Academic literature on the topic 'Plant growth promoting rhizobacteria (PGPR)'

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Journal articles on the topic "Plant growth promoting rhizobacteria (PGPR)"

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Sharma, Vriti, Aakriti Singh, Diksha Sharma, et al. "Stress mitigation strategies of plant growth-promoting rhizobacteria: Plant growth-promoting rhizobacteria mechanisms." Plant Science Today 8, sp1 (2022): 25–32. http://dx.doi.org/10.14719/pst.1543.

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One of the major challenges that the world is facing currently is the inadequate amount of food production with high nutrient content in accordance with the increase in population size. Moreover, availability of cultivable area with fertile soil is reducing day by day owing to ever increasing population. Further, water scarcity and expensive agricultural equipment have led to the use of agrochemicals and untreated water. Excessive use of chemical fertilizers to increase crop yield have resulted in deleterious effects on the environment, health and economy, which can be overcome to a great exte
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Riddech, Nuntavan, Tiptida Kidtook, Natthawat Sritongon, and Jindarat Ekprasert. "Effect of Plant Growth Promoting Rhizobacteria and Rhizofungus on the Growth of Hairy Basil (Ocimum basilicum L.f. var. citratum Back.)." Philippine Agricultural Scientist 105, no. 1 (2022): 35–47. http://dx.doi.org/10.62550/kf118020.

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In this study, plant growth promoting rhizobacteria (PGPR) and plant growth promoting fungi (PGPF) were isolated from soil adhered to the roots of herbs. PGPR and PGPF isolates were selected for producing microbial inoculant as a starter culture for bio-fertilizer production. The screening of PGPR and PGPF was performed using the spread plate technique on the selected medium. Total plant growth promoting microorganisms (PGPM) were composed of 72 isolates, nitrogen-fixing microorganisms: 39 isolates, phosphate-solubilizing: 11 isolates, and potassium-solubilizing: 22 isolates. Two bacterial iso
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Swarnakar, Shambhu, and Arka Pratim Chakraborty. "Unravelling the Roles of Plant Growth Promoting Rhizobacteria (PGPR) in Growth Promotion, Phytoremediation and as Biocontrol Agents to Suppress Plant Diseases." NBU Journal of Plant Sciences 15, no. 1 (2023): 39–47. https://doi.org/10.55734/nbujps.2023.v15i01.005.

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Agriculture in the twenty-first century has several issues, including soil fertility, climate changes, environmental degradation, urbanisation & rising food consumption to feed the world's growing population. Meanwhile, scientists are grappling with major obstacles in expanding food yield from the present land base. Traditional farming has seen increased per-acre crop yields due to the haphazard and injudicious use of agrochemicals, such as pesticides and synthetic fertilisers, but at a significant environmental cost. Crop pests developing pesticide resistance is another big worry in moder
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Liu, Ying, Jie Gao, Zhihui Bai, et al. "Unraveling Mechanisms and Impact of Microbial Recruitment on Oilseed Rape (Brassica napus L.) and the Rhizosphere Mediated by Plant Growth-Promoting Rhizobacteria." Microorganisms 9, no. 1 (2021): 161. http://dx.doi.org/10.3390/microorganisms9010161.

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Plant growth-promoting rhizobacteria (PGPR) are noticeably applied to enhance plant nutrient acquisition and improve plant growth and health. However, limited information is available on the compositional dynamics of rhizobacteria communities with PGPR inoculation. In this study, we investigated the effects of three PGPR strains, Stenotrophomonas rhizophila, Rhodobacter sphaeroides, and Bacillus amyloliquefaciens on the ecophysiological properties of Oilseed rape (Brassica napus L.), rhizosphere, and bulk soil; moreover, we assessed rhizobacterial community composition using high-throughput Il
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Bestami, Merdia, Malek Rokaia Ben, Kheira Fellan, and Asmaa Benaissa. "Biological control by Plant Growth Promoting Rhizobacteria." Algerian Journal of Biosciences 01, no. 02 (2020): 07. https://doi.org/10.5281/zenodo.4393567.

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Plant Growth Promoter Rhizobacteria (PGPR) is soil bacteria that can live on, in or around plant tissue and promote plant growth by many mechanisms that include a biological control of plant pathogens. Indeed, PGPRs have a protective effect through several modes of action such as antagonism, competition, production of hydrolytic enzymes and biofilm formation. Moreover, the use of PGPRs as biocontrol agents is very harmonious with the environment and therefore represents a good alternative to the use of chemicals in agriculture. This review is presented as a general bibliographical synthesis on
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Ravinder, Polapally, Bahadur Raj, K. Raghu, Parvin Kahkashan, Srivastava Aparna, and Kumar Neeraj. "The Efficiency of Plant Growth Promoting Rhizobacteria for The Enhancement of Rice Production." Acta Botanica Plantae 02, no. 02 (2023): 53–57. https://doi.org/10.5281/zenodo.8340295.

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Numerous bacteria encourage the growth of plants, and numerous microbial products that encourage plant growth have been commercialised. In this review, we focus only on bacteria that originate from the root and have this impact on it. These microorganisms are frequently referred to as PGPRs (plant-growth-promoting rhizobacteria). These rhizobacteria's beneficial impacts on Direct or indirect plant growth are possible. The use of plant growth-promoting rhizobacteria (PGPR) for agricultural purposes is becoming more and more popular on a global scale, and it appears that this will be the fut
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P., B. Pawar, and N. Ganbas R. "Plant Growth Promoting Rhizobacteria (PGPR) and Soybean (Glycine max L.) Crop: A Review." Journal of Life Sciences 01, no. 01 (2024): 01–09. https://doi.org/10.5281/zenodo.10697599.

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The present review paper offers a comprehensive examination of the potential advantages associated with the utilization of plant growth-promoting rhizobacteria in the context of soybean (<em>Glycine max</em> L.)<strong> </strong>crop production. In recent years, there has been a growing interest in the importance of Plant Growth Promoting Rhizobacteria (PGPR) in the production of soybean crops. The investigation of plant growth-promoting rhizobacteria and their capacity to augment the nutrition of plants and provide protection against diseases has been extensively explored in the literature. T
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Prisa, Domenico, and Aftab Jamal. "Potential and applications of plant growth promoting rhizobacteria (PGPR)." Multidisciplinary Reviews 8, no. 10 (2025): 2025317. https://doi.org/10.31893/multirev.2025317.

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Global agriculture currently suffers from pollution caused by the widespread use of chemical fertilizers and pesticides. These agrochemicals, when consumed in food, can harm human health (e.g. increasing risks of cancer and thyroid disorders) and damage the environment by reducing soil fertility, among other effects. Thus, there is a high demand for biological agents, such as microorganisms, that could partially or fully replace these agrochemicals.Plant growth-promoting rhizobacteria (PGPR) are promising in this regard, as they can enhance plant growth and productivity sustainably. These bact
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Glick, Bernard R. "The enhancement of plant growth by free-living bacteria." Canadian Journal of Microbiology 41, no. 2 (1995): 109–17. http://dx.doi.org/10.1139/m95-015.

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The ways in which plant growth promoting rhizobacteria facilitate the growth of plants are considered and discussed. Both indirect and direct mechanisms of plant growth promotion are dealt with. The possibility of improving plant growth promoting rhizobacteria by specific genetic manipulation is critically examined.Key words: plant growth promoting rhizobacteria, PGPR, bacterial fertilizer, soil bacteria.
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Swarnalakshmi, Karivaradharajan, Vandana Yadav, Deepti Tyagi, Dolly Wattal Dhar, Annapurna Kannepalli, and Shiv Kumar. "Significance of Plant Growth Promoting Rhizobacteria in Grain Legumes: Growth Promotion and Crop Production." Plants 9, no. 11 (2020): 1596. http://dx.doi.org/10.3390/plants9111596.

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Grain legumes are an important component of sustainable agri-food systems. They establish symbiotic association with rhizobia and arbuscular mycorrhizal fungi, thus reducing the use of chemical fertilizers. Several other free-living microbial communities (PGPR—plant growth promoting rhizobacteria) residing in the soil-root interface are also known to influence biogeochemical cycles and improve legume productivity. The growth and function of these microorganisms are affected by root exudate molecules secreted in the rhizosphere region. PGPRs produce the chemicals which stimulate growth and func
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Dissertations / Theses on the topic "Plant growth promoting rhizobacteria (PGPR)"

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Swift, Rebecca Gaye. "Novel plant growth promoting rhizobacteria (PGPR) isolated from Western Australian soils." Thesis, Swift, Rebecca Gaye (2006) Novel plant growth promoting rhizobacteria (PGPR) isolated from Western Australian soils. Honours thesis, Murdoch University, 2006. https://researchrepository.murdoch.edu.au/id/eprint/32755/.

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Plant growth promoting rhizobacteria (PGPR) colonise plant roots and exert beneficial effects on plant growth and development. The mechanisms of action of these PGPR are not conclusively known, however, there is evidence for the role of indole-3-acetic acid (IAA) and 1-aminocyclopropane-1-carboxylic acid (ACC) deaminase production by rhizobacteria in plant growth promotion. In this study, novel-PGPR were isolated from the rhizosphere of native species as well as agricultural crop species, as opposed to other work in this field in which potential PGPR are isolated from the rhizosphere of the ta
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Mangmang, Jonathan S. "Plant growth promotion by rhizobacteria in aquaponics." Thesis, The University of Sydney, 2015. http://hdl.handle.net/2123/14863.

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Wastewater or fish effluent (FE) from freshwater aquaculture can be a good and cheap liquid fertiliser for plants. However, while it represents a good source of nutrients to support plant growth in a system called aquaponics, it appears that its use needs to be optimised to take full advantage of the potential benefits. Apart from mineral amendments, the use of beneficial microorganisms that can have a direct impact on plant growth and nutrient utilisation could be a promising option. Plant growth promoting rhizobacteria (PGPR) are a group of rhizospheric bacteria, when introduced in associati
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Mazumder, Deepika. "Studying the effect of plant growth promoting Rhizobacteria supplementation on growth and seed yield of Brassica campestris L. (mustard plant)." Thesis, University of North Bengal, 2020. http://ir.nbu.ac.in/handle/123456789/4371.

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Shishido, Masahiro. "Plant growth promoting rhizobacteria (PGPR) for interior spruce (Picea engelmannii x P. glauca) seedlings." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp04/nq25159.pdf.

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Tchuisseu, Tchakounte Gylaine Vanissa. "Assessing the role of native plant growth-promoting rhizobacteria (PGPR) isolated from Cameroon soil as bio-inoculant in improving plant growth." Doctoral thesis, Humboldt-Universität zu Berlin, 2021. http://dx.doi.org/10.18452/22323.

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Der Mangel an Nährstoffen im Boden, hauptsächlich an Phosphor (P) und Stickstoff (N), verbunden mit einem hohen Salzgehalt und der generellen Verarmung landwirtschaftlicher Böden , sind ein ernstes Problem für die landwirtschaftliche Produktion weltweit. Daher besteht ein dringender Bedarf an Forschung und Entwicklung geeigneter landwirtschaftlicher Praktiken, um ungünstige Bodenbedingungen zu verringern und wenn möglich die Fruchtbarkeit von Kulturland wiederherzustellen. Die Verwendung von Rhizobakterien, die das Pflanzenwachstum (PGPR) fördern, kann sich bei der Entwicklung von Strategien z
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Yusran. "Use of plant growth-promoting rhizobacteria (PGPR) to improve mycorrhization, nutrient acquisition and growth of vegetable plants affected by soilborne pathogens." Göttingen Cuvillier, 2009. http://d-nb.info/997890959/04.

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GUERRIERI, MARIA CHIARA. "Bioprospecting di simbionti vegetali con proprietà PBS per lo sviluppo di nuovi prodotti biostimolanti: bridging tra i risultati della ricerca e gli aspetti normativi." Doctoral thesis, Università Cattolica del Sacro Cuore, 2021. http://hdl.handle.net/10280/95717.

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L'agricoltura moderna sta affrontando sfide come la perdita di fertilità del suolo, la variabilità climatica e gli attacchi di agenti patogeni in continuo aumento. Le pratiche agricole si stanno evolvendo verso sistemi sostenibili e rispettosi dell'ambiente. L'uso di biostimolanti (PBS, plant biostimulant) è una soluzione innovativa per affrontare le sfide di un’agricoltura sostenibile che garantisce un assorbimento ottimale dei nutrienti, una resa delle colture e tolleranza agli stress abiotici. In particolare, tra i diversi tipi di biostimolanti presenti sul mercato, i rizobatteri, classific
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GUERRIERI, MARIA CHIARA. "Bioprospecting di simbionti vegetali con proprietà PBS per lo sviluppo di nuovi prodotti biostimolanti: bridging tra i risultati della ricerca e gli aspetti normativi." Doctoral thesis, Università Cattolica del Sacro Cuore, 2021. http://hdl.handle.net/10280/95717.

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L'agricoltura moderna sta affrontando sfide come la perdita di fertilità del suolo, la variabilità climatica e gli attacchi di agenti patogeni in continuo aumento. Le pratiche agricole si stanno evolvendo verso sistemi sostenibili e rispettosi dell'ambiente. L'uso di biostimolanti (PBS, plant biostimulant) è una soluzione innovativa per affrontare le sfide di un’agricoltura sostenibile che garantisce un assorbimento ottimale dei nutrienti, una resa delle colture e tolleranza agli stress abiotici. In particolare, tra i diversi tipi di biostimolanti presenti sul mercato, i rizobatteri, classific
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Mengual, Navarro-Soto Carmen María. "Aplicación de rizobacterias promotoras del crecimiento vegetal (RPCV) en la reforestación de zonas semiáridas = Application of plant growth promoting rhizobacteria (PGPR) in the revegatation of semiarid areas." Doctoral thesis, Universidad de Murcia, 2015. http://hdl.handle.net/10803/294264.

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En las zonas semiáridas mediterráneas del sureste de España, las escasas e irregulares precipitaciones, y un largo y seco periodo de verano han contribuido drásticamente a la aceleración de los procesos de degradación del suelo. Los cambios ambientales como consecuencia de la pérdida de las comunidades naturales de plantas, vienen a menudo acompañados o precedidos por la degeneración de las propiedades físicas y químicas del suelo, además de por una pérdida o reducción de la actividad microbiana. Actualmente se acepta que la diversidad y actividad de la microbiota del suelo es la base de uno d
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South, Kaylee. "Improving abiotic and biotic stress tolerance in floriculture crops." The Ohio State University, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=osu1595499762154056.

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Books on the topic "Plant growth promoting rhizobacteria (PGPR)"

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Egamberdieva, Dilfuza, Smriti Shrivastava, and Ajit Varma, eds. Plant-Growth-Promoting Rhizobacteria (PGPR) and Medicinal Plants. Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-13401-7.

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Sayyed, R. Z., M. S. Reddy, and Sarjiya Antonius, eds. Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-6790-8.

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Frommel, M. Studies on a plant growth promoting rhizobacteria (PGPR): In vitro dual cultures with potato, and possible uses of its beneficial effects : potato technology project. s.n., 1987.

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Germida, J. J. Growth and nutrition of wheat as affected by interactions between VA mycorrhizae and plant growth-promoting rhizobacteria (PGPR): Final report. Saskatchewan Agriculture and Food, 1995.

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Kumar, Ashok, and Vijay Singh Meena, eds. Plant Growth Promoting Rhizobacteria for Agricultural Sustainability. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-7553-8.

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Sayyed, R. Z., ed. Plant Growth Promoting Rhizobacteria for Sustainable Stress Management. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-6986-5.

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Sayyed, R. Z., Naveen Kumar Arora, and M. S. Reddy, eds. Plant Growth Promoting Rhizobacteria for Sustainable Stress Management. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-6536-2.

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Reddy, P. Parvatha. Plant Growth Promoting Rhizobacteria for Horticultural Crop Protection. Springer India, 2014. http://dx.doi.org/10.1007/978-81-322-1973-6.

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Bakker, P. A. H. M., J. M. Raaijmakers, G. Bloemberg, M. Höfte, P. Lemanceau, and B. M. Cooke, eds. New Perspectives and Approaches in Plant Growth-Promoting Rhizobacteria Research. Springer Netherlands, 2007. http://dx.doi.org/10.1007/978-1-4020-6776-1.

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Puente, Edgar Omar Rueda. Bacterias promotoras del crecimiento vegetal. Universidad de Sonora, 2009.

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Book chapters on the topic "Plant growth promoting rhizobacteria (PGPR)"

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Reddy, P. Parvatha. "Plant Growth-Promoting Rhizobacteria (PGPR)." In Recent advances in crop protection. Springer India, 2012. http://dx.doi.org/10.1007/978-81-322-0723-8_10.

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Lobhi, Darshan, Nitinkumar P. Patil, Estibaliz Sansinenea, and R. Z. Sayyed. "Plant Growth-Promoting Rhizobacteria (PGPR): An Overview." In Secondary Metabolites and Volatiles of PGPR in Plant-Growth Promotion. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-07559-9_1.

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Reddy, P. Parvatha. "Potential Role of PGPR in Agriculture." In Plant Growth Promoting Rhizobacteria for Horticultural Crop Protection. Springer India, 2014. http://dx.doi.org/10.1007/978-81-322-1973-6_2.

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Bajimaya, Manila, Sunita Basnet, Sailesh Malla, and Laxmi Prasad Thapa. "Bioactive Biomolecules from Plant Growth-Promoting Rhizobacteria (PGPR)." In Fungal Biology. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-04805-0_8.

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İpek, Muzaffer, Şeyma Arıkan, Lütfi Pırlak, and Ahmet Eşitken. "Sustainability of Crop Production by PGPR Under Abiotic Stress Conditions." In Plant Growth Promoting Rhizobacteria for Agricultural Sustainability. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-7553-8_15.

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Wani, Suhas P., and S. Gopalakrishnan. "Plant Growth-Promoting Microbes for Sustainable Agriculture." In Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-6790-8_2.

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Riaz, Umair, Ghulam Murtaza, Wajiha Anum, Tayyaba Samreen, Muhammad Sarfraz, and Muhammad Zulqernain Nazir. "Plant Growth-Promoting Rhizobacteria (PGPR) as Biofertilizers and Biopesticides." In Microbiota and Biofertilizers. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-48771-3_11.

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Singh, Jay Shankar, and D. P. Singh. "Plant Growth Promoting Rhizobacteria (PGPR): Microbes in Sustainable Agriculture." In Management of Microbial Resources in the Environment. Springer Netherlands, 2013. http://dx.doi.org/10.1007/978-94-007-5931-2_14.

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Kumar, Prashant, Harshita Vashistha, Pankaj Kumar, Harish Chandra, and Ramesh Chand Dubey. "Plant Growth Promoting Rhizobacteria (PGPR)-Based Nanoparticles in Agriculture." In Nanofertilizers in Agriculture. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-78096-7_6.

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Chaffai, Radhouane, Markkandan Ganesan, and Ameur Cherif. "Plant Growth-Promoting Rhizobacteria (PGPR) and Plant Growth-Promoting Fungi (PGPF) for Alleviating Abiotic Stress in Plants." In Plant Adaptation to Abiotic Stress: From Signaling Pathways and Microbiomes to Molecular Mechanisms. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-0672-3_17.

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Conference papers on the topic "Plant growth promoting rhizobacteria (PGPR)"

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Ajinde, Ayotunde O., Olufemi G. Dayo-Olagbende, and Oghenerobor B. Akpor. "Direct and Indirect Mechanisms of Growth Promotion by Plant Growth Promoting Rhizobacteria." In 2024 International Conference on Science, Engineering and Business for Driving Sustainable Development Goals (SEB4SDG). IEEE, 2024. http://dx.doi.org/10.1109/seb4sdg60871.2024.10630032.

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Ajinde, Ayotunde, Tolulope Ogunnusi, Olufemi Dayo-Olagbende, Funmilayo Adeniyi, and Oghenerobor Akpor. "Evaluating the Impact of Plant Growth-Promoting Rhizobacteria Inoculums and Metabolites on Germination and Vigor Index of Sesame Seedlings." In 2024 IEEE 5th International Conference on Electro-Computing Technologies for Humanity (NIGERCON). IEEE, 2024. https://doi.org/10.1109/nigercon62786.2024.10927294.

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Amilia, Jumar, and Tuti Heiriyani. "Peran PGPR (Plant Growth Promoting Rhizobacteria) dalam Meningkatkan Viabilitas Benih Rosella (Hibicus sabdariffa L.)." In Seminar Nasional Semanis Tani Polije 2021. Politeknik Negeri Jember, 2021. http://dx.doi.org/10.25047/agropross.2021.221.

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Rosella merah (Hibiscus sabdariffa L.) adalah tanaman asli dari daerah yang terbentang mulai India hingga Malaysia, termasuk Indonesia. Namun di Indonesia pada kenyataannya pembudidayaan rosella merah masih terpusat di daerah-daerah tertentu seperti di pulau Jawa. Di Kalimantan Selatan, rosella mulai dikembangkan yaitu di desa Maburai Kabupaten Tabalong (laporan KKN, 2018). Mengingat manfaat rosella yang sangat baik bagi kesehatan yaitu kandungan antioksidan yang tinggi dari bunga rosella yang bisa menangkal radikal bebas dan menetralisir racun yang ada di jaringan dan sel-sel tubuh, juga menj
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Aipova, R., A. Zh Abdykadyrova, and A. A. Kurmanbayev. "Evaluation of the effectiveness of integrated biofertilizer in the cultivation of spring wheat in Northern Kazakhstan." In 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology". PLAMIC2020 Organizing committee, 2020. http://dx.doi.org/10.28983/plamic2020.008.

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Santosa, Slamet, Edi Purwanto, and Sajidan Suranto. "Sustainability of Organic Agriculture System by Plant Growth Promoting Rhizobacteria (PGPR)." In Proceedings of the International Conference on Science and Education and Technology 2018 (ISET 2018). Atlantis Press, 2018. http://dx.doi.org/10.2991/iset-18.2018.92.

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Pešaković, Marijana, Jelena Tomić, Boris Rilak, et al. "Functional role of Pseudomonas rhizobacteria in enhancing plant growth under stress-adaptive agricultural systems." In 7th International Scientific Conference Modern Trends in Agricultural Production, Rural Development and Environmental Protection. The Balkans Scientific Center of the Russian Academy of Natural Sciences, 2025. https://doi.org/10.46793/7thmtagricult.11p.

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This study explores the functional traits of Pseudomonas spp. isolated from rhizospheric soils and their potential as plant growth-promoting rhizobacteria (PGPR). Four isolates were selected and characterized based on morphological, physiological, and biochemical parameters. The results demonstrated their tolerance to various abiotic stresses, resistance to heavy metals and pesticides, and ability to produce plant-beneficial compounds, including siderophores, hydrogen cyanide, and indole-3-acetic acid. Although certain PGPR traits were absent, the overall profile indicates the potential utilit
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SALAMIAH, SALAMIAH. "Pemanfaatan Plant Growth Promoting Rhizobacteria (PGPR) dalam pengendalian penyakit tungro pada padi lokal Kalimantan Selatan." In Seminar Nasional Masyarakat Biodiversitas Indonesia. Masyarakat Biodiversitas Indonesia, 2015. http://dx.doi.org/10.13057/psnmbi/m010632.

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Mohammed Youssef, Hiba. "Isolation and Identification of plant promoting rhizobacteria (PGPR) from Solanum tuberosum in Gypsiferous soil." In III.International Conference on Agricultural and Veterinary Sciences. Rimar Academy, 2025. https://doi.org/10.47832/vet.congress3-5.

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The potato plant is most famous and widely used agricultural crops in the world. Solanum tuberosum are used in many dishes, whether fried, boiled or mashed, and are a staple food in many countries. They also contain good amounts of carbohydrates, fiber, vitamins such as vitamin C, and minerals such as magnesium. nine isolated were identified from the rhizosphere of Solanum tuberosum roots by using morphological and biochemical characterization and Polymerase Chain Reaction technology (PCR), The identified bacterial species were as follows: two isolates (A1, A2) belonged to Bacillus subtilis, f
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Paulus, Jeanne Martje, Jemmy Najoan, and Paula Clara Heinny Supit. "Application of PGPR (plant growth promoting Rhizobacteria) to stimulate growth and improve productivity of rice on organic based." In THE 2ND INTERNATIONAL CONFERENCE ON NATURAL SCIENCES, MATHEMATICS, APPLICATIONS, RESEARCH, AND TECHNOLOGY (ICON-SMART 2021): Materials Science and Bioinformatics for Medical, Food, and Marine Industries. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0137159.

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Widnyana, I. Ketut, Putu Eka Pasmidi Ariati, and I. Wayan Suanda. "Potential of rhizobacteria plant growth promoting bacteria (PGPR) in stimulating growth and yield of shallot (Allium ascalonicum L.)." In TRANSPORT, ECOLOGY, SUSTAINABLE DEVELOPMENT: EKO VARNA 2023. AIP Publishing, 2024. http://dx.doi.org/10.1063/5.0193375.

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Reports on the topic "Plant growth promoting rhizobacteria (PGPR)"

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Crowley, David E., Dror Minz, and Yitzhak Hadar. Shaping Plant Beneficial Rhizosphere Communities. United States Department of Agriculture, 2013. http://dx.doi.org/10.32747/2013.7594387.bard.

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Abstract:
PGPR bacteria include taxonomically diverse bacterial species that function for improving plant mineral nutrition, stress tolerance, and disease suppression. A number of PGPR are being developed and commercialized as soil and seed inoculants, but to date, their interactions with resident bacterial populations are still poorly understood, and-almost nothing is known about the effects of soil management practices on their population size and activities. To this end, the original objectives of this research project were: 1) To examine microbial community interactions with plant-growth-promoting r
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Romero Perdomo, Felipe Andrés, Jonathan Alberto Mendoza Labrador, and Germán Andrés Estrada Bonilla. Growth stimulation of perennial ryegrass by plant growth promoting bacteria under limited nutritional conditions. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2019. http://dx.doi.org/10.21930/agrosavia.poster.2019.10.

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Abstract:
Although there are many studies on plant growth promotion carried out using bacteria on various crops, there is scarce information on the effects of PGPR on the growth of perennial ryegrass (Lolium perenne) cultivated in Colombian high tropics. Ryegrass is one of the most widely cultivated grass in Colombia, and it used as a nutritional source for livestock in intensive dual purpose, milk and meat production systems [1]. Several factors affect pasture degradation, including the following: (i) low planting density before grass initiated, (ii) forage species unsuitable for local conditions, and
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