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Journal articles on the topic 'Restaurants Cardiovascular system Obesity'

Author: Grafiati

Published: 4 June 2021

Last updated: 8 February 2022

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1

Verbovoy, Andrey F., A. V. Pashentseva, and L. A. Sharonova. "Obesity and cardiovascular system." Clinical Medicine (Russian Journal) 95, no. 1 (2017): 31–35. http://dx.doi.org/10.18821/0023-2149-2017-95-1-31-35.

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Obesity is a serious medico-social and economic problem. Increased body mass index is associated with a rise in the general mortality rate and mortality due to cardiovascular diseases. In this article, modern views of the influence of obesity on the cardiovascular system are considered.

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Srivastava, Anshika, and Anjali Baranwal. "An Innovative Approach for Online Food Order Management System." International Journal of Advanced Research in Computer Science and Software Engineering 8, no. 3 (2018): 19. http://dx.doi.org/10.23956/ijarcsse.v8i3.578.

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Abstract— Restaurants are one of the favorite premises .An online food ordering is a integrated process in fast food Restaurants to offer choice of food from menu, cooked and served or packaged hot to satisfy customer to immediately make orders on their ownselves. Customers can also call the restaurant to pack in advance or to deliver the food item but sometimes restaurants run out of certain items.The existing system lacks the feature to use Remote GPS tracker such that restaurant managers are auto updated about the location of the customer before reaching the restaurant. We propose a complet

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Seidu, Ayuba. "Opportunity cost of time, income, education and food away from home consumption expenditures by type of facility in Albania." Journal of Agribusiness in Developing and Emerging Economies 9, no. 5 (2019): 457–75. http://dx.doi.org/10.1108/jadee-06-2018-0084.

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Purpose The purpose of this paper is to provide a detailed analysis of the socioeconomic and demographic determinants driving food away from home (FAFH) consumption expenditures at full service and fast food restaurants in transition Albania. Design/methodology/approach Using a nationally representative data set, this study estimates a system of full service and fast food restaurant consumption expenditures under sample selection framework. The system estimator exploits full information about the error correlations for gain in efficiency. Findings The results indicate that future growth of the

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Csige, Imre, Dóra Ujvárosy, Zoltán Szabó, et al. "The Impact of Obesity on the Cardiovascular System." Journal of Diabetes Research 2018 (November 4, 2018): 1–12. http://dx.doi.org/10.1155/2018/3407306.

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Obesity is a growing health problem worldwide. It is associated with an increased cardiovascular risk on the one hand of obesity itself and on the other hand of associated medical conditions (hypertension, diabetes, insulin resistance, and sleep apnoea syndrome). Obesity has an important role in atherosclerosis and coronary artery disease. Obesity leads to structural and functional changes of the heart, which causes heart failure. The altered myocardial structure increases the risk of atrial fibrillation and sudden cardiac death. However, obesity also has a protective effect on the clinical ou

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&NA;. "F-14 Thematic Poster - Obesity and the Cardiovascular System." Medicine & Science in Sports & Exercise 46 (May 2014): 712–14. http://dx.doi.org/10.1249/01.mss.0000451253.72444.1b.

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Yu, Chia-Yuan, Ayoung Woo, Christopher Hawkins, and Sara Iman. "The Impacts of Residential Segregation on Obesity." Journal of Physical Activity and Health 15, no. 11 (2018): 834–39. http://dx.doi.org/10.1123/jpah.2017-0352.

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Background: This study examined the association between residential segregation and obesity for Whites, African Americans, Hispanics, and Asians. This study considered 3 dimensions of residential segregation, isolation, dissimilarity, and concentration. Methods: By combining individual-level data from the Behavioral Risk Factor Surveillance System and county-level data from the County Health Rankings and Roadmaps, the total sample size was 204,610 respondents (160,213 Whites, 21,865 African Americans, 18,027 Hispanics, and 4505 Asians) from 205 counties in the United States. Two-level logistic

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Kazmi, A. R., M. Ismail, and M. Qaiser. "e0314 Association of obesity with renin-angiotensin system." Heart 96, Suppl 3 (2010): A98. http://dx.doi.org/10.1136/hrt.2010.208967.314.

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Miklishanskaya, S. V., L. V. Solomasova, and M. A. Mazur. "Obesity and Mechanisms of its Negative Impact on the Cardiovascular System." Rational Pharmacotherapy in Cardiology 16, no. 1 (2020): 108–17. http://dx.doi.org/10.20996/1819-6446-2020-02-09.

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Currently, the number of obese people in the world is constantly increasing. Obesity has a direct negative impact on the heart and blood vessels, which can be considered not only as an appropriate response to an increase in the volume of circulating blood due to an increase in body weight, but also as a side tissue reaction of the myocardium to hormonal and metabolic changes inherent in obesity. Our review is devoted to the description of the mechanisms of influence of obesity on the structural and functional parameters of the heart, which create prerequisites for the development of cardiovasc

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Parati, Gianfranco. "Obesity, hypertension and the sympathetic nervous system." Journal of Hypertension 20, no. 5 (2002): 835–37. http://dx.doi.org/10.1097/00004872-200205000-00013.

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Santhanam Panneer Selvam, Karthik Ganesh Mohanraj, and Raghu Sandhya. "Impact of fast foods on developing cardiovascular diseases in adolescent population." International Journal of Research in Pharmaceutical Sciences 11, SPL3 (2020): 256–62. http://dx.doi.org/10.26452/ijrps.v11ispl3.2923.

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Fast foods are foods which are easily prepared, processed food served in snack bars and restaurants. Industrial foods such as canned foods or snacks may also be considered as fast foods. The aim of the study was to show the impact of fast food consumption and awareness on developing cardiovascular diseases especially in adolescents. Several other researchers had given an overall picture about the impact of fast food; this study focuses only on the adolescent population. To check the awareness level among the adolescents population a questionnaire containing 15 questions was prepared. This surv

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Yao, Longbiao, Oana Herlea-Pana, Janet Heuser-Baker, Yitong Chen, and Jana Barlic-Dicen. "Roles of the Chemokine System in Development of Obesity, Insulin Resistance, and Cardiovascular Disease." Journal of Immunology Research 2014 (2014): 1–11. http://dx.doi.org/10.1155/2014/181450.

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The escalating epidemic of obesity has increased the incidence of obesity-induced complications to historically high levels. Adipose tissue is a dynamic energy depot, which stores energy and mobilizes it during nutrient deficiency. Excess nutrient intake resulting in adipose tissue expansion triggers lipid release and aberrant adipokine, cytokine and chemokine production, and signaling that ultimately lead to adipose tissue inflammation, a hallmark of obesity. This low-grade chronic inflammation is thought to link obesity to insulin resistance and the associated comorbidities of metabolic synd

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Barton, Matthias, Renata Carmona, Jana Ortmann, José E. Krieger, and Tobias Traupe. "Obesity-associated activation of angiotensin and endothelin in the cardiovascular system." International Journal of Biochemistry & Cell Biology 35, no. 6 (2003): 826–37. http://dx.doi.org/10.1016/s1357-2725(02)00307-2.

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Golbidi, Saeid, and Ismail Laher. "Exercise and the Cardiovascular System." Cardiology Research and Practice 2012 (2012): 1–15. http://dx.doi.org/10.1155/2012/210852.

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There are alarming increases in the incidence of obesity, insulin resistance, type II diabetes, and cardiovascular disease. The risk of these diseases is significantly reduced by appropriate lifestyle modifications such as increased physical activity. However, the exact mechanisms by which exercise influences the development and progression of cardiovascular disease are unclear. In this paper we review some important exercise-induced changes in cardiac, vascular, and blood tissues and discuss recent clinical trials related to the benefits of exercise. We also discuss the roles of boosting anti

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James, Alice, Laura Birch, Peter Fletcher, et al. "Are food and drink retailers within NHS venues adhering to NICE Quality standard 94 guidance on childhood obesity? A cross-sectional study of two large secondary care NHS hospitals in England." BMJ Open 7, no. 11 (2017): e018214. http://dx.doi.org/10.1136/bmjopen-2017-018214.

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ObjectiveTo assess whether the food and drink retail outlets in two major National Health Service (NHS) district general hospitals in England adhere to quality statements 1–3 of the UK National Institute for Health and Care Excellence (NICE) quality standard 94.DesignCross-sectional, descriptive study to assess the food and drink options available in vending machines, restaurants, cafes and shops in two secondary care hospitals.Main outcome measuresAdherence to quality statement 1 whereby the food and drink items available in the vending machines were classified as either healthy or less healt

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Isganaitis, Elvira, and Robert H. Lustig. "Fast Food, Central Nervous System Insulin Resistance, and Obesity." Arteriosclerosis, Thrombosis, and Vascular Biology 25, no. 12 (2005): 2451–62. http://dx.doi.org/10.1161/01.atv.0000186208.06964.91.

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Simonyi, Gábor, and Réka Kollár. "Obesity and hypertension." Orvosi Hetilap 154, no. 44 (2013): 1736–42. http://dx.doi.org/10.1556/oh.2013.29738.

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The frequency of hypertension and obesity is gradually growing in Hungary. At present 68.5% of men and 78% of women are obese. Hypertension and obesity are the most important risk factors of morbidity and mortality from cardiovascular disease. The relationship between increased sympathetic activity and hypertension is well known. Waist circumference and body fat mass correlate significantly with sympathetic activity, in which hyperlipidemia plays also a role. The increased activity of renin-angiotensin-aldosterone system via its vascular and renal effects also contributes to an increase of blo

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da Silva, Alexandre A., Jussara M. do Carmo, Zhen Wang, and John E. Hall. "The Brain Melanocortin System, Sympathetic Control, and Obesity Hypertension." Physiology 29, no. 3 (2014): 196–202. http://dx.doi.org/10.1152/physiol.00061.2013.

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Excess weight gain is the most significant, preventable cause of increased blood pressure (BP) in patients with primary (essential) hypertension and increases the risk for cardiovascular and renal diseases. In this review, we discuss the role of the brain melanocortin system in causing increased sympathetic activity in obesity and other forms of hypertension. In addition, we highlight potential mechanisms by which the brain melanocortin system modulates metabolic and cardiovascular functions.

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Segura, Julian, and Luis M. Ruilope. "Obesity, essential hypertension and renin–angiotensin system." Public Health Nutrition 10, no. 10A (2007): 1151–55. http://dx.doi.org/10.1017/s136898000700064x.

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AbstractAbdominal obesity is a risk factor for cardiovascular disease worldwide, and it is becoming a dramatic issue for national health systems. Overweight and obesity are highly associated with multiple comorbidities, elevated blood pressure values, dyslipidaemia, reduced insulin sensitivity and alterations of large and minor vessels.Activation of the renin–angiotensin system (RAS) in adipose tissue may represent an important link between obesity and hypertension. Angiotensin II has been shown to play a role in adipocyte growth and differentiation. Adipocytes also secrete adiponectin, enhanc

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Ribeiro, Ana Isabel, Ana Cristina Santos, Verónica M. Vieira, and Henrique Barros. "Hotspots of childhood obesity in a large metropolitan area: does neighbourhood social and built environment play a part?" International Journal of Epidemiology 49, no. 3 (2019): 934–43. http://dx.doi.org/10.1093/ije/dyz205.

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Abstract Background Effective place-based interventions for childhood obesity call for the recognition of the high-risk neighbourhoods and an understanding of the determinants present locally. However, such an approach is uncommon. In this study, we identified neighbourhoods with elevated prevalence of childhood obesity (‘hotspots’) in the Porto Metropolitan Area and investigated to what extent the socio-economic and built environment characteristics of the neighbourhoods explained such hotspots. Methods We used data on 5203 7-year-old children from a population-based birth cohort, Generation

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Ghantous, C. M., Z. Azrak, S. Hanache, W. Abou-Kheir, and A. Zeidan. "Differential Role of Leptin and Adiponectin in Cardiovascular System." International Journal of Endocrinology 2015 (2015): 1–13. http://dx.doi.org/10.1155/2015/534320.

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Leptin and adiponectin are differentially expressed adipokines in obesity and cardiovascular diseases. Leptin levels are directly associated with adipose tissue mass, while adiponectin levels are downregulated in obesity. Although significantly produced by adipocytes, leptin is also produced by vascular smooth muscle cells and cardiomyocytes. Plasma leptin concentrations are elevated in cases of cardiovascular diseases, such as hypertension, congestive heart failure, and myocardial infarction. As for the event of left ventricular hypertrophy, researchers have been stirring controversy about th

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Konstantinos Chandolias and Chrysoula Moscholouri. "Childhood obesity, effects on the cardiovascular system and quality of life: The role of physical therapy." International Journal of Science and Research Archive 2, no. 1 (2021): 111–15. http://dx.doi.org/10.30574/ijsra.2021.2.1.0032.

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Childhood obesity is a global problem, with its prevalence in the developed world increasing fourfold in recent decades. Obesity in children is defined by the Body Mass Index and is responsible for many physical and psychological problems, as well as for reduced perceived quality of life. In recent years, it has become increasingly worrying that diseases affecting adult populations, such as diseases of the cardiorespiratory system, also affect children, as well as the health of adults who have been obese children. The involvement of physiotherapists in the treatment of obesity in children and

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Northcott, Josette M., Azadeh Yeganeh, Carla G. Taylor, Peter Zahradka, and Jeffrey T. Wigle. "Adipokines and the cardiovascular system: mechanisms mediating health and disease." Canadian Journal of Physiology and Pharmacology 90, no. 8 (2012): 1029–59. http://dx.doi.org/10.1139/y2012-053.

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This review focuses on the role of adipokines in the maintenance of a healthy cardiovascular system, and the mechanisms by which these factors mediate the development of cardiovascular disease in obesity. Adipocytes are the major cell type comprising the adipose tissue. These cells secrete numerous factors, termed adipokines, into the blood, including adiponectin, leptin, resistin, chemerin, omentin, vaspin, and visfatin. Adipose tissue is a highly vascularised endocrine organ, and different adipose depots have distinct adipokine secretion profiles, which are altered with obesity. The ability

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Julius, U., G. Siegert, S. Albrecht, et al. "Impact of obesity on coagulation/fibrinolysis system in Type II diabetics." Atherosclerosis 109, no. 1-2 (1994): 247. http://dx.doi.org/10.1016/0021-9150(94)93991-8.

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Nakayama, Yukiteru, and Katsuhito Fujiu. "Effects of Adipocyte Expansion on Cardiovascular System and Ongoing Debate over Obesity Paradox." International Heart Journal 60, no. 3 (2019): 499–502. http://dx.doi.org/10.1536/ihj.19-140.

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Balasubramanian, Priya, Delton Hall, and Madhan Subramanian. "Sympathetic nervous system as a target for aging and obesity-related cardiovascular diseases." GeroScience 41, no. 1 (2018): 13–24. http://dx.doi.org/10.1007/s11357-018-0048-5.

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Głowińska-Olszewska, Barbara, Artur Bossowski, Elżbieta Dobreńko, et al. "Subclinical Cardiovascular System Changes in Obese Patients with Juvenile Idiopathic Arthritis." Mediators of Inflammation 2013 (2013): 1–11. http://dx.doi.org/10.1155/2013/436702.

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Objective. We aimed to determine the prevalence of excess body mass in juvenile idiopathic arthritis (JIA) children and to investigate the influence of obesity into the early, subclinical changes in cardiovascular system in these patients.Methods. Fifty-eight JIA patients, aged median 13 years, were compared to 36 healthy controls. Traditional cardiovascular risk factors and inflammatory markers (hsCRP, IL-6, TNFα, adiponectin) were studied together with IMT (intima-media thickness), FMD (flow mediated dilation), and LVMi (left ventricle mass index) as surrogate markers of subclinical atherosc

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Callaghan, Mary, Michal Molcho, Saoirse Nic Gabhainn, and Colette Kelly. "Food for thought: analysing the internal and external school food environment." Health Education 115, no. 2 (2015): 152–70. http://dx.doi.org/10.1108/he-04-2014-0058.

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Purpose – Availability and access to food is a determinant of obesity. The purpose of this paper is to examine food availability within and outside of post-primary schools in Ireland. Design/methodology/approach – Data on the internal school food environment were collected from 63 post-primary schools using questionnaires. The external school food environment for these 63 schools was assessed by mapping food businesses within 1 km of schools, using a Geographic Information System (GIS). Food businesses were categorised based on type of food sold. Findings – A total of 68.3 per cent of schools

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Moukarbel, George V., Naomi D. L. Fisher, and Norman K. Hollenberg. "TYPE 2 DIABETES MELLITUS AND THE INTRARENAL RENIN SYSTEM: INFLUENCE OF OBESITY." Journal of the American College of Cardiology 55, no. 10 (2010): A62.E596. http://dx.doi.org/10.1016/s0735-1097(10)60597-9.

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Rosenson, Robert S. "Role of the Endocannabinoid System in Abdominal Obesity and the Implications for Cardiovascular Risk." Cardiology 114, no. 3 (2009): 212–25. http://dx.doi.org/10.1159/000230691.

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Shirakawa, Kohsuke, and Motoaki Sano. "T Cell Immunosenescence in Aging, Obesity, and Cardiovascular Disease." Cells 10, no. 9 (2021): 2435. http://dx.doi.org/10.3390/cells10092435.

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Although advances in preventive medicine have greatly improved prognosis, cardiovascular disease (CVD) remains the leading cause of death worldwide. This clearly indicates that there remain residual cardiovascular risks that have not been targeted by conventional therapies. The results of multiple animal studies and clinical trials clearly indicate that inflammation is the most important residual risk and a potential target for CVD prevention. The immune cell network is intricately regulated to maintain homeostasis. Ageing associated changes to the immune system occurs in both innate and adapt

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Freeman, Andrea. "Transparency for Food Consumers: Nutrition Labeling and Food Oppression." American Journal of Law & Medicine 41, no. 2-3 (2015): 315–30. http://dx.doi.org/10.1177/0098858815591520.

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Transparency for consumers through nutrition labeling should be the last, not the first, step in a transformative food policy that would reduce dramatic health disparities and raise the United States to the health standards of other nations with similar resources. Nonetheless, transparency in the food system is a key focal point of efforts to improve health by providing consumers with necessary information to make good nutritional choices, as well as to achieve sustainable food chains and ensure food safety and quality. In fact, nutrition labeling on packaging and in restaurants is the centerp

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Lambert, Elisabeth A., Nora E. Straznicky, John B. Dixon, and Gavin W. Lambert. "Should the sympathetic nervous system be a target to improve cardiometabolic risk in obesity?" American Journal of Physiology-Heart and Circulatory Physiology 309, no. 2 (2015): H244—H258. http://dx.doi.org/10.1152/ajpheart.00096.2015.

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The sympathetic nervous system (SNS) plays a key role in both cardiovascular and metabolic regulation; hence, disturbances in SNS regulation are likely to impact on both cardiovascular and metabolic health. With excess adiposity, in particular when visceral fat accumulation is present, sympathetic activation commonly occurs. Experimental investigations have shown that adipose tissue releases a large number of adipokines, cytokines, and bioactive mediators capable of stimulating the SNS. Activation of the SNS and its interaction with adipose tissue may lead to the development of hypertension an

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Močnik, Mirjam, and Nataša Marčun Varda. "Cardiovascular Risk Factors in Children with Obesity, Preventive Diagnostics and Possible Interventions." Metabolites 11, no. 8 (2021): 551. http://dx.doi.org/10.3390/metabo11080551.

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The increasing burden of obesity plays an essential role in increased cardiovascular morbidity and mortality. The effects of obesity on the cardiovascular system have also been demonstrated in childhood, where prevention is even more important. Obesity is associated with hormonal changes and vascular dysfunction, which eventually lead to hypertension, hyperinsulinemia, chronic kidney disease, dyslipidemia and cardiac dysfunction—all associated with increased cardiovascular risk, leading to potential cardiovascular events in early adulthood. Several preventive strategies are being implemented t

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Simion, Violeta-Elena, Adriana Amfin, Monica Parvu, and Silvia Soescu. "Potentially Useful Biomarkers For Obesity." Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Veterinary Medicine 73, no. 2 (2016): 454. http://dx.doi.org/10.15835/buasvmcn-vm:12243.

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The mechanism of obesity is a complex one, while in regulating feeding behavior there are other factors that act, among which the hypothalamic centers, the metabolic balance of the internal environment, information’s digestive system, endocrine system or adipose tissue response. The study on a group of cats aimed to evaluate specific biochemical parameters of lipid metabolism – cholesterol, triglicerides, LDL, HDL, including a parameter less assessed in medical veterinary practice – apolipoprotein B (Apo-B). Increased levels of this parameter are found in disorders such as obesity, hiperlipopr

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Baranova, E., E. Bazhenova, O. Belyaeva, et al. "RENIN-ANGIOTENSIN-ALDOSTERONE-SYSTEM IN PATIENTS WITH ABDOMINAL OBESITY AND HYPERTENSION." Journal of Hypertension 29 (June 2011): e391. http://dx.doi.org/10.1097/00004872-201106001-01158.

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Alkerwi, Ala'a, Georgina E. Crichton, and James R. Hébert. "Consumption of ready-made meals and increased risk of obesity: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study." British Journal of Nutrition 113, no. 2 (2014): 270–77. http://dx.doi.org/10.1017/s0007114514003468.

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The consumption of ready-made meals, such as pre-packaged dishes, available at grocery stores and fast-food restaurants, is a habit related to our modern fast-paced lives. No study has examined the association of daily ready-made meal consumption with diet quality or health-related outcomes. The present study aimed to investigate the association between self-reported ready-made meal consumption and diet quality, as measured by compliance with dietary recommendations and with a set of adiposity measures, in a nationally representative sample of 1352 subjects, aged 18–69 years, participating in

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Matlubov, M. M., A. A. Semenixin, S. A. Ruzibaev, N. I. Zakirova, and O. V. Kim. "HEMODYNAMIC STATUS OF PREGNANT WOMEN WITH OBESITY." HERALD of North-Western State Medical University named after I.I. Mechnikov 7, no. 2 (2015): 86–90. http://dx.doi.org/10.17816/mechnikov20157286-90.

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In order to study the state of hemodynamics in pregnant women with obesity of varying severity were examined 84 pregnant women aged between 23 and 28 years at 36-38 weeks gestation. The control group included 21 pregnant women of similar age and gestational age with normal body weight. All observed patients, pregnancy according obstetrical consultation was recognized uncomplicated. The degree of obesity was assessed by body mass index. Researches conducted showed that overweight as its progression has a very adverse effect on hemodynamics and functional state of the cardiovascular system as a

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Druzhilov, M. A., T. Yu Kuznetsova, and G. A. Chumakova. "Promising areas of pharmacotherapy for obesity." Russian Journal of Cardiology 26, no. 3 (2021): 4279. http://dx.doi.org/10.15829/1560-4071-2021-4279.

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The increasing prevalence of obesity, accompanied by an increase in the frequency of metabolic disorders, hypertension, associated conditions and diseases, dictates the need to optimize preventive and therapeutic strategies of the health care system, including pharmacological approaches to correcting obesity and the related risk. The evolution of this area led both to the disappearance of drugs that increase the risks of cardiovascular events, cancer, mental disorders or having other pronounced adverse effects, and to the emergence of unique drugs that not only lead to a decrease in body mass

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Thorp, Alicia A., and Markus P. Schlaich. "Relevance of Sympathetic Nervous System Activation in Obesity and Metabolic Syndrome." Journal of Diabetes Research 2015 (2015): 1–11. http://dx.doi.org/10.1155/2015/341583.

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Sympathetic tone is well recognised as being implicit in cardiovascular control. It is less readily acknowledged that activation of the sympathetic nervous system is integral in energy homeostasis and can exert profound metabolic effects. Accumulating data from animal and human studies suggest that central sympathetic overactivity plays a pivotal role in the aetiology and complications of several metabolic conditions that can cluster to form the Metabolic Syndrome (MetS). Given the known augmented risk for type 2 diabetes, cardiovascular disease, and premature mortality associated with the Met

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Abel, E. Dale, Sheldon E. Litwin, and Gary Sweeney. "Cardiac Remodeling in Obesity." Physiological Reviews 88, no. 2 (2008): 389–419. http://dx.doi.org/10.1152/physrev.00017.2007.

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The dramatic increase in the prevalence of obesity and its strong association with cardiovascular disease have resulted in unprecedented interest in understanding the effects of obesity on the cardiovascular system. A consistent, but puzzling clinical observation is that obesity confers an increased susceptibility to the development of cardiac disease, while at the same time affording protection against subsequent mortality (termed the obesity paradox). In this review we focus on evidence available from human and animal model studies and summarize the ways in which obesity can influence struct

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Littlejohn, Nicole K., and Justin L. Grobe. "Opposing tissue-specific roles of angiotensin in the pathogenesis of obesity, and implications for obesity-related hypertension." American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 309, no. 12 (2015): R1463—R1473. http://dx.doi.org/10.1152/ajpregu.00224.2015.

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Metabolic disease, specifically obesity, has now become the greatest challenge to improving cardiovascular health. The renin-angiotensin system (RAS) exists as both a circulating hormone system and as a local paracrine signaling mechanism within various tissues including the brain, kidney, and adipose, and this system is strongly implicated in cardiovascular health and disease. Growing evidence also implicates the RAS in the control of energy balance, supporting the concept that the RAS may be mechanistically involved in the pathogenesis of obesity and obesity hypertension. Here, we review the

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Eliashevich, S. O., O. Drapkina, and B. Shoibonov. "The complement system activity and lipid metabolism among low risk patients with central obesity." Atherosclerosis 331 (August 2021): e141-e142. http://dx.doi.org/10.1016/j.atherosclerosis.2021.06.421.

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Bashirov, N. H. "MARKERS OF RISK FACTORS FOR CARDIOVASCULAR DISEASE." Eurasian heart journal, no. 3 (September 30, 2020): 78–84. http://dx.doi.org/10.38109/2225-1685-2020-3-78-84.

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Objective: To study the role of risk factors for cardiovascular diseases to optimize their pathogenetic diagnosis.Material and research methods. At the initial stage of clinical trials, all participants (n = 200) were questioned with age-sex characteristics and the main risk factors for cardiovascular diseases (alcohol abuse, smoking, obesity, stress). Biochemical and clinical studies were carried out in two groups of patients, 15 people in each group (the first main group - in addition to bad habits, there is an obesity factor, the second control group - bad habits are detected, but in the ab

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Leca, Bianca Maria, Ionuț Stanca, Suzana Florea, Simona Fica, and Anca Elena Sîrbu. "Impact of weight loss on the cardiovascular system after bariatric surgery." Problems of Endocrinology 62, no. 5 (2016): 43. http://dx.doi.org/10.14341/probl201662543.

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Introduction. Obesity is a chronic disease with a great impact on the cardiovascular system through its association with type II diabetes, hypertension, dyslipidemia, metabolic syndrome (MetS) and also through direct alterations in cardiac performance and morphology. Recent long term studies prove that substantial weight loss obtained via bariatric surgery is capable of improving cardiac risk factors associated with severe obesity, decreasing the mortality rates.Aim: to assess the long-term changes in cardiovascular risk and cardiac structure in obese patients who had lost weight after laparos

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Garrett, Kim, Kathy Lauer, and Beth‐Anne Christopher. "The Effects of Obesity on the Cardiopulmonary System: Implications for Critical Care Nursing." Progress in Cardiovascular Nursing 19, no. 4 (2004): 155–61. http://dx.doi.org/10.1111/j.0889-7204.2003.03033.x.

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Zhuk, Tamara V., Svetlana D. Yavorskaya, and Vjacheslav V. Vostrikov. "Obesity, reproduction and oxidative stress." Obesity and metabolism 14, no. 4 (2017): 16–22. http://dx.doi.org/10.14341/omet2017416-22.

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The prevalence of obesity and overweight is one of the most pressing problems nowadays. Obesity as a comorbid condition affects all body systems. Obesity has been reported to be a risk factor not only for cardiovascular diseases and oncopathology, but also for fertility problems, many obstetric and perinatal complications worsening the maternal and infant health. The balance between the oxidative and antioxidant system is one of the indicators of the state of human homeostasis. Today it is proved that obesity is associated with an increase in oxidative stress and a decrease in antioxidant prot

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Mottola, Filiberto, Nicoletta Verde, Riccardo Ricciolino, et al. "Cardiovascular System in COVID-19: Simply a Viewer or a Leading Actor?" Life 10, no. 9 (2020): 165. http://dx.doi.org/10.3390/life10090165.

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As of January 2020, a new pandemic has spread from Wuhan and caused thousands of deaths worldwide. Several studies have observed a relationship between coronavirus disease (COVID-19) infection and the cardiovascular system with the appearance of myocardial damage, myocarditis, pericarditis, heart failure and various arrhythmic manifestations, as well as an increase in thromboembolic risk. Cardiovascular manifestations have been highlighted especially in older and more fragile patients and in those with multiple cardiovascular risk factors such as cancer, diabetes, obesity and hypertension. In

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Stojanovic, Dusica, Aleksandar Visnjic, Vladimir Mitrovic, and Miodrag Stojanovic. "Risk factors for the occurrence of cardovascular system diseases in students." Vojnosanitetski pregled 66, no. 6 (2009): 453–58. http://dx.doi.org/10.2298/vsp0906453s.

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Background/Aim. Cardiovascular diseases are a leading cause of death in the majority of developed, as well as in many developing countries. The aim of this study was to determine cardiovascular risk factors in student population and to suggest possible measures for prevention. Methods. The study was carried out during 2007-2008 at the School of Medicine, University of Nis. It included 824 students in their final year (220 males, 604 females). Results. There was no significant difference in prevalence of hypertension among the male (1.81%) and female students (0%). The prevalence of obesity (Bo

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Hristov, K. "OBESITY, INFLAMMATION, AND T-CELL METABOLISM." Trakia Journal of Sciences 17, no. 4 (2019): 392–98. http://dx.doi.org/10.15547/tjs.2019.04.017.

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Aim: The overview of the interdependence of the immune system and the system metabolism. Regulation of metabolism is immunomodulatory, and targeting key cellular metabolic enzymes impacts T-cell development, altering the immune functions. Background: The diet, gastrointestinal microbiota and the balanced function of liver, adipose and muscle tissues underlie the immune ecology. Chronic inflammation (macrophage, TH1, and TH17 T-cell infiltration) associates with obesity, and the development of metabolic syndrome, cardiovascular diseases, type 2 diabetes, IBD and intestinal malignancies. While n

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Dharmasanti, Olivia. "EFFECT OF HIGH INTENSITY INTERVAL TRAINING ON THE CARDIOVASCULAR SYSTEM AND CARDIAC ANTI-AGING." Sport and Fitness Journal 9, no. 2 (2021): 109. http://dx.doi.org/10.24843/spj.2021.v09.i02.p03.

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Abstract  There are several risk factors leading to the development and progression of CVD, but one of the most prominent is a sedentary lifestyle. A healthy lifestyle can be characterized by both obesity and consistently low levels of physical activity. Lifestyle interventions that aim to increase physical activity and decrease obesity are attractive therapeutic methods to combat most non-congenital types of CVD. Aging is the another major risk factor for cardiovascular diseases (CVD), which are the leading cause of death in the United States. Epidemiological studies clearly show

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