Academic literature on the topic 'Radish (Raphanus sativus L.)'
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Journal articles on the topic "Radish (Raphanus sativus L.)"
Hata, Keishi, Mika Tanaka, Yoichi Tsumuraya, and Yohichi Hashimoto. "α-l-Arabinofuranosidase from Radish (Raphanus sativus L.) Seeds." Plant Physiology 100, no. 1 (September 1, 1992): 388–96. http://dx.doi.org/10.1104/pp.100.1.388.
Full textOtsuki, Takashi, Hiroshi Matsufuji, Mitsuharu Takeda, Masatake Toyoda, and Yukihiro Goda. "Acylated anthocyanins from red radish (Raphanus sativus L.)." Phytochemistry 60, no. 1 (May 2002): 79–87. http://dx.doi.org/10.1016/s0031-9422(02)00063-8.
Full textKurina, A. B., I. A. Kosareva, and A. M. Artemyeva. "Genetic diversity of VIR Raphanus sativus L. collections on aluminum tolerance." Vavilov Journal of Genetics and Breeding 24, no. 6 (October 28, 2020): 613–24. http://dx.doi.org/10.18699/vj20.655.
Full textLi, Gui Feng, Li Gang Deng, Hong Zhang, Ping Juan Zhao, Hui Wang, Qian Li, and Bin Ma. "Chemical Constituents Study of Weixian Turnip (Raphanus sativus L.)." Advanced Materials Research 941-944 (June 2014): 1036–39. http://dx.doi.org/10.4028/www.scientific.net/amr.941-944.1036.
Full textCho, Mi Ae, Sung Ran Min, Suk Min Ko, Jang Ryol Liu, and Pil Son Choi. "Agrobacterium-mediated genetic transformation of radish (Raphanus sativus L.)." Plant Biotechnology 25, no. 2 (2008): 205–8. http://dx.doi.org/10.5511/plantbiotechnology.25.205.
Full textSekimata, Masayuki, Kiyoshi Ogura, Yoichi Tsumuraya, Yohichi Hashimoto, and Shigeru Yamamoto. "A β-Galactosidase from Radish (Raphanus sativus L.) Seeds." Plant Physiology 90, no. 2 (June 1, 1989): 567–74. http://dx.doi.org/10.1104/pp.90.2.567.
Full textKitashiba, Hiroyasu, Feng Li, Hideki Hirakawa, Takahiro Kawanabe, Zhongwei Zou, Yoichi Hasegawa, Kaoru Tonosaki, et al. "Draft Sequences of the Radish (Raphanus sativus L.) Genome." DNA Research 21, no. 5 (May 16, 2014): 481–90. http://dx.doi.org/10.1093/dnares/dsu014.
Full textTkachenko, Alexander, Irina Dodueva, Varvara Tvorogova, Alexander Predeus, Olga Pravdina, Ksenia Kuznetsova, and Ludmila Lutova. "Transcriptomic Analysis of Radish (Raphanus sativus L.) Spontaneous Tumor." Plants 10, no. 5 (May 3, 2021): 919. http://dx.doi.org/10.3390/plants10050919.
Full textLatif, Helmy. "The influence of nickel sulphate on some physiological aspects of two cultivars of Raphanus sativus L." Archives of Biological Sciences 62, no. 3 (2010): 683–91. http://dx.doi.org/10.2298/abs1003683l.
Full textdu Toit, L. J., and G. Q. Pelter. "Wilt of Radish Caused by Fusarium oxysporum f. sp. raphani in Washington State." Plant Health Progress 4, no. 1 (January 2003): 36. http://dx.doi.org/10.1094/php-2003-0616-01-hn.
Full textDissertations / Theses on the topic "Radish (Raphanus sativus L.)"
Kabura, B. H. "Biological studies on the radish (Raphanus sativus L.)." Thesis, Bangor University, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.234452.
Full textCarpi, Virgínia Arantes Ferreira. "Avaliação do potencial fisiológico de sementes de rabanete (Raphanus sativus L.)." Universidade de São Paulo, 2005. http://www.teses.usp.br/teses/disponiveis/11/11136/tde-09092005-153155/.
Full textThe increase in Brazilian production seeds has contributed to reduce the import of vegetable seeds mainly by international companies. The commercial value and the preferential use of hybrids instead of open pollinated cultivars has justified the demand for high quality seeds. In this context, this research was conducted with the objective to study the efficacy of different methods to evaluate the physiological potential of radish (Raphanus sativus L.) seeds. Three cultivars were evaluated: Siculo Giant (four lots), Comet (three lots) and Saxa (two lots). Seed viability and vigor seed lots were determined by germination, germination first count, accelerated aging, controlled deterioration, electrical conductivity, potassium leachate and seedling emergence tests, including alternative procedures for the accelerated aging, controlled deterioration, electrical conductivity and potassium leachate tests. It was concluded that traditional accelerated aging (48 hours/41ºC, was sensitive to identify different levels of physiological potential in the studied lots. The electrical conductivity and potassium leachate are promising options for vigor testing of radish seeds, but research is still necessary to define the most effective procedures to perform these tests.
Tariq, Mohammad. "Effect of boron supply on the availability of nutrients in soil and uptake by radish (Raphanus sativus L.)." Thesis, University of Reading, 1997. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.363708.
Full textMuminović, Jasmina. "Genetic diversity in germplasm of cornsalad (Valerianella locusta L.), radish (Raphanus sativus L.), and celeriac (Apium graveolens L. var. rapaceum), investigated with PCR-based molecular markers." [S.l. : s.n.], 2004. http://www.bsz-bw.de/cgi-bin/xvms.cgi?SWB11612051.
Full textTrávníčková, Jana. "Transport kovů v systému půda/rostlina. Porovnání metody aktivního a pasivního vzorkování (Technika difúzního gradientu v tenkém filmu)." Doctoral thesis, Vysoké učení technické v Brně. Fakulta chemická, 2011. http://www.nusl.cz/ntk/nusl-233341.
Full textCaron, Jean-Noël. "Croissance et développement du radis (Raphanus sativus L. ) : rôle des gibbérellines et leur transport." Lille 1, 1985. http://www.theses.fr/1985LIL10089.
Full textAu cours du développement du radis, l'activité gibérellinique dans la plante est élevée au début de la tubérisation et avant la montaison, la lignification des tissus du tubercule n'étant importante qu'à partir du stade de floraison. Une partie des gibbérellines de la plante peut être mise hors circuit par la guttation. Les graines immatures contiennent une forte teneur d'inhibiteurs de croissance qui disparaissent dans les graines matures où l'on décèle alors des gibbérellines. Quel que soit le site d'application (racine, tubercule, feuillage, organe reproducteur) de la gibbérelline A3 (14C) ou de la gibbérelline A1 (3H), les molécules radioactives quittent l'organe donneur et migrent vers tous les autres organes végétatifs de la plante, mettant en évidence des échanges entre organes végétatifs, entre organes végétatifs et reproducteurs, mais aussi entre organes reproducteurs eux-mêmes
Gatti, Ana Beatriz. "Atividade alelopática de extratos aquosos de Aristolochia esperanzae O. Ktze e Ocotea odorifera (Vell) Rohwer na germinação e crescimento de Lactuca sativa L. e Raphanus sativus L." Universidade Federal de São Carlos, 2003. https://repositorio.ufscar.br/handle/ufscar/2118.
Full textUniversidade Federal de Sao Carlos
The objective of this work was analyze the effects of aqueous extracts of Aristolochia esperanzae organs in the germination and early growth of lettuce and radish. All the prepared extracts obeyed the ratio of 100g of plant material + 300 mL of distilled water to produce an extract 100% concentrated. This extract was diluted with distilled water to produce final concentrations of 75, 50 and 25%. In the germination tests the extracts of leaf, stem, root, fruit and flower, with concentration of 100, 75, 50, 25% were evaluated. In the seedlings growth, extracts of leaf, stem and root were used in the concentration of 100 and 50%. In the germination tests, four replicates of 30 seeds were distributed in Petri dishes with two filter paper moistened with 5 mL of the extracts, dried during 12 hours and moistened again with 4,5 mL of distilled water. In the first test, the rate and germination percentage was evaluated. In the growth test, the seeds were previously germinated (2-4mm root length) and transferred to plastic boxes containing the filter paper or coconut fiber, moistened with the extracts. The aerial part height, root length, dry mass and the presence of abnormalities in the seedlings were evaluated. Both tests were maintained at constant temperature (27ºC). The obtained results showed that the leaf extracts affected strongly the germination percentage and all the extracts, in different concentrations, delayed the germination of lettuce and radish seeds. In the growth test could be verified that the stem and root extracts caused abnormalities in the seedlings. The seedlings grown in filter paper presented bigger growth inhibition in relation to seedlings from coconut fiber. The extract concentration was the main responsible for the incentive or inhibition caused on lettuce and radish seedlings growth.
O objetivo deste trabalho foi analisar os efeitos de extratos aquosos de diferentes órgãos de Aristolochia esperanzae na germinação e crescimento de alface e rabanete. Todos os extratos preparados obedeceram à proporção de 100g de material vegetal para 300 mL de água destilada, que produziu o extrato considerado 100% concentrado. A partir deste, foram feitas diluições com água destilada para 75, 50 e 25%. Nos testes de germinação foram avaliados os efeitos dos extratos obtidos de folha, caule, raiz, fruto e flor a 100, 75, 50 e 25% Para o teste de crescimento foram utilizados extratos de folha, caule e raiz na concentração de 100 e 50%. Nos testes de germinação foram utilizadas quatro repetições de 30 sementes distribuídas em placas de Petri forradas com duas folhas de papel de filtro umedecidas com 5 mL dos referidos extratos, secas durante 12 horas e reumedecidas com 4,5 mL de água destilada. No primeiro teste avaliou-se a porcentagem e velocidade de germinação das sementes. No teste de crescimento, as sementes foram previamente germinadas (2-4 mm de radícula) e depois transferidas para caixas plásticas contendo os substratos papel de filtro e fibra de coco umedecidos com os respectivos extratos. Avaliou-se a altura das plântulas, o comprimento radicular, a massa seca das plântulas, e a presença de anormalidades nas plântulas. Os testes foram mantidos a temperatura constante de 27ºC. Através dos resultados obtidos pode-se concluir que os extratos de folha foram os que mais afetaram a porcentagem de germinação e que todos os extratos e as diferentes concentrações retardaram a germinação de sementes de alface e de rabanete. Quanto ao teste de crescimento pode-se verificar que os extratos de caule e raiz causaram anormalidades nas plântulas. As plântulas crescidas no substrato papel de filtro apresentaram maior inibição do crescimento, em relação àquelas crescidas no substrato fibra de coco. A concentração dos extratos foi a principal responsável pelo estímulo ou inibição causada no crescimento das plântulas de alface e rabanete.
Sedlacek, Theresa D. "A Possible Role of Ascorbate in Boron Deficient Radish (Raphanus sativa L. cv. Cherry Belle)." Thesis, University of North Texas, 2001. https://digital.library.unt.edu/ark:/67531/metadc2867/.
Full textSá, Rogério Oliveira de 1978. "Variabilidade genética entre progênies de meios irmãos de nabo forrageiro (Raphanus sativus L. var. Oleiferus) cultivar Cati Al 1000 /." Botucatu : [s.n.], 2005. http://hdl.handle.net/11449/99916.
Full textAbstract: The objective of the present study was to evaluate fodder radish genetic variability, cultivar CATI AL 100, by using half-sib progenies, and to obtain estimates of genetic parameters for the characteristics: plant cycle, plant height, grain yield, mass of 1000 seeds, and seed oil content, being carried out at UNESP Experimental Farm in São Manuel municipal districtal, Botucatu campus (São Paulo State, Brazil). A hundred half-sib progenies were distributed in triple latice scheme 10x10, partially balanced. For the characteristics plant cycle, grain yield, mass of 1000 seeds, and seed oil content, was detected, for the progenies medium square, significant difference, by F test. For the characteristic plant cycle, the average value and progenies range were 137 days and 121 - 158 days, respectively. The estimates of the inheritability coefficients and selection gain presented the following values: 45,90 % e 1,09 %. For grain yield character, the average value and progenies range were 7,40 g, 0,78 - 18,55 g (49,40 kg ha-1, 5,20 - 123,70 kg ha-1) respectively. The estimates of the inheritability coefficients and expected selection gain, were higher than those ones found in literature, being compared with maize populations, for grain yield, with values of 90,70 % and 19,30 % respectively. The mass of 1000 seeds presented values for the average and progenies range of 7,95 g, 3,35 - 13,51 g, respectively. The estimates of inheritability coefficients and selection gain showed the following values: 56,80 % e 4,80 % For the characteristic seed oil content, the average and progenies range were 34,42 %, 26,98 - 41,67 % respectively...(Complete abstract click electronic access below)
Orientador: Maurício Dutra Zanotto
Coorientador: José Geraldo Carvalho do Amaral
Banca: Juliana Parisotto Poletine
Banca: João Paulo Teixeira Whitaker
Doutor
Sá, Rogério Oliveira de [UNESP]. "Variabilidade genética entre progênies de meios irmãos de nabo forrageiro (Raphanus sativus L. var. Oleiferus) cultivar Cati Al 1000." Universidade Estadual Paulista (UNESP), 2006. http://hdl.handle.net/11449/99916.
Full textBayer S.A.
O presente trabalho de pesquisa teve como objetivo, avaliar a variabilidade genética de nabo forrageiro cultivar CATI AL 1000 por meio de progênies de meios irmãos, e obter estimativas de parâmetros genéticos para as características: ciclo das plantas, altura das plantas, produtividade de grãos, massa de 1000 grãos, e teor de óleo no grão, sendo conduzido na Fazenda Experimental da UNESP em São Manuel, campus de Botucatu - SP. Foram avaliadas 100 progênies de meios irmãos, distribuídas em Látice triplo 10x10, parcialmente balanceado. Para as características ciclo das plantas, produtividade de grãos, massa de 1000 grãos e teor de óleo no grão, foi detectado diferença significativa para o quadrado médio de progênies, pelo teste F. Para a característica ciclo das plantas, o valor médio e a amplitude de variação das progênies foram, 137 dias, 121 - 158 dias respectivamente. As estimativas dos coeficientes de herdabilidade e ganho de seleção apresentaram os seguintes valores, 45,90 % e 1,09 %. Para característica produtividade de grãos, a média e amplitude de variação de progênies foram, 7,40 g, 0,78 - 18,55 g, (49,40 kg/ha, 5,20 - 123,70 kg/ha) respectivamente. As estimativas dos coeficientes de herdabilidade e ganho de seleção esperado, foram superiores em relação aos encontrados na literatura, comparando-se com populações de milho, para característica produtividade de grão, com valores de 90,70 % e 19,30 % respectivamente. A massa de 1000 grãos apresentou valores para a média e amplitude de variação de progênies de, 7,95 g, 3,35 - 13,51 g, respectivamente. As estimativas dos coeficientes de herdabilidade e ganho de selção apresentaram os seguintes valores, 56,80 % e 4,80 %. Para a característica teor de óleo no grão, a média e amplitude de variação de progênies foram 34,42 %, 26,98 - 41,67 %, respectivamente...
The objective of the present study was to evaluate fodder radish genetic variability, cultivar CATI AL 100, by using half-sib progenies, and to obtain estimates of genetic parameters for the characteristics: plant cycle, plant height, grain yield, mass of 1000 seeds, and seed oil content, being carried out at UNESP Experimental Farm in São Manuel municipal districtal, Botucatu campus (São Paulo State, Brazil). A hundred half-sib progenies were distributed in triple latice scheme 10x10, partially balanced. For the characteristics plant cycle, grain yield, mass of 1000 seeds, and seed oil content, was detected, for the progenies medium square, significant difference, by F test. For the characteristic plant cycle, the average value and progenies range were 137 days and 121 - 158 days, respectively. The estimates of the inheritability coefficients and selection gain presented the following values: 45,90 % e 1,09 %. For grain yield character, the average value and progenies range were 7,40 g, 0,78 - 18,55 g (49,40 kg ha-1, 5,20 - 123,70 kg ha-1) respectively. The estimates of the inheritability coefficients and expected selection gain, were higher than those ones found in literature, being compared with maize populations, for grain yield, with values of 90,70 % and 19,30 % respectively. The mass of 1000 seeds presented values for the average and progenies range of 7,95 g, 3,35 - 13,51 g, respectively. The estimates of inheritability coefficients and selection gain showed the following values: 56,80 % e 4,80 % For the characteristic seed oil content, the average and progenies range were 34,42 %, 26,98 - 41,67 % respectively...(Complete abstract click electronic access below)
Books on the topic "Radish (Raphanus sativus L.)"
Magendans, J. F. C. Elongation and Contraction of the Plant Axis and Development of Spongy Tissues in the Radish Tuber (Raphanus Sativus L. Cv. Saxa Nova) (Wageningen Agricultural University Papers). Pudoc Scientific Publishers, 1991.
Find full textKleier, Catherine. Responses of Raphanus sativa L. and Brassica rapa L. to ozone and modified root temperature. 1996.
Find full textGeiss, Kevin Thomas. Intron loss from the mitochondrial nad4 gene of Lactuca sativa: Evidence for homologous recombination of a cDNA intermediate, and , A comparative light microscopy study of microsporogenesis in normal, Ogura male-fertile and Ogura male-sterile radish (Raphanus sativus). 1993.
Find full textBook chapters on the topic "Radish (Raphanus sativus L.)"
Curtis, I. S. "Genetic Transformation of Radish (Raphanus Sativus L.) by Floral-Dipping." In Transgenic Crops of the World, 271–80. Dordrecht: Springer Netherlands, 2004. http://dx.doi.org/10.1007/978-1-4020-2333-0_20.
Full textPfirrmann, T., and J. D. Barnes. "Interactive effects of CO2 and O3 on growth of radish (Raphanus sativus L.)." In CO2 and biosphere, 464–66. Dordrecht: Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-011-1797-5_41.
Full textSingh, Binod Kumar. "Radish (Raphanus sativus L.): Breeding for Higher Yield, Better Quality and Wider Adaptability." In Advances in Plant Breeding Strategies: Vegetable Crops, 275–304. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-66965-2_7.
Full textKozar, Elena, and Elena Domblides. "Protocol of European Radish (Raphanus sativus L.) Microspore Culture for Doubled Haploid Plant Production." In Methods in Molecular Biology, 217–32. New York, NY: Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1335-1_13.
Full textSastry, K. Subramanya, Bikash Mandal, John Hammond, S. W. Scott, and R. W. Briddon. "Raphanus sativus (Radish)." In Encyclopedia of Plant Viruses and Viroids, 2059–66. New Delhi: Springer India, 2019. http://dx.doi.org/10.1007/978-81-322-3912-3_780.
Full textIshii, Gensho. "Effects of sulfate application and shading on myrosinase activity and S-methyl-L-cysteine sulfoxide content in radish (Raphanus sativus L.) roots." In Plant Nutrition for Sustainable Food Production and Environment, 941–42. Dordrecht: Springer Netherlands, 1997. http://dx.doi.org/10.1007/978-94-009-0047-9_302.
Full textSharma, Bhavisha, and Rajeev Pratap Singh. "Physiological, Biochemical, Growth, and Yield Responses of Radish (Raphanus sativus L.) Plants Grown on Different Sewage Sludge–Fly Ash Mixture (SLASH) Ratios." In Waste Valorisation and Recycling, 539–52. Singapore: Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-2784-1_51.
Full textAzimova, Shakhnoza S., and Anna I. Glushenkova. "Raphanus sativus L." In Lipids, Lipophilic Components and Essential Oils from Plant Sources, 266–67. London: Springer London, 2012. http://dx.doi.org/10.1007/978-0-85729-323-7_860.
Full textPaniagua-Zambrana, Narel Y., Rainer W. Bussmann, and Carolina Romero. "Raphanus sativus L. Brassicaceae." In Ethnobotany of Mountain Regions, 1553–59. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28933-1_248.
Full textBussmann, Rainer W., Ketevan Batsatsashvili, Zaal Kikvidze, Narel Y. Paniagua-Zambrana, Manana Khutsishvili, Inesa Maisaia, Shalva Sikharulidze, and David Tchelidze. "Raphanus sativus L. Brassicaceae." In Ethnobotany of Mountain Regions, 777–86. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-28940-9_114.
Full textConference papers on the topic "Radish (Raphanus sativus L.)"
"Transcriptomic analysis of radish (Raphanus sativus L.) spontaneous tumors." In Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Novosibirsk ICG SB RAS 2021, 2021. http://dx.doi.org/10.18699/plantgen2021-200.
Full textHe, Ling-Li, Li-Wang Liu, Yi-Qin Gong, Xi-Lin Hou, Xian-Wen Zhu, Jin-Lan Yang, and Bin Wu. "Physiological Responses of Radish (Raphanus Sativus L.) to Lead Stress." In 2008 2nd International Conference on Bioinformatics and Biomedical Engineering. IEEE, 2008. http://dx.doi.org/10.1109/icbbe.2008.310.
Full textLiu, Liwang, Jinlan Yang, Xilin Hou, Yiqin Gong, Xianwen Zhu, Feng Wang, Cuiping Zhang, and Ruizhen Chu. "Genotypic Differences of Cd Uptake and Distribution in Radish (Raphanus Sativus L.)." In 2008 2nd International Conference on Bioinformatics and Biomedical Engineering. IEEE, 2008. http://dx.doi.org/10.1109/icbbe.2008.332.
Full textWang, Lifen, Junzhen Zhu, Qiuyun Wu, and Yinghong Huang. "Effects of Silver Nanoparticles on Seed Germination and Seedling Growth of Radish (Raphanus Sativus L.)." In 2nd International Conference on Civil, Materials and Environmental Sciences. Paris, France: Atlantis Press, 2015. http://dx.doi.org/10.2991/cmes-15.2015.165.
Full textWang, F., R. Chu, J. Yang, Y. Gong, X. Zhu, Ch Zhu, L. Xu, X. He, and L. Liu. "Cadmium Accumulation and Antioxidant Enzyme Activity in Response to Cadmium Stress in Radish (Raphanus sativus L.)." In 2009 3rd International Conference on Bioinformatics and Biomedical Engineering (iCBBE). IEEE, 2009. http://dx.doi.org/10.1109/icbbe.2009.5162467.
Full textXianyun Du, Jihong Cheng, Hui Lei, and Shaohui Wang. "Effects of vernalization on carbohydrate content in leaves and flashy taproot of radish (Raphanus sativus L.) during flashy taproot development." In 2011 International Conference on Remote Sensing, Environment and Transportation Engineering (RSETE). IEEE, 2011. http://dx.doi.org/10.1109/rsete.2011.5966119.
Full textPamyda Gomes Da Silva, Auygna, Cledson dos Santos Magalhães, and Karina Perrelli Randau. "Caracterização anatômica e histoquímica de Raphanus sativus L." In I Simpósio Estadual de Produtos Naturais. ,: Even3, 2021. http://dx.doi.org/10.29327/isedpmdes2020.332114.
Full textLestari, Fatma Puji, Ahmad Ni’matullah Al-Baarri, Widayat, and Anang Mohamad Legowo. "Single-step purification of peroxidase enzyme from Horseradish (Raphanus sativus L.)." In PROCEEDINGS OF 2ND INTERNATIONAL CONFERENCE ON CHEMICAL PROCESS AND PRODUCT ENGINEERING (ICCPPE) 2019. AIP Publishing, 2020. http://dx.doi.org/10.1063/1.5140942.
Full textCAVALCANTI, Rayan Correa, Rafael Gomes Da Mota GONÇALVES, Júlio César RIBEIRO, Alan Henrique Marques De ABREU, Derique BIASSI, and Everaldo ZONTA. "PRODUÇÃO DE RABANETE (Raphanus sativus L.) SUBMETIDO A ADUBAÇÃO COM BIOSSÓLIDO." In Anais do V Simpósio ABC - Solos e Saúde Ambiental. Recife, Brasil: Even3, 2021. http://dx.doi.org/10.29327/simposioabc.2-20.
Full textNgoc, Pham Thi Kim, Nguyen Thi Minh Nguyet, and Dong Thi Anh Dao. "Antimicrobial and antioxidant properties of the flavonoid extract from Raphanus sativus L." In INTERNATIONAL CONFERENCE ON CHEMICAL ENGINEERING, FOOD AND BIOTECHNOLOGY (ICCFB2017): Proceedings of the 3rd International Conference on Chemical Engineering, Food and Biotechnology. Author(s), 2017. http://dx.doi.org/10.1063/1.5000194.
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