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Journal articles on the topic 'Poultry droppings'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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1

Owoeye, Adetutu Oluwapelumi, Wasiu Olanrewaju Opadokun, and Kehinde Stephen Olorunmaiye. "Influence of poultry manure on the performance of bell pepper (Capsicum annum L)." Bulgarian Journal of Crop Science 61, no. 1 (2024): 87–92. http://dx.doi.org/10.61308/cszy7260.

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A pot experiment was conducted at the Botanical garden of University of Ilorin to evaluate the influence of different concentration of poultry manure on the growth and yield of bell pepper (Capsicum annuum). The experiment was a Randomized Block Design with six treatments and three replicates. The treatment details include T1 = Control T2 = 0.5 kg poultry dropping, T3 =1.0 kg poultry dropping, T4 =1.5 kg poultry droppings, T5 = 2.0 kg poultry droppings, T6 = 2.5 kg poultry droppings. Data were collected on Plant height, stem girth, Number of leaves, Leaf area, Number of flowers, chlorophyll co

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2

Hasan, Md Najmul, Zu Jun Khow, Vik Tor Goh, Sarina Mansor, and Yi-Fei Tan. "Image-based Detection and Classification of Poultry Diseases from Chicken Droppings in Open House Poultry Farms." Journal of Informatics and Web Engineering 4, no. 2 (2025): 77–92. https://doi.org/10.33093/jiwe.2025.4.2.6.

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Monitoring chicken health is essential for maintaining the production efficiency of poultry farms and meeting the demand for poultry products. Previous studies have explored various methods, including utilizing sound, behaviour, and the shape of the chickens, as well as the conditions of their droppings, to assess chicken health. In this research, we monitor chicken droppings as a reliable indicator of chicken health. We develop an automated system for detecting chicken droppings and identifying health conditions, specifically in open house poultry farms in Malaysia. Open poultry houses are th

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Akukalia, C. M, Elenwo, C. E., and Amakiri, M.A. "Effects of Fish Pond Effluent and Poultry Manure on Growth Performance of Maize (Zea Mays) in Port Harcourt, South-South Nigeria." International Journal of Latest Technology in Engineering Management & Applied Science 13, no. 12 (2024): 35–41. https://doi.org/10.51583/ijltemas.2024.131203.

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Abstract: The effect of fish pond effluent and poultry droppings on maize performance was investigated at the Teaching and Research farm of the Faculty of Agriculture, University of Port Harcourt, and Rivers State, Nigeria. The experiment which was laid out in a Completely Randomized Design comprised of twelve treatments and three replications. The study had two levels of fish pond effluent (Diluted and undiluted) the treatments were: The treatments were; control (CTR), 0.2t/ha Poultry droppings (PDA), 0.4t/ha Poultry droppings (PDB), 0.6t/ha Poultry droppings (PDC), 0.8t/ha Poultry droppings

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Onwu, Clement Alex, Jamila Yakubu Umar, and Patricia James Aliyu. "Assessment of Bacterial Population and Some Physicochemical Properties of Compost in Wukari LGA, Taraba State, Nigeria." African Multidisciplinary Journal of Sciences and Artificial Intelligence 2, no. 2 (2025): 343–61. https://doi.org/10.58578/amjsai.v2i2.6350.

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Field studies were conducted at the Teaching and Research Farm, Federal University Wukari, to evaluate the bacterial population and selected physicochemical properties of compost in Wukari, Taraba State, Nigeria. Eight compost treatments were tested: GCP (Gmelina leaf + cow dung + poultry droppings), SGCP (Sawdust + Gmelina leaf + cow dung + poultry droppings), RGCP (Rice husk + Gmelina leaf + cow dung + poultry droppings), MGCP (Maize stalks + Gmelina leaf + cow dung + poultry droppings), GCPU (Gmelina leaf + cow dung + poultry droppings + urea), SGCPU (Sawdust + Gmelina leaf + cow dung + pou

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5

Adewuyi, A. S. "COMPARATIVE STUDY OF BIOGAS PRODUCTION BOTH FROM PLANTAIN PEELS AND ROTTEN ONION BLENDED WITH POULTRY DROPPINGS." FUTA JOURNAL OF ENGINEERING AND ENGINEERING TECHNOLOGY 16, no. 1 (2022): 68–73. http://dx.doi.org/10.51459/futajeet.2022.16.1.417.

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A comparative study was carried out on biogas production potential of plantain peels and rotten onion blended with poultry droppings. Three digesters labeled A, B and C were fabricated with Digester A fed with a mixture of rotten onion and poultry droppings (OP) in a ratio 1:1, Digester B fed with a mixture of plantain peels and poultry droppings (PP) also in the same ratio but Digester C fed in a ratio 1:2:1 of rotten onion, plantain peels and poultry droppings (OPP). The rate of production over a retention period of 40 days was measured using a digital weighing balance to measure the weight

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6

Peter, M. K., SIN Agera, and J. I. Amonum. "Assessment on the Effects of Potting Media on Seed Germination and Early Seedling Growth of Pterocarpus erinaceus Poir." Journal of Applied Sciences and Environmental Management 25, no. 6 (2021): 969–75. http://dx.doi.org/10.4314/jasem.v25i6.11.

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This study investigated the effects of potting media on seed germination and early seedling growth of Pterocarpus erinaceus Poir at the Forestry Nursery in Jos, Nigeria. Using Completely Randomized Design (CRD) with three replicates, laboratory-tested soil samples, top soil, sharp sand, sharp sand + top soil, sharp sand + top soil + cow dung and sharp sand + top soil + poultry droppings were used in various combinations to assess the growth parameters of P. erinaceus (germination percentage, emergence, plant height, number of leaves, length of leaves and stem diameter) for 12 weeks. Descriptiv

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7

Zige, Douye Victor, and Faith Iyeoma Omeje. "Antibiotics Profile and Public Health Implication of Pathogenic Enteric Bacteria Associated With Poultry Stool." International Journal of Pathogen Research 12, no. 2 (2023): 9–15. http://dx.doi.org/10.9734/ijpr/2023/v12i2221.

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Poultry waste are not properly disposed and most rural farmers make use of it as manure therefore poultry wastes may serve as source of enteric organism capable of infecting humans. The antibiotic resistance from these bacteria can be transferred to natural microbial community as a result of involvement of antibiotics in poultry farming. This research was carried out to assess the multidrug resistant pattern of enteric bacteria in poultry stool dropping. samples of poultry droppings were obtained from a free-range commercial poultry farm in Otuoke, Bayelsa State, Nigeria. Samples were cultured

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8

Gbordzoe, Etriakor Kofi, Edward Ebo Onumah, and Akwasi Mensah-Bonsu. "Analysis of the Emerging Market for Poultry By-Products in Ghana." Caraka Tani: Journal of Sustainable Agriculture 39, no. 1 (2024): 194. http://dx.doi.org/10.20961/carakatani.v39i1.82925.

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<p>The paper examined the emerging poultry by-products market, delving into the nature, revenue generation, influencing factors, and constraints of the market, using data from poultry farmers, aggregators, and cattle farmers. The paper described the nature of the market using descriptive statistics and a flow chart, estimated its contribution to poultry revenue, and examined the factors influencing the proportion of revenue contributed using a Tobit model. Kendall’s coefficient of concordance was used to measure the level of agreement among the poultry farmers in ranking identified const

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Modak, Manasi, Emdadul Haque Chowdhury, M. Saidur Rahman, and M. Nahid Sattar. "Waste management practices and profitability analysis of poultry farming in Mymensingh district: A socioeconomic study." Journal of the Bangladesh Agricultural University 17, no. 1 (2019): 50–57. http://dx.doi.org/10.3329/jbau.v17i1.40663.

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Poultry manure is a hazard to the environment and health due to the release of toxic substances as well as pathogenic microorganisms. The present study was undertaken to assess the current scenario of poultry waste management considering its social as well as environmental and health hazards. A questionnaire based survey was conducted in 36 commercial poultry farms (which included 15 broiler, 14 layer, 3 cockerel and 4 mixed farms) in Mymensingh district from February to June 2016. Most of the broiler and layer farms had between 500 to 2000 birds, while most of the cockerel farms had between 3

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10

Abdulmaliq, S. Y., Y. A. Abayomi, M. O. Aduloju, and O. Olugbemi. "Effects of Curing Period of Livestock Droppings on the Growth and Yield of Okra (Abelmoschus esculentusL.) Varieties." International Journal of Agronomy 2016 (2016): 1–7. http://dx.doi.org/10.1155/2016/3513954.

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A field study was carried out across two cropping seasons (2010 and 2011) to explore the effects of curing periods of cow dung and poultry droppings used in soil amendment on the performance of two okra (Abelmoschus esculentusL.) varieties: NHAe 47-3 and LD 88-1. The effects of cow dung and poultry droppings cured for 3, 6, and 9 weeks were compared to that of NPK fertilizer (100 kg N ha−1and 60 kg ha−1each of P2O5and K2O) and a control (no amendment). The application of organic amendment cured for 3 to 6 weeks enhanced the growth and yield of okra when compared with inorganic fertilizer or th

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11

Mabel K, Amabogha B, and Adepoju T. F. "Improving biogas yield via poultry droppings doped with plantain peels." Global Journal of Engineering and Technology Advances 15, no. 3 (2023): 038–50. http://dx.doi.org/10.30574/gjeta.2023.15.3.0094.

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This research work investigates biogas production from poultry droppings mixed with plantain peels and poultry droppings without plantain peels and its statistical analysis using Microsoft excel and a four factor response surface methodology (RSM). Chemical and proximate compositions of digestate were carried out with the aids to determine the potential use for agricultural purposes. Result obtained from poultry droppings mixed with plantain peels and poultry droppings without mixing with plantain peels indicates the maximum biogas yield as 3.06 x 10-2 and 2.42 x 10-2 m3/day respectively. Anal

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Mabel, K., B. Amabogha, and B. Amabogha. "Improving biogas yield via poultry droppings doped with plantain peels." Global Journal of Engineering and Technology Advances 15, no. 3 (2023): 038–50. https://doi.org/10.5281/zenodo.8285255.

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This research work investigates biogas production from poultry droppings mixed with plantain peels and poultry droppings without plantain peels and its statistical analysis using Microsoft excel and a four factor response surface methodology (RSM). Chemical and proximate compositions of digestate were carried out with the aids to determine the potential use for agricultural purposes. Result obtained from poultry droppings mixed with plantain peels and poultry droppings without mixing with plantain peels indicates the maximum biogas yield as 3.06 x 10<sup>-2 </sup>and 2.42 x 10<sup>-2&nbsp

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Daniel, Unuafe Omamuzo, Kaosisochukwu Dike Onyebuchi, and Osasogie Kenneth. "Comparative Study on Biogas Production Between Certain Fecal Materials from Farm Animals." International Journal of Energy and Environmental Research 13, no. 1 (2025): 1–13. https://doi.org/10.37745/ijeer.13/vol13n113.

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The use of faecal materials from selected farm animals for the production of biogas was investigated. The considered farm animals were chicken (Gallus gallus domesticus), cattle (Bos taurus) and goat (Capra aegagrus hircus) hence, fresh poultry droppings (PD), cow dung (CD) and goat droppings (GD) were mixed in different PD:CD:GD ratios as 1:0:0, 1:1:1 and 0:1:0 and stored in an anaerobic digester for a retention period of 40days under mesophilic condition. The ratios were denoted as A, B and C, representing mono-digestion of poultry droppings, co-digestion of poultry droppings, cow dung with

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14

Kovtun, P. V., and S. V. Merzlov. "INDICATORS OF THE MICROBIOLOGICAL COMPOSITION OF BROILER CHICKEN DROPPINGS WITH LITTER DURING DIFFERENT STORAGE TIMES." Scientific and Technical Bulletin оf State Scientific Research Control Institute of Veterinary Medical Products and Fodder Additives аnd Institute of Animal Biology 24, no. 1 (2023): 48–55. http://dx.doi.org/10.36359/scivp.2023-24-1.07.

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The increase in the population on the planet leads to an increase in the volume of food production. The high demand for poultry products leads to a rapid increase in the number of broiler chickens both in the world and in Ukraine, and at the same time to an increase in the volume of poultry waste, especially droppings and litter. Intensive and uncontrolled use of fresh broiler droppings as organic fertilizer for agricultural plants has a number of economic and ecological disadvantages. Therefore, there is a need to store (ferment) the broiler chickens droppings for a certain period of time (up

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15

Ndiaye, Ndeye Aida, Srikanth Mutnuri, Anant Yadav, Halima Maiguizo-Diagne, Mohamed Lamine Gaye, and Saliou Fall. "Investigation of the Potential of Energy Recovery from Poultry Droppings in a Semi-Industrial Farm in the Sangalkam, Senegal." International Journal of Environment and Climate Change 14, no. 3 (2024): 166–76. http://dx.doi.org/10.9734/ijecc/2024/v14i34029.

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The poultry sector has grown significantly in the recent years. Certainly, the rise in the global population, particularly in developing nations, has prompted the expansion of the poultry farm sector to fulfill the growing demand for food. The activity produces organic waste and the management of which can pose problems in the farms. Poultry farming requires energy for the production processes. It is in this context this study aims to examine the energy potential of poultry waste depending where it came from (factory farm or domestic farm). The methanogenic potential of these wastes was determ

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16

Agba, O.A, I.B Adinya, E.A Agbogo, et al. "RESPONSES OF EGUSI MELON (COLOCYNTHIS CITROLLUS L) TO POULTRY MANURE IN OBUBRA, CROSS RIVER, SOUTH-SOUTH NIGERIA." Continental J. Agronomy 3 (June 18, 2009): 13–18. https://doi.org/10.5281/zenodo.810464.

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Field studies were conducted to determine the responses of Egusi Melon <em>(Colocynthis Citrullus L.) </em>to poultry droppings during the 2006 and 2007 cropping seasons in the teaching and Research farm, Faculty of Agriculture, Obubra, Cross River University of Technology, Cross River State, South-South Nigeria. The experiment has eight rates of well cured poultry droppings at 0.0, 2.0, 4.0, 6.0, 8.0, 10.0, 12.0 and 14.0 tons/ha laid out in Randomized Complete Block Design (RCBD) with three replications. The result showed that application of poultry droppings significantly improved the growth

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Peter Eronmosele, Peter, Akhihiero Ejiro Thelma, and Aniekan Ikpe Essienubong. "COMPARATIVE STUDY OF THE KINETICS OF BIOGAS YIELD FROM THE CODIGESTION OF POULTRY DROPPINGS WITH WATERLEAF AND POULTRY DROPPINGS WITH ELEPHANT GRASS." E-journal of New World Sciences Academy 15, no. 3 (2020): 139–50. http://dx.doi.org/10.12739/nwsa.2020.15.3.1a0457.

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Ekine, E. G., and C. O. Ezenwaka. "Testing the viability of poultry droppings as an option in the management of soil nematodes on <i>Capsicum annuum</i> plant." Scientia Africana 22, no. 3 (2024): 281–88. http://dx.doi.org/10.4314/sa.v22i3.25.

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A survey to evaluate the viability of poultry droppings as a management option for the control of plant parasitic nematodes was tested on Capsicum annuum. Bell pepper monoculture farms cultivated conventionally and another with poultry droppings as fertilizer were surveyed. Soil samples were collected using a hand trowel while roots were collected by means of kitchen knife. Plant parasitic nematodes extraction was done by using sieve plate method. Nematodes were identified using the light microscope of x4 and x10 objectives, and identification was done using a pictorial key. Roots assay from t

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Al Asad, Mamun, Md Sarower Hossen Shuvo, Shomaia Yasmin Mitu, et al. "Culture-Independent Quantitative PCR Detected Mobilized Colistin Resistance Genes (mcr-1, mcr-2, mcr-3, mcr-4, and mcr-5) in Chicken Gut Contents in Bangladesh." Sci 6, no. 4 (2024): 76. http://dx.doi.org/10.3390/sci6040076.

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Inappropriate antimicrobial use in food animal farming propels antimicrobial resistance (AMR) that affects all health domains. Colistin is a ‘Reserve’ antibiotic for human treatment to be conserved for multidrug-resistant pathogens; however, it is being used as an animal growth promoter in many developing countries. The evolution of mobilized colistin resistance (mcr) gene-mediated colistin resistance has been reported to be associated with rampant colistin use. This study investigated the current variants of the mcr gene in chicken gut contents in Bangladesh. A cross-sectional study was desig

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Omoruyi, I. M., I. C. Obodo, E. O. Obukohwo, and F. E. Otoide. "Virulent gene detection and antibiogramic profile of methicillin resistant Staphylococcus aureus isolated from birds of a poultry farm." Ife Journal of Science 22, no. 2 (2020): 045–55. http://dx.doi.org/10.4314/ijs.v22i2.5.

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Methicillin-resistant strains of Staphylococcus aureus (MRSA) are gaining global attention, largely due to their potential public health significance. In the current study, we investigated the prevalence of MRSA in poultry birds from Benson Idahosa University farm. Twenty-five samples each from poultry droppings, cloacae and nostrils were collected aseptically and screened for total heterotrophic and Staphylococcus aureus counts usingstandard culture-based methods. Phenotypic identification of MRSA was carried out using mannitol-oxacillin agar, while the presence of virulence genes (mecA, entA

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Hoffmann, Krystyna, Barbara Lewandowska, Magdalena Borowiec, and Józef Hoffmann. "Utilization of poultry droppings in mineral-organic fertilizers." Polish Journal of Chemical Technology 9, no. 3 (2007): 12–14. http://dx.doi.org/10.2478/v10026-007-0044-5.

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Utilization of poultry droppings in mineral-organic fertilizers The results of physicochemical analyses of raw and composted turkey droppings and those of germination tests carried out using the droppings are presented. On the basis of the results formulas for microelement mineral-organic fertilizers have been developed and fertilizer rates have been determined for winter wheat.

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Yusuf, Kamorudeen Olaniyi, Oluwatobi Sunday Akande, and Modupe Ruth Baiyeri. "Effect of Drinking Magnetized Water on Offensive Odour from Poultry Droppings of Broiler Chicken." Environmental Research, Engineering and Management 78, no. 3 (2022): 119–28. http://dx.doi.org/10.5755/j01.erem.78.3.31010.

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The study was conducted to assess the effect of drinking magnetized water (MW) on the offensive odour by the poultry droppings from the broiler chicken (BC). Poultry droppings in poultry farm normally give offensive odour around the area where poultry farm is sited. Drinking MW could improve the digestibility of feed and dryness of the poultry droppings thereby reducing the ammonia (NH3), hydrogen sulphide (H2S) and offensive odour. BCs (Arbor Acres breed) were given MW. The magnetic water treatment unit comprises a 20 by 60 mm rectangular plastic pipe and 960 mm long surrounded with 12 pieces

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Adeniran, K. A., P. O. Adepoju, and T. F. Adepoju. "Comparative Study of Biogas Production from Plantain Peels Mixed with Poultry Droppings and Poultry Droppings Only." Journal of Environmental Science and Technology 13, no. 2 (2020): 94–105. http://dx.doi.org/10.3923/jest.2020.94.105.

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Nikulina, N. V., and D. А. Petrosov. "Prospects of Poultry Dung Processing into Biogas when Using the Probiotic Product Amylocin in the Diet of Hens." Biotekhnologiya 36, no. 5 (2020): 72–80. http://dx.doi.org/10.21519/0234-2758-2020-36-5-72-80.

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The influence of the probiotic product Amylocin in the diet of laying hens on the biogas production potential of their droppings has been studied. A laboratory batch experiment on litter anaerobic fermentation was carried out. The total and specific biogas and methane yields from poultry droppings in the control and experimental groups were determined. It was found that the use of the probiotic Amylocin in the diet of laying hens reduced the biogas productivity of their dung; the average specific biogas and methane yields from the droppings of hens that received the probiotic was 73.90 and 19.

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Ezea, Ifeanyi Boniface, and James Chukwuma Ogbonna. "Outdoor cultivation of microalgae in a medium enriched with poultry droppings for biomass production." Bio-Research 21, no. 2 (2023): 2058–64. http://dx.doi.org/10.4314/br.v21i2.10.

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Microalgae require nutrients and optimal pH for good growth and metabolite production. Microalgae biomass has various applications in food and feed, pharmaceuticals, bio-energy, aquaculture, cosmetics and other related industries. However, the cost of media represents a significant percentage of the total production cost. The aim of this work was therefore, to develop a cheap medium for efficient outdoor cultivation of microalgae and to find the optimum pH for biomass production. Three Chlorella species designated A, B and C were isolated from three stagnant water bodies at Amoke Lane, Univers

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Ezema, E.E, S.E Ani, and P. Onyia. "Characterization of Biogas Production from Anaerobic Digestion of Animal & Plant Wastes." International Journal of Engineering Research & Science 5, no. 5 (2019): 01–04. https://doi.org/10.5281/zenodo.3256274.

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<em>Abstract</em>— <em>The negative impact of the increased use of fossil fuels for energy generation and consumption has reached a global dimension and can no longer be over looked. All efforts are now being geared towards an alternative source of energy, renewable in nature and more environmental friendly in use. This study investigates the production of biogas – a renewable energy from the anaerobic digestion of three different types of biodegradable wastes (Cassava peelings and poultry droppings, Beans waste and poultry droppings, Cassava peelings and beans wastes) as an altern

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Ojolo, S. J., R. R. Dinrifo, and K. B. Adesuyi. "Comparative Study of Biogas Production from Five Substrates." Advanced Materials Research 18-19 (June 2007): 519–25. http://dx.doi.org/10.4028/www.scientific.net/amr.18-19.519.

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In this work, a comparative study of biogas production from poultry droppings, cattle dung, kitchen waste, fruit waste and vegetable waste was done under the same operating conditions. 3kg of each waste was mixed with 9kg of water and loaded into the 5 constructed digesters. Biogas production was measured using water displacement method for a period of 40 days and at an average temperature of 30.5oC. Results indicated that poultry droppings produced 0.0332dm3/day, cow dung produced 0.0238dm3/day, Kitchen waste produced 0.0080dm3/day, vegetable waste produced 0.0066dm3/day and fruit waste with

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Yohanna Tumba, Christopher, Davou Dung Nyam, Ilyas Ibrahim, Barnabas Sani Bello, and Adams A. Chaskda. "Effect of Mexican Sunflower (Tithonia diversifolia), cow dung and poultry droppings on the growth of okra (Abelmoschus esculentum)." Journal of Current Opinion in Crop Science 6, no. 2 (2025): 81–90. https://doi.org/10.62773/jcocs.v6i2.316.

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This study evaluated the effect of Mexican sunflower (Tithonia diversifolia), cow dung, and poultry droppings on the growth performance of Abelmoschus esculentum (okra). Being environmentally friendly and rich in essential nutrients, organic fertilizers are often used as alternatives to chemical fertilizers. The study aimed to determine which organic amendment promotes optimal growth of okra. The experiment was conducted at the Federal College of Forestry experimental farm, Jos, Nigeria. It was laid out in a Randomised Complete Block Design (RCBD) with three replicates, and the data collected

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Ibrahim, H., O. O. Egbewande, A. B. Musa, G. I. Lapai, I. B. Jatau, and A. Yandalu. "Growth performance and feeding cost of weaned rabbits (Oryctolagus cuniculus) fed graded levels of oven dried poultry droppings based diet." Nigerian Journal of Animal Production 44, no. 5 (2020): 127–34. http://dx.doi.org/10.51791/njap.v44i5.1409.

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Thirty six weaned mixed breed rabbits aged between 5 -6 weeks were used to investigate the growth performance and feeding cost of rabbits fed graded levels of oven dried poultry droppings. The rabbits were randomly assigned to four dietary treatments with three replicates and three rabbits per replicate in the ratio of 2:1 (2 females and I male) in a completely randomized design. poultry droppings were oven dried at 100 c, 80 c, 60 c, 40 c and incorporated at 0, 20, 40 and 60% levels of inclusion to replace ground nut in the compounded feed or experimental diets and designated as T1,T2 ,T3 and

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O. A., Agadaigho, Amos, Odjegba, Okiemute Godwin, and Igbunu, Richard. "The Comparative Effects Of Organic Manure On The Vegetative Growth Of Fluted Pumpkin (Telfairia Occidentalis): Implication For School Farm Management." IOSR Journal of Agriculture and Veterinary Science 17, no. 9 (2024): 23–28. http://dx.doi.org/10.9790/2380-1709012328.

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The study was to investigate the comparative effects of organic manure on the vegetative growth of Fluted Pumpkin (Telfairia occidentalis) and it’s implication for School Farm Management. The treatments used for the study were 70 kg of poultry droppings, cow dung, goat dropping, pig dung respectively and zero application manure (control). The experimental design was a Randomized Complete Block Design replicated three times. The parameters measured were plant height, number of leaves, numbers of vines, stem girth, and leaf area. Mean (x) scores were used to analyse research questions. ANOVA was

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Vargas, María Belén, Ignacia Soto, Francisco Mena, et al. "Dissemination of Tylosin Residues in the Poultry Environment: Evaluating Litter and Droppings as Sources of Risk." Antibiotics 14, no. 5 (2025): 477. https://doi.org/10.3390/antibiotics14050477.

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Introduction: Tylosin, a veterinary antimicrobial belonging to the macrolide family, is commonly used in the poultry industry. Residues generated from its use can be present in the litter and droppings of treated birds. Due to the diverse uses of poultry byproducts, such as fertilizing agricultural soils or incorporation into the diets of other animal species, there is a risk to public health, as the presence of antimicrobial residues favors the development of antimicrobial resistance, which is a global problem. Objective: This study aimed to evaluate the dissemination of tylosin residues from

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Ekette, Iko-Obong, Nnaemeka Anyanwu, Comfort Essien, and Israel Dickson. "The Influence of Organic Manures on Proximate Composition, Minerals, Anti-nutrients and Vitamins of Selected Legume Forage." AKSU Journal of Agriculture and Food Sciences 8, no. 1 (2024): 85–95. http://dx.doi.org/10.61090/aksuja.2024.004.

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This study investigated the influence of three organic manure on the nutritional composition of three leguminous forages - Soybeans, Cowpeas, and Groundnuts, cultivated in the coastal Rainforest of Akwa Ibom State, Nigeria. The four different organic manure used were poultry droppings, goat droppings, pig dung and a control (no manure application). Each organic manure represented a treatment group. Each group was replicated three times making a total of 12 experimental units. The data collected were subjected to analysis of variance using the Statistical Package for Social Science (SPSS). Prox

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Ekette, Iko-Obong, Nnaemeka Anyanwu, Comfort Essien, and Israel Dickson. "The Influence of Organic Manures on Proximate Composition, Minerals, Anti-nutrients and Vitamins of Selected Legume Forage." AKSU Journal of Agriculture and Food Sciences 8, no. 1 (2024): 72–84. http://dx.doi.org/10.61090/aksuja.2024.006.

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This study investigated the influence of three organic manure on the nutritional composition of three leguminous forages - Soybeans, Cowpeas, and Groundnuts, cultivated in the coastal Rainforest of Akwa Ibom State, Nigeria. The four different organic manure used were poultry droppings, goat droppings, pig dung and a control (no manure application). Each organic manure represented a treatment group. Each group was replicated three times making a total of 12 experimental units. The data collected were subjected to analysis of variance using the Statistical Package for Social Science (SPSS). Prox

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Ampitan, Titus Ayodele, Azeez Olalekan Ibrahim, and Abigail Abosede Ampitan. "Growth Performance of Sterculia setigera (Del.) to Different Organic Manures." East African Journal of Forestry and Agroforestry 6, no. 1 (2023): 329–35. http://dx.doi.org/10.37284/eajfa.6.1.1554.

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A nursery experiment was conducted to evaluate the effect of organic manures on the growth and development of Sterculia setigera (Del.). One hundred and sixty viable seeds were collected from Sterculia setigera tree around Federal College of Wildlife Management Estate, New Bussa, Nigeria. Each soil treatment of 40 kg was thoroughly mixed with 1 kg of each of different organic manure and filled into ten polypots. Ten seeds of S. setigera were sown in each polypot and later thinned to three after sprouting. The experiment was laid in a Completely Randomized Design with four treatments consisting

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Singh, Vipendra, Laxmi Prasad, Dinesh Kumar, et al. "Water Quality Parameters of Sodic Soil Ponds Fertilized with Cattle Dung and Poultry Manure." UTTAR PRADESH JOURNAL OF ZOOLOGY 45, no. 17 (2024): 678–94. http://dx.doi.org/10.56557/upjoz/2024/v45i174413.

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A field experiment was conducted from August to November 2023 at the Instructional Fish Farm, College of Fisheries, Acharya Narendra Deva University of Agriculture & Technology, Kumarganj Ayodhya, Uttar Pradesh. The study aimed to assess water quality parameters. The experimental design included fifteen earthen ponds (8m × 8m × 1m), divided into five treatments with three replicates each. The treatments were as follows: (T1) control with pond bottom soil base, (T2) pond bottom soil with cattle dung at 20 t/ha, (T3) pond bottom soil with cattle dung at 15 t/ha, (T4) pond bottom soil with po

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MUHAMMED, Habiba Maikudi, Usman Ibrahim HAMZA, Hadiza ISYAKU, and Donadeen OLACHI. "ORGANIC COMPOST CONTROL OF BLIGHT DISEASE OF OKRA (ABELMOSCHUS ESCULENTUS) AND TOMATO (SOLANUM LYCOPERSICUM) PLANTS." Journal of Plant Development 28, no. 1 (2021): 123–27. http://dx.doi.org/10.47743/jpd.2021.28.1.872.

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Organic composts are derived from plant and animal wastes as substrates in the control of blight disease of vegetable crops; tomato (Solanum lycopersicum) and okra (Abelmoschus esculentus) plants were evaluated. Cow dung, sawdust, rice husk, poultry droppings and goat dung were collected from the agricultural research farm Ibrahim Badamasi Babangida university Lapai, Niger State, Nigeria. The organic matter were allowed to decompose watered daily for twenty four days to foster the microbial activities of the composts. Three kilogram (3 kg) of sterilized topsoil was bulked with the compost at 5

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Onyeneke, Robert Ugochukwu, Chukwuemeka Chinonso Emenekwe, Nneka Maris Chidiebere-Mark, et al. "Impact of Poultry Farmers’ Participation in Modern Food Retail Markets on Household Dietary Diversity: Lessons from Southeast Nigeria." Animals 10, no. 4 (2020): 611. http://dx.doi.org/10.3390/ani10040611.

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This study analyzed the interrelationships between participation in MFRMs and dietary diversity of poultry farming households in Southeast Nigeria. We used cross-sectional data from poultry farmers in Southeast Nigeria and employed instrumental variable and seemingly unrelated regression models to estimate the impact of MFRM participation and major linkages to poultry farm households’ dietary diversity. The results show that participating in MFRMs, relative to traditional markets, improved poultry farmers’ dietary diversity. Moreover, dietary diversity was positively related to higher poultry

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Kharlamova, Marianna D., Mikhailo Adamovich, Kseniya S. Romanovskaya, Mikhail A. Spirin, Lana R. Mustaeva, and Nikolay Adamovich. "Decomposition of individual components of bio-organic waste: volatile organic compounds and the impact on health and psycho-emotional state." RUDN Journal of Ecology and Life Safety 31, no. 3 (2023): 390–406. http://dx.doi.org/10.22363/2313-2310-2023-31-3-390-406.

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The study considers the impact on the person’s health and psycho-emotional state of unpleasant odors arising from the storage and accumulation of bioorganic waste, including food waste (meat, poultry, fruits and vegetables) and bird droppings. The survey data of poultry and livestock farms’ employees in Serbia are given. The impact of unpleasant odors on the Waste sorting complex (Moscow region) employees’ vital signs is assessed. The impact of high-intensity odor groups for individual components of food waste (pork meat, poultry meat, vegetables and fruits) and bird droppings was studied by i

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Afanou, Ablam Lazare, Magnoudewa Bassai Bodjona, Ida Diribissakou, Ayi Kevin Ajavon, Komlavi Hubert Edoh, and Gado Tchangbedji. "Caractérisation physico-chimique des composts élaborés à base des fientes de volaille et des déchets phosphatés du Togo." International Journal of Biological and Chemical Sciences 17, no. 7 (2024): 2998–3007. http://dx.doi.org/10.4314/ijbcs.v17i7.30.

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Le traitement des phosphates naturels du Togo génère des déchets phosphatés (les refus de crible et la boue phosphatée) qui causent d’énormes problèmes environnementaux immédiats. L’objectif de ce travail était de valoriser ces déchets avec les fientes de volaille en compost. Quatre composts ont été élaborés : le compost A constitué de 66,7% de fientes de volaille et 33,3% de boue phosphatée ; le compost B constitué de 66,7% de fientes de volaille et 33,3% de refus de crible ; le compost C constitué de 66,7% de fientes de volailles, 16,7% de boue phosphatée et 16,7% de refus de crible puis le

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Ojeniyi, Ojebiyi Olusegun, Idowu Adijat Oyeyemi, Onyia Samuel Uche, Oluyemi Elizabeth Oluseyi, Oyetunde Sodiq Olajide, and Leshaodo Atinuke Mary. "Comparative yield of maggots and nutrient composition of maggot meal produced from three different substrates." Brazilian Journal of Science 3, no. 9 (2024): 1–8. http://dx.doi.org/10.14295/bjs.v3i9.633.

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As part of the effort in developing alternative protein ingredient to reduce the costs of feed associated with livestock production, maggotries were constructed to compare the yield and chemical composition of maggot meal produced from three substrates – poultry dropping, pig, and cattle dung. 150 kg each of poultry droppings, pig, and cattle dung were assigned into three treatments and further divided into 3 replicates of 50 kg each. Three liters of fresh cattle blood (attractant) was added per replicate without stirring. The housefly (Musca domestica) shed its eggs on the blood in the course

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Timon, D., N. N. Zakawa, C. S. Yusuf, and A. Aisha. "Growth and Yield Response of Tiger Nut (Cyperus esculentus L.) to Different Rates of NPK, Cattle Dung and Poultry Droppings in Mubi Adamawa State Nigeria." Greener Journal of Agricultural Sciences 9, no. 3 (2019): 288–96. https://doi.org/10.15580/gjas.2019.3.061519109.

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A field experiment was conducted at Teaching and Research Farm, Adamawa State University, Mubi, in the Northern Guinea Savanna of Nigeria during the 2017 growing season June to December 2017, to investigate the response of tiger nuts (Cyperus esculentus L.) to NPK, Cattle dung and Poultry droppings with the objective of selecting the best fertilizer combinations that can boost the yield of tiger nut. The treatments consisted of T1=240kgha-1 NPK, T2= 240kgha-1 Poultry droppings (PD), T3= 480kg-1 Cow dung (CD) T4=177.5kgha-1 NPK+62.5kgha-1 Poultry droppings (PD), T5=177.5kg-1 NPK +302.5kg-1 Cow

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Sannikova, N. V., O. V. Kovaleva, О. V. Shulepova, A. A. Bocharova, N. M. Kostomakhin, and N. F. Filatov. "Mineral and raw resources and poultry waste to increase soil fertility." Kormlenie sel'skohozjajstvennyh zhivotnyh i kormoproizvodstvo (Feeding of agricultural animals and feed production), no. 11 (October 20, 2021): 3–11. http://dx.doi.org/10.33920/sel-05-2111-01.

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The purpose of the work was to analyze the use of mineral resources and poultry waste to increase soil fertility in the Tyumen region. According to statistics for 2020 in Russia 45156,3 tons of waste was generated from agriculture, forestry, hunting, fishing and fish farming. On the territory of the Tyumen region 1200 tons of poultry droppings are formed per day. The volume of accumulation is 432,000 tons per year. At the same time, poultry droppings is a source of greenhouse gases, their amount can be: CO₂ – 21,5 million m³, methane – 12,9 million m³ per year. Diatomite is a sedimentary rock

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Jeje, Julius Olatunji, Oluwaseun Ruth Alo, and Tomiwa Oke Akadiri. "Optimum Organic Loading Rate in the Biomethanation of a Mixture of Cow Dungs and Poultry Droppings." International Journal of Advanced Research 2, no. 2 (2020): 1–5. http://dx.doi.org/10.37284/ijar.2.2.176.

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The effect of varying the organic loading rate in the digester volume using a mixture of poultry droppings and cow dung as biomass was studied. The study was aimed at determining the optimum organic loading rates, which would produce the maximum volume of biogas from a mixture of poultry droppings and cow dung. The pH was maintained between 6.8 and 7.2. All other parameters affecting the production of gas were kept constant except the organic loading rate. The wastes, poultry droppings and cow dung was mixed in the ratio 60:40 and maintained at a sludge concentration of 700g/l. It was observed

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Nathaniel, Aondoakaa Hiikyaa. "Effect of Poultry Dropping and Urea Fertilizer On Growth Performance and Sorghum (Sorghum bicolor (L.) Moench) Dry Matter." Advances in Multidisciplinary & Scientific Research Journal Publications 12, no. 2 (2024): 37–44. http://dx.doi.org/10.22624/aims/humanities/v12n2p5.

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Pot experiment was carried out to determine the integrative effect of Urea (46:0:0) fertilizer amended with poultry dropping, on Sorghum growth parameters and dry matter at the Teaching and Research Farm of the Department of Agricultural Education Federal College of Education, Zaria. Poultry droppings were applied at 0, 9, 18, and 27tha-1 along with 60kg/ha Urea (46%) fertilizer mixed with 10kg of soil, The four treatments were replicated 3 times to give 12 pots except for control. SAMSORG 53 Sorghum variety purchased from InstitudeforAgricultural Research Samaru was sowed as the test crop. Th

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Odejobi, Oludare Johnson, Oluwagbenga Abiola Olawuni, Samuel Olatunde Dahunsi, and Akinbiyi Ayomikusibe John. "Evaluation of Biogas Production from Bio-Digestion of Organic Wastes." International Journal of Engineering Research in Africa 51 (November 2020): 217–27. http://dx.doi.org/10.4028/www.scientific.net/jera.51.217.

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The present study evaluates the influence of kitchen wastes on animal manures via anaerobic digestion for biogas production. The digestion was done using a digester with a capacity of 5L. The digester was loaded with the slurry of wastes prepared by mixing the wastes with water in ratio 1:1, and operated at mesophilic temperature of 37 ± 2°C for 30 days. The co-digestion of kitchen wastes with poultry droppings produced highest biogas yield (814.0 ml/kg VS fed) and the least (365.84 ml/kg VS fed) was from the co-digestion of kitchen wastes with the mixture of poultry droppings and cow dung. Co

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Rovshan, Mustafa Hajiyev, Saidov Rasim, Mammadov Gabil, Allahverdiyeva Gahira, and Taghiyev Urfan. "Utilization of poultry droppings in terms of non-waste technology." Eastern-European Journal of Enterprise Technologies 3, no. 10 (117) (2022): 37–46. https://doi.org/10.15587/1729-4061.2022.258493.

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The processing of poultry droppings under anaerobic conditions, in special hermetic reactors – methane tanks is considered to be the most promising technology in terms of efficiency in agrochemical, environmental, and energy fields. Organic fertilizer in the methane tank is in the form of concentrated liquid, purified from disease causatives and weed seeds. It is easily absorbed by fermented plant mass and contains macro and micronutrients, amino acids and phytohormones that stimulate the development of the plant. The rare utilization of such facilities is explained by the lack of funds

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Popov, V. N., O. S. Korneeva, O. Y. Iskusnykh, and A. Y. Iskusnykh. "Innovative ways to process poultry waste." Proceedings of the Voronezh State University of Engineering Technologies 82, no. 1 (2020): 194–200. http://dx.doi.org/10.20914/2310-1202-2020-1-194-200.

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This paper provides an overview of methods for processing and recycling chicken droppings. Poultry farms are a source of litter formation in an amount much larger than the main products. The litter contains up to 80% organic matter, many trace elements, all essential amino acids, growth regulators, vitamins, nitrogen and phosphorus. According to the Federal waste catalog, fresh chicken droppings belong to the 3rd hazard class. Fresh dung contains a significant amount of weed seeds, helminth eggs and pathogenic microorganisms. Dung is a source of toxic gases-ammonia, hydrogen sulfide, methane,

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Kator, Liamngee, Agbatar Bob Lubem, Ugbaha Anyebe, et al. "Comparative effect of organic fertilizers on the growth performance of maize (Zea mays) plants." Acta Biology Forum 4, no. 1 (2024): 16–23. http://dx.doi.org/10.51470/abf.2024.4.1.16.

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Maize is an important crop that has the potential to alleviate hunger and ensure food security in Nigeria. Organic fertilizers have been used by farmers based on choice and availability. Nevertheless, the comparative efficiency of each organic manure in improving crop yield is lacking. Therefore, the comparative effect of organic fertilizers on the growth of maize was investigated. Materials and Methods Twenty-four (24) bags were filled with about 4000g of soil of uniform properties. Six bags each, cow dung, goat dung, and poultry while six bags were left as control. Two varieties of maize nam

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Chisimdiri, Ozigbo C., Okereke N. Chukwu, Anukworji A. Chidozie, et al. "Evaluating the Efficacy of Organic Manures and NPK Fertilizer in Enhancing Plant Growth in Oil-Contaminated Soil: A Study Using Abelmoschus esculentus (Okra)." Asian Soil Research Journal 9, no. 3 (2025): 18–31. https://doi.org/10.9734/asrj/2025/v9i3187.

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This study evaluates the effects of some organic manures (cow dung manure, poultry manure, fish pond wastewater) and NPK 15:15:15 fertilizer on oil-contaminated soil using Abelmoschus esculentus as a test plant. The research was conducted under controlled conditions at Nnamdi Azikiwe University, Awka, using a randomized complete block design. Soil samples were collected from an oil-contaminated mechanic workshop and treated with various organic and inorganic amendments. Growth parameters, including plant height, stem girth, leaf area, and number of leaves, were assessed over eight weeks. Resul

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Mansour, Marie-Noël, Thomas Lendormi, Nicolas Louka, Richard G. Maroun, Zeina Hobaika, and Jean-Louis Lanoisellé. "Anaerobic Digestion of Poultry Droppings in Semi-Continuous Mode and Effect of Their Co-Digestion with Physico-Chemical Sludge on Methane Yield." Sustainability 15, no. 7 (2023): 5997. http://dx.doi.org/10.3390/su15075997.

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Poultry waste is rich in organic matter, which allows its treatment by the process of anaerobic digestion (AD) to reinforce economic and environmental green strategies. The aim of this study is to assess the technical feasibility of poultry waste AD in semi-continuous mode and to intensify methane production by co-digestion with physico-chemical sludge, i.e., the product of the primary treatment of wastewater after the slaughtering process. First, the AD of poultry droppings is conducted in a continuous stirred anaerobic digester (CSAD) at 37 °C. A volume of 0.791 and 0.623 Nm3·Nm−3 reactor·da

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