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Books on the topic 'Quality control organization'

Author: Grafiati

Published: 30 May 2022

Last updated: 31 July 2025

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1

Vroman, H. William. Managing organization quality. Irwin, 1994.

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2

N, Chorafas Dimitris. Quality Control Applications. Springer London, 2013.

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3

Theresa, Brothers, Carson Kathleen M, and Conference Board, eds. Creating a customer-focused organization. Conference Board, 1993.

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4

Institute of Medicine (U.S.). Committee on Redesigning Health Insurance Performance Measures, Payment, and Performance Improvement Programs., ed. Medicare's quality improvement organization program: Maximizing potential. National Academies Press, 2006.

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5

Lillrank, Paul. Organization for continuous improvement: Quality Control Circle activity in Japanese industry. s.n., 1987.

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6

Griffith, John R. Championship clinical organization. American College of Healthcare Executives, Health Administration Press, 1999.

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7

B, Duckett Judy, Woods Laura Lee, and Santrach Paula J, eds. Quality in action. American Association of Blood Banks, 1996.

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8

Greeley, Hugh P. Streamlining quality monitoring. Opus Communications, 1995.

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9

E, Nevalainen David, ed. Quality around the world. American Association of Blood Banks, 1998.

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10

United States. Government Accountability Office. Clinical lab quality: CMS and survey organization oversight should be strengthened : report to congressional requesters. The Office, 2006.

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11

Walters, Lisa M. Romancing the big Q: Dancing with the quality gorilla. Edited by AABB. AABB Press, 2012.

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12

Bruno, Michael A., and Hani H. Abujudeh. Quality and safety in radiology. Oxford University Press, 2012.

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13

Association, Medical Group Management, ed. Quality management. Medical Group Management Association, 2009.

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14

AABB, ed. Romancing the big Q: Dancing with the quality gorilla. AABB Press, 2012.

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15

A, Vaneswaran S., ed. Implementing strategic change: Tools for transforming an organization. McGraw-Hill, 2005.

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16

W, Begun James, and Riley William Joseph, eds. Managing health organizations for quality and performance. Jones & Bartlett Learning, 2013.

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17

Scrivens, Ellie. Quality, risk and control in health care. Open University Press, 2005.

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18

Library of Congress. Congressional Research Service, ed. The peer review organization (PRO) program. Library of Congress, Congressional Research Service, 1987.

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19

Jablonski, Joseph R. Implementing total quality management: An overview. Pfeiffer, 1991.

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20

G, Turner Simon, ed. Pharmaceutical engineering change control. 2nd ed. Interpharm/CRC Press, 2004.

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21

1948-, Barry Patricia L., ed. Cost-effective quality control: Managing the quality and productivity of analytical processes. AACC Press, 1986.

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22

Caroselli, Marlene. Creating a high-performance culture: 58 activities for sustaining quality and building an empowered, learning organization. Human Resource Development Press, 1995.

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23

A, Swor Robert, and National Association of EMS Physicians (U.S.), eds. Quality management in prehospital care. Mosby Lifeline, 1993.

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24

1936-, Johnson Marion, and Dochterman Joanne McCloskey, eds. The Delivery of quality health care. Mosby-Year Book, 1992.

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25

Westgard, James O. Six sigma risk analysis: Designing analytic QC plans for the medical laboratory. Westgard QC, 2011.

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26

Marszalek-Gaucher, Ellen. Transforming healthcare organizations: How to achieve and sustain organizational excellence. Jossey-Bass, 1990.

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27

Roberts, Lon. Process reengineering: The key to achieving breakthrough success. [Roberts & Roberts, 1993.

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28

Guaspari, John. Theory why: In which the boss solves the riddle of quality. AMACOM, American Management Association, 1986.

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29

Milakovich, Michael E. Improving service quality: Achieving high performance in the public and private sectors. St. Lucie Press, 1995.

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30

Glasser, William. The quality school: Managing students without coercion. 2nd ed. HarperPerennial, 1992.

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31

Commission, Hong Kong Education, ed. Quality school education: Consultation document. [Education Commission, 1996.

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32

Association, Ontario Dietetic, and Ontario Hospital Association, eds. Quality assurance: Getting started, a departmental manual : example, nutrition and food service department. Ontario Hospital Association, 1986.

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33

M, Gale Frederick, ed. Tales in pursuit of quality in health care. American College of Phsician Executives, 1994.

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34

Jacek, Koronacki, ed. Statistical process control: The Deming paradigm and beyond. 2nd ed. CRC/Chapman & Hall, 2002.

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35

Monk, Betty Jo. Toward quality in education: The leader's odyssey. National LEADership Network Study Group on Restructuring Schools, 1993.

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36

Bisognano, Maureen A. 10 more powerful ideas for improving patient care. Health Administration Press, 2006.

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37

(Germany), Bundesanstalt für Arbeitsschutz, ed. Quality management and occupational safety and health in Europe. Federal Institute for Occupational Safety and Health, 1996.

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38

N, Chorafas Dimitris. Quality Control Applications. Springer, 2014.

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39

N, Chorafas Dimitris. Quality Control Applications. Springer, 2012.

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40

Mears, Peter. Organization Teams. Taylor & Francis Group, 2020.

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41

Organization teams: Building continuous quality improvement. St.LucieP.,U.S., 1994.

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42

Ronen, Boaz, Joseph S. Pliskin, and Shimeon Pass. Quality Management and Process Control (DRAFT). Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780190843458.003.0017.

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Abstract:

In healthcare systems, more than in any other system, there is an urgent need for quality management and process control. Quality improvement and process control are a means that every healthcare organization must employ to achieve quality healthcare for the patients. It is also a necessary condition to survive in the competitive healthcare environment. The chapter shows that quality improvement and process control are a must for any healthcare organization. The chapter classifies the three stages of quality management and shows how tools such as constraint management, Lean/just in time, the c

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43

Deanda, Keneth. Mastering the Quality Control : Guide to Implement Quality Processes and Standards in an Organization: Quality Control for Dummies. Independently Published, 2021.

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44

Mears, Peter. Organization Teams: Building Continuous Quality Improvement Facilitator's Guide. Taylor & Francis Group, 2020.

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45

Mears, Peter. Organization Teams: Building Continuous Quality Improvement Facilitator's Guide. Taylor & Francis Group, 2020.

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46

Mears, Peter. Organization Teams: Building Continuous Quality Improvement Facilitator's Guide. Taylor & Francis Group, 2020.

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47

Barsalou, Matthew A. Quality Improvement Field Guide: Achieving and Maintaining Value in Your Organization. Taylor & Francis Group, 2017.

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48

Barsalou, Matthew A. Quality Improvement Field Guide: Achieving and Maintaining Value in Your Organization. Productivity Press, 2017.

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49

Lepore, Domenico. Quality, Involvement, Flow: The Systemic Organization. Taylor & Francis Group, 2017.

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50

Quality, Involvement, Flow: The Systemic Organization. Productivity Press, 2016.

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