Relevant bibliographies by topics / Poultries

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Academic literature on the topic 'Poultries'

Author: Grafiati
Published: 4 June 2021
Last updated: 14 February 2022

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Journal articles on the topic "Poultries"

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Zhang, Xiulin, Yang He, Wei Zhang, et al. "Development of Microsatellite Marker System to Determine the Genetic Diversity of Experimental Chicken, Duck, Goose, and Pigeon Populations." BioMed Research International 2021 (January 14, 2021): 1–14. http://dx.doi.org/10.1155/2021/8851888.

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Poultries including chickens, ducks, geese, and pigeons are widely used in the biological and medical research in many aspects. The genetic quality of experimental poultries directly affects the results of the research. In this study, following electrophoresis analysis and short tandem repeat (STR) scanning, we screened out the microsatellite loci for determining the genetic characteristics of Chinese experimental chickens, ducks, geese, and pigeons. The panels of loci selected in our research provide a good choice for genetic monitoring of the population genetic diversity of Chinese native ex
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Vale, Marcos Martinez do, Daniela Regina Klein, Tatiane Branco, and Mauricio Portella dos Santos. "Glycemic response of poultries in different feeding systems." Acta Scientiarum. Animal Sciences 41, no. 1 (2019): 43148. http://dx.doi.org/10.4025/actascianimsci.v41i1.43148.

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Taşkın, Atilla, Ahmet Şahin, Ömer Camcı, and Güray Erener. "Kanatlılarda Anti-Stres Uygulamalarında Yeni Yaklaşımlar." Turkish Journal of Agriculture - Food Science and Technology 3, no. 7 (2015): 571. http://dx.doi.org/10.24925/turjaf.v3i7.571-576.354.

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Parameters of health, productivity, behaviour and physiology which are used in order to determine the stress shaped by the effects of various factors in poultries can only be detected when the effects of stress emerge; in other words, when the changes are shaped. Therefore; it is important to interfere before the emergence of these indications in order to develop animal welfare by preventing stress. Information programmes, as traditional methods, and vitamin applications as well as anti-stress effects of herbal extracts have recently been studied in order to reduce the effects of stress. Moreo
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Abdurakhmonov, Ibrokhim Rakhimovich. "Reflection Of Folklore In Applied Art Of Uzbekistan (From The Beginning Of The XX Century To The 90s)." American Journal of Social Science and Education Innovations 03, no. 02 (2021): 166–71. http://dx.doi.org/10.37547/tajssei/volume03issue02-26.

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The article scientifically generalizes the issues of reflection of folklore motives in the types of applied arts of Uzbekistan in the XX century. The most general considerations regarding the nature of the symbolic image of animals, birds, poultries, insects and underground creatures in the decor of household items are presented.
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Al-Jaff, Bahrouz M. A. "The Risk of Bacterial Contamination in Hen Eggs of Sulaimani Poultries." Journal of Zankoy Sulaimani - Part A 8, no. 1 (2004): 63–71. http://dx.doi.org/10.17656/jzs.10135.

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Adewole, Samson, Dolapo Odeyemi, Serifat Aleem, and Omoyeni T.E. "The study of Eimeria tenella infections in Poultry Birds in Ekiti State." International Journal of Scientific World 6, no. 1 (2017): 31. http://dx.doi.org/10.14419/ijsw.v6i1.8745.

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In developing countries, animal production is being subjected to great pressure to satisfy the demand for animal protein required by the continuous increasing human population and to have surplus for international trade. Coccidiosis is a major health problem of poultries. This aim of this study is to determine the prevalence of caecal coccidiosis infections in poultry birds in Ekiti State. Three poultry sites were randomly selected and studied in Ekiti state. 10,000 birds were examined out of which 1033 birds tested positive to coccidiosis infection. Test tube floatations for faecal content an
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Shokri, Azar, Mehdi Sharif, Saeed Hosseini Teshnizi, et al. "Birds and poultries toxoplasmosis in Iran: A systematic review and meta-analysis." Asian Pacific Journal of Tropical Medicine 10, no. 7 (2017): 635–42. http://dx.doi.org/10.1016/j.apjtm.2017.07.013.

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Viegas, C., J. Malta-Vacas, R. Sabino, S. Viegas, and C. Veríssimo. "Accessing indoor fungal contamination using conventional and molecular methods in Portuguese poultries." Environmental Monitoring and Assessment 186, no. 3 (2013): 1951–59. http://dx.doi.org/10.1007/s10661-013-3509-4.

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Ustun, N. M. "Modern Particularities of Campilobacteriosis Epidemiology in Azerbaijan." Problems of Particularly Dangerous Infections, no. 3(105) (June 20, 2010): 39–41. http://dx.doi.org/10.21055/0370-1069-2010-3(105)-39-41.

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The process of campylobacteriosis agent distribution among agricultural poultries was shown to depend upon a number of factors including conditions of maintenance and importation of the agent (with feed and etc.). Unsatisfactory sanitary conditions of poultry farms and high level of infection among hens lead to intensive contamination of different environmental objects with campylobacters. Therefore, the first priority is to select those objects which can really be exposed to contamination with campylobacters and provide circulation of infection among people, animals and poultry due to their f
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Glebenyuk, V. V., I. V. Borovik, T. V. Kuchuk, and O. O. Litvinenko. "Etiological structure of bacteriosis of animals in the Dnipropetrovsk region for 2014–2016." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 20, no. 83 (2018): 260–63. http://dx.doi.org/10.15421/nvlvet8351.

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The epizootic situation with regard to some infectious diseases in the Dnipropetrovsk region remains as complicated and strained. Timely and accurate diagnosis determines the effectiveness of the realized preventive measures of infectious diseases and establishes the peculiarities and changes of the epizootic situation in certain areas. The laboratory examinations, including the bacteriological method, have the crucial importance for the correct assessment of prevention and antiepizootic measures. Objective of this review: was to determine the etiological structure of infectious diseases in th
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Dissertations / Theses on the topic "Poultries"

1

Araújo, Angélica Ribeiro. "Utilização de ácido butírico encapsulado no controle de Salmnoella enterica sorovar enteritidis em frangos de corte experimental inoculados." Universidade Federal de Goiás, 2014. http://repositorio.bc.ufg.br/tede/handle/tede/4115.

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Submitted by Cássia Santos (cassia.bcufg@gmail.com) on 2015-02-04T11:11:57Z No. of bitstreams: 2 Dissertação - Angelica Ribeiro Araujo - 2014.pdf: 1233873 bytes, checksum: 9b40d445937726aa9426d3b123936726 (MD5) license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5)<br>Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2015-02-05T14:20:52Z (GMT) No. of bitstreams: 2 Dissertação - Angelica Ribeiro Araujo - 2014.pdf: 1233873 bytes, checksum: 9b40d445937726aa9426d3b123936726 (MD5) license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5
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Chiu, Hui-Yu, and 邱慧玉. "The Meat Tax Treatment in Livestock, Poultries and Fishes." Thesis, 2015. http://ndltd.ncl.edu.tw/handle/2k6vzb.

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碩士<br>國立高雄應用科技大學<br>財富與稅務管理系碩士在職專班<br>103<br>Mankind use animals as foods, power tools, biological experiments, entertainments and pets. The people’s attitude towards animals can attribute to social culture, psychological emotion, economic utility and nutritional value. Human beings are the omnivirous animals. The methods to obtain meats are hunting, fishing and feeding. Because consider to bring its costs down, the livestock and fishery industry from small-scale individual develop and evolve to large-scale entrepreneurialoperation. The increasing in meat products causes air pollution, land in
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Lai, Chao-Chin, and 賴昭瑾. "Evaluation of Inhibitory Efficiency for Human Breast Tumor Cell by Fatty Acids and Conjugated Linoleic Acids Extracted from Different Poultries." Thesis, 2008. http://ndltd.ncl.edu.tw/handle/49888381567570118476.

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碩士<br>國立中興大學<br>動物科學系所<br>96<br>The purpose of this study was to investigate the chemical content of goose breast and thigh, turkey breast and thigh, and ostrich thigh, and fatty acid composition and CLA (conjugated linleic acid) mixture content of thigh meat and abdominal fat of goose, turkey and ostrich were also analyzed. Moreover, a 5% fatty acid-methanol solution (FAMS) was prepared by fatty acid of abdominal fat from goose, turkey and ostrich. Then, different concentrations (0.025, 0.05, 0.075, and 0.1%) of test solutions (medium B) prepared by 5% FAMS and medium A containing RPMI 1640,
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Books on the topic "Poultries"

1

Grinarml, Suzan. The Christmas Visitor: On the East Poultrey Farm. Blue Note Books, 1998.

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