Relevant bibliographies by topics / Potatoes – Africa

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Potatoes – Africa'

Author: Grafiati
Published: 4 June 2021
Last updated: 6 February 2022

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Journal articles on the topic "Potatoes – Africa"

1

Ndou, Portia, Bridget Taruvinga, and Christian P. du Plooy. "The Viability and Potential of Smallholder Sweet Potato Enterprises as a Food Security Measure in Rural Communities of South Africa." Journal of Agricultural Science 12, no. 9 (2020): 74. http://dx.doi.org/10.5539/jas.v12n9p74.

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The Agricultural Research Council in partnership with the Department of Rural Development and Land Reform are engaged in promoting the establishment of sustainable Sweet Potato Enterprise projects in South Africa. This study sought to investigate the viability of smallholder sweet potato enterprises for the South African rural communities. Formal market surveys and Gross margin analysis were utilised in addressing the research questions. Results of the study indicate that both the sweet potato vine nurseries and growers stand a significant chance to gain considerable amount of income from swee
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Thompson, G. J., D. C. A. Hoffman, and P. J. Prins. "A deviant strain of potato virus Y infecting potatoes in South Africa." Potato Research 30, no. 2 (1987): 219–28. http://dx.doi.org/10.1007/bf02357664.

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Ozarslandan, A., Z. Devran, N. Mutlu, and I. H. Elekcioglu. "First Report of Columbia Root-Knot Nematode (Meloidogyne chitwoodi) in Potato in Turkey." Plant Disease 93, no. 3 (2009): 316. http://dx.doi.org/10.1094/pdis-93-3-0316c.

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Columbia root-knot nematode, Meloidogyne chitwoodi Golden et al., was identified from potatoes, Solanum tuberosum L., collected from Nigde Province, Turkey in September 2006. Seed potatoes are the most likely source for this introduction. The nematode is currently found to be infecting potatoes grown in the Netherlands, Portugal, Belgium, Germany, the United States, Mexico, South Africa, and Argentina. M. chitwoodi acquired a quarantine status in Europe (1) because of its potential to become established worldwide and its high damage probability. Some countries prohibit import of both seed and
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van der Waals, J. E., B. E. Pitsi, C. Marais, and C. K. Wairuri. "First Report of Alternaria alternata Causing Leaf Blight of Potatoes in South Africa." Plant Disease 95, no. 3 (2011): 363. http://dx.doi.org/10.1094/pdis-11-10-0820.

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During recent growing seasons, a new leaf blight was observed on potatoes (Solanum tuberosum L.) in various production regions in South Africa. Symptoms were observed before early blight, from 50 to 60 days after emergence of the potato plants. Typical leaf symptoms were small, circular, brown lesions, first visible on the abaxial sides of leaves. Lesions resembled those of early blight, but were smaller and did not show concentric rings. During favorable environmental conditions, severe infections were seen as coalesced lesions and blighted leaves and stems. Such severe infections occurred in
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Muzhinji, Norman, and Jacquie E. van der Waals. "Population Biology and Genetic Variation ofSpongospora subterraneaf. sp.subterranea, the Causal Pathogen of Powdery Scab and Root Galls on Potatoes in South Africa." Phytopathology® 109, no. 11 (2019): 1957–65. http://dx.doi.org/10.1094/phyto-12-18-0467-r.

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Spongospora subterranea f. sp. subterranea, causal agent of powdery scab and root galls of potatoes, occurs worldwide and is responsible for quality and yield losses in potato production in South Africa. Despite being one of the most important potato pathogens in South Africa, little information is available on the genetic structure and diversity of S. subterranea f. sp. subterranea, which could provide insight into the factors shaping its evolution and the role of inoculum sources in disease development. A total of 172 samples were collected from four potato growing regions in South Africa. A
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Thomson, Jennifer A. "The role of biotechnology for agricultural sustainability in Africa." Philosophical Transactions of the Royal Society B: Biological Sciences 363, no. 1492 (2007): 905–13. http://dx.doi.org/10.1098/rstb.2007.2191.

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Sub-Saharan Africa could have a shortfall of nearly 90 Mt of cereals by the year 2025 if current agricultural practices are maintained. Biotechnology is one of the ways to improve agricultural production. Insect-resistant varieties of maize and cotton suitable for the subcontinent have been identified as already having a significant impact. Virus-resistant crops are under development. These include maize resistant to the African endemic maize streak virus and cassava resistant to African cassava mosaic virus. Parasitic weeds such as Striga attack the roots of crops such as maize, millet, sorgh
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Muthoni, Jane, and Hussein Shimelis. "Heat and drought stress and their implications on potato production under dry African tropics." SEPTEMBER 2020, no. 14(9):2020 (September 20, 2020): 1405–14. http://dx.doi.org/10.21475/ajcs.20.14.09.p2402.

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The two most important abiotic factors affecting potato productivity in many areas of the world and especially in the dry African tropics are drought and high temperature. The situation is worsened by global warming. High temperature and drought reduce not only yields but also quality of potatoes. The effects of drought depend on the genotype, timing, duration and severity of the stress; plant emergence and tuberization are two critical periods when water stress most affects the final tuber yield. The susceptibility of potato crops to high temperature largely depends on genotype, development s
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Muzhinji, N., J. W. Woodhall, M. Truter, and J. E. van der Waals. "Variation in Fungicide Sensitivity AmongRhizoctoniaIsolates Recovered from Potatoes in South Africa." Plant Disease 102, no. 8 (2018): 1520–26. http://dx.doi.org/10.1094/pdis-09-17-1470-re.

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Rhizoctonia is a major pathogen of potato causing substantial yield losses worldwide. Control of Rhizoctonia diseases is based predominantly on the application of fungicides. However, little is known about the fungicide response variability of different Rhizoctonia anastomosis groups associated with potato diseases in South Africa. A total of 131 Rhizoctonia isolates were obtained from potato growing regions of South Africa from 2012 to 2014 and evaluated for sensitivity to fungicides in vitro and in vivo. The fungicides comprised six chemical formulations and one bio-fungicide representing se
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van der Waals, Jacquie E., Lise Korsten, and Bernard Slippers. "Genetic Diversity Among Alternaria solani Isolates from Potatoes in South Africa." Plant Disease 88, no. 9 (2004): 959–64. http://dx.doi.org/10.1094/pdis.2004.88.9.959.

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Genetic diversity among isolates of Alternaria solani, the causal agent of early blight of potato, from various potato-growing regions in South Africa (SA), was determined using virulence assays, vegetative compatibility (VC) tests, and random amplified microsatellite (RAMS) primers. The virulence assays showed low virulence levels for the largest part of the population, but failed to otherwise characterize the population diversity. The VC tests revealed 19 VC groups (VCGs), indicating a relatively high level of diversity among the isolates. There was little correlation between geographic orig
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van der Merwe, Johanna J., Teresa A. Coutinho, Lise Korsten, and Jacqueline E. van der Waals. "Pectobacterium carotovorum subsp. brasiliensis causing blackleg on potatoes in South Africa." European Journal of Plant Pathology 126, no. 2 (2009): 175–85. http://dx.doi.org/10.1007/s10658-009-9531-2.

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Dissertations / Theses on the topic "Potatoes – Africa"

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Gouws, Reinette. "Etiology and integrated control of common scab on seed potatoes in South Africa." Diss., Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-08212007-102435.

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Wright, Jessica. "Studies on powdery scab on potatoes in South Africa." Diss., University of Pretoria, 2012. http://hdl.handle.net/2263/24746.

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Spongospora subterranea (Wallroth) Lagerheim f. sp. subterranea Tomlinson (Sss) is the causal organism of potato powdery scab. This blemish disease is of economic concern to fresh and seed-tuber producers around the world, as it diminishes both tuber quality and marketability. In this study, techniques for detecting and quantifying Sss were evaluated. Comparison of enzyme linked immunosorbent assay (ELISA), conventional PCR and real-time PCR showed that conventional PCR is more sensitive than ELISA, as conventional PCR detected Sss inoculum from both tuber and soil samples whereas ELISA only d
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Boukes, Gerhardt Johannes. "The in vitro biological activities of three Hypoxis species and their active compounds." Thesis, Nelson Mandela Metropolitan University, 2010. http://hdl.handle.net/10948/1228.

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The African potato is used as an African traditional medicine for its nutritional and medicinal properties. Most research has been carried out on H. hemerocallidea, with very little or nothing on other Hypoxis spp. The main aim of this project was to provide scientific data on the anticancer, anti-inflammatory and antioxidant properties of H. hemerocallidea, H. stellipilis and H. sobolifera chloroform extracts and their active compounds. The hypoxoside and phytosterol contents of the three Hypoxis spp. were determined using TLC, HPLC and GC. H. hemerocallidea and H. sobolifera chloroform extra
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Snyman, Johannes Hendrick. "A strategic overview of the potato supply chain in South Africa." Pretoria : [S.n.], 2009. http://upetd.up.ac.za/thesis/available/etd-12142009-134649/.

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Truter, Mariette. "Etiology and alternative control of potato rhizoctoniasis in South Africa." Pretoria : [s.n.], 2005. http://upetd.up.ac.za/thesis/available/etd-04122005-112047.

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Van, der Merwe Johanna Jacoba. "Etiology of soft rot and blackleg on potatoes in South Africa." Diss., University of Pretoria, 2009. http://hdl.handle.net/2263/28656.

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Pectobacterium carotovorum (Pbc), Dickeya spp., Pectobacterium atrosepticum (Pba), and a new, atypical strain, Pectobacterium carotovorum subsp. brasiliensis (Pbcb) can cause potato blackleg, soft rot and aerial stem rot. To determine the impact and extent of these pathogens on the South African potato industry, samples were collected from 72 potato fields in 10 potato production regions during the 2006/7 production seasons. During these seasons, blackleg outbreaks occurred in commercial production fields causing severe economic losses. Bacteria isolated from diseased material that were Gram-n
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Pitsi, B. E. (Boitumelo Elijah). "Causal agent and control of brown spot of potatoes in South Africa." Diss., University of Pretoria, 2013. http://hdl.handle.net/2263/43225.

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Purushothaman, Nair Vipin Devi Prasad. "Pharmaceutical analysis and drug interaction studies : African potato (Hypoxis hemerocallidea)." Thesis, Rhodes University, 2006. http://hdl.handle.net/10962/d1015802.

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In order for a medicinal product to produce a consistent and reliable therapeutic response, it is essential that the final composition of the product is invariable and that the active ingredient/s is/are present in appropriate, non-toxic amounts. However, due to the complexity involved in the standardization of natural products, quality control (QC) criteria and procedures for the registration and market approval of such products are conspicuously absent in most countries around the world. African Potato (AP) is of great medical interest and this particular plant has gained tremendous populari
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Jordaan, Estiene. "Quantification and characterization of the Streptomyces complex causing common scab of potatoes in South Africa." Diss., University of Pretoria, 2014. http://hdl.handle.net/2263/79247.

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Common scab is a disease that results in corky lesions on the surface of potatoes. These lesions can be variable in size, shape and as a result of secondary infection may appear extremely cryptic. The disease is caused by Streptomyces, a group of Actinomycetes that are largely saprophytic. For this reason lesions may also contain saprophytic Streptomyces which makes isolation and detection of pathogenic species on potatoes difficult. Symptom expression is thought to be attributed to environmental factors and prevalence of pathogenic species. Common scab causing Streptomyces isolates were colle
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Onkendi, Edward Makori. "Molecular characterization of root-knot nematodes (Meloidogyne spp.) parasitizing potatoes (Solanum tuberosum) in South Africa." Diss., University of Pretoria, 2012. http://hdl.handle.net/2263/24747.

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Potato (Solanum tuberosum) is regarded as one of the single most important vegetable crops in South Africa, with an average annual production of 2 million metric tons. The potato industry contributes to an average of $ 0.37b worth of potatoes annually. Over the years, potato production in South Africa has been affected by, among other factors, diseases and plant parasitic nematodes particularly root-knot nematodes (Meloidogyne spp.). In infected potato fields, root-knot nematodes cause great damage to the crop leading to substantial losses in yield and compromised produce quality. The direct a
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Books on the topic "Potatoes – Africa"

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Scott, Gregory J. Potatoes in Central Africa: A study of Burundi, Rwanda and, Zaire. International Potato Center, 1988.

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Kapinga, Regina. Handbook of sweetpotato integrated crop management: Research outputs and programs for East Africa (1995-2006). International Potato Center, 2007.

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Workshop on Sweet Potato Improvement in Africa (1987 Nairobi, Kenya). Improvement of sweet potato (Impomoea batatas) in East Africa, with some references of other tuber and root corps: Report of the "Workshop on Sweet Potato Improvement in Africa" held at ILRAD, Nairobi, Kenya, UNDP Project CIAT-CIP-IITA, September 28-October 2, 1987. International Potato Center, 1988.

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Gebremeskel, Tesfaye. Sweet potatoes in Africa and the world trends of vital statistics 1965-84. Produced by Spectrum Books Ltd. for International Institute of Tropical Agriculture, 1987.

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Congress, African Potato Association. Sixth Triennial Congress of the African Potato Association: Research, development, innovation, for income generation. African Patato Association, 2004.

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Congress, African Potato Association. Proceedings of the 5th Triennial Conference of the African Potato Association: 29 May-2 June 2000, Kampala, Uganda. Edited by Ekwamu Adipala, Nampala P, Osiru M, African Potato Association, National Agricultural Research Organisation (Uganda), and African Crop Science Society. National Agricultural Research Organisation, 2000.

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Congress, African Potato Association. Potatoes for poverty alleviation: Programme, abstracts & list of participants, 29 May-2 June 2000 : Fifth Triennial Congress of the African Potato Association. National Agricultural Research Organisation, 2000.

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ill, Tate Don, ed. No small potatoes: Junius G. Groves and his kingdom in Kansas. Alfred A. Knopf, 2018.

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Lindsey, Kathleen D. Sweet potato pie. Lee & Low Books, 2003.

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Lindsey, Kathleen D. Sweet potato pie. Lee & Low Books, 2003.

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Book chapters on the topic "Potatoes – Africa"

1

Aloo, Becky Nancy, Ernest Rashid Mbega, and Billy Amendi Makumba. "Sustainable Food Production Systems for Climate Change Mitigation: Indigenous Rhizobacteria for Potato Bio-fertilization in Tanzania." In African Handbook of Climate Change Adaptation. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-42091-8_276-1.

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AbstractThe global rise in human population has led to the intensification of agricultural activities to meet the ever-rising food demand. The potato (Solanum tuberosum L.) is a crop with the potential to tackle food security issues in developing countries due to its short growth cycle and high nutrient value. However, its cultivation is heavily dependent on artificial fertilizers for yield maximization which culminates in global warming and other environmental problems. There is need, therefore, for its alternative fertilization technologies to mitigate climate change. This study evaluated the potential of indigenous rhizobacteria for potato cropping in Tanzania. Ten potato rhizobacterial isolates belonging to Enterobacter, Klebsiella, Citrobacter, Serratia, and Enterobacter genera were obtained from a previous collection from different agro-ecological areas in Tanzania. The isolates were characterized culturally, microscopically, biochemically, and by their carbohydrate utilization patterns. Their in vitro plant growth-promoting (PGP) traits such as nitrogen fixation, solubilization of phosphates, potassium, and zinc, and production of siderophores, indole acetic acid, and gibberellic acids were then evaluated. Lastly, sterilized potato seed tubers were bacterized with the inoculants and grown in pots of sterile soil in a screen-house using untreated plants as a control experiment. The potato rhizobacterial isolates had varying characteristics and showed varying in vitro PGP activities. The screen-house experiment also showed that the rhizobacterial treatments significantly (p < 0.05) enhanced different parameters associated with potato growth by up to 91% and established the potential of most of the isolates as alternative biofertilizers in potato cropping systems in Tanzania.
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Aloo, Becky Nancy, Ernest Rashid Mbega, and Billy Amendi Makumba. "Sustainable Food Production Systems for Climate Change Mitigation: Indigenous Rhizobacteria for Potato Bio-fertilization in Tanzania." In African Handbook of Climate Change Adaptation. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-45106-6_276.

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AbstractThe global rise in human population has led to the intensification of agricultural activities to meet the ever-rising food demand. The potato (Solanum tuberosum L.) is a crop with the potential to tackle food security issues in developing countries due to its short growth cycle and high nutrient value. However, its cultivation is heavily dependent on artificial fertilizers for yield maximization which culminates in global warming and other environmental problems. There is need, therefore, for its alternative fertilization technologies to mitigate climate change. This study evaluated the potential of indigenous rhizobacteria for potato cropping in Tanzania. Ten potato rhizobacterial isolates belonging to Enterobacter, Klebsiella, Citrobacter, Serratia, and Enterobacter genera were obtained from a previous collection from different agro-ecological areas in Tanzania. The isolates were characterized culturally, microscopically, biochemically, and by their carbohydrate utilization patterns. Their in vitro plant growth-promoting (PGP) traits such as nitrogen fixation, solubilization of phosphates, potassium, and zinc, and production of siderophores, indole acetic acid, and gibberellic acids were then evaluated. Lastly, sterilized potato seed tubers were bacterized with the inoculants and grown in pots of sterile soil in a screen-house using untreated plants as a control experiment. The potato rhizobacterial isolates had varying characteristics and showed varying in vitro PGP activities. The screen-house experiment also showed that the rhizobacterial treatments significantly (p < 0.05) enhanced different parameters associated with potato growth by up to 91% and established the potential of most of the isolates as alternative biofertilizers in potato cropping systems in Tanzania.
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Devaux, André, Claudio Velasco, Miguel Ordinola, and Diego Naziri. "Enhancing Value Chain Innovation Through Collective Action: Lessons from the Andes, Africa, and Asia." In The Potato Crop. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28683-5_3.

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Kawaye, Floney P., and Michael F. Hutchinson. "Maize, Cassava, and Sweet Potato Yield on Monthly Climate in Malawi." In African Handbook of Climate Change Adaptation. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-45106-6_120.

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AbstractClimate change and climate variability in Malawi have negatively affected the production of maize, a staple food crop. This has adversely affected food security. On the other hand, there have been increases in growing area, production, yield, consumption, and commercialization of both cassava and sweet potato. Factors behind these increases include the adaptive capacity of these crops in relation to climate change and variability, structural adjustment programs, population growth and urbanization, new farming technologies, and economic development. Cassava and sweet potato are seen to have the potential to contribute to food security and alleviate poverty among rural communities.This study used a simple generic growth index model called GROWEST to model observed yields of maize, cassava, and sweet potato across Malawi between 2001 and 2012. The method can be viewed as a hybrid approach between complex process-based crop models and typical statistical models. For each food crop, the GROWEST model was able to provide a robust correlation between observed yields and spatially interpolated monthly climate. The model parameters, which included optimum growing temperatures and growing seasons, were well determined and agreed with known values. This indicated that these models could be used with reasonable confidence to project the impacts of climate change on crop yield. These projections could help assess the future of food security in Malawi under the changing climate and assist in planning for this future.
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Mugabo, R. J., D. Mushabizi, M. Gafishi, J. Chianu, and E. Tollens. "Economic Analysis of Improved Potato Technologies in Rwanda." In Innovations as Key to the Green Revolution in Africa. Springer Netherlands, 2011. http://dx.doi.org/10.1007/978-90-481-2543-2_99.

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Olanya, Modesto, Richard Nyankanga, Peter Ojiambo, Berga Lemaga, Rogers Kakuhenzire, and Dominic Fontem. "Optimization of Late Blight and Bacterial Wilt Management in Potato Production Systems in the Highland Tropics of Africa." In Sustainable Potato Production: Global Case Studies. Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4104-1_29.

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Jones, Robin K., Sheila G. Storey, Rinus Knoetze, and Hendrika Fourie. "Nematode Pests of Potato and Other Vegetable Crops." In Nematology in South Africa: A View from the 21st Century. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-44210-5_10.

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Bellstedt, Dirk U. "Enzyme-Linked Immunosorbent Assay Detection of Ralstonia solanacearum in Potatoes: The South African Experience." In Plant Pathology. Humana Press, 2008. http://dx.doi.org/10.1007/978-1-59745-062-1_5.

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Kawaye, Floney P., and Michael F. Hutchinson. "Maize, Cassava, and Sweet Potato Yield on Monthly Climate in Malawi." In African Handbook of Climate Change Adaptation. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-42091-8_120-1.

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Katerere, David R. "Hypoxis hemerocallidea(African potato): A Botanical Whose Time Has Come?" In ACS Symposium Series. American Chemical Society, 2013. http://dx.doi.org/10.1021/bk-2013-1127.ch004.

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Conference papers on the topic "Potatoes – Africa"

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Chissungo, Edmundo, Edwin Blake, and Hanh Le. "Investigation into BATMANd-0.3.2 Protocol performance in an indoor mesh potato testbed." In the South African Institute of Computer Scientists and Information Technologists Conference. ACM Press, 2011. http://dx.doi.org/10.1145/2072221.2072254.

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Prentice, Katterinne. "The potential of RNAi-based pest control in the African sweet potato weevil, Cylas puncticollis(Coleoptera, Brentidae)." In 2016 International Congress of Entomology. Entomological Society of America, 2016. http://dx.doi.org/10.1603/ice.2016.113511.

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Okonya, Joshua Sikhu. "Risk assessments for the potential spread of the African sweet potato weevil,Cylas puncticollis, due to global warming." In 2016 International Congress of Entomology. Entomological Society of America, 2016. http://dx.doi.org/10.1603/ice.2016.117072.

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Reports on the topic "Potatoes – Africa"

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Current situation of rapid multiplication techniques for early generation seed potato production in Sub-Saharan Africa. International Potato Center, 2018. http://dx.doi.org/10.4160/23096586rtbwp20181.

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