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Journal articles on the topic 'Plant breeding'

Author: Grafiati
Published: 4 June 2021
Last updated: 15 March 2025

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1

Dangi, Om P., and K. Anand Kumar. "Plant Breeding." Crop Science 43, no. 4 (July 2003): 1577–78. http://dx.doi.org/10.2135/cropsci2003.1577.

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2

Bos, Izak. "Plant breeding." Scientia Horticulturae 88, no. 2 (April 2001): 173–75. http://dx.doi.org/10.1016/s0304-4238(00)00209-0.

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3

Shreya, Vinay Kumar, and Arjoo. "Speed Breeding : Accelerated Plant Breeding." Journal of Agriculture Research and Technology Special, no. 01 (2022): 36–39. http://dx.doi.org/10.56228/jart.2022.sp107.

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Burgeoning population, ever changing lifestyles and advancing climate change has made it mandatory to revamp the currently available crop cultivars so as to secure food & nutritional security worldwide and accomplish other market driven traits. Although a lot of appreciable work has been done to produce high yielding and nutrient-rich strains of panoply of food and fiber crops, the pace of breeding superior varieties is yet to match the demand for the same. The duration of the seed-to-seed cycle, which is 10-12 years in case of conventional approaches, is one of the crucial bottlenecks in the progress of modern plant breeding ventures. The concept of Speed Breeding serves as a saviour here by drastically reducing the time required for cultivar development, release and commercialization to nearly half. It is a suite of techniques that involves the manipulation of environmental conditions under which crops are grown, aiming to accelerate flowering & seed set and advance to the next breeding generation as quickly as possible. It encompasses manipulation of day/night temperature, available light spectrum & intensity, photoperiod duration, soil moisture, use of PGRs, adjusting CO2 & O2 levels in air and high-density plantings in order to reduce time to floral initiation, hasten embryo development and seed maturity. Recent research has shown the power of combining emerging techniques, such as gene editing using CRISPR/Cas9, high-throughput phenotyping and genotyping, genomic selection, and MAS, with SB for boosting genetic gain. There are few key challenges limiting the deployment of speed breeding techniques in developing countries, including the high costs of infrastructure, required expertise & skill set and continuous financial support for research and development to maintain this as a sustainable operation. However, the existing constraints can be resolved by further optimization of the SB protocols for critical food crops and their efficient integration in plant breeding pipelines. Collaborative international research endeavours involving multi-disciplinary teams are needed to encourage the integration of SB systems in basic and applied research. Nonetheless the technique of Speed breeding will come out as the next breakthrough of the century and become the part and parcel of modern breeding manoeuvres.
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4

Barrett, Spencer C. H., and A. J. Richards. "Plant Breeding Systems." Evolution 42, no. 1 (January 1988): 206. http://dx.doi.org/10.2307/2409131.

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5

Mori, Scott A., and A. J. Richards. "Plant Breeding Systems." Brittonia 39, no. 1 (January 1987): 142. http://dx.doi.org/10.2307/2806989.

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6

Botelho, Flávia Barbosa Silva, Cinthia Souza Rodrigues, and Adriano Teodoro Bruzi. "Ornamental Plant Breeding." Ornamental Horticulture 21, no. 1 (April 16, 2015): 9. http://dx.doi.org/10.14295/rbho.v21i1.770.

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World’s ornamental plant market, including domestic market of several countries and its exports, is currently evaluated in 107 billion dollars yearly. Such estimate highlights the importance of the sector in the economy of the countries, as well as its important social role, as it represents one of the main activities, which contributes to income and employment. Therefore a well-structured plant breeding program, which is connected with consumers’ demands, is required in order to fulfill these market needs globally. Activities related to pre-breeding, conventional breeding, and breeding by biotechnological techniques constitute the basis for the successful development of new ornamental plant cultivars. Techniques that involve tissue culture, protoplast fusion and genetic engineering greatly aid conventional breeding (germplasm introduction, plant selection and hybridization), aiming the obtention of superior genotypes. Therefore it makes evident, in the literature, the successful employment of genetic breeding, since it aims to develop plants with commercial value that are also competitive with the ones available in the market.
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7

Cowling, Wallace A. "Sustainable plant breeding." Plant Breeding 132, no. 1 (December 21, 2012): 1–9. http://dx.doi.org/10.1111/pbr.12026.

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8

Barrett, Spencer C. H. "PLANT BREEDING SYSTEMS." Evolution 42, no. 1 (January 1988): 206–8. http://dx.doi.org/10.1111/j.1558-5646.1988.tb04123.x.

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9

De La Fuente, Gerald N., Ursula K. Frei, and Thomas Lübberstedt. "Accelerating plant breeding." Trends in Plant Science 18, no. 12 (December 2013): 667–72. http://dx.doi.org/10.1016/j.tplants.2013.09.001.

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10

Hanna, Wayne W. "Plant breeding reviews." Plant Science 91, no. 1 (January 1993): 117. http://dx.doi.org/10.1016/0168-9452(93)90195-6.

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11

Caboche, Michel. "Plant breeding reviews." Plant Science 97, no. 2 (January 1994): 228. http://dx.doi.org/10.1016/0168-9452(94)90063-9.

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12

Eenink, A. H. "Plant breeding reviews." Scientia Horticulturae 30, no. 1-2 (November 1986): 159–60. http://dx.doi.org/10.1016/0304-4238(86)90092-0.

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13

Randle, William M. "Plant breeding reviews." Scientia Horticulturae 31, no. 3-4 (May 1987): 311–12. http://dx.doi.org/10.1016/0304-4238(87)90057-4.

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14

Poneleit, C. G. "Plant Breeding Reviews." Crop Science 38, no. 5 (September 1998): 1397. http://dx.doi.org/10.2135/cropsci1998.0011183x003800050044x.

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15

Tomes, Dwight T. "Plant Molecular Breeding." Crop Science 45, no. 5 (September 2005): 2136. http://dx.doi.org/10.2135/cropsci2005.0009br.

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16

Ortiz, Rodomiro. "Molecular Plant Breeding." Crop Science 50, no. 5 (September 2010): 2196–97. http://dx.doi.org/10.2135/cropsci2010.12.0004br.

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17

Imrie, B. C. "Plant breeding reviews." Field Crops Research 19, no. 4 (January 1989): 315–16. http://dx.doi.org/10.1016/0378-4290(89)90102-0.

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18

Pollack, Linda M. "Plant breeding reviews." Field Crops Research 38, no. 1 (July 1994): 58–59. http://dx.doi.org/10.1016/0378-4290(94)90033-7.

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19

Řepková, J. "Potential of chloroplast genome in plant breeding." Czech Journal of Genetics and Plant Breeding 46, No. 3 (October 14, 2010): 103–13. http://dx.doi.org/10.17221/79/2010-cjgpb.

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Chloroplast engineering (or chloroplast transformation technology, CTT) is a strategy consisting of inserting a transgene into the chloroplast genome of a plant instead of its nuclear genome. CTT brings advantages such as control of the site of gene insertion, high rates of transgene expression and protein accumulation, lack of transmission of the transgene via pollen due to the fact that plastid genes are maternally inherited and an absence of epigenetic effects. Tobacco remains the species most amenable to CTT to date, although chloroplast genetic engineering has also been achieved successfully in crops such as maize, tomato, cotton, potato, rice and sugar beets. Improving agricultural traits such as herbicide and pathogen resistance, resistance to drought, salt tolerance and phytoremediation potential are all promising applications. Molecular pharming is another area of chloroplast engineering with high potential; the production of a wide range of products such as vaccine antigens, pharmaceutical proteins (human somatotropin, human serum albumin, human interferon, monoclonal antibodies) and industrial proteins (avidin, beta casein, liquid crystal polymers, xylanase, anthranilate synthase) is economically beneficial in comparison with bacterial cultivation or animal cell cultures. This review summarises the current status of CCT and its potential economic impact from the viewpoint of high levels of transgene expression and high accumulation of foreign proteins.  
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20

Itoh, Jun-ichi, and Yutaka Sato. "Understanding plant development for plant breeding." Breeding Science 73, no. 1 (2023): 1–2. http://dx.doi.org/10.1270/jsbbs.73.1.

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21

Thro, Ann Marie, Wayne Parrott, Joshua A. Udall, and William D. Beavis. "GENOMICS AND PLANT BREEDING." Crop Science 44, no. 6 (November 2004): 1893. http://dx.doi.org/10.2135/cropsci2004.1893.

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22

Bliss, F. A. "BIOTECHNOLOGY AND PLANT BREEDING." Acta Horticulturae, no. 336 (April 1993): 23–32. http://dx.doi.org/10.17660/actahortic.1993.336.1.

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23

Merchán, Kelly. "Crop Improvement ≠ Plant Breeding." CSA News 66, no. 5 (April 22, 2021): 28–31. http://dx.doi.org/10.1002/csan.20445.

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24

Hansen, Michael, Lawrence Busch, Jeffrey Burkhardt, William B. Lacy, and Laura R. Lacy. "Plant Breeding and Biotechnology." BioScience 36, no. 1 (January 1986): 29–39. http://dx.doi.org/10.2307/1309795.

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25

Goodman, Robert M. "Plant Breeding and Biotechnology." BioScience 36, no. 7 (July 1986): 412. http://dx.doi.org/10.2307/1310331.

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26

Rajnović, Tihana, Aleš Vokurka, and Snježana Bolarić. "Epigenetics in plant breeding." Journal of Central European Agriculture 21, no. 1 (2020): 56–61. http://dx.doi.org/10.5513/jcea01/21.1.2765.

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27

Hallauer, Arnel R. "Evolution of plant breeding." Crop Breeding and Applied Biotechnology 11, no. 3 (September 2011): 197–206. http://dx.doi.org/10.1590/s1984-70332011000300001.

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Plant breeding is considered one of the longest ongoing activities undertaken by humans, who select plants more productive and useful to themselves and the animals for at least 10,000 years ago. The evolution of civilizations paralleled the success of plant breeding, although this has not been recognized by the public. The reason may be lack of understanding of what plant breeding encompasses. The concept of plant breeding evolved, depending on the time it was formulated, but without losing the essence of being art and science of manipulating plants for man. This review discusses the evolution of the concepts and the methods of plant breeding, here divided arbitrarily into selection based on phenotypes, breeding values and genotypes. No matter how big the pool of genetic information in recent years, the phenotype will continues to be important in the present and future.
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28

Ceccarelli, Salvatore. "Efficiency of Plant Breeding." Crop Science 55, no. 1 (January 2015): 87–97. http://dx.doi.org/10.2135/cropsci2014.02.0158.

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29

Jones, Susan. "Reverse plant breeding success." Nature Biotechnology 30, no. 4 (April 2012): 333. http://dx.doi.org/10.1038/nbt.2189.

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30

ARROYO, MARY T. KALIN, and STEPHEN G. WELLER. "Plant Breeding Systems Records." Plant Species Biology 8, no. 2-3 (December 1993): 225. http://dx.doi.org/10.1111/j.1442-1984.1993.tb00073.x.

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31

Wei, Zhong, and Alexandre Jousset. "Plant Breeding Goes Microbial." Trends in Plant Science 22, no. 7 (July 2017): 555–58. http://dx.doi.org/10.1016/j.tplants.2017.05.009.

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32

Turner, R. G. "Principles of Plant Breeding,." Crop Protection 20, no. 3 (April 2001): 267. http://dx.doi.org/10.1016/s0261-2194(00)00067-3.

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33

Spangenberg, German. "In Vitro Plant Breeding." Plant Science 165, no. 1 (July 2003): 281. http://dx.doi.org/10.1016/s0168-9452(03)00142-0.

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34

Possingham, J. V. "Efficiency in plant breeding." Scientia Horticulturae 28, no. 4 (May 1986): 391–93. http://dx.doi.org/10.1016/0304-4238(86)90115-9.

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35

Martin, Claude. "Plant breeding in vitro." Endeavour 9, no. 2 (January 1985): 81–86. http://dx.doi.org/10.1016/0160-9327(85)90041-9.

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36

McKendry, Anne L. "Adaptation in Plant Breeding." Crop Science 38, no. 2 (March 1998): 530–31. http://dx.doi.org/10.2135/cropsci1998.0011183x003800020043x.

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37

Bliss, F. "Biotechnology and Plant Breeding." Biotechnology & Biotechnological Equipment 7, no. 2 (January 1993): 9–14. http://dx.doi.org/10.1080/13102818.1993.10818684.

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38

Ovesná, J., K. Poláková, and L. Leišová. "DNA analyses and their applications in plant breeding." Czech Journal of Genetics and Plant Breeding 38, No. 1 (July 30, 2012): 29–40. http://dx.doi.org/10.17221/6108-cjgpb.

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In recent years, molecular markers have been developed based on the more detailed knowledge of genome structure. Considerable emphasis has been laid on the use of molecular markers in practical breeding and genotype identification. This review attempts to give an account of different molecular markers currently available for genome mapping and for tagging different traits – restriction fragment length polymorphisms (RFLPs), random amplified polymorphic DNAs (RAPDs), amplified fragment length polymorphisms (AFLPs) and microsatellites. Other markers, expressed sequence tags (ESTs) and single nucleotide polymorphisms (SNPs) are also mentioned. The importance of structural, functional genomic and comparative mapping is also discussed.
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39

Vlk, D., and J. Řepková. "Application of next-generation sequencing in plant breeding." Czech Journal of Genetics and Plant Breeding 53, No. 3 (September 13, 2017): 89–96. http://dx.doi.org/10.17221/192/2016-cjgpb.

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In the past decade, next-generation sequencing (NGS) platforms have changed the impact of sequencing on our knowledge of crop genomes and gene regulation. These techniques are today acquiring a great potential in metagenomic and agrigenomic research while showing prospects for their utilization in plant breeding. We can now obtain new and beneficial information about gene regulation on the cellular as well as whole-plant level through RNA-sequencing and subsequent expression analyses of genes participating in plant defence reactions to pathogens and in abiotic stress tolerance. NGS has facilitated the development of methods to genotype very large numbers of single-nucleotide polymorphisms. Genotyping- by-sequencing and whole-genome resequencing can lead to the development of molecular markers suited to studies of genetic relationships among breeding materials, creation of detailed genetic mapping of targeted genes and genome-wide association studies. Plant genotyping can benefit plant breeding through selection of individuals resistant to climatic stress and to pathogens causing substantial losses in agriculture.
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40

Pink, D. A. C., and P. Hand. "Plant resistance and strategies for breeding resistant varieties." Plant Protection Science 38, SI 1 - 6th Conf EFPP 2002 (January 1, 2002): S9—S14. http://dx.doi.org/10.17221/10310-pps.

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An explanation of the ‘boom-bust’ cycle of resistance breeding was provided by the gene-for-gene relationship between a pathogen and its host. Despite this understanding, most R genes continued to be deployed singly and resistance has been ephemeral. The reasons for breeding ‘single R gene’ varieties are discussed. Alternative strategies for the deployment of R genes and the use of quantitative race non-specific resistance have been advocated in order to obtain durable resistance. The feasibility of both of these approaches is discussed taking into account the impact of technologies such as plant transformation and marker-assisted selection. A change in focus from durability of the plant phenotype to that of the crop phenotype is advocated.
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41

Saxena, Kanak. "Emphasis of Plant Breeding in the Climate Impacts." Emerging Trends in Climate Change 1, no. 2 (July 28, 2022): 9–16. http://dx.doi.org/10.18782/2583-4770.107.

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Plant breeding has been made a crucial role in food and agriculture by studying and focusing on utilization of genetic diversity of plant's adaptability and survival when their environments change. Plant breeding efforts to help producers overcome the enormous challenges posed by climate change through the creation of new seed varieties with improved genetics from germplasm exhibiting stress tolerance. This field plays a decisive role in advancing crop varieties and hybrids to become more productive, high in quality, and better adapted to abiotic and biotic stresses, as well as producing plants that can contribute to reducing greenhouse gas emissions by increasing nitrogen and CO2 input-use efficiency. However, with global temperatures rising, the human population, absence of urgent institute measures, limited application of new methods, lack of resources, training and capabilities, more frequent and severe drought and flooding, along with increased pressure from insects and disease, will be agriculture's biggest challenge. On the other hand, there are great opportunities to overcome earlier mentioned problems. For instance, advances in technology have put many more tools into breeders' hands. Technologies like molecular markers and bioinformatics and other techniques are expediting the process of analyzing and assessing traits.
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42

WITCOMBE, J. R., K. D. JOSHI, S. GYAWALI, A. M. MUSA, C. JOHANSEN, D. S. VIRK, and B. R. STHAPIT. "PARTICIPATORY PLANT BREEDING IS BETTER DESCRIBED AS HIGHLY CLIENT-ORIENTED PLANT BREEDING. I. FOUR INDICATORS OF CLIENT-ORIENTATION IN PLANT BREEDING." Experimental Agriculture 41, no. 3 (July 2005): 299–319. http://dx.doi.org/10.1017/s0014479705002656.

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In this paper we attempt to remove the dichotomy created by distinguishing between participatory and non-participatory breeding programmes by using the degree of client orientation as the basis for an analysis. Although all breeding programmes are implicitly client-oriented, we examine how participatory approaches explicitly increase the extent of client orientation. We briefly review the history of participatory plant breeding (PPB) and analyse the participatory techniques used at different stages of the breeding programme. In common with several other authors, we find that farmer involvement in selecting in the segregating generations may not be an essential component of PPB. However, in some circumstances such collaboration is required and is the subject of a second paper in this series. The purpose of all the techniques used in PPB programmes is to better meet the needs of clients. Thus, breeding programmes can be differentiated by their extent of client-orientation removing the dichotomy involved with the term participatory. We discuss four techniques in the suite of techniques that have been employed by PPB: identifying the target market or clients; using germplasm that can best meet the needs of target clients; matching the environments of the target clients; and product testing in the target market with target clients. Most attention is paid to the last of these four that is often referred to as participatory varietal selection (PVS) and how it is done varies with circumstances. Rice varieties from a client-oriented breeding programme in Nepal were tested in mother and baby trials in Bangladesh. The rapid acceptance of these varieties by farmers illustrates the power of the participatory trials system and the success of a highly client-oriented breeding approach.
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43

Bebre, Gunta, Maija Gaiķe, Ilze Skrabule, Vita Gaiķe, and Arta Kronberga. "State Priekuļi Plant Breeding Institute – A Century of Agricultural Research and Plant Breeding." Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences 67, no. 3 (October 1, 2013): 285–95. http://dx.doi.org/10.2478/prolas-2013-0051.

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The State Priekuïi Plant Breeding Institute (previously Wenden, Cçsis or Priekuïi Experimental and Breeding Station) started its operation in 1913. The main aims of research have remained the same for the last century: to provide knowledge on crop management and to create crop varieties suitable to local growing conditions and farming systems, acceptable to consumer requirements. Supply to farmers of high quality seed material of cereals, potato, pea, clover and grasses is an essential part of the scope. Overall, 31 crop species have been involved in a wide range of studies. More than 100 different crop varieties have been bred since the beginning of the 20th century. Potato varieties ‘Brasla’, ‘Agrie Dzeltenie’, winter rye variety ‘Kaupo’, pea varieties ‘Vitra’, ‘Retrija’, barley variety ‘Idumeja’ and several clover and grass varieties are widely grown in farmers’ fields. The first hulless barley variety in the Baltic States, ‘Irbe’, and winter triticale variety ‘Inarta’ have been bred in the Institute recently. Long-term crop rotation trials have been run for more than 50 years. A number of outstanding scientists and agronomists have worked in the Institute: potato breeders E. Knappe and V. Gaujers, cereal breeders J. Lindermanis, M. Gaiíe, and M. Sovere, grass breeders P. Pommers, A. Apinis, and I. Holms, pea breeder M. Vitjaþkova, researchers on crop management R. Sniedze and V. Miíelsons, research manager and director U. Miglavs and others
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44

Christinck, Anja, and Eva Weltzien. "Plant breeding for nutrition-sensitive agriculture: an appraisal of developments in plant breeding." Food Security 5, no. 5 (August 23, 2013): 693–707. http://dx.doi.org/10.1007/s12571-013-0288-2.

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45

Yali, Werkissa, and Takele Mitiku. "Mutation Breeding and Its Importance in Modern Plant Breeding." Journal of Plant Sciences 10, no. 2 (2022): 64. http://dx.doi.org/10.11648/j.jps.20221002.13.

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46

Lugo-Espinosa, Oziel, Tito M. Sánchez-Gutiérrez, J. Gamaliel Camarena-Sagredo, Mateo Vargas, Gregorio Alvarado, Diego Jarquin, Juan Burgueño, Jose Crossa, and Héctor Sánchez-Villeda. "IBFIELDBOOK, AN INTEGRATED BREEDING FIELD BOOK FOR PLANT BREEDING." Revista Fitotecnia Mexicana 36, no. 3 (September 11, 2013): 201. http://dx.doi.org/10.35196/rfm.2013.3.201.

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The development of an integrated breeding field book (IBFieldbook) for different crops involves the generation, handling and analysis of large amounts of data. Managing the integration of environmental, pedigree, and phenotypic information for plant breeding data analyses requires appropriate and successful software that facilitates breeders, technicians, and researchers management of the vast collected field information in an easy, efficient and interactive way. Users may also need methods to exchange information with different devices used to record information in the field. Additionally, collected information needs to be analyzed inside or outside the application, and then generate reports for germplasm improvement.
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47

Ahmad, Muhammad. "Advancements in Plant Breeding: New Techniques and Future Directions." Current Research in Agriculture and Farming 5, no. 6 (December 30, 2024): 1–30. https://doi.org/10.18782/2582-7146.240.

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This review describes the advances in plant breeding-from traditional to state-of-the-art molecular methods emphasizing the role of innovation in MAS, QTL mapping, and genomic selection to bring about changes in a transformative manner through CRISPR/Cas9 gene editing technologies. Such innovative approaches have impressively increased the rate of precision with which crop varieties are produced to possess desirable attributes for resistance to diseases, abiotic stress tolerance, and improved nutritional levels. The present pace of progress in crop improvement has been further accelerated by the integration of omics technologies, high-throughput phenotyping, and precision agriculture. However, this review also discusses some of the ongoing challenges with respect to ethical issues, intellectual property rights, and ecological effects. While emerging technologies like artificial intelligence, machine learning, and synthetic biology could probably underpin the future of plant breeding, this needs to be pursued with due consideration for ethical and socio-economic consequences to ensure global food security.
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48

Zadoks J, C. "A Plant Pathologist on Wheat Breeding with Special Reference to Septoria Diseases." Czech Journal of Genetics and Plant Breeding 40, No. 2 (November 23, 2011): 63–71. http://dx.doi.org/10.17221/3701-cjgpb.

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This review has a personal, plant pathologist’s outlook on plant breeding. It touches upon some generalities, among which the “three stages” of plant breeding, participatory plant breeding and biotechnology in plant breeding. It delves deep into modern molecular studies on leaf blotch (anamorph Septoria tritici) and glume blotch (anamorph Septoria nodorum) of wheat. Epidemiological knowledge of the teleomorphs Mycosphaerella graminicola and Stagonospora nodorum has progressed with great strides. Consequences for applied plant breeding slowly become visible.  
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49

Kim, Sang-Gyu. "CRISPR innovations in plant breeding." Plant Cell Reports 40, no. 6 (May 2, 2021): 913–14. http://dx.doi.org/10.1007/s00299-021-02703-7.

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50

Armita, Devi. "Plant Breeding Through Protoplast Fusion." Jurnal Biologi UNAND 8, no. 2 (December 31, 2020): 42. http://dx.doi.org/10.25077/jbioua.8.2.42-47.2020.

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Protoplast culture (protoplast fusion) is one method of tissue culture that is widely used in plant breeding programs in a relatively short time. This method is used to overcome the problem of plants that are difficult or impossible to cross conventionally as well as used for species improvement by transferring the desired gene from the donor plant to the target plant via protoplast fusion. Protoplast fusion makes it possible to produce plants that are resistant to a disease and various abiotic stresses, rapid growth rates and have a better quantity and quality of metabolites than their parents. Various factors affect the success of fusion and regeneration of protoplasts into whole plants, including the source of explants, the composition of the enzyme solution and the duration of incubation, fusagen type and culture media for regeneration.
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