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Academic literature on the topic 'Quality Baked Products'

Author: Grafiati
Published: 4 June 2021
Last updated: 1 February 2022

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Books on the topic "Quality Baked Products"

1

S, Young Linda, ed. Bakery food manufacture and quality: Water control and effects. Blackwell Science, 2000.

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2

Bakery technology: Packaging, nutrition, product development, quality assurance. Elsevier Science, 1989.

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3

S, Young Linda, ed. Bakery food manufacture and quality: Water control and effects. 2nd ed. Blackwell Pub., 2008.

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4

Buttercup and baking: The history behind Quality Bakers Australia. Hale & Iremonger, 1996.

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5

Atkinson, John Hawley. Linking quality to profits: Quality-based cost management. ASQC Quality Press, 1994.

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6

Stockmann, Reinhard. Evaluation and quality development: Principles of impact-based quality management. Peter Lang, 2008.

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7

R, Rubino, ed. Livestock farming systems: Product quality based on local resources leading to improved sustainability. Wageningen Academic Publishers, 2006.

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8

Oberoi, Usha. Quality assessment of a service product: An empirically based study of U.K. conference hotels. Dorset Institute, 1989.

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9

International Workshop on Image Rectification of Spaceborne Synthetic Aperture Radar (3rd 1990 Farnham Castle, England). Geocoded products: Intercomparison and applications : proceedings of the Third International Workshop on Image Rectification of Spaceborne Synthetic Aperture Radar, Farnham Castle, UK, 1-3 October 1990. Earth Observation Sciences, 1991.

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10

Lebedev, Vladimir. Technology of repair works of buildings and their engineering systems. INFRA-M Academic Publishing LLC., 2021. http://dx.doi.org/10.12737/943589.

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The textbook describes the modern technology of repair and construction production, based on the use of technical means, effective materials, products and structures, scientific organization of labor; highlights the issues of improving efficiency and quality, safety and labor protection in the production of repair and construction works. The main stages of repair and construction work are analyzed in detail: disassembly of buildings and structures, repair and strengthening of foundations, foundations, walls and ceilings, technology for repairing floors, windows, doors, etc.
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