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Journal articles on the topic 'Plant Physiology and Biochemistry'

Author: Grafiati
Published: 4 June 2021
Last updated: 26 January 2023

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1

Givan, C. V. "Plant physiology, biochemistry and molecular biology." Trends in Biochemical Sciences 16 (January 1991): 198–99. http://dx.doi.org/10.1016/0968-0004(91)90078-a.

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2

Lebeda, A. "Jeng-Sheng HUANG – Plant Pathogenesis and Resistance. Biochemistry and Physiology of Plant-Microbe Interactions – Book Review." Plant Protection Science 38, No. 3 (2012): 117. http://dx.doi.org/10.17221/4864-pps.

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3

Schopfer, P. "Physiology and biochemistry of plant cell walls." Plant Science 123, no. 1-2 (1997): 211. http://dx.doi.org/10.1016/s0168-9452(96)04565-7.

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4

Hoffmann, Franz. "Plant dormancy: Physiology, biochemistry and molecular biology." Plant Science 125, no. 2 (1997): 231–32. http://dx.doi.org/10.1016/s0168-9452(97)00062-9.

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5

Guardiola, Jose L. "Plant hormones. Physiology, biochemistry and molecular biology." Scientia Horticulturae 66, no. 3-4 (1996): 267–70. http://dx.doi.org/10.1016/s0304-4238(96)00922-3.

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6

Loewus, F. A. "Physiology and biochemistry of plant cell walls." Plant Science 73, no. 1 (1991): 127. http://dx.doi.org/10.1016/0168-9452(91)90134-t.

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7

van Loon, L. C. "The biochemistry and physiology of plant disease." Physiological and Molecular Plant Pathology 30, no. 3 (1987): 468–69. http://dx.doi.org/10.1016/0885-5765(87)90027-0.

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8

Walters, Dale R. "Physiological plant pathology the biochemistry and physiology of plant disease." Trends in Biochemical Sciences 12 (January 1987): 281. http://dx.doi.org/10.1016/0968-0004(87)90136-8.

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9

Harborne, Jeffrey B. "Physiology, Biochemistry and Molecular Biology of Plant Lipids." Phytochemistry 47, no. 6 (1998): 1175. http://dx.doi.org/10.1016/s0031-9422(98)80098-8.

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10

Broz, Amanda K., Corey D. Broeckling, Clelia De-la-Peña, et al. "Plant neighbor identity influences plant biochemistry and physiology related to defense." BMC Plant Biology 10, no. 1 (2010): 115. http://dx.doi.org/10.1186/1471-2229-10-115.

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11

Gins, M. S., V. K. Gins, and A. A. Bayikov. "PRINCIPAL RESEARCH ON PHYSIOLOGY AND BIOCHEMISTRY OF VEGETABLES, FRUIT AND BERRIES CROPS WITH IMPROVED ANTIOXIDANTS CONTENT." Vegetable crops of Russia, no. 1 (March 30, 2011): 12–15. http://dx.doi.org/10.18619/2072-9146-2011-1-12-15.

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On 25th February, 2011 the jubilee international conference "The Role of Physiology and Biochemistry for Plant Introduction and Breeding of Vegetables, Fruit and Berries Crops and Medicinal Plants» was held in All-Russian Research Institute of Vegetable Breeding and Seed Production at laboratory of plant physiology and seed research and that was dedicated to 130th anniversary of Prof. Zhegalov's birth; and 80 years since the laboratory of plant physiology and seed research was organized. The major directions of plant physiology and biochemistry research in vegetables, fruit and berries crops that were presented by scientists from the former USSR republics and far abroad were reported in this article.
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12

Facchini, Peter J., Jillian Hagel, and Katherine G. Zulak. "Hydroxycinnamic acid amide metabolism: physiology and biochemistry." Canadian Journal of Botany 80, no. 6 (2002): 577–89. http://dx.doi.org/10.1139/b02-065.

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Hydroxycinnamic acid amides (HCAAs) are a widely distributed group of plant secondary metabolites purported to function in several growth and developmental processes including floral induction, flower formation, sexual differentiation, tuberization, cell division, and cytomorphogenesis. Although most of these putative physiological roles for HCAAs remain controversial, the biosynthesis of amides and their subsequent polymerization in the plant cell wall are generally accepted as integral components of plant defense responses to pathogen challenge and wounding. Tyramine-derived HCAAs are commonly associated with the cell wall of tissues near pathogen-infected or wound healing regions. Moreover, feruloyltyramine and feruloyloctapamine are covalent cell wall constituents of both natural and wound periderms of potato (Solanum tuberosum) tubers, and are putative components of the aromatic domain of suberin. The deposition of HCAAs is thought to create a barrier against pathogens by reducing cell wall digestibility. HCAAs are formed by the condensation of hydroxycinnamoyl-CoA thioesters with phenylethylamines such as tyramine, or polyamines such as putrescine. The ultimate step in tyramine-derived HCAA biosynthesis is catalyzed by hydro xycinnamoyl-CoA:tyramine N-(hydroxycinnamoyl)transferase (THT; E.C. 2.3.1.110). The enzyme has been isolated and purified from a variety of plants, and the corresponding cDNAs cloned from potato, tobacco (Nicotiana tabacum), and pepper (Capsicum annuum). THT exhibits homology with mammalian spermidine-spermine acetyl transferases and putative N-acetyltransferases from microorganisms. In this review, recent advances in our understanding of the physiology and biochemistry of HCAA biosynthesis in plants are discussed.Key words: hydroxycinnamic acid amides, hydroxycinnamoyl-CoA thioesters, metabolic engineering, phenylethylamines, plant cell wall, polyamines, secondary metabolism, tyramine.
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13

Raven, J. A. "Land plant biochemistry." Philosophical Transactions of the Royal Society of London. Series B: Biological Sciences 355, no. 1398 (2000): 833–46. http://dx.doi.org/10.1098/rstb.2000.0618.

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Biochemical studies have complemented ultrastructural and, subsequently, molecular genetic evidence consistent with the Charophyceae being the closest extant algal relatives of the embryophytes. Among the genes used in such molecular phylogenetic studies is that ( rbcL ) for the large subunit of ribulose bisphosphate carboxylase–oxygenase (RUBISCO). The RUBISCO of the embryophytes is derived, via the Chlorophyta, from that of the cyanobacteria. This clade of the molecular phylogeny of RUBISCO shows a range of kinetic characteristics, especially of CO 2 affinities and of CO 2 / O 2 selectivities. The range of these kinetic values within the bryophytes is no greater than in the rest of the embryophytes; this has implications for the evolution of the embryophytes in the high atmospheric CO 2 environment of the late Lower Palaeozoic. The differences in biochemistry between charophycean algae and embryophytes can to some extent be related functionally to the structure and physiology of embryophytes. Examples of components of embryophytes, which are qualitatively or quantitatively different from those of charophytes, are the water repellent/water resistant extracellular lipids, the rigid phenolic polymers functional in waterconducting elements and mechanical support in air, and in UV–B absorption, flavonoid phenolics involved in UV–B absorption and in interactions with other organisms, and the greater emphasis on low M r organic acids, retained in the plant as free acids or salts, or secreted to the rhizosphere. The roles of these components are discussed in relation to the environmental conditions at the time of evolution of the terrestrial embryophytes. A significant point about embryophytes is the predominance of nitrogen–free extracellular structural material (a trait shared by most algae) and UV–B screening components, by contrast with analogous components in many other organisms. An important question, which has thus far been incompletely addressed, is the extent to which the absence from bryophytes of the biochemical pathways which produce components found only in tracheophytes is the result of evolutionary loss of these functions.
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14

Parrotta, Luigi, Umesh Kumar Tanwar, Iris Aloisi, Ewa Sobieszczuk-Nowicka, Magdalena Arasimowicz-Jelonek, and Stefano Del Duca. "Plant Transglutaminases: New Insights in Biochemistry, Genetics, and Physiology." Cells 11, no. 9 (2022): 1529. http://dx.doi.org/10.3390/cells11091529.

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Transglutaminases (TGases) are calcium-dependent enzymes that catalyse an acyl-transfer reaction between primary amino groups and protein-bound Gln residues. They are widely distributed in nature, being found in vertebrates, invertebrates, microorganisms, and plants. TGases and their functionality have been less studied in plants than humans and animals. TGases are distributed in all plant organs, such as leaves, tubers, roots, flowers, buds, pollen, and various cell compartments, including chloroplasts, the cytoplasm, and the cell wall. Recent molecular, physiological, and biochemical evidence pointing to the role of TGases in plant biology and the mechanisms in which they are involved allows us to consider their role in processes such as photosynthesis, plant fertilisation, responses to biotic and abiotic stresses, and leaf senescence. In the present paper, an in-depth description of the biochemical characteristics and a bioinformatics comparison of plant TGases is provided. We also present the phylogenetic relationship, gene structure, and sequence alignment of TGase proteins in various plant species, not described elsewhere. Currently, our knowledge of these proteins in plants is still insufficient. Further research with the aim of identifying and describing the regulatory components of these enzymes and the processes regulated by them is needed.
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15

Kováčik, Jozef. "Correctness of plant physiology and biochemistry under nickel excess." Environmental Science and Pollution Research 28, no. 15 (2021): 19533–34. http://dx.doi.org/10.1007/s11356-021-13194-0.

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16

Davies, Peter J. "Plant Dormancy: Physiology, Biochemistry and Molecular Biology.G. A. Lang." Quarterly Review of Biology 73, no. 2 (1998): 215. http://dx.doi.org/10.1086/420226.

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17

Logan, Barry A., Russell K. Monson, and Mark J. Potosnak. "Biochemistry and physiology of foliar isoprene production." Trends in Plant Science 5, no. 11 (2000): 477–81. http://dx.doi.org/10.1016/s1360-1385(00)01765-9.

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18

Li, Guowei, Véronique Santoni, and Christophe Maurel. "Plant aquaporins: Roles in plant physiology." Biochimica et Biophysica Acta (BBA) - General Subjects 1840, no. 5 (2014): 1574–82. http://dx.doi.org/10.1016/j.bbagen.2013.11.004.

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19

Fry, S. C. "BIOCHEMISTRY OF PLANT CELL WALLS (Book)." Plant, Cell and Environment 9, no. 1 (1986): 85. http://dx.doi.org/10.1111/1365-3040.ep11614355.

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20

Sairam, R. K., D. Kumutha, K. Ezhilmathi, P. S. Deshmukh, and G. C. Srivastava. "Physiology and biochemistry of waterlogging tolerance in plants." Biologia plantarum 52, no. 3 (2008): 401–12. http://dx.doi.org/10.1007/s10535-008-0084-6.

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21

Barnett, Neal. "Plant Metabolism Plant Physiology, Biochemistry, and Molecular Biology David T. Dennis David H. Turpin." BioScience 42, no. 5 (1992): 373–74. http://dx.doi.org/10.2307/1311789.

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22

Owens, Thomas G. "Plant Physiology, Biochemistry and Molecular Biology.David T. Dennis , David H. Turpin." Quarterly Review of Biology 67, no. 1 (1992): 61. http://dx.doi.org/10.1086/417484.

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23

Wilhelmova, N. "Dey, P.M., Harborne, J.B. (ed.): Plant Biochemistry." Photosynthetica 35, no. 2 (1997): 204. http://dx.doi.org/10.1023/a:1006991613809.

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24

Huchzermeyer, Bernhard, and Tim Flowers. "Putting halophytes to work – genetics, biochemistry and physiology." Functional Plant Biology 40, no. 9 (2013): v. http://dx.doi.org/10.1071/fpv40n9_fo.

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Halophytes are a small group of plants able to tolerate saline soils whose salt concentrations can reach those found in ocean waters and beyond. Since most plants, including many of our crops, are unable to survive salt concentrations one sixth those in seawater (about 80 mM NaCl), the tolerance of halophytes to salt has academic and economic importance. In 2009 the COST Action Putting halophytes to work – from genes to ecosystems was established and it was from contributions to a conference held at the Leibniz University, Hannover, Germany, in 2012 that this Special Issue has been produced. The 17 contributions cover the fundamentals of salt tolerance and aspects of the biochemistry and physiology of tolerance in the context of advancing the development of salt-tolerant crops.
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25

Briskin, Donald P. "Medicinal Plants and Phytomedicines. Linking Plant Biochemistry and Physiology to Human Health." Plant Physiology 124, no. 2 (2000): 507–14. http://dx.doi.org/10.1104/pp.124.2.507.

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26

Cleland, Robert E. "Physiology and Biochemistry of Plant Cell Walls.C. T. Brett , K. W. Waldron." Quarterly Review of Biology 72, no. 3 (1997): 333–34. http://dx.doi.org/10.1086/419895.

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27

Schiavon, Michela, and Elizabeth A. H. Pilon‐Smits. "The fascinating facets of plant selenium accumulation – biochemistry, physiology, evolution and ecology." New Phytologist 213, no. 4 (2016): 1582–96. http://dx.doi.org/10.1111/nph.14378.

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28

Dey, Sangita, Saradia Kar, Preetom Regon, and Sanjib Kumar Panda. "Physiology and Biochemistry of Fe Excess in Acidic Asian Soils on Crop Plants." SAINS TANAH - Journal of Soil Science and Agroclimatology 16, no. 1 (2019): 112. http://dx.doi.org/10.20961/stjssa.v16i1.30456.

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Proper transport of iron is very crucial for plant growth and development as it participates in various complex processes in plants like absorption, translocation etc. It also acts as an important component for processes like photosynthesis and respiratory electron transport chain in mitochondria, chloroplast development, and chlorophyll biosynthesis. Asian soils suffer from iron toxic condition and that adversely affects the growth and yield of the plant. This review describes the importance of iron in plant growth and different strategies adopted by plants for iron uptake. It also focuses on different methods and approaches on how plant can cope against acidic soils.
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29

Köhler, K. H., Carmen Opltz, and Gabriele Feitsch. "Physiology and biochemistry of theAmaranthus cytokinin bioassay and its applications." Biologia Plantarum 29, no. 1 (1987): 10–16. http://dx.doi.org/10.1007/bf02902307.

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30

Pedrosa, Fábio de Oliveira, and M. G. Yates. "Physiology, biochemistry, and genetics ofazospirillumand other root‐associated nitrogen‐fixing bacteria." Critical Reviews in Plant Sciences 6, no. 4 (1988): 345–84. http://dx.doi.org/10.1080/07352688809382255.

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31

Synkova, H. "Heldt, H.-W.: Plant Biochemistry and Molecular Biology." Photosynthetica 40, no. 3 (2002): 388. http://dx.doi.org/10.1023/a:1022608015786.

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32

Synkova, H. "Stenesh, J.: Biochemistry." Photosynthetica 38, no. 2 (2000): 198. http://dx.doi.org/10.1023/a:1007227218511.

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33

Brownlee, Colin. "Plant physiology: Anatomy of a plant action potential." Current Biology 32, no. 19 (2022): R1000—R1002. http://dx.doi.org/10.1016/j.cub.2022.08.024.

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34

Moore-Landecker, Elizabeth. "Physiology and biochemistry of ascocarp induction and development." Mycological Research 96, no. 9 (1992): 705–16. http://dx.doi.org/10.1016/s0953-7562(09)80438-3.

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35

Tso, TC, and LP Bush. "Physiology and Biochemistry of the Tabacco Plant3. Physiological Malfunctions: Environment - Physiologie und Biochemie der Tabakpflanze: 3. PhysiologischeStörungen: Umwelteinflüsse." Beiträge zur Tabakforschung International/Contributions to Tobacco Research 14, no. 4 (1989): 237–51. http://dx.doi.org/10.2478/cttr-2013-0602.

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AbstractEnvironmental, biochemical and genetic abnormalities can induce physiological disorder in tobacco. Energy conversion results in production of many air pollutants including ozone which causes weather fleck. High incidence of weather fleck results in earlier flowering, lower yields and lower total alkaloids. More mature leaves are more tolerant to ozone damage than younger leaves. Tolerance to ozone is determined by genetic makeup of the shoot and abaxial stomata. plant damage from ozone or sulfur dioxide is enhanced by the presence of the other pollutant. Frenching is the formation of progressively narrower apical leaves. The cause of frenching is not known but the substance(s) appears to be leached from soils, similar to thallium induced chlorosis and narrow leaves, most active in soil above 35°C, and altering amino acid metabolism in the plant. Genetic tumours form on certain Nicotiana hybrids. These are not of economic importance to N. tabacum production but may be significant as interspecific hybridization is used to improve commercial tobaccos. Tumour formation appears to be controlled by genes on the chromosomes and show conventional segregation, linkage and mutation.
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36

Cocking, Edward C. "Robert Brown. 29 July 1908 – 13 July 1999." Biographical Memoirs of Fellows of the Royal Society 49 (January 2003): 69–81. http://dx.doi.org/10.1098/rsbm.2003.0004.

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It was Robert Brown who brought botany into the mainstream of developmental biology, integrating plant physiology, cell biology, biochemistry and molecular biology into a holistic view of plant growth. Robert's scientific legacy is not just what he himself accomplished but also what he inspired others to do.
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37

Wallner, Stephen J. "Introduction to the Symposium." HortScience 21, no. 6 (1986): 1312–13. http://dx.doi.org/10.21273/hortsci.21.6.1312.

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Abstract The topic of this symposium, “Basic Research Ideas and Opportunities for Horticulturists in Stress Physiology”, relates to the activities of most horticultural scientists. Plant response to environmental stresses connects many disciplines and is important to all commodities. Even a cursory review of the symposium papers reveals that molecular genetics, biochemistry, cell biology, plant anatomy, etc. receive major emphasis in consideration of physiological response to unfavorable environments. The broad relevance of this topic is also reflected in the joint sponsorship of the symposium by five working groups: Climatology and Meteorology, Cropping Efficiency and Photosynthesis, Developmental Physiology, Environmental Stress Physiology, and Postharvest.
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38

Clegg, CJ. "Innovation in plant physiology teaching; a European initiative." Biochemical Education 22, no. 1 (1994): 12. http://dx.doi.org/10.1016/0307-4412(94)90138-4.

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39

Zhang, Zezhou, Ruixing Li, Deyong Chen, et al. "Effect of Paclobutrazol on the Physiology and Biochemistry of Ophiopogon japonicus." Agronomy 11, no. 8 (2021): 1533. http://dx.doi.org/10.3390/agronomy11081533.

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Ophiopogon japonicus is a commonly used Chinese medicine with multiple pharmacological effects. To increase the yield of O. japonicus, paclobutrazol is widely used during the cultivation, and residues of paclobutrazol cause undesired side effects of O. japonicus. In this study, the effect of different concentrations of paclobutrazol on O. japonicus was investigated, and the final residual amount of paclobutrazol in the plant sample was determined by ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS); cell morphology was observed by transmission electron microscopy. The inhibitory effect of paclobutrazol on plant height and the stimulatory effect on root elongation were concentration-dependent from 0.6 to 11.3 g/L, reaching a maximum of about 28% and 67%, respectively. However, when the concentration was 22.5 g/L, these effects were significantly weakened, and the same trend was observed for the tuber root weight. Paclobutrazol caused the cell wall of O. japonicus to thicken, making the cells smaller and more densely arranged. Paclobutrazol also inhibited bacterial growth, irrespective of the concentration. Considering the residual concentration after application and the effects on growth, the application of 1.3 g/L or 2.8 g/L paclobutrazol can increase the accumulation of effective ingredients while promoting production, reducing application costs, and maximizing farmers’ profit.
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40

Aalen, R. B. "Peroxiredoxin antioxidants in seed physiology." Seed Science Research 9, no. 4 (1999): 285–95. http://dx.doi.org/10.1017/s096025859900029x.

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AbstractPeroxiredoxins are thiol–requiring antioxidants found in organisms ranging from bacteria to humans. They can be divided into two subgroups with either one or two conserved cysteine residues. In plants, 1–Cys peroxiredoxins have been identified in a number of grasses and cereals, and in the dicotyledonous speciesArabidopsis thaliana. In contrast to other antioxidants, the 1–Cys peroxiredoxin genes are expressed solely in seeds, and only in the parts of the seeds surviving desiccation, i.e. the embryo and the aleurone layer. The expression pattern is characteristic of late embryogenesis–abundant genes. The PER1 protein of barley is present in high concentrations in the nucleus at the onset of desiccation. 1–Cys genes are expressed in a dormancy–related manner in mature seeds, in that transcript levels are high in imbibed dormant seeds, but disappear upon germination of their non–dormant counterparts. 1–Cys transcript levels can be up–regulated by ABA and osmotic stresses and suppressed by gibberellic acid. Two hypotheses have been put forward on the function of 1–Cys peroxiredoxins in seed physiology. First, these proteins might protect macromolecules of embryo and aleurone cells against damaging reactive oxygen species during seed desiccation and early imbibition. And second, seed peroxiredoxins might play a role in the maintenance of dormancy. These hypotheses are discussed, taking into account present knowledge of the biochemistry and molecular biology of peroxiredoxins.
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41

Boczar, Barbara A., Barbara B. Prezelin, and H. Allen Matlick. "In situphotosynthetic physiology and chlorophyll-protein biochemistry of two dinoflagellate blooms." British Phycological Journal 25, no. 2 (1990): 157–68. http://dx.doi.org/10.1080/00071619000650151.

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42

Croteau, Rodney, Sandra Gurkewitz, Mark A. Johnson, and Henry J. Fisk. "Biochemistry of Oleoresinosis." Plant Physiology 85, no. 4 (1987): 1123–28. http://dx.doi.org/10.1104/pp.85.4.1123.

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43

Stasolla, Claudio, Lisheng Kong, Edward C. Yeung, and Trevor A. Thorpe. "Maturation of somatic embryos in conifers: Morphogenesis, physiology, biochemistry, and molecular biology." In Vitro Cellular & Developmental Biology - Plant 38, no. 2 (2002): 93–105. http://dx.doi.org/10.1079/ivp2001262.

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44

Komamine, A., R. Kawahara, M. Matsumoto, et al. "Mechanisms of somatic embryogenesis in cell cultures: Physiology, biochemistry, and molecular biology." In Vitro Cellular & Developmental Biology - Plant 28, no. 1 (1992): 11–14. http://dx.doi.org/10.1007/bf02632185.

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45

Feder, M. E. "Plant and Animal Physiological Ecology, Comparative Physiology/Biochemistry, and Evolutionary Physiology: Opportunities for Synergy: An Introduction to the Symposium." Integrative and Comparative Biology 42, no. 3 (2002): 409–14. http://dx.doi.org/10.1093/icb/42.3.409.

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46

Sofrova, D. "Dashek, W.V. (ed.): Methods in Plant Biochemistry and Molecular Biology." Photosynthetica 35, no. 4 (1998): 560. http://dx.doi.org/10.1023/a:1006903712815.

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47

Zhang, Xiao, Huifen Cao, Haiyan Wang, et al. "The Effects of Graphene-Family Nanomaterials on Plant Growth: A Review." Nanomaterials 12, no. 6 (2022): 936. http://dx.doi.org/10.3390/nano12060936.

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Numerous reports of graphene-family nanomaterials (GFNs) promoting plant growth have opened up a wide range of promising potential applications in agroforestry. However, several toxicity studies have raised growing concerns about the biosafety of GFNs. Although these studies have provided clues about the role of GFNs from different perspectives (such as plant physiology, biochemistry, cytology, and molecular biology), the mechanisms by which GFNs affect plant growth remain poorly understood. In particular, a systematic collection of data regarding differentially expressed genes in response to GFN treatment has not been conducted. We summarize here the fate and biological effects of GFNs in plants. We propose that soil environments may be conducive to the positive effects of GFNs but may be detrimental to the absorption of GFNs. Alterations in plant physiology, biochemistry, cytological structure, and gene expression in response to GFN treatment are discussed. Coincidentally, many changes from the morphological to biochemical scales, which are caused by GFNs treatment, such as affecting root growth, disrupting cell membrane structure, and altering antioxidant systems and hormone concentrations, can all be mapped to gene expression level. This review provides a comprehensive understanding of the effects of GFNs on plant growth to promote their safe and efficient use.
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48

Medvedev, Sergei, and Gregory Pozhvanov. "Department of Plant Physiology and Biochemistry of Saint Petersburg State University celebrates 150th anniversary." Biological Communications 63, no. 1 (2018): 5–8. http://dx.doi.org/10.21638/spbu03.2018.102.

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49

Sestak, Z. "Ord, M.G., Stocken, L.A. (ed.): Foundations of Modern Biochemistry. Vol. 1. Early Adventures in Biochemistry." Photosynthetica 34, no. 2 (1998): 240. http://dx.doi.org/10.1023/a:1006821514194.

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50

Sestak, Z. "Ord, M.G., Stocken, L.A. (ed.): Foundations of Modern Biochemistry. Vol. 2. Quantum Leaps in Biochemistry." Photosynthetica 34, no. 2 (1998): 280. http://dx.doi.org/10.1023/a:1006873531032.

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