Academic literature on the topic 'Pomology'

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Journal articles on the topic "Pomology"

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Gruner, L. A. "The second volume of «Pomology»." Agrarian science, no. 5 (June 6, 2023): 114–16. http://dx.doi.org/10.32634/0869-8155-2023-370-5-114-116.

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Information is provided about the new book of the second volume of «Pomology», prepared at VNIISPK with the participation of breeders and cultivars of leading horticultural institutions in Russia. The book was published under the general editorship of Academician of the Russian Academy of Sciences E.N. Sedov and Doctor of Agricultural Sciences E.A. Dolmatov, republished with additions at the end of 2022 at the expense of the Russian Academy of Sciences. In the updated volume of «Pomology» «Pear. Quince» additionally introduced 75 new pear varieties included in the State Register of Breeding Achievements approved for use by the Russian Federation over the past 15 years, and the best promising varieties of this crop undergoing state testing. About 70 varieties of pears are excluded from the State Register and the book (for various reasons). During this time, 8 new varieties of quince were created and included in the book, 12 were excluded. In total, the volume contains descriptions of 195 varieties of pears, 21 varieties of quinces and 7 clonal rootstocks (quinces) for pears.The structure of the second volume of «Pomology» is described, in which there is an introductory part consisting of several sections and reporting on the importance of pear and quince culture for the national economy, the centers of origin and classification of the genus Pyrus L., the initial types and assortment of pears, the peculiarities of individual development of fruit plants, pomological terminology used in the description of pear varieties and quinces, the economic and biological characteristics of these crops.Descriptions of varieties are built according to a single scheme, providing a detailed description of all morphological parts of plants, biochemical composition, taste and commodity qualities of fruits, indication of the most important economic advantages and disadvantages of cultivars. All descriptions of cultivars are accompanied by author’s color photos of the fruits. The Volume contains 387 pages. The book can be used as a reference by anyone interested in horticulture, including scientists, undergraduates and graduate students, as well as gardeners. Edition — 300 copies.
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Küden, A. B. "TURKISH POMOLOGY: CULTIVATION UNDER DRY CONDITIONS." Acta Horticulturae, no. 582 (June 2002): 77–82. http://dx.doi.org/10.17660/actahortic.2002.582.5.

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Tromp, J. "Temperate-zone pomology, physiology and culture." Scientia Horticulturae 66, no. 3-4 (October 1996): 266–67. http://dx.doi.org/10.1016/s0304-4238(97)83040-3.

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Pohorecka, Krystyna. "Research Institute of Pomology and Floriculture." Bee World 87, no. 3 (January 2010): 44–46. http://dx.doi.org/10.1080/0005772x.2010.11417357.

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Mullinix, Mark K., and Paul Tvergyak. "066 A MODEL FOR REFORM OF UNDERGRADUATE HORTICULTURE EDUCATION: THE WASHINGTON TREE FRUIT PROGRAM." HortScience 29, no. 5 (May 1994): 437d—437. http://dx.doi.org/10.21273/hortsci.29.5.437d.

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Horticulture departments have been experiencing a decline of students studying pomology and the tree fruit industry suffers from a shortage of horticulturists. Wenatchee Valley College responded to the tree fruit industry's request to develop an undergraduate pomology program. The program has an industry advisory committee, is industry oriented and emphasizes the art and the science of deciduous tree fruit production. Industry and field-based instruction is a significant component of the curriculum. The fruit industry funded the development of two laboratory orchards totaling 53 acres. Industry satisfaction and student placement is high. Wenatchee Valley College's success motivated the industry to encourage the Washington State University Dept. of Horticulture and Wenatchee Valley College to join in an educational partnership. The Washington Tree Fruit Program was implemented in 1993. It is the state's first educational program cooperatively developed by two state institutions of higher education and boasts 55 degree-seeking students. The articulated curriculum has many innovations and represents a significant departure from traditional undergraduate pomology curricula.
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Janick, Jules. "History of Hawaiian Pomology: Introduction to the Workshop." HortScience 47, no. 10 (October 2012): 1388–89. http://dx.doi.org/10.21273/hortsci.47.10.1388.

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Garner, Lauren C. "Meeting Learning Objectives through Service-Learning: A Pomology Case Study." HortTechnology 21, no. 1 (February 2011): 119–25. http://dx.doi.org/10.21273/horttech.21.1.119.

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Undergraduate students enrolled in the introductory pomology course at California Polytechnic State University, San Luis Obispo, CA, from 2007 to 2010, participated in a service-learning project. Students helped the community organization, the California Rare Fruit Growers (CRFG), teach grafting skills to San Louis Obispo County high school students and community members. At the end of each quarter, pomology students completed evaluations of their experience. Results of these evaluations were used to improve teaching methodology and the experience in which the students participated. Self-reported and instructor evaluations of the service-learning project demonstrated that students increased their grafting knowledge and skills, their confidence in learning new skills, and their interest in fruit science and community involvement. The service-learning project enabled students to meet course learning objectives of understanding and becoming experienced in horticultural techniques, such as grafting, and to meet university learning objectives of developing critical thinking and communication skills and increasing community involvement.
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Anderson, J. L., and S. D. Seeley. "MODELLING STRATEGY IN POMOLOGY: DEVELOPMENT OF THE UTAH MODELS." Acta Horticulturae, no. 313 (October 1992): 297–306. http://dx.doi.org/10.17660/actahortic.1992.313.36.

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Mad, Hassan. "Islamic development model: A shift from growth-driven to prosperity-driven model." Journal of Emerging Economies and Islamic Research 5, no. 2 (May 31, 2017): 1. http://dx.doi.org/10.24191/jeeir.v6i2.8799.

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Hassan Mad serves as the Secretary General of the Malay Consultative Council (Majlis Perundangan Melayu) and Adjunct Professor of the Malay Institute of Thought and Leadership (Insitut Pemikiran & Kepimpunan Melayu), Universiti Teknologi MARA. He obtained his PhD (Pomology) from Wye College, University of London in 1983.
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Vujović, Tatjana, Tatjana Anđelić, and Đurđina Ružić. "Evaluation of Multiplication Potential of Cold Stored Shoot Cultures of Selected Fruit Genotypes." Voćarstvo = Journal of Pomology 57, no. 215-216 (2023): 37–46. http://dx.doi.org/10.18485/pomology.2023.57.215_216.4.

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Dissertations / Theses on the topic "Pomology"

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Boyer, John D. "Geographic Analysis of Viticulture Potential in Virginia." Thesis, Virginia Tech, 1998. http://hdl.handle.net/10919/37034.

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The state of Virginia was analyzed to establish its suitability for grape culture. This investigation occurred in two phases: a small scale analysis that encompassed the entire state, and a large scale analysis which focused on site selection at the local level. After identifying regions across the state in terms of their viticulture potential, a study area was chosen from within the highest ranking region. This study area was the focus for the local-scale site potential analysis.

First, to delineate regions across Virginia that had greater or lesser viticulture potential from a physical and climatological basis, weather station data were collected for minimum winter temperatures, maximum summer temperatures, precipitation, length of growing season, and day versus night temperature differentials. In addition, elevation and slope models were constructed to complement the climatic variables in identifying areas that contained factors most conducive to grape production. To validate this regional assessment, the history of fruit industries within the state are outlined geographically to display the evolution of the fruit industries, and to establish the factors which have shaped the current fruit landscape.

Secondly, at the local scale, a Geographic Information System (GIS) approach was used to identify sites at the county scale that had greater or lesser viticulture potential from a physical basis. Composite maps, constructed by individual counties in the state, were produced from a series of physical databases. The individual databases (sources and resolution in parentheses) included land-use (Virginia Gap Analysis; 30meter2 resolution), slope, aspect, and elevation (USGS 1:24,000 Digital Elevation Model; 30meter2), and soils data (USGS Digital Line Graph (DLG-3)). Each physical feature layer was given a numerical classification, then all layers were combined to produce a 0 to 100 scale in the final, composite image.

Given this model of potential vineyard suitability, existing fruit operations in select counties were geo-located on each feature layer using a Global Positioning System (GPS: 1-2meter accuracy). Actual data on occurrences of frosts, minimum winter temperatures, and other site variables were collected from these fruit operations and surrounding weather stations as a sample to validate the model. A strong correlation between areas containing characteristics of current fruit acreage--namely apple--and sites high in potential for viticulture according to the model.

Studying the history of geographic distribution of apple and grape industries across the state reinforces the regional assessment of viticulture potential, formulated by the climatic and topographic analysis. Employment of GIS approach at the local site scale was shown to be an effective tool for site selection at the local scale with certain caveats. In addition, the evaluation procedure integrating GIS and GPS technologies allows us to visually assess the distribution pattern of each of the factors employed individually; and, in turn, physically identify and locate areas of viticulture potential created from the combination of those factors.
Master of Science

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Etienne, Christelle. "Isolement, caractérisation et cartographie de gènes candidats impliqués dans la qualité organoleptique du fruit chez le pêcher (prunus persica (L. ) Batsch)." Montpellier, ENSA, 2001. http://www.theses.fr/2001ENSA0008.

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CIBULKOVÁ, Renata. "Revitalizace krajiny v ptačí oblasti a evropsky významné lokalitě Doupovské Hory." Master's thesis, 2014. http://www.nusl.cz/ntk/nusl-180796.

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This thesis is concerned with keeping the gene pool of traditional fruit varieties and keeping the locality character for the extensive fruit orchard. Here is treated in detail the characterization of the area of the concerned place, selection of suitable varieties and their Pomology. Together with an evaluation of suitable places for the final planting are also calculated costs for the outplanting.
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Horsáková, Jana. "Hodnocení vybraných znaků perspektivních odrůd broskvoní." Doctoral thesis, 2016. http://www.nusl.cz/ntk/nusl-425521.

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Dissertation work deals with the evaluation of the selected characters of promising peach varieties grown in the genepool collection and pilot testing block. The evaluation took place between year 2011 to 2013. The work can be divided into three thematical units. The first part deals with the health condition, specifically monitoring of the occurrence of European stone fruit yellows phytoplasma (ESFY) and the plum pox virus (PPV). The second part focuses on the physiological events occurring in flower buds (dormancy, microsporogenesis, frost resistance) and the third unit deals with pomological characteristics of varieties and the economic evaluation of varieties which are already introduced in the commercial cultivation. In the literature section the origin and the spread, world production of peaches and the current situation in the Czech Republic are descibed and a chapter about peach breeding is included as well. Further, chapters characterizing dormancy, microsporogenesis and frost hardiness are described in the work. Literature section also includes content substances and health-promoting substances in peach fruit. The last chapter describes the diseases causing economically significant losses in peaches. In the experimental part the incidence and symptoms of phytoplasma ESFY and synergism between PPV and ESFY was evaluated. The effect of the PPV infection on content of the total polyphenols and the antioxidant activity of fruits was investigated. Further, the termination of dormancy, microsporogenesis and frost resistance of flower buds was evaluated. Significant part of work was the pomological evaluation of selected varieties from genepool collection and evaluation of varieties in pilot testing block conditions. The results show that in peach orchards trees infected by phytoplasma ESFY show various symptoms of the disease which depend on host genotype. Synergism between Plum pox virus (PPV) and European stone fruit yellows phytoplasma (ESFY) has not been confirmed. PPV infection results in increased amount of the antioxidant activity and total polyphenols in peach fruits.Varieties can be divided into 3 groups by the term of termination of endogenous dormancy, paticulary, varieties with early termination, varieties with medium termination and varieties with late termination of dormancy. Evaluated varieties differ, either, in duration and date of occurence of phases of microsporogenesis. The process of dormancy and microsporogenesis of individual varieties is different and is influenced by the weather conditions of the year. There are differences in frost resistance between peach varieties. The highest degree of frost hardiness was set by the 'Lesiberian'. Studied peach varieties show differences in pomological, biological and economic characters. From the evaluated group of varieties the promising are 'Venus', 'Fantasia', 'Fidelia', 'Neve' and 'W 14', where the highest assessment had the variety 'Venus'. Based on evaluation of peach varieties grown in commercial orchards the best variety was 'Symphonie', which achieved consistently high yields and is characterized by good health. 'Fidelia' and 'Orion' were chosen as a mediumly suitable varieties for commercial orchards.
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Jababu, Nambe. "Pomological evaluation of peach and nectarine varieties promising from commercial growing point of view." Master's thesis, 2014. http://www.nusl.cz/ntk/nusl-190298.

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According FAO data, peach production in Czech Republic has been very low, for the past two decades averages production has been around 2000 tonnes; whilst consumption for the same period keeps growing; like in the case of most fruit. To be able to bridge the gap between production and consumption, and of course to also increase the income of the local producers, this research was carried out to evaluate some selected peach and nectarine cultivars on the Experimental Orchard (Lednice, south Moravia, Czech republic) of the Faculty of Horticulture of The Mendel University, in 2013, to select and recommend cultivars that will suit and boost productivity of the local growers in Czech Republic. 36 cultivars and 24 parameters were evaluated. Traits and parameters for evaluation were chosen according to the Peach Descriptors for Variability (Nitransky, Holubec, 1992). Evaluations, was done with 3fruits randomly selected from each cultivar. Statistical analysis was done with the software Statistica 12 with Tukey HSD test. 8 cultivars were recommended at the end of the experiment.
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Sikorowská, Monika. "Pomologické hodnocení vybraných méně pěstovaných jádrovin." Master's thesis, 2015. http://www.nusl.cz/ntk/nusl-249998.

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This diploma thesis is about some less grown pome fruit species like Rowan, Service Tree, Hawthorn, Medlar, Crataegomespilus Simon-Louis and Sorbopyrus Scheele. Thesis is focused on the observation of individual phenophases for this species and recording of the numbers of flowers and fruits on them. Work is focused mainly on pomological description of mentioned species and variety. Contain statistically processed data about fruit size. In experimental part of the thesis are values for vitamin C content, carotenoids and minerals (K, Na, Ca, Mg) content, which were also valuated statistically. The result outcome of this thesis is chosen species and cultivar for the climate conditions of Czech Republic.
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Books on the topic "Pomology"

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Westwood, Melvin N. Temperate-zone pomology. Portland, Or: Timber Press, 1988.

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Temperate-zone pomology: Physiology and culture. 3rd ed. Portland, Or: Timber Press, 1993.

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International Symposium on Plum and Prune Genetics, Breeding, and Pomology (5th 1993 Hohenheim, Stuttgart, Germany). V. International Symposium, Plum and Prune Genetic, Breeding and Pomology: Stuttgart-Hohenheim, 06.-10. September 1993. Edited by Hartmann W. Dr and International Society for Horticultural Science. Working Group Plum and Prune. [Wageningen, Netherlands: International Society for Horticultural Science, 1994.

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Symposium on Plum and Prune Genetics, Breeding and Pomology (4th 1989 Bordeaux, France). IVth International Symposium on Plum and Prune Genetics, Breeding and Pomology: Bordeaux, France, 24-28 July 1989. Edited by Bernhard René and International Society for Horticultural Science. Working Group on Plum Genetics, Breeding and Pomology. [Wageningen, Netherlands: International Society for Horticultural Science], 1990.

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International, Symposium on Plum and Prune Genetics Breeding and Pomology (6th 1997 Warsaw and Skierniewice Poland). VI International Symposium on Plum and Prune Genetics, Breeding and Pomology: Warszawa-Skierniewice, Poland, 18-22 August 1997. Leuven, Belgium: International Society for Horticultural Science, 1997.

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S, Sansavini, Looney N. E. 1938-, International Society for Horticultural Science. Section for Fruit., and International Horticultural Congress (24th : 1994 : Kyoto, Japan), eds. Fruit Section workshop strategies for a modern pomology: [XXIVth International Horticultural Congress, 21-27 August 1994, Kyoto, Japan]. Leuven, Belgium: Published for the editors by ISHS, 1995.

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International Symposium on Plum and Prune Genetics, Breeding, and Pomology (8th 2004 Lofthus, Norway). Proceedings of the VIIIth International Symposium on Plum and Prune Genetics, Breeding and Pomology: Lofthus, Norway, September 5-9, 2004. Edited by Sekse L, Vangdal E, Norvegian Institute for Agricultural and Environmental Research., Bioforsk Vest Ullensvang (Lofthus, Norway)., Bioforsk Vest Njøs (Leikanger, Norway)., International Society for Horticultural Science. Section Pome and Stone Fruits., International Society for Horticultural Science. Working Group on Plum and Prune Genetics, Breeding and Technology., and Scandinavian Agricultural Research Workers' Association. Leuven, Belgium: International Society for Horticultural Science, 2007.

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International Symposium on Plum and Prune Genetics (7th 2001 Plovdiv, Bulgaria). Proceedings of the 7th international symposium on plum and prune genetics: Breeding and pomology : Plovdiv, Bulgaria, 20-24 August 2001. Edited by Djouvinov V, Dotchev D, and Gercheva P. Leuven, Belgium: ISHS, 2002.

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Martini, Silvio. Geschichte der Pomologie in Europa: 25 Nationen, 116 Portraits. Bern: S. Martini, 1988.

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1706-1761, Huth Georg Leonhardt, ed. Pomologia nei Paesi Bassi/Germania/Francia/Inghilterra ed altre Regioni. [Italy]: Congedo, 2009.

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Book chapters on the topic "Pomology"

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Matalová, Anna, and Eva Matalová. "Accredited Examiner in Pomology." In Springer Biographies, 215–31. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-98923-1_16.

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Sun, Qian, Qiulan Wu, and Yong Liang. "Study on Query System Based on Pomology Domain Ontology." In Computer and Computing Technologies in Agriculture V, 180–87. Berlin, Heidelberg: Springer Berlin Heidelberg, 2012. http://dx.doi.org/10.1007/978-3-642-27281-3_23.

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Sansavini, Silviero. "A Short History of Scholarship in Horticulture and Pomology." In Horticulture: Plants for People and Places, Volume 3, 1257–307. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-017-8560-0_12.

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Wu, Dingfeng, Jian Wang, Guomin Zhou, and Hua Zhao. "A Research on the Task Expression in Pomology Information Retrieval." In Computer and Computing Technologies in Agriculture IX, 127–32. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-48354-2_13.

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Ziser, Michael. "The Pomology of Eden: Apple Culture and Early New England Poetry." In Early Modern Ecostudies, 193–215. New York: Palgrave Macmillan US, 2008. http://dx.doi.org/10.1057/9780230617940_12.

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Wu, Ding-feng, Guo-min Zhou, Jian Wang, and Jian Wang. "Research on the Method of Simulating Knowledge Structure of the Information Searchers — Illustrated by the Case of Pomology Information Retrieval." In Computer and Computing Technologies in Agriculture VII, 450–57. Berlin, Heidelberg: Springer Berlin Heidelberg, 2014. http://dx.doi.org/10.1007/978-3-642-54344-9_51.

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"pomology, n." In Oxford English Dictionary. 3rd ed. Oxford University Press, 2023. http://dx.doi.org/10.1093/oed/2439418971.

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"The Fruit-Garden." In The Liberty Hyde Bailey Gardener's Companion, edited by John A. Stempien and John Linstrom, 142–54. Cornell University Press, 2019. http://dx.doi.org/10.7591/cornell/9781501740237.003.0032.

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The close relation with a fruit tree and its home-production, "is one of the sacred associations" for Bailey in this chapter. This chapter also gives a brief overview of the history of late 19th-century American pomology, or the study of fruit gardening, citing authors Patrick Berry and Charles Downing who celebrated this same ideal, specifically the "sacred associations" with pear and apple trees.
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Conference papers on the topic "Pomology"

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Cholissodin, Imam, Maulana Putra Pambudi, and Candra Dewi. "Geometric time variant particle swarm optimization with fuzzy — AHP for pomology plant recommendation." In 2017 International Conference on Advanced Computer Science and Information Systems (ICACSIS). IEEE, 2017. http://dx.doi.org/10.1109/icacsis.2017.8355021.

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