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Journal articles on the topic 'Plasticizers'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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1

Wu, Hailong, Biyun Zhou, Chuanfu Cen, and Yu Cao. "Study on the influence of environmentally friendly plasticizers on the properties of polyvinyl chloride." Journal of Physics: Conference Series 2713, no. 1 (2024): 012007. http://dx.doi.org/10.1088/1742-6596/2713/1/012007.

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Abstract In this work, the torque rheology, mechanical properties, migration resistance, thermal deformation, and Vicat softening point temperature of PVC plasticized by four environmentally friendly plasticizers are investigated. The experimental results reveal that the plasticizer’s heavy metal content meets production requirements while falling below the limiting standard. Plasticizer melting points differ, as do the enthalpy and torque of the entire melting process, resulting in different energy consumption when melting plasticizers. Also, the mechanical properties of PVC are not different

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2

Menčík, Přemysl, Radek Přikryl, Ivana Stehnová, et al. "Effect of Selected Commercial Plasticizers on Mechanical, Thermal, and Morphological Properties of Poly(3-hydroxybutyrate)/Poly(lactic acid)/Plasticizer Biodegradable Blends for Three-Dimensional (3D) Print." Materials 11, no. 10 (2018): 1893. http://dx.doi.org/10.3390/ma11101893.

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This paper explores the influence of selected commercial plasticizers structure, which are based on esters of citric acid, on mechanical and thermal properties of Poly(3-hydroxybutyrate)/Poly(lactic acid)/Plasticizer biodegradable blends. These plasticizers were first tested with respect to their miscibility with Poly(3-hydroxybutyrate)/Poly(lactic acid) (PHB/PLA) blends using a kneading machine. PHB/PLA/plasticizer blends in the weight ratio (wt %) of 60/25/15 were then prepared by single screw and corotating meshing twin screw extruders in the form of filament for further three-dimensional (

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3

Hazrol, M. D., S. M. Sapuan, E. S. Zainudin, M. Y. M. Zuhri, and N. I. Abdul Wahab. "Corn Starch (Zea mays) Biopolymer Plastic Reaction in Combination with Sorbitol and Glycerol." Polymers 13, no. 2 (2021): 242. http://dx.doi.org/10.3390/polym13020242.

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The research included corn starch (CS) films using sorbitol (S), glycerol (G), and their combination (SG) as plasticizers at 30, 45, and 60 wt %, with a traditional solution casting technique. The introduction of plasticizer to CS film-forming solutions led to solving the fragility and brittleness of CS films. The increased concentration of plasticizers contributed to an improvement in film thickness, weight, and humidity. Conversely, plasticized films reduced their density and water absorption, with increasing plasticizer concentrations. The increase in the amount of the plasticizer from 30 t

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4

Li, Huabei, Xiaolin Wang, Xinding Yao, and Hongying Chu. "Synthesis and properties of chlorine and phosphorus containing rubber seed oil as a second plasticizer for flame retardant polyvinyl chloride materials." Polish Journal of Chemical Technology 25, no. 2 (2023): 36–42. http://dx.doi.org/10.2478/pjct-2023-0015.

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Abstract The synthesis of multifunctional plasticizer using rubber seed oil can increase its added value and expand the application field of plasticized products. Recent studies on bio-based plasticizers focus on bio-based raw materials but products lack functionality. In this study, flame retardant phosphate and chlorine were introduced into the chemical structure of rubber seed oil to synthesis a nitrogen and phosphorus synergistic flame retardant plasticizer based on rubber seed oil(NPFP) and apply it to plasticize polyvinyl chloride (PVC). Thermal stability, limiting oxygen index, plastici

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5

Song, Hui Jun, and Ke Yong Tang. "Effects of Various Plasticizers on the Moisture Sorption and Mechanical Properties of Gelatin-Chitosan Composite Films." Advanced Materials Research 295-297 (July 2011): 1202–5. http://dx.doi.org/10.4028/www.scientific.net/amr.295-297.1202.

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Effects of various types and amounts of plasticizer on the moisture sorption and mechanical properties of gelatin-chitosan composite films were investigated. The films were plasticized with glycerol, polyethylene glycol 400 (PEG 400), polyethylene glycol 800 (PEG 800), and sorbitol, respectively. With increasig the amount of plasticizers in the composite films plasticized with the fromer three plastizers, the equilibrium moisture sorption ratio increases. For the last one, however, it decreases with increasing the plastizers content. Increasing the plasticizer content decreases the tension str

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6

Syafiq, Razali Mohamad Omar, Salit Mohd Sapuan, Mohamed Yusoff Mohd Zuhri, Siti Hajar Othman, and Rushdan Ahmad Ilyas. "Effect of plasticizers on the properties of sugar palm nanocellulose/cinnamon essential oil reinforced starch bionanocomposite films." Nanotechnology Reviews 11, no. 1 (2022): 423–37. http://dx.doi.org/10.1515/ntrev-2022-0028.

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Abstract This work examines the effects of plasticizer type and concentration on mechanical, physical, and antibacterial characteristics of sugar palm nanocellulose/sugar palm starch (SPS)/cinnamon essential oil bionanocomposite films. In this research, the preparation of SPS films were conducted using glycerol (G), sorbitol (S), and their blend (GS) as plasticizers at ratios of 1.5, 3.0, and 4.5 wt%. The bionanocomposite films were developed by the solution casting method. Plasticizer Plasticizers were added to the SPS film-forming solutions to help overcome the fragile and brittle nature of

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7

Fu, Qinghe, Jihuai Tan, Fang Wang, and Xinbao Zhu. "Study on the Synthesis of Castor Oil-Based Plasticizer and the Properties of Plasticized Nitrile Rubber." Polymers 12, no. 11 (2020): 2584. http://dx.doi.org/10.3390/polym12112584.

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A series of new environment-friendly plasticizers was synthesized from castor oil and used to plasticize nitrile rubber (NBR). The test results showed that tensile strength, elongation at break, and tear strength of NBR vulcanizates plasticized by castor oil-based plasticizers were found to be better than that of dioctyl phthalate (DOP). The aging test taken demonstrated that the castor oil-based plasticizers could improve the hot air and oil aging resistance of NBR vulcanizates. The thermal stability test illustrated that castor oil-based plasticizers enhanced the thermal stability of NBR vul

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8

Petchwattana, Nawadon, Paramaporn Kerdsap, and Benjatham Sukkaneewat. "Plasticization of Poly(Vinyl Chloride) by Non-Carcinogenic Bio-Plasticizers." Key Engineering Materials 862 (September 2020): 99–103. http://dx.doi.org/10.4028/www.scientific.net/kem.862.99.

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In this paper, three different plasticizer molecular sizes namely; glycerol (C3), tributyrin (C15) and trilaurin (C32) was used as non-carcinogenic plasticizers in poly(vinyl chloride) (PVC). The experimental results indicated that all the plasticizers play an important role of PVC toughening. Among of these plasticizers, tributyrin was the most effective for PVC plasticization due to its suitable molecular size. With the presence of tributyrin, PVC was found to tougher and softer which reflected as the increased tensile elongation at break, impact strength and the decreased tensile strength.

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9

Jia, Puyou, Haoyu Xia, Kehan Tang, and Yonghong Zhou. "Plasticizers Derived from Biomass Resources: A Short Review." Polymers 10, no. 12 (2018): 1303. http://dx.doi.org/10.3390/polym10121303.

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With rising environmental concerns and depletion of petrochemical resources, biomass-based chemicals have been paid more attention. Polyvinyl chloride (PVC) plasticizers derived from biomass resources (vegetable oil, cardanol, vegetable fatty acid, glycerol and citric acid) have been widely studied to replace petroleum-based o-phthalate plasticizers. These bio-based plasticizers mainly include epoxidized plasticizer, polyester plasticizer, macromolecular plasticizer, flame retardant plasticizer, citric acid ester plasticizer, glyceryl ester plasticizer and internal plasticizer. Bio-based plast

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10

Czogała, Joanna, Ewa Pankalla, and Roman Turczyn. "Recent Attempts in the Design of Efficient PVC Plasticizers with Reduced Migration." Materials 14, no. 4 (2021): 844. http://dx.doi.org/10.3390/ma14040844.

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This paper reviews the current trends in replacing commonly used plasticizers in poly(vinyl chloride), PVC, formulations by new compounds with reduced migration, leading to the enhancement in mechanical properties and better plasticizing efficiency. Novel plasticizers have been divided into three groups depending on the replacement strategy, i.e., total replacement, partial replacement, and internal plasticizers. Chemical and physical properties of PVC formulations containing a wide range of plasticizers have been compared, allowing observance of the improvements in polymer performance in comp

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11

Erdmann, Rafael, Stephan Kabasci та Hans-Peter Heim. "Thermal Properties of Plasticized Cellulose Acetate and Its β-Relaxation Phenomenon". Polymers 13, № 9 (2021): 1356. http://dx.doi.org/10.3390/polym13091356.

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Cellulose acetate (CA), an organic ester, is a biobased polymer which exhibits good mechanical properties (e.g., high Young’s modulus and tensile strength). In recent decades, there has been significant work done to verify the thermal and thermomechanical behaviors of raw and plasticized cellulose acetate. In this study, the thermomechanical properties of plasticized cellulose acetate—especially its ββ-relaxation and activation energy—were investigated. The general thermal behavior was analyzed and compared with theoretical models. The study’s findings could be of special interest, due to the

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12

Duchowny, Anton, and Alina Adams. "Compact NMR Spectroscopy for Low-Cost Identification and Quantification of PVC Plasticizers." Molecules 26, no. 5 (2021): 1221. http://dx.doi.org/10.3390/molecules26051221.

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Polyvinyl chloride (PVC), one of the most important polymer materials nowadays, has a large variety of formulations through the addition of various plasticizers to meet the property requirements of the different fields of applications. Routine analytical methods able to identify plasticizers and quantify their amount inside a PVC product with a high analysis throughput would promote an improved understanding of their impact on the macroscopic properties and the possible health and environmental risks associated with plasticizer leaching. In this context, a new approach to identify and quantify

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13

Hemsri, Sudsiri, Patthamas Bunsripirat, and Punnakit Nakkarat. "Effect of Plasticizers on Morphology, Mechanical Properties and Water Absorption of Wheat Gluten and Epoxidized Natural Rubber Blend." Key Engineering Materials 737 (June 2017): 287–93. http://dx.doi.org/10.4028/www.scientific.net/kem.737.287.

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Wheat gluten (WG) plastics are inherently brittle and sensitive to water. In this research, wheat gluten was blended with epoxidized natural rubber containing 50 mol% epoxide group (ENR-50) to improve flexibility and water resistance of WG plastics. Three plasticizers (i.e. glycerol (Gly), polyethylene glycol (PEG) and dioctyl phthalate (DOP) were used to enhance polymer chain mobility and process ability of WG phase in the blends. Differential scanning calorimetry (DSC) was used to evaluate plasticizing efficiency of plasticizers on WG. The DSC result revealed that an excellent plasticizer fo

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14

Eslami, Zahra, Saïd Elkoun, Mathieu Robert, and Kokou Adjallé. "A Review of the Effect of Plasticizers on the Physical and Mechanical Properties of Alginate-Based Films." Molecules 28, no. 18 (2023): 6637. http://dx.doi.org/10.3390/molecules28186637.

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In recent years, there has been a growing attempt to manipulate various properties of biodegradable materials to use them as alternatives to their synthetic plastic counterparts. Alginate is a polysaccharide extracted from seaweed or soil bacteria that is considered one of the most promising materials for numerous applications. However, alginate potential for various applications is relatively limited due to brittleness, poor mechanical properties, scaling-up difficulties, and high water vapor permeability (WVP). Choosing an appropriate plasticizer can alleviate the situation by providing high

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15

Abotbina, Walid, S. M. Sapuan, M. T. H. Sultan, M. F. M. Alkbir, and R. A. Ilyas. "Development and Characterization of Cornstarch-Based Bioplastics Packaging Film Using a Combination of Different Plasticizers." Polymers 13, no. 20 (2021): 3487. http://dx.doi.org/10.3390/polym13203487.

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This work aims to develop cornstarch (CS) based films using fructose (F), glycerol (G), and their combination (FG) as plasticizers with different ratios for food packaging applications. The findings showed that F-plasticized film had the lowest moisture content, highest crystallinity among all films, and exhibited the highest tensile strength and thermostability. In contrast, G-plasticized films showed the lowest density and water absorption with less crystallinity compared to the control and the other plasticized film. In addition, SEM results indicated that FG-plasticized films had a relativ

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16

Masamba, Kingsley, Yue Li, Joseph Hategekimana, Fei Liu, Jianguo Ma, and Fang Zhong. "Effect of Type of Plasticizers on Mechanical and Water Barrier Properties of Transglutaminase Cross-Linked Zein–Oleic Acid Composite Films." International Journal of Food Engineering 12, no. 4 (2016): 365–76. http://dx.doi.org/10.1515/ijfe-2015-0289.

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Abstract The effect of using four plasticizers namely ethylene glycol, propylene glycol, glycerol and sorbitol on mechanical and water barrier properties of transglutaminase cross-linked zein–oleic acid composite films was investigated. Results revealed that both mechanical and water barrier properties of the films were significantly affected (p<0.05) by plasticizer type. Tensile strength (TS), water vapour permeability (WVP) and solubility (SB) values were all better in ethylene glycol control plasticized films compared to other plasticizers. Furthermore, irrespective of plasticizer type,

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17

Byshko, Mykyta, Seminskyi Oleksandr, and Oleg Zubriy. "Influence of plastificer selection on starch-based polymer properties." Proceedings of the NTUU “Igor Sikorsky KPI”. Series: Chemical engineering, ecology and resource saving, no. 1 (March 29, 2022): 9–20. http://dx.doi.org/10.20535/2617-9741.1.2022.254154.

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Synthetic plastics have become widely used in everyday life and industry but, thus, have become one of the biggest factors in environmental pollution. One of the ways to reduce pollution is to replace synthetic plastics with their natural counterparts. The most common raw materials for the production of natural plastics are starch and cellulose. Starch bioplastics are interesting because they are easily modified and can be processed employing techniques and the same equipment that is used for synthetic plastics. The peculiarity of obtaining bioplastics from starch is that the original st

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18

Jafri, Nur Hafifah Nahdirah, Nor Hamidah Abu Othman, and Mohd Firdaus Mohamad Yusoff. "Comparison of Performance and Characteristic of Suberate, Azelate and Sebacate as PVC Plasticizers." Sains Malaysiana 52, no. 3 (2023): 805–19. http://dx.doi.org/10.17576/jsm-2023-5203-10.

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Consumer’s health and safety problems that arise from using di (2-ethylhexyl) phthalate (DEHP) as a conventional plasticizer for PVC have led to the study of the production of alternative plasticizers based on dicarboxylate esters. In this study diester plasticizers based on suberic, azelaic and sebacic acid were synthesized with 2-ethylhexanol. PVC blends with these three diesters was conducted by solvent-casting technique. The characteristics of dicarboxylate esters plasticizers, which were judged to have excellent compatibility with PVC proved and evaluated by mechanical, thermal and migrat

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19

Tan, Jihuai, Bowen Liu, Qinghe Fu, Liwei Wang, Junna Xin, and Xinbao Zhu. "Role of the Oxethyl Unit in the Structure of Vegetable Oil-Based Plasticizer for PVC: An Efficient Strategy to Enhance Compatibility and Plasticization." Polymers 11, no. 5 (2019): 779. http://dx.doi.org/10.3390/polym11050779.

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Developing vegetable oil-derived primary plasticizers for poly(vinyl chloride) (PVC) is still a challenge because of their insufficient compatibility. As described in this work, we report the synthesis of plasticizers through the esterification of polyethylene glycol methyl ether and dimer acid, in which dimer acid is renewable material prepared via a two-step reaction (1) the hydrolysis of fatty acids from soybean oil at 70 °C and (2) subsequent Diels–Alder reaction at 250 °C. The resulting plasticizers, dimer acid-derived polyethylene glycol methyl ether esters (DA-2n, 2n = 2, 4, 6 or 8 refe

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20

Pazur, Richard J., and T. A. C. Kennedy. "EFFECT OF PLASTICIZER EXTRACTION BY JET FUEL ON A NITRILE HOSE COMPOUND." Rubber Chemistry and Technology 88, no. 2 (2015): 324–42. http://dx.doi.org/10.5254/rct.15.85928.

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ABSTRACT Seven ester plasticizers were evaluated in a reference acrylonitrile–butadiene rubber (NBR) fuel hose compound with respect to extractability resistance to jet fuel. Plasticizers differed primarily in chemical structure (polarity) and molecular weight (monomeric vs polymeric). Plasticizer addition led to lower viscosity, maximum torque, modulus, tensile strength, and enhanced low temperature properties. Exposure to jet fuel caused plasticizer extraction resulting in compound softening due to absorption of the aromatic components in the fuel. The glass transition temperature shifted to

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21

Ruangsuj, Pattarawan, Suwanan Wanthongcharoen, Woraphan Chaisriratanakul, et al. "Hybrid Plasticizers Enhance Specificity and Sensitivity of an Electrochemical-Based Sensor for Cadmium Detection." International Journal of Molecular Sciences 23, no. 12 (2022): 6402. http://dx.doi.org/10.3390/ijms23126402.

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In addition to their use as an additive to improve physical properties of solvent polymeric membranes, plasticizers have a considerable impact on the specificity and sensitivity of membrane-modified electrochemical sensors. In this work, we aim at the hybridization of two different plasticizers using the electropolymerization technique in the development of a cadmium(II)-selective electrochemical sensor based on screen-printed gold electrode along with cyclic voltammetric measurement. At this point, we first screen for the primary plasticizer yielding the highest signal using cyclic voltammetr

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Ledniowska, Kerstin, Hanna Nosal-Kovalenko, Weronika Janik, et al. "Effective, Environmentally Friendly PVC Plasticizers Based on Succinic Acid." Polymers 14, no. 7 (2022): 1295. http://dx.doi.org/10.3390/polym14071295.

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The plasticizers used in this study were synthesized from renewable raw materials using succinic acid, oleic acid, and propylene glycol. Four environmentally friendly plasticizer samples were obtained; their chemical structures and compositions were confirmed by gas chromatography (GC) and infrared spectroscopy (FT–IR) analyses, and their physicochemical properties and thermal stability (TGA analysis) were investigated. The obtained ester mixtures were used as poly(vinyl chloride) (PVC) plasticizers and their plasticization efficiency was determined in comparison to traditional, commercially a

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23

Gao, Li, Rui Yuan, Lijuan Qiao, Chang Tu, Rui Tan, and Shiai Xu. "Comparative analysis of bio-based plasticizers: biocompatibility, plasticizing mechanisms, and molecular dynamics insights." RSC Advances 15, no. 6 (2025): 4487–95. https://doi.org/10.1039/d4ra07258h.

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Govindan, Srinivasan, Maximiano Ramos, and Ahmed M. Al-Jumaily. "On the Effect of Monomeric and Polymeric Plasticizer on Polybutylene Succinate (PBS), Polyhydroxybutyrate (PHB), and Polylactic Acid (PLA) Films with 20wt%PCL for Flexible Packaging Application." Materials Science Forum 1087 (May 12, 2023): 3–12. http://dx.doi.org/10.4028/p-6t4277.

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Nowadays, biodegradable polymers such as Polybutylene succinate (PBS), Polyhydroxybutyrate (PHB), and Polylactic acid (PLA) are widely used commercially, especially in flexible packaging applications, but these polymers have certain limitations in their properties. The main aim of this study was to develop biodegradable polymer films with improved performance characteristics. This paper focused on developing and enhancing the characterization such as tensile properties, water barrier properties, and biodegradation properties of PBS-PCL(Polycaprolactone), PHB-PCL, and PLA-PCL blends, with the a

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25

Kruželák, Ján, Michaela Džuganová, Andrea Kvasničáková, Jozef Preťo, Ján Hronkovič, and Ivan Hudec. "Influence of Plasticizers on Cross-Linking Process, Morphology, and Properties of Lignosulfonate-Filled Rubber Compounds." Polymers 17, no. 3 (2025): 393. https://doi.org/10.3390/polym17030393.

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Calcium lignosulfonate as a biopolymer component was incorporated into acrylonitrile butadiene rubber in the amount—50 phr. Four low-molecular organic molecules—1,4-butanediol, ethylene glycol, and two glycerols with different purity—were used as plasticizers. They were applied in rubber compounds in the amount ranging from 5 to 30 phr. The influence of the plasticizers on the curing process, cross-link density, morphology, and physical–mechanical properties was investigated. The blooming of plasticizers was also under observation. The results revealed that the application of plasticizers resu

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Vikhareva, Irina N., Polina Kruchinina, and Dragan Manojlović. "The Effect of Dicarboxylic Acid Structure on the Plasticizing Ability of Its Ester." Polymers 16, no. 23 (2024): 3372. https://doi.org/10.3390/polym16233372.

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Polyvinyl chloride (PVC) belongs to the most widely used group of thermoplastics. Most of the market for PVC products belongs to plasticized compositions. Plasticizers are the most demanded additives in the polymer industry. Environmental problems and the identified toxicity of the plasticizer di(2-ethylhexyl) phthalate (DEHP) stimulate the restriction of its use and contribute to the development of alternative plasticizers. As a possible replacement for phthalates, esters of dicarboxylic acids are known to provide reduced toxicity and high frost resistance to the resulting compositions. In th

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Xiang, Aimin, Hailiang Wang, Di Liu, Songbai Ma, Xing Zhang, and Huafeng Tian. "Melt processing of high alcoholysis poly(vinyl alcohol) with different polyol plasticizers." Journal of Polymer Engineering 38, no. 7 (2018): 659–65. http://dx.doi.org/10.1515/polyeng-2017-0304.

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Abstract Flexibile high hydrolysis degree poly(vinyl alcohol) (PVA) films with different polyol plasticizers were obtained by melt processing in the presence of water, and the plasticizing effect of polyols was studied. The results showed that with the incorporation of polyols, the torque decreased, suggesting the improved melt flowing ability of PVA. Higher molecular weight polyols with more –OH groups exhibited higher efficiency to improve the melt flowing ability. The incorporation of polyol plasticizers did not change the crystalline structure of PVA but decreased crystalline degrees. The

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Somashekarappa, H., Y. Prakash, K. Hemalatha, T. Demappa, and R. Somashekar. "Preparation and Characterization of HPMC/PVP Blend Films Plasticized with Sorbitol." Indian Journal of Materials Science 2013 (December 12, 2013): 1–7. http://dx.doi.org/10.1155/2013/307514.

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The aim of this present work is to investigate the effect of plasticizers like Sorbitol on microstructural and mechanical properties of hydroxypropyl methylcellulose (HPMC) and Polyvinylpyrrolidone (PVP) blend films. The pure blend and plasticized blend films were prepared by solution casting method and investigated using wide angle X-ray scattering (WAXS) method. WAXS analysis confirms that the plasticizers can enter into macromolecular blend structure and destroy the crystallinity of the films. FTIR spectra show that there are a shift and decrease in the intensity of the peaks confirming the

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Gu, Ning Yu, He Ao, Chao Li, and Yuan Yuan Xie. "The Synthesis of a Novel Plasticizer and its Application in Polymer Electrolytes." Advanced Materials Research 531 (June 2012): 79–82. http://dx.doi.org/10.4028/www.scientific.net/amr.531.79.

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Novel four-arm star-shaped (STEO) plasticizer was synthesized and characterized by FT-IR and NMR methods. The mixtures of STEO and ethylene carbonate (EC) were used as plasticizers in polyethylene oxide (PEO)-based polymer electrolytes. The effects of plasticizers on the thermal properties and the ionic conductivities of polymer electrolytes were reported. Results showed that the addition of plasticizers could effectively decrease the melting temperatures and the degree of crystallization of polymer electrolytes, and the ionic conductivities increased with the addition of plasticizers. When th

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Paulausks, Artūrs, Tetiana Kolisnyk, and Valentyn Mohylyuk. "The Increase in the Plasticity of Microcrystalline Cellulose Spheres’ When Loaded with a Plasticizer." Pharmaceutics 16, no. 7 (2024): 945. http://dx.doi.org/10.3390/pharmaceutics16070945.

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Compaction pressure can induce an undesirable solid-state polymorphic transition in drugs, fragmentation, loss of coated pellet integrity, and the decreased viability and vitality of microorganisms. Thus, the excipients with increased plasticity can be considered as an option to decrease the undesirable effects of compaction pressure. This study aims to increase the plasticity (to reduce the mean yield pressure; Py) of dried microcrystalline cellulose (MCC) by loading it with a specially selected plasticizer. Diethyl citrate (DEC), water, and glycerol were the considered plasticizers. Computat

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Chapain, Khagendra, Sambridhi Shah, Binod Shrestha, Rajendra Joshi, Naresh Raut, and Rajesh Pandit. "Effect of Plasticizers on the Physicochemical properties of Bioplastic Extracted from Banana Peels." Journal of Institute of Science and Technology 26, no. 2 (2021): 61–66. http://dx.doi.org/10.3126/jist.v26i2.41423.

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Plasticizers are the binding substances used to increase the elasticity of materials. In this research work, bioplastic is extracted from banana peels using various plasticizers such as, glycerol, urea, distilled water and glucose. The prepared bioplastics were characterized by using Fourier-transform infrared spectroscopy (FTIR) spectroscopic analysis which showed that the peak at 3355 cm-1 indicate the H-bonding formation between N-H urea and starch. The physicochemical properties such as water absorption test, soil decomposition and load test of synthesized bioplastics were analyzed at ambi

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Kolínský, Miloslav, Stanislav Ševčík, and Rudolf Lukáš. "New Type of Plasticized Poly(vinyl chloride)." Collection of Czechoslovak Chemical Communications 58, no. 11 (1993): 2673–81. http://dx.doi.org/10.1135/cccc19932673.

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Low-molecular-weight plasticizers are commonly used in the production of plasticized PVC. However, they readily migrate to the surface of the product, which results in the deterioration of physical properties and contamination of environment. This drawback is eliminated by polymerizing vinyl chloride in water suspension in the presence of a polyester plasticizer and structure stabilizer such as triallyl isocyanurate or the ethylene/vinyl acetate copolymer. The data obtained from water and heptane extractions demonstrate a low extractability of the plasticizer used. Attention is focused on the

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Sokolova, M. D., A. F. Fedorova, and V. V. Pavlova. "Research of Influence of Plasticizers on the Low-Temperature and Mechanical Properties of Rubbers." Materials Science Forum 945 (February 2019): 459–64. http://dx.doi.org/10.4028/www.scientific.net/msf.945.459.

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In this paper, influence of new plasticizers on the mechanical and low-temperature properties of rubbers is studied. The subjects of the research are rubbers based on BNKS-18 butadiene-nitrile rubber and Hydrin T-6000 epichlorohydrin rubber (ECHR). As used plasticizers: DINP (diisononylphthalate), TOTM (trioctyltrimellitate), DOA (dioctyladipate), Alphaplast (complex plasticizer based on esters of organic alcohols and acids). For identification the efficiency, rubbers with the studied plasticizers compared with standard rubber, in which plasticizers have not introduced, as well as with rubber

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Arrieta, Marina P. "Influence of plasticizers on the compostability of polylactic acid." Journal of Applied Research in Technology & Engineering 2, no. 1 (2021): 1. http://dx.doi.org/10.4995/jarte.2021.14772.

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<p>Poly(lactic acid) (PLA) has gained considerable attention as an interesting biobased and biodegradable polymer for film for food packaging applications, due to its many advantages such as biobased nature, high transparency and inherent biodegradable/compostable character. With the dual objective to improve PLA processing performance and to obtain flexible materials, plasticizer are use as strategy for extending PLA applications as compostable film for food packaging applications. Several plasticizers (i.e.: citrate esters, polyethylene glycol (PEG), oligomeric lactic acid (OLA), etc.)

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Fu, Jun, Mahafooj Alee, Mao Yang, et al. "Synergizing Multi-Plasticizers for a Starch-Based Edible Film." Foods 11, no. 20 (2022): 3254. http://dx.doi.org/10.3390/foods11203254.

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Synergized multi-plasticizers for a starch-based edible film were developed for food packaging. The most popular edible plasticizers, water, glycerol, and sorbitol were used as modal materials to demonstrate the synergized function of multi-plasticizers. The efficiency, stability, and compatibility of each plasticizer, as well as their synergized functions were investigated based on the characterizations of tensile properties after storing under different humidity conditions and for different times. The relationship between the microstructures of the plasticizers and their performances was stu

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Ampong, M. L., D. D. Catapat, D. C. Panaligan, et al. "Production of Bio-plasticized Polyvinyl Chloride (PVC) Films Synthesized from Microalgae (Chlorella vulgaris)." IOP Conference Series: Materials Science and Engineering 1318, no. 1 (2024): 012019. http://dx.doi.org/10.1088/1757-899x/1318/1/012019.

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Abstract Bio-based plasticizers for PVC films are being explored to replace conventional phthalate-based plasticizers due to the threats they pose to human health and the environment. In the present study, fatty acids from Chlorella vulgaris were extracted via Microwave-assisted Extraction and were epoxidized using esterification and transesterification reactions in a magnetically stirred reactor to produce EFAME plasticizer. FTIR Analysis determined the presence of an epoxy group as the peak C=O stretch (1739.79 cm−1) was detected. PVC films were synthesized at different concentrations of EFA

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37

Belous, N. Ch, S. P. Rodtsevich, O. N. Opanasenko, N. P. Krutko, and V. V. Shevchuk. "Structure formation in gypsum-magnesia materials for laying in the developed spaces of salt deposits." Proceedings of the National Academy of Sciences of Belarus, Chemical Series 55, no. 3 (2019): 359–68. http://dx.doi.org/10.29235/1561-8331-2019-55-3-359-368.

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The influence of the preparation method, gypsum content and liquid-solid ratio on the process of hardening and properties of mixed gypsum-magnesia binders intended for laying in the developed space of salt areas has been studied. With the introduction of fillers – waste from the development of salt deposits and plasticizers – in them, filling mixtures, which are non-linear viscoplastic thixotropic systems with a certain period of stress and strain relaxation, have been obtained. The phase composition of hardening products, electrokinetic, rheological and physico-mechanical properties of the ob

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Huang, Nengkun, Fan Wang, Ruihao Zhang, et al. "Biodegradable Hydrogenated Dimer Acid-Based Plasticizers for PLA with Excellent Plasticization, Thermal Stability and Gas Resistance." Molecules 29, no. 11 (2024): 2526. http://dx.doi.org/10.3390/molecules29112526.

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The use of vegetable oil-dervied plasticizers to enhance the flexibility of polylactic acid (PLA) has received much attention due to their renewability, inexpensiveness and biodegradation. However, the double bonds in vegetable oil-based plasticizers limit their compatibility with PLA, resulting in PLA-derived products with reduced flexibility. Herein, we examined soybean oil-derived hydrogenated dimer acid-based polyethylene glycol methyl ether esters (HDA-2n, 2n = 2, 4, 6 or 8, referring to the ethoxy units) developed via the direct esterification of saturated hydrogenated dimer acid and pol

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Harussani, M. M., S. M. Sapuan, A. H. M. Firdaus, Yaser A. El-Badry, Enas E. Hussein, and Zeinhom M. El-Bahy. "Determination of the Tensile Properties and Biodegradability of Cornstarch-Based Biopolymers Plasticized with Sorbitol and Glycerol." Polymers 13, no. 21 (2021): 3709. http://dx.doi.org/10.3390/polym13213709.

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In this study, the effects of various quantities of sorbitol and glycerol plasticizers (0%, 30%, 45%, and 60%) on cornstarch-based film were examined to develop a novel polymer for usage with biodegradable materials. The film was prepared using the casting process. According to the test findings, the application of the plasticizer concentrations affected the thickness, moisture content, and water absorption of the film. When plasticizer concentrations were increased to 60%, the tensile stress and Young’s modulus of plasticized films dropped regardless of plasticizer type. However, the thin fil

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Xu, Haoshu, Tao Fan, Neng Ye, et al. "Plasticization Effect of Bio-Based Plasticizers from Soybean Oil for Tire Tread Rubber." Polymers 12, no. 3 (2020): 623. http://dx.doi.org/10.3390/polym12030623.

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Modified soybean oil (MSO) is synthesized from soybean oil (SO) and sulfur, aiming to reduce the double bond quantity of SO and avoid harmful effects on the crosslink density and mechanical properties of rubber. MSO modified with different weight percentages of sulfur is then used to plasticize tire tread rubber (TR). It is found that the crosslink density and modulus of MSO- plasticized rubber are significantly improved compared with that of SO-plasticized TR. MSO modified with 6 wt % sulfur (MSO-6%) exhibits the best plasticization effect on TR, thus, the plasticization effect of MSO-6% on T

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Sessini, Valentina, Valentina Salaris, Victor Oliver-Cuenca, et al. "Thermally-Activated Shape Memory Behavior of Biodegradable Blends Based on Plasticized PLA and Thermoplastic Starch." Polymers 16, no. 8 (2024): 1107. http://dx.doi.org/10.3390/polym16081107.

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Biodegradable blends based on plasticized poly(lactic acid) PLA and thermoplastic starch (TPS) have been obtained. The influence of the PLA plasticizer as a compatibility agent has been studied by using two different plasticizers such as neat oligomeric lactic acid (OLA) and functionalized with maleic acid (mOLA). In particular, the morphological, thermal, and mechanical properties have been studied as well as the shape memory ability of the melt-processed materials. Therefore, the influence of the interaction between different plasticizers and the PLA matrix as well as the compatibility betwe

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Sonchaeng, Uruchaya, Phanwipa Wongphan, Wanida Pan-utai, et al. "Preparation and Characterization of Novel Green Seaweed Films from Ulva rigida." Polymers 15, no. 16 (2023): 3342. http://dx.doi.org/10.3390/polym15163342.

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Ulva rigida green seaweed is an abundant biomass consisting of polysaccharides and protein mixtures and a potential bioresource for bioplastic food packaging. This research prepared and characterized novel biodegradable films from Ulva rigida extracts. The water-soluble fraction of Ulva rigida was extracted and prepared into bioplastic films. 1H nuclear magnetic resonance indicated the presence of rhamnose, glucuronic and sulfate polysaccharides, while major amino acid components determined via high-performance liquid chromatography (HPLC) were aspartic acid, glutamic acid, alanine and glycine

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Yeaprayoon, Siraprapha, Hataithip Sanpromma, Nattapohn Sukkasem, and Supatra Pratumshat. "PREPARATION AND CHARACTERIZATION OF THERMOPLASTIC STARCH FROM PINEAPPLE STEM: EFFECT OF PLASTICIZERS." Suranaree Journal of Science and Technology 30, no. 3 (2023): 030113(1–7). http://dx.doi.org/10.55766/sujst-2023-03-e02056.

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This work studied the effect of types and amount of plasticizers on thermoplastic starch properties from pineapple stem with good mechanical properties, water resistant and biodegradable. Three plasticizers were studied: erythritol, xylitol, and sorbitol. Thermoplastic starch film was prepared by solution casting. When glycerol was used as co plasticizer, it could improve the flexibility of thermoplastic starch. Thermal properties of thermoplastic starch film by DSC showed that when the plasticizers were added, the heat of fusion (DHm) was reduced. Water absorption of thermoplastic starch film

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Castle, Laurence, Angela J. Mercer, and John Gilbert. "Gas Chromatographic-Mass Spectiometric Determination of Adipate-Based Polymeric Plasticizers in Foods." Journal of AOAC INTERNATIONAL 71, no. 2 (1988): 394–96. http://dx.doi.org/10.1093/jaoac/71.2.394.

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Abstract A method for the quantitative determination of adipate-based polymeric plasticizers in foods is described. The procedure involves extraction from the food and transmethylation of the polymeric plasticizer to form dimethyladipate (DMA). The derivative is cleaned up by size-exclusion chromatography and determined by capillary gas chromatography-mass spectrometry with selected on monitoring. The use of a deuterated internal standard at the extraction stage enables quantitation by stable isotope dilution. A detection limit of 0.1 mg/kg of the polymeric plasticizer in foods and a relative

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Trifonova, Irina, Julia Rodicheva, Anna Sheveleva, Vladimir Burmistrov, and Oscar Koifman. "Flotator Oxal as the plasticizer for suspension PVC." Journal of the Serbian Chemical Society, no. 00 (2021): 93. http://dx.doi.org/10.2298/jsc210817093t.

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The flotator Oxal, mixture of dioxane ethers and alcohols as well as 1, 2 and 3 atomic alcohols, has been studied as a plasticizer for suspension PVC in comparison with the well-known dibutyl phthalate (DBP) and di-(2-ethylhexyl) phthalate (DOP). The rheological parameters and gelation ability of plasticizers were determined, the values of the storage modulus and tangent of mechanical loss angle in the glassy and rubbery states were measured by the DMA method, and the glass transition temperatures were determined. The deformation-strength properties and rigidity of polymer films were tested be

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Zubizarreta, Leire, Mayte Gil-Agusti, Juan Carlos Espinosa, Marta Garcia-Pellicer, and Alfredo Quijano-Lopez. "Studying the Properties of PVdF-HFP Based Lithium Polymer Electrolytes Using non-ionic Surfactants as Plasticizers." Materiale Plastice 58, no. 1 (2021): 237–47. http://dx.doi.org/10.37358/mp.21.1.5463.

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In this study, two different non-ionic surfactants have been evaluated as a plasticizer in lithium polymer electrolytes and compared with an organic carbonate-based plasticizer. To that end, non-ionic surfactants with different molecular weight and structure have been selected (Triton� X-100 and Brij�L23) and compared with organic carbonates (EC:DEC1:1) as plasticizers in lithium polymer electrolytes. The effect of the plasticizer content, salt content and surfactant characteristics on properties such as ionic conductivity, thermal stability and electrochemical stability of lithium polymer ele

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47

Manurung, Meilani Mandhalena, Nur Fitria Pujo Leksonowati, Nurman Pamungkas, Windy Stefani, Ninda Hardina Batubara, and Adi Syahputra Purba. "The Impact of Plasticizer Levels in Hardening PVC Plastic." JURNAL INTEGRASI 16, no. 2 (2024): 135–40. http://dx.doi.org/10.30871/ji.v16i2.8495.

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This paper provides a detailed investigation into the effects of Trioctyl Trimellitate (TOTM) plasticizer levels on the hardness of Polyvinyl Chloride (PVC) materials. The study reveals an inverse correlation between the level of TOTM plasticizer and the hardness of PVC, with an increase in TOTM levels leading to a decrease in hardness. This trend is consistent across various PVC samples, despite minor variations. The role of plasticizers in determining the physical and mechanical properties of PVC is further explored, emphasizing their function in reducing PVC’s crystallinity, thereby produci

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Erythropel, Hanno, Aurélie Börmann, Jim Nicell, Richard Leask, and Milan Maric. "Designing Green Plasticizers: Linear Alkyl Diol Dibenzoate Plasticizers and a Thermally Reversible Plasticizer." Polymers 10, no. 6 (2018): 646. http://dx.doi.org/10.3390/polym10060646.

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Alcalde, Berta, Gemma Elias, Spas D. Kolev, et al. "A Comprehensive Study on the Effect of Plasticizers on the Characteristics of Polymer Inclusion Membranes (PIMs): Exploring Butyl Stearate as a Promising Alternative." Membranes 14, no. 1 (2024): 19. http://dx.doi.org/10.3390/membranes14010019.

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This study investigated the influence of various plasticizers commonly used in the manufacture of polymer inclusion membranes (PIMs), such as 2-nitrophenyl octyl ether (NPOE), phthalates, adipates, and sebacates on the mechanical, thermal, and transport properties of membranes. Additionally, butyl stearate (BTS), chosen for its non-toxic nature compared to phthalates and its cost-effectiveness relative to adipates and sebacates, was evaluated as a plasticizer in PIMs for the first time. All plasticizers were incorporated in PIMs made of either cellulose triacetate (CTA) or poly(vinyl chloride)

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50

Sirbu, Elena-Emilia, Alin Dinita, Maria Tănase, et al. "Influence of Plasticizers Concentration on Thermal, Mechanical, and Physicochemical Properties on Starch Films." Processes 12, no. 9 (2024): 2021. http://dx.doi.org/10.3390/pr12092021.

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The increasing demand for sustainable packaging materials has driven the exploration of biodegradable alternatives to synthetic plastics. This study investigates the thermal and mechanical properties of starch-based films plasticized with varying concentrations of glycerol and sorbitol. Cornstarch films were prepared with glycerol and sorbitol plasticizers in different ratios, and their physical characteristics, including swelling index, water solubility, and thermal stability, were assessed using Fourier-transform infrared spectroscopy (FTIR), thermogravimetric analysis (TGA), and tensile tes

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