Dissertations / Theses on the topic 'PUFAs'
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Jahangiri, Anisa. "n-3 PUFAs and reperfusion injury in isolated cardiomyocytes." Title page, table of contents and abstract only, 2002. http://web4.library.adelaide.edu.au/theses/09PH/09phj251.pdf.
Full textJübermann, Martin [Verfasser]. "Totalsynthese von 18-HEPE und unnatürlichen Hydroxy-PUFAs / Martin Jübermann." Wuppertal : Universitätsbibliothek Wuppertal, 2018. http://d-nb.info/1166337162/34.
Full textFernández, Iglesias Anabel. "Effects of polyphenols and omega-3 pufas on hepatic oxidative stress." Doctoral thesis, Universitat Rovira i Virgili, 2013. http://hdl.handle.net/10803/127632.
Full textDurant els últims anys s’ha descrit la importància que té l’estrès oxidatiu en les diferents patologies associades al Síndrome Metabòlic, especialment en l’obesitat. Així, agents que redueixen l’estrès oxidatiu son una important eina per reduir les complicacions relacionades amb l’obesitat, incloent la esteatosis hepàtica, definida com l’acumulació de greix al fetge. En aquest sentit, els polifenols, que presenten activitat antioxidant, i els àcids grassos poliinsaturats omega-3 que són considerats efectius en el tractament d’esteatosis hepàtica i en el desenvolupament de malalties cardiovasculars, són una bona eina per combatre aquest estrès oxidatiu. En aquesta tesi, s’ha estudiat en condicions d’estrès oxidatiu tant in vitro (hepatòcits) com in vivo (estat postprandial, estat d’obesitat induïda per la dieta o d’obesitat genètica) els efectes antioxidants dels flavonoides i/o omega-3 tant de manera individual com conjunta. S’ha demostrat la importància d’utilitzar suplements alimentaris en condicions metabòliques d’estrès oxidatiu.
Manhart, Denise Rae. "Effect of n-3 PUFAs on markers of inflammation in arthritic horses." [College Station, Tex. : Texas A&M University, 2007. http://hdl.handle.net/1969.1/ETD-TAMU-1413.
Full textKelli, Barbosa da Silva Grayce. "Produção de ácidos graxos poliinsaturados (PUFAs) por Cunninghamella elegans UCP 542 em substratos alternativos." Universidade Federal de Pernambuco, 2011. https://repositorio.ufpe.br/handle/123456789/2077.
Full textFaculdade de Amparo à Ciência e Tecnologia do Estado de Pernambuco
Os fungos filamentosos da ordem Mucorales são conhecidos por possuírem elevadas concentrações de ácidos graxos da família ômega 6. Neste sentido, foi investigada a produção de ácidos graxos poliinsaturados PUFAs por Cunninghamella elegans UCP 542 (Ordem Mucorales), utilizando glicerina e milhocina como substratos alternativos, visando à minimização dos custos de produção. Os estudos foram realizados empregando-se um planejamento fatorial 22, tendo como variável resposta crescimento radial e morfologia, produção de biomassa, lipídeos totais e ácidos graxos. A partir dos resultados obtidos observou-se que a glicerina e a milhocina não influenciou na estrutura morfológica da C. elegans, no entanto, estatisticamente estas fontes influenciaram no crescimento radial. O pH influenciou na produção de biomassa e de lipídeos. O ensaio 4 (7,9ml/L de glicerina, e 0,2g asparagina) e o ensaio 4 (7,9ml/L de glicerina, 0,2g asparagina e 6% de milhocina) apresentaram maior produção de biomassa (1,7g/L) e (2,5g/L) e lipídeos totais (8,0%) e (8,0%), respectivamente. A glicerina e a milhocina aumentaram a produção do ácido palmitico em 100 e 560 vezes a produção do ácido Linoléico, e reduziram a concentração do ácido Oléico e do ácido Gamalinolênico. Portanto, os rejeitos agroindustriais (glicerina e milhocina) mostraram que podem ser fontes alternativas de carbono e nitrogênio, a fim de propiciar a produção de insumos biotecnológicos de elevado valor agregados e de baixo custo
Lovo-Martins, Maria Isabel. "Imunomodulação por PUFAs n-3 durante a fase aguda da infecção por Trypanosoma cruzi." Universidade Estadual de Londrina. Centro de Ciências Biológicas. Programa de Pós-Graduação em Patologia Experimental, 2012. http://www.bibliotecadigital.uel.br/document/?code=vtls000180035.
Full textIn studies in mice, long-chain n-3 polyunsaturated fatty acids (PUFAs) supplementation alleviates inflammation and can reduce resistance to infectious disease. The modulation of immune response by n-3 PUFAs occurs by changing the composition and function of cell membranes of the immune system, modification of the standard eicosanoids and cytokines produced by these cells, regulation of gene expression and reduced proliferation of T lymphocytes. The present study investigated the effect of supplementation with fish oil over the course of Trypanosoma cruzi infection, the causative agent of Chagas disease. T. cruzi infection in humans and in animal models occurs with activation of the immune system and hematologic changes in peripheral blood and bone marrow. C57BL/6 mice were supplemented by gavage with phosphate buffer saline as a control, corn oil as a source of n-6 PUFAs, or fish oil as a source of n-3 PUFAs. The mice were divided into two groups: non-infected and infected intraperitoneally with 5 x 103 blood trypomastigotes of T. cruzi (Y strain). Supplementation continued until the end of the experiment. Supplementation with fish oil resulted in an increase in mass (p <0.01) and the cellularity of the spleen (p <0.05), and to increase bone marrow cellularity (p <0.05). Mice supplemented with fish oil and infected had showed a tendency for a lower body mass loss due to infection compared to mice infected and supplemented with PBS. The parasitemia of mice supplemented with fish oil was higher on day 7 post-infection (p <0.001), but surprisingly, these animals showed a platelet count (p <0.01) and leukocytes (p <0.001) higher compared to control animals infected. Furthermore, we observed a decrease in cardiac parasitism (p <0.01) and on production of nitric oxide in the plasma (p <0.05) and cardiac tissue (p <0.05). However, there was increased production of TNF-α (p <0.01) by spleen cells stimulated with the antigen of the parasite. Thus, it was shown that supplementation with fish oil reduced changes due to acute experimental infection by T. cruzi. Thus, it was shown that supplementation with fish oil reduces changes in experimental acute infection by T. cruzi. Clinical trials must be conducted to determine if the beneficial effects of n-3 PUFAs supplements seen in mice can be translated to chagasic humans undergoing therapy.
LIMA, Roberto Albuquerque. "Produção de Biossurfactante, Coenzima Q10 e lipídeos poliinsaturados (ω3 e ω6) por amostras de Candida glabrata (UCP 1002 e 1556) utilizando resíduos agroindustriais." Universidade Federal de Pernambuco, 2014. https://repositorio.ufpe.br/handle/123456789/19684.
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Capes
Avanços tecnológicos buscam recursos naturais adequados e disponíveis para obtenção de produtos sustentáveis e economicamente viáveis. Neste trabalho foi estudada a produção de metabólitos como os biossurfactante, lipídeos e Coenzima Q10 por Candida glabrata (UCP 1002 e 1556), por processo biotecnológico. O cultivo foi realizado em meio de baixo custo a base de resíduos agroindustriais (milhocina e soro de leite). Inicialmente neste estudo foi realizado um processo de produção de biossurfactante por C. glabrata (UCP 1002 e 1556), utilizando resíduos agroindustriais como fonte de carbono e nitrogêncio em substituição ao meio sintético, sendo observado que as duas linhagens produziram similares quantidades de biossurfactante. Foi realizado um processo de otimização do meio a base de resíduos agroindustriais por Delineamento Composto Central (DCC) 22. Os resultados obtidos evidenciaram que no segundo planejamento com 40% de soro de leite e 20% de milhocina foi mais eficiente na produção de biossurfactante utilizando a C. glabrata 1556, com uma redução da tensão superficial de 72 para 28,8mN/m. O biossurfactante foi caracterizado e classificado como lipoproteína e além disso demonstrou se seu caráter aniônico. O meio otimizado empregou se na produção e caracterização da CoQ10 por C. glabrata (UCP 1556), ficando evidenciado a presença significativa do composto e sua ação antioxidante. Neste meio foi testado o potencial das duas linhagens de C. glabrata (UCP 1002 e 1556) na produção de lipídeos e ácidos graxos poliinsaturados (PUFAs) e uma quantidade elevada de ácido γ-ácido linolênico (ω6) e α-ácido linolênico (ω3) foi detectada. Os resíduos agroindustriais são substratos nutritivos que representam uma redução econômica para a produção compostos limpos que podem ser aplicados na indústria de cosmética e farmacêutica.
Technological advances seek appropriate natural resources and available for achieving of sustainable products and viable economically. In this work was studied the production of metabolites as biosurfactant, Coenzyme Q10 and lipids by Candida glabrata (UCP 1002 and 1556) for biotechnological process. The cultivation was carried in medium of low cost the base of agroindustrial waste (whey and corn steep liquor). Initially this study was performed a process of biosurfactant production by C. glabrata (UCP 1002 and 1556), using agroindustrial residues as a carbon source and nitrogen replacing the synthetic medium, it was observed that both strains produced similar amounts of biosurfactant. It was performed a optimization process of the medium the base of agroindustrial waste by Central Composite Design (CCD) 22. The results showed that the second planning with 40% of whey and 20% of corn steep liquor it was more efficient in the biosurfactant production using C. glabrata (UCP 1556), with a reduction in surface tension from 72 to 28,8mN/m. The biosurfactant was characterized and classified as lipoprotein and furthermore it was demonstrated its anionic character. The optimized medium was performed in the production and characterization of CoQ10 by C. glabrata (UCP 1556), getting evidenced the significant presence of the compound and its antioxidant action. In this medium was tested the potential of two strains of C. glabrata (UCP 1002 e 1556) in the production of lipids and polyunsaturated fatty acids (PUFAs) and a high quantity of γ-linoleic acid (ω6) and e α- linoleic acid (ω3) was detected. The agroindustrial wastes are nutritious substrates which represent an economic cost reduction in the production of clean compounds that it can be applied in cosmetic and pharmaceutical industry.
Glatter, Alex. "Effect of dietary n-3 PUFAs on intracellular Ca?p2?s+ in rat ventricular myocytes /." Title page and abstract only, 1999. http://web4.library.adelaide.edu.au/theses/09SB/09sbg549.pdf.
Full textOn title page "+" is superscript. Spine title: Effect of dietary n-3 PUFA's on calcium in rat myocytes. Bibliography: leaves 18-21.
Gopalakrishnan, Kishore. "Isolation, characteristation and screening of New Zealand alpine algae for the production of secondary metabolites in photobioreactors." Thesis, University of Canterbury. Chemical and Process Engineering, 2015. http://hdl.handle.net/10092/10668.
Full textRomano, Roberta <1986>. "Biotechnology for a Sustainable Aquaculture: Selection of Safe Marine Bacteria Producers of LC-PUFAs and Antimicrobials." Doctoral thesis, Alma Mater Studiorum - Università di Bologna, 2020. http://amsdottorato.unibo.it/9363/1/Romano_Roberta_tesi.pdf.
Full textRymut, Susan M. "Association of Dietary Intake and RBC Biomarkers of Omega-3 PUFAs with Psychological Wellbeing Among Homeless Youth." The Ohio State University, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1574789863984722.
Full textAlves, Barbara da Silva. "Adição de ácidos graxos poli-insaturados (PUFAs) de cadeia longa ômega-3 na maturação de oócitos suínos." Universidade Federal de Pelotas, 2016. http://repositorio.ufpel.edu.br:8080/handle/prefix/3728.
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Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul - FAPERGS
A produção in vitro de embriões é uma das principais técnicas aplicadas a reprodução animal. A suplementação com ácidos graxos poli-insaturados de cadeia longa (PUFA) da série ômega-3 nos meios de maturação in vitro (MIV) pode ser relevante para a diminuição de gotículas lipídicas que prejudicam a eficiência da produção in vitro e criopreservação de embriões suínos. O presente trabalho avaliou o efeito da suplementação do meio de MIV com dois PUFA, o eicosapentaenoico (EPA) e o docosahexaenóico (DHA), sobre a maturação nuclear de oócitos suínos. Folículos com 3 a 6 mm de diâmetro foram aspirados de ovários de fêmeas suínas pré-púberes coletados em frigoríficos. O meio de maturação foi constituído de TCM-199 suplementado com 0,57 mM de cisteína, 0,91 mM de piruvato de sódio, 10 ng/mL de EGF, 0,5μg/mL de LH, 0,5μg/mL de FSH e 0,1% de PVA. A MIV foi avaliada para grupos com aproximadamente 30 complexos cumulus-oócitos, compondo quatro tratamentos, em meios suplementados com: 10% de fluído folicular suíno (FFS), considerado como controle; 50; 100 e 150μM de cada PUFA. Foi também realizada a suplementação com FFS e AMPc para avaliar a possível toxicidade desses ácidos graxo. Após as 44 h de MIV, os oócitos foram corados com Hoechst 33342. Houve diferença entre as taxas de MIV obtidas nos meios suplementados com diferentes níveis de EPA a partir de 100 μM, em comparação ao controle (P > 0,05). As taxas de MIV observadas nos meios suplementados com DHA em concentrações a partir de 100 μM foram inferiores às observadas para o controle (P < 0,05). Quando comparadas com meios suplementados FFS e AMPc, as taxas de MIV observas com 50 μM de EPA e DHA não diferiram (P > 0,05). Estes resultados indicam que a suplementação de meios para MIV com EPA e DHA influenciam de forma negativa as taxas de maturação in vitro nuclear, sugerindo um efeito tóxico para os oócitos suínos.
The production of embryos in vitro (IVP) is one of the main techniques applied to animal reproduction. Supplementation of in vitro maturation (IVM) media with long-chain polyunsaturated fatty acids (PUFA) of the omega-3 series may be relevant to the decrease of lipid droplets which hinder efficient IVP and cryopreservation of porcine embryos. This study evaluated the effects of supplementation of IVM media with two PUFA, the eicosapentaenoic (EPA) and the docosahexaenoic (DHA) on the nuclear maturation of pig oocytes. Follicles with 3-6 mm diameter were aspirated from ovaries collected at abattoirs from prepubertal gilts. The IVM medium was TCM-199 supplemented with 0.57 mM cysteine, 0.91 mM sodium pyruvate, 10 ng/mL EGF, 0.5 μg/mL LH, 0.5 μg/mL FSH and 0.1% PVA. The IVM rates were evaluated for groups having nearly 30 cumulus-oocyte complexes in four treatments, including media supplemented with: 10% porcine folicular fluido (PFF), as a control; 50; 100 and 150μM of each PUFA. FOS supplementation and cAMP was also performed to evaluate the possible toxicity of these fatty acids. After 44 h of IVM, oocytes were stained with Hoechst 33342. Differences were observed between IVM rates obtained in media supplemented with different levels of EPA from 100 uM, compared to the control (P> 0.05). The IVM rates observed in media supplemented with DHA at concentrations from 100 uM were lower than those in the control (P <0.05). When compared with supplemented FFS and cAMP means IVM rates swarming with 50 mM of EPA and DHA did not differ (P> 0.05). These results indicate that supplementation of IVM medium with EPA and DHA influenced negatively the rate of nuclear maturation, suggesting a toxic effect for swine oocytes.
Neto, Eduardo Piber. "Enriquecimento do ovo: utilização de óleos de peixes e alga marinha como fontes de ácidos graxos poliinsaturados ômega-3 em rações de galinhas." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/10/10136/tde-29012007-132108/.
Full textTo investigate the influence of three PUFAs n-3 marine sources - salmon oil (SA), tuna and sardine oil (A/S), marine algae (AL) and combinations (SA+A/S, AL+SA, AL+A/S) - on egg quality and egg lipid composition, compared to a corn/soy control group (CON), 168 Hisex White laying hens were assigned into seven treatments with three repetitions in a randomized design during a experimental period of five weeks. The external and internal egg quality were not significantly affected by the addition of PUFAs n-3 marine sources into the hen diets. The saturated : monounsaturated : polyunsaturated ratio (3.5:4.5:2.0) remained constant by the supplementation of the marine sources into the diets. The salmon oil and the tuna and sardine oil showed the best results of PUFAs n-3 egg yolk enrichment, mainly the DHA. The PUFAs n-6/PUFAs n-3 ratio was significantly reduced by the inclusion of PUFAs n-3 sources into the hen diets. The EPA, although with lower levels than DHA into the egg yolk, showed a significant increase by the use of salmon oil and tuna and sardine oil added to the diet as compared to the control group (CON). The consumption of two DHA enriched eggs from this study per day probably would reach the daily requirements of this PUFA n-3 for the human been
Fatima, Mougharbel. "The Role of Omega-3 Unsaturated Fatty Acids in Postpartum Depression: A Systematic Review and Narrative Synthesis." Thesis, Université d'Ottawa / University of Ottawa, 2015. http://hdl.handle.net/10393/32757.
Full textAlmallah, Yahia Zaki. "A study of the effects of dietary supplementation with #omega#-3 polyunsaturated fatty acids (PUFAs) in patients with distal procto-colitis." Thesis, University of Aberdeen, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.327326.
Full textXiao, Rui. "Activation and regulation of TRP channels." The Ohio State University, 2008. http://rave.ohiolink.edu/etdc/view?acc_num=osu1220620917.
Full textReis, Roberta Sena. "Efeito do consumo habitual de N-3 pufas sobre o comportamento alimentar e aspectos de sua regulação central em indivíduos com restrição de crescimento intrauterino." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2015. http://hdl.handle.net/10183/116785.
Full textIntroduction: In humans, fetal adversity associates with less healthy food choices in adulthood. It is known that poor fetal growth is associated with an increased preference for palatable foods and obesity risk. Docosahexaenoic fatty acids (DHA, polyunsaturated fatty acids omega-3 - n-3 PUFAs) modulate the functioning of the dopamine mesolimbic system, which is involved in this behavior. In rats, our group showed that neonatal stress interacts with a mild dietary deficiency in n-3 PUFAs and increases the risk for obesity and insulin resistance, preceded by hyperphagia during adolescence. Considering low birth weight as a marker of chronic metabolic stress exposure, we hypothesized that n-3 PUFAs consumption could interact with birth weight and affect feeding behavior. Objective: We investigated in two different studies if the habitual consumption of n-3 PUFAs interacts with fetal growth (IUGR) and affects feeding behavior and aspects of their central regulation in children and adolescents/young adults. Methods: In study 1, the sample included 75 children from the city of Montreal, Quebec, and Hamilton, Ontario, Canada. Participants were recruited from an established prospective birth cohort (MAVAN project). Fetal growth was based on the birth weight ratio (BWR, birth weight/sex-specific mean birth weight for each gestational age), and children were considered intrauterine growth restricted (IUGR) if BWR<0.85. At 48-months of age, mothers completed a Food Frequency Questionnaire and at 72 months the Children’s Eating Behavior Questionnaire (CEBQ). A linear regression model (General Linear Model – GLM) was used to evaluate the correlation between IUGR and n-3 PUFAs consumption at 48 months and its effect on CEBQ scores at 6 years of age, considering statistically significant a p<0.05. The project was approved by the Research Ethical Board of the Douglas Mental Health Research Institute (n° 03/45). In study 2, the sample included 48 individuals from Porto Alegre, RS. Participants were recruited from a prospective communitarian cohort (PROTAIA project). Fetal growth was based on the BWR, and those in the lower tertile of the BWR distribution were considered IUGR. Serum DHA concentration (objective measure of n-3 PUFAs intake) was identified by gas chromatography. Participants filled out a Dutch Eating Behaviour Questionnaire (DEBQ). A General Linear Model (GLM) was used to evaluate the correlation between IUGR and serum DHA concentration and its effect on DEBQ scores, considering statistically significant a p<0.05. The Functional Magnetic Resonance Imaging (fMRI) analyzes in a task facing the visualization of palatable and non-palatable foods, as well as neutral objects had brain activation as the outcome, and the serum levels of DHA and BWR as continuous predictors, using a multiple regression (FWE corrected for multiple comparisons with p<0.05). The project was approved by the Research Ethical Board of the Hospital de Clínicas de Porto Alegre (n°12-0254). Results: In study 1, there were 40 girls and 35 boys. No differences were found on n-3 PUFAs consumption and other confounding variables between IUGR and non-IUGR individuals. However, the GLM model predicting food fussiness at 72 months showed a significant interaction between n-3 PUFAs and IUGR status (yes/no) [Wald= 8.516; df=1; p=0.004], with higher intakes being associated with decreased risk for food fussiness in IUGR children only. No effects were seen on the other domains of the CEBQ. In study 2, for most of the analyzes there were 31 girls and 16 boys. There were no differences in serum levels of DHA and other confounding variables between IUGR and non-IUGR individuals. However, the group with IUGR showed lower birth weight mean and BMI Z score when compared to the non-IUGR group (p<0.0001 and p=0.046, respectively). The GLM model predicting external eating showed a significant interaction between serum DHA concentration and IUGR status (yes/no) [Wald=5.845; df=1; p=0.016], with higher serum DHA concentration being associated with decreased external eating in the IUGR individuals. No effects were seen in the DEBQ domain emotional eating, while restrictive eating did not reached statistical significance [Wald=3.360; df=1; p=0.067]. In the fMRI, having as positive and negative predictors the serum DHA concentration and BWR respectively, in the contrast palatable foods>neutral objects we found an activation in the right superior frontal gyrus (p corrected=0.034). In this contrast, using only BWR as a negative predictor, the same area was activated (p corrected=0.028), and when considering as two negative predictors (serum DHA concentration and BWR), activation was found in the same brain region (p corrected=0.025). The fMRI results showed that BWR is a more important predictor determining activation of this brain region. In other words, the lower BWR (more IUGR), the more activation in this area involved in impulse control/decision making facing the visualization of palatable foods´ images. Conclusion: We suggest that IUGR modulates the brain activity facing stimuli related to palatable foods, activating an area related to impulse control (superior frontal gyrus). Moreover, higher intake of n-3 PUFAs can protect individuals with IUGR from inappropriate behaviors at different ages, decreasing food fussiness and the external eating in response to external food cues.
Bourourou, Miled. "L’Acide Alpha-Linolénique, précurseur végétal des oméga-3 pour lutter contre les dommages liés à l’accident vasculaire cérébral." Thesis, Université Côte d'Azur (ComUE), 2016. http://www.theses.fr/2016AZUR4067/document.
Full textStroke is a worldwide major cause of mortality and morbidity without any therapeutic opportunities.While improvements in population health - in the control of major risk factors of stroke - over the pastdecades have contributed to reduced stroke mortality, numerous therapeutics applied acutely after stroke havefailed to improve long-term clinical outcomes. Weirdly, how nutrition may affect stroke damage and recoveryhas not yet been intensely investigated, which is surprising given its great influence as risk factor. Therefore,our lab is investigating an emerging view that is the health potential of a-linolenic acid (ALA is the omega-3contained in plant-derived edible products) in stroke.Our laboratory has previously shown that ALA injections or dietary supplementation reduces strokedamage by direct neuroprotection in rodent models of stroke. As successful translation of putative therapieswill depend on demonstration of efficacy on stroke-induced motor and cognitive deficits, my PhD work hasevaluated the value of ALA supplementation in stroke recovery. I demonstrated that oral and intravenoussupplementation of ALA improved cognitive recovery, which was associated to a better preservation ofhippocampus, a brain structure involved in memory. Looking for mechanistic insights, I also investigated theeffect of ALA supplementation by modification of the daily diet on post-stroke inflammatory response. Wefirst demonstrated a neurotoxic role of the chemokine CCL2 after stroke and identified its reduction, as a keyfactor in brain protection induced by ALA supplementation. In addition, I also contributed to a collaborativestudy deciphering the role of CCL2 in weight loss induced by inflammation of the central nervous system.To conclude, my PhD highlights the importance of ALA supplementation to reduce the consequencesof stroke, targeting post-ischemic pro-inflammatory response and prepare the ground of clinical trial onnutritional interventions that are yet to be evaluated
Pita, Maria Carolina Gonçalves. "Fontes marinhas e vegetais de PUFAs na dieta de galinhas poedeiras: efeito na composição lipídica da gema do ovo e tempo de incorporação dos ácidos graxos." Universidade de São Paulo, 2007. http://www.teses.usp.br/teses/disponiveis/10/10136/tde-01082007-153351/.
Full textHundred forty-four Shaver White laying hens were used over a 4 week experimental period to investigate the effect of 3% of soybean oil, corn oil, canola oil, flaxseed oil, salmon oil or tuna and sardine oil added to the diets, upon the fatty acid egg yolk composition, blood plasma levels and incorporation time of each fatty acid into the egg yolk. Reproductive performance of hens and external egg quality were evaluated. Hens were allocated into 72 cages and the experimental design was a 6X6 randomized factorial model. Hens fed 3% salmon or corn oil diet showed a significant reduction of food consumption, eggshell weight (g) and eggshell thickness (mm). The addition of flaxseed, soybean or corn oil into the diet increased the polyunsaturated fatty acids levels into the egg yolk and in the blood plasma. Adding tuna and sardine oil into the diet increased the concentration of yolk saturated fatty acids. The levels of PUFAs n-3 were increased in the tuna and sardine oil treatment, while the flaxseed oil increased the plasma fatty acids. The deposition of α-linolenic fatty acids was higher in the group fed flaxseed oil The percentage of EPA into the yolk and plasma was higher for the hens fed 3% tuna and sardine oil diet, as well as the levels of yolk DHA. The concentration of DHA into the plasma was higher for the salmon and tuna/sardine oil treatments. The PUFAs yolk decreased during the first eight days of experiment, while the PUFAs n-3 increased during the same period. The concentration of α-linolenic acid increased until ten days of experiment, while the percentage of EPA and DHA increased up to the eighth experimental day.
Garofalo, Alessia. "Ottimizzazione della produzione di polisaccaridi e lipidi nella diatomea marina Phaeodactylum tricornutum in coltura." Master's thesis, Alma Mater Studiorum - Università di Bologna, 2017. http://amslaurea.unibo.it/12647/.
Full textSimonazzi, Mara. "Crescita della diatomea Phaeodactylum tricornutum in acque reflue da impianto di digestione anaerobica." Master's thesis, Alma Mater Studiorum - Università di Bologna, 2017. http://amslaurea.unibo.it/14763/.
Full textLoucaides, George N. "The effects of Omega-3, Omega-6 Polyunsaturated Fatty Acids (PUFAs) and Vitamin E on patients with the remitting-relapsing (RR) form of Multiple Sclerosis (MS) in Cyprus." Thesis, London Metropolitan University, 2016. http://repository.londonmet.ac.uk/1169/.
Full textSedlmeier, Eva-Maria [Verfasser], Bernhard L. [Akademischer Betreuer] Bader, Johann Josef [Akademischer Betreuer] Hauner, and Hannelore [Akademischer Betreuer] Daniel. "Analysis of the Impact of Polyunsaturated Fatty Acids (PUFAs) on Placental Gene Expression / Eva-Maria Sedlmeier. Gutachter: Hannelore Daniel ; Johann Josef Hauner. Betreuer: Bernhard L. Bader ; Johann Josef Hauner." München : Universitätsbibliothek der TU München, 2014. http://d-nb.info/1065804318/34.
Full textGuo, Ruijian. "Genetic and environmental components of sperm function in Drosophila melanogaster." Technische Universität Dresden, 2019. https://tud.qucosa.de/id/qucosa%3A37772.
Full textGonçalves, Carla Aguiar. "The role of polyunsaturated fatty acids in bacterial pathogenesis." Master's thesis, Universidade de Aveiro, 2014. http://hdl.handle.net/10773/13794.
Full textPolyunsaturated fatty acids (PUFAs) comprise a class of essential micronutrients, which are essential for normal development, cardiovascular health, and immunity. The role of lipids, including long-chain fatty acids, in the immune response is increasingly being recognized as beneficial regulators of the immune systems. However, the mechanisms by which PUFAs modulate innate immunity are yet to be fully clarified. C. elegans has been used in several recent studies as a simple animal model for the study of host-pathogen interactions, generating important insights into both bacterial pathogenesis and host innate immunity. Many of the virulence mechanisms used by bacterial pathogens to cause disease in mammalian hosts have also been shown to be important for pathogenesis in C. elegans and, similarly, important features of the host innate immunity have been evolutionarily conserved between C. elegans and mammals. This project is focused on addressing the role of polyunsaturated fatty acids in bacterial pathogenesis using C. elegans as model system. We find that knockdown of some elongase genes increase the worms’ susceptibility towards infection with the adherent-invasive Escherichia Coli LF82, isolated from a patient suffering from Crohn’s disease. Moreover, dietary supplementation with the fatty acid γ-linolenic acid rescued the enhanced pathogen susceptibility of C. elegans lacking a Δ6 desaturase. The fatty acid profile of the nematode is altered upon infection with pathogenic LF82. qRT-PCR analysis allowed to determine that stress and autophagy genes are induced in C. elegans infected with this particular type of E. coli. Autophagy was found to be increased on C. elegans challenged with LF82, as determined by fluorescence microscopy. Collectively these results suggest an important role for PUFAS in the innate immune response and indicate that autophagy may have a contribution for C. elegans response towards the pathogen E. coli LF82.
Weston, William Christopher. "Flaxseed’s paradoxical role in extending lifespan and reproductive capacity in White Leghorn laying hens; and the effect of polyunsaturated fatty acids (PUFAs) on lipid metabolism, mitochondrial bioenergetics and E-cadherin expression in laying hen ovarian tumors." OpenSIUC, 2021. https://opensiuc.lib.siu.edu/dissertations/1919.
Full text黃傳輝 and Chuen-fai Wong. "Advected line thermals and puffs." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1991. http://hub.hku.hk/bib/B31210582.
Full textWong, Chuen-fai. "Advected line thermals and puffs /." [Hong Kong] : University of Hong Kong, 1991. http://sunzi.lib.hku.hk/hkuto/record.jsp?B13074660.
Full text朱智強 and Chi-keung Paul Chu. "Mixing of turbulent advected line puffs." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1996. http://hub.hku.hk/bib/B29986758.
Full textMoreno, P. Juan L. "Soledad e indeterminación en Putas Asesinas." Tesis, Universidad de Chile, 2007. http://repositorio.uchile.cl/handle/2250/110484.
Full textChu, Chi-keung Paul. "Mixing of turbulent advected line puffs /." Hong Kong : University of Hong Kong, 1996. http://sunzi.lib.hku.hk/hkuto/record.jsp?B19041597.
Full textBidu, Célia. "Résistance des souris transgéniques fat-1 à l'obésité : prévention de l'endotoxémie métabolique et modulation du microbiote intestinal par les acides gras polyinsaturés en n-3." Thesis, Dijon, 2015. http://www.theses.fr/2015DIJOS058/document.
Full textObesity is associated with chronic low-grade inflammatory state and secondary metabolicdisorders, such as insulin-resistance, glucose intolerance and hepatic steatosis. Gut microbiotaseems to play an important role in these obesity features. Moreover, microbiota dysbiosis has beenshown to be associated with increased systemic lipopolysaccharides levels, called metabolicendotoxemia. N-3 PUFAs are anti-obesity and anti-inflammatory molecules able to modulate gutmicrobiota and prevent metabolic endotoxemia. We showed that fat-1 transgenic mice,endogenously synthetizing n-3 PUFAs, resist to obesity development and comorbidities whensubmitted to diet-induced obesity for 18 weeks. These mice exhibit a maintained intestinal barrierfunction and a prevention of metabolic endotoxemia. Moreover, cecal microbiota analysis revealedan increase of Akkermansia phylum. Microbiota transplantation of fat-1 mice to wild type micewas shown to exert protective effects against diet-induced obesity and associated disorders. Thus,increasing gut microbiota Akkermansia population by appropriate n-3 PUFAs may represent apromising strategy to prevent obesity, insulin-resistance, glucose intolerance and hepatic steatosis
Trevizol, Fabíola. "Efeitos do consumo de ácidos graxos n-3, n-6 e trans sobre aspectos bioquímicos e moleculares em um modelo animal de mania." Universidade Federal de Santa Maria, 2014. http://repositorio.ufsm.br/handle/1/3864.
Full textFatty acids (FA) are constituents of neuronal phospholipid membranes, where they are essential for the development and functioning of the brain. During the peak of neuronal growth, occurring during the last week of gestation and lactation, there is a rapid accumulation of long-chain polyunsaturated FA (LC-PUFAs), which are synthesized from a physiologically appropriate supply of essential fatty acids (EFA) for normal fetal and neonatal development , ensuring the development of neurological functions. During the last decades, there occurred changes in dietary habits in Western countries, mainly with increased consumption of trans fatty acids (TFA) and omega-6 (n-6) at the expense of consumption of omega-3 (n-3). These changes may increase oxidative damage and alter neuronal neuroplasticity, thereby facilitating the development of neuropsychiatric diseases such as bipolar disorder (BD). Through a model of amphetamine-induced mania in rats, we evaluated comparatively the influence of daily supplementation of different fats since pre-conception until weaning of 1st and 2nd generation litters on behavioral parameters in conjunction with biochemical changes in brain regions. Three groups of female Wistar rats were supplemented (3g/kg; p.o. per day) from one week before conception through pregnancy and breast-feeding with fish oil (FO, rich in n-3 PUFA), soybean oil (SO; rich in PUFA n-6) or hydrogenated vegetable fat (HVF; rich in TFA). During weaning, pups of both sexes were kept under the original supplementation until 90 days of age. While male offspring were included in the study of the 1st generation, females were mated and maintained in the same supplementation, thus obtaining animals of the 2nd generation, which were used in the 2nd study and divided into 3 experiments. In the study of the 1st generation at 90 days of age, one half of each supplementation group was treated with a daily dose of amphetamine (AMPH 4mg/kg, ip) or saline (control) for 14 days, when they were subjected to behavioral tests and biochemical assessments in the cortex, striatum and hippocampus. HVF supplementation was associated with TFA incorporation in the three structures, increased AMPH-induced locomotor activity, and increased oxidative damage. Since FO supplementation increased DHA percentage and decreased the n6/n3 ratio in the three regions analyzed, it may have improved membrane fluidity and reduced oxidative stress in such animals. Adult male rats born from the 2nd generation were also exposed to an animal model of mania induced by amphetamine and used in two different experiments. In the first experiment, animals were evaluated for memory behavior and biochemical and molecular analysis in the hippocampus, in which these parameters were decreased by HVF supplementation and improved by FO supplementation. In the second experiment, animals were evaluated regarding hyperactivity and biochemical and molecular analyses in the cortex, where again HVF supplementation was associated with loss in some parameters. In a third experiment we evaluated the influence of trans fat supplementation in rats exposed to the same mania animal model and the response to lithium (a mood stabilizing drug) treatment in 1st and 2nd generation animals. Lithium was able to reverse all AMPH-induced effects. Taken together, our findings suggest that the increased consumption of processed foods, which are rich in trans fat, may be related to an increased incidence of neuropsychiatric conditions. Conversely, a balanced diet, which includes omega-3 sources , reduces susceptibility to developing such conditions, possibly by changing the composition of the neuronal phospholipid membrane.
Ácidos graxos (AG) são fosfolipídeos constituintes das membranas neuronais onde são fundamentais para o desenvolvimento e funcionamento do cérebro. Durante o pico do crescimento neuronal, o qual ocorre durante a última semana de gestação e período de aleitamento, há um rápido acúmulo de AG poliinsaturados de cadeia longa (AGPI-CL) para o desenvolvimento fetal e neonatal normal, garantindo o desenvolvimento de suas funções neurológicas. Durante as últimas décadas foram observadas mudanças nos hábitos alimentares, principalmente em países ocidentais, devido ao aumento do consumo de AG trans e ômega-6 (n-6) em detrimento do consumo de AG ômega-3 (n-3). Estas mudanças podem favorecer o desenvolvimento de processos oxidativos e alterar a neuroplasticidade neuronal, facilitando assim o desenvolvimento de doenças neuropsiquiátricas, e dentre estas, o transtorno bipolar (TB). Através de um modelo animal de mania induzido por anfetamina, avaliamos comparativamente a influência da suplementação diária de óleos ou gordura desde o período pré-concepcional até o desmame das ninhadas em regiões cerebrais dos filhotes de 1ª e de 2ª geração. Três grupos de ratas Wistar foram suplementadas diariamente (3g/kg/v.o.) desde uma semana antes da concepção, durante a gestação e aleitamento com óleo de peixe (OP, rico em AGPI n-3); óleo de soja (rico em AGPI n-6) ou gordura vegetal hidrogenada (GVH; rica em AGT). No período de desmame, filhotes de ambos os sexos foram mantidos sob a mesma suplementação original até 90 dias de idade. Enquanto os filhotes machos foram incluídos no estudo da 1ª geração, as fêmeas foram separadas e acasaladas nas mesmas condições de suplementação já descritas, obtendo-se assim, animais adultos de 2ª geração, os quais foram incluídos no 2º estudo e divididos em 3 experimentos. No estudo de 1ª geração, aos 90 dias de idade, metade de cada suplementação foi tratada com uma dose diária de anfetamina (4mg/Kg, ip) ou solução salina (controle), durante 14 dias, quando foram submetidos aos testes comportamentais e avaliações bioquímicas no córtex, estriado e hipocampo. A suplementação com GVH favoreceu a incorporação de AGT nas três estruturas cerebrais descritas, aumentou a atividade locomotora induzida por ANF e aumentou os danos oxidativos. Já a suplementação com OP permitiu um aumento da porcentagem de DHA, diminuindo a razão AGPI n6/n3 nas três regiões avaliadas, o que pode ter contribuído para uma maior fluidez das membranas neurais e menor incidência de danos oxidativos. Ratos machos adultos da 2ª geração foram também expostos ao modelo animal de mania induzido por anfetamina, sendo porém separados em dois experimentos distintos: no primeiro experimento, além de avaliações comportamentais relacionadas à memória, marcadores do status oxidativo e análises moleculares foram feitas no hipocampo, sendo observado um prejuízo destes parâmetros no grupo suplementado com GVH, enquanto o grupo OP mostrou efeitos benéficos. No segundo experimento, além do comportamento locomotor, análises bioquímicas e moleculares foram feitas no córtex, quando novamente, a suplementação com GVH mostrou efeitos deletérios. No terceiro experimento avaliamos a influência da suplementação de gordura trans em animais de 1ª e 2ª geração sobre o mesmo modelo animal de mania e a resposta farmacológica ao carbonato de lítio (droga estabilizadora do humor), quando observamos que o lítio foi capaz de reverter todos efeitos induzidos pela ANF. Tomados em conjunto, os dados apresentados nesta tese sugerem que o consumo aumentado de alimentos industrializados, os quais são ricos em grodura trans, podem estar envolvidos no aumento da incidência de doenças neuropsiquiátricas. Contrariamente, uma alimentação balanceada, a qual inclui fontes de omega-3, reduz a suscetibilidade para o desenvolvimento de tais condições, em decorrência das possíveis alterações na composição fosfolipídica das membranas neurais.
Manca, Camila Sanches. "Efeitos dos diferentes ácidos graxos no metabolismo lipídico e estresse oxidativo em camundongos C57/BL alimentados com dieta hiperlipídica e rica em frutose." Universidade de São Paulo, 2017. http://www.teses.usp.br/teses/disponiveis/17/17138/tde-06042018-101319/.
Full textThe Non-alcoholic fatty liver is related to the increasing causes of morbidity and mortality of liver diases. Its incidence is related to obesity and comorbidities linked to it, in which it has awaked great interest in the research. The disease is associated to genetic predisposition, lack of physical activity and high intake of saturated fats and fructose. Quantitative modulation of the diet may promote or retard the pathology. Thus, therapies aimed at delaying or decreasing non alcoholic hepatic steatosis could alleviate liver damage, improve liver function and reduce its progression. The objectives of the present study were: to evaluate the consumption of vegetable oils rich in commercially available MUFAs and PUFAs in the prevention or reduction of hepatic steatosis by analyzing parameters of hepatic and serum lipid metabolism, oxidative stress and delaying the progression of NAFLD. Material and Methods: animals were divided into the following groups: Control (n = 10) + HLF * (n = 10); Group HLF * AZ (n = 10); Group HLF * CN (n = 10); Group HLF * S (n = 10). After 16 weeks of diet and treatment with the respective oils, the animals were anesthetized and blood was withdrawn by cardiac puncture and tissues for further analysis. Results: The supply of a diet rich in saturated fat (lard) + fructose caused an increase in weight in the HLF group while the administration of the respective vegetable oils was able to delay the weight gain. Liver weight and sum of epididymal and retroperitoneal adipose tissues were higher in HLF while there was a significant reduction in HLF / S hepatic weight. Retroperitoneal tissue was lower in HLF / CN. In general, treatment with the respective vegetable oils decreases steatosis in all experimental groups. The supply of extra virgin olive oil did not reflect weight gain, but the group had a significant increase in serum TG and VLDL, with a decrease in serum cholesterol. Histologically it reduced the steatosis score when compared to the HLF being classified as mild to moderate macro and microvesicular steatosis. Soybean oil presented a higher amount of PUFAs, being rich in n-6, reflected in the maintenance of animal weight, decreased steatosis, being classified as mild steatosis when compared to HLF, but increased serum cholesterol. He presented an increase of MDA and decrease of hepatic GSH. Canola oil due to its content of PUFAs (n-6 and n-3) had greater incorporation of EPA and DHA than appear to have been positively evidenced. There was no alteration in the biochemical parameters and presented lower accumulation of liver fat through the analysis of the percentage of liver fat and histopathology, being characterized as mild steatosis. By the lipid peroxidation presented a greater accumulation of MDA, but an increase of GSH. However, the supply of the respective oils had a positive influence on different physiological mechanisms.
Melocro, Letícia. "Uma ordenação para o grupo de tranças puras." Universidade de São Paulo, 2016. http://www.teses.usp.br/teses/disponiveis/55/55135/tde-11012017-142019/.
Full textIn this work, we present a geometric description of the braids groups of the disk Bpnq and its presentation in terms of generators and relations in the famous theorem of Artin\'s presentation. We also show that groups of pure braids, denoted by PBpnq, groups that have the trivial permutation of the strings, are bi-orderable, that is, we will present the explicit construction of a strict total ordering of pure braids PBpnq which is invariant under multiplying on both sides. This process is given from the combination of the techniques of combing Artin and Magnus expansion to free groups.
Groff, Jeffrey R. "Markov chain models of calcium puffs and sparks." W&M ScholarWorks, 2008. https://scholarworks.wm.edu/etd/1539623333.
Full textSirisee, Ulai. "Effect of different rice flours on extruded rice puffs /." free to MU campus, to others for purchase, 1999. http://wwwlib.umi.com/cr/mo/fullcit?p9962557.
Full textTorres, Filho Rodolpho de Almeida. "Estudo genético de linhas puras e cruzadas de suínos." Universidade Federal de Viçosa, 2005. http://www.locus.ufv.br/handle/123456789/10549.
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Conselho Nacional de Desenvolvimento Científico e Tecnológico
Registros de características de desempenho e reprodutivas de duas linhas puras de suínos da raça Large (L1 e L2) e uma linha (L3) formada pelo cruzamento entre linhas L1 e L2 foram utilizados para avaliar a divergência genética entre as duas linhas, estimar a heterose direta e seu comportamento ao longo das gerações, estudar a divergência genética entre grupos genéticos constituintes da linha L3, testar diferentes modelos na avaliação genética da linha L3 e avaliar a ocorrência de heterogeneidade de variâncias entre grupos genéticos e seu efeito na classificação dos animais pelo valor genético. A divergência genética foi avaliada utilizando-se técnicas de análise multivariada, as estimativas de heterose foram obtidas por meio de contrastes entre médias dos grupos genéticos e a significância estatística dos contrastes entre médias foi verificada computando-se a estatística t. As estimativas dos componentes de variâncias foram obtidas pelo método da máxima verossimilhança restrita (REML). O teste de razão de verossimilhança foi aplicado para identificar qual o modelo mais adequado à avaliação genética animal, com a ressalva de que no modelo unicaracterística se assumiram variâncias homogêneas entre os grupos genéticos, e no modelo tricaracterística foi considerada a expressão da característica em cada grupo genético como uma característica diferente. A partir do arquivo com os valores genéticos estimados dos animais com os dois diferentes modelos, obteve-se a correlação de ordem entre as classificações dos animais. As duas linhas puras avaliadas (L1 e L2) apresentaram divergência genética tanto para características de desempenho quanto para reprodutivas. A estimativa de heterose direta na geração F1 foi de 8,74% para número de leitões nascidos total (NLN), 8,50% para número de leitões nascidos vivos (NLNV), 2,41% para ganho de peso diário (GPD) e ausente para peso da leitegada ao nascimento (PLN). Os efeitos de heterose nas gerações F2 e F3 ocorreram apenas para GPD, observando redução do efeito de heterose ao longo das gerações para NLN e NLNV. Os grupos genéticos que constituem a linha L3 (F1, F2 F1xF2 e F3) apresentaram divergência genética, ressaltando-se que a análise de agrupamento indicou que eles poderiam ser agrupados em dois grupos: I constituído por F2, F1xF2 e F3, e II que engloba apenas o grupo genético F1. Nas três características (NLNV, PLN e GPD) em que se avaliou o modelo mais adequado, o tricaracterística foi o mais indicado, evidenciando-se a existência de heterogeneidade de variâncias entre os grupos genéticos avaliados. Nas três características, as maiores estimativas de herdabilidades foram obtidas no grupo genético F3 e as menores, no grupo genético F1. As correlações de ordem obtidas indicam que a heterogeneidade de variância exerce mais efeito na classificação dos animais na característica ganho de peso diário do que no número de leitões nascidos vivos e peso da leitegada ao nascimento.
Data on reproductive and performance traits of two purebred Large White lines (L1 and L2) and a crossbred line L3 (L1 X L2) were used to evaluate the genetic divergence between the two lines; estimate the direct heterosis and its effects over generations; study the genetic divergence between the genetic groups forming line L3; test different models for the genetic evaluation of line L3; and evaluate the occurrence of variance heterogeneity between genetic groups and its effect on swine classification via genetic value. The genetic divergence was evaluated using multivariate analysis; heterosis estimates were obtained by contrasts between the genetic group means; and the significance of contrasts between means was tested by t-statistics. Variance component estimates were obtained by restricted maximum likelihood (REML). REML was used to identify the most suitable model for swine genetic evaluation, with the restriction that in the one-trait model it was assumed homogeneous variances between the genetic groups, and in the three-trait model the expression of the trait in each genetic group was considered as a different trait. The order correlation between animal classification was obtained from the estimated genetic values in the two different models. The two evaluated purebred lines (L1 and L2) showed genetic divergence for both performance and reproductive traits. The estimates of direct heterosis for F1 generation was 8.74% for total born pigs (NLN), 8.50% for live born pigs (NLNV), 2.41% for daily weight gain (GPD) and absent for litter birth weight (PLN). The effect of heterosis on F2 and F3 generations only occurred for GPD, with reduction of the heterosis effect over the generations for NLN and xNLNV. The genetic groups forming L3 line (F1, F2 F1xF2 and F3) showed genetic divergence, and the grouping analysis indicated that they could be grouped in two clusters: Group I comprising F2, F1xF2 and F3, and Group II comprising only the F1 group. The three evaluated traits (NLNV, PLN and GPD) indicated the three-trait model as being the most suitable, proving the existence of variance heterogeneity between the studied genetic groups. The highest heritability estimates were obtained in the F3 group, and the lowest estimates in the F1 group, for the three traits. The order correlations indicate that the variance heterogeneity has more effect on animal classification for daily weight gain than for live born pigs and litter birth weight.
Bijoux, Amandine. "Optimization of the production of omega-3 long-chain polyunsaturated fatty acids and their oxygenated metabolites in Ostreococcus tauri." Electronic Thesis or Diss., Paris 6, 2017. http://www.theses.fr/2017PA066743.
Full textOmega-3 long-chain polyunsaturated fatty acids (LC-PUFAs) that are essential to human health and development are precursors of lipid mediators that play important roles for tissue homeostasis. These metabolites derived from lipid oxidation processes and collectively named oxylipins, are involved in the regulation of various physiopathological processes including inflammation and cancer. As the global consumer needs for n-3 LC-PUFAs is increasing the fishes market will likely not be sufficient and new alternative sources of n-3 LC-PUFAs are needed. Microalgae are an interesting natural source as primary producers of n-3 LC-PUFAs and therefore, a possible source of these high-values added macromolecules. In this context, the present work aimed to evaluate the potential of the green picoeukaryote Ostreococcus as a source of n-3 PUFAs and derived oxylipins. This study clearly revealed microalgae of the genus Ostreococcus contain high levels of PUFAs, the omega-3 being predominant over the omega-6. Particularly, Ostreococcus cells showed high docosahexaenoic acid (DHA, C22:6 n-3) levels that remained fairly stable throughout the growth cycle and under various temperature, light intensity and salinity stress conditions. The biomass of Ostreococcus showed an array of oxylipins derived from PUFAs from the n-3 and n-6 series. In particular, two monohydroxy acids derived from DHA, 17-HDoHE and 14-HDoHE, were found to be predominant in Ostreococcus cells regardless the strain or the culture conditions tested. Furthermore, genetic engineering approach was successfully used to increase oxylipins content
Konkel, Anne. "Einfluss von Omega-3 Fettsäuren auf die Bildung physiologisch aktiver CYP-Eicosanoide." Doctoral thesis, Humboldt-Universität zu Berlin, Mathematisch-Naturwissenschaftliche Fakultät I, 2016. http://dx.doi.org/10.18452/17520.
Full textThe n-3 polyunsaturated fatty acids (n-3 PUFAs) eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), protect from cardiovascular disease, especially from fetal arrhythmia. Moreover, in vitro studies proved that recombinant cytochrome P450 (CYP) enzymes not only accept the physiologically most important n-6 PUFA arachidonic acid (AA), but also EPA and DHA as alternative substrates, thereby generating regio- and stereospecific biologically active epoxy- and hydroxymetabolites, CYP-eicosanoids. These metabolites serve as second messengers regulating vascular, renal and cardiac function. The precise underlying molecular mechanisms are only partially understood and need further investigation. The first aim of the thesis was to show that the endogenous CYP-eicosanoid profile depends on the availability of the precursor fatty acids. The results of a clinical trial with 20 volunteers, show that n-3 PUFAs serve also in vivo as alternative CYP-dependent substrates and are even preferentially metabolized compared to AA. After EPA/DHA-supplementation 17,18 EEQ was generated as a major metabolite, potentially an important mediator of cardiovascular effects originally attributed to n-3 PUFAs. To test the anti-arrhythmic effect of EPA and 17,18-EEQ, an established cell model with neonatal rat cardiomyocytes (NRKMs) was used. The negative chronotropic effect of EPA was mimicked by 17,18-EEQ, attributed only to the R,S-enantiomer. A structure activity relationship study revealed synthetic analogs, exerting the same biological effect as 17,18-EEQ. Strict structural requirements were found for agonistic function, hinting at a specific interaction with cellular targets, like GPCRs. The search of a molecular target of CYP-eicosanoids led to a putative receptor, which was tested for ligand binding specificity. If the preliminary results on the ligand binding are confirmed in future experiments this receptor might be a novel target for the treatment of cardiac arrhythmia.
Lagarde, Marcela. "Cautiverios de las mujeres : madresposas, monjas, putas, presas y locas /." México : Universidad Nacional Autónoma de México, 1990. http://catalogue.bnf.fr/ark:/12148/cb37062158n.
Full textBibliogr. p. 805-838.
Schenck, Hubert Willem. "Mixing characterization of transient puffs in a rotary kiln incinerator." Diss., The University of Arizona, 1994. http://hdl.handle.net/10150/186893.
Full textResende, Amanda Cristina Davi. "Cifração e autenticação utilizando funções fisicamente não clonáveis (PUFs)." reponame:Repositório Institucional da UnB, 2014. http://repositorio.unb.br/handle/10482/17739.
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Este trabalho apresenta aplicações baseadas em uma recente primitiva intitulada Funções Fisicamente não Clonáveis (PUFs), e como elas podem ser utilizadas para estabelecer serviços de segurança. No trabalho, PUFs são empregadas para construir uma cifra de blocos e um autenticador, onde a primeira é construída a partir de uma cifra Luby-Rackoff com 4 rodadas envolvendo PUFs e funções de hash universal. A cifra aprimora o estado da arte de cifração baseada em PUFs tanto em segurança quanto no tamanho do criptograma resultante. Já no segundo, é construído um Código de Autenticação de Mensagem (MAC) pela combinação de um MAC clássico de tamanho fixo com uma função de hash universal. Em ambos os casos, análises de segurança são fornecidas considerando noções padronizadas na literatura. Como as PUFs codificam chaves criptográficas implícitas, as técnicas apresentadas podem ser empregadas em esquemas de cifração autenticada de discos rígidos ou dispositivos móveis, com incremento de segurança por resistência ao vazamento de bits da chave. Além da proposta de construção de uma cifra e um autenticador, é proposto um protocolo de autenticação para aplicações bancárias combinando PUFs com protocolos para acordo autenticado de chave baseado em senha (PAKE). O protocolo resultante fornece autenticação mútua entre cliente e servidor e estabelecimento de uma chave de sessão entre as partes autenticadas, importantes características que não foram encontradas simultaneamente na literatura de autenticação baseada em PUFs. A combinação aprimora o estado da arte, garantindo que a chave de sessão estará disponível apenas para detentores legítimos da PUF, reduzindo a possibilidade de vazamento de segredos armazenados explicitamente. O protocolo suporta autenticação multi-fator e fornece proteção contra ataque de dicionário offline sobre a senha de autenticação. Além disso, ele satisfaz noções usuais de segurança quando a saída da PUF é imprevisível, e permite o cliente notificar o servidor em caso de emergência. ____________________________________________________________________________________ ABSTRACT
This work presents applications based on a recent primitive called Physically Unclonable Functions (PUFs), and how they can be used to establish security properties. In this work, PUFs are employed to construct a block cipher and authenticator, where the first is constructed from a Luby-Rackoff cipher with 4 rounds involving PUFs and universal hash functions. The cipher improves the state of the art of PUF-based encryption in two aspects: security and size of the resulting ciphertext. The second, a Message Authentication Code (MAC) is built by the combination of a classic fixed-size MAC with a universal hash function. In both cases, security analysis are provided considering standard notions in the literature. Since the PUFs implicitly encode cryptographic keys, the techniques presented can be used in authenticated encryption schemes of hard drives or mobile devices, increasing resistance against leakage of key bits. Besides the proposed construction of a cipher and an authenticator, we propose an authentication protocol for banking applications combining PUFs with protocols for Password-based Authenticated Key Exchange (PAKE). The resulting protocol provides mutual authentication between client and server and establishes a session key between the authenticated parties, important features that were not found simultaneously in the literature of PUF-based authentication. This combination improves the state of the art, ensuring that the session key is only available to legitimate holders of the PUF, reducing the possibility of leaking secrets stored explicitly. The protocol supports multiple authentication factors and provides protection against offine dictionary attacks on the password authentication. Moreover, it satisfies the usual security notions when the PUF output is unpredictable, and allows the client to notify the server in case of emergency.
Miqueles, Jiménez Maximiliano. "Ficcionalización fragmentaria y fictivización intersticial en Puras mentiras de Juan Forn." Tesis, Universidad de Chile, 2003. http://repositorio.uchile.cl/handle/2250/133810.
Full textMurphy, Tucker. "Investigating the landscape of tolerance between people and pumas (Puma concolor)." Thesis, University of Oxford, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.547513.
Full textCeia, Vanessa Vitorino. "Amor, lesbianismo, niñas buenas, y putas : las protagonistas de Lucía Etxebarría." Thesis, McGill University, 2006. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=99359.
Full textGhaem-Maghami, Elham. "The Passive Scalar Concentration and Velocity Fields of Isolated Turbulent Puffs." Digital WPI, 2006. https://digitalcommons.wpi.edu/etd-dissertations/335.
Full textPereira, Kleber de Sousa. "Competição larval em parasitoide gregário de pupas em broca das cucurbitáceas." Universidade Federal de Viçosa, 2014. http://locus.ufv.br/handle/123456789/3994.
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Insect hosts that have been already parasitized are considered a low quality resource, which may affect the number of ovipositions made by other parasitoids. Since the amount of eggs laid affects the host immune response, the offspring survivorship may also be affected. For this reason, it is necessary to understand to what point the energy spent in superparasitizing is an advantage that allows supression of host immune response and provides adequate resources for the imatures to develop within their host. This study had the objective of finding the number of ovipositions from Palmistichus elaeisis (Hymenoptera: Eulophidae) allowing optimal offspring fitness and to analyze if immune response the melonworm Diaphania hyalinata L. (Lepidoptera: Crambidae) is correlated with the density of posture by the parasitoid. Pupae of D. hyalinata received from one to five parasitoid ovipositions. The total number of offspring produced, the number of males and females emerging from the host, sex ratio, life cycle, average body mass and biomass produced per parasitized pupae were recorded for the different oviposition densities. Digital x-ray imaging of parasitized hosts were recorded to assessing the immature parasitoid developmental until adult emergence. Incidence of unviable parasitoid larvae was also recorded. The survivorship of P. elaeisis was daily assessed. Hemocyte dynamics and encapsulation capacity of D. hyalinata against P. elaeisis was evaluated for each number of ovipositions, from one to five. The Parasitoid developmental time decreased with increased oviposition density and three ovipositions provided higher offspring and particularly female production, and optimal larval fitness. Progeny body mass and sex ration were not affected by oviposition density. Female and male survived longer with one oviposition of the female parasitoid. Parasitoid emergence increased with the number of parasitoid ovipositions and 100% parasitism and corresponding 100% host pupa mortality were achieved with all oviposition densities. Increased number of ovipositions decreased the number of total hemocytes, and also of granulocytes, plasmatocytes and prohemocytes in the circulating host hemolymph. Oenocytes and espherulocytes were not affect by the number of parasitoid ovipositions in the host. The melanization and encapsulation rates decreased with the number of ovipositions by P. elaeisis. Three ovipositions by the parasitoid female allowed optimal progeny production and parasitoid performance. Superparasitism is a strategy of P. elaeisis for optimal progeny fitness balancing optimal progeny performance with amelioration of host immune response.
Hospedeiros parasitados são considerados de baixa qualidade e podem influenciar no número de oviposições de parasitoides, influenciando na sobrevivência da progênie, pois, a quantidade de ovos depositados afeta a resposta imune do hospedeiro. Por isso, torna-se necessário saber até quando o investimento de superparasitar é vantajoso ao ponto de suprimir a resposta imune do hospedeiro e favorecer uma ótima competição de imaturos dentro do hospedeiro. O objetivo desta pesquisa foi reconhecer a densidade ótima de posturas de Palmistichus elaeisis (Hymenoptera: Eulophidae) para produção de progênie, e saber se a resposta imune do hospedeiro Diaphania hyalinata L. (Lepidoptera: Crambidae) ao parasitismo se relaciona a esta densidade ótima. Pupas de D. hyalinata foram expostas a uma, duas, três, quatro e cinco posturas por uma mesma fêmea do parasitoide. O número total de progênies, de machos e fêmeas emergidos, razão sexual, ciclo de vida, peso médio e biomassa produzida foram analisados. A velocidade de pupação, tempo entre pupa e emergência de P. elaeisis e a porcentagem de pupas com imaturos inviáveis deste parasitoide foram observados em pupa de D. hyalinata em sistema de radiografia digital. A sobrevivência de adultos de P. elaeisis foi avaliada diariamente. A porcentagem de emergência da progênie foi avaliada. A dinâmica hemocitária e a capacidade de encapsulação por pupas de D. hyalinata contra P. elaeisis foi avaliada mediante o número de posturas. Larvas de P. elaeisis empuparam mais rápido e o tempo entre o período de pupa e a emergência foi praticamente constante com três oviposições, variando para os demais tratamentos. Três oviposições proporcionou o maior número de fêmeas, total de emergidos e desempenho e, menor tempo de desenvolvimento dos parasitoides. O peso da progênie e a razão sexual foram semelhantes entre os indivíduos. Fêmeas e machos de pupas com uma oviposição sobreviveram mais que os demais tratamentos. A porcentagem de emergência de parasitoides aumentou com o número de posturas. O parasitismo foi de 100% em todos os tratamentos. Pupas com quatro e cinco oviposições não tiveram larvas inviáveis. O aumento do número de posturas reduziu o número de hemócitos totais e de granulócitos, plasmatócitos e prohemócitos circulantes na hemolinfa de pupas de D. hyalinata. Oenocitóides e esferulócitos circulantes mostraram padrão aleatório entre os tratamentos. A taxa de encapsulamento e de melanização decresceram com o aumento de oviposições de P. elaeisis. A oviposição por três vezes maximizou a progênie, reduziu o tempo de desenvolvimento e aumentou o desempenho de P. elaeisis. O superparasitismo é uma estratatégia em P. elaeisis para o aumento de sobrevivência e desempenho da prole.
Koester, Elizabeth Hsieh Fu-hung. "Properties of extruded white corn flour - high amylose corn starch puffs." Diss., Columbia, Mo. : University of Missouri--Columbia, 2008. http://hdl.handle.net/10355/5766.
Full textGuo, Junhong. "Part I: Biological Activities and Cellular Metabolism of 4-Hydroxy-7-oxohept-5-enoate and 5-Hydroxy-8-oxo-6-octenoate LactonesPart II: Carboxyalkylpyrrole, Pentylpyrrole and 4-Oxo-heptanedioic Amide Derivatives of Ethanolamine Phospholipids and Proteins." Case Western Reserve University School of Graduate Studies / OhioLINK, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=case1467829630.
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