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Dissertations / Theses on the topic 'Rumen Proteins'

Author: Grafiati

Published: 4 June 2021

Last updated: 13 February 2022

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1

Lusweti, Francesca N. "Rumen undegradable protein in growing sheep diets /." free to MU campus, to others for purchase, 1997. http://wwwlib.umi.com/cr/mo/fullcit?p9842596.

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2

Legleiter, Leon R. "Responses to rumen undegradable protein as a source of essential amino acids in feedlot cattle /." free to MU campus, to others for purchase, 2003. http://wwwlib.umi.com/cr/mo/fullcit?p1418043.

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3

Romagnolo, Donato. "Ruminal degradability of subfractions of protein sources as determined by gel electrophoresis." Thesis, Virginia Tech, 1988. http://hdl.handle.net/10919/45176.

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Degradability in the rumen of several protein sources was determined by suspending from 12 to 13 g of feedstuff in dacron bags into the rumen for 0, 2, 6, 12, 24, 36, 48, and 72 h. Rumen cannulated lactating Holstein cows consuming a diet of corn silage, alfalfa, soybean, and high moisture corn were used. Degradability of protein varied from 18.6% for corn gluten meal to 72.3% for soybean meal. Gel electrophoresis was used to monitor rates of degradation in the rumen of fractions of corn gluten (CGM), CORN, cottonseed (CSM), peanut (PM), and soybean meal (SBM) protein fractions. Fractional deg

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4

Kariuki, Innocent Weru. "Condensed tannins in tropical legume fodder trees : characterisation and interactions with rumen microbes, feed and endogenous proteins /." St. Lucia, Qld, 2004. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe17410.pdf.

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5

Hedqvist, Helena. "Metabolism of soluble proteins by rumen microorganisms and the influence of condensed tannins on nitrogen solubility and degradation /." Uppsala : Dept. of Animal Nutrition and Management, Swedish Univ. of Agricultural Sciences, 2004. http://epsilon.slu.se/a501.pdf.

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6

Rabbani, Imtiaz [Verfasser]. "Modulation of Na and acetate transport by heat shock proteins (Hsp) across the rumen epithelium of sheep / vorgelegt von Imtiaz Rabbani." Berlin : mbv, 2010. http://d-nb.info/1012129772/34.

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7

Sadik, Mohamad Shabir 1959. "MICROBIAL PROTEIN FLOW TO THE SMALL INTESTINE OF COWS FED DIFFERENT PROTEIN SUPPLEMENTS." Thesis, The University of Arizona, 1987. http://hdl.handle.net/10150/292012.

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Three duodenally cannulated lactating Holstein cows fed cotton-seed meal (CSM), corn gluten meal (CGM) or blood meal (BM) as protein supplement were used in a 3 x 3 Latin Square experiment to determine microbial crude protein (MCP) in duodenal digesta. Diets, formulated to contain 15% crude protein (CP) on a dry matter basis, consited of 60% concentrate, 31% corn silage and 9% alfalfa hay. Chromium oxide was employed as flow marker. Microbial protein fraction of digesta CP (MCP/DCP) was estimated by three microbial markers: ¹⁵N, diaminopimelic acid (DAP) and ribonucleic acid (RNA). The isotopi

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8

Herrera, y. Saldana Rolando Ernesto. "The effect of synchronization of protein and starch degradation in the rumen on nutrient utilization and milk production in dairy cows." Diss., The University of Arizona, 1988. http://hdl.handle.net/10150/184373.

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Four studies were conducted to determine the effect of synchronization of protein and starch degradation on nutrient utilization, microbial protein synthesis and milk production in dairy cows. In Experiment 1, five cereal grains and five protein supplements were compared for extent of solubility and degradability of their starch and nitrogen fractions. Results indicated large differences which permitted their ranking from high to low degradability as follows: grains, oats > wheat > barley > corn > milo protein supplements, soybean meal > cottonseed meal, (CSM) > corn gluten meal > brewers drie

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9

Eriksson, Torsten. "Milk production from leguminous forage, roots and potatoes : effects on microbial protein supply and nitrogen efficiency /." Uppsala : Dept. of Animal Nutrition and Management, Swedish Univ. of Agricultural Sciences, 2003. http://epsilon.slu.se/a422.pdf.

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10

Nilsson, Anna. "Adaptation of semi-domesticated reindeer to emergency feeding." Uppsala : Swedish University of Agricultural Sciences, 2003. http://diss-epsilon.slu.se/archive/00000253/01/Agraria399.pdf.

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11

Lategan, Elna. "The effect of rumen inert fat supplementation and protein degradability in starter and finishing diets on veal calf performance and the fatty acid composition of the meat." Thesis, Stellenbosch : Stellenbosch University, 2000. http://hdl.handle.net/10019.1/51969.

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Thesis (MSc)--Stellenbosch University, 2000.<br>ENGLISH ABSTRACT: Six groups each with six Friesian bull calves were used in this investigation and slaughtered at 20 weeks of age. Calves received a low- (LD) or high (HD) degradable protein diet, each with or without rumen inert fat supplementation. Two commercial fat sources were used, Morlae (m) and Golden Flake (gf), included at 2.5% of the diet. A commercial milk replacer (Denkavit) was fed at 4L for 42 days, followed by 2L until weaning at 49 days of age. The starter diets were fed ad lib. from day 14 to 10 weeks of age and finishing

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12

Garrett, Jennifer L. "Varying rumen available carbohydrate and rumen available protein in diets of lactating cattle." Diss., This resource online, 1992. http://scholar.lib.vt.edu/theses/available/etd-06062008-170400/.

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13

Peterson, Brooke Ashley. "Estimation of rumen microbial protein production and ruminal protein degradation." College Park, Md. : University of Maryland, 2006. http://hdl.handle.net/1903/3865.

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Thesis (Ph. D.) -- University of Maryland, College Park, 2006.<br>Thesis research directed by: Animal Sciences. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.

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14

Mirza, Muhammad Aslam. "Laboratory methods of determining protein degradability in the rumen." Thesis, University of Cambridge, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.319555.

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15

Avornyo, Franklin Kennedy Kodjo. "Estimation of degradability of feed protein in the rumen." Thesis, University of Cambridge, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.621652.

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16

Figueroa, Mario Raul. "Effects of Rumen Protein Degradability on Rumen Characteristics, Milk Production and Reproductive Performance in Holstein Dairy Cows." DigitalCommons@USU, 1992. https://digitalcommons.usu.edu/etd/4048.

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Three non-lactating Holstein cows fitted with rumen cannula were used to determine crude protein and dry matter rate of disappearance of two protein supplements: 1) soybean meal and 2) bypass protein blend by using the in situ bag technique. Rate disappearance (%/hr) was higher for soybean meal. Two collection periods were completed using 6 cows with a minimum of 21 d adaptation to the treatment top dressed on to the total mixed ration. Ruminal concentration of ammonia N, blood ammonia, and urea did not differ between treatments. Total concentration of volatile fatty acids was higher for bypas

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17

Dominguez-Bello, Maria Gloria. "Microbial ecophysiology in the rumen of sheep fed tropical forages." Thesis, University of Aberdeen, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.257608.

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In Venezuela, four sheep fitted with rumen cannulas were fed the toxin-containing legumes <i>Leucaena leucocephala</i> (sun dried leaves and stems) and <i>Canavalia ensiformis</i> (grains). <i>L. leucocephala</i> did not have any apparent toxic effects on the animals, in spite of the presence of the toxic compounds 3,4 DHP and 2,3 DHP in the rumen. There were no significant effects on the rumen pH, concentrations of VFAs, microbial counts, rate of rice straw degradation or in the rumen outflow of liquids and solids. However, there was an increase in the concentration of ammonia in the rumen, a

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18

Lehmkuhler, Jeffrey W. "Feedlot cattle responses to ruminally undegradable protein /." free to MU campus, to others for purchase, 2001. http://wwwlib.umi.com/cr/mo/fullcit?p3036841.

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19

Souza, Vinícius Carneiro de. "Protein metabolism and urea kinetic in feedlot Nellore steers fed with different protein sources and inclusion levels /." Jaboticabal, 2020. http://hdl.handle.net/11449/192564.

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Orientador: Telma Teresinha Berchielli<br>Abstract: The use of rumen undegradable protein (RUP) sources in high-energy diets may be an alternative to increase the nitrogen use efficiency (NUE) in ruminants. In this study we had two main objectives: 1) to understand how the protein content of the diet and the rumen degradable protein (RDP) intake can affect urea recycling and its utilization. 2) how the protein content of the diet and the amino acid profile of the metabolizable protein (MP) can affect the efficiency of the use of amino acids (AA) in feedlot Nellore cattle receiving high-energy

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20

Martin, Heather Christine. "Isolation, purification and characterisation of a novel lysozyme from a rumen ciliate Entodinium caudatum." Thesis, University of Aberdeen, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.301203.

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The rate of breakdown of a range of rumen bacteria by rumen protozoa in whole rumen fluid ranged from 11.5%/h for <I>Butyrivibrio fibrisolvens</I> SH13 to 2.7%/h for <I>Eubacterium ruminantium </I>2388. When the rates of breakdown of the bacteria were measured using hen's egg white lysozyme, an N-acetylmuramidase, they ranged from 10.1%/h to 1.1%/h. There was correlation between levels of activity in lysozyme and rumen fluid, with R<SUP>2</SUP>=0.52 (P>0.01). The rates of breakdown of the rumen bacteria using mutanolysin, also an N-acetylmuramidase<I> </I>were also measured. They ranged from 1

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21

Shingfield, Kevin John. "Renal and mammary PD excretion in Holstein/Friesian dairy cows : its potential as a non-invasive index of protein metabolism." Thesis, University of Glasgow, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.337509.

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22

Nienaber, Herman. "Effect of roughage to concentrate ratio on ruminal fermentation and protein degradability in dairy cows." Diss., Pretoria : [s.n.], 2008. http://upetd.up.ac.za/thesis/available/etd-02122009-151435.

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23

Stieve, Dale Edward M. "Protein preservation and rumen degradability of ensiled forage, previously treated with microwave or steam heat, formic acid, or anhydrous ammonia." Thesis, This resource online, 1991. http://scholar.lib.vt.edu/theses/available/etd-10312009-020048/.

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24

Hassan, S. A. "Responses of store lambs to dietary supplement of rumen degradable and undegradable protein." Thesis, University of Reading, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.373709.

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25

Jayawardena, Vajira Parakrama. "Observations on the Ruminal Protein Degradation Products and the Absorption of Ruminally Derived Free and Peptide-Bound Amino Acids via Ovine Forestomach Epithelia in Vitro." Diss., Virginia Tech, 2000. http://hdl.handle.net/10919/29590.

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Production of ammonia N, a-amino N, and peptide N was investigated following in vitro ruminal incubation of solvent soybean meal (SBM), dehydrated alfalfa, corn gluten feed, fish meal, distillers dried grains with solubles (DDG), cotton seed meal, brewers fried grains, meat and bone meal, blood meal, prolac, and casein (CAS). The influence of milling procedures on the production of ammonia N, a-amino N, and peptide N was also evaluated using different batches of soybean meals and distillers dried grains with solubles. The concentrations of peptide N and ammonia N measured in the cell free me

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26

Tomlinson, Dana J. "Effect of nonstructural carbohydrates and rumen undegradable protein on intake, growth, and body condition of dairy heifers." Diss., This resource online, 1990. http://scholar.lib.vt.edu/theses/available/etd-07282008-135549/.

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Thesis (Ph. D.)--Virginia Polytechnic Institute and State University, 1990.<br>Vita. Abstract. No film copy made for this title. Includes bibliographical references (leaves 149-165). Also available via the Internet.

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27

Pugh, Jamie A. "Prediction of optimal rumen degradable protein levels in no-roughage, corn-based feedlot diets." Diss., Columbia, Mo. : University of Missouri-Columbia, 2007. http://hdl.handle.net/10355/6277.

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Thesis (M.S.)--University of Missouri-Columbia, 2007.<br>The entire dissertation/thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file (which also appears in the research.pdf); a non-technical general description, or public abstract, appears in the public.pdf file. Title from title screen of research.pdf file (viewed on January 16, 2008) Includes bibliographical references.

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28

Pretz, Jon Patrick. "Application of rumen-protected lysine to lower crude protein diets for lactating dairy cows." Thesis, Kansas State University, 2013. http://hdl.handle.net/2097/15606.

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Master of Science<br>Department of Animal Sciences and Industry<br>Micheal J. Brouk<br>The study objective was to evaluate the application of supplemental rumen-protected lysine (RP Lys) to maintain milk production when reducing the crude protein levels in a lactating dairy cow diet. Twelve lactating multiparous Holstein cows, averaging 129 DIM, 50.2 kg milk yield, 3.6% fat and 2.9% true protein were randomly assigned to one of four 3x3 Latin squares. Each 14-d period had 11 d for adaptation followed by 3 d of data collection. Cows were offered one of three experimental treatment rations formu

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29

Gomes, Pedro Miguel Bule. "Divergent cellulosome architecture in rumen bacteria : structure and function studies in cohesin-dockerin complexes of Ruminococcus flavefaciens." Doctoral thesis, Universidade de Lisboa, Faculdade de Medicina Veterinária, 2017. http://hdl.handle.net/10400.5/14242.

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Tese de Doutoramento em Ciências Veterinárias, na Especialidade de Produção Animal<br>Protein-protein interactions play a vital role in many cellular processes as exemplified by the assembly of the cellulosome, a bacterial multi-enzyme complex that efficiently degrades cellulose and hemicellulose. Cellulosome assembly involves the high-affinity binding of type I enzyme-borne dockerins to repeated cohesin modules located on non-catalytic structural proteins termed scaffoldins. In addition, the complex is anchored into the bacterial surface through the binding of a scaffoldin type II dockerin to

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30

Batallas, Carlos Eduardo. "The Effects of Feeding a High Level of Rumen Protected Fat with Rumen Undegradable Protein With or Without Niacin on Rumen Fermentation Characteristics, Apparent Nutrient Digestibility, and Milk Production in the Early to Mid Lactation Holstein Cow." DigitalCommons@USU, 1992. https://digitalcommons.usu.edu/etd/4075.

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Forty high producing early to mid lactation Holstein cows were blocked according to stage of lactation and previous two-week milk yield (experiment 1) . Eight ruminally and duodenally cannulated nonlactating Holstein cows were used for experiment 2. The objective was to determine the effects of the ration's high fat content (11.53%) when rumen degradable or rumen undegradable protein is fed with or without added niacin. Cows received one of five treatments: 1) basal ration (TMR); 2) basal ration with added rumen undegradable fat (RUF) (1.6 kg); soybean meal (SBM) (1.73 kg), and niacin (12 g);

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31

Palmer, Matthew. "Development of the in vitro gas production technique to estimate protein degradation in the rumen." Thesis, University of Edinburgh, 2006. http://hdl.handle.net/1842/1950.

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The purpose of this thesis was to adapt the in vitro gas production technique (IVGPT) to estimate the rumen degradation profile of feed protein and to investigate the effect of sample preparation on the estimated kinetics of silage carbohydrate and protein degradation in the rumen.

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32

Henderson, Anna Rosalind. "Protein synthesis and synchrony of nutrient release in the rumen of the lactating dairy cow." Thesis, University of Nottingham, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.286248.

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33

Rugen, Nils [Verfasser]. "From single proteins to supercomplexes : a proteomic view on plant mitochondria / Nils Rugen." Hannover : Gottfried Wilhelm Leibniz Universität Hannover, 2019. http://d-nb.info/1204458707/34.

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34

Fisher, Russ James. "Partitioning of nitrogen by lactating cows fed diets varying in nonfibrous carbohydrate and rumen undegradable protein." Diss., This resource online, 1995. http://scholar.lib.vt.edu/theses/available/etd-10042006-143902/.

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35

Bell, Ashley Lorraine. "Effects of reduced dietary protein and supplemented rumen protected amino acids on the nitrogen efficiency of dairy cows." Thesis, Virginia Tech, 2011. http://hdl.handle.net/10919/46324.

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Dairy cows are extremely inefficient at converting dietary nitrogen (N) to productive N. Approximately 25-30% of dietary N is used for milk protein while the remaining N is lost to the environment. According to National Research Council (NRC, 2001) recommendations, dairy cow rations are formulated in terms of metabolizable protein (MP) which often causes many amino acids (AA) to be fed in excess. A better understanding of protein and AA requirements could help to improve the nitrogen efficiency of dairy cows. The objective of this work was to examine the effects of feeding a low protein di

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36

Morrison, Jennifer J. "Enhancing the rumen stability of MB-1, a de novo protein with potential application in ruminant nutrition." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1999. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape7/PQDD_0003/MQ43505.pdf.

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37

Chikunya, Sifelani. "Microbial protein synthesis and fibre digestion in the rumen in relation to the form of supplementary nitrogen." Thesis, University of Cambridge, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.624398.

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38

Hammon, Douglas Scott. "The Role of Ammonia in Reproductive Inefficiency in High-Producing Dairy Cows Fed Excess Rumen Degraded Protein." DigitalCommons@USU, 1998. https://digitalcommons.usu.edu/etd/3959.

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The role of ammonia in reproductive inefficiency in early lactation dairy cows was studied in a series of experiments designed to determine the concentrations of ammonia in normal bovine follicular fluid (bFF), to determine the effects of ammonia on the bovine embryo during specific stages of development, and to test the hypothesis that elevated plasma urea nitrogen concentration is associated with elevated ammonia and urea nitrogen concentrations in the reproductive fluids. In the first study, ammonia concentration in different size follicles and the effect of ammonia during in vitro maturati

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39

Rodriguez, Luis Alberto. "Effect of dietary protein degradability and fat on rumen, blood and milk components of Jersey and Holstein cows." Thesis, This resource online, 1994. http://scholar.lib.vt.edu/theses/available/etd-01312009-063012/.

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40

Grimsell, Ashley. "Effect of protein source and quality on feedlot growth performance and rumen fermentation characteristics of Dohne Merino lambs." Diss., University of Pretoria, 2020. http://hdl.handle.net/2263/77824.

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The importance of protein quality in the formulation of ruminant rations has been regarded as inconsequential in the past. Moreover, the use of agro-industrial by-products as feed ingredients have become attractive alternatives in the animal feed industry, whereby several of these products characteristically have alternative protein qualities. Dried brewer’s grains (DBG) is a by-product originating from the beer manufacturing industry, frequently incorporated in the diets of feedlot lambs, however, has caused obstacles in some feed mills in South Africa. The oilseed by-products: canola-, soybe

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41

Seifried, Natascha [Verfasser], and Markus [Akademischer Betreuer] Rodehutscord. "Degradation of crude protein and starch of corn and wheat grains in the rumen / Natascha Seifried. Betreuer: Markus Rodehutscord." Hohenheim : Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim, 2016. http://d-nb.info/1112601155/34.

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42

Poots, Rosemary Elizabeth. "The effect of supplementary dietary protein on rumen fermintation, energy metabolism and N-tau-Methylhistidine excretion in lactating dairy cows." Thesis, Queen's University Belfast, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.334600.

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43

Winsryg, Margaret D. "Effects of Cannulation, BST Administration and Protein Degradability on Rumen and Duodenal Characteristics and Milk Production Response in Holstein Dairy Cows." DigitalCommons@USU, 1990. https://digitalcommons.usu.edu/etd/3453.

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Bovine somatotropin (bST) is a protein synthesized at the base of the brain and released by the pituitary gland into the circulatory system. BST is transported by the circulatory system and absorbed only by cells of target organs that possess cell surface receptors for the protein (11, 41). Its effect is initiated via a protein receptor initiation and cyclic AMP cascade . This effect on the cell continues well past the degradation of the bST molecule. BST is likely transported into the cell, where it is degraded . Its constituent blocks, amino acids, are used to synthesize new proteins or conv

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44

Gargallo, Ridao Sílvia. "Estimación de la degradabilidad ruminal y digestibilidad intestinal de los aminoácidos de suplementos proteicos in vitro." Doctoral thesis, Universitat Autònoma de Barcelona, 2006. http://hdl.handle.net/10803/5677.

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Los actuales sistemas de formulación para vacuno lechero se basan en el concepto de proteína digestible y en especial en el aporte de aminoácidos absorbibles en el intestino delgado. Una proporción importante de los aminoácidos que llegan al intestino delgado del rumiante proviene de la proteína de la ración. Sin embargo, a diferencia de lo que ocurre en los monogástricos, antes de llegar al intestino delgado esta proteína es sometida a la acción de los microorganismos del rumen. Varios autores (Crooker y col., 1987; Susmel y col., 1989; Erasmus y col., 1994) han observado cambios en el perfil

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45

Jilly, Ruven [Verfasser]. "SynDLP: a new bacterial dynamin-like protein and its potential involvement in thylakoid membrane biogenesis / Ruven Jilly." Mainz : Universitätsbibliothek Mainz, 2018. http://d-nb.info/1158691858/34.

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46

Redden, Roy Reid. "Effects of ewe late gestational supplementation of rumen undegradable protein, vitamin E, zinc, and chlortetracycline on ewe productivity and postweaning management of lambs on feedlot performance and tissue deposition." Thesis, Montana State University, 2009. http://etd.lib.montana.edu/etd/2009/redden/ReddenR0809.pdf.

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Lamb survival and productivity from birth to weaning and lamb postweaning management harvest are areas that the US sheep industry needs to become more efficient at to remain profitable. Western white-faced ewes were supplemented HIGH (12.5% rumen by-pass protein, 880 IU/kg of supplemental Vitamin E, 176 ppm chelated Zn, and 72.7 mg/kg chlortetracycline) or LOW (7.56% rumen by-pass protein, with no supplemental Vitamin E, chelated Zn, or chlortetracycline) supplements at 0.227 kgâ€¢ewe -1â€¢d -1 during late gestation. Ewes of different age and body condition scores were i

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47

Fowler, Colleen Marie. "Evaluation of 2-Hydroxy-4-(methylthio) Butanoic Acid Isopropyl Ester and Methionine Supplementation on Efficiency of Microbial Protein Synthesis and Rumen Bacterial Populations." The Ohio State University, 2009. http://rave.ohiolink.edu/etdc/view?acc_num=osu1248875016.

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48

Silva, Alex Lopes da. "Prediction of starter feed intake of preweaned dairy calves and effects of rumen undegradable protein on performance and digestive characteristics of dairy holstein heifers." Universidade Federal de Viçosa, 2017. http://www.locus.ufv.br/handle/123456789/9977.

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Submitted by Reginaldo Soares de Freitas (reginaldo.freitas@ufv.br) on 2017-04-03T17:45:15Z No. of bitstreams: 1 texto completo.pdf: 1194926 bytes, checksum: 09f8513613b1934ea53333f3a9b4eb03 (MD5)<br>Made available in DSpace on 2017-04-03T17:45:15Z (GMT). No. of bitstreams: 1 texto completo.pdf: 1194926 bytes, checksum: 09f8513613b1934ea53333f3a9b4eb03 (MD5) Previous issue date: 2017-02-23<br>Conselho Nacional de Desenvolvimento Científico e Tecnológic<br>Este trabalho foi desenvolvido a partir de três estudos. Assim, o objetivo do primeiro estudo foi identificar variáveis que afetam o c

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49

Aquino-Ramos, Jorge Luis 1961. "Influence on milk protein percentage of isocaloric infusions of glucose in the rumen, or propionate and acetate in the duodenum of cows fed dry rolled sorghum." Diss., The University of Arizona, 1996. http://hdl.handle.net/10150/282163.

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Experiments were conducted to elucidate mechanisms of increased milk protein percentage in cows fed diets containing steam flaked (SFS) vs dry rolled (DRS) sorghum grains. In experiment 1 treatments were: DRS diet plus duodenal infusion of 30% sodium acetate (DA), or SFS diet plus duodenal water infusion (SFS). In the experiment 2 the DRS diet plus duodenal infusion of 23% sodium propionate (DP), was compared with the DRS diet plus ruminal infusion of 21% glucose (RG). Sorghum was 35% of DM in all diets and infusates were 5L/d. The SFS diet tended (P .19) to increase milk protein content and d

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50

Kand, Deepashree Dilip [Verfasser], and Uta [Akademischer Betreuer] Dickhöfer. "The effects of rumen nitrogen balance on nutrient digestion, protein metabolism, and performance of dairy cows as influenced by diet composition / Deepashree Dilip Kand ; Betreuer: Uta Dickhöfer." Hohenheim : Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim, 2021. http://d-nb.info/1231356707/34.

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