Relevant bibliographies by topics / Rhamnogalacturonan-I

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  1. Journal articles
  2. Dissertations / Theses
  3. Book chapters
  4. Conference papers
  5. Reports

Academic literature on the topic 'Rhamnogalacturonan-I'

Author: Grafiati
Published: 3 June 2025
Last updated: 1 August 2025

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Journal articles on the topic "Rhamnogalacturonan-I"

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Nolting, Birte, Hanna Boye, and Christian Vogel. "Synthesis of Rhamnogalacturonan I Fragments." Journal of Carbohydrate Chemistry 19, no. 7 (2000): 923–38. http://dx.doi.org/10.1080/07328300008544126.

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Pagès, Sandrine, Odile Valette, Laetitia Abdou, Anne Bélaïch, and Jean-Pierre Bélaïch. "A Rhamnogalacturonan Lyase in the Clostridium cellulolyticum Cellulosome." Journal of Bacteriology 185, no. 16 (2003): 4727–33. http://dx.doi.org/10.1128/jb.185.16.4727-4733.2003.

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ABSTRACT Clostridium cellulolyticum secretes large multienzymatic complexes with plant cell wall-degrading activities named cellulosomes. Most of the genes encoding cellulosomal components are located in a large gene cluster: cipC-cel48F-cel8C-cel9G-cel9E-orfX-cel9H-cel9J-man5K-cel9M. Downstream of the cel9M gene, a new open reading frame was discovered and named rgl11Y. Amino acid sequence analysis indicates that this gene encodes a multidomain pectinase, Rgl11Y, containing an N-terminal signal sequence, a catalytic domain belonging to family 11 of the polysaccharide lyases, and a C-terminal
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3

Yu, Li, Xu Zhang, Shanshan Li, et al. "Rhamnogalacturonan I domains from ginseng pectin." Carbohydrate Polymers 79, no. 4 (2010): 811–17. http://dx.doi.org/10.1016/j.carbpol.2009.08.028.

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Silva, Inês R., Carsten Jers, Anne S. Meyer, and Jørn Dalgaard Mikkelsen. "Rhamnogalacturonan I modifying enzymes: an update." New Biotechnology 33, no. 1 (2016): 41–54. http://dx.doi.org/10.1016/j.nbt.2015.07.008.

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Ralet, M. C., O. Tranquet, D. Poulain, A. Moïse, and F. Guillon. "Monoclonal antibodies to rhamnogalacturonan I backbone." Planta 231, no. 6 (2010): 1373–83. http://dx.doi.org/10.1007/s00425-010-1116-y.

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An, Jinhua, Li Zhang, Malcolm A. O'Neill, Peter Albersheim, and Alan G. Darvill. "Isolation and structural characterization of endo-rhamnogalacturonase-generated fragments of the backbone of rhamnogalacturonan I." Carbohydrate Research 264, no. 1 (1994): 83–96. http://dx.doi.org/10.1016/0008-6215(94)00186-3.

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Yan, Su, Shuo Zhang, Yuxuan Liu, Hao Zang, Lihui Zhang, and Duo Liu. "Exploring the Structural Characteristics and Antioxidant Capacity of Pectins from Adenophora tetraphylla (Thunb.) Fisch." Molecules 30, no. 6 (2025): 1301. https://doi.org/10.3390/molecules30061301.

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This research explores the structural composition and antioxidant abilities of pectins extracted from Adenophora tetraphylla (Thunb.) Fisch. Pectins, which are a complex group of acidic polysaccharides, exhibit various biological activities due to their unique structural domains. Following aqueous extraction, the pectins underwent sequential purification using ion exchange and gel permeation chromatography techniques. FT-IR and NMR techniques were used to elucidate their structural characteristics. The structural investigation was enhanced through the application of multiple characterization m
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8

Laatu, Minna, and Guy Condemine. "Rhamnogalacturonate Lyase RhiE Is Secreted by the Out System in Erwinia chrysanthemi." Journal of Bacteriology 185, no. 5 (2003): 1642–49. http://dx.doi.org/10.1128/jb.185.5.1642-1649.2003.

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ABSTRACT Supernatants of rhamnose-induced Erwinia chrysanthemi strain 3937 cultures contain a principal secreted protein named RhiE. A rhiE mutant has been found among a set of rhamnose-induced MudI1681 lacZ fusions. RhiE is a 62-kDa protein that has rhamnogalacturonate lyase activity on rhamnogalacturonan I (RG-I). It does not require a divalent cation for its activity and has an optimal pH of 6.0. rhiE expression is strongly induced in the presence of rhamnose but is also regulated by PecT and Crp, two regulators of the transcription of pectinolytic enzyme genes. RhiE is secreted through the
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Lau, James M., Michael McNeil, Alan G. Darvill, and Peter Albersheim. "Treatment of rhamnogalacturonan I with lithium in ethylenediamine." Carbohydrate Research 168, no. 2 (1987): 245–74. http://dx.doi.org/10.1016/0008-6215(87)80029-0.

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Svagan, Anna J., Anja Kusic, Cristian De Gobba, et al. "Rhamnogalacturonan-I Based Microcapsules for Targeted Drug Release." PLOS ONE 11, no. 12 (2016): e0168050. http://dx.doi.org/10.1371/journal.pone.0168050.

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Dissertations / Theses on the topic "Rhamnogalacturonan-I"

1

Verhertbruggen, Yves. "Rhamnogalacturonan I and cell development." Thesis, University of Leeds, 2008. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.496340.

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Kaya, Merve. "Structure of citrus pectin." Nantes, 2015. http://www.theses.fr/2015NANT2105.

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Contexte: Les pectines est sont des macromolécules complexes, composées essentiellement d 'homogalacturonanes et de rhamnogalacturonanes I. Ils représentent environ 90% des pectines dans la plupart des plantes. Les pectines peuvent être isolées des parois par divers procédés d'extraction et leurs caractéristiques chimiques, physicochimiques et structurales sont influencées non seulement par ces méthodes mais également par l'origine végétale de la matière première. Les pectines extraites ont d'abord été analysées de façon globale pour leur composition et leurs caractéristiques macromoléculaires
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Book chapters on the topic "Rhamnogalacturonan-I"

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Broadhurst, Max, Soizic Cros, Rainer Hoffmann, William Mackie, and Serge Pérez. "Modelling a pentasaccharide fragment of rhamnogalacturonan I." In Progress in Biotechnology. Elsevier, 1996. http://dx.doi.org/10.1016/s0921-0423(96)80281-4.

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Kouwijzer, Milou, Henk Schols, and Serge Pérez. "Acetylation of rhamnogalacturonan I and homogalacturonan: Theoretical calculations." In Progress in Biotechnology. Elsevier, 1996. http://dx.doi.org/10.1016/s0921-0423(96)80246-2.

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Conference papers on the topic "Rhamnogalacturonan-I"

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Lutter, R., A. Teitsma-Jansen, E. Floris, et al. "Effect of Rhamnogalacturonan-I on Anti-Viral Response in Healthy Subjects." In American Thoracic Society 2021 International Conference, May 14-19, 2021 - San Diego, CA. American Thoracic Society, 2021. http://dx.doi.org/10.1164/ajrccm-conference.2021.203.1_meetingabstracts.a1264.

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Reports on the topic "Rhamnogalacturonan-I"

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Carpita, Nicholas C., Ruth Ben-Arie, and Amnon Lers. Pectin Cross-Linking Dynamics and Wall Softening during Fruit Ripening. United States Department of Agriculture, 2002. http://dx.doi.org/10.32747/2002.7585197.bard.

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Our study was designed to elucidate the chemical determinants of pectin cross-linking in developing fruits of apple and peach and to evaluate the role of breakage cross-linkages in swelling, softening, and cell separation during the ripening. Peaches cell walls soften and swell considerably during the ripening, whereas apples fruit cells maintain wall firmness but cells separate during late stages of ripening. We used a "double-reduction" technique to show that levels of non-methyl esters of polyuronic acid molecules were constant during the development and ripening and decreased only in overr
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You might also be interested in the extended bibliographies on the topic 'Rhamnogalacturonan-I' for particular source types:
Journal articles
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