Relevant bibliographies by topics / Public catering market of Ukraine

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Public catering market of Ukraine'

Author: Grafiati
Published: 30 May 2022
Last updated: 31 July 2025

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Journal articles on the topic "Public catering market of Ukraine"

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Vasiuta, Viktoriia, Vlada Yukhno, and Alina Yakovlieva. "Franchising as a form of entrepreneurial activity in Ukraine: realities and prospects." Galician economic journal 88, no. 3 (2024): 159–66. http://dx.doi.org/10.33108/galicianvisnyk_tntu2024.03.159.

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The article is devoted to the study and analysis of franchising as an effective tool for entrepreneurial activity. The state and prospects for the development of the franchising business model in the Ukrainian economy have been studied. Before the full-scale invasion of russia into the territory of Ukraine, the franchising market was developing dynamically in almost all sectors of the economy, despite the coronavirus crisis. In recent years, franchising has become the most popular in Ukraine in the field of consumer services, public catering and retail trade. The franchising market provides a
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Krul, Halyna, and Oksana Zaiachuk. "MODERN TRENDS IN THE DEVELOPMENT OF THE RESTAURANT INDUSTRY (on the example of Chernivtsi)." SCIENTIFIC ISSUES OF TERNOPIL VOLODYMYR HNATIUK NATIONAL PEDAGOGICAL UNIVERSITY. SERIES: GEOGRAPHY 58, no. 1 (2025): 175–82. https://doi.org/10.25128/2519-4577.25.1.18.

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Restaurant business has always been an attractive sector for investment and quick payback, as it satisfies one of the basic needs of mankind – the need for food. Hence the wide range of services they provide – from fast food to high-quality full-service catering in luxury establishments, organizing and holding various events, catering, food delivery, excursions and master classes, etc. Moreover, the list of services is growing from year to year to cover the needs of modern society to the fullest extent possible. Today, the restaurant industry in Ukraine is being driven by not only the positive
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Yemchuk, Tetiana, and Oksana Arpul. "Competitive Positions in Restaurant Business in Present-Day Conditions Based on the Example of Chernivtsi (Ukraine)." Studies of the Industrial Geography Commission of the Polish Geographical Society 34, no. 1 (2020): 92–107. http://dx.doi.org/10.24917/20801653.341.7.

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Intensification of competition in restaurant business is accompanied by the emergence of a large number of competing dining establishments in both domestic and foreign markets, the increase of market requirements that force restaurants to continuously develop their strategic potentials, seek for various options for their effective work and create new competitive advantages. Availability of such advantages in restaurant industry is among the most important preconditions to obtain the surplus and develop business, which determines the relevance of the present research. Thus, the present study is
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BROYAKA, Antonina. "CONSUMER BEHAVIOUR IN THE MODERN MARKET ECONOMY." "EСONOMY. FINANСES. MANAGEMENT: Topical issues of science and practical activity", no. 4 (44) (April 2019): 32–40. http://dx.doi.org/10.37128/2411-4413-2019-4-4.

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The article investigates the peculiarities of consumer behavior in modern market conditions. The theoretical and methodological approaches to the consumer behavior formation are highlighted; the exogenous and endogenous factors affecting it are identified. The various models of consumer behavior are characterized, depending on their income level. It has been found that lower-income consumers are more likely to behave more rationally; they buy those products that meet urgent needs and are more attractive in price. The middle class mainly chooses products on the criterion of "price-quality". The
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Nikoliuk, Olena, Oksana Bairachna, and Serhii Kruk. "Current trends, and features of the development of enogastronomic tourism." Ukrainian Journal of Applied Economics and Technology 9, no. 1 (2024): 223–28. http://dx.doi.org/10.36887/2415-8453-2024-1-37.

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Tourism has become an affordable and favorite way for people to relax, and the tourism business has become an influential socio-economic factor. Domestic tourism is at the peak of growth, almost the only way to relax and restore mental health and strength. One of the promising areas for the development of the modern tourism market is enogastronomic tourism, which allows an increase in the number of tourist arrivals, extends the tourist season, improves the image of the region, enriches and differentiates the local tourist product, including wine excursions, tastings, presentations, events, and
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BURKYNSKYI, B. V., and V. F. GRYSHCHENKO. "FINANCIAL SUPPORT FOR THE IMPLEMENTATION OF UKRAINIAN WATER TRANSPORT COMPETITIVE STRATEGIES IN THE MACROENVIRONMENT STRUCTURAL CHANGES CONDITIONS." Economic innovations 24, no. 1(82) (2022): 7–24. http://dx.doi.org/10.31520/ei.2022.24.1(82).7-24.

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Topicality. The study's relevance is because, over the past thirty years, the Government of Ukraine has faced a complex set of areas for financing the implementation of competitive strategies for water transport, including transport infrastructure. The efficiency of providing transport services for the transportation of goods and passengers by waterways and the operation of its infrastructure, the level of competitiveness of water transport depends on the correctness and justification of funding for the implementation of competitive strategies of water transport. Aim and tasks. The work aims t
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Radchenko, Anna, Galina Dyukareva, Tatyana Afanasyeva, Anastasia Kornitskaya, Sarkis Yakubyan, and Stevo Karapandzha. "COMPETENCY-BASED APPROACH IN HIGHER EDUCATION: COMPETENCY-BASED MODEL OF THE ENGINEER FOR THE FOOD INDUSTRY." ScienceRise 3 (June 30, 2020): 58–65. http://dx.doi.org/10.21303/2313-8416.2020.001344.

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The competency-based approach in higher education is considered, and in particular, scientific views on the competencies of an engineer for the food industry are studied. A comparative analysis was carried out in order to identify the key competencies necessary for a modern specialist to successfully realize its creative potential in a market economy, information society and innovative technologies. A developed competency-based model for training an engineer in the food industry is proposed. The object of research is the competency-based approach in the preparation of a food process engineer.
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Anna, Radchenko, Dyukareva Galina, Afanasyeva Tatyana, Kornitskaya Anastasia, Yakubyan Sarkis, and Karapandzha Stevo. "COMPETENCY-BASED APPROACH IN HIGHER EDUCATION: COMPETENCY-BASED MODEL OF THE ENGINEER FOR THE FOOD INDUSTRY." ScienceRise, no. 3 (June 30, 2020): 58–65. https://doi.org/10.21303/2313-8416.2020.001344.

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The competency-based approach in higher education is considered, and in particular, scientific views on the competencies of an engineer for the food industry are studied. A comparative analysis was carried out in order to identify the key competencies necessary for a modern specialist to successfully realize its creative potential in a market economy, information society and innovative technologies. A developed competency-based model for training an engineer in the food industry is proposed. <strong>The object of research is</strong>&nbsp;the competency-based approach in the preparation of a f
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Varchenko, O. O. "Conceptual principles of food loss reduction and food waste." Ekonomìka ta upravlìnnâ APK, no. 2(177) (December 27, 2022): 20–33. http://dx.doi.org/10.33245/2310-9262-2022-177-2-20-33.

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The article substantiates the conceptual principles of reducing food loss and food waste from the standpoint of ensuring food security and environmental sustainability. The approaches to the interpretation of the concepts of food loss and waste are summarized, the similarities and differences between them, as well as the reasons for their formation and the connection between them, are noted. The main causes of food losses and food waste, which are caused by human, technical-technological, natural-climatic, economic, market, etc., are considered. factors. It is argued that Ukraine's waging of w
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Petržílka, Slavibor, Viktoriia Nianko, Olena Yarmoliuk, Stanislav Petko, and Roman Oleksenko. "Quality improvement at public catering enterprises." E3S Web of Conferences 538 (2024): 03003. http://dx.doi.org/10.1051/e3sconf/202453803003.

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In conditions of market competition, every catering company should strive to maximize the results of its production and economic activities. To do this, it must maximize its competitive advantages over competitors. The most significant advantage is the production of higher quality products. To improve the quality of products produced by a catering company , it is necessary to pay more attention to technological processes , the functioning of which has a significant impact on the quality of finished products. The functioning of a catering company depends a lot on the efficiency of its staff. In
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Dissertations / Theses on the topic "Public catering market of Ukraine"

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Кілієнко, Д. В. "Управління економічним потенціалом підприємства на ринку громадського харчування". Thesis, Одеський національний економічний університет, 2021. http://local.lib/diploma/Kilienko.pdf.

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Доступ до роботи тільки на території бібліотеки ОНЕУ, для переходу натисніть на посилання нижче<br>У роботі розглядаються теоретичні основи управління економічним потенціалом підприємства, зокрема сутність поняття "економічного потенціалу", його структуру, а також методичні підходи до оцінки економічного потенціалу підприємства. Проаналізовано ринок громадського харчування України за методом PEST, встановлено фактори, що мають найбільший вплив на діяльність підприємств громадського харчування. Запропоновано заходи щодо удосконалення управління економічним потенціалом кафе "У Карася", з
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Адамович, О. Д. "Управління конкурентоспроможністю закладу громадського харчування". Thesis, 2020. http://dspace.oneu.edu.ua/jspui/handle/123456789/11731.

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У роботі розглядаються теоретичні аспекти управління конкурентоспроможністю підприємства, зокрема досліджено класифікаційні підходи до факторів конкурентоспроможності підприємства, методи оцінювання конкурентоспроможності. Проаналізовано ринок громадського харчування України за методом п’яти конкурентних сил М.Портера, встановлено найбільш впливову конкурентну силу. Запропоновано заходи з підвищення конкурентоспроможності ресторану "Reef", зокрема введення системи бізнес-ланчів для збільшення завантаженості залу, а також заходи щодо оптимізації роботи офіціантів у часи найбільшого нав
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Books on the topic "Public catering market of Ukraine"

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Lazorenko, Olena, and Nina Chala. Analytical Review of Women's Condition in Education & Learning Areas and Economy in Ukraine in EU Perspective. NGO “League of Professional Women”, 2024. http://dx.doi.org/10.35423/analytics-2024.

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The policy paper has been prepared on the basis of a short-term research. It is focused on the analysis and advocacy of increasing the understanding of the status of women in wartime and post-war reconstruction in Ukraine. With the aim of facilitating European integration negotiations, it provides recommendations in the field of education, learning and economy in Ukraine. Public authorities and civil society organizations (CSOs) should move to act jointly in defending Ukrainian interests before the EU and in developing, if possible, a common negotiating position. Certain geopolitical challenge
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Johansen, Bruce, and Adebowale Akande, eds. Nationalism: Past as Prologue. Nova Science Publishers, Inc., 2021. http://dx.doi.org/10.52305/aief3847.

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Nationalism: Past as Prologue began as a single volume being compiled by Ad Akande, a scholar from South Africa, who proposed it to me as co-author about two years ago. The original idea was to examine how the damaging roots of nationalism have been corroding political systems around the world, and creating dangerous obstacles for necessary international cooperation. Since I (Bruce E. Johansen) has written profusely about climate change (global warming, a.k.a. infrared forcing), I suggested a concerted effort in that direction. This is a worldwide existential threat that affects every living t
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Book chapters on the topic "Public catering market of Ukraine"

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Ugarova, Iuliia V., Elena N. Bolkhovitina, and Alla Yu Gorbunova. "Public Catering Market: Regional Features and Key Growth Drivers." In Advances in Natural, Human-Made, and Coupled Human-Natural Systems Research. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-030-75483-9_15.

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Davis, Bernard, Andrew Lockwood, Peter Alcott, and Ioannis S. Pantelidis. "Contract foodservice, travel and public sector catering – The indirect market." In Food and Beverage Management. Routledge, 2018. http://dx.doi.org/10.4324/9781315563374-4.

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Villaverde, José, Lucía Ibáñez Luzon, Daniel Balsalobre-Lorente, and Adolfo Maza. "5. Current Challenges in the Spanish Energy Market." In Greening Europe. Open Book Publishers, 2022. http://dx.doi.org/10.11647/obp.0328.05.

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Chapter 5 by J. Villaverde, L. Ibáñez Luzon, D. Balsalobre-Lorente, and A. Maza summarises the different public initiatives in the Spanish energy market in recent decades, always within the European Union framework. At the same time, it portrays the current turbulent situation, marked by the crisis unleashed by the COVID-19 pandemic and Russia’s invasion of Ukraine. The chapter reviews the historical evolution of the energy mix in Spain, with a focus on the effect that the different energy packages approved by the EC and their implementations have had on it. The chapter concentrates on the Spa
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Tan, Dilin. "Research On the Impact of The Russia-Ukraine Conflict on The Energy Market and The Future Oil Trend." In Proceedings of the 2023 International Conference on Economic Management, Financial Innovation and Public Service (EMFIPS 2023). Atlantis Press International BV, 2024. http://dx.doi.org/10.2991/978-94-6463-441-9_6.

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Tiwari, Rajesh, Vivek Verma, Vibhuti Jain, and Vanshika Kakkar. "Impact of the Russian Invasion of Ukraine on the Indian Pharmaceutical Sector." In Advances in Human Services and Public Health. IGI Global, 2024. https://doi.org/10.4018/979-8-3373-0240-9.ch024.

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India is the largest supplier of generic drugs in the world. India is the third largest by volume and fourteenth most significant in terms of the value of production of pharma products globally. The study examines the war's impact on the Indian pharmaceutical sector. The pharma stock data is obtained from the National Stock Exchange (NSE) India website. The war between Russia and Ukraine had no significant impact on the returns of Indian pharma stocks. India has a diversified pharmaceutical sector. Though Russia Ukraine had no significant impact on Indian pharmaceutical sector. It has opened u
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Ahmad, Munir. "Connecting the Dots." In Big Data Analytics Techniques for Market Intelligence. IGI Global, 2023. http://dx.doi.org/10.4018/979-8-3693-0413-6.ch013.

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OpenStreetMap (OSM) emerges as a dynamic asset for market intelligence, opening a plethora of possibilities for businesses and organizations to enrich their strategies and decision-making processes. By tapping into the geospatial wealth offered by OSM, enterprises can glean valuable insights into market dynamics, consumer preferences, and competitive landscapes. This information can equip them to refine supply chain logistics, make well-informed choices about expansion initiatives, and seamlessly amalgamate diverse data sources to gain a holistic market perspective. OSM's utility can be extend
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Tsygankov, Sergey, and Ekaterina Gasanova. "Electronification of the Public Procurement System." In Advances in Electronic Government, Digital Divide, and Regional Development. IGI Global, 2017. http://dx.doi.org/10.4018/978-1-5225-2203-4.ch013.

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This chapter analyzes the reform of public procurement systems in Russia and Ukraine in the context of electronization, as well as a comparative analysis of the effectiveness of such reforms. The goal is to determine the prospects of expanding the scope of e-procurement based on the analysis of the implementation of the reform of public procurement systems effects in Russia and Ukraine. Public procurement is a fundamental component of social and economic policy of any state, by means of this mechanism the government has the ability to create and influence the industry for future changes in pro
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Martin, Roderick. "Bargaining Power in Changing Contexts." In Bargaining Power. Oxford University PressOxford, 1992. http://dx.doi.org/10.1093/oso/9780198272557.003.0007.

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Abstract The model of bargaining power adopted here comprises fi.ve elements: environment; values, beliefs, and objectives; organization; processes; and outcomes. Previous chapters have discussed the issues separately, and in general terms. This chapter brings the different elements in the model together in analysing three industries-hotels and catering, motor vehicles, and local government. The objective is to show how the different elements in the model relate to each other, under different conditions. The three sectors outlined are intentionally very diverse. Hotels and catering is chosen b
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Demchyshak, Nazar, and Yulia Misiurak. "INSTRUMENTS FOR PROMOTING THE DEVELOPMENT OF THE FINTECH MARKET IN UKRAINE IN CONDITIONS OF POST-PANDEMIC ECONOMIC RECOVERY." In Transformation of the Economy, Finance and Management in a Pandemic: the Development of Digital Technologies. Publishing House “Baltija Publishing”, 2021. http://dx.doi.org/10.30525/978-9934-26-108-4-14.

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The features of the fintech market and the prerequisites for its development are analysed. The factors that influenced the development of the industry on the world market are considered. The regulatory framework of fintech in Ukraine is analysed. Legislative initiatives for the development of the financial technology market in Ukraine, which are important for creation of fintech ecosystem, are analyzed. The importance of use of new regulations based on the experience of European countries but only if considering the current state of the economy and national interests is noted. The main tendenc
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TKACHENKO, Olena. "THE ROLE OF PUBLIC-PRIVATE PARTNERSHIP IN DEVELOPMENT OF AGRICULTURAL PRODUCTION." In Strategic Partnership in Business: Theory, Methodology, Practice. Kyiv National Economic University named after Vadym Hetman, 2025. https://doi.org/10.35668/978-966-926-502-9-14.

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The current conditions of the Ukrainian economy have undoubtedly changed significantly since the beginning of Russia's full-scale war against Ukraine. All sectors of the national economy have undergone significant changes, both in their structure and in their regulatory framework. Agriculture is one of the sectors that has been directly affected by the war. However, despite the large-scale destruction of infrastructure in this sector, mining of fields, reduced production, etc., experts still note that this industry will remain key for Ukraine and will still allow it to maintain its position as
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Conference papers on the topic "Public catering market of Ukraine"

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Ponosova, Polina. "THE PANDEMIC HAS CHANGED CAFES AND RESTAURANTS. PUBLIC CATERING MARKET RESEARCH." In MODERN CITY: POWER, GOVERNMENT, ECONOMY. Digital Transformation State and Municipal Administration. Perm National Research Polytechnic University, 2021. http://dx.doi.org/10.15593/65.049-66/2021.22.

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The year 2020 is a time when the daily habits of people around the world have changed significantly. The pandemic has transform how we work and how we organize our daily lives. This is a reason for change on public catering. The article shows the historical aspects of public catering and modern trends, such as the variety of cuisines and the focus on delivery.
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Krasnykov, Y. V. "PUBLIC SERVICES MARKET MANAGEMENT." In WAYS TO REFORM PUBLIC ADMINISTRATION AND MANAGEMENT UNDER MARTIAL LAW IN UKRAINE. Izdevnieciba “Baltija Publishing”, 2024. http://dx.doi.org/10.30525/978-9934-26-419-1-5.

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Chimitdorzhiev, J. J. "SOME RESULTS OF THE SELF-INSULATION REGIME FOR THE PUBLIC FOOD MARKET." In Problems and mechanisms of implementation of national priorities of socio-economic development of Russia. Khabarovsk State University of Economics and Law, 2020. http://dx.doi.org/10.38161/978-5-7823-0740-0-2020-101-105.

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The world will no longer be the same as it was before the coronavirus. The economy changes due to stress. Catering has been at the forefront of the coronavirus attack. The omnichannel concept will help catering to survive in stressful situations. The company's management should intensify measures to improve equifinality and adaptability. The growth of sales in the take-out and delivery channels provides a rich food for thought for entrepreneurs how to grow their business under stressful conditions
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Halkevych, Serhii. "CRYPTOCURRENCY MARKET REGULATION IN UKRAINE." In International Scientific Conference ‘Digitalization of legal deeds in the context of the modernization of public services’. Moldova State University, 2024. http://dx.doi.org/10.59295/daj2022.16.

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Law, as the main regulator of social relations, should objectively keep up with their rapid modern changes, respond to the fact that new relations are emerging based on the latest digital technologies. Cryptocurrency, as the general name of the latest technologies, is a new factor that affects economic relations more and more every year. During the last five years, when many countries have already actively begun to include the legal regulation of cryptocurrencies in the framework of national legislation, Ukraine remained aloof from this law-making process. However, every year it became more an
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"Public Opinion and Real Estate Market Development in Western Ukraine." In 4th European Real Estate Society Conference: ERES Conference 1997. ERES, 1997. http://dx.doi.org/10.15396/eres1997_140.

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Strashko, L. V. "THE MAIN TASKS OF PUBLIC ADMINISTRATION IN THE FIELD OF EMPLOYMENT TO OVERCOME GENDER INEQUALITY IN THE LABOR MARKET." In WAYS TO REFORM PUBLIC ADMINISTRATION AND MANAGEMENT UNDER MARTIAL LAW IN UKRAINE. Baltija Publishing, 2024. http://dx.doi.org/10.30525/978-9934-26-419-1-17.

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Grigoryan, Marta Iurevna, and Yulia Adolfovna Kosikova. "MARKETING RESEARCH ON THE IMPACT OF THE WORLD CUP ON THE RESULTS OF THE RESTAURANT KAVIST." In Russian science: actual researches and developments. Samara State University of Economics, 2020. http://dx.doi.org/10.46554/russian.science-2020.03-1-142/145.

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This article discusses the results of marketing research of the market of public catering enterprises. In 2018, Russia was the mistress of the world championship on football. This event could not but affect the attendance of catering establishments in the cities hosting fans. Almost all restaurateurs agree on one thing - the championship had a great impact on business. On average, revenue growth in restaurants and bars in Moscow ranged from 10% on the outskirts of the city and up to 150% in the center. Beer sales have increased significantly. The staff has increased and improved qualitatively.
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KRIVAŠONOKA, Inita, and Andra ZVIRBULE. "PUBLIC FOOD PROCUREMENT – THE SITUATION IN LATVIA." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.236.

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One of the most important medium-term tasks in Latvia is the promotion of production and consumption of local food through implementing measures aimed at increasing the market share of food products produced in Latvia in public procurement and consumption. The research aim is to examine the situation of public food procurement in Latvia and assess the changes of local products share in public food procurement. In Latvia, at the end of 2014, in response to Russia's embargo on the Latvian-produced food products and to promote local food consumption in the country was accepted new Regulations. Th
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Vladymyr, Olha. "INFLUENCE OF THE UKRAINIAN REFUGEES ON THE DEVELOPMENT OF HOTEL AND RESTAURANT BUSINESS IN THE COUNTRIES OF CENTRAL AND EASTERN EUROPE." In Innovative Solutions for Managing the Economy in an International Crisis Scenario. Oikos Institute – Research Center, Bijeljina, Bosnia and Herzegovina, 2023. http://dx.doi.org/10.61432/cpne0101064v.

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The Russian aggression against Ukraine has had a significant negative impact on both socio-economic and humanitarian indicators within Ukraine and within Europe. Therefore, the study of the impact of Ukrainian refugees on the development of the economies of Central and Eastern Europe is an urgent problem. Scientific publications on the trends of migration flows of refugees from Ukraine reflect not only the negative impact of these processes, but also outline positive economic changes in the host countries. The purpose of the study is to examine the impact of Ukrainian refugee flows on the deve
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Moroz, Oleg. "Justification of public administration reform in Ukraine on the way of European integration after the end of the war." In The 5th Economic International Conference “Competitiveness and sustainable development“. Technical University of Moldova, 2023. http://dx.doi.org/10.52326/csd2023.03.

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The purpose of the publication is to determine the ways and components of the process of ensuring effective and efficient reform of the state administration of Ukraine as a whole and its administrative-territorial system, in particular, on the way to European integration of the country after the end of military operations on its territory. The relevance of the study is determined, on the one hand, by the desire of the people of Ukraine for its entry into the community of European countries, and, on the other hand, by the need for a certain reform of state management in accordance with the cond
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Reports on the topic "Public catering market of Ukraine"

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Oltarzhevskyi, Dmytro. HISTORICAL FEATURES OF CORPORATE MEDIA FORMATION IN UKRAINE AND IN THE WORLD. Ivan Franko National University of Lviv, 2021. http://dx.doi.org/10.30970/vjo.2021.49.11067.

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The article examines the world and Ukrainian history of corporate periodicals. The main purpose of this study is to reproduce an objective global picture of the emergence and formation of corporate periodicals, taking into account the business and socio-economic context. Accordingly, its tasks are to compare the conditions and features of corporate media genesis in different countries, to determine the main factors of their development, as well as to clarify the transformations of the terminological apparatus. The research is based on mostly foreign secondary scientific works published from 19
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on Forced Displacement, Joint Data Center. REFUGEE EMERGENCIES AND ATTITUDES TOWARDS REFUGEES: SOME INSIGHTS FROM THE ACADEMIC LITERATURE. Joint Data Center on Forced Displacement (JDC), 2022. http://dx.doi.org/10.47053/jdc.290422.

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The conflict in Ukraine has generated a large inflow of refugees into European countries, with more than five million people having fled to neighboring countries. So far, the public response has been generally positive, with large shares of the European population being in favor of the policies implemented to host and support the Ukrainian refugees. In this note we look at the academic literature with the aim to: a) discuss which socioeconomic characteristics of the refugees are typically associated with positive or negative attitudes towards them; and, b) reflect on which policy measures can
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Szałańska, Justyna, Justyna Gać, Ewa Jastrzębska, et al. Country report: Poland. Welcoming spaces in relation to social wellbeing, economic viability and political stability in shrinking regions. Welcoming Spaces Consortium, 2022. http://dx.doi.org/10.33119/welcoming_spaces_2022.

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This report aims to present findings of the research conducted in Poland within the Work Package 1 of the Welcoming Spaces project, namely “Welcoming spaces” in relation to economic viability, social wellbeing and political stability in shrinking regions. The main aim of the mentioned research was to examine how welcoming initiatives are organised and implemented in the selected shrinking localities in Poland. In particular, the creation of welcoming initiatives concerning social wellbeing, economic viability and political stability was assessed. To accomplish this objective, five localities w
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Murphy, Keire, and Amy Stapleton. Access to autonomous housing for beneficiaries of International Protection in Ireland. ESRI, 2024. http://dx.doi.org/10.26504/rs184.

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Housing plays a key role in the integration of beneficiaries of international protection (BIPs). However, past research has shown that BIPs often face significant barriers in accessing housing. Many countries provide supports to access autonomous housing as a result of this. These barriers pose a challenge for BIPs, who can find themselves with limited options to exit institutional or homeless accommodation, as well as for reception systems, which require outflow to accommodate new applicants. Understanding the challenges, barriers, and good practices is therefore a crucial element of the gove
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Ocampo-Gaviria, José Antonio, Roberto Steiner Sampedro, Mauricio Villamizar Villegas, et al. Report of the Board of Directors to the Congress of Colombia - March 2023. Banco de la República de Colombia, 2023. http://dx.doi.org/10.32468/inf-jun-dir-con-rep-eng.03-2023.

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Banco de la República is celebrating its 100th anniversary in 2023. This is a very significant anniversary and one that provides an opportunity to highlight the contribution the Bank has made to the country’s development. Its track record as guarantor of monetary stability has established it as the one independent state institution that generates the greatest confidence among Colombians due to its transparency, management capabilities, and effective compliance with the central banking and cultural responsibilities entrusted to it by the Constitution and the Law. On a date as important as this,
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Monetary Policy Report - July 2022. Banco de la República, 2022. http://dx.doi.org/10.32468/inf-pol-mont-eng.tr3-2022.

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In the second quarter, annual inflation (9.67%), the technical staff’s projections and its expectations continued to increase, remaining above the target. International cost shocks, accentuated by Russia's invasion of Ukraine, have been more persistent than projected, thus contributing to higher inflation. The effects of indexation, higher than estimated excess demand, a tighter labor market, inflation expectations that continue to rise and currently exceed 3%, and the exchange rate pressures add to those described above. High core inflation measures as well as in the producer price index (PPI
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Monetary Policy Report - October 2022. Banco de la República Colombia, 2022. http://dx.doi.org/10.32468/inf-pol-mont-eng.tr4-2022.

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1.1 Macroeconomic summary In September, headline inflation (11.4% annually) and the average of core inflation indicators (8.6% annually) continued on a rising trend, and higher increases than expected were recorded. Forecasts increased again, and inflation expectations remained above 3%. Inflationary surprises in the third quarter were significant and widespread, and they are the result of several shocks. On the one hand, international cost and price shocks, which have mainly affected goods and foods, continue to exert upwards pressure on national inflation. In addition to these external suppl
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