Academic literature on the topic 'Rice farming'

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Journal articles on the topic "Rice farming"

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Heryadi, D. Yadi, Betty Rofatin, and Zulfikar Noormansyah. "Semi-organic Rice Farming as a Transition Period to Organic Rice Farming." Paspalum: Jurnal Ilmiah Pertanian 9, no. 1 (March 31, 2021): 53. http://dx.doi.org/10.35138/paspalum.v9i1.277.

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Organic rice farming aims to achieve sustainable agriculture. It considers social, economic and environmental aspects. However, in practice, farmers experience various technical and economic constraints upon converting non-organic agriculture practice to organic rice farming. The alternative method is to implement semi-organic farming as a transitional period. The purpose of this study is to review technical / production and economic aspects of non-organic, semi-organic, and organic farming. It is conducted to determine whether semi-organic farming could be utilized as a transition period to organic rice farming. The study used a survey method on 75 farmers working in non-organic, semi organic, and organic farm in Priangan Timur, West Java Province, Indonesia. Article’s result exhibited that, in terms of technical cultivation / production, the majority of semi-organic farmers had carried out the stages of organic cultivation. It generated higher productivity compared to non-organic farming. However, productivity remained below organic farming. In terms of economical aspect, income per hectare and R / C value are higher than non-organic farming. However, it is below organic farming. Semi-organic farming could be used as a transition to organic farming.
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MacRae, Graeme. "RICE FARMING IN BALI." Critical Asian Studies 43, no. 1 (March 2011): 69–92. http://dx.doi.org/10.1080/14672715.2011.537852.

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Zhang, Jiaen, Benliang Zhao, Xin Chen, and Shiming Luo. "Insect Damage Reduction while Maintaining Rice Yield in Duck-Rice Farming Compared with Mono Rice Farming." Journal of Sustainable Agriculture 33, no. 8 (November 13, 2009): 801–9. http://dx.doi.org/10.1080/10440040903303389.

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Burhansyah, Rusli, Juliana Carolina Kilmanun, and Melia Puspitasari. "Optimization of Rice, Mung Beans and Vegetable Planting Patterns at Paloh Border Area in Sambas Regency, West Kalimantan." E3S Web of Conferences 232 (2021): 01030. http://dx.doi.org/10.1051/e3sconf/202123201030.

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The aim of this study was to analyze the pattern of planting rice, mung beans and vegetables and maximizing the income of farmers in the border area of Paloh, Sambas Regency. The study used a survey method. The unit of analysis in this study is rice farming. The sample of farmers was determined by purposive sampling on the consideration of the variety of harvested area and the types of vegetable farming that varied. The number of farmer respondents as many as 30 cases was determined by purposive sampling. To analyze the data, the income analysis and Linear Programming are used. The results showed that: farming area of 0.6 ha (arable area) can be optimized with a combination of local rice farming in the wet season of 0.6 ha. In the superior rice dry season, about 0.3 ha, mung beans 0.1 ha, mustard 0.05 ha, chilli 0.05 ha and cucumber 0.1 ha. (4) Optimal solutions can maximize farmers' income by IDR 34,818,000. To optimize rice farmyng system, green beans and vegetables with an average arable land of 0.6 ha, the recommended farming pattern is in the local rice dry season 0.6 ha, superior rice dry season 0.3 ha, mung beans 0.1 ha, mustard 0.05 ha, chili 0.05 ha and cucumber 0.1 ha.
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Iqbal, Muhammad, and Muhammad Afif Juradi. "KOMPARASI ANALISIS KELAYAKAN USAHATANI PENANGKARAN BENIH PADI DAN USAHATANI PADI KONSUMSI DI PROVINSI SULAWESI TENGAH." SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis 11, no. 2 (September 4, 2017): 216. http://dx.doi.org/10.20961/sepa.v11i2.14182.

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The existence of rice farming can be generally classified into two-category, namely rice farming for breeding and rice farming for consumption. This article aims at: (1) identifying and describing the rice farming; (2) analyzing the feasibility of rice farming for breeding and consumption; and (3) formulating the development policy of rice farming for breeding and consumption in the locale of the study (Central Sulawesi province). The research result shows that the extent of feasibility of rice farming for breeding (RCR=1.80) was higher than that of rice farming for consumption (RCR=1.67). Even though the rice farming for breeding was prospective, the sustainability of this rice farming activity would be depended upon demand from farmers and other users, the existing government program, and financial investment capacity of rice farmer breeders. Hence, assuring the demand and providing the favorable price of rice seeds are two important aspects supporting the continuity of rice farming for breeding includes rice farming for consumption in the province of Central Sulawesi.
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Helms, R. S., W. H. Dodgen, and B. A. Huey. "Restoring profitability in rice farming through improved management: II. Rice farming for profit." Journal of Agronomic Education 17, no. 1 (March 1988): 10–12. http://dx.doi.org/10.2134/jae1988.0010.

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Tias, Dayu Iluh Setianing, Irwan Efendi, and Rio Tedi Prayitno. "PENGARUH PENERAPAN SISTEM TANAM HAZTON TERHADAP PRODUKTIVITAS DAN PENDAPATAN DI DESA PAREREJO KECAMATAN GADINGREJO KABUPATEN PRINGSEWU." Jurnal Ilmu-Ilmu Agribisnis 8, no. 3 (December 21, 2020): 504. http://dx.doi.org/10.23960/jiia.v8i3.4450.

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This study aims to analyze the effects of the application of the hazton planting system on productivity and income, find out the comparison of the income of rice farmers with hazton planting system and conventional planting systems, analyze factors affecting rice farming production of hazton and conventional cropping system, and analyze factors affecting income from hazton rice farmeing and conventional cropping systems. Location was selected purposively in Parerejo Village, Gadingrejo Subdistrict, Pringsewu District. Respondents in this study were 30 rice farmers with hazton planting system and 30 rice farmers with conventional planting system. Data collection was conducted in October - November 2018. Data analysis methods used were qualitative and quantitative analyses. The results of this study indicated that the income of the hazton planting system does not significantly influence the application of the hazton planting system. There is a difference in income from the farming of hazton planting system and conventional planting system with a confidence level of 99 percent difference in income of IDR435,670. Factors that influence rice farming production with hazton planting system and conventional cropping system in Parerejo Village Gadingrejo Subdistrict, Pringsewu District are age, length of farming experience, and rice seeds, whereas, education, and land size do not influence the productivity of rice farming. Based on the analysis, the factors that influence the income of rice farming with the hazton planting system and conventional planting systems in the Parerejo Village Gadingrejo Subdistrict, Pringsewu Regency are education level, selling price, and seeds.Key words: conventional planting system, hazton planting system, income.
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Heliawaty, Saadah, Apiaty, R. Darma, L. Fudjaja, Kurnia T, N. Lanuhu, et al. "Partnership patterns in rice farming." IOP Conference Series: Earth and Environmental Science 681, no. 1 (March 1, 2021): 012101. http://dx.doi.org/10.1088/1755-1315/681/1/012101.

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Ang, James B., Jakob B. Madsen, and Wen Wang. "Rice farming, culture and democracy." European Economic Review 136 (July 2021): 103778. http://dx.doi.org/10.1016/j.euroecorev.2021.103778.

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Hsieh, Esther. "Holistic Thinking from Rice Farming." Scientific American Mind 25, no. 6 (October 16, 2014): 10–11. http://dx.doi.org/10.1038/scientificamericanmind1114-10b.

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Dissertations / Theses on the topic "Rice farming"

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Saelee, Waraporn. "Environmental efficiency analysis of Thai rice farming." Thesis, University of Reading, 2017. http://centaur.reading.ac.uk/75742/.

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The overarching objective of this research is to provide insight into how Thailand can sustainably intensify its rice production. To achieve this aim, this research develops an innovative approach for measuring agricultural environmental efficiency, which is called “the directional nutrient surplus efficiency measure”, which takes place within the theoretical context of directional distance function. Thus, the study determines optimal rice output and the combinations of inputs used for rice production that will minimise the nutrient surplus. This is done using cross-sectional secondary data from 1,112 rice farms which were divided into 9 categories for observation for the crop year 2008/09. In order to estimate the technical efficiency of the 9 observed groups of Thai rice farmers, the directional distance function was used, with different directions of improvement towards the production possibility frontier. The results indicate that measuring technical efficiency is robust in the context of the model choice for the technically efficient farms, implying that different TE measurements (i.e. different directional vectors) do not change the status of the technically efficient farms in the observation. 70%, 26%, 55%, 55%, 64%, 40%, 46%, 78%, and 34% of the total observations of jasmine rice North, jasmine rice Northeast, jasmine rice Central, non-jasmine rice North, non-jasmine rice Northeast, non-jasmine rice Central, nonjasmine rice South, glutinous rice North, and glutinous rice Northeast, respectively, produce on the PPF. The results also indicate that Thai rice farmers have average TE scores ranging from 84.1% to 99%, depending on which directional vector is chosen. Directional nutrient surplus efficiency measures with the directional vectors towards the nitrogen and phosphorus surplus minimum points were applied to measure the nitrogen and phosphorus surplus efficiency of Thai rice farming systems. The results indicate that the amount of NS discharged into the environment by the observed Thai rice farmers averages from 20.1 to 50.7 kg/ha, and the PS discharged into the environment averages from 11.0 to 28.7 kg/ha. The best practice farms of the 9 observed groups, according to this study, can earn higher profits by using fewer inputs, especially inputs detrimental to the environment like nitrogen and phosphorus fertilisers, than the average farms in their respective groups; this also results in lower amounts of NS and PS being discharged into the environment, compared to the average farms in their respective groups. Thus, the environmental problems caused by Thai rice farming systems can be solved by adopting the methods of the best practice farms, and imposing policies for environmental taxation and site-specific soil nutrients testing.
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THATH, Rido. "Factors Affecting Cost Efficiency of Cambodian Rice Farming Households." 名古屋大学大学院国際開発研究科, 2014. http://hdl.handle.net/2237/20952.

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Antoine, Adrien. "The politics of rice farming in Dagbon, 1972-79." Thesis, SOAS, University of London, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.326636.

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Inthavong, Soulaphone. "Development of rice-based farming systems in Savannakhet Province, Laos." 京都大学 (Kyoto University), 2006. http://hdl.handle.net/2433/144268.

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Kyoto University (京都大学)
0048
新制・課程博士
博士(地域研究)
甲第12431号
地博第30号
新制||地||10(附属図書館)
24267
UT51-2006-J422
京都大学大学院アジア・アフリカ地域研究研究科東南アジア地域研究専攻
(主査)助教授 安藤 和雄, 教授 山田 勇, 助教授 岩田 明久
学位規則第4条第1項該当
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Erikson, Gustaf. "Contract farming and organic rice production in Laos : a transformation analysis." Thesis, Södertörns högskola, Institutionen för samhällsvetenskaper, 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-15657.

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As in many least developed countries the farmers in Laos are heavily dependent on subsistence based agriculture production for their livelihood. A key for increased welfare for the rural population inLaosis to increase their profits of small scale farmers and generate a higher income per capita. One possible way to increase the profits and income for smallholder farmers may be to convert in to organic rice production for the export market, since the international market for organic rice is growing, consumers are prepared to pay a premium prise for organic products and conditions for organic rice production are favourable in Laos. Organic rice farming has grown in Laos during the last decade as greater volumes of organic rice are produced and exported. Organic rice is mainly produced by smallholders in donor projects or by contract farmers supplying contract farming companies. In this thesis I try to determine the causes behind this structural transformation by incorporating evolutionary economic theory (Schumpeter, 1911; Dahmén, 1950 and Marmefelt, 1998) which focuses on entrepreneurial innovations and creditors as the basis for changes in the economy. By performing a Dahménian transformation analysis of the transition from conventional- to organic rice production within the development block around rice production in Laos, I try to determine the transformation pressure causing the transformation to take place. Emphasis is in particular given to the role of contract farming in this process. I investigate to what extent the contract farming firm can be regarded as a Schumpeterian banker, a concept introduced by Marmefelt (1998), that can coordinate the development block around rice production by providing credits to the entrepreneurs within the development block. The analysis shows that two types of transformation pressures are likely to have caused the farmers to convert to organic rice production. First of all it is likely that the relatively higher price paid for organic rice (42 percent higher than conventional rice) has convinced farmers to make the transition. This type of transformation pressure can be seen as a market pull type, as it originates from an increased demand in the international market, which in turn increases the relative price for the product. The analysis further shows that a production method innovation had taken place by the introduction of new inputs, made available by the contract farming firm. This has led to an increased productivity which, combined with the premium price, generated higher profits for the organic contract farmers. The production method innovation can be seen as a market push type of transformation pressure originating from the supply side. In this thesis I argue that it is unlikely that the transformation would have occurred without the involvement of the contract farming firm. On their own, farmers did neither have the means to grow the organic rice, nor the proper market channels to process and sell the organic rice on the international market. I argue that the contract farming firm’s ability to facilitate price signal information from the international market to farmers, provide access to the new market thru market links, and provide credits for new inputs as well as technical assistance essentially made the transition to organic rice possible. However the analysis also shows that the contract farming firm had a limited ability to fulfil its role as a coordinator in the evolvement of the organic rice production, in terms of a Schumpeterian banker, because of limited abilities to solve bottlenecks in the value chain. The reason for this is mainly limited financial resources to finance complementary investments in other parts of the development block.
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Pheng, Sophea. "The potential for exploiting allelopathy to enhance weed management in Cambodian rice farming systems /." [St. Lucia, Qld], 2004. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe18286.pdf.

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Dunn, Lucinda. "Social and ecological constraints affecting insect pest management in Cambodian rice farming systems." Thesis, The University of Sydney, 2022. https://hdl.handle.net/2123/28103.

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Rice (Oryza sativa L.) is the most economically important crop in Cambodia providing smallholder farmers with food and income. Despite rice cultivation being widespread, rice yields in Cambodia are among the lowest in Southeast Asia. Cambodian farmers reported insect pests to be the leading cause of yield loss. To control pests, farmers are dependent on pesticides without any integrated pest management (IPM) options employed. My research aimed to establish ecological and social entry points for successful IPM adoption using a farmer-focused approach. The overarching research question was what are the main social and ecological constraints of rice pest management in NW Cambodia, and how are these constraints hindering IPM adoption. To do this, I undertook an interdisciplinary mixed method approach. Firstly, I examined how spatial position within a rice field and field characteristics (vegetation cover and presence of water) affected pest and natural enemy abundance, richness, and diversity. I then undertook a survey with smallholder rice farmers on their knowledge, attitudes, and practices (KAPs) regarding insect pests, insecticide use, and farm management information. In addition, I explored the different kinds of information sources farmers use and trust the most for reliable pest management advice. By taking a holistic approach to understanding the rice agroecosystem, my thesis identified several points of intervention to improve ecologically and sociologically sustainable pest management for smallholder rice farmers in Northwest Cambodia.
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Roslund, Gustav. "Risky rice : Rice farmers’ perceived risk and risk awareness and how it affects the handling of pesticides in the Mekong Delta, Vietnam." Thesis, Umeå universitet, Institutionen för ekologi, miljö och geovetenskap, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-109100.

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Agrichemicals have been misused by rice farmers in Vietnam for a long time. This thesis has studied the rice farmers’ knowledge, risk awareness and risk perception to get an understanding of the rice farmers’ agrichemical management. 15 rice farmers in An Giang province in the Mekong Delta, Vietnam were interviewed in 2015 when the winter-spring rice was cultivated. Field method Contextual Inquiry was used to observe and interview the rice farmers. The rice farmers in Mekong Delta, Vietnam think that they are exposed to a medium risk when handling pesticides. They think that pesticides are the most effective pest controlling method. They do not use any protective gear because the weather is to hot which makes the protective gear uncomfortable to wear, even though the majority of the farmers have experienced health effects. The farmers overuse agrichemicals. The rice farmers can increase their gross income if they start using agrichemical more responsible. The majority of the farmers do not follow recommendations established in research. The Vietnamese government have a big responsibility to implement new laws to create a healthier and more environmentally sound agriculture.
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Majiwa, Eucabeth Bosibori Opande. "Productivity and efficiency of the agricultural sector : Africa with a special focus on rice farming and processing in Kenya." Thesis, Queensland University of Technology, 2017. https://eprints.qut.edu.au/105586/1/Eucabeth%20Bosibori%20Opande_Majiwa_Thesis.pdf.

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Food security remains a serious concern in Africa because of famine, drought and low yields. To address this concern, the thesis quantifies sources of productivity and efficiency; and provides policy recommendations needed to raise African agricultural productivity. The results indicate that there is room for improvement in lifting African agricultural productivity through appropriate policy implementation. These include R&D spending, schooling, and lowering of HIV prevalence rates. The thesis also evaluates the efficiency of Kenyan rice farming and processing as a special focus. The results suggest differences in rice farming efficiency levels across regions largely attributed to age, gender and technology. For rice processing, farmers can improve their efficiency with better knowledge of servicing and maintenance of rice processing machines.
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Gindy, A. N. Z. "Farming of carp (Cyprinus carpio L.) in rice fields in the Nile delta." Thesis, University of Aberdeen, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.592488.

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The Egyptian government is committed to the development of rice field fish culture systems as means of protein production. Trials on the growing of common carp (Cyprinus carpio L.) were conducted in Gharbia governorate in the middle of the Nile delta. The trials reported here have shown that fish could successfully be reared in the Egyptian rice fields. Different stocking rates were used varying from less than 1000 up to 5500 fry/ha. The relation between different stocking rates and final fish weight, length, mortality and production of fish was studied. With stocking rates over 20000 a significant reduct (P < 0.001) in fish weight, and length was observed and mortality also increased (P < 0.02). Supplementary feeding at stocking rates of over 2000 fry/ha resulted in a partial restoration of fish weight and length (P < 0.001). Feeding reduced mortality from 46.2 to 33.5%. The data indicates an increase in fish production with the increase in stocking rate up to 100/ha but there were insufficient trials to give a statistically significant results. The highest production achieved in the trials without feeding was 167 kg/ha with a mean value of 88 kg/ha. The highest production of all trials was 264 kg/ha in a fertile area with supplementary feeding and with additional dose of organic manure. A strong relation was found between carp growth and the quantity and quality of natural food in the rice fields. Carp grew rapidly following introducing with a specific growth rate of 24% /day but this fell to 4% per day by the middle of the season, towards the end growth fell to zero or even negative values corresponded with the depletion of the community of invertebrate food organisms. The abundance of phytoplankton in the rice fields could provide a rich environment for raising other species of fish such as silver carp (Hypophthalmichthys molitrix) and Sarotherodon niloticus. Significant numbers of accidentally introduced fish of other species, were found (Clarias lazera; catfish), Tilapia spp., Lates niloticus, Nile perch), the rice field could be a reliable source of tilapia fry in addition to consumption carp. With the development of cage culture system an integration between rice fish culture and cage culture could potentially be achieved with the small fish obtained at the end of the growing season could be restocked in cages. The average additional income obtained from the introduction of carp to the rice fields represent an increase of more than 20%. This profit was obtained with as little as 2.31% increase in the total costs of rice and fish. In addition less labour was needed for weeding, with one weeding instead of the normal three.
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Books on the topic "Rice farming"

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Brahmanand, P. S. Integrated rice-fish farming. Bhubaneswar: Water Technology Centre for Eastern Region, Indian Council of Agricultural Research, 2006.

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Institute, International Rice Research, and International Council of Scientific Unions. Commission on the Application of Science to Agriculture, Forestry, and Aquaculture., eds. Green manure in rice farming. [Manila]: International Rice Research Institute in collaboration with the Commission on the Application of Science to Agriculture, Forestry, and Aquaculture, 1988.

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Consultative Workshop on Women in Rice Farming Systems in the Philippines (1987 University of the Philippines at Los Baños). Filipino women in rice farming systems. [S.l: s.n.], 1988.

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Consultative Workshop on Women in Rice Farming Systems in the Philippines (1987 University of the Philippines at Los Baños). Filipino women in rice farming systems. [College, Laguna, Philippines]: University of the Philippines at Los Baños, 1988.

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Rice Watch and Action Network., ed. Making our own choices for sustainable farming: Documentation of selected rice farming methods. Quezon City, Philippines: Rice Watch and Action Network, 2007.

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Kyomuhendo, Jacquiline. Resource utilization in rice production: A case study on small-scale farmers in Pallisa district, Uganda. Mbarara, Uganda: Bishop Stuart University, 2012.

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Ishizuka, Katsuhiko, and Hisayo Takahashi. Nippon no tanada: Tanada Gakkai 10-shūnen kinenshi. Koganei-shi: Tanada Gakkai Jimukyoku, 2009.

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Nainggolan, Kaman. Teknologi melipatgandakan produksi padi nasional. Jakarta: PT Gramedia Pustaka Utama, 2014.

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Project, National Agricultural Technology. Research highlights of rainfed rice production system (RRPS). Raipur: Directorate of Research Services, Indira Gandhi Agricultural University, 2006.

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National Workshop on Recent Developments in Biofertilizers for Rice Based Cropping System (2001 Coimbatore, India). Biofertilizers technology for rice based cropping system. Jodhpur: Scientific Publishers, India, 2004.

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Book chapters on the topic "Rice farming"

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Zeng, Xiongsheng. "Rice Farming." In Thirty Great Inventions of China, 21–35. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-6525-0_3.

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Kumar, Anjani, Amaresh Kumar Nayak, Mehreteab Tesfai, Rahul Tripathi, Sangita Mohanty, Shyamaranjan Das Mohapatra, Kiran Mohapatra, and Udaya Sekhar Nagothu. "Direct seeded rice." In Climate Neutral and Resilient Farming Systems, 106–26. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003273172-6.

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Iida, Satoshi. "Precision Agriculture in Rice Farming." In Precision Agriculture: Modelling, 239–50. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15258-0_13.

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Mishra, Abha, Jan Willem Ketelaar, and Max Whitten. "System of rice intensification." In Climate Neutral and Resilient Farming Systems, 87–105. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003273172-5.

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Khalid, Shah, Amanullah, Nadia, Imranuddin, Mujeeb Ur Rahman, Abdel Rahman M. Al-Tawaha, Devarajan Thangadurai, et al. "Organic Production Technology of Rice." In Organic Farming for Sustainable Development, 303–19. Boca Raton: Apple Academic Press, 2022. http://dx.doi.org/10.1201/9781003284055-16.

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Khanal, Narayan Prasad, and Keshav Lall Maharjan. "Rice–Wheat Farming at a Glance." In Community Seed Production Sustainability in Rice-Wheat Farming, 1–12. Tokyo: Springer Japan, 2015. http://dx.doi.org/10.1007/978-4-431-55474-5_1.

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Heong, Kong Luen, Larry Wong, and Joy Hasmin Delos Reyes. "Addressing Planthopper Threats to Asian Rice Farming and Food Security: Fixing Insecticide Misuse." In Rice Planthoppers, 65–76. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-017-9535-7_3.

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Monaco, Stefano, Patrizia Borsotto, Roberto Cagliero, Chiara Bertora, Omedé Gabriele, Maite Martínez-Eixarch, and Laura Bardi. "Carbon-neutral farming solutions in rice farming systems in Europe." In Climate Neutral and Resilient Farming Systems, 127–46. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003273172-7.

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Qurat-ul-ain, Uzma Hameed, and Hamira Mehraj. "Classification of Farms for Recommendation of Rice Cultivation Using Naive Bayes and SVM." In Data-Driven Farming, 216–26. Boca Raton: Auerbach Publications, 2024. http://dx.doi.org/10.1201/9781003485179-12.

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van Driem, George L. "Chapter 8. The domestications and the domesticators of Asian rice." In Language Dispersal Beyond Farming, 183–214. Amsterdam: John Benjamins Publishing Company, 2017. http://dx.doi.org/10.1075/z.215.08van.

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Conference papers on the topic "Rice farming"

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"Rice precision farming in Korea." In ICT s for Precision Agriculture. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2019. http://dx.doi.org/10.56669/zelq6618.

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P, Moossa P., Afsal K. V, Nafeesa K, Sajina M K, and Aadil Mohammed Mansoor. "Novel Methodology in Rice Farming using Futuristic Technologies." In 2020 International Conference on Futuristic Technologies in Control Systems & Renewable Energy (ICFCR). IEEE, 2020. http://dx.doi.org/10.1109/icfcr50903.2020.9249990.

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"Monitoring and incentivizing of low-emissions rice farming (Online)." In Developing Low Carbon Farming for Smallholders in the Asian and Pacific Region: Options, Mitigation Potential, and Challenges. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2023. http://dx.doi.org/10.56669/exmz8640.

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"Overview of precision agriculture with focus on rice farming." In ICT s for Precision Agriculture. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2019. http://dx.doi.org/10.56669/hxeg5455.

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Kukreja, Vinay, Rishabh Sharma, and Satvik Vats. "Revolutionizing Rice Farming: Automated Identification and Classification of Rice Leaf Blight Disease Using Deep Learning." In 2023 Third International Conference on Secure Cyber Computing and Communication (ICSCCC). IEEE, 2023. http://dx.doi.org/10.1109/icsccc58608.2023.10176408.

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Sujianto, Sujianto, Endro Gunawan, and Avishek Datta. "Development Status and Challenges of Organic Rice Farming in Indonesia." In Proceedings of the 13th International Interdisciplinary Studies Seminar, IISS 2019, 30-31 October 2019, Malang, Indonesia. EAI, 2020. http://dx.doi.org/10.4108/eai.23-10-2019.2293038.

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Sulistyaningsih, Catur. "Analysis of Organic Rice Farming in Nguter District Sukoharjo Regency." In International Conference on Applied Science and Engineering (ICASE 2018). Paris, France: Atlantis Press, 2018. http://dx.doi.org/10.2991/icase-18.2018.6.

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Yusuf, Rachmiwati, Indra Fuadi, Nurhayati, Sri Swastika, and Parlin H. Sinaga. "The Study of Economic Factors Affecting Sustainability of Rice Farming." In International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020). Paris, France: Atlantis Press, 2021. http://dx.doi.org/10.2991/absr.k.210609.080.

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Shaker Reddy, Pundru Chandra, G. Suryanarayana, LNC Prakash K, and Sucharitha Yadala. "Data Analytics in Farming: Rice price prediction in Andhra Pradesh." In 2022 5th International Conference on Multimedia, Signal Processing and Communication Technologies (IMPACT). IEEE, 2022. http://dx.doi.org/10.1109/impact55510.2022.10029009.

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Tuyen, Mai Chiem, Prapinwadee Sirisupluxana, Isriya Bunyasiri, and Pham Xuan Hung. "Rice Contract Farming in Vietnam: Insights from a Qualitative Study." In EFITA International Conference. Basel Switzerland: MDPI, 2021. http://dx.doi.org/10.3390/engproc2021009006.

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Reports on the topic "Rice farming"

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Sabates-Wheeler, Rachel, Marco Carreras, and Dawit Alemu. How Does Land Size Mediate the Relationship between Specialisation and Commercialisation? Lessons from Rice Farming in the Fogera Plain of Ethiopia. Institute of Development Studies (IDS), January 2022. http://dx.doi.org/10.19088/apra.2021.047.

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The introduction of rice into Ethiopia provided a solution to food insecurity. More recently, national policy has emphasised the positive relationship between rice specialisation and commercialisation and, thus, higher incomes. In retrospect, this initiative has been hugely successful as the regions where rice has been introduced have been transformed from heavily relying on food aid to becoming a thriving commercial centre. This transformation owes much to the increase in the production, consumption and commercial value of rice. However, the relationship between specialisation and commercialisation is far from straightforward and is mediated by poverty, as proxied by farm size in this paper. Using a novel cross-sectional dataset of rice farmers from the Fogera Plain in Ethiopia, collected in 2018, in this paper we look at the relationship between rice specialisation and commercialisation and how specialisation and commercialisation decisions and outcomes are mediated by farm size. Specifically, we characterise farmers by the extent of rice specialisation and commercialisation and explore the role of landholding size.
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Isinika, Aida, Gilead Mlay, Ntengua Mdoe, Gideon Boniface, Christopher Magomba, and Devotha Kilave. Rice Commercialisation Effects in Mngeta, Kilombero District, Tanzania: Identifying the Underlying Factors. Institute of Development Studies (IDS), September 2021. http://dx.doi.org/10.19088/apra.2021.022.

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Rice production is the most dominant farming system in Kilombero valley in Morogoro region, Tanzania, accounting for more than 80 per cent of cultivated land within the valley. This paper examines changes in rice commercialisation and livelihood outcomes for different categories of farmers in the Mngeta division, Kilombero District, Tanzania. Understanding the underlying factors of agricultural commercialisation enables policymakers to ensure that policy interventions promote inclusive and equitable involvement of all farmers and other value chain actors, especially women and youths, who have been excluded from most development initiatives in the past.
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Narvaez, Liliana, Sally Janzen, Caitlyn Eberle, and Zita Sebesvari. Technical Report: Taiwan drought. United Nations University - Institute for Environment and Human Security (UNU-EHS), August 2022. http://dx.doi.org/10.53324/ujzw5639.

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During the 2020-2021 typhoon season, for the first time in 56 years, no typhoon made landfall on Taiwan, leading to one of the worst droughts in the island’s history. As reservoirs fell below 5% capacity, more than one million households and businesses had to ration water. This water rationing was not without controversy, especially for the island’s most water-intensive industries: rice farming and semiconductor manufacturing. Taiwan’s case exemplifies the challenges of water stress and related risk across value chains that could emerge as a result. It also shows stark choices that governments and authorities may have to face in rationing water resources. Water management in a changing climate is incredibly important to ensure the life, health and prosperity of people and ecosystems on our planet.This technical background report for the 2021/2022 edition of the Interconnected Disaster Risks report analyses the root causes, drivers, impacts and potential solutions for the Taiwan drought through a forensic analysis of academic literature, media articles and expert interviews.
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Muyanga, Milu, Adebayo, B. Aromolaran, Thomas, S. Jayne, Saweda Liverpool-Tasie, Titus Awokuse, Adesoji Adelaja, Elijah Obayelu,, Fadlullah, O. Issa, and Yanjanani Lifeyo. Changing Farm Structure and Agricultural Commercialisation: Implications for Livelihood Improvements Among Small-Scale Farmers in Nigeria. Institute of Development Studies, May 2022. http://dx.doi.org/10.19088/apra.2022.034.

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Research in several African countries shows the rapid rise of a medium-scale farming (MSF) sector. While national development policy strategies within the region officially regard the smallholder farming sector as an important (if not the main) vehicle for achieving agricultural growth, food security, and poverty reduction objectives, the meteoric rise of emergent farmers warrants their inclusion in efforts to understand the changing nature of farm structure and food value chains in Africa. The main objective of this working paper is to examine MSF1 as a potential pathway toward increased agricultural commercialisation.
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JHA, Anil. Revitalising millets in Northeast India: A healthy choice - Policy Brief. International Centre for Integrated Mountain Development (ICIMOD), December 2023. http://dx.doi.org/10.53055/icimod.1041.

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Millets have long been a staple of the regional diet in Northeast India because of their durability and high nutritional value. However, the rise in consumption of fine cereals, along with a subpar production system and inadequate compensation for millet farmers, have led to the decline of millet consumption and production. The low volume output is exacerbated by the lack of access to good-quality traditional seeds, fertilisers, and effective farming methods, coupled with changing patterns of climate. Furthermore, poor market demand and a lack of pro-poor policies of the government make millet growing even more difficult. Farming communities have few options for generating revenue since limited efforts have been made to market and link millet-based products to markets. Thus, there is a need to support existing farming practices that generate agrobiodiverse landraces, develop climate-resilient cultivars, and facilitate platforms for the value addition of the product. The existing primary processing of millets is labour-intensive and the lack of proper storage facilities results in poor-quality grains fetching low market prices. Thus, there is a need to develop infrastructure and build the capacity of farmers and other stakeholders along the millet value chain.
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Houzer, Ella, and Ian Scoones. Are Livestock Always Bad for the Planet? Rethinking the Protein Transition and Climate Change Debate. Institute of Development Studies (IDS), September 2021. http://dx.doi.org/10.19088/steps.2021.003.

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Urgent climate challenges have triggered calls for radical, widespread changes in what we eat, pushing for the drastic reduction if not elimination of animal-source foods from our diets. But high-profile debates, based on patchy evidence, are failing to differentiate between varied landscapes, environments and production methods. Relatively low-impact, extensive livestock production, such as pastoralism, is being lumped in with industrial systems in the conversation about the future of food. This report warns that the dominant picture of livestock’s impacts on climate change has been distorted by faulty assumptions that focus on intensive, industrial farming in rich countries. Millions of people worldwide who depend on extensive livestock production, with relatively lower climate impacts, are being ignored by debates on the future of food. The report identifies ten flaws in the way that livestock’s climate impacts have been assessed, and suggests how pastoralists could be better included in future debates about food and the climate.
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Gonzalez, Rodrigo Barbone, José Renato Haas Ornelas, and Thiago Christiano Silva. The Value of Clean Water: Evidence from an Environmental Disaster. Inter-American Development Bank, December 2023. http://dx.doi.org/10.18235/0005312.

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Clean water has a largely unknown economic value, particularly to small communities whose agricultural activities take place on river shores. In November 2015, the rupture of a mining tailings dam in the municipality of Mariana led to a record disposal of toxic residuals in southeast Brazil. A mud avalanche ran out for 600 km (373 miles) until it reached the Atlantic Ocean, leaving behind extreme ecological and economic damage in the Doce River basin. This is the largest environmental disaster in Brazil to date. We quantify the negative externalities using rich, identified, and comprehensive data from firm-to-firm electronic payments and individual-level consumer credit usage. We find that agricultural producers in affected municipalities received cumulatively 41% to 60% fewer inflows (income) from customer firms outside the affected zone three years after the disaster. Effects are driven by municipalities where the river shore is larger relative to the farming area. In these municipalities, individuals also faced an 8% fall in their credit card and consumer finance expenditures. This result is stronger for non-formal and high-risk workers. Thus, water contamination led to (first) production and (later) consumption decline with real effects on municipality-level agriculture and services output, causing a 7% decline in local GDP.
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Hertel, Thomas, Kym Anderson, Joseph Francois, and Will Martin. Agriculture and Non-agricultural Liberalization in the Millennium Round. GTAP Working Paper, September 2000. http://dx.doi.org/10.21642/gtap.wp08.

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Much remains to be done before agricultural trade is as liberal as world trade in manufactures. But agriculture is distorted by more than agricultural policies. In developing countries especially, farming is discouraged not only by farm protection policies in high-income countries but also by those countries' own manufacturing policies and distortions to services markets. This paper explores the extent to which multilateral liberalization of not only farm but also non-farm policies would affect welfare and the markets for farm products. It projects the global economy to 2005, when the Uruguay Round (UR) implementation will be complete, and assesses the potential impact of further cuts from that post-UR base. This is done using a modified version of the GTAP model of global trade, assuming 40% cuts in protection in agriculture, mining and manufacturing, and services. Results suggest agricultural and industrial liberalizations could yield similar-sized benefits for the global economy in 2005. However, the distributions of gains from those cuts are quite different as between rich and poor countries. We also examine the interaction between non-agricultural reforms and agricultural trade balances. For some regions, most notably for China, non-agricultural reforms dominate and reverse the sign of the change in the food trade balance following liberalization of both farm and non-farm trade. This suggests policy makers concerned with food and agriculture need to give attention also to non-agricultural policy reforms. Keywords: WTO, multilateral trade negotiations, manufacturing trade reform, agricultural distortions JEL Codes: F13, F14, F17, Q17
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Kimhi, Ayal, Barry Goodwin, Ashok Mishra, Avner Ahituv, and Yoav Kislev. The dynamics of off-farm employment, farm size, and farm structure. United States Department of Agriculture, September 2006. http://dx.doi.org/10.32747/2006.7695877.bard.

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Objectives: (1) Preparing panel data sets for both the United States and Israel that contain a rich set of farm attributes, such as size, specialization, and output composition, and farmers’ characteristics such as off-farm employment status, education, and family composition. (2) Developing an empirical framework for the joint analysis of all the endogenous variables of interest in a dynamic setting. (3) Estimating simultaneous equations of the endogenous variables using the panel data sets from both countries. (4) Analyzing, using the empirical results, the possible effects of economic policies and institutional changes on the dynamics of the farm sector. An added objective is analyzing structural changes in farm sectors in additional countries. Background: Farm sectors in developed countries, including the U.S. and Israel, have experienced a sharp decline in their size and importance during the second half of the 20th century. The overall trend is towards fewer and larger farms that rely less on family labor. These structural changes have been a reaction to changes in technology, in government policies, and in market conditions: decreasing terms of trade, increasing alternative opportunities, and urbanization pressures. As these factors continue to change, so does the structure of the agricultural sector. Conclusions: We have shown that all major dimensions of structural changes in agriculture are closely interlinked. These include farm efficiency, farm scale, farm scope (diversification), and off-farm labor. We have also shown that these conclusions hold and perhaps even become stronger whenever dynamic aspects of structural adjustments are explicitly modeled using longitudinal data. While the results vary somewhat in the different applications, several common features are observed for both the U.S. and Israel. First, the trend towards the concentration of farm production in a smaller number of larger farm enterprises is likely to continue. Second, at the micro level, increased farm size is negatively associated with increased off-farm labor, with the causality going both ways. Third, the increase in farm size is mostly achieved by diversifying farm production into additional activities (crops or livestock). All these imply that the farm sector converges towards a bi-modal farm distribution, with some farms becoming commercial while the remaining farm households either exit farming altogether or continue producing but rely heavily on off-farm income. Implications: The primary scientific implication of this project is that one should not analyze a specific farm attribute in isolation. We have shown that controlling for the joint determination of the various farm and household attributes is crucial for obtaining meaningful empirical results. The policy implications are to some extent general but could be different in the two countries. The general implication is that farm policy is an important determinant of structural changes in the farm sector. For the U.S., we have shown the different effects of coupled and decoupled (direct) farm payments on the various farm attributes, and also shown that it is important to take into account the joint farm-household decisions in order to conduct a meaningful policy analysis. Only this kind of analysis explains the indirect effect of direct farm payments on farm production decisions. For Israel, we concluded that farm policy (or lack of farm policy) has contributed to the fast structural changes we observed over the last 25 years. The sharp change of direction in farm policy that started in the early 1980s has accelerated structural changes that could have been smoother otherwise. These accelerated structural changes most likely lead to welfare losses in rural areas.
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Climate Change and Livestock in the US Caribbean. USDA Caribbean Climate Hub, January 2017. http://dx.doi.org/10.32747/2017.6949550.ch.

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Dairy farming is important in Puerto Rico and St. Croix, with more than 320 dairy farms in Puerto Rico on about 50,000 acres of land that generate over 25,000 jobs. In 2014-2015, the dry season in the US Caribbean was drier than usual and this sparked wildfires, pasture shortages, and land degradation, affecting livestock production.
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