Academic literature on the topic 'Probiotic formulation'
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Journal articles on the topic "Probiotic formulation"
Taverniti, Valentina, Ranjan Koirala, Alessandro Dalla Via, et al. "Effect of Cell Concentration on the Persistence in the Human Intestine of Four Probiotic Strains Administered through a Multispecies Formulation." Nutrients 11, no. 2 (2019): 285. http://dx.doi.org/10.3390/nu11020285.
Full textKinvan, Emine, and Tugba Ozdal. "IMPROVED DOMESTIC PROBIOTIC ENERGY BAR DESIGN BY USING SENSORY ANALYSIS METHODS." Latin American Applied Research - An international journal 52, no. 4 (2022): 387–92. http://dx.doi.org/10.52292/j.laar.2022.964.
Full textUrcan, Adriana Cristina, Adriana Dalila Criste, Otilia Bobiș, Mihaiela Cornea-Cipcigan, Alexandru-Ioan Giurgiu, and Daniel Severus Dezmirean. "Evaluation of Functional Properties of Some Lactic Acid Bacteria Strains for Probiotic Applications in Apiculture." Microorganisms 12, no. 6 (2024): 1249. http://dx.doi.org/10.3390/microorganisms12061249.
Full textWang, Anyi, and Qixin Zhong. "Drying of probiotics to enhance the viability during preparation, storage, food application, and digestion: A review." Comprehensive Reviews in Food Science and Food Safety 23, no. 1 (2023): 1–30. http://dx.doi.org/10.1111/1541-4337.13287.
Full textPranay, Chaurpagar*1 Prathamesh Joshi2 Prathamesh Deshmane3 Pratiksha Mundhe4 Priya Dandekar5 Mayuri Zore6 Shivshankar Nagrik7 Janhavi Gadhe8 Mohini Kale9. "A Review on Probiotic-Infused Herbal Vanishing Cream for Skin Microbiome Balance." International Journal of Scientific Research and Technology 2, no. 3 (2025): 112–25. https://doi.org/10.5281/zenodo.14977847.
Full textMaoloni, Antonietta, Federica Cardinali, Vesna Milanović, et al. "Exploratory Study for Probiotic Enrichment of a Sea Fennel (Crithmum maritimum L.) Preserve in Brine." Foods 11, no. 15 (2022): 2219. http://dx.doi.org/10.3390/foods11152219.
Full textOliva, Alessandra, Maria Claudia Miele, Massimiliano De Angelis, et al. "Antibacterial Effectiveness of Fecal Water and In Vitro Activity of a Multi-Strain Probiotic Formulation against Multi-Drug Resistant Microorganisms." Microorganisms 8, no. 3 (2020): 332. http://dx.doi.org/10.3390/microorganisms8030332.
Full textGullifa, Giuseppina, Roberta Risoluti, Cristina Mazzoni, et al. "Microencapsulation by a Spray Drying Approach to Produce Innovative Probiotics-Based Products Extending the Shelf-Life in Non-Refrigerated Conditions." Molecules 28, no. 2 (2023): 860. http://dx.doi.org/10.3390/molecules28020860.
Full textGrumet, Lukas, Yorick Tromp, and Verena Stiegelbauer. "The Development of High-Quality Multispecies Probiotic Formulations: From Bench to Market." Nutrients 12, no. 8 (2020): 2453. http://dx.doi.org/10.3390/nu12082453.
Full textGovaert, Marlies, Chloë Rotsaert, Chelsea Vannieuwenhuyse, et al. "Survival of Probiotic Bacterial Cells in the Upper Gastrointestinal Tract and the Effect of the Surviving Population on the Colonic Microbial Community Activity and Composition." Nutrients 16, no. 16 (2024): 2791. http://dx.doi.org/10.3390/nu16162791.
Full textDissertations / Theses on the topic "Probiotic formulation"
Sonesson, Elin. "Investigation of Probiotic Organogel Formulations for use in Oral Health." Thesis, Linnéuniversitetet, Institutionen för kemi och biomedicin (KOB), 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-28438.
Full textWells, Andrew Lea. "A mechanistic evaluation of the anti-pathogenic activity of a commercially available probiotic formulation." Thesis, University of Reading, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.501351.
Full textTanangteerapong, Duangkanok. "Understanding the physiology of probiotic yeast cells under different formulation, processing and environmental conditions." Thesis, University of Birmingham, 2015. http://etheses.bham.ac.uk//id/eprint/5742/.
Full textCASTELLI, VANESSA. "Effects of the probiotic formulation SLAB51 in in vivo and in vitro Parkinson’s disease models." Doctoral thesis, Università degli Studi dell'Aquila, 2020. http://hdl.handle.net/11697/144907.
Full textUrbanska, Aleksandra. "A novel microencapsulated probiotic yogurt formulation for oral delivery in the suppression of intestinal tumorigenesis in «Apc»Min mice." Thesis, McGill University, 2009. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=32612.
Full textThomsen, Michael. "The Effect of a Multi-Species Probiotic Formulation to Prevent Chemotherapy-induced Diarrhoea by Rescuing Gastrointestinal Dysbiosis and Mucositis. A Feasibility Probing Study." Thesis, The University of Sydney, 2022. https://hdl.handle.net/2123/29447.
Full textSchurter, Christine. "Formulation of "Yum-E Tum-E" juice products supplemented with prebiotics and probiotics for pediatric population with irritable bowel syndrome (IBS)." Thesis, California State University, Long Beach, 2015. http://pqdtopen.proquest.com/#viewpdf?dispub=1598654.
Full textHeumann, Arnaud. "Etude de la survie et de la fonctionnalité de probiotiques dans des formulations sous forme de biofilm en gel de polyoside comestible." Thesis, Bourgogne Franche-Comté, 2019. http://www.theses.fr/2019UBFCK014.
Full textAlmeida, Diana Isabel Pinto de. "Strategies to promote Akkermansia muciniphila viability and stability under stress conditions." Master's thesis, 2018. http://hdl.handle.net/10773/25156.
Full textDomingos, Melany Martins Correia. "Viability, stability and antimicrobial susceptibility studies of a “next generation probiotic” : faecalibacterium prausnitzii." Master's thesis, 2020. http://hdl.handle.net/10400.14/33311.
Full textBook chapters on the topic "Probiotic formulation"
Raghavan, Keerthi Thalakattil, and Glindya Bhagya Lakshmi. "Formulation of Probiotic-Based Functional Fish Feeds." In Technological Processes for Marine Foods, From Water to Fork. Apple Academic Press, 2019. http://dx.doi.org/10.1201/9780429425271-15.
Full textLaulund, S. "Commercial Aspects of Formulation, Production and Marketing of Probiotic Products." In Human Health. Springer London, 1994. http://dx.doi.org/10.1007/978-1-4471-3443-5_10.
Full textSuvarna, Chittam, and Bhosale Ashok. "Design and Optimization of Novel Floating Agent Saccharomyces boulardii Probiotic Formulation Based Floating Tablet of Valsartan." In Techno-Societal 2022. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-34648-4_53.
Full textKarthikeyan, Veluswamy, Kulliyan Sathiyadash, and Kuppu Rajendran. "Development of Future Bio-formulations for Sustainable Agriculture." In Probiotics in Agroecosystem. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-4059-7_9.
Full textBharti, Nidhi, Sushil K. Sharma, Sandeep Saini, Ankita Verma, Yogesh Nimonkar, and Om Prakash. "Microbial Plant Probiotics: Problems in Application and Formulation." In Probiotics and Plant Health. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-3473-2_13.
Full textKailasapathy, Kasipathy. "Formulation, Administration, and Delivery of Probiotics." In Therapeutic Microbiology. ASM Press, 2014. http://dx.doi.org/10.1128/9781555815462.ch8.
Full textSharma, Seema B. "Traditional Ecological Knowledge-Based Practices and Bio-formulations: Key to Agricultural Sustainability." In Probiotics in Agroecosystem. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-4059-7_21.
Full textKamble, Meenatai G., Ajay Chinchkar, and Anurag Singh. "Microencapsulation Technology: Potential in Formulations of Probiotic Foods." In Handbook of Research on Food Processing and Preservation Technologies. Apple Academic Press, 2021. http://dx.doi.org/10.1201/9781003153221-6.
Full textKusumitha, S., Varad Aeron, Peerzada gh Jeelani, and Ramalingam Chidambaram. "Prebiotics and Probiotics in the Formulation of Infant Foods." In Food Science, Technology and Nutrition for Babies and Children. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-35997-3_3.
Full textOlmos, Jorge, and Victor Mercado. "Use of Alternative Ingredients and Probiotics in Aquafeeds Formulation." In Sustainable Aquafeeds. CRC Press, 2021. http://dx.doi.org/10.1201/9780429331664-2.
Full textConference papers on the topic "Probiotic formulation"
Verlhac, Pierre, Séverine Vessot-Crastes, Ghania Degobert, et al. "Study and optimization of freeze-drying cycles of a model probiotic strain." In 21st International Drying Symposium. Universitat Politècnica València, 2018. http://dx.doi.org/10.4995/ids2018.2018.7400.
Full textDissanayake, M., M. Jayasinghe, and P. Abeysundara. "Development of a Fermented Coconut-based Dessert as a Fine Alternative to Dairy-based Yoghurts." In 5th International Conference on Agriculture, Food Security and Food Safety. iConferences (Pvt) Ltd, 2025. https://doi.org/10.32789/agrofood.2024.4105.
Full textIshaque, Shamsuddin, Sheikh Mohammed Khosruzzaman, Dewan Saifuddin Ahmed, Mukesh Prasad Sah, and Malwina Naghibi. "OWE-032 A randomised placebo-controlled trial of a multi-strain probiotic formulation. (BIO-KULT®) in the management of IBS-D." In British Society of Gastroenterology, Annual General Meeting, 4–7 June 2018, Abstracts. BMJ Publishing Group Ltd and British Society of Gastroenterology, 2018. http://dx.doi.org/10.1136/gutjnl-2018-bsgabstracts.420.
Full textShi, Xiaolei. "3D Printing of Gelatin/Alginate Based Hydrocolloids as Delivery Systems for Food and Pharmaceutical Applications." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/oyjy1031.
Full textReports on the topic "Probiotic formulation"
Zheng, You-you, Ning Liang, Long-kun Liu, et al. Effectiveness and Safety of Chinese Patent Medicine for Functional Constipation: A Systematic Review and Network-Meta Analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, 2022. http://dx.doi.org/10.37766/inplasy2022.5.0049.
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