Relevant bibliographies by topics / Restaurants, california, los angeles / Journal articles
To see the other types of publications on this topic, follow the link: Restaurants, california, los angeles.

Journal articles on the topic 'Restaurants, california, los angeles'

Author: Grafiati
Published: 4 June 2021
Last updated: 24 January 2023

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 journal articles for your research on the topic 'Restaurants, california, los angeles.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.

1

BUCHHOLZ, U., G. RUN, J. L. KOOL, J. FIELDING, and L. MASCOLA. "A Risk-Based Restaurant Inspection System in Los Angeles County." Journal of Food Protection 65, no. 2 (2002): 367–72. http://dx.doi.org/10.4315/0362-028x-65.2.367.

Full text
Abstract:
The majority of local health departments perform routine restaurant inspections. In Los Angeles County (LAC), California, approximately $10 million/year is spent on restaurant inspections. However, data are limited as to whether or not certain characteristics of restaurants make them more likely to be associated with foodborne incident reports. We used data from the LAC Environmental Health Management Information System (EHMIS), which records the results of all routine restaurant inspections as well as data regarding all consumer-generated foodborne incidents that led to a special restaurant inspection by a sanitarian (investigated foodborne incidents [IFBIs]). We analyzed a cohort of 10,267 restaurants inspected from 1 July 1997 to 15 November 1997. We defined a “case restaurant” as any restaurant with a routine inspection from 1 July 1997 to 15 November 1997 and a subsequent IFBI from 1 July 1997 to 30 June 1998. Noncase restaurants did not have an IFBI from 1 July 1997 to 30 June 1998. We looked for specific characteristics of restaurants that might be associated with the restaurant subsequently having an IFBI, including the size of restaurant (assessed by number of seats), any previous IFBIs, the overall inspection score, and a set of 38 violation codes. We identified 158 case restaurants and 10,109 noncase restaurants. In univariate analysis, middle-sized restaurants (61 to 150 seats; n = 1,681) were 2.8 times (95% confidence interval [CI] = 2.0 to 4.0) and large restaurants (>150 seats; n = 621) were 4.6 times (95% CI = 3.0 to 7.0) more likely than small restaurants (≤60 seats; n = 7,965) to become case restaurants. In addition, the likelihood of a restaurant becoming a case restaurant increased as the number of IFBIs in the prior year increased (χ2 for linear trend, P value = 0.0005). Other factors significantly associated with the occurrence of an IFBI included a lower overall inspection score, the incorrect storage of food, the reuse of food, the lack of employee hand washing, the lack of thermometers, and the presence of any food protection violation. In multivariate analysis, the size of restaurant, the incorrect storage of food, the reuse of food, and the presence of any food protection violation remained significant predictors for becoming a case restaurant. Our data suggest that routine restaurant inspections should concentrate on those establishments that have a large seating capacity or a poor inspection history. Evaluation of inspection data bases in individual local health departments and translation of those findings into inspection guidelines could lead to an increased efficiency and perhaps cost-effectiveness of local inspection programs.
APA, Harvard, Vancouver, ISO, and other styles
2

Ho, Daniel E., Zoe C. Ashwood, and Cassandra Handan-Nader. "New Evidence on Information Disclosure through Restaurant Hygiene Grading." American Economic Journal: Economic Policy 11, no. 4 (2019): 404–28. http://dx.doi.org/10.1257/pol.20180230.

Full text
Abstract:
The case of restaurant hygiene grading occupies a central role in information disclosure scholarship. Comparing Los Angeles, which enacted grading in 1998, with California from 1995–1999, Jin and Leslie (2003) found that grading reduced foodborne illness hospitalizations by 20 percent. Expanding hospitalization data and collecting new data on mandatorily reported illnesses, we show that this finding does not hold up under improvements to the original data and methodology. The largest salmonella outbreak in state history hit Southern California before Los Angeles implemented grading. Placebo tests detect the same treatment effects for Southern California counties, none of which changed restaurant grading. (JEL D83, H75, I12, I18, L83, L88)
APA, Harvard, Vancouver, ISO, and other styles
3

Deener, Andrew. "Commerce as the Structure and Symbol of Neighborhood Life: Reshaping the Meaning of Community in Venice, California." City & Community 6, no. 4 (2007): 291–314. http://dx.doi.org/10.1111/j.1540-6040.2007.00229.x.

Full text
Abstract:
Abbot Kinney Boulevard is a central commercial artery that serves as the structure and symbol of neighborhood life in Venice, a coastal community in Los Angeles. In recent years, the street has become an upscale commercial scene made up of independently owned, small–scale shops and restaurants. New residents and merchants work to preserve this new “anticorporate” commercial culture as an authentic version of community life, labeling its distinct identity as “Brand Venice.” Commerce generates community vitality, but this article raises the question, whose definition of community? The construction of a neighborhood brand has consequences. Building on over 3 years of ethnographic and historical research, this article shows how local actors set Abbot Kinney Boulevard on a course of economic transformation by reshaping the meaning of community in such a way that now excludes long–time, lower–income residents who define the new neighborhood identity as an inauthentic version of Venice community life.
APA, Harvard, Vancouver, ISO, and other styles
4

Jin, Ginger Zhe, and Phillip Leslie. "New Evidence on Information Disclosure through Restaurant Hygiene Grading: Reply." American Economic Journal: Economic Policy 11, no. 4 (2019): 429–43. http://dx.doi.org/10.1257/pol.20180543.

Full text
Abstract:
Ho, Ashwood, and Handan-Nader (forthcoming) replicates table VI of Jin and Leslie (2003) but questions its research design. Robustness checks support our original conclusion—foodborne hospitalizations, as defined in JL, declined in Los Angeles County (LA) relative to the rest of California (CA) after LA adopted restaurant hygiene grade cards in 1998. More precisely, the decline in LA is pronounced against central and Northern CA, but insignificant when compared with the rest of Southern CA. One possible explanation is that the LA regulation has generated spillovers in Southern CA. (JEL D83, H75, I12, I18, L83, L88)
APA, Harvard, Vancouver, ISO, and other styles
5

Delgado, Celeste Fraser. "Salsa Crossings: Dancing Latinidad in Los Angeles." Dance Research Journal 46, no. 2 (2014): 105–10. http://dx.doi.org/10.1017/s0149767714000308.

Full text
Abstract:
It appears to be a ritual among salsa dance scholars to open by sharing a personal salsa experience. I will follow their lead: My introduction to Los Angeles–style salsa came on a Saturday night in the spring of 1999, when I had the pleasure of taking a tour of the city's salsa scene with dance scholar Juliet McMains. Already an established professional ballroom dancer, McMains was just beginning her graduate studies at the University of California–Riverside where I was visiting faculty, having recently co-edited a collection on Latin/o American social dance. Lucky for me, McMains was among the many brilliant students who enrolled in my class on race and dance. The night of our tour, she invited a handsome friend and fellow ballroom dancer to partner first one of us, then the other, throughout the night. He drove us around the city as we stopped at a cramped restaurant-turned-nightclub in a strip mall, at a glamorous ballroom in Beverly Hills, then ended the night downtown at a massive disco in a former movie palace, the Mayan nightclub.
APA, Harvard, Vancouver, ISO, and other styles
6

Weber, M. D. "Long term compliance with California's Smoke-Free Workplace Law among bars and restaurants in Los Angeles County." Tobacco Control 12, no. 3 (2003): 269–73. http://dx.doi.org/10.1136/tc.12.3.269.

Full text
APA, Harvard, Vancouver, ISO, and other styles
7

Simon, Bryant. "“A Down Brother”: Earvin “Magic” Johnson and the Quest for Retail Justice in Los Angeles." Boom 1, no. 2 (2011): 43–58. http://dx.doi.org/10.1525/boom.2011.1.2.43.

Full text
Abstract:
“A Down Brother,” looks at the role Earvin “Magic” Johnson played in the redevelopment of South Central Los Angeles in the wake 1992 civic unrest. Johnson famously teamed up with several multi-national brands to build a series of movie theaters, coffee shops, and restaurants in the area. While his business moves have been well chronicled, almost no one has taken seriously his ideas. Johnson claimed that recycling black dollars, not state action, was the best way to rebuild. His actions placed him in a long line of nationalist-tinged race men. But more than that, they reflected the thinking of many South Central residents, who themselves adhered in the wake of the riots to a broad, and sometimes vague, set of nationalist ideas. In the end, Johnson’s schemes didn’t rebuild South Central, and he eventually walked away from the area, raising questions about in his particular notion of black capitalist development with its reliance on service jobs and outside dollars. Yet, Johnson’s very popularity and the popularity of his ideas highlight the enduring importance of nationalist ideas in California’s Long Civil Rights Movement.
APA, Harvard, Vancouver, ISO, and other styles
8

perry, charles. "Piedad Yorba." Gastronomica 10, no. 3 (2010): 52–57. http://dx.doi.org/10.1525/gfc.2010.10.3.52.

Full text
Abstract:
In 1905, Los Angeles's Pacific Electric Railroad picked Piedad Yorba, the great-granddaughter of pioneer Spanish rancher Jose Antonio Yorba, to run an Old California restaurant in a 19th-century adobe at the end of its Glendale trolley line. The restaurant, Casa Verdugo, became wildly popular. It was a must-see spot for Southern California visitors, and a town grew up around it, taking the restaurant's name. When the PE tried to get rid of Piedad Yorba five years later, for once a railroad met its match. With the help of the restaurant's fans, she fought back and won despite the immense political and economic clout California railroads had at the time. In Casa Verdugo, she had created a style of restaurant that was really about a romantic and sensual vision of the good life——colorful setting, exotic food, the scent of flowers, sweet music in a foreign language, all in an atmosphere of unhurried leisure——that would be revived in the 1950s during the Polynesian restaurant craze.
APA, Harvard, Vancouver, ISO, and other styles
9

Wheaton, Dennis Ray. "Book ReviewKitchens: The Culture of Restaurant Work. By Gary Alan Fine. Berkeley and Los Angeles: University of California Press, 1996. Pp. xi+303." American Journal of Sociology 102, no. 5 (1997): 1489–91. http://dx.doi.org/10.1086/231114.

Full text
APA, Harvard, Vancouver, ISO, and other styles
10

Glasgow, Karen. "Los Angeles, California." Journal of Gay & Lesbian Issues in Education 1, no. 2 (2003): 61–63. http://dx.doi.org/10.1300/j367v01n02_07.

Full text
APA, Harvard, Vancouver, ISO, and other styles
11

Varnholt, Hendrik. "Oetker öffnet „Pudu Pudu“-Lokal." Lebensmittel Zeitung 73, no. 12 (2021): 14. http://dx.doi.org/10.51202/0947-7527-2021-12-014-2.

Full text
Abstract:
Los Angeles. Der Oetker-Konzern hat die ersten Gäste seines Pudding-Restaurants „Pudu Pudu“ am Venice Beach empfangen. Noch in diesem Jahr will das Unternehmen zwei weitere Filialen in Los Angeles eröffnen.
APA, Harvard, Vancouver, ISO, and other styles
12

Kuharski, Allen J. "Raised and Written in Contradictions: the Final Interview Jan Kott in conversation with Allen J. Kuharski." New Theatre Quarterly 18, no. 2 (2002): 103–20. http://dx.doi.org/10.1017/s0266464x02000192.

Full text
Abstract:
Jan Kott invited me to conduct this formal ‘final interview’ early in 2001, after I shared with him a draft of the essay ‘Arden and Absolute Milan’ that follows. The essay and the interview were the culmination of over fifteen years of friendship and intermittent writing about Kott, which had extended to the translation of his works. I first met Jan and his wife Lidia at Berkeley in 1986, when they travelled from Los Angeles to see a production of Tadeusz Różewicz's White Marriage that I had directed and designed there, which proved the start of a long personal and professional relationship. I interviewed Kott at his modest apartment in Santa Monica, California, over the weekend of 31 March to 2 April 2001. Lidia had passed away the summer before, and his own health was extremely frail, requiring twenty-four-hour care by a group of charming and attentive Polish-speaking women. He shared his apartment after Lidia's death with an energetic black-and-white kitten, whose energy and mischief amused him greatly. Born in the Chinese Year of the Tiger, he had a cereal box decal of Tony the Tiger stuck next to the name-plate on his apartment door (the name Kott also means ‘cat’ in Polish). He was not able to move about without a nurse and a walking frame, but he nevertheless insisted on inviting me out to dinner in a local Polish restaurant, where he heartily ate a meal of steak tartar and flaczki (Polish tripe soup), accompanied by a shot or two of vodka. His nurse, who was with us, seemed amused but not at all astonished by this performance. Afterwards, he admitted this was his first meal out of the house in months – it was possibly his last. In spite of his physical weakness, Kott's mind remained lucid, and he had clearly rehearsed the interview extensively before our meetings in person. Most of the questions I had prepared proved unnecessary. What is published here is culled from approximately five hours of taped material, which Kott later edited along with myself. I owe a great debt of gratitude to my Philadelphia colleague, Helena Morawska White, for her time and energy in transcribing the taped interviews in Polish, and to Michal Zadara for his careful work in translating the unedited text into English.
APA, Harvard, Vancouver, ISO, and other styles
13

Brown, Stephen. "Culinary herb use in southern California restaurants." California Agriculture 45, no. 1 (1991): 4–6. http://dx.doi.org/10.3733/ca.v045n01p4.

Full text
APA, Harvard, Vancouver, ISO, and other styles
14

Harter, Katherine, Sanjay Bhatt, Hyung Kim, and William Mallon. "Chikungunya Fever in Los Angeles, California." Western Journal of Emergency Medicine 15, no. 7 (2014): 841–44. http://dx.doi.org/10.5811/westjem.2014.8.23062.

Full text
APA, Harvard, Vancouver, ISO, and other styles
15

Mieger, David, and Chaushie Chu. "Los Angeles, California, Metro Green Line." Transportation Research Record: Journal of the Transportation Research Board 2006, no. 1 (2007): 50–59. http://dx.doi.org/10.3141/2006-06.

Full text
APA, Harvard, Vancouver, ISO, and other styles
16

&NA;. "University of California at Los Angeles." JPO Journal of Prosthetics and Orthotics 2, no. 3 (1990): 215???217. http://dx.doi.org/10.1097/00008526-199004000-00014.

Full text
APA, Harvard, Vancouver, ISO, and other styles
17

&NA;. "Department of Surgery, University of Southern California, and the Los Angeles County-University of Southern California Medical Center, Los Angeles, California." Survey of Anesthesiology 32, no. 2 (1988): 103???104. http://dx.doi.org/10.1097/00132586-198804000-00033.

Full text
APA, Harvard, Vancouver, ISO, and other styles
18

Baker, Laura A., Mafalda Barton, Dora Isabel Lozano, Adrian Raine, and James H. Fowler. "The Southern California Twin Register at the University of Southern California: II." Twin Research and Human Genetics 9, no. 6 (2006): 933–40. http://dx.doi.org/10.1375/twin.9.6.933.

Full text
Abstract:
AbstractThe Southern California Twin Register was initiated in 1984 at the University of Southern California, and continues to grow. This article provides an update of the register since it was described in the 2002 special issue of this journal. The register has expanded considerably in the past 4 years, primarily as a result of recent access to Los Angeles County birth records and voter registration databases. Currently, this register contains nearly 5000 twin pairs, the majority of whom are school age. The potential for further expansion in adult twins using voter registration records is also described. Using the Los Angeles County voter registration database, we can identify a large group of individuals with a high probability of having a twin who also resides in Los Angeles County. In addition to describing the expansion of register, this article provides an overview of an ongoing investigation of 605 twin pairs who are participating in a longitudinal study of behavioral problems during childhood and adolescence. Characteristics of the twins and their families are presented, indicating baseline rates of conduct problems, depression and anxiety disorders, and attention-deficit/hyperactivity disorder diagnoses which are comparable to nontwins in this age range.
APA, Harvard, Vancouver, ISO, and other styles
19

Willette, Demian A., Sara E. Simmonds, Samantha H. Cheng, et al. "Using DNA barcoding to track seafood mislabeling in Los Angeles restaurants." Conservation Biology 31, no. 5 (2017): 1076–85. http://dx.doi.org/10.1111/cobi.12888.

Full text
APA, Harvard, Vancouver, ISO, and other styles
20

Herrera-Sobek, Maria, and Beatrice A. Roeder. "Chicano Folk Medicine from Los Angeles, California." Western Folklore 49, no. 3 (1990): 314. http://dx.doi.org/10.2307/1499629.

Full text
APA, Harvard, Vancouver, ISO, and other styles
21

Vandenberg, Victoria, Roel Amara, Jim Crabtree, Kay Fruhwirth, Jacqueline Rifenburg, and Warren Garner. "Burn Surge for Los Angeles County, California." Journal of Trauma: Injury, Infection, and Critical Care 67, Supplement (2009): S143—S146. http://dx.doi.org/10.1097/ta.0b013e3181af0b00.

Full text
APA, Harvard, Vancouver, ISO, and other styles
22

Banavalkar, P. V. "Walt Disney Concert Hall, Los Angeles, California." Structural Engineering International 5, no. 1 (1995): 28–30. http://dx.doi.org/10.2749/101686695780601529.

Full text
APA, Harvard, Vancouver, ISO, and other styles
23

Vogel, Virgil J., and Beatrice A. Roeder. "Chicano Folk Medicine from Los Angeles, California." Journal of American Folklore 104, no. 413 (1991): 392. http://dx.doi.org/10.2307/541471.

Full text
APA, Harvard, Vancouver, ISO, and other styles
24

Lewis, LaVonna Blair, David C. Sloane, Lori Miller Nascimento, et al. "African Americans’ Access to Healthy Food Options in South Los Angeles Restaurants." American Journal of Public Health 95, no. 4 (2005): 668–73. http://dx.doi.org/10.2105/ajph.2004.050260.

Full text
APA, Harvard, Vancouver, ISO, and other styles
25

Russell, Maureen. "The Art, Music, and Recreation Department, Los Angeles Public Library, Los Angeles, California." Music Reference Services Quarterly 21, no. 1 (2018): 24–32. http://dx.doi.org/10.1080/10588167.2017.1378078.

Full text
APA, Harvard, Vancouver, ISO, and other styles
26

Fischer, Michael J., Maren L. Outwater, Lihung Luke Cheng, Dike N. Ahanotu, and Robert Calix. "Innovative Framework for Modeling Freight Transportation in Los Angeles County, California." Transportation Research Record: Journal of the Transportation Research Board 1906, no. 1 (2005): 105–12. http://dx.doi.org/10.1177/0361198105190600113.

Full text
Abstract:
Freight transportation is a critical element of the transportation system and the economy of Los Angeles County, California. Freight transportation links the large consumer market, major manufacturing industry sector, and international trade network of Los Angeles to the rest of the United States and the world. As the agency responsible for transportation planning and programming in Los Angeles County, the Los Angeles County Metropolitan Transportation Authority needs comprehensive tools for understanding the demands of the freight transportation sector and the effects of transportation investment on this sector. A project was undertaken to design a comprehensive, innovative, multimodal modeling framework to support freight transportation decision making in Los Angeles County. The proposed modeling approach combines elements of two state-of-the-art freight modeling techniques: logistics chain modeling and tour-based truck modeling. The reasons for selecting this approach are described; background on the modeling techniques is provided; and integration of the two methods into a comprehensive modeling framework is discussed.
APA, Harvard, Vancouver, ISO, and other styles
27

Shaw, J. H. "Puente Hills Blind-Thrust System, Los Angeles, California." Bulletin of the Seismological Society of America 92, no. 8 (2002): 2946–60. http://dx.doi.org/10.1785/0120010291.

Full text
APA, Harvard, Vancouver, ISO, and other styles
28

Laslett, Barbara, and Katherine Nash. "Family Structure in Los Angeles, California: 1850-1900." Social Science History 20, no. 1 (1996): 1. http://dx.doi.org/10.2307/1171502.

Full text
APA, Harvard, Vancouver, ISO, and other styles
29

Remington, Stephanie, and Daniel S. Cooper. "Bat survey of Griffith Park, Los Angeles, California." Southwestern Naturalist 59, no. 4 (2014): 473–79. http://dx.doi.org/10.1894/sgm-32.1.

Full text
APA, Harvard, Vancouver, ISO, and other styles
30

Wachtel, Julius. "Sources of crime guns in Los Angeles, California." Policing: An International Journal of Police Strategies & Management 21, no. 2 (1998): 220–39. http://dx.doi.org/10.1108/13639519810220127.

Full text
APA, Harvard, Vancouver, ISO, and other styles
31

Laslett, Barbara, and Katherine Nash. "Family Structure in Los Angeles, California: 1850–1900." Social Science History 20, no. 1 (1996): 1–39. http://dx.doi.org/10.1017/s0145553200021520.

Full text
Abstract:
In an overview of recent research on the history of the family, Tamara Hareven (1991) points out that this field of study took its inspiration from developments in historical demography and from the “new social history” of the 1960s. Family historians, like other social historians, had “a commitment to reconstructing the life patterns of ordinary people, to viewing them as actors as well as subjects in the process of change” (ibid.: 95). The flowering of research in this field has provided us with a more detailed understanding of the relationship between social change and family life than was previously available. We have learned, among other things, that rather than a single trajectory of change from extended family life before industrialization to the nuclear family afterward, changes in family organization have rarely been invariant, linear, or unidirectional.
APA, Harvard, Vancouver, ISO, and other styles
32

Fisher, Dennis G., David Wishart, Grace L. Reynolds, Jordan W. Edwards, Lee M. Kochems, and Michael A. Janson. "HIV Services Utilization in Los Angeles County, California." AIDS and Behavior 14, no. 2 (2008): 440–47. http://dx.doi.org/10.1007/s10461-008-9500-3.

Full text
APA, Harvard, Vancouver, ISO, and other styles
33

Abramowicz, Kyle F., Michael P. Rood, Laura Krueger, and Marina E. Eremeeva. "Urban Focus ofRickettsia typhiandRickettsia felisin Los Angeles, California." Vector-Borne and Zoonotic Diseases 11, no. 7 (2011): 979–84. http://dx.doi.org/10.1089/vbz.2010.0117.

Full text
APA, Harvard, Vancouver, ISO, and other styles
34

Kaji, A. H., and R. J. Lewis. "Hospital disaster preparedness in Los Angeles County, California." Annals of Emergency Medicine 44, no. 4 (2004): S33. http://dx.doi.org/10.1016/j.annemergmed.2004.07.110.

Full text
APA, Harvard, Vancouver, ISO, and other styles
35

Engstrom, Wayne N. "The California Storm of January 1862." Quaternary Research 46, no. 2 (1996): 141–48. http://dx.doi.org/10.1006/qres.1996.0054.

Full text
Abstract:
The greatest storm in the written history of California struck the region in the winter of 1861–1862. The unusual weather began on Christmas Eve, 1861, and persisted for some 45 days as a series of middle-latitude cyclones made landfall along the California coast. Episodes of very cold and very warm temperatures occurred both during the storm and in the spring of 1862 as meridional flow prevailed. Heavy precipitation swelled the Santa Ana River to more than triple the highest estimated discharge in this century. High water levels in coastal streams between Los Angeles and San Diego persisted into the spring. Lakes were created in the Los Angeles Basin and the Mojave Desert. Arroyos were cut. Sediments from the flood may be preserved in offshore basins.
APA, Harvard, Vancouver, ISO, and other styles
36

Johnson, Lorin, and Donald Bradburn. "Fleeing the Soviet Union, Dancing on the West Coast." Experiment 20, no. 1 (2014): 297–316. http://dx.doi.org/10.1163/2211730x-12341266.

Full text
Abstract:
In the 1970s and 1980s, Los Angeles audiences saw Soviet defectors Mikhail Baryshnikov, Alexander Godunov, Natalia Makarova, and Rudolf Nureyev in the prime of their careers at the Hollywood Bowl, The Dorothy Chandler Pavilion and the Greek Theater. Dance photographer Donald Dale Bradburn, a local Southern California dancer describes his behind-the-scenes access to these dancers in this interview. Perfectly positioned as Dance Magazine’s Southern California correspondent, Bradburn offers a candid appraisal of the Southern California appeal for such high-power Russian artists as well as their impact on the arts of Los Angeles. An intimate view of Russian dancers practicing their craft on Los Angeles stages, Bradburn’s interview is illustrated by fourteen of his photographs, published for the first time in this issue of Experiment.
APA, Harvard, Vancouver, ISO, and other styles
37

Berger, Rainer, David McJunkin, and Roberta Johnson. "Radiocarbon Concentration of California Aerosols." Radiocarbon 28, no. 2A (1986): 661–67. http://dx.doi.org/10.1017/s0033822200007864.

Full text
Abstract:
In this study the origin of the carbonaceous fraction of total suspended particles (TSP) in air was analyzed. While the summer data show increasing carbon concentrations in the Los Angeles air basin from west to east, in the winter high levels of carbon particles can be found over the coast. The smallest and most dangerous particle fraction is principally composed of fossil carbon.
APA, Harvard, Vancouver, ISO, and other styles
38

Lau, David. "Drastic Measures in Los Angeles." Boom 3, no. 2 (2013): 82–86. http://dx.doi.org/10.1525/boom.2013.3.2.82.

Full text
Abstract:
This essay is a review of two recent books of criticism: Bill Mohr's account of the Los Angeles poetry scene and Ignacio Lopez-Calvo's account of recent film and fiction set in Latino L.A. The essay argues for a conception of L.A. rooted in understanding the political and economic history of the city, and concludes with some speculation on the future of cultural production in the southern California region.
APA, Harvard, Vancouver, ISO, and other styles
39

BOGARD, APRIL K., CANDACE C. FULLER, VINCENT RADKE, CAROL A. SELMAN, and KIRK E. SMITH. "Ground Beef Handling and Cooking Practices in Restaurants in Eight States†." Journal of Food Protection 76, no. 12 (2013): 2132–40. http://dx.doi.org/10.4315/0362-028x.jfp-13-126.

Full text
Abstract:
Eating in table-service restaurants has been implicated as a risk factor for Escherichia coli O157:H7 infection. To explore this association and learn about the prevalence of risky ground beef preparation practices in restaurants, the Environmental Health Specialists Network (EHS-Net) assessed ground beef handling policies and practices in restaurants in California, Colorado, Connecticut, Georgia, Minnesota, New York, Oregon, and Tennessee. Eligible restaurants prepared and served hamburgers. EHS-Net specialists interviewed a restaurant employee with authority over the kitchen (defined as the manager) using a standard questionnaire about food safety policies, hamburger preparation policies, and use of irradiated ground beef. Interviews were followed by observations of ground beef preparation. Data from 385 restaurants were analyzed: 67% of the restaurants were independently owned and 33% were chain restaurants; 75% of the restaurants were sit down, 19% were quick service or fast food, and 6% were cafeteria or buffet restaurants. Eighty-one percent of restaurants reported determining doneness of hamburgers by one or more subjective measures, and 49% reported that they never measure the final cook temperatures of hamburgers. At least two risky ground beef handling practices were observed in 53% of restaurants. Only 1% of restaurants reported purchasing irradiated ground beef, and 29% were unfamiliar with irradiated ground beef. Differences in risky ground beef handling policies and practices were noted for type of restaurant ownership (independently owned versus chain) and type of food service style (sit down versus quick service or fast food). This study revealed the pervasiveness of risky ground beef handling policies and practices in restaurants and the need for educational campaigns targeting food workers and managers. These results highlight the importance of continued efforts to reduce the prevalence of E. coli O157:H7 in ground beef.
APA, Harvard, Vancouver, ISO, and other styles
40

Nainggolan, Abdul Wahab, and Guidio Leonarde Ginting. "Implementation of Zhu Takaoka Algorithm in Android-Based Restaurant Mobile Applications." IJICS (International Journal of Informatics and Computer Science) 4, no. 2 (2020): 45. http://dx.doi.org/10.30865/ijics.v4i2.2117.

Full text
Abstract:
Competition of fast food restaurants at this time is getting tougher, this can be seen from the development of several fast food restaurants or fast food restaurants that exist, including Kentucky Fried Chicken, California Fried Chicken, Mc Donalds, New York Chicken, and Texas Chicken. This makes all restaurants competing in attracting consumers to buy products from the restaurant. Various efforts have been made ranging from opening branches, offering saving packages to consumers, and adding new types of food. Fast food can be interpreted as food that can be prepared to be served and consumed in a short time and can be eaten quickly. Ordering food and drinks is preferred at the current restaurant. The process of choosing food and beverage menus that are currently running at Garuda restaurants is still using menu books, menu books containing a large number of food and beverage menus, many menus are a problem for consumers because consumers find it difficult to find food and beverage menus quickly. And for the way to choose the menu itself, still see the list of food and beverage menu
APA, Harvard, Vancouver, ISO, and other styles
41

BILODEAU, W. L., S. W. BILODEAU, E. M. GATH, M. OBORNE, and R. J. PROCTOR. "Geology of Los Angeles, California, United States of America." Environmental and Engineering Geoscience 13, no. 2 (2007): 99–160. http://dx.doi.org/10.2113/gseegeosci.13.2.99.

Full text
APA, Harvard, Vancouver, ISO, and other styles
42

Moret, Jacques. "With this article, the University of California, Los Angeles." Neurosurgery 43, no. 5 (1998): 1174–75. http://dx.doi.org/10.1097/00006123-199811000-00087.

Full text
APA, Harvard, Vancouver, ISO, and other styles
43

Purcell, Robert H., Ronald E. Engle, Michael P. Rood, et al. "Hepatitis E Virus in Rats, Los Angeles, California, USA." Emerging Infectious Diseases 17, no. 12 (2011): 2216–22. http://dx.doi.org/10.3201/eid1712.110482.

Full text
APA, Harvard, Vancouver, ISO, and other styles
44

Gundi, Vijay A. K. B., Sarah A. Billeter, Michael P. Rood, and Michael Y. Kosoy. "Bartonellaspp. in Rats and Zoonoses, Los Angeles, California, USA." Emerging Infectious Diseases 18, no. 4 (2012): 631–33. http://dx.doi.org/10.3201/eid1804.110816.

Full text
APA, Harvard, Vancouver, ISO, and other styles
45

Gregory, Estelle, and Eileen March. "Early Entrance Program at California State University, Los Angeles." Gifted Child Quarterly 29, no. 2 (1985): 83–86. http://dx.doi.org/10.1177/001698628502900208.

Full text
APA, Harvard, Vancouver, ISO, and other styles
46

Russell, Maureen. "The Ethnomusicology Archive, University of California, Los Angeles (UCLA)." Music Reference Services Quarterly 15, no. 3 (2012): 193–205. http://dx.doi.org/10.1080/10588167.2012.701452.

Full text
APA, Harvard, Vancouver, ISO, and other styles
47

Clingan, Sarah E., Dennis G. Fisher, Grace L. Reynolds, et al. "Survival Sex Trading in Los Angeles County, California, USA." Journal of Sex Research 57, no. 7 (2020): 943–52. http://dx.doi.org/10.1080/00224499.2019.1703885.

Full text
APA, Harvard, Vancouver, ISO, and other styles
48

WILKERSON, LUANN, CAROL S. HODGSON, and JOHN TORMEY. "University of California at Los Angeles School of Medicine." Academic Medicine 75, Supplement (2000): S19—S21. http://dx.doi.org/10.1097/00001888-200009001-00009.

Full text
APA, Harvard, Vancouver, ISO, and other styles
49

Pennbridge, Julia N., Gary L. Yates, Thomas G. David, and Richard G. Mackenzie. "Runaway and homeless youth in Los Angeles County, California." Journal of Adolescent Health Care 11, no. 2 (1990): 159–65. http://dx.doi.org/10.1016/0197-0070(90)90028-z.

Full text
APA, Harvard, Vancouver, ISO, and other styles
50

Kwon, Hyuk Jae, and Jang Hyuk Pak. "Reliability analysis of debris basins in Los Angeles, California." KSCE Journal of Civil Engineering 16, no. 7 (2012): 1295–301. http://dx.doi.org/10.1007/s12205-012-1319-9.

Full text
APA, Harvard, Vancouver, ISO, and other styles
You might also be interested in the bibliographies on the topic 'Restaurants, california, los angeles' for other source types:
Dissertations / Theses Books
We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!

To the bibliography