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Journal articles on the topic 'Promote healthy living'

Author: Grafiati

Published: 4 June 2021

Last updated: 6 February 2022

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1

Lewis, Beth A. "Should the internet be used to promote healthy living?" Lancet 370, no. 9603 (2007): 1891–92. http://dx.doi.org/10.1016/s0140-6736(07)61794-2.

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Brown, David, Jane Portlock, and Paul Rutter. "Review of services provided by pharmacies that promote healthy living." International Journal of Clinical Pharmacy 34, no. 3 (2012): 399–409. http://dx.doi.org/10.1007/s11096-012-9634-2.

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Nary, Dorothy E., and Kim Bruns. "Development and Evaluation of the Stoplight Healthy Living Program." Inclusion 7, no. 3 (2019): 177–87. http://dx.doi.org/10.1352/2326-6988-7.3.177.

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Abstract To address health disparities of adults with intellectual disability (ID), the Kansas Disability and Health Program developed the Stoplight Healthy Living program to promote good nutrition and increased physical activity. The program is based in part on the Stoplight Diet, which uses a color-coded system to teach healthy food choices. The Stoplight Healthy Living program was tested with two groups recruited through a local disability service provider in Kansas. Evaluation results suggested increases in daily fruit and vegetable consumption after participation in the program as well as

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Klug, Cindy, Deborah J. Toobert, and Michaela Fogerty. "Healthy Changes™ for Living with Diabetes." Diabetes Educator 34, no. 6 (2008): 1053–61. http://dx.doi.org/10.1177/0145721708325886.

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Purpose This article addresses the gap between research and practice by describing the feasibility and outcomes of an evidence- based diabetes self-management health education program. The Healthy Changes™ program used a peer-led group format to promote physical activity and healthful eating practices, using culturally relevant materials and measures. Methods Older adults (mean age = 69.2 years; SD = 10.7) with type 2 diabetes (N = 243) were recruited from 9 communities to participate in the Healthy Changes™ program. Components included goal setting, problem solving, group support, and interac

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Drummond, Janine R., S. Joan Wharf Higgins, and Edwin Hubert. "The healthy ecosystems, healthy people project: using social marketing to promote environmentally active living." International Review on Public and Nonprofit Marketing 6, no. 2 (2009): 167–80. http://dx.doi.org/10.1007/s12208-009-0033-x.

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Wang, Dong Zhou. "Research on the Influence of Urban Environment to Resident Health and the Path of Intervention." Advanced Materials Research 347-353 (October 2011): 1075–78. http://dx.doi.org/10.4028/www.scientific.net/amr.347-353.1075.

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In the process of rapid urbanization building, the natural environment pollution threat to the health of residents; on the other hands, the limit living spaces constraints the residents physical activities. Environmental degradation is rooted in the city's extensive development, the powerless regulation of environmental and the weak awareness of environmental. Response to environmental degradation on health effects, we have three active intervention paths: promote the health of urban construction, building green, livable living environment, promote healthy lifestyles.

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Chomitz, Virginia R., Robert J. McGowan, Josefine M. Wendel, et al. "Healthy Living Cambridge Kids: A Community-based Participatory Effort to Promote Healthy Weight and Fitness." Obesity 18, S1 (2010): S45—S53. http://dx.doi.org/10.1038/oby.2009.431.

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Boozary, Andrew, and Sagar B. Dugani. "Institute of Social Justice and Medicine: Developing a think tank to promote policy formation." Clinical & Investigative Medicine 34, no. 5 (2011): 259. http://dx.doi.org/10.25011/cim.v34i5.15667.

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The World Health Organization (WHO) defines health as a “resource for everyday living, not the objective of living”; however, worldwide, there remains an unmistakable inequity in level of health and access to healthcare. The WHO has published documents on financing health systems towards universal health coverage [1], promoting healthy life [2], improving performance of health systems [3], and enriching humanity [4], highlighting our shared responsibility towards improving both national and global health and access to healthcare. These documents also recognize that, despite our local and regio

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Lee, Albert, and Keiko Nakamura. "Engaging Diverse Community Groups to Promote Population Health through Healthy City Approach: Analysis of Successful Cases in Western Pacific Region." International Journal of Environmental Research and Public Health 18, no. 12 (2021): 6617. http://dx.doi.org/10.3390/ijerph18126617.

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Background: A substantial global burden of health can be attributed to unhealthy lifestyles and an unhealthy living environment. The concept of a Healthy City is continually creating and improving physical and social environments to enable healthy living. The aim of this paper is to investigate how the Healthy City concept would tackle the complexity of health by addressing the socio-economic and political determinants of health in the Western Pacific Region. Methods: The SPIRIT model adopted by the Alliance for Healthy Cities can provide a framework for an integrated and holistic approach to

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O'SULLIVAN, JESSICA, and TONI ASHTON. "A minimum income for healthy living (MIHL) – older New Zealanders." Ageing and Society 32, no. 5 (2011): 747–68. http://dx.doi.org/10.1017/s0144686x11000559.

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ABSTRACTGovernments around the developed world are seeking to meet the challenges of the ageing population through strategies which promote a holistic approach to ageing, captured in catch-phrases such as ‘successful’, ‘active’, ‘positive’ and ‘healthy’ ageing. These strategies are supported by a growing body of research, with a particular emphasis on the prerequisites for health and quality of life. Drawing on that research, and using a methodology developed by the London School of Hygiene and Tropical Medicine, the ‘Minimum Income for Healthy Living (MIHL): Older New Zealanders’ study used a

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Rizal Sanif. "Strengthening the Healthy Living Society Movement (GERMAS) during the Covid Pandemic 19." Conferences of Medical Sciences Dies Natalis Faculty of Medicine Universitas Sriwijaya 2, no. 1 (2020): 30–44. http://dx.doi.org/10.32539/dies.v2i1.40.

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Health problems in Indonesia are very serious challenges. The main problem is that there is a triple burden or three important health problems related to the eradication of infectious diseases, an increase in cases of non-communicable diseases and the re-emergence of types of diseases that should have been successfully resolved. Infectious diseases such as diarrhea, tuberculosis and dengue fever were the most common health cases; now there has been a marked change in the number of cases of non-communicable diseases such as diabetes, cancer and coronary heart disease. The Government of the Repu

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Nathan, Paul C., Jennifer S. Ford, Tara O. Henderson, et al. "Health Behaviors, Medical Care, and Interventions to Promote Healthy Living in the Childhood Cancer Survivor Study Cohort." Journal of Clinical Oncology 27, no. 14 (2009): 2363–73. http://dx.doi.org/10.1200/jco.2008.21.1441.

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Childhood cancer survivors are at risk for medical and psychosocial late effects as a result of their cancer and its therapy. Promotion of healthy lifestyle behaviors and provision of regular risk-based medical care and surveillance may modify the evolution of these late effects. This manuscript summarizes publications from the Childhood Cancer Survivor Study (CCSS) that have examined health behaviors, risk-based health care, and interventions to promote healthy lifestyle practices. Long-term survivors use tobacco and alcohol and have inactive lifestyles at higher rates than is ideal given the

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Walsh, Audrey, Claudette Taylor, and Debbie Brennick. "Factors That Influence Campus Dwelling University Students’ Facility to Practice Healthy Living Guidelines." Canadian Journal of Nursing Research 50, no. 2 (2017): 57–63. http://dx.doi.org/10.1177/0844562117747434.

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Background Young adult university students living on campus are at an increased risk of developing lifestyle habits that encourage unintentional weight gain. Purpose The purpose of this study was to identify the individual and contextual factors that influence campus dwelling university students’ facility to practice healthy living guidelines that reduce their risk of unintentional weight gain. Lifestyle practices included nutrition, physical activity, and sleep. Methods For seven days, 48 campus dwelling students recorded their activities and reflected on how closely they were able to follow

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Arena, Ross, Samantha Bond, Robert O'Neill, et al. "Public Park Spaces as a Platform to Promote Healthy Living: Introducing a HealthPark Concept." Progress in Cardiovascular Diseases 60, no. 1 (2017): 152–58. http://dx.doi.org/10.1016/j.pcad.2017.05.010.

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Holt, Heidi. "CDC Healthy Brain Initiative Action Institutes: Innovative Planning and Lessons Learned." Innovation in Aging 4, Supplement_1 (2020): 720. http://dx.doi.org/10.1093/geroni/igaa057.2544.

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Abstract This presentation will demonstrate an innovative strategic planning effort, coined Action Institutes (AI’s), which are designed to promote the implementation of CDC’s “The Healthy Brain Initiative’s State and Local Public Health Partnerships to Address Dementia” and the “Road Map for Indian Country.” Both of these documents outline how the champions of public health and their partners can create a statewide effort to promote brain health, increase early diagnosis, address cognitive impairment for individuals living in the community, and help meet the needs of care partners. The purpos

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Anderson, Cheryl AM, Kate E. Murray, Sahra Abdi, et al. "Community-based participatory approach to identify factors affecting diet following migration from Africa: The Hawaash study." Health Education Journal 78, no. 2 (2018): 238–48. http://dx.doi.org/10.1177/0017896918814059.

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Introduction: African women who migrate to the USA have a rich tradition of using herbs and spices to promote health. We conducted formative research on nutritional practices among East and North African women in the USA, focusing on whether traditional herbs and spices could support adherence to the Dietary Guidelines for Americans. Methods: In all, 48 adult African women living in San Diego, California participated in focus groups in July 2015. Inclusion criteria were 18 years or older, and able to answer focus group questions in one of five languages: Somali, Arabic, Amharic, Swahili or Eng

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Spidel, Mark A., Marie-Claude Paquette, J. Dru Marshall, Rhonda C. Bell, and Linda J. McCargar. "Linking Active Living and Nutrition Counselling: Dietitians’ Perceptions." Canadian Journal of Dietetic Practice and Research 65, no. 4 (2004): 154–60. http://dx.doi.org/10.3148/65.4.2004.154.

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Healthy eating and active living have become key concepts in health promotion, and, increasingly, the two messages are being combined. Dietitians are in an ideal position to promote physical activity as an adjunct to nutrition counselling. Focus group interviews were used to identify dietitians’ perceptions and needs related to incorporating active living messages into their practices. Six focus groups, involving 42 participants (40 registered dietitians and two dietetic interns), were conducted in cities throughout Alberta. Issues explored during the interviews included the dietitian's role i

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Everett, Margaret, Angie Mejia, and Olivia Quiroz. "Building Evidence to Prevent Childhood Obesity: Lessons from the Portland Healthy Eating Active Living (Heal) Coalition." Practicing Anthropology 31, no. 4 (2009): 21–26. http://dx.doi.org/10.17730/praa.31.4.k1273415w26220wv.

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The Healthy Eating Active Living (HEAL) Coalition is a community-based health promotion program begun in 2006 in North Portland's Portsmouth neighborhood. The program seeks to promote community health and prevent childhood obesity by addressing barriers at local, regional and policy levels, with particular attention to the built environment. This article describes the findings of a program evaluation based on interviews with school staff and Latino parents. Important themes include the impact of the closure of a neighborhood school, access to grocery stores with affordable healthy foods, and c

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Tang, Fengyan, Ling Xu, Iris Chi, and Xinqi Dong. "Health in the Neighborhood and Household Contexts Among Older Chinese Americans." Journal of Aging and Health 29, no. 8 (2016): 1388–409. http://dx.doi.org/10.1177/0898264316661829.

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Objective: This study examined the associations of neighborhood characteristics and living arrangements with physical and mental health among older Chinese Americans. Method: A sample of 3,159 community-dwelling Chinese older adults in the Greater Chicago area provided reports of health, socio-demographic characteristics, living arrangements, social cohesion, and neighborhood disorder. We used multinomial logistic, Poisson, and negative binominal regression analyses. Results: Neighborhood disorder was consistently associated with negative health indicators, including poor self-reported health,

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Maher, Robert L. "A Pharmacist Approach to Wellness Maintenance in the Community Elderly." Journal of Pharmacy Practice 17, no. 2 (2004): 133–36. http://dx.doi.org/10.1177/0897190004263633.

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Wellness prevention in the elderly has similar goals as prevention in nonelderly adults, which is to improve lifestyles and habits to prevent disease (primary prevention) or the progression of disease (secondary prevention). Pharmacists who interact with the community elderly have a great opportunity of helping to keep our elderly healthy and preventing lifelong chronic problems that can contribute to a decrease in function of activities of daily living (ADLs) and instrumental activities of daily living (IADLs). This article focuses on the key prevention interventions that a pharmacist can tar

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Peña-Purcell, Ninfa C., Lauren Cutchen, and Traechel McCoy. "“You’ve Got to Love Yourself”: Photovoice Stories From African Americans and Hispanic/Latinos Living With Diabetes." Journal of Transcultural Nursing 29, no. 3 (2017): 229–39. http://dx.doi.org/10.1177/1043659617696976.

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Introduction: Health disparities persist among African Americans (AAs) and Latino adults with type 2 diabetes. The purpose of this research was to use PhotoVoice to examine AAs and Latinos’ daily experiences of managing diabetes. Method: An exploratory, descriptive study using PhotoVoice and focus groups was conducted over a 3-week period: Week 1 orientation session, Week 2 photo taking and returning cameras, and Week 3 focus group to share and discuss photos. Results: Ten AAs and nine Latino adults were enrolled, forming four focus groups. Four categories emerged: (1) daily life living with t

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yan, zi, Kevin Finn, Bradley J. Cardinal, and Lauren Bent. "Evaluation Of A 6-week Peer Education Program To Promote Healthy Living Among International Students." Medicine & Science in Sports & Exercise 46 (May 2014): 493–94. http://dx.doi.org/10.1249/01.mss.0000494945.02671.00.

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Dagher, Myriam, Tamar Kabakian-Khasholian, Lara Nasreddine, and Lamis Jomaa. "Exploring Maternal and Children Perspectives Towards Healthy Eating and Active Living in Lebanon: A Qualitative Study." Current Developments in Nutrition 5, Supplement_2 (2021): 115. http://dx.doi.org/10.1093/cdn/nzab035_023.

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Abstract Objectives To explore the perspectives and experiences of children and their mothers towards healthy eating habits and regular physical activity in Lebanon and to identify potential strategies that can be recommended for future interventions to promote healthy lifestyles among children. Methods Qualitative research methodology and the social cognitive theory were used. Focus group discussions and in-depth interviews were conducted with children (aged 10–11 years) and their mothers, respectively, from two private and one public schools in Beirut, Lebanon. Thematic inductive analytical

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Daramusseng, Andi, and Tri Budi Julianti. "Program Sanitarian Cilik di SD Negeri 011 Samarinda sebagai Sarana Edukasi Pola Perilaku Hidup Bersih dan Sehat pada Masyarakat." Jurnal Pengabdian Pada Masyarakat 4, no. 2 (2019): 145–52. http://dx.doi.org/10.30653/002.201942.132.

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PROGRAM OF THE LITTLE SANITARIAN IN SAMARINDA ELEMENTARY SCHOOL 011 AS AN EDUCATION FACILITY FOR CLEAN AND HEALTHY LIFESTYLE PATTERNS FOR THE COMMUNITY. Health is a human right and an investment for a productive life. Therefore healthy conditions must always be sought. One effort that can be done by the community is to clean and healthy living behavior. Based on the Health Profile of East Kalimantan, 2015 obtained data of PHBS Household Coverage in Samarinda City by 43%. This shows there is still a lack of understanding of the community about PHBS, especially people living around the Karang Mu

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Manafò, Elizabeth, Katrina Jose, and Dena Silverberg. "Promoting Nutritional Well-being in Seniors: Feasibility Study of a Nutrition Information Series." Canadian Journal of Dietetic Practice and Research 74, no. 4 (2013): 175–80. http://dx.doi.org/10.3148/74.4.2013.175.

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Better Living Health and Community Services developed a 12-week community-based nutrition information series (NIS) for people aged 55 or older. The purpose of this feasibility study was to describe briefly the process of developing and implementing the 12-week NIS and to identify the practicality and plausibility of the program in terms of its process and content attributes, using Thorncliffe Park community as the test site. A pre- and post-test design was used to identify changes in participants’ perception of their nutritional and overall well-being. Twenty-four participants who completed at

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Gupta, Avirup, and Tom K. J. Craig. "Diet, smoking and cardiovascular risk in schizophrenia in high and low care supported housing." Epidemiologia e Psichiatria Sociale 18, no. 3 (2009): 200–207. http://dx.doi.org/10.1017/s1121189x00000476.

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SUMMARYBackground – People suffering from schizophrenia have markedly increased physical morbidity and mortality. A poor diet and sedentary lifestyle make a significant contribution to this ill health. Healthcare professionals need to include assessments of diet and to promote a ‘healthy living’ lifestyle. Aims – To describe the dietary habits and cardiovascular risk factors of people with chronic schizophrenia living in supported accommodation and to audit the provision of cardiovascular health screening in this population. Method – The dietary habits of 69 people with chronic schizophrenia l

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Chunga, Richard, Taylor Jansen, Chae Man Lee, et al. "Cognitive Health in Massachusetts, New Hampshire, and Rhode Island: Findings From the Healthy Aging Data Reports." Innovation in Aging 4, Supplement_1 (2020): 93. http://dx.doi.org/10.1093/geroni/igaa057.307.

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Abstract Over time persons with Alzheimer’s disease (AD) have impaired health, lower quality of life, and increased mortality compared to those without AD. This study describes state and community rates of Alzheimer’s disease, self-rated cognitive difficulty, and the % of the population age 85+ in three New England states (MA, NH, RI). Data sources were the American Community Survey (2009-2013 RI, 2012-2016 MA/NH) and the CMS Medicare Current Beneficiary Summary File (2012-2013 RI, 2015 MA/NH). Small area estimation techniques were used to calculate age-sex adjusted community rates for Alzheim

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Coultas, David B. "Physical Inactivity, Self-Management, and Living Well With COPD." American Journal of Lifestyle Medicine 11, no. 4 (2017): 303–6. http://dx.doi.org/10.1177/1559827617700596.

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Physical inactivity is an underrecognized and undertreated lifestyle behavior among patients with chronic obstructive pulmonary disease and is independently associated with a number of adverse health-related outcomes. Pulmonary rehabilitation with exercise training provides an efficacious intervention with short-term improvements, but it is an infrequently used modality and does not consistently result in longer term increases in physical activity. Similarly, pedometer self-monitoring with coaching has demonstrated short-term increases in physical activity. However, further research is needed

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Kurniawan, Arif Didik, and Rachimi. "PEMBERDAYAAN DAN PENGUATAN MASYARAKAT DI WILAYAH TERTINGGAL DI KABUPATEN MELAWI MELALUI PROGRAM DMH (DESA MANDIRI HULU) TERINTEGRASI BERBASIS KEARIFAN LOKAL." Jurnal Buletin Al-Ribaath 12, no. 1 (2017): 73. http://dx.doi.org/10.29406/br.v14i2.881.

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Nanga Ella Hilir is an underdeveloped and isolated village located in Melawi Regency, Kalimantan Barat. Consequently, supports in terms of economy, agriculture, education and health are needed to develop its potentials. Hence the programs involving students from University of Muhammadiyah Pontianak had been performed to promote development on that area becoming independent village. The programs included socialization and mentoring which focused on community empowerment activities in the fields of economy, education, fisheries and health. In the field of economy, koperasi management training, p

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Seguin-Fowler, Rebecca, Meredith Graham, Urshila Sriram, Galen Eldridge, Jimin Kim, and Madeleine Tom. "Web-Based Dissemination of a Civic Engagement Curriculum to Promote Healthy Eating and Active Living in Rural Towns: The eHEART Study." International Journal of Environmental Research and Public Health 17, no. 7 (2020): 2571. http://dx.doi.org/10.3390/ijerph17072571.

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Civic engagement interventions aimed at improving food and physical activity environments hold promise in addressing rural health disparities, but ensuring feasible and sustained dissemination remains a challenge. The present study aimed to evaluate the feasibility of a civic engagement curriculum adapted for online dissemination (Healthy Eating and Activity in Rural Towns (eHEART)). The eHEART curriculum and website were developed based on feedback from local health educators and community members. eHEART groups were facilitated by local Extension educators across three rural towns in three U

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Cohen, L., V. Lee, and R. A. Davis. "Increasing visibility of violence prevention: linking strategies to prevent violence and promote healthy eating and active living." Injury Prevention 16, Supplement 1 (2010): A179. http://dx.doi.org/10.1136/ip.2010.029215.641.

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Roll, Anne E., and Barbara J. Bowers. "Promoting Healthy Aging of Individuals With Developmental Disabilities." Western Journal of Nursing Research 39, no. 2 (2016): 234–51. http://dx.doi.org/10.1177/0193945916668329.

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This qualitative case study sought to examine an innovative community outreach nursing program designed to promote healthy aging for more than 250 individuals with intellectual or developmental disabilities living in the community. We analyzed 10 in-depth interviews, one focus group, and various documents using thematic analysis. We researched why the program emerged and found the reasons to be improving the communication with primary care providers, providing person-centered health care, and building on and contributing to existing community-based programs. Findings on what the daily work of

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Pires, Sara M., Sofie T. Thomsen, Maarten Nauta, Morten Poulsen, and Lea S. Jakobsen. "Food Safety Implications of Transitions Toward Sustainable Healthy Diets." Food and Nutrition Bulletin 41, no. 2_suppl (2020): 104S—124S. http://dx.doi.org/10.1177/0379572120953047.

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Despite increased political attention, foodborne diseases still cause a substantial public health, economic, and social burden worldwide. Children younger than 5 years, people living in developing regions, and in the poorest areas of the world are disproportionally affected, bearing a large proportion of the global burden of foodborne disease. Yet, food safety is a prerequisite to ensuring food security globally: Foods that are responsible for important food safety problems are also crucial to ensure food security in some regions and are essential sources of nutrition. Moreover, together with

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King, Kristi McClary, Jiying Ling, Lee Ridner, Dean Jacks, Karen S. Newton, and Robert Topp. "Fit into College II: Physical Activity and Nutrition Behavior Effectiveness and Programming Recommendations." Recreational Sports Journal 37, no. 1 (2013): 29–41. http://dx.doi.org/10.1123/rsj.37.1.29.

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Purpose To determine whether residency (living on campus versus off campus) was related to the effects of Fit into College on students' health behaviors, and to understand interns' perceptions of their roles in mentoring their trainees. Design Pre-experimental, one-group, pretest-posttest design and a posttest focus group interview. Setting University-offered health and internship courses. Subjects Twenty-four students (trainees) participated in the intervention, nine of whom lived on campus. Five student-interns served as their mentors. Intervention Fit into College was a 14-week intervention

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Hutagalung, Haflin Soraya, Sri Amelia, Merina Panggabean, Ariyati Yosi, and Ridwan Balatif. "Empowering school citizens in behavior clean and healthy life through school health business." ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat 5, no. 1 (2020): 58–64. http://dx.doi.org/10.32734/abdimastalenta.v5i1.4025.

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One of the most problematic things faced by Indonesians is health issue, especially for school-age children. The cases which is occurred are behavioural disorder, the development of physiological disorder, learning disabilities, and general health problem, occur frequently in children. School Public Health is a place to promote Healthy and Clean Living Behaviour for school-age children. The community service team which consists of lecturer from Medical Faculty of Universitas Sumatera Utara do counseling and training activity in Susuk Village, Tiganderket sub-district, Karo disctrict. This acti

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Correa-Velez, Ignacio, Adrian G. Barnett, Sandra M. Gifford, and Donata Sackey. "Health status and use of health services among recently arrived men with refugee backgrounds: a comparative analysis of urban and regional settlement in South-east Queensland." Australian Journal of Primary Health 17, no. 1 (2011): 66. http://dx.doi.org/10.1071/py10051.

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Approximately one-third of refugee and humanitarian entrants to Australia are adult men. Many of these men and their families settle in regional areas. Little is known about the health status of refugee men and the use of health services, and whether or not there are differences between those living in urban and regional areas. This paper reports on the cross-sectional differences in health status and use of health services among a group of 233 recently arrived refugee men living in urban and regional areas of South-east Queensland. Overall, participants reported good levels of subjective heal

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Lloyd, Chris, and Pam Samra. "Healthy Lifestyles: A Community Programme for Chronically Mentally Ill People." British Journal of Occupational Therapy 59, no. 1 (1996): 27–32. http://dx.doi.org/10.1177/030802269605900110.

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This article outlines a Healthy Lifestyles Programme (HLP) for chronically mentally ill people in the South Coast Regional Health Authority in Australia, in the area of integrated mental health services. This programme has provided practical community-based experiences for chronically mentally ill people, focusing on functional deficits in daily living skills. Major reforms in service delivery in mental health have resulted in a move to community-based care. The 1994 Queensland Mental Health Plan set out specific objectives and strategies for the implementation of mental health service reform.

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Joseph-Shehu, Elizabeth Musili, Busisiwe Purity Ncama, Nomaxabiso Mooi, and Tivani Phosa Mashamba-Thompson. "The use of information and communication technologies to promote healthy lifestyle behaviour: a systematic scoping review." BMJ Open 9, no. 10 (2019): e029872. http://dx.doi.org/10.1136/bmjopen-2019-029872.

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IntroductionHealth-promoting lifestyle behaviours are part of the activities of daily living that influence individual happiness, values and well-being. They play a crucial role in prevention and control of non-communicable diseases (NCDs) among all age groups. Current statistics on mortality, disability and morbidity associated with NCDs are alarming globally. The use of information and communication technology (ICT) for a health-promoting lifestyle behaviour programme enhances health behaviours that are important in the prevention and control of both communicable and non-communicable disease

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Foley, Bridget C., Seema Mihrshahi, Vanessa A. Shrewsbury, and Smita Shah. "Adolescent-led strategies within the home to promote healthy eating and physical activity." Health Education Journal 78, no. 2 (2018): 138–48. http://dx.doi.org/10.1177/0017896918790295.

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Objectives: This study aimed to identify barriers, facilitators and potential intervention strategies for adolescents to use within the home to promote healthy eating and active living. Design: Cross-sectional design using semi-structured discussion groups. Setting: Peer leaders (aged 15–16 years) from five secondary schools in Sydney, Australia, were invited to participate. Methods: In groups of four to nine, peer leaders completed a worksheet focused on three priority behaviours: eating breakfast daily, avoiding sugary drinks and being physically active. Each group discussed, identified and

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Park, Sung, and Mi Kim. "A Framework for Green Remodeling Enabling Energy Efficiency and Healthy Living for the Elderly." Energies 11, no. 8 (2018): 2031. http://dx.doi.org/10.3390/en11082031.

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This study proposes a framework for green remodeling for the elderly that emphasizes the role of designers and the notion of aging in place. Energy efficiency is critical for older persons because many of them spend more time at home and are less likely to heat and cool their homes appropriately. Improving the energy performance of the elderly’s housing by green remodeling could promote energy efficiency and healthy living for the elderly. Based on remodeling components derived from related work, key factors to be considered regarding the remodeling for the elderly were investigated. A framewo

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da Silva Cunha de Medeiros, Rafaela Catherine, Isis Kelly dos Santos, Anna Luiza Vasconcelos de Oliveira, et al. "Comparison of Muscle Strength, Aerobic Capacity and Body Composition between Healthy Adolescents and Those Living with HIV: A Systematic Review and Meta-Analysis." International Journal of Environmental Research and Public Health 18, no. 11 (2021): 5675. http://dx.doi.org/10.3390/ijerph18115675.

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Background: The adverse effects of antiretroviral therapy associated with complications generated by human immunodeficiency virus (HIV) promote impairments in physical fitness in adolescents. Objective: To analyze the aerobic capacity, muscle strength, and body composition of adolescents living with HIV compared with a healthy population of the same age. Methods: Searches were performed in the MEDLINE, Embase, Web of Science, Scopus and SportDiscus databases until September 2019 and updated in April 2020. Eligibility Criteria: adolescents of both sexes in the age group from 10 to 19 years; liv

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Pitcher, Claire, Elizabeth Saewyc, Annette Browne, and Paddy Rodney. "Access to Primary Health Care Services for Youth Experiencing Homelessness: “You shouldn’t need a health card to be healthy.”." Witness: The Canadian Journal of Critical Nursing Discourse 1, no. 2 (2019): 73–92. http://dx.doi.org/10.25071/2291-5796.34.

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On any given night, thousands of Canadian youth face homelessness in either absolute (living on the street) or relative (couch surfing, staying in emergency shelters) terms. This study explores influences primary health care access among youth experiencing homelessness in a large Canadian urban centre. Using a qualitative research design and convenience sampling, 8 youth participated in in-depth individual interviews and 4 clinicians with expertise in working with youth in primary care settings participated in a facilitated solutions-focused dialogue based on findings from the youth interviews

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Plow, Matthew, Shirley M. Moore, Martha Sajatovic, and Irene Katzan. "A mixed methods study of multiple health behaviors among individuals with stroke." PeerJ 5 (May 23, 2017): e3210. http://dx.doi.org/10.7717/peerj.3210.

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Background Individuals with stroke often have multiple cardiovascular risk factors that necessitate promoting engagement in multiple health behaviors. However, observational studies of individuals with stroke have typically focused on promoting a single health behavior. Thus, there is a poor understanding of linkages between healthy behaviors and the circumstances in which factors, such as stroke impairments, may influence a single or multiple health behaviors. Methods We conducted a mixed methods convergent parallel study of 25 individuals with stroke to examine the relationships between stro

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Sakakibara, Brodie M., Scott A. Lear, Susan I. Barr, et al. "A telehealth intervention to promote healthy lifestyles after stroke: The Stroke Coach protocol." International Journal of Stroke 13, no. 2 (2017): 217–22. http://dx.doi.org/10.1177/1747493017729266.

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Rationale Recurrent stroke is prevalent and associated with high mortality rates, disability, and social and economic costs. Adequate management of risk factors may reduce recurrent stroke; however, many stroke survivors have poor control of risk factors. We have developed a theoretically sound and evidence-based lifestyle modification program called the Stroke Coach, a telephone-based self-management program to improve control of risk factors. Hypothesis Individuals who participate in Stroke Coach will achieve more lifestyle improvements than individuals in an attention controlled Memory Trai

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Li, Ya. "Study on Environmental Protection Decorative Building Formwork Material and its Production Method." Applied Mechanics and Materials 716-717 (December 2014): 517–20. http://dx.doi.org/10.4028/www.scientific.net/amm.716-717.517.

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To advocate and promote environmental protection building decoration materials is the inevitable trend of the development of the times is the requirement of sustainable development, also is the construction of environmental protection, healthy living security. We introduced the environmental protection building decoration material advantages, classification and the current flow of Ding green building and decoration materials, and the environmental protection building material prospects into Ding exploratory prospects.

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Nagari, Primasa Minerva, Okky Irwina Savitri, Ari Hakim Putra, Devi Sandra Anggraeni, and Akbar Aldi Surya Nugraha. "EDUKASI KESEHATAN MELALUI VIDEO SEBAGAI UPAYA ANTISIPASI COVID-19 DI DESA PANDANSARI LOR." Jurnal Pengabdian dan Peningkatan Mutu Masyarakat (JANAYU) 2, no. 1 (2021): 60–65. http://dx.doi.org/10.22219/janayu.v2i1.13013.

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The emergence of the Corona-19 Virus Disease Pandemic encourages the importance about socialization about health educating and raising public awareness about clean and healthy lifestyles. The community needs to know how to avoid Covid-19 so that it does not becomean epidemic in around Pandansari Lor Jabung Village, Malang Regency. The health education video is a practical tool that can be used to promote Covid-19 participation. The purpose of community service is talkable assistance that is easily understood and understood to be healthy and healthy living in Pandansari Lor Jabung Village, Mala

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Yufiarti, Yufiarti, Edwita, and Suharti. "Health Promotion Program (JUMSIH); To Enhance Children's Clean and Healthy Living Knowledge." JPUD - Jurnal Pendidikan Usia Dini 13, no. 2 (2019): 341–55. http://dx.doi.org/10.21009/jpud.132.10.

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Knowledge about clean and healthy life in children needs to be given early to shape behavior in everyday life. Knowledge about healthy living can be provided at school through various learning programs. This study aims to find the effectiveness of health promotion programs (JUMSIH) to increase children's knowledge about clean and healthy living. The research method is a pre-experimental one-shot case study design. The respondents of this study were 68 students aged 7-8 years. The results showed that the JUMSIH program can help children have knowledge about healthy living. Based on data analysi

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Corbí, Miguel, Mario Del Líbano, Almudena Alonso-Centeno, and Aida Gutiérrez-García. "Have We Taken Advantage of the Quarantine to Develop Healthy Habits? A Cross-Sectional Analysis of the Spanish COVID-19 Situation by Gender." Healthcare 9, no. 7 (2021): 844. http://dx.doi.org/10.3390/healthcare9070844.

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The confinement caused by the COVID-19 pandemic led to changes in people’s lifestyles, which in part provided an opportunity to develop habits at home. The aims were: (1) to verify if the psychological well-being (PWB) of people related to healthy habits, and if physical activity (PA) and diet mediated this relationship; (2) to test if there were differences in this model of relationships between women and men; (3) to analyze if there were differences in healthy habits, PA, diet, and PWB depending on gender; (4) to test if there were differences in healthy habits, PA, diet, and PWB depending o

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ALIDOUST, SARA, CARYL BOSMAN, and GORDON HOLDEN. "Planning for healthy ageing: how the use of third places contributes to the social health of older populations." Ageing and Society 39, no. 7 (2018): 1459–84. http://dx.doi.org/10.1017/s0144686x18000065.

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ABSTRACTIn recent years, there has been an increasing focus on creating age-friendly cities to accommodate the changing needs of older people and to promote their overall health and wellbeing. This paper focuses on some of the urban planning implications related to maintaining the social health, as a main component of overall health and wellbeing, of older people. Specifically, we look at the role and accessibility of third places (popular public places where many people go to socialise) in relation to older people living in different neighbourhood built-form patterns, and how these factors im

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Sommers, Janice K., and Claire Heiser. "The Role of Community, State, Territorial, and Tribal Public Health in Obesity Prevention." Journal of Law, Medicine & Ethics 41, S2 (2013): 35–39. http://dx.doi.org/10.1111/jlme.12107.

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Across the nation, local, state, territorial, and tribal governments are engaged in successful efforts to protect and promote the health of their citizens by supporting healthy eating and active living initiatives. The ten essential services define a role for public health at multiple levels of influence (see Table 1). These functions provide a framework for obesity prevention that is consistent with the systems approach presented by the Institute of Medicine in “Accelerating Progress in Obesity Prevention.”Governmental public health authorities can contribute to public health efforts to addre

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