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Journal articles on the topic 'Proteolytic enzymes'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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1

Chirkin, A. A., O. M. Balaeva-Tikhomirova, V. V. Dolmatova та I. O. Semenov. "Molecular-structural homology of proteolytic enzymеs in the studying of proteolysis mechanism and its regulation". Proceedings of the National Academy of Sciences of Belarus, Chemical Series 57, № 2 (2021): 206–17. http://dx.doi.org/10.29235/1561-8331-2021-57-2-206-217.

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The actual problem of experimental medicine is the substantiation of new model organisms that meet modern requirements of bioethics, cost and conditions of detention. The aim of this work was a comparative analysis of the homology degree of proteolytic enzymes in humans and pulmonary freshwater mollusks. The homology of enzymes in nucleotide sequences in humans and pulmonary freshwater mollusks in the analysis of unregulated proteolysis is 66–68 %; regulated proteolysis – 69–76 %; ubiquitin-like modifiers – 78–83 %; extracellular enzymes – 67–76 %; and intracellular enzymes – 65–72 %. The evol

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2

de Barros Soares, L. H., D. Ney Marques, P. Melchionna Albuquerque, and M. A. Záchia Ayub. "Influence of some commercial proteases and enzymatic associations on the hydrolytic solubilization of deboned poultry meat proteins Influencia de algunas proteasas comerciales y preparados enzimáticos en la solubilización hidrolitica de las proteínas de la carne de pollo separada mecánicamente." Food Science and Technology International 6, no. 4 (2000): 301–6. http://dx.doi.org/10.1177/108201320000600404.

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Mechanically deboned poultry meat (MDPM) was used as a basic source of protein to assess the efficiency of seven proteolytic enzymes and some enzymatic associations over the hydrolysis of that protein. As a main parameter, the evolution of protein solubilization during 4 h of proteolysis was evaluated. The enzymes alcalase, esperase, flavourzyme, fungal protease, HT-proteolytic, papain, proteopex, and combinations of alcalase + flavourzyme, esperase + flavourzyme, HT-proteolytic + flavourzyme, and proteopex + flavourzyme were applied at concentrations of 0.60% and 1.20% of commercial product a

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3

Choi, Jin-Ha. "Proteolytic Biosensors with Functional Nanomaterials: Current Approaches and Future Challenges." Biosensors 13, no. 2 (2023): 171. http://dx.doi.org/10.3390/bios13020171.

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Proteolytic enzymes are one of the important biomarkers that enable the early diagnosis of several diseases, such as cancers. A specific proteolytic enzyme selectively degrades a certain sequence of a polypeptide. Therefore, a particular proteolytic enzyme can be selectively quantified by changing detectable signals causing degradation of the peptide chain. In addition, by combining polypeptides with various functional nanomaterials, proteolytic enzymes can be measured more sensitively and rapidly. In this paper, proteolytic enzymes that can be measured using a polypeptide degradation method a

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4

Babinets, L. S., K. Y. Kytsai, and V. R. Mykuliak. "The influence of obesity on the parameters of the kallikrein-kinin system and proteolysis in chronic biliary pancreatitis." GASTROENTEROLOGY 58, no. 1 (2024): 13–17. http://dx.doi.org/10.22141/2308-2097.58.1.2024.581.

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Background. Clinical practice and science have accumulated data that obese patients suffer from severe forms of acute and chronic pancreatitis, which is explained by the accumulation of fat around the pancreas, a decreased activity of pancreatic enzymes. The purpose of the study is to describe the features of the kallikrein-kinin system and proteolysis in chronic biliary pancreatitis (CBP), depending on the presence of comorbid obesity. Materials and methods. One hundred and thirty-seven patients with chronic biliary pancreatitis were examined and divided into two groups depending on the prese

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5

Salahuddin, Parveen, and Asad U. Khan. "Proteolytic Enzymes Database." Journal of Proteomics & Bioinformatics 01, no. 02 (2008): 109–11. http://dx.doi.org/10.4172/jpb.1000017.

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6

Murphy, G. "PL2.2. Proteolytic enzymes." Cancer Treatment Reviews 34 (2008): 2. http://dx.doi.org/10.1016/j.ctrv.2008.03.016.

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7

Tikhonov, Sergey L., Natalya V. Tikhonova, Leonid S. Kudryashov, Olga A. Kudryashova, Nadezhda V. Moskovenko, and Irina N. Tretyakova. "Efficiency of Microencapsulation of Proteolytic Enzymes." Catalysts 11, no. 11 (2021): 1270. http://dx.doi.org/10.3390/catal11111270.

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Currently, special attention is paid to the study of the effectiveness of the immobilization method—microencapsulation. The aim of the research is to obtain a complex enzyme preparation from pepsin and papain by sequential microencapsulation of enzymes in a pseudo-boiling layer and to evaluate its tenderizing effect on pork. The objects of research were enzymes: pepsin and papain, which were microencapsulated in a protective coating of maltodextrin. It was found that the biocatalytic activity of the complex enzyme preparation is higher than that of pure enzymes. Microencapsulation allows maint

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8

Somers, Joanne M., Bernadette O'Brien, William J. Meaney, and Alan L. Kelly. "Heterogeneity of proteolytic enzyme activities in milk samples of different somatic cell count." Journal of Dairy Research 70, no. 1 (2003): 45–50. http://dx.doi.org/10.1017/s0022029902005988.

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Milk contains the alkaline proteinase plasmin and lysosomal proteinases; the significance of the latter is ill-defined. The objective of this study was to investigate composition and activities of several different proteolytic enzymes in milk samples of varying somatic cell count (SCC). Increasing milk SCC was correlated with increased plasmin, cathepsin D and cysteine protease activities, with concomitant increases in proteolysis in milk. Addition of plasmin inhibitors confirmed the heterogeneity of proteinase activities in milk, as urea-PAGE analysis of milk samples showed casein hydrolysis

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9

Bergeron, F., R. Leduc, and R. Day. "Subtilase-like pro-protein convertases: from molecular specificity to therapeutic applications." Journal of Molecular Endocrinology 24, no. 1 (2000): 1–22. http://dx.doi.org/10.1677/jme.0.0240001.

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Limited proteolysis of most large protein precursors is carried out in vivo by the subtilisin-like pro-protein convertases. Many important biological processes such as peptide hormone synthesis, viral protein processing and receptor maturation involve proteolytic processing by these enzymes, making them potential targets for the development of novel therapeutic agents. However, the efficient development of such molecules requires a better understanding of the molecular mechanisms of proteolytic protein processing. Herein, we review the most recent findings on the molecular aspects of subtilisi

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10

Panicke, L., M. Schmidt, T. Król, and R. Staufenbiel. "Proteolytische Aktivitäten der lysosomalen Enzyme bei Milchrindern* – 2. Mitteilung: Lysosomale Enzymaktivitäten und die Milchleistung bei Kühen." Archives Animal Breeding 42, no. 5 (1999): 443–50. http://dx.doi.org/10.5194/aab-42-443-1999.

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Abstract. Title of the paper: Proteolytic activities of lysosomal enzymes in dairy cattle, II. Lysosomal enzyme activities and milk performance Lysosomal enzymes were gained from plasma and leucocytes using 1011 blood samples of 786 dairy cows. There is a correlation between enzyme activities and milk produetion traits with significant correlation coefficients rp = 0,4–0,5 for the daily milk yield at control as well as for the lactation Performance in 305 days during the second third of the first lactation. The level of enzyme activities shows a higher effect on the Performance than the proteo

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11

Sun, Z., W. Carpiaux, D. Fan, Y. Fan, R. Lakshminarayanan, and J. Moradian-Oldak. "Apatite Reduces Amelogenin Proteolysis by MMP-20 and KLK4 in vitro." Journal of Dental Research 89, no. 4 (2010): 344–48. http://dx.doi.org/10.1177/0022034509360660.

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Two enamel proteases, matrix metalloproteinase-20 (MMP-20) and kallikrein 4 (KLK4), are known to cleave amelogenin and are necessary for proper enamel formation. However, the effect of hydroxyapatite (HAP) on the proteolytic activity of these enzymes remains unclear. To investigate whether apatite affects normal amelogenin proteolysis, we used 2 different isoforms of amelogenin combined with the appropriate enzymes to analyze proteolytic processing rates in the presence or absence of synthetic hydroxyapatite (HAP) crystals (N = 3). We found a distinct dose-dependent relationship between the am

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12

Petushkova, Anastasiia I., and Andrey A. Zamyatnin. "Redox-Mediated Post-Translational Modifications of Proteolytic Enzymes and Their Role in Protease Functioning." Biomolecules 10, no. 4 (2020): 650. http://dx.doi.org/10.3390/biom10040650.

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Proteolytic enzymes play a crucial role in metabolic processes, providing the cell with amino acids through the hydrolysis of multiple endogenous and exogenous proteins. In addition to this function, proteases are involved in numerous protein cascades to maintain cellular and extracellular homeostasis. The redox regulation of proteolysis provides a flexible dose-dependent mechanism for proteolytic activity control. The excessive reactive oxygen species (ROS) and reactive nitrogen species (RNS) in living organisms indicate pathological conditions, so redox-sensitive proteases can swiftly induce

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13

Nafia, Siti Zidna Ilma, Sri Pujiyanto, and Anto Budiharjo. "Isolasi, Skrining, dan Identifikasi Molekuler Bakteri Termotoleran Proteolitik dari Sumber Air Panas Nglimut Gonoharjo Kendal." Bioma : Berkala Ilmiah Biologi 24, no. 1 (2022): 30–35. http://dx.doi.org/10.14710/bioma.24.1.30-35.

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The potential for the use of enzymes in industry is starting to be widely used. Protease is one of the most widely used enzymes in industry. Protease is an enzyme capable of hydrolyzing peptide bonds in proteins. Proteolytic thermotolerant bacteria are one of the important sources of thermostable enzymes that can be isolated from hot springs. The purpose of this study was to isolate and screen proteolytic thermotolerant bacteria and to identify molecularly the best isolates of proteolytic thermotolerant bacteria from the hot springs of Nglimut Gonoharjo. Isolation was carried out by graded dil

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14

Scolari, G., M. Vescovo, P. G. Sarra, and V. Bottazzi. "Proteolysis in cheese made with liposome-entrapped proteolytic enzymes." Le Lait 73, no. 3 (1993): 281–92. http://dx.doi.org/10.1051/lait:1993326.

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15

Kudryashova, I. V. "Proteolysis and proteolytic enzymes in structural plasticity of synapses." Neurochemical Journal 3, no. 3 (2009): 164–72. http://dx.doi.org/10.1134/s1819712409030027.

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16

ÅGREN, GUNNAR. "Proteins and proteolytic enzymes." Acta Medica Scandinavica 105, no. 1-2 (2009): 73–83. http://dx.doi.org/10.1111/j.0954-6820.1940.tb16083.x.

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17

Lehmann, P. V. "Immunomodulation by proteolytic enzymes." Nephrology Dialysis Transplantation 11, no. 6 (1996): 953–55. http://dx.doi.org/10.1093/oxfordjournals.ndt.a027510.

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18

Tjwan Tan, P. S., Bert Poolman, and Wil N. Konings. "Proteolytic enzymes ofLactococcus lactis." Journal of Dairy Research 60, no. 2 (1993): 269–86. http://dx.doi.org/10.1017/s0022029900027606.

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19

Lehmann, P. V. "Immunomodulation by proteolytic enzymes." Nephrology Dialysis Transplantation 11, no. 6 (1996): 953–55. http://dx.doi.org/10.1093/ndt/11.6.953.

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20

Brannon-Peppas, Lisa. "Handbook of Proteolytic Enzymes." Journal of Controlled Release 68, no. 1 (2000): 136–37. http://dx.doi.org/10.1016/s0168-3659(00)00257-1.

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21

HARHEN, BRENDAN, and FRANK BARRY. "Immobilization of proteolytic enzymes." Biochemical Society Transactions 18, no. 2 (1990): 314–15. http://dx.doi.org/10.1042/bst0180314.

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22

Ribári, Ottó, István Sziklai, and Géza J. Kiss. "Proteolytic Enzymes in Otosclerosis." ORL 49, no. 6 (1987): 282–86. http://dx.doi.org/10.1159/000275953.

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23

Baeza, Gustavo, Duberlis Correa, and Carlos Salas. "Proteolytic enzymes inCarica candamarcensis." Journal of the Science of Food and Agriculture 51, no. 1 (1990): 1–9. http://dx.doi.org/10.1002/jsfa.2740510102.

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24

Kopitz, J., G. O. Kisen, P. B. Gordon, P. Bohley, and P. O. Seglen. "Nonselective autophagy of cytosolic enzymes by isolated rat hepatocytes." Journal of Cell Biology 111, no. 3 (1990): 941–53. http://dx.doi.org/10.1083/jcb.111.3.941.

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Seven cytosolic enzymes with varying half-lives (ornithine decarboxylase, 0.9 h; tyrosine aminotransferase, 3.1 h; tryptophan oxygenase, 3.3 h; serine dehydratase, 10.3 h; glucokinase, 12.7 h; lactate dehydrogenase, 17.0 h; aldolase, 17.4 h) were found to be autophagically sequestered at the same rate (3.5%/h) in isolated rat hepatocytes. Autophagy was measured as the accumulation of enzyme activity in the sedimentable organelles (mostly lysosomes) of electrodisrupted cells in the presence of the proteinase inhibitor leupeptin. Inhibitors of lysosomal fusion processes (vinblastine and asparagi

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25

Yuliatmo, Ragil, Raden Lukas Martindro Satrio Ari Wibowo, Rina Wahyuningsih, and Atiqa Rahmawati. "Exploring the potential of proteolytic bacteria for keratinase enzyme synthesis: Study on isolation and screening." BIO Web of Conferences 127 (2024): 06002. http://dx.doi.org/10.1051/bioconf/202412706002.

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Keratinase enzymes have garnered interest for their ability to degrade keratin-rich substrates. In this study, we focus on isolation and screening proteolytic bacteria capable of producing keratinase enzymes. By identifying novel bacterial sources of keratinases, This study aims to explore the potential proteolytic bacteria to produce keratinase enzymes, through isolation and screening processes, in order to harness their capability for keratinase synthesis. Proteolytic bacteria were isolated from the storage warehouse of hide and skin in Politeknik ATK Yogyakarta. Screening for keratinase pro

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26

Nikolaieva, I. "AMPHIBIAN SKIN SECRETIONS: A POTENTIAL SOURCE OF PROTEOLYTIC ENZYMES." Biotechnologia Acta 11, no. 5 (2018): 42–48. http://dx.doi.org/10.15407/biotech11.05.042.

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27

TAILLANDIER, Daniel, Eveline AUROUSSEAU, Dominique MEYNIAL-DENIS, et al. "Coordinate activation of lysosomal, Ca2+-activated and ATP-ubiquitin-dependent proteinases in the unweighted rat soleus muscle." Biochemical Journal 316, no. 1 (1996): 65–72. http://dx.doi.org/10.1042/bj3160065.

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Nine days of hindlimb suspension resulted in atrophy (55%) and loss of protein (53%) in rat soleus muscle due to a marked elevation in protein breakdown (66%, P < 0.005). To define which proteolytic system(s) contributed to this increase, soleus muscles from unweighted rats were incubated in the presence of proteolytic inhibitors. An increase in lysosomal and Ca2+-activated proteolysis (254%, P < 0.05) occurred in the atrophying incubated muscles. In agreement with the measurements in vitro, cathepsin B, cathepsins B+L and m-calpain enzyme activities increased by 111%, 92% and 180% (P &l

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28

Barthomeuf, Chantal. "Application of enzyme purification processes to proteolytic enzymes." Journal of Chromatography A 473 (January 1989): 1–26. http://dx.doi.org/10.1016/s0021-9673(00)91286-x.

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29

Ayuningrum, Diah, Aninditia Sabdaningsih, and Oktavianto Eko Jati. "The Potential of Phylogenetically Diverse Culturable Actinobacteria from Litopenaeus vannamei Pond Sediment as Extracellular Proteolytic and Lipolytic Enzyme Producers." Tropical Life Sciences Research 33, no. 3 (2022): 165–92. http://dx.doi.org/10.21315/tlsr2022.33.3.10.

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Enzymes are catalysts that can increase the reaction time of a biochemical process. Hydrolytic enzymes have a pivotal role in degrading organic waste in both terrestrial and aquatic environments. The aims of this study were (1) to investigate the ability of actinobacteria isolated from Litopenaeus vannamei pond sediment to produce proteolytic and lipolytic enzymes, (2) to identify promising candidates using 16S rRNA gene amplification, and (3) to construct a phylogenetic tree based on the 16S rRNA genes. A skim milk agar medium was used in the preliminary experiment of the proteolytic assay, a

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30

Manon, Briand, Bikaki Maria, Puorger Chasper, Corvini Philippe, and Shahgaldian Patrick. "A proteolytic nanobiocatalyst with built-in disulphide reducing properties." RSC Advances 11 (December 24, 2020): 810. https://doi.org/10.1039/D0RA10013G.

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We report a method to equip proteolytic nanobiocatalysts with intrinsic disulphide bond reducing properties. After immobilisation onto silica particles, selected protease enzymes are partially shielded in a nanometre-thick mercaptosilica layer acting not only as a protective system but also as a substrate reducing agent. The biocatalysts produced efficiently perform simultaneous disulphide bond reduction and protein digestion. Besides a significant simplification of the proteolysis process, this strategy allows for a drastic increase of the enzyme stability.  

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31

Satitiningrum, Yuni, Aulia Ulmillah, and Yesi Haryanti. "Potential of Proteolytic Bacteria from Vegetable and Fruit Waste-Based Eco-Enzyme." Jurnal Ilmiah Biologi Eksperimen dan Keanekaragaman Hayati (J-BEKH) 12, no. 1 (2025): 37–52. https://doi.org/10.23960/jbekh.v12i1.405.

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Organic waste, often considered useless material, can be processed into value-added products such as eco-enzymes. Eco-enzyme is a liquid fermented from organic waste that contains various enzymes, including proteases. This study aims to explore the potential of proteolytic bacteria from eco-enzyme solutions made from vegetable and fruit waste and analyze the proteolytic index of the isolates obtained. This research applied a quantitative approach with descriptive methods. The isolation technique used in this research is the pour plate method with milk agar media, which calculates the number of

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32

Anuarbekova, S. S. "Enzymes of microorganisms. Proteases of lactic acid bacterias." Bulletin of Shakarim University. Technical Sciences, no. 3(11) (September 28, 2023): 5–19. http://dx.doi.org/10.53360/2788-7995-2023-3(11)-1.

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The work is devoted to the enzymes of microorganisms. This review article presents the characteristics of microbial enzymes, their classifications according to various parameters. The study examines the role of microbial enzymes in various areas of human life. Enzymes are involved in the biochemical processes of microorganisms for their protection, reproduction, and growth. Enzyme producers are various taxonomic groups of bacteria, filamentous fungi, actinomycetes and yeasts. The article describes hydrolytic enzymes, reveals the importance of the protease enzyme involved in various processes w

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33

Battifora, H., and M. Kopinski. "The influence of protease digestion and duration of fixation on the immunostaining of keratins. A comparison of formalin and ethanol fixation." Journal of Histochemistry & Cytochemistry 34, no. 8 (1986): 1095–100. http://dx.doi.org/10.1177/34.8.2426335.

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The effect of three proteases--trypsin, pepsin, and pronase--on the immunohistochemical staining of keratins with a broad-spectrum monoclonal antibody was investigated in paraffin sections of formalin and ethanol-fixed tissues by means of the peroxidase-antiperoxidase method. Both the length of exposure to the fixative and the duration of proteolysis were varied over a wide range. Ethanol-fixed tissues showed excellent preservation of the antigenicity of keratins, and no appreciable differences in immunostaining related to the length of fixation were found. The use of proteolytic enzymes did n

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34

Lavie, G., Z. Leib, and C. Servadio. "The mechanism of human NK cell-mediated cytotoxicity. Mode of action of surface-associated proteases in the early stages of the lytic reaction." Journal of Immunology 135, no. 2 (1985): 1470–76. http://dx.doi.org/10.4049/jimmunol.135.2.1470.

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Abstract The possible involvement of cell surface-associated proteolytic enzymes in human NK cell-mediated cytotoxicity and the mechanism by which such enzymes exert their activity have been studied. The treatment of intact cells with 3H-DFP under restricted conditions that predominantly bind surface-associated enzymes resulted in the labeling of five to six enzyme bands. Among these were a 35,000-dalton enzyme, which may be a previously identified trypsin-like proteinase engaged in cytotoxicity, and a 58,000-dalton elastase. The latter seems not to be involved in the reaction, as potent inhib

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35

Barova, Natusya K., Ivan Kh Egiev, Alina N. Grigorova, et al. "The effectiveness of video-assisted thoracoscopic sanitation of the pleural cavity in combination with local proteolytic therapy in children with acute pleural empyema." Russian Journal of Pediatric Surgery 28, no. 2 (2024): 133–42. http://dx.doi.org/10.17816/ps707.

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BACKGROUND: A positive experience of the local applicationof proteolytic enzymes for treating purulent-inflammatory processes of various localizations has motivated the researchers to study this challenging topic and to assess the effectiveness of proteolytic enzymes in combination with video thoracoscopic sanitation and ultrasonic cavitation of the lungs and pleural cavity in children with acute pleural empyema. AIM: To assess the effectiveness of complex treatment of acute pleural empyema in children. METHODS: In 2020–2022, 26 children, aged 1–17 (15 boys, 57.7% and 11 girls, 42.3%), were un

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36

Gudzenko, O. V., V. О. Ivanytsia, and L. D. Varbanets. "Bacteria of the Black Sea Are Producers of Proteolytic Enzymes." Mikrobiolohichnyi Zhurnal 84, no. 3 (2022): 3–8. http://dx.doi.org/10.15407/microbiolj84.03.003.

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Despite the fact that in recent years there has been a certain enhancing interest in the study of marine microorganisms, nevertheless, marine bacteria as producers of biologically active substances, in particular enzymes, are still poorly studied. The marine biota is significantly different from the terrestrial one; therefore, there is a high probability of detecting in the marine environment different from terrestrial bacteria producers of enzymes with unique specificity and activity, for the needs of modern biotechnology. Proteolytic enzymes play an important role in these studies. Since the

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37

Takyu, Yoko, Taro Asamura, Ayako Okamoto, et al. "A novel milk-clotting enzyme from Aspergillus oryzae and A. luchuensis is an aspartic endopeptidase PepE presumed to be a vacuolar enzyme." Bioscience, Biotechnology, and Biochemistry 86, no. 3 (2022): 413–22. http://dx.doi.org/10.1093/bbb/zbac005.

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ABSTRACT Aspergillus oryzae RIB40 has 11 aspartic endopeptidase genes. We searched for milk-clotting enzymes based on the homology of the deduced amino acid sequence with chymosins. As a result, we identified a milk-clotting enzyme in A. oryzae. We expected other Aspergillus species to have a homologous enzyme with milk-clotting activity, and we found the most homologous aspartic endopeptidase from A. luchuensis had milk-clotting activity. Surprisingly, 2 enzymes were considered as vacuole enzymes according to a study on A. niger proteases. The 2 enzymes from A. oryzae and A. luchuensis cleave

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38

Borzova, N. V., O. V. Gudzenko, K. V. Avdiyuk, L. D. Varbanets, and L. T. Nakonechna. "Thermophilic Fungi with Glucosidase and Proteolytic Activities." Mikrobiolohichnyi Zhurnal 83, no. 3 (2021): 24–34. http://dx.doi.org/10.15407/microbiolj83.03.024.

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The directed search for extremophilic producers in order to obtain hydrolytic enzymes with increased thermal stability has an unconditional practical potential for use in the food and feed industry to improve the quality of the final product. The aim of the work was to study the ability of collection strains of thermophilic fungi to show α-L-rhamnosidase, α-galactosidase, cellulase, β-mannanase, keratinase and caseinolytic activity. Methods. Micromycetes were grown under submerged conditions in test tubes at 42°C for 8–14 days. Enzymatic activities were studied in the culture liquid supernatan

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39

Міхайлова, Р. В. "PROTEOLYTIC ENZYMES OF MYCELIAL FUNGI." Microbiology&Biotechnology, no. 3(15) (September 15, 2011): 47–62. http://dx.doi.org/10.18524/2307-4663.2011.3(15).92910.

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40

Fossum, Kåre. "PROTEOLYTIC ENZYMES AND BIOLOGICAL INHIBITORS." Acta Pathologica Microbiologica Scandinavica Section B Microbiology and Immunology 78B, no. 3 (2009): 350–62. http://dx.doi.org/10.1111/j.1699-0463.1970.tb04314.x.

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41

Fossum, Kåre. "PROTEOLYTIC ENZYMES AND BIOLOGICAL INHIBITORS." Acta Pathologica Microbiologica Scandinavica Section B Microbiology and Immunology 78B, no. 5 (2009): 605–18. http://dx.doi.org/10.1111/j.1699-0463.1970.tb04347.x.

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Fossum, Kåre. "PROTEOLYTIC ENZYMES AND BIOLOGICAL INHIBITORS." Acta Pathologica Microbiologica Scandinavica Section B Microbiology and Immunology 78B, no. 6 (2009): 741–54. http://dx.doi.org/10.1111/j.1699-0463.1970.tb04365.x.

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Fossum, Kåre. "PROTEOLYTIC ENZYMES AND BIOLOGICAL INHIBITORS." Acta Pathologica Microbiologica Scandinavica Section B Microbiology and Immunology 78B, no. 6 (2009): 755–59. http://dx.doi.org/10.1111/j.1699-0463.1970.tb04366.x.

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Fossum, Kåre. "PROTEOLYTIC ENZYMES AND BIOLOGICAL INHIBITORS." Acta Pathologica Microbiologica Scandinavica Section B Microbiology and Immunology 79B, no. 1 (2009): 117–22. http://dx.doi.org/10.1111/j.1699-0463.1971.tb00041.x.

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45

Aretz, Werner, Klaus P. Koller, and GÃ¼nther Riess. "Proteolytic enzymes from recombinantStreptomyces lividansTK24." FEMS Microbiology Letters 65, no. 1-2 (1989): 31–35. http://dx.doi.org/10.1111/j.1574-6968.1989.tb03592.x.

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46

Lagunoff, D., and E. P. Benditt. "PROTEOLYTIC ENZYMES OF MAST CELLS*." Annals of the New York Academy of Sciences 103, no. 1 (2006): 185–98. http://dx.doi.org/10.1111/j.1749-6632.1963.tb53698.x.

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Neurath, H. "Proteolytic enzymes, past and future." Proceedings of the National Academy of Sciences 96, no. 20 (1999): 10962–63. http://dx.doi.org/10.1073/pnas.96.20.10962.

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Michaud, Dominique. "Gel electrophoresis of proteolytic enzymes." Analytica Chimica Acta 372, no. 1-2 (1998): 173–85. http://dx.doi.org/10.1016/s0003-2670(98)00349-3.

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Hooper, NM. "Proteolytic Enzymes: A Practical Approach." Biochemical Education 18, no. 1 (1990): 56. http://dx.doi.org/10.1016/0307-4412(90)90039-q.

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Turner, A. J. "Proteolytic enzymes: A practical approach." FEBS Letters 275, no. 1-2 (1990): 241. http://dx.doi.org/10.1016/0014-5793(90)81484-6.

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