Academic literature on the topic 'Post harvest soil fertility status'

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Journal articles on the topic "Post harvest soil fertility status"

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Isha, Poonam Gautam, Navneet Pareek, Subhash Chandra, Jai Paul, and A. P. Singh. "Establishment and Evaluation of Soil Fertility Gradient on the Basis of Sorghum Fodder Yield, Nutrient Uptake and Post-Harvest Soil Test Values." International Journal of Plant & Soil Science 36, no. 12 (2024): 38–46. https://doi.org/10.9734/ijpss/2024/v36i125181.

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Field experiment was carried out with fodder sorghum at N.E. Borlaug Crop Research Centre, G.B.U.A.&T., Pantnagar during kharif, 2022 under AICRP on Soil Test Crop Response (STCR) approach aimed to establish and evaluate soil fertility gradient on the basis of sorghum fodder yield, nutrient uptake and post-harvest soil test values. The experimental field was divided into three plots, each receiving graded levels of N, P2O5 and K2O: N0P0K0 (Plot A), N100P100K100 (Plot B) and N200P200K200 (Plot C). Thereafter, fodder sorghum was grown and fodder yield was recorded from each plot. Chemical an
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UWUMARONGIE, A. M. D., O. A. EMUEDO, E. O. UZUNUIGBE, et al. "COMPARATIVE EFFECTS OF SOIL AMENDMENTS ON SOME POST-HARVEST SOIL CHEMICAL PROPERTIES IN A THREE AND FOUR YEAR OLD RUBBER PLANTATIONS INTERCROPPED WITH SNAKE TOMATO (TRICHOSANTHES CUCUMERINA L. HAINES) IN IYANOMO." Greener Journal of Soil Science and Plant Nutrition 8, no. 1 (2024): 1–9. https://doi.org/10.15580/gjsspn.2024.1.120223150.

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The soil is very central to crop production and fertility management of rubber at the juvenile stage is critical to the productivity of rubber at maturity. The field study was conducted in 2018 and 2019 cropping season to determine the effects of rubber effluent and NPK 15:15:15 applications following cropping with rubber and snake on some post-harvest soil chemical properties in a three and four years old rubber plantation. The treatments involved a combination of sole and intercropped combination with NPK and rubber effluent application rates laid out in a randomized complete block design in
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Zaman, MM, MAH Chowdhury, MR Islam, and MR Uddin. "Effects of vermicompost on growth and leaf biomass yield of stevia and post harvest fertility status of soil." Journal of the Bangladesh Agricultural University 13, no. 2 (2016): 169–74. http://dx.doi.org/10.3329/jbau.v13i2.28772.

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In view of the growing awareness about eco-friendly organic farming, vermicompost (VC) could be a very good option for increasing crops yield. The organic carbon in VC releases nutrients slowly and steadily into the system and enables the plant to absorb these nutrients. To assess the effect of VC on soil fertility, growth and yield of stevia in acid and non-calcareous soils, an experiment was undertaken in the net house of the Department of Agricultural Chemistry, Bangladesh Agricultural University, Mymensingh, during February to May, 2012. Four levels of VC viz. 0, 5, 7.5 and 10 t ha-1 in tw
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Kumari, MS Seema, Vipin Kumar, Deepchandra Deepchandra, and Rinku Singh. "Enhancing Post-Harvest Soil Fertility in Wheat Fields via Integrated Zinc, Sulfur, and Vermicompost Strategies." Plant Science Archives 10, no. 2 (2025): 9–13. https://doi.org/10.51470/psa.2025.10.2.09.

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A two-year field trial was conducted at the Agricultural Research Farm of R.B.S. College, Bichpuri (Agra), during the 2021–22 and 2022–23 rabi seasons to evaluate the effects of vermicompost and mineral fertilizers on post-harvest soil properties under wheat cultivation in alluvial soils. The experiment followed a randomized complete block design with three vermicompost rates (0, 2.5, and 5.0 t ha⁻¹) and four fertilizer treatments (control, 40 kg S ha⁻¹, 5 kg Zn ha⁻¹, and 40 kg S + 5 kg Zn ha⁻¹). Soil samples collected after harvest were analyzed for pH, electrical conductivity (EC), soil orga
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Saha, Mithun Kumar, Md Harunor Rashid Khan, Suma Akter, and Md Bayazid Hossain. "Integrated effects of vermicompost, climatic factors and soil mixing on selected soil fertility indicators." Dhaka University Journal of Biological Sciences 32, no. 1 (2023): 119–34. http://dx.doi.org/10.3329/dujbs.v32i1.64196.

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A field experiment was carried out to investigate the effects of vermicompost (0, 10, and 15 tha-1), climatic elements i.e. soil moisture (50%, 70%, and 100%) and elevation of soil temperature (1 to 20C) on the physico-chemical properties and nutrient availability of post-harvest calcareous-acid mixed soils after rice production. A total of 18 treatments assembling the afore-mentioned doses was applied. The analyses of the soils demonstrated significant variation in effects (p ≤0.05) of the treatments on both the available nutrient status and the physicochemical properties of soils. Except for
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H.M. BHUVA. "Productivity, nutrient uptake, soil fertility and moisture extraction pattern of summer clusterbean (Cyamopsis tetragonoloba) as influenced by irrigation and fertility levels." Indian Journal of Agronomy 64, no. 3 (2001): 386–92. http://dx.doi.org/10.59797/ija.v64i3.5288.

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A field experiment was conducted during the summer seasons of 2013 and 2014 at Krishi Vigyan Kendra Farm of Junagadh Agricultural University on sandy loam soils to assess the impact of irrigation and fertility levels on growth indices, productivity, nutrient uptake, post-harvest soil nutrient status and moisture extraction pattern of clusterbean [Cyamopsis tetragonoloba (L.) Taub.]. Sixteen treatment combinations of 4 irrigation levels (0.4, 0.6, 0.8 and 1.0 IW: CPE ratio) and 4 fertility levels (00 : 00, 10 : 20, 20 : 40 and 30 : 60 kg N : P O /ha) were tested 2 5 using split-plot design with
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G, SELVAKUMARI, BASKAR M, JAYANTHI D, and MATHAN K.K. "FLYASH IN INTEGRATED PLANT NUTRITION SYSTEM AND ITS IMPACT ON SOIL PROPERTIES YIELD AND NUTRIENT UPTAKE OF GROUNDNUT." Madras Agricultural Journal 86, December (1999): 556–61. http://dx.doi.org/10.29321/maj.10.a00657.

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A pot experiment was conducted during 1997 with groundnut (VRI 2) using laterite soil to study the effect of flyash (FA) alone and in combination with compost and fertilisers on nutrient uptake, yield of groundnut and available NPK status of the post- harvest soils. The results showed that the application of FA either alone or when integrated with other components increased the nutrient uptake and yield of groundnut significantly. The presence of essential plant nutrients, and the physical properties FA could be attributed for its favourable effect on yield of groundnut as well as for the sust
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Abishek, R., R. Santhi, S. Maragatham, S. R. Venkatachalam, D. Uma, and A. Lakshmanan. "Post-harvest soil nutrient prediction in hybrid castor (Ricinus communis l.) Cropping sequence using a multivariate analysis technique." Journal of Applied and Natural Science 14, no. 3 (2022): 946–53. http://dx.doi.org/10.31018/jans.v14i3.3713.

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In the era of precision agriculture, the fertilizer prescription based on the soil fertility status is much required. Analyzing the soil after each crop is necessary for fertilizer recommendation and developing an alternative technique to forecast the soil available nutrient value rather than analyzing the soil. Multiple linear regression (MLR) equation was developed using filed experiment data to predict the soil available nutrient in castor cropping sequence. The post-harvest soil available nutrient was considered as the dependent variable and the initially available soil nutrient values, fe
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Elangovan, R., S. R. Shri Rangasami, R. Murugaragavan, and N. Chandra Sekaran. "Influence of biochar on soil available nutrient contents in cropping sequence (Cotton-maize-mowpea)." INTERNATIONAL JOURNAL OF PLANT SCIENCES 17, OCAEBGD (2022): 36–49. http://dx.doi.org/10.15740/has/ijps/17/ocaebgd/36-49.

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Application of biochar had significantly increased the available N, P and K contents in the post harvest soil of cotton field. However, the effect was increased with corresponding increase in the rate of application of biochar. Significantly highest values were recorded in biochar @ 10 t ha-1 application. Similar trend of direct effect was also registered in the post harvest soil of maize under both the cumulative (continuous application) and residual (one time application) studies. Proving the biochar’s ability in improving the soil physical, physico-chemical and chemical properties even in t
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Sachan, Dhruvendra Singh, and Mohammad Zafar Siddiqui. "Assessment of Post-harvest Soil Nutrient Status as Influenced by Sulphate Salts of Zinc, Iron and Copper in wheat (Triticum aestivum L.)." Journal of Experimental Agriculture International 47, no. 7 (2025): 444–53. https://doi.org/10.9734/jeai/2025/v47i73585.

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Micronutrients such as zinc (Zn), iron (Fe), and copper (Cu) play a vital role in plant metabolism and are essential for improving crop productivity and soil fertility. The present study explores the Post-Harvest Soil Nutrient Status as Influenced by Sulphate Salts of Zn, Fe and Cu in Wheat (Triticum aestivum L.). A field experiment was conducted at SIF, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur for two consecutive rabi cropping seasons, 2022-23 and 2023-24 to study the influence of sulphate-based micronutrient fertilizers on nutrient status and post-harvest soil ch
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Book chapters on the topic "Post harvest soil fertility status"

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Bekunda, Mateete, Regis Chikowo, Lieven Claessens, et al. "Combining multiple technologies: integrated soil fertility management." In Sustainable agricultural intensification: a handbook for practitioners in East and Southern Africa. CABI, 2022. http://dx.doi.org/10.1079/9781800621602.0010.

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Abstract This chapter shows how Integrated Soil Fertility Management (ISFM) can be combined and integrated further at farm and landscape levels to improve farming system performance. ISFM is an example of a system-wide technology. It is a set of soil fertility management practices, including use of industrial fertilizer, organic inputs, and improved crop varieties, combined with knowledge on how to adapt the practices to local conditions. Its benefits include agronomic efficiency, enhanced productivity, reduced risk, reduced need for industrial fertilizers, and reduction in post-harvest losses
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Singh, Shivangi, Omkar Singh, Sakshi Singh, et al. "Impact of Nano-Enzyme and Nanomics for Sustainable Agriculture." In Advances in Environmental Engineering and Green Technologies. IGI Global, 2024. http://dx.doi.org/10.4018/979-8-3693-1890-4.ch001.

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Nano-enzymes and nanomics have emerged as promising tools for sustainable agriculture, offering novel solutions to enhance crop productivity, protect the environment, and promote food security. This chapter discusses the applications of nano-enzymes and nanomics in agriculture, including crop protection, improving soil fertility, precision farming, and post-harvest management. It also gives an overview of their current state and future prospects. The chapter also discusses the drawbacks and restrictions of various technologies, such as toxicity and safety risks, cost-effectiveness and scaling
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Rani, Shalu, and Vishal Johar. "ORGANIC FARMING: A WAY FORWARD FOR SUSTAINABLE DEVELOPMENT." In Futuristic Trends in Agriculture Engineering & Food Sciences Volume 3 Book 1. Iterative International Publisher, Selfypage Developers Pvt Ltd, 2024. http://dx.doi.org/10.58532/v3bcagp1ch4.

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The era of the Green Revolution brought about significant changes in agricultural practices, aiming to increase productivity and address food shortages. However, the heavy reliance on synthetic inputs led to environmental degradation and concerns about human health. This prompted the rise of organic farming, which emphasizes natural and sustainable practices, avoiding synthetic fertilizers, pesticides, GMOs, antibiotics, and growth hormones. Biofertilizers and biodynamic play essential roles in organic farming, promoting soil health, plant growth, and disease suppression. EM technology harness
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Goode, Abby L. "Sustainable Sprawl." In Agrotopias. University of North Carolina Press, 2022. http://dx.doi.org/10.5149/northcarolina/9781469669823.003.0005.

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This chapter traces Walt Whitman’s career-long development of eugenic agrarianism—a discourse that adapts US nation-based ideals of small farming to a global, industrial context. While scholars have long analyzed the social, political, and economic features of Whitman’s democratic poetics, this chapter reveals how Whitman transforms agrarianism into an explicitly racial and reproductive discourse. Influenced by the Free Soil movement and the rise of racial science in the US, especially the popularization of phrenology, Whitman uses physiological and hereditarian vocabulary to racialize the wor
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Sharma, Kusum, and Pawan Sharma. "Wheat as a Nutritional Powerhouse: Shaping Global Food Security." In Triticum - The Pillar of Global Food Security [Working Title]. IntechOpen, 2025. https://doi.org/10.5772/intechopen.1009499.

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Wheat (Triticum spp.), known as the “golden grain,” plays an indispensable role in global food security, providing approximately 20% of the world’s protein and caloric intake. As a dietary staple for over 35% of the global population, wheat’s high-yielding and disease-resistant varieties introduced during the Asian Green Revolution significantly transformed agricultural productivity. The major producers of wheat in 2022 were China, India, Russia, and the European Union, with a total production of about 778 million metric tons. Over 35% of the world’s population depends on wheat as a staple mea
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