Relevant bibliographies by topics / Rabbit Production

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Rabbit Production'

Author: Grafiati
Published: 3 June 2025
Last updated: 19 July 2025

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Journal articles on the topic "Rabbit Production"

1

Adedeji, I.A, I.O Adejumo, and K.S Obaniyi. "INFORMATION NEEDS OF FARMERS IN RABBIT PRODUCTION IN SAGAMU LOCAL GOVERNMENT AREA OF OGUN STATE." Continental J. Agricultural Economics 6, no. 1 (2012): 23–27. https://doi.org/10.5281/zenodo.810261.

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This study determined the information needs of farmers involved in rabbit production in Sagamu Local Government Area of Ogun State. Sixty respondents involved in rabbit production were purposively selected, sampled and interviewed through a well structured interview schedule. The data obtained were analysed with the aid of frequency courts, percentages and cumulative percentages while Chi-square analysis was used for testing the research hypothesis. The various area where information is needed by the farmers involved in rabbit production include: identification of various rabbit diseases, fact
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Ummegulsin, Berdimuratovna Joldosheva. "RABBIT MEAT PRODUCTION BY BREED." INTERNATIONAL BULLETIN OF APPLIED SCIENCE AND TECHNOLOGY 3, no. 9 (2023): 479–81. https://doi.org/10.5281/zenodo.8412619.

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In recent years, rabbit farming has become a developing field in animal husbandry. In practice, the breeding and productivity qualities of rabbits are evaluated during the inspection of rabbits. Inspection works in rabbit breeding are carried out from October 1 of this year to September 30 of the next year, that is, throughout the year.
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Brahmantiyo, Bram, Y. C. Raharjo, H. Martojo, and S. S. Mansjoer. "Satin and their crossbred rabbit production." Jurnal Ilmu Ternak dan Veteriner 15, no. 2 (2012): 131–37. https://doi.org/10.14334/jitv.v15i2.651.

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Rabbit productivity in intensive management to be evaluated considering development in the rabbit farming were rapidly increased. Rex, Satin and their crossbred (Reza) rabbits have been developed in Research Institute for Animal Production and productivity information of each breed can be used as basis for policy or model of cultivation and breeding in the community. Research conducted by evaluating the productivity of growth, carcass and the carcass proportion of the three strains of rabbit. Rex and satin growth were no different, and Reza was higher at 12-14 weeks of age. Carcass production
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R. R., Juma, Varisanga M. D., and Gimbi A. A. "Assessment Of the Factors that Limit Rabbit Production Under an Intensive Production System in Zanzibar." African Journal of Agriculture and Food Science 7, no. 2 (2024): 102–13. http://dx.doi.org/10.52589/ajafs-ctiel5yn.

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A study was conducted to assess the factors that limit rabbit production under an intensive production system in Zanzibar. A total of 390 farmers from three districts each has 130 respondents were interviewed in a cross-sectional survey. The results revealed that 48.2% of farmers had kept rabbits and 51.8% did not, while 53.2% of the farmers kept medium breeds and 46.8% of them kept small breeds of rabbits. In terms of management systems was significant (ρ≤ 0.038) in the feeding system was 60.2% of farmers used an intensive system and 39.8% employed semi-intensive systems, whereas a higher num
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Paladan, Nerisa N. "MANAGEMENT PRACTICES OF AN EMERGING RABBIT PRODUCTION." International Journal of Agriculture and Environmental Research 08, no. 05 (2022): 606–31. http://dx.doi.org/10.51193/ijaer.2022.8502.

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Rabbit meat can contribute to the sustainable development goal (SDG) for food and nutrition security and poverty alleviation since there is an upsurged interest in rabbit farming in the country. The study aimed at documenting the management practices of the emerging rabbit producers in terms of housing, feeding, breeding, and health and disease management. The study uses qualitative-descriptive research, which utilized in-depth semi-structured interviews with 33 rabbit producers, a snowball sampling technique was used to identify the respondent. Findings revealed that in terms of housing pract
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Fleming, P. J. S., J. D. Croft, and H. I. Nicol. "The impact of rabbits on a grazing system in eastern New South Wales. 2. Sheep production." Australian Journal of Experimental Agriculture 42, no. 7 (2002): 917. http://dx.doi.org/10.1071/ea01107.

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Much research, time and money have been invested in the control of rabbits in Australia, yet the relationship between rabbit density and livestock production losses has not been quantified. We experimentally investigated the variations in sheep production parameters caused by 4 densities of rabbits, 0, 24, 48 and 72 rabbits/ha. Medium to strong wool merino wethers were run at a constant stocking rate in replicated plots with rabbits at 4� different densities. Sheep liveweight and body condition and wool production variables were measured over 3�years. Low to medium densities of rabbits were no
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Pustova, N., and Z. Pustova. "PRODUCTION OF ORGANIC GOODS OF THE RABBIT BREEDING AT DIFFERENT TECHNOLOGIES OF MAINTENANCE OF RABBITS." Scientific and Technical Bulletin оf State Scientific Research Control Institute of Veterinary Medical Products and Fodder Additives аnd Institute of Animal Biology 24, no. 2 (2023): 182–92. http://dx.doi.org/10.36359/scivp.2023-24-2.20.

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For the prospects of the rabbit breeding of present time optimal direction of development are individual and farmer economies, with the middle population of doe-rabbit. For the profitable conduct of the rabbit breeding except general principles of maintenance and growing, it is expedient to take into account the pedigree features of rabbits. Most distribution for the rabbit breeders of our country meat and hide of breed got: grey and white giants, butterfly, silvery, less popularity is used by the meat breeds of rabbits: New Zealand white and Californian.
 Main advantage of the rabbit bre
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Moto, Edward. "Potential, challenges and prospects of rabbit farming in urban and peri-urban areas of Dodoma city, Tanzania." World Rabbit Science 32, no. 1 (2024): 31–42. http://dx.doi.org/10.4995/wrs.2024.20238.

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This study highlights the current status of rabbit production, potential challenges facing the industry and the prospects for rabbit farming in Dodoma city, Tanzania. Data from 60 individuals keeping rabbits were collected through a structured questionnaire and direct observation. Results showed that 60% of the respondents were men and 40% women. Rabbits were kept mainly as a source of meat for families and income generation. Main sources of rabbit stock were local breeders (55%) and missionaries (25%), while the remainder were from agricultural institutes. The dominant rabbit breeds reared we
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Manoj, kumar Sinha* Avnish Kumar Gautam Manju Sinha. "Rabbit as an alternative source of meat and wool production." Science World a monthly e magazine 2, no. 8 (2022): 1448–50. https://doi.org/10.5281/zenodo.7013446.

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Rabbits are being reared in our country for a long time. The first record in the history of human&rsquo;s relationship with the rabbit was documented in early Roman times. &lsquo;Cuniculture&rsquo; is the agricultural practice of breeding and raising domestic rabbits as livestock for their meat, fur or wool, cuniculture has been practiced since at least from 5<sup>th</sup> century. China has emerged as the lead country and has emerged as a major producer of rabbit meat, fur and angora wool in the world. Rabbit is regarded as one of the most useful among &lsquo;micro livestock&rsquo; as conside
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Brahmantiyo, Bram, Yono C. Raharjo, and L. H. Prasetyo. "Production performance of HyCole, New Zealand White Rabbits and its reciprocal." Jurnal Ilmu Ternak dan Veteriner 22, no. 1 (2018): 16. http://dx.doi.org/10.14334/jitv.v22i1.1590.

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New Zealand White rabbits (NZW) has been known as broiler rabbit that has been well adapted in Indonesia. HyCole rabbits were imported from France that were selected for high reproduction and growth rate. This study was aimed to evaluate the productivity of HyCole and New Zealand White rabbits and their reciprocal as the basis to develop broiler rabbit which adaptive to tropical climate. Forty heads of doe (P&lt;sub&gt;B&lt;/sub&gt;P&lt;sub&gt;B&lt;/sub&gt;) and 17 heads of buck (P&lt;sub&gt;A&lt;/sub&gt;P&lt;sub&gt;A&lt;/sub&gt;) of HyCole rabbit, and 30 heads of doe and 6 heads of buck of Ne
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Dissertations / Theses on the topic "Rabbit Production"

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Lung, Chien-Cheng 1960. "Production and in vitro characterization of antibody against acetaldehyde rabbit serum albumin conjugates." Thesis, The University of Arizona, 1987. http://hdl.handle.net/10150/276603.

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Acetaldehyde, the first metabolite of ethanol, has been implicated in the pathogenesis of alcoholic liver disease. In order to investigate a possible immunologic mechanism whereby acetaldehyde might exert its toxic effect acetaldehyde protein conjuates were prepared and characterized. This study demonstrates that acetaldehyde conjugated albumin can be an immunogen, can form a more negatively charged, more acidic, heterogeneous conjugate than albumin and can elicitate a specific rabbit antibody. ELISA can be used to assay antibodies produced in response to acetaldehyde albumin conjugates sugges
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Lohman, Isabelle Carlotta 1948. "THE PRODUCTION AND PURIFICATION OF RABBIT SERUM IMMUNOGLOBULIN-E, AND THE ROLE OF IMMUNOGLOBULIN-E IN SYSTEMIC ANAPHYLAXIS." Thesis, The University of Arizona, 1987. http://hdl.handle.net/10150/291183.

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Liu, Catherine Heung Luen. "Expression of an EF-1a like rat cDNA, S1, in Escherichia coli and production of a rabbit polyclonal antiserum to the recombinant protein." Thesis, McGill University, 1992. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=61334.

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A previously identified rat cDNA (S1) that shares 78% nucleotide homology and a predicted 92% amino acid sequence homology with human EF-1$ alpha$ was used to express S1 in E. coli and to generate a polyclonal antibody to pS1. A recombinant plasmid pGEX-2T-S1 was constructed, containing the glutathione S-transferase gene. The expressed fusion protein was purified and digested with thrombin to produce a recombinant S1 protein (rpS1) containing slightly modified N-terminus. Purified rpS1 was used to raise a rabbit antiserum which recognized rpS1 on immunoblots. A polyclonal antiserum to EF-1$ al
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Lima, Paula Joyce Delmiro de Oliveira. "Dried brewers grain in growing rabbits diets." Universidade Federal do CearÃ, 2016. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=17032.

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Conselho Nacional de Desenvolvimento CientÃfico e TecnolÃgico<br>Two experiments were conducted, the first to determine the chemical and digestible energy of dried brewers grain (DBG) and the second to evaluate the effect of the inclusion of this ingredient in the feeding of growing rabbits on performance, carcass characteristics, meat quality and economic viability. For the digestibility assay a total of 28 males rabbits were used, White New Zealand x California, with 50 days of age with an initial weight of 1.400Â0.100 kg, distributed on a completely randomized block design, with two treatme
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Escriou, Mechin Virginie. "Purification de deux cytochromes des granulocytes neutrophiles de lapin : caractérisation et role du cytochrome b558 dans la production des ions superoxyde de la NADPH oxydase : identification et caractérisation d'un nouveau cytochrome b." Université Joseph Fourier (Grenoble), 1994. http://www.theses.fr/1994GRE10077.

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Quand ils phagocytent des micro-organismes, les neutrophiles actives produisent des quantites importantes d'ions superoxyde, grace a un complexe enzymatique appele nadph oxydase. Le transfert d'un electron, depuis le nadph, jusqu'a l'oxygene moleculaire serait assure par un cytochrome b, le cytochrome b#5#5#8, qui serait un flavocytochrome. Dans le but d'etudier les differents transporteurs d'electrons (heme, fad) qui contribuent a l'activite de production d'ions superoxyde, le cytochrome b#5#5#8 des granulocytes neutrophiles de lapin a ete purifie. Teste en systeme acellulaire, en presence de
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Tusell, Palomero Llibertat. "Exploring the genetics of the efficiency of fertile AI dose production in rabbits." Doctoral thesis, Universitat Politècnica de València, 2011. http://hdl.handle.net/10251/11842.

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Exploring the genetics of the efficiency of fertile AI dose production in rabbits The general aim of this thesis has been to analyse sources of variation for some of the most important components of fertile artificial insemination (AI) dose production in order to explore the interest and limitations of different strategies for their genetic improvement in a paternal line of rabbits selected for growth rate. These components refer to seminal production and quality traits, being considered the male reproductive performance (fertility and prolificacy) as the final expression of the effect of the
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Sullca, Mamani Angel. "Evaluation of hair production in angora rabbits (Oryctolagus cuniculus), fed with three different rations of reed in the Desaguadero municipality - department of La Paz." BYU ScholarsArchive, 2007. https://scholarsarchive.byu.edu/etd/5435.

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This study was carried out in the Azafranal community of the Desaguadero municipality, which is in the Ingavi Province of the Department of La Paz. It was conducted at an altitude of 3350 meters above sea level at 16°20’00” south latitude and 69°00’00” west longitude. The study went from December 20, 2003 to June 20, 2004. Our objective was to evaluate hair production in angora rabbits (Oryctolagus cuniculus) fed with three different rations of reed. The experimental trial was done at the Angorita farm over a 135 day period that was divided into three smaller periods of 45 days. The experiment
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Lima, Paula Joyce Delmiro de Oliveira. "Resíduo desidratado de cervejaria na ração de coelhos em crescimento." reponame:Repositório Institucional da UFC, 2016. http://www.repositorio.ufc.br/handle/riufc/18890.

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LIMA, Paula Joyce Delmiro de Oliveira. Resíduo desidratado de cervejaria na ração de coelhos em crescimento. 2016. xiii, 54 f. : Dissertação (Mestrado) - Universidade Federal do Ceará, Centro de Ciências, Departamento de Zootecnia, Programa de Pós-Graduação em Zootecnia. Fortaleza-CE, 2016.<br>Submitted by Eric Santiago (erichhcl@gmail.com) on 2016-08-03T12:56:56Z No. of bitstreams: 1 2016_dis_pjdolima.pdf: 727437 bytes, checksum: 9c852f24ef3b22d2bbb825de8681e260 (MD5)<br>Approved for entry into archive by Nádja Goes (nmoraissoares@gmail.com) on 2016-08-03T13:16:33Z (GMT) No. of bitstreams: 1
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Nuñez, Lopez Raul Rolando. "Study of livestock production levels in three communities near the city of Riobamba." BYU ScholarsArchive, 1997. https://scholarsarchive.byu.edu/etd/5409.

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This study was done by administering household surveys to 50% of the families in the three communities. Families were selected through stratified random sampling. This allowed us to determine how much families are exploiting species that have a significant level of production as well as whether they use them for a commercial activity or subsistence. With regard to cows, 60.40 ± 4.72% of families use them. Each family has an average of 1.68 ± 0.21 cows. Productive cows make up 36.9% of the above percentage, which is a majority. The measured rate of production was 6.48 ± 0.25 L/cow/day. Overall,
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PASCUAL, AMORÓS MARÍA DE LOS DESAMPARADO. "Effect of selection for growth rate on carcass composition and meat quality in rabbits." Doctoral thesis, Universitat Politècnica de València, 2008. http://hdl.handle.net/10251/1938.

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The objective of the present thesis was to study the effect of the selection for growth rate on the carcass and meat quality of line R, which is a line of rabbits selected for growth rate between the 4th and 9th week of age. This line is usually used in breeding schemes, where males from line R are mated with crossbreed females from two lines selected for litter size. When the line R was in the 7th generation of selection some embryos were recovered and vitrified. The selection of the line continued and the embryos were devitrified after some generations. The offspring of the rabbits obtained
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Books on the topic "Rabbit Production"

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McNitt, J. I. Rabbit Production. 9th ed. CABI, 2013.

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McNitt, J. I., S. D. Lukefahr, P. R. Cheeke, and N. M. Patton, eds. Rabbit production. CABI, 2013. http://dx.doi.org/10.1079/9781780640129.0000.

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I, McNitt J., and Cheeke Peter R, eds. Rabbit production. 7th ed. Interstate, 1996.

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I, McNitt J., ed. Rabbit production. 8th ed. Interstate Publishers, 2000.

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ACOT, ed. Commercial rabbit production. ACOT, 1987.

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F, Lebas, ed. The Rabbit: Husbandry, health, and production. Food and Agriculture Organization of the United Nations, 1986.

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F, Lebas, ed. The Rabbit: Husbandry, health, and production. Food and Agriculture Organization of the United Nations, 1997.

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Jerry, Rafats. Rabbit production for food, fur, and fun, January 1979 - December 1989. National Agricultural Library, 1990.

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Fontanesi, Luca, ed. The genetics and genomics of the rabbit. CABI, 2021. http://dx.doi.org/10.1079/9781780643342.0000.

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Abstract The purpose of the book is to present in one location a comprehensive overview of the progress of genetics in the rabbit, with a modern vision that integrates genomics to obtain a complete picture of the state of the art and of the applications in this species, defined according to the multiple uses and multi-faceted places that this species has in applied and fundamental biology. The 18 chapters cover several fields of genetics and genomics: Chapters 1 and 2 present the rabbit within the evolutionary framework, including the systematics, its domestication and an overview of the genet
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Jerry, Rafats. Rabbit production for food & fur, 1979 - March 1987: 173 citations. United States Dept. of Agriculture, National Agricultural Library, 1987.

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Book chapters on the topic "Rabbit Production"

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Lukefahr, Steven D., James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Introduction: history, taxonomy, and domestication of the rabbit." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0001.

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Abstract The potential output of rabbit meat and fur production, rabbits as pets and laboratory animal, and factors limiting rabbit production are discussed in this chapter while highlighting its history, taxonomy and domestication.
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Lukefahr, Steven D., James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Rabbit breeds." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0003.

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Lukefahr, Steven, James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Rabbit behavior." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0012.

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Abstract The different aspects of rabbit behavior which includes feeding, sexual, and social behavior are discussed in this chapter giving consideration to environmental factors affecting the animals behavior.
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Lukefahr, Steven D., James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Rabbit management." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0005.

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Abstract This chapter describes the behaviour, handling, breeding, mating, pregnancy, pregnancy diagnosis, reproductive diseases, kindling, housing, mortality, feeding, mortality and marking of rabbits in production systems.
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Lukefahr, Steven D., James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Rabbit reproduction." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249781.0011.

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Abstract The purpose of this chapter is to provide an overview of the processes and the major hormones involved in reproduction. Special emphasis has been placed on those aspects that are of direct concern to the rabbit producer. Readers wishing more detailed information regarding this topic are directed to books that deal specifically with reproductive physiology.
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Lukefahr, Steven D., James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Meat production." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0023.

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Lukefahr, Steven D., James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Marketing rabbits and their products." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0025.

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Abstract This chapter presents an overview of various rabbit products and by-products and their marketing. These include: rabbit meat; breeding stock; laboratory stock; skins; pharmaceuticals; Angora wool; fur crafts; pets; fertilizers from rabbit manure; and earthworms grown in beds of rabbit manure.
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Lukefahr, Steven. "Breeding systems." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0014.

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Lukefahr, Steven. "Feeds and feeding." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0008.

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Abstract This chapter discusses the nutrient requirements; feed formulation; feed composition of clovers, grasses, lucerne, concentrates, grains, feed supplements and feed additives; feed processing and feeding of rabbits.
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Lukefahr, Steven, James I. McNitt, Peter R. Cheeke, and Nephi M. Patton. "Rabbits for family and small farm development." In Rabbit production, 10th ed. CABI, 2022. http://dx.doi.org/10.1079/9781789249811.0020.

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Abstract This chapter describes the characteristics (housing, feeding, breeding and health), management, socioeconomics and feasibility of small-scale, family-level rabbit production systems for food production, fur/skin production and as pets.
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Conference papers on the topic "Rabbit Production"

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Boyko, O., Havrysh O., and Luchyn I. "Efficiency of crossing rabbits of different breeds for improving indicators of meat productivity under conditions of intensive production." In Scientific and practical conference with international participation: "Management of the genetic fund of animals – problems, solutions, outlooks". Scientific Practical Institute of Biotechnologies in Animal Husbandry and Veterinary Medicine, 2023. http://dx.doi.org/10.61562/mgfa2023.04.

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According to the results of the study of indicators of the productivity of rabbits of different breeds when using industrial crossbreeding, which was carried out based on the experimental rabbit farm of the Cherkassy research station of bioresources of the National Academy of Sciences of the Soviet Chinchilla breed of female rabbits and gray males, it was established that under the conditions of intensive rabbit production, the re-productive qualities of Soviet chinchilla female rabbits the combination with males of the gray giant, New Zealand white breeds increases by 10-15%. Also, the use of
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Al-Baarri, Ahmad Ni’matullah, Siti Susanti, Heni Rizqiati, Aldia Katherinatama, and Yonathan Asikin. "Rabbit nugget production coaching to externalize the excellent commodity as downstream business activity of rabbit breeders in Kendal Regency." In THE 1ST INTERNATIONAL CONFERENCE ON APPLIED SCIENCE AND TECHNOLOGY FOR COMMUNITY SERVICE (ICASTCS): Establishing Connection Between Science, Technology, and Society to Encourage a Better Future in the Post-Pandemic Era. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0144429.

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Biada, I., N. Ibáñez-Escriche, A. Blasco, and M. A. Santacreu. "500. The gut microbiome profile varies among two maternal rabbit lines with different longevity." In World Congress on Genetics Applied to Livestock Production. Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-940-4_500.

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"Circularity into Biogas Production : Characterization of The Principal Component; Rabbit Droppings Case." In Nov. 16-17, 2023 Johannesburg (South Africa). International Institute of Chemical, Biological & Environmental Engineering (IICBEE), 2023. http://dx.doi.org/10.17758/iicbe5.c1123058.

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Piles, M., M. Mora, J. P. Sánchez, Y. Ramayo-Caldas, O. González-Rodríguez, and M. Velasco-Galilea. "68. Study of the causal relationship between the rabbit cecal microbiota and host’s growth and feed efficiency." In World Congress on Genetics Applied to Livestock Production. Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-940-4_68.

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Ballan, M., S. Bovo, G. Schiavo, M. Schiavitto, R. Negrini, and L. Fontanesi. "235. Signatures of selection and runs of homozygosity in the genome of several fancy and meat rabbit breeds." In World Congress on Genetics Applied to Livestock Production. Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-940-4_235.

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Sriasih, Made, Sulaiman Ngongu Depamede, Djoko Kisworo, and Galuh Tresnani. "Production of Rabbit Anti-Excretory/Secretory Product of Fasciola gigantica Lombok Isolate Antibody." In 2nd International Conference Postgraduate School. SCITEPRESS - Science and Technology Publications, 2018. http://dx.doi.org/10.5220/0007547405780582.

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Voronina, D. G., E. A. Patrakhanov, V. M. Pokrovsky, D. N. Sushkova, A. V. Deykin та M. V. Korokin. "PRODUCTION OF А RABBIT WITH A KNOCKOUT OF THE CSN2 GENE (Β-CAS)". У XI МЕЖДУНАРОДНАЯ КОНФЕРЕНЦИЯ МОЛОДЫХ УЧЕНЫХ: БИОИНФОРМАТИКОВ, БИОТЕХНОЛОГОВ, БИОФИЗИКОВ, ВИРУСОЛОГОВ, МОЛЕКУЛЯРНЫХ БИОЛОГОВ И СПЕЦИАЛИСТОВ ФУНДАМЕНТАЛЬНОЙ МЕДИЦИНЫ. IPC NSU, 2024. https://doi.org/10.25205/978-5-4437-1691-6-57.

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The creation of a rabbit with a knockout of the CSN2 gene (β-cas) represents an important goal in the field of genetic technology. Its achievement will make it possible to use such animals as a background line for obtaining producers of human therapeutic proteins, which will significantly increase the efficiency of the production of recombinant drugs. The main goal of the study was to knock out this gene and expand biomodels of GM animals.
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Corti, Mauro, Marco Montini, and Giorgio Gioja. "Backpressure Minimization as Objective Function for Production Optimization in Absence of Wells Performance." In Abu Dhabi International Petroleum Exhibition & Conference. SPE, 2021. http://dx.doi.org/10.2118/207570-ms.

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Abstract In the Oil &amp; Gas sector, the production optimization is one of the most challenging problem, since it involves many operational variables linked by complex relationships. Moreover, during the asset life cycle those parameters could change. Conflicts and interactions between variables, constraints, and operational limitations could be solved holistically by an optimization tool based on an Evolutionary Algorithm. The algorithm searches for the optimum field configuration from the operational point of view, leading to the production maximization. Eni Production Department developed
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Herbert, C., C. Ribas, K. Kashefifard, L. Flatrès-Grall, and G. Lenoir. "401. Using a U-net architecture to develop an automated ultrasound images analysis method in a rabbit breeding program." In World Congress on Genetics Applied to Livestock Production. Wageningen Academic Publishers, 2022. http://dx.doi.org/10.3920/978-90-8686-940-4_401.

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Reports on the topic "Rabbit Production"

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Techakumphu, Mongkol, Pranee Numchaisrika, Ratajuk Rungsiwiwat, Somchai Suwajanakorn, Kamtorn Pruksananonda, and Pramuan Virutamasen. Development of somatic cell nuclear transfer techique for biomedical and agricultural research : report. Chulalongkorn University, 2004. https://doi.org/10.58837/chula.res.2004.85.

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To develop somatic cell nuclear transfer by using the rabbit as a mode in biomedical and agricultural research. The experiments are described in nine chapters: Chapter 1: Introduction, Chapter 2: Superovulation and oocyte recipient production in rabbits, Chapter 3: A technique for adult and foetal fibroblast cell culture, for donor cell preparation in somatic nuclear transfer, Chapter 4: Preliminary studies on somatic cell nuclear transfer in rabbits, Chapter 5: In vitro development of rabbit cloned embryos using adult fibroblast cells, after post-activation treatment with cyelohexamide and 6-
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Kijparkorn, Suwanna, Narongsak Chaiyabutr, and Chonlada Buranakarl. Effects of cassava root meal and protein supplement on growing rabbits. Chulalongkorn University, 1987. https://doi.org/10.58837/chula.res.1987.32.

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Fourty-eight male and female crossbred rabbits (NZW x Thai Native) with average initial weight at 1,000 grams were used in the experiment. Rabbits were divided equally in sex and number to 8 groups. Each group received the diets base on two different sources of protein (fish meal-FM and rubber seed meal-RSM) and four levels of cassava root meal (CRM), residual from pelleting process. 0, 50, 75 and 100% to substitute broken rice. Growth performances, and the concentrations of thiocyanate thyroxin in the serum were measured. Growth characteristics and the concentration of thyroxin in serum were
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Boisclair, Yves R., Alan W. Bell, and Avi Shamay. Regulation and Action of Leptin in Pregnant and Lactating Dairy Cows. United States Department of Agriculture, 2000. http://dx.doi.org/10.32747/2000.7586465.bard.

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The original project had four specific objectives: (1) To complete the development of a radioimmunoassay for bovine leptin; (2) To characterize the leptin system in lactating dairy cows during the transition from pregnancy to lactation; (3) To identify endocrine factors regulating the production of leptin by bovine adipose tissue; (4) To study the actions of leptin on bovine adipose and mammary tissues in vitro. However, BARD funded only the development of the bovine leptin RIA (Objective 1) for a single year. This report describes our work in completing this objective. Leptin, a protein hormo
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Barefoot, Susan F., Bonita A. Glatz, Nathan Gollop, and Thomas A. Hughes. Bacteriocin Markers for Propionibacteria Gene Transfer Systems. United States Department of Agriculture, 2000. http://dx.doi.org/10.32747/2000.7573993.bard.

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The antibotulinal baceriocins, propionicin PLG-1 and jenseniin G., were the first to be identified, purified and characterized for the dairy propionibaceria and are produced by Propionibacterium thoenii P127 and P. thoenii/jensenii P126, respectively. Objectives of this project were to (a) produce polyclonal antibodies for detection, comparison and monitoring of propionicin PLG-1; (b) identify, clone and characterize the propionicin PLG-1 (plg-1) and jenseniin G (jnG) genes; and (3) develop gene transfer systems for dairy propionibacteria using them as models. Polyclonal antibodies for detecti
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