Relevant bibliographies by topics / Red mungbean

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  1. Journal articles
  2. Dissertations / Theses
  3. Book chapters
  4. Conference papers

Academic literature on the topic 'Red mungbean'

Author: Grafiati
Published: 18 October 2024
Last updated: 31 July 2025

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Journal articles on the topic "Red mungbean"

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Wayan, Wangiyana, Fahrurrozi Khair M., and Ketut Ngawit I. "Residual Effect of Organic Waste Mulching and Intercropping Aerobic Rice with Peanut on Yield Performance of Mungbean Direct-seeded Following Rice on Raised-beds in Lombok, Indonesia." INTERNATIONAL JOURNAL OF LIFE SCIENCE AND AGRICULTURE RESEARCH 03, no. 06 (2024): 439–44. https://doi.org/10.5281/zenodo.11441618.

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In Indonesia, in the paddy fields, mungbean is generally planted in the dry season as a rotation crop for rice when irrigation water is insufficient for growing rice, so the productivity of mungbean is generally very low. This research aims to determine the impact of cultivation techniques of aerobic-irrigated red rice grown on permanent raised-beds applied with various organic wastes on growth and yield of mungbean direct-seeded following harvest of red rice. The experiment carried out in June-August 2020, was arranged according to Split Plot design, with two treatment factors: techniques of
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Mayasari, Dian, and Wayan WANGIYANA. "PERTUMBUHAN DAN HASIL BERBAGAI VARIETAS KACANG HIJAU ANTARA SISTEM MONOCROP DAN PENANAMAN BERSAMA PADI BERAS MERAH PADA SISTEM IRIGASI AEROBIK." AGROTEKSOS: Agronomi Teknologi dan Sosial Ekonomi Pertanian 28, no. 2 (2020): 42. http://dx.doi.org/10.29303/agroteksos.v28i2.347.

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This study aimed to compare growth and yield components of various mungbean varieties between growing in monocrop and growing together with red rice in aerobic irrigation system, by carrying out pot experiment in a plastic house located in Dasan Tebu village of Kediri District, in West Lombok, from May to September 2017. The experiment was designed according to the Completely Randomized Design (CRD) with three replications and two treatment factors arranged factorially, namely mungbean varieties (varieties of No.129, Merak, Vima-3, Vima-1, and Kenari) and planting patterns (in monocrop and gro
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Mondal, S., MIU Mollah, MH Rashid, S. Pramanik, and MR Dewan. "System Productivity of Rabi Vegetables and Aman Rice varieties in Rabi Vegetables-Mungbean-Aman Rice Cropping Pattern." Agriculturists 10, no. 2 (2012): 120–26. http://dx.doi.org/10.3329/agric.v10i2.13149.

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Field experiments were conducted during 2007-2010 to evaluate the agro-economic productivity of BRRI Aman rice varieties and Rabi vegetables at the Bangladesh Rice Research Institute (BRRI) in silty clay loam soil. Five Aman rice varieties having different growth durations and three winter vegetables viz., tomato, red amaranth and bush bean were evaluated in split plot design with three replications. Mungbean was grown in Kharif-I season. Rice varieties did not differ significantly in terms of grain yield (t ha-1). Among the three vegetables, the yields of tomato, red amaranth and bush bean we
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Sari, Ulfa Kariska, I. Komang Damar Jaya, and Novita Hidayatun Nufus. "PERTUMBUHAN DAN HASIL TANAMAN CABAI DI LAHAN KERING YANG DITUMPANGSARIKAN DENGAN TANAMAN KACANG-KACANGAN PADA WAKTU TANAM YANG BERBEDA." AGROTEKSOS 33, no. 1 (2023): 177. http://dx.doi.org/10.29303/agroteksos.v33i1.804.

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This study aimed to determine growth and yield of red chili (Capsicum annum L.) in dryland intercropped with legumes at different planting times. A field experiment was conducted from May to September 2022 in Amor-Amor Hamlet, Gumantar Village, Kayangan District, North Lombok Regency. There were six intercropping treatments and three monoculture treatments tested. The treatments were: intercropping chili with groundnut or with mungbean planted or inserted at the same time, one week and three weeks after planting (WAP) the chili. The monoculture treatments were chili, groundnut and mungbean. Th
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Wangiyana, W., V. Karlina, and N. M. L. Ernawati. "Increasing crop diversity and yield of black rice through intercropping with mungbean at different row proportions on raised-beds." IOP Conference Series: Earth and Environmental Science 1107, no. 1 (2022): 012012. http://dx.doi.org/10.1088/1755-1315/1107/1/012012.

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Abstract Additive intercropping with legume crops such as soybean, peanut and mungbean was reported to increase growth and yield of red rice grown on raised-beds under aerobic irrigation systems. This study aimed to examine the effects of row proportions of rice-mungbean on growth, yield and land equivalent ratio (LER) of black rice in intercropping with mungbean grown on raised-beds under replacement series. The experiment was conducted in Beleke, West Lombok, Indonesia, from November 2018 to March 2019, which was designed according to Randomized Complete Block Design testing four treatments
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Wangiyana, Wayan, I. Gusti Putu Muliarta Aryana, I. Gde Ekaputra Gunartha, and Ni Wayan Dwiani Dulur. "Pengaruh Inokulasi Mikoriza terhadap Komponen Hasil Padi Sistem Pengairan Aerobik yang Ditumpangsarikan dengan Kacang Hijau." agriTECH 38, no. 3 (2019): 289. http://dx.doi.org/10.22146/agritech.29062.

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This study was aimed to examine effect of inoculation with Arbuscular Mycorrhizal Fungi (AMF) and intercropping with several mungbean varieties on yield components of red rice grown under aerobic irrigation technique. The experiment was carried out in a pot in the plastic house from June to September 2017. The experiment was designed using Completely Randomized Design with two treatment factors arranged factorially, i.e. AMF inoculation (M0= without, or M1= with AMF inoculation) and mungbean varieties (V) grown together with red rice plant (V1= Kenari, V2= Vima-1, V3= Vima-3, V4= Merak, and V5
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Ujianto, Lestari, Nur Basuki, Kuswanto Kuswanto, and Astanto Kasno. "EVALUASI KETAHANAN HIBRIDA HASIL PERSILANGAN KACANG HIJAU DAN KACANG UCI TERHADAP Callosobruchus chinensis L. (COLEOPTERA: BRUCHIDAE)." Jurnal Hama dan Penyakit Tumbuhan Tropika 11, no. 2 (2011): 130–38. http://dx.doi.org/10.23960/j.hptt.211130-138.

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The adzuki bean weevil Callosobruchus chinensis is the main pest of mungbean especially during seed storage. Mungbean generally has low yield and is susceptible to main pests. Ricebean (Vigna umbellata (Thunb.) Ohwi & Ohashi) has superior characters such as the high pod number per plant and resistance to many pests. The interspecific hybridization was conducted to combine the superior characters of mungbean and ricebean. The objectives of this research were to evaluate resistance of hybrids of interspecific hybridization between mungbean and ricebean to C. chinensis and to determine patter
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Wasana, Widanagamage Lasanthika Nishadini, Kotte Muhandiramge Dilsha Nilukshi Rodrigo, Halviti Kankanamge Priyanga Princy Kariyawasam, et al. "Study the presence of tetramethylthiuram disulfide residue in three selected microgreen species." South Florida Journal of Development 3, no. 6 (2022): 6612–18. http://dx.doi.org/10.46932/sfjdv3n6-018.

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Microgreens are tender leafy vegetables which are popular among consumers due to their pleasing colors, textures, flavors, and high nutritive values. Microgreens are generally consumed fresh and in relatively large portion sizes. Tender cotyledons of carrot, beetroot, lettuce, amaranthus, cabbage etc. are popular as microgreens among local consumers at present. All most all exotic vegetable seeds found in domestic markets are treated with fungicide (Thiram: Tetramethylthiuram disulfide) thus pose a health risk. Therefore, this study was conducted to identify the presence of fungicide residue i
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Jaya, I. K. D., B. B. Santoso, and Jayaputra. "Intercropping red chili with leguminous crops to improve crop diversity and farmers’ resilience to climate change effects in dryland." IOP Conference Series: Earth and Environmental Science 1192, no. 1 (2023): 012001. http://dx.doi.org/10.1088/1755-1315/1192/1/012001.

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Abstract This study aimed to explore the potential benefits of intercropping and determine the best time to sow leguminous crops between the rows of red chili or chili crops. Two leguminous crops, mungbean, and peanut were intercropped with chili in a dryland area of Gumantar, North Lombok, Indonesia. The leguminous seeds were sown five times; at the same time, a week, two weeks, three weeks, and four weeks after transplanting the chili seedlings. The treatments were arranged in a randomized block design with three replications. The size of each treatment plot was 600 × 100 cm, and the chili c
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Islam, MR, MT Rahman, MF Hossain, and N. Ara. "Feasibility of intercropping leafy vegetables and legumes with brinjal." Bangladesh Journal of Agricultural Research 39, no. 4 (2015): 685–92. http://dx.doi.org/10.3329/bjar.v39i4.22548.

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An experiment was conducted during 2010 and 2011 to find out the suitable crop combination for increasing total productivity, return and maximize land utilization through intercropping system. Six treatments viz. Brinjal 100% + Red amaranth 100%, Brinjal 100% + Leaf amaranth 100%, Brinjal 100% + Jute as patshak 100%, Brinjal 100% + Mungbean 60%, Brinjal 100% + Blackgram 60% and sole of base crops (brinjal) were used in the study. Results showed that different intercropping combination did not influenced yield and yield contributing characters of brinjal. The yield of brinjal comparatively lowe
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Dissertations / Theses on the topic "Red mungbean"

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(11391092), Pasmita Neupane. "Evaluation of Grain and Graze Traits in Cowpea Genotypes." Thesis, 2023. https://figshare.com/articles/thesis/Evaluation_of_Grain_and_Graze_Traits_in_Cowpea_Genotypes/27254016.

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<p>Low availability and inadequate nutritional contents in pasture/fodder are constraints for livestock production in northern Australia. Alternative feed sources are required to mitigate feed gaps, especially in the dry season. Dual-purpose cowpea can offer suitable legume option for mixed farming systems where fodder/grazing an immature crop can meet the feed gaps for livestock and produce grain for food market. The research was conducted in Central Queensland University (CQU), Australia to examine the dual-purpose traits (response to regrowth) after cutting (removal of 50% and 75% plant hei
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Book chapters on the topic "Red mungbean"

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Khanam, Delowara, Hasan Hafizur Rahman, Asadul Haque Bhuiyan, Zaherul Islam, and A. K. M. Hossain. "The use of organic residues in increasing crop production in a wheat—mungbean—T. Aman cropping system on red-brown terrace soils." In Biological Nitrogen Fixation Associated with Rice Production. Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-015-8670-2_5.

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Conference papers on the topic "Red mungbean"

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Wangiyana, Wayan, I. G. P. M. Aryana, and N. W. D. Dulur. "Intercropping red rice genotypes with mungbean and application of mycorrhiza-biofertilizer to increase rice yield with reduced inorganic fertilizer doses." In THE 5th INTERNATIONAL CONFERENCE ON AGRICULTURE AND LIFE SCIENCE 2021 (ICALS 2021): “Accelerating Transformation in Industrial Agriculture Through Sciences Implementation”. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0116676.

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Journal articles
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