Academic literature on the topic 'Quality of perveying production'

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Journal articles on the topic "Quality of perveying production"

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George, Donald A. R. "Production, Quality and Markets." International Journal of the Economics of Business 4, no. 1 (1997): 21–31. http://dx.doi.org/10.1080/758532191.

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Heintz, E. A. "Coke — Quality and production." Carbon 27, no. 6 (1989): 964. http://dx.doi.org/10.1016/0008-6223(89)90053-5.

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KUMAR, ARUN, DIPAK DE, and T. SRAVAN KUMAR. "Quality education for quality production in agriculture." AGRICULTURE UPDATE 9, no. 4 (2014): 578–83. http://dx.doi.org/10.15740/has/au/9.4/578-583.

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Suhadak and Tedjo Sukmono. "Improving Product Quality With Production Quality Control." PROZIMA (Productivity, Optimization and Manufacturing System Engineering) 4, no. 2 (2021): 41–50. http://dx.doi.org/10.21070/prozima.v4i2.1306.

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PT. Z is a company engaged in the plastic bag industry. The company produces plastic bags, one of which is a type of ATP 12 x 24 that is often used as plastic wrapping meatballs, sugar and others. A company is certainly required to provide the best quality on its products. To meet the needs and expectations of consumers for the quality of products, the company must improve the quality of existing products. Six sigma is a quality tool that can be used to analyze and process data to maintain or improve the quality of a product based on the process. One of the shorts used in the six sigma method
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Stalinskii, D. V., and A. S. Rudyuk. "Production and quality of rails." Steel in Translation 41, no. 5 (2011): 440–44. http://dx.doi.org/10.3103/s0967091211050172.

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Michelini, R. C. "Intelligent Production of Quality Apparels." Open Textile Journal 6, no. 1 (2013): 1–13. http://dx.doi.org/10.2174/1876520301306010001.

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Sychev, S. I., and T. N. Shmanaeva. "DILL BREEDING FOR QUALITY PRODUCTION." Acta Horticulturae, no. 244 (May 1989): 243–48. http://dx.doi.org/10.17660/actahortic.1989.244.26.

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Schnitzler, W. H., and N. Gruda. "QUALITY ISSUES OF GREENHOUSE PRODUCTION." Acta Horticulturae, no. 614 (September 2003): 663–74. http://dx.doi.org/10.17660/actahortic.2003.614.99.

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Kozień, Ewa. "Quality Improvement in Production Process." Quality Production Improvement - QPI 1, no. 1 (2019): 596–601. http://dx.doi.org/10.2478/cqpi-2019-0080.

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Abstract Quality is a certain degree of excellence and is one of the important factor in realization of the production process. Evaluation of the quality excellence in production project management is connected with a process of making changes in particular phases of project realization. The thesis proposed in the article is: the effective quality improvement based on implementation of the quality management method contributes to achieve the planned quality in the production project.
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KING, A. J. "Water Quality and Poultry Production." Poultry Science 75, no. 7 (1996): 852–53. http://dx.doi.org/10.3382/ps.0750852.

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Dissertations / Theses on the topic "Quality of perveying production"

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Залога, Вільям Олександрович, Вильям Александрович Залога, Viliam Oleksandrovych Zaloha та ін. "Модель визначення результативності системи управління якістю заготівельного виробництва". Thesis, Вид-во СумДУ, 2010. http://essuir.sumdu.edu.ua/handle/123456789/5566.

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Kabecha, Wanjau Wa. "The quality of informal sector production : poor quality or quality for the poor." Thesis, University of Warwick, 1994. http://wrap.warwick.ac.uk/36247/.

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A glance through the voluminous literature on micro-enterprises clearly shows the existence of robust information on the role, definition and the importance of informal sector in economic development. The literature however contributes very little to knowledge on the technological dimension of the sector. Little is known about the quality of products manufactured in the sector although much has been written on quality in large scale manufacturing. This research attempts to fill this gap by exploring the status of quality in micro-enterprises and the factors that contribute to it. The adopted m
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Gadelrab, Reda Mohamed Abdelhafiz. "Managing food quality in hotels : integrated quality approaches to food production." Thesis, Cardiff Metropolitan University, 2010. http://hdl.handle.net/10369/2702.

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Definitions of quality are many and varied but focus on three key issues: the customer, the product and/or the manufacturing process. Quality must be appropriate and consistent. Quality is one of the most often-used words in relation to food service operations. The quality of the food that a hotel delivers to its customers is a key part of its product offering. Reputations of hotels ride on consistent food quality and thus food production operations are a critical issue. At present, quality is a source of competitive advantage, but as client demands continue to increase, quality will become es
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Koedel, Cory Robert. "Three essays on teacher quality and educational production." Connect to a 24 p. preview or request complete full text in PDF format. Access restricted to UC campuses, 2007. http://wwwlib.umi.com/cr/ucsd/fullcit?p3259637.

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Thesis (Ph. D.)--University of California, San Diego, 2007.<br>Title from first page of PDF file (viewed June 11, 2007). Available via ProQuest Digital Dissertations. Vita. Includes bibliographical references.
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Black, Steve E. "Using Basic Quality Tools to Improve Production Yields and Product Quality in Manufacturing." Digital Commons @ East Tennessee State University, 2015. https://dc.etsu.edu/etd/2594.

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As the U.S. and world economies emerge from years of recession, the hardwood flooring market is currently enjoying strong growth. With this growth come new challenges for hardwood flooring manufacturers. Strong competition from foreign markets and rising log prices are reducing product margins and forcing companies to think lean, while improving product quality. QEP Wood Flooring division, who struggled through the worst of the U.S. economic down turn is now regaining ground as a strong competitor in the hardwood flooring market. This turnaround is due to internal changes to decrease waste and
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Field, Daniel James. "Profit through product quality and quality service." Master's thesis, This resource online, 1991. http://scholar.lib.vt.edu/theses/available/etd-02162010-020036/.

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Kim, Jongyoon 1974. "Integrated quality and quantity modeling of a production line." Thesis, Massachusetts Institute of Technology, 2005. http://hdl.handle.net/1721.1/30338.

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Thesis (Ph. D.)--Massachusetts Institute of Technology, Dept. of Mechanical Engineering, 2005.<br>Includes bibliographical references (p. 141-149).<br>The interaction of quantity and quality performance in a factory is clearly of great economic importance. However, there is very little quantitative analytical literature in this area. This thesis is an essential early research step in analyzing how production system design, quality, and productivity are inter-related in transfer lines. We develop a new Markov process model for machines with both quality and operational failures, and we identify
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Eslick, Harry. "Factors Affecting Truffle Production and Quality in Western Australia." Thesis, Eslick, Harry (2017) Factors Affecting Truffle Production and Quality in Western Australia. PhD thesis, Murdoch University, 2017. https://researchrepository.murdoch.edu.au/id/eprint/36470/.

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Foedisch, Melanie. "Managing translation projects : practices and quality in production networks." Thesis, University of Manchester, 2018. https://www.research.manchester.ac.uk/portal/en/theses/managing-translation-projects-practices-and-quality-in-production-networks(b6de2976-ab87-434c-8c36-0e09efbf2de0).html.

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Over the past two decades, translation workplaces have been substantially transformed by technological developments (Drugan 2013; Risku et al. 2013), and by the emergence of production networks in which a language service provider (LSP) acts as an intermediary between translator and client (Abdallah and Koskinen 2007; Abdallah 2012). However, there is little research into how technologies are integrated in the various translation workplaces found in production networks. My research aims at enhancing our understanding of translation project management and translation quality in production netwo
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BUDIMIR, KATARINA. "Effect of the production system on lamb meat quality." Doctoral thesis, Università Politecnica delle Marche, 2017. http://hdl.handle.net/11566/245518.

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Lo scopo principale di questa tesi è stato quello di indagare se gli effetti di: (i) razza (Bergamasca, Merinizzata Italiana e Sopravvissana); (ii) età di macellazione (40 vs 60 giorni) e (iii) stagione di allevamento (inverno vs autunno) abbiano influenzato le performance di allevamento, macellazione, qualità della carne e composizione di Acidi Grassi (FA) degli agnelli leggeri a marchio “Agnello del Centro Italia” IGP, allevati con sistema transumante nella regione Marche (Italia centrale). Gli agnelli delle razze oggetto di studio hanno mostrato performance di crescita, resa in carcassa e
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Books on the topic "Quality of perveying production"

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Grainger, Keith, and Hazel Tattersall. Wine Production and Quality. John Wiley & Sons, Ltd, 2016. http://dx.doi.org/10.1002/9781118934562.

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Loison, Roger. Coke: Quality and production. 2nd ed. Butterworths, 1989.

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Grainger, Keith. Wine production and quality. John Wiley & Sons Inc., 2016.

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Mahgoub, O., I. Kadim, and E. Webb, eds. Goat meat production and quality. CABI, 2012. http://dx.doi.org/10.1079/9781845938499.0000.

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Louzada Pereira, Lucas, and Taís Rizzo Moreira, eds. Quality Determinants In Coffee Production. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-54437-9.

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Blair, Robert. Organic Production and Food Quality. Wiley-Blackwell, 2011. http://dx.doi.org/10.1002/9781118244975.

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A, Elsayed Elsayed, and Hsiang Thomas C, eds. Quality engineering in production systimms. McGraw-Hill, 1998.

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R, Lal, and Stewart B. A. 1932-, eds. Soil quality and biofuel production. CRC Press, 2010.

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Taguchi, Genichi. Quality engineering in production systems. McGraw-Hill, 1989.

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Lal, R. Soil quality and biofuel production. CRC Press, 2010.

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Book chapters on the topic "Quality of perveying production"

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Köster, Jonas. "Production Quality." In Video in the Age of Digital Learning. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-93937-7_8.

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Jansen, Herbert H. "Quality Function Deployment (Quality Function Development)." In Lean Production. Springer Berlin Heidelberg, 1993. http://dx.doi.org/10.1007/978-3-642-93529-9_7.

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Harding, F. "World milk production." In Milk Quality. Springer US, 1995. http://dx.doi.org/10.1007/978-1-4615-2195-2_1.

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Jansen, Herbert H. "Total Quality Management." In Lean Production. Springer Berlin Heidelberg, 1993. http://dx.doi.org/10.1007/978-3-642-93529-9_9.

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Stark, Jeffrey C., Stephen L. Love, and N. Richard Knowles. "Tuber Quality." In Potato Production Systems. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-39157-7_15.

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Schmitt, Robert Heinrich, and Björn Falk. "Quality." In CIRP Encyclopedia of Production Engineering. Springer Berlin Heidelberg, 2018. http://dx.doi.org/10.1007/978-3-642-35950-7_6591-3.

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Schmitt, Robert, and Björn Falk. "Quality." In CIRP Encyclopedia of Production Engineering. Springer Berlin Heidelberg, 2019. http://dx.doi.org/10.1007/978-3-662-53120-4_6591.

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Schmitt, Robert. "Quality." In CIRP Encyclopedia of Production Engineering. Springer Berlin Heidelberg, 2014. http://dx.doi.org/10.1007/978-3-642-20617-7_6591.

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Fox, Michael J. "Quality in production." In Quality Assurance Management. Springer US, 1993. http://dx.doi.org/10.1007/978-1-4899-7140-1_5.

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Boyd, Claude E. "Oxygen Production and Demand." In Water Quality. Springer US, 2000. http://dx.doi.org/10.1007/978-1-4615-4485-2_10.

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Conference papers on the topic "Quality of perveying production"

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Ke, L. "Quality Control for DUNE Cryogenic FEMB Production." In 2024 IEEE Nuclear Science Symposium (NSS), Medical Imaging Conference (MIC) and Room Temperature Semiconductor Detector Conference (RTSD). IEEE, 2024. http://dx.doi.org/10.1109/nss/mic/rtsd57108.2024.10656070.

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Ke, L. "Quality Control for DUNE Cryogenic FEMB Production." In 2024 IEEE Nuclear Science Symposium (NSS), Medical Imaging Conference (MIC) and Room Temperature Semiconductor Detector Conference (RTSD). IEEE, 2024. http://dx.doi.org/10.1109/nss/mic/rtsd57108.2024.10657306.

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Doney, Thomas A. "Production quality control problems." In Boston - DL tentative, edited by David P. Casasent. SPIE, 1991. http://dx.doi.org/10.1117/12.25130.

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Kuhn, Fabian, Patrick Gruczyk, and Michael Kröhn. "Predictive Quality in Production." In Angewandte Automatisierungstechnik in Lehre und Entwicklung 2023. Hochschule für Technik, Wirtschaft und Kultur Leipzig, 2023. http://dx.doi.org/10.33968/2023.23.

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Kwon, Yongjin, Bill Tseng, and Richard Chiou. "Network-based production quality control." In Optics East 2007, edited by Peisen S. Huang. SPIE, 2007. http://dx.doi.org/10.1117/12.732503.

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Geng, Yujie, Xueqing Li, WeiChen Guo, and Liqin Wei. "High visual quality anaglyph production." In Fifth International Conference on Digital Image Processing, edited by Yulin Wang and Xie Yi. SPIE, 2013. http://dx.doi.org/10.1117/12.2030619.

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Kalviainen, Heikki A., Saku Kukkonen, Timo S. Hyvarinen, and Jussi P. S. Parkkinen. "Quality control in tile production." In Photonics East (ISAM, VVDC, IEMB), edited by David P. Casasent. SPIE, 1998. http://dx.doi.org/10.1117/12.325782.

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Popov, Vladimir. "FODDER QUALITY ZOOTEKHNICAL EVALUATION AND STANDARDIZATION." In Multifunctional adaptive fodder production. Federal Williams Research Center of Forage Production and Agroecology, 2024. http://dx.doi.org/10.33814/mak-2023-32-80-134-141.

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Over the half-century since its inception, the department of zootechnical evaluation of feed and feeding of farm animals has made a significant contribution to science and production. New methods for laboratory, semi-industrial and industrial evaluation of feed have been developed and existing ones have been improved. A comprehensive assessment was given of new species and varieties of cultivated plants and feed products prepared from them. Most developments have received the status of scientific and technical documents in the form of guidelines, instructions, standards, and patents
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Jochen, Valerie Ann, Raj Malpani, Katharine Moncada, et al. "Production Data Analysis: Unraveling Reservoir Quality and Completion Quality." In Canadian Unconventional Resources Conference. Society of Petroleum Engineers, 2011. http://dx.doi.org/10.2118/147535-ms.

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McCollum, Anthony J., and Andrew K. Forrest. "Color metric for production quality control." In Industrial Lasers and Inspection (EUROPTO Series), edited by Elzbieta A. Marszalec and Emanuele Trucco. SPIE, 1999. http://dx.doi.org/10.1117/12.364322.

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Reports on the topic "Quality of perveying production"

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Weber, Gunther H., Hank Childs, Kathleen Bonnell, et al. Production-quality Tools for Adaptive Mesh RefinementVisualization. Office of Scientific and Technical Information (OSTI), 2007. http://dx.doi.org/10.2172/932586.

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Lopez-Barlow, Jacquelyn. Production Agency Quality Assurance Management Execution Strategy. Office of Scientific and Technical Information (OSTI), 2022. http://dx.doi.org/10.2172/1864975.

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Yamamoto, Yukinori, and Zhiqian Sun. Quality Optimization of Commercial FeCrAl Tube Production. Office of Scientific and Technical Information (OSTI), 2017. http://dx.doi.org/10.2172/2311323.

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Stowater, Jay. Production Factors Influencing Fresh Pork Loin Quality. Iowa State University, 2023. http://dx.doi.org/10.31274/cc-20240624-1158.

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Skone, Timothy J. Onshore Associated Natural Gas Production, Water Use and Water Quality. Office of Scientific and Technical Information (OSTI), 2011. http://dx.doi.org/10.2172/1509111.

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Rothstein, Jesse. Teacher Quality in Educational Production: Tracking, Decay, and Student Achievement. National Bureau of Economic Research, 2008. http://dx.doi.org/10.3386/w14442.

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Kiri, Bralind, Nicola Lacetera, and Lorenzo Zirulia. Above a Swamp: A Theory of High-Quality Scientific Production. National Bureau of Economic Research, 2015. http://dx.doi.org/10.3386/w21143.

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Barter, R. Software Quality System for the Integrated Design and Production Reference V1.00. Office of Scientific and Technical Information (OSTI), 2004. http://dx.doi.org/10.2172/15014463.

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Ehst, David A. Tosoh SMD, Inc./Production of High-Quality Tantalum: Final CRADA Report. Office of Scientific and Technical Information (OSTI), 2016. http://dx.doi.org/10.2172/1344803.

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Spasova, Dragica, Darina Valcheva, Biljana Atanasova, Adrijana Burovska, Dusan Spasov, and Mite Ilievski. Comparative Analysis of Oats Quality Grown in Conditions of Organic Production. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, 2018. http://dx.doi.org/10.7546/crabs.2018.03.18.

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