Relevant bibliographies by topics / Rural (agro) places

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Rural (agro) places'

Author: Grafiati
Published: 30 May 2022
Last updated: 31 July 2025

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Journal articles on the topic "Rural (agro) places"

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Bapurao, Gawali Santosh, and Uttam Vedu Nile. "A Geographical Study of Agro-tourism Centers in Nashik District, Maharashtra State, India." Asian Journal of Geographical Research 8, no. 2 (2025): 20–26. https://doi.org/10.9734/ajgr/2025/v8i2259.

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Tourism has been a business in India since ancient times. People travel from one place to another in their daily lives for business and various purposes, and this is also the process of tourism. In modern times, various forms of tourism are emerging. In the hectic life of man, man has given priority to a new business called agro-tourism to study or enjoy the natural beauty and culture of rural areas. Agro-tourism centers are mainly concentrated around urban areas which are in areas where there is a rural area surrounding an urban area. Agro tourism is a type of tourism mainly seen in rural are
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Luh, Mei Wahyuni, Made Sudarmini Ni, Solihin, Mirah Kencanawati A.A.A., and Wayan Sukartini Ni. "Agro-Tourism Potential to Support Sustainable Tourism in Pancasari Village." International Journal of Social Science And Human Research 06, no. 04 (2023): 2209–15. https://doi.org/10.5281/zenodo.7824973.

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The purpose of this study is to describe the potential of agro tourism being developed in Pancasari Vilage, Buleleng Regency, Bali. As one of tourist attractions, agro-tourism in this rural area offers green vegetation with the marvelous view of lake and hilly valley. In fact, activities of agro-tourism and stakeholders involved in its development support sustainable tourism of Pancasari village. A qualitative method is applied yet quantitative data used as a complement through observation, interviews, and literature study of data collection technique. Informants determined through purposive s
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Tenie, Beatris, Gina Fîntîneru, Dragoș Smedescu, and Alexandru Fîntîneru. "The Romanian Agrotourism Over the Last Two Decades: Good Old Places or New Attractions?" “Agriculture for Life, Life for Agriculture” Conference Proceedings 1, no. 1 (2018): 183–89. http://dx.doi.org/10.2478/alife-2018-0027.

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Abstract Tourism represents an important economic activity for most of the countries all around the world. For Romania also, tourism plays an extremely important role in the economic development, contributing with 5.2% to GDP and with more than 500,000 for total employment, according to the 2017 WTTC report. Starting with the year 2000, the Romanian rural tourism and agrotourism, have seen a significant development in terms of infrastructure and services quality, political attention, legislative climate and qualified staff. In order to highlight the dynamics of Romanian agrotourism and to deli
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Tovmasyan, Gayane, Samvel Avetisyan, Inga Galustyan, Kristine Tatosyan, Lusya Mirijanyan, and Argine Rushanyan. "Agritourism Development Issues In Rural Places: Evidence From Armenia." SocioEconomic Challenges 4, no. 4 (2020): 29–38. http://dx.doi.org/10.21272/sec.4(4).29-38.2020.

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The following paper summarizes the arguments and counterarguments within the scientific discussion on the issues of agritourism development issues in rural places. Agritourism development is a good source for rural development, as it will contribute to the investments in villages, increase rural income, emlpoyment, etc. The main purpose of the article is to analyze agritourism development opportunities and issues in Armenian rural places. The analysis was carried out in Armenian two regions: Lori and Tavush. The investigation of the topic and the results of the analysis state that Armenian reg
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Nicolini, Elvira. "Energy Self-Sufficiency of Smaller Rural Centers: Experimental Approaches." Buildings 14, no. 6 (2024): 1862. http://dx.doi.org/10.3390/buildings14061862.

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Inland areas have been affected by demographic and economic decline over the past decades. New economic models, which are more focused on a humane quality of life, encourage a revival of these territories as newer, healthier places for living. This paper focuses on minor centers, rethought as energy communities and how these can sustain themselves and become new places of living. The first part of the research critically analyzes current strategies of SECAPs (Sustainable Energy and Climate Action Plans) in smaller historic urban centers. The second part of the paper starts with the typological
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Lehtonen, Olli, and Markku Tykkyläinen. "Potential Job Creation and Resource Dependance in Rural Finland." European Countryside 6, no. 3 (2014): 202–24. http://dx.doi.org/10.2478/euco-2014-0011.

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Abstract Despite strong secular economic growth after the crisis of 1990-93, most of rural Finland has continued to face severe job losses. By applying small-area analysis, this paper seeks to explain why some rural areas inevitably experience declining employment while others prosper and grow even faster than urban areas. The variation of job creation in rural small areas derives from local economic conditions, local demographic structure, proximity to larger centers, and natural conditions. Contrary to expectations, the coldest areas with nature reserves have passed the worst job loss. Those
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Joseph, Enefu, Mundi Rhoda, and Panse Dakyes Samuel. "Causes and Effect of Out-Migration in Rural Areas of Benue State, Nigeria." INTERNATIONAL JOURNAL OF MULTIDISCIPLINARY RESEARCH AND ANALYSIS 07, no. 03 (2024): 855–65. https://doi.org/10.5281/zenodo.10777243.

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The study assessed the effect of out-migration from rural settlements in Benue State, Nigeria. The objective of thestudy was to examine the causes, effect and control of migration in rural settlements of the study area. A total of 1202respondents were selected from rural communities in 5 Local Government Area of the State. The study used multi-stagesampling technique involving purposive, simple random, judgement and snowball sampling techniques in selecting thecommunities and the respondents. Data were obtained via questionnaire. Frequencies and percentages were used for dataanalysis while tab
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Way, J. T. "City Streets in Rural Places: Emerging Cities, Youth Cultures, and the Neoliberalization of Guatemala." Journal of Social History 53, no. 1 (2019): 76–106. http://dx.doi.org/10.1093/jsh/shy114.

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Abstract This article traces the emergence of “agro-urban” cities in rural Guatemala from the genocide of 1981–83 to the end of the millennium, paying special attention to the multilingual Mayan highlands. It weaves together a study of changes in the political economy and the built environment with an examination of the cultural transformations associated with urbanization, ethnic politics, and youth countercultures, including an outbreak of small Maya street gangs in the highlands in the late 1990s. It argues that one of the most “rural” regions on earth became home to a new, agrarian modalit
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Ronzhin, Andrey, Aleksandra Figurek, Vladimir Surovtsev, and Khapsat Dibirova. "Digital Transformation and Precision Farming as Catalysts of Rural Development." Land 14, no. 7 (2025): 1464. https://doi.org/10.3390/land14071464.

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The European Union’s developing rural development plan places digital and precision agriculture at the centre of agricultural modernisation and economic development. This article examines how agricultural practices in rural EU regions are being influenced by smart technology, such as drones, IoT sensors, satellite-based research, and AI-driven platforms, through an analysis of recent data from sources across the European Union. This study applies a mixed-methods approach, combining quantitative analysis of strategic policy documents and EU databases, to evaluate the ways in which precision agr
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Sinha, Subhash, and Vanlalchhawna. "An Empirical Study to Determine the Role of Credit in the Betterment of the Farmers’ Life: A Study with Special Reference to Cachar District of Assam." Senhri Journal of Multidisciplinary Studies 6, no. 1 (2021): 36–47. http://dx.doi.org/10.36110/sjms.2021.06.01.004.

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The study focuses on the significance of agricultural credit that can bring change in the life of farmers and rural people. The rural sector is mostly neglected and lacks adequate finance that’s needed to back the sector. However, there are certain financial institutions that work for the welfare of the sector and lend credit facilities to farmers and associated people, for their wellbeing. The current study majorly recognizes the impact and benefits of these credit facilities in improving the situation of farmers at several unnoticed places, including Cachar district. The present study is exp
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Dissertations / Theses on the topic "Rural (agro) places"

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MANCILLA, PLANTAROSA HUGO REINATO. "Etude de la planification et de l'implantation gouvernementales de la cogestion et de l'autogestion d'un systeme agro-alimentaire : le cas des perimetres irrigues places sous la responsabilite de la codevasf - nord-est du bresil." Paris 1, 1999. http://www.theses.fr/1999PA010693.

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Le gouvernement a concu differents programmes envisageant le developpement de la vallee du sao francisco et du nord est. Les premiers programmes ont concerne l'assistance aux populations touchees par la secheresse, mais en realite ont favorise plutot les proprietaires fonciers. La politique gouvernementale change et s'oriente vers un developpement global de la region, a travers une politique d'irrigation moderne, qui devait beneficier aux populations les moins favorisees. La politique suivie a ete celle de l'implantation des perimetres irrigues sur le bassin du fleuve sao francisco. Ces perime
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Mosca, Laura. "Il contratto di foce per la gestione integrata delle risorse idriche nei territori all'interfaccia fiume-mare: il caso del Delta del Po." Doctoral thesis, Università degli studi di Padova, 2016. http://hdl.handle.net/11577/3427138.

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The national and European framework of tools and initiatives related to planning, management and development of areas characterized by the presence of water resources requires a system-based, collaborative and participatory approach (Barraque, 2001; Kallis et al., 2001; Aubin et al., 2002; Kaika, 2003; Carter, 2007; Vacik et al., 2014). The River Contracts (Bobbio et al., 2008; Magnaghi, 2008; Bastiani, 2011) that "contribute to the definition and implementation of district planning tools at both basin and sub-basin catchment scale as voluntary tools for strategic and negotiated planning pursu
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Babikova, Kateryna, and Катерина Олександрівна Бабікова. "Quality assurance services and products – the basis of agritourism in Ukraine." Thesis, 2015. http://er.nau.edu.ua/handle/NAU/39501.

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Агротуристична діяльність – пріоритетний напрямок розвитку туристичної діяльності в Україні. Масовість відпочинку, рекреаційна привабливість регіонів зумовлюють до постійного моніторингу й контролю за якістю основних компонентів довкілля (атмосферне повітря, ґрунт, питна вода, рослинницька продукція тощо), а також послуг, які надаються туристам. Відсутність статистичних даних, організованих, систематичних досліджень і зумовлюють актуальність та практичну значимість отриманих результатів. Проведення комплексного аналізу екологічної ситуації в регіонах, залучених до агротуризму відіграє важливу
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Books on the topic "Rural (agro) places"

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Rounds, R. C. The internal and functional restructuring of rural communities in agro-Manitoba. Rural Development Institute, Brandon University, 1993.

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Dufour, Martine. Le secteur agro-pastoral au Ladakh: Ses mutations et sa place dans le développement de la région. Université de Neuchâtel, Institut de géographie, 1995.

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Marsden, Terry, David Goodman, and Michael K. Goodman. Agri-Food and Rural Development: Sustainable Place-Making. Bloomsbury Publishing Plc, 2017.

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Marsden, Terry, David Goodman, and Michael K. Goodman. Agri-Food and Rural Development: Sustainable Place-Making. Bloomsbury Publishing Plc, 2017.

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Marsden, Terry, David Goodman, and Michael K. Goodman. Agri-Food and Rural Development: Sustainable Place-Making. Bloomsbury Publishing Plc, 2017.

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Agri-Food and Rural Development: Sustainable Place-Making. Bloomsbury Publishing Plc, 2017.

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Marsden, Terry, David Goodman, and Michael K. Goodman. Agri-Food and Rural Development: Sustainable Place-Making. Bloomsbury Publishing Plc, 2017.

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Agri-Food and Rural Development: Sustainable Place-Making. Bloomsbury Publishing Plc, 2017.

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Ribi Forclaz, Amalia. Cultivating Fields of Progress. Oxford University PressOxford, 2025. https://doi.org/10.1093/9780191945014.001.0001.

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Abstract Cultivating Fields of Progress explores how the improvement of working and living conditions in agriculture became an international issue in the broader context of the interwar and immediate post Second World War years. It focuses on the international debates, knowledge production, and policy-making that took place within the International Labour Organization and related organizations, as well as among expert networks, agrarian interest groups, trade unionists, and farmer representatives. It traces the shifting thematic considerations, and temporal and geographical scope of these deba
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Pallot, Judith, and Tat'yana Nefedova. Russia's Unknown Agriculture. Oxford University Press, 2007. http://dx.doi.org/10.1093/oso/9780199227419.001.0001.

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Basing their findings on four years of research during which they studied rural districts drawn from a variety of contrasting regions of European Russia, the authors discuss the place of rural households in Russia's agri-food production system. They show that far from being solely concerned with 'survival' household plots in contemporary Russia are increasingly used to produce crops and livestock products for the market. In the book they describe the rich variety of forms that small and independent farming takes today from highly localised clusters of cucumber or tomato producers to specializa
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Book chapters on the topic "Rural (agro) places"

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Eriksen, Thomas Hylland, and Martina Visentin. "Threats to Diversity in a Overheated World." In Acceleration and Cultural Change. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-33099-5_3.

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AbstractMost of Eriksen’s research over the years has somehow or other dealt with the local implications of globalization. He has looked at ethnic dynamics, the challenges of forging national identities, creolization and cosmopolitanism, the legacies of plantation societies and, more recently, climate change in the era of ‘accelerated acceleration’. Here we want to talk not just about cultural diversity and not just look at biological diversity, but both, because he believes that there are some important pattern resemblances between biological and cultural diversity. And many of the same force
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"Towards a sustainability science and place-making for rural and agri-food development." In Agri-Food and Rural Development. Bloomsbury Publishing Plc, 2017. http://dx.doi.org/10.5040/9781474203937.0012.

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Breen, T. H. "A Monument For Barre Memory in a Massachusetts Town." In American Places. Oxford University PressNew York, NY, 2000. http://dx.doi.org/10.1093/oso/9780195130263.003.0003.

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Abstract The physical face of Barre betrays uncertainty rather than indifference about more than two centuries of local history. A maze of highways crisscrosses the Common at the center of the village, creating curious grass fractals bounded by asphalt. One road leads to Worcester, some twenty-two miles to the east. Others connect Barre to small neighboring communities in central Massachusetts, obscure farming towns founded long ago, which now increasingly attract those who have the resources to sustain a rural retreat.
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Hodge*, Ian. "Agri-environmental Policy: A UK Perspective." In Environmental Policy. Oxford University PressOxford, 2000. http://dx.doi.org/10.1093/oso/9780199241354.003.0010.

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Abstract The changes that have taken place in agriculture and their consequences for the rural environment over the past 50 years are well-known (Bowers and Cheshire, 1983; Skinner et al., 1997). The substitution of machinery for labour, the increasing specialization of farms on a smaller range of enterprises, often involving a shift from mixed farming systems to predominantly arable or livestock, the reliance on artificial fertilizers and pesticides, the increasing scale of operation, and the intensification of land use, especially at the extensive margin, have all had consequences for the en
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Kaufmann, Lena. "How the Predicament Arose." In Rural-Urban Migration and Agro-Technological Change in Post-Reform China. Amsterdam University Press, 2021. http://dx.doi.org/10.5117/9789463729734_ch01.

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This chapter describes how the paddy field-migration predicament has emerged. It argues that the Chinese state has been a major driver of the current situation through its rural policies, which provide both constraints and opportunities with regard to possible household strategies at the nexus of farming and migration. Special attention is paid to the widespread adoption of post-Green Revolution farming technologies that have set free agricultural labour. These transformations are placed into the context of de-collectivization and marketization, the abolition of the collective welfare system,
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Suryanata, Krisnawati, and Kem Lowry. "Tangled Roots." In Food and Power in Hawai'i. University of Hawai'i Press, 2016. http://dx.doi.org/10.21313/hawaii/9780824858537.003.0002.

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Many competing visions are imposed on rural Hawaii, visions that are shaped by history, culture, and political economic interests in this state. Efforts to improve food democracy and food production for local consumption must be viewed against this backdrop. Furthermore, they must be placed in the context of globalized agro-food systems as well as global capital mobility that has played a large role in the flow of investment to the state. This chapter presents an overview of the changing uses of agricultural and rural lands, and the different policy tools that have been developed by state and
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Scott, Andrew C. "The Future of Fire." In Burning Planet. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198734840.003.0011.

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I only encountered the term ‘wildland–urban interface’ a few years ago. It describes situations or physical boundaries where human urban populations and infrastructure impinge on wild vegetated areas. Two specific cases are worth highlighting. One is simply due to the expansion of population centres, where towns and cities continue to spread into rural areas and, in some cases, impinge on natural vegetation. The other situation occurs when individuals or small communities build homes and infrastructure within the bounds of an area of wild vegetation. The ultimate getting away from it all! This
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Forino, Giuseppe. "Conclusions: The ‘Italian Case’ from a Global Disaster Perspective." In Disasters and Changes in Society and Politics. Policy Press, 2024. http://dx.doi.org/10.1332/policypress/9781529226751.003.0015.

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This book aimed at exploring to what extent disaster (and disaster recovery) change the affected places. The book argues that after a disaster the affected places change how people make sense and perceive their place, how politics provides for the needs of the people, how different knowledges interact in managing affected places, as well as how organizations perform their everyday activities. The book provided a journey about these changes occurring in different post-disaster contexts in Italy. Its chapters focused on cases from the North to South of the country, from islands to mainland, and
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Zalasiewicz, Jan, and Mark Williams. "Between Greenhouse and Icehouse." In The Goldilocks Planet. Oxford University Press, 2012. http://dx.doi.org/10.1093/oso/9780199593576.003.0009.

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There is a celebrated Flemish painting by Pieter Bruegel the Elder in the Kunsthistorisches Museum in Vienna. It depicts the age-old battle between Carnival and Lent. Carnival—a time of high spirits, led in this vision by a fat man on a beer-barrel, carousing and brandishing a pig’s head on a spit—is opposed by Lent, deflating the happy excitement and bringing in a time of sobriety and abstinence. Bruegel’s understanding of these opposed rhythms of rural life in the sixteenth-century Netherlands was acute: he was nicknamed ‘Peasant Bruegel’ for his habit of dressing like the local people, to m
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Lucero, Lisa J. "The Maya." In Maya Wisdom and the Survival of Our Planet. Oxford University PressNew York, 2025. https://doi.org/10.1093/oso/9780197765708.003.0003.

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Abstract This chapter introduces Maya history and details the Maya people’s resilience. The First Americans arrived 20,000 years ago during the last ice age and came face to face with megafauna (giant sloths, mammoths) and relied on hunting and gathering until the introduction of maize and other domesticated crops. The Maya and their ancestors were part of an interwoven history with other Mesoamerican peoples. Farming communities (c. 2000 bce) led to landscape transformation, growing population, and eventually, the emergence of hundreds of cities and kings. Rural farmers relied on urban reserv
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Conference papers on the topic "Rural (agro) places"

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Como, Alessandra, Luisa Smeragliuolo Perrotta, and Carlo Vece. "Agro-Urban Landscape: the case study of Monteruscello-Naples." In 24th ISUF 2017 - City and Territory in the Globalization Age. Universitat Politècnica València, 2017. http://dx.doi.org/10.4995/isuf2017.2017.6288.

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If the morphology and the studies on the urban form are closely related to the social aspects and are responsibility of architects and policy makers, the issue becomes even more complicated if we're talking about cities with a high number of buildings under public ownership or urban fragments with important dimensions. In Italy there is a very rare case of recent foundation that is the neighborhood Monteruscello in the city of Pozzuoli. Built in the 80s to face the bradisism events that had made uninhabitable other city areas, Monteruscello today, for its dimension, can be considered a "city i
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Eşitti, Bekir. "The relationships between sustainable rural development and agro-tourism: examples from Türkiye." In International Scientific-Practical Conference "Economic growth in the conditions of globalization". National Institute for Economic Research, 2023. http://dx.doi.org/10.36004/nier.cecg.ii.2023.17.11.

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Sustainable rural development aims to provide an economically, socially and environmentally sustainable development in rural areas and agro-tourism aims to evaluate the tourism potential of agricultural rural areas to make economic gains for the local people through tourism activities. Agricultural tourism integrates agricultural activities with tourism in rural areas and enables tourists to communicate with locals and experience agriculture-themed experiences. Tourism activities such as the sale of locally produced agricultural products that tourists are interested in, the organization of agr
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POPESCU, Gabriel. "SUSTAINABILITY OF FOOD SAFETY AND SECURITY IN ROMANIA. CHALLENGES FOR THE FUTURE NATIONAL STRATEGIC PLAN." In Competitiveness of Agro-Food and Environmental Economy. Editura ASE, 2022. http://dx.doi.org/10.24818/cafee/2019/8/01.

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In the context of the preparations for the design of the National Strategic Plan (NSP), we appreciate that a realistic knowledge of the state of food security is likely to contribute to the design of some of the reforms to increase the sustainability of the agricultural sector. Among the main objectives of the NSP will be: fostering the development of an intelligent and adaptive agricultural sector; ensuring environmental protection and climate change mitigation; strengthening socio-economic cohesion of rural areas. The knowledge of Romania's place in the world through the use of the Food Secu
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Kiforenko, Oksana. "Effective Public Administration of Agro-exports in Disruptive Times – The Way to Make Rural Territories Sustainable." In 8th International Scientific Conference ERAZ - Knowledge Based Sustainable Development. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2022. http://dx.doi.org/10.31410/eraz.2022.9.

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Effective public administration is a key prerequisite for the suc- cessful functioning of any sphere of social functioning. Ukraine takes the leading place in the production and exporting of many agricultural items. In the research, special attention is paid to the sustainable development of Ukraine’s rural territories due to the extreme importance of agriculture ei- ther for the country’s own population or for its trading partners. The data analysed in the article were taken from the official web page of the State Statistics Service of Ukraine. While analysing the agro–exports of Ukraine, “ag
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Strnad, Michal, Libor Matyas, Martin Cisler, and Petr Novak. "Modelling electricity production from 49.9 kWp fixed vertical agri-voltaic power plant as function of spot sales in the Czech Republic." In 24th International Scientific Conference Engineering for Rural Development. Latvia University of Life Sciences and Technologies, Faculty of Engineering and Information Technologies, 2025. https://doi.org/10.22616/erdev.2025.24.tf211.

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Agrivoltaics is a relatively young technology combining power generation and crop production. There are 2 basic types of agrivoltaic technologies, namely vertical and horizontal technologies. Vertical technology consists of rows of bifacial photovoltaic panels, which are usually vertically positioned with one side facing east and the other facing west. Horizontal technology consists of structures on which PV panels are placed horizontally at different inclinations and can be placed on all cardinal directions except north. This paper presents the results of modelling power generation throughout
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Migliaccio, Guido, Carmine Lausi, and Mariano Baldi. "The integrated web portal “Lacucinacampana.IT” for rural development: an evolving project." In International Scientific-Practical Conference "Economic growth in the conditions of globalization". National Institute for Economic Research, 2023. http://dx.doi.org/10.36004/nier.cecg.ii.2023.17.1.

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Rural areas in Italy account for more than 90% of the national land area: in many of them, which are mainly dedicated to agriculture, poor socio-economic development is causing depopulation phenomena, so new means must be sought to develop the agri-food sector. The study highlights the role of ICT in the development of rural areas, describing, in particular, the functions of an innovative web portal that promotes typical food and “food & wine” tourism. Case study. We describe the design of the new web portal 'lacucinacampana.it', relating to a southern Italian region (Campania), which is,
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Machničová, Zina, Michal Hrivnák, and Peter Moritz. "Hodnotenie vybraných trendov zamestnanosti v agrosektore na Slovensku." In XXIV. mezinárodního kolokvia o regionálních vědách. Masaryk University Press, 2021. http://dx.doi.org/10.5817/cz.muni.p210-9896-2021-71.

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Agriculture has been, despite the sector's stagnation, still a key sector for each country's rural development. The Slovak agro-sector has undergone significant changes since the fall of socialism and has faced complex problems, the result of which is already a long-term decline in business intensity in the sector. The aim of our paper is to analyze the development in the agricultural sector in Slovakia in recent years and to examine the impact of selected determinants on the development of business in the sector at the regional level, which are mainly the nature of structural change factors i
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Lonia, B., N. K. Nayar, S. B. Singh, and P. L. Bali. "Techno Economic Aspects of Power Generation From Agriwaste in India." In 17th International Conference on Fluidized Bed Combustion. ASMEDC, 2003. http://dx.doi.org/10.1115/fbc2003-170.

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The agricultural operations in India are suffering from a serious problem of shortage of electrical power on one side and economic and effective disposal of agriwaste stuff on the other. India being agriculture based country, 70% of its main income (share in GDP) comes from agriculture sector. Any enhancement of income from this sector is based upon adequate supply of basic inputs in this sector. Regular and adequate power supply is one such input. But, the position of power supply in our country defies both these characteristics. With a major portion of power produced being sent to the indust
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Yotzov, Victor. "Is an Export-Led Growth Sustainable for Bulgaria?" In 8th International Scientific Conference ERAZ - Knowledge Based Sustainable Development. Association of Economists and Managers of the Balkans, Belgrade, Serbia, 2022. http://dx.doi.org/10.31410/eraz.2022.17.

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Effective public administration is a key prerequisite for the suc- cessful functioning of any sphere of social functioning. Ukraine takes the leading place in the production and exporting of many agricultural items. In the research, special attention is paid to the sustainable development of Ukraine’s rural territories due to the extreme importance of agriculture ei- ther for the country’s own population or for its trading partners. The data analysed in the article were taken from the official web page of the State Statistics Service of Ukraine. While analysing the agro–exports of Ukraine, “ag
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Bulgakov, Volodymyr, Roman Antoshchenkov, Anton Nykyforov, et al. "Assessment of aerodynamic screen efficiency of vibro-frictional seed separator in processing small seed materials." In 24th International Scientific Conference Engineering for Rural Development. Latvia University of Life Sciences and Technologies, Faculty of Engineering and Information Technologies, 2025. https://doi.org/10.22616/erdev.2025.24.tf123.

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A block of two adjacent, parallel working surfaces of the vibro-frictional seed separator form a flat air channel. When the vibro-friction separator is operating, these surfaces perform synchronous vibrations, causing complex spatial alternating air movement in a flat channel. The velocity field in the working region changes over time according to the periodic law. The superposition of areas of increased and lowered pressure and areas with non-zero air velocities along the end of the working surfaces generates a complex picture of an alternating velocity field inside the area, located between
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Reports on the topic "Rural (agro) places"

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Vielmini, Fabrizio. Historic Sites with Tasty Bites: Exploring Uzbekistan’s Potential for Agro-Culinary Tourism. TOSHKENT SHAHRIDAGI XALQARO VESTMINSTER UNIVERSITETI, 2020. https://doi.org/10.70735/ndop2868.

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The agro-tourism subsector is underdeveloped but has the potential to create livelihoods in rural areas. Agro tourism often takes place at the household level—Its potential contribution to the tourism sector and household wellbeing is unexplored. Developing the “Delicious Uzbekistan” brand may support the country as a destination for food tourism. Viniculture could extend tourism to more destinations and strengthen the brand
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Fossong, Derrick, and Ashu Mc Moi Ndi. Digital Tax Policy and Tax Revenue Collection in Cameroon. Institute of Development Studies, 2023. http://dx.doi.org/10.19088/ictd.2023.060.

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Cameroon adopted a digital tax policy some eight years ago. Before full implementation of the digital tax policy in 2016, councils in Cameroon, especially local councils, reported many challenges due to delays and irregularities in central government revenue-sharing (shared taxes). The direct taxes and fees collected by the councils were felt to be low, given the effort needed to collect them. It is important to understand whether adoption of the digital tax policy has increased the much-needed tax revenue for local council projects, and enhanced general tax revenue. General tax revenue refers
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Opportunities and drivers for SME agribusinesses to reduce food loss in Africa and Asia. Commercial Agriculture for Smallholders and Agribusiness (CASA), 2023. http://dx.doi.org/10.1079/20240191175.

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Climate change, conflict, and the COVID-19 pandemic and its aftermath have caused a sharp increase in food insecurity globally. Reducing food loss - a decrease in the quantity and/or quality of food that takes place from production through to processing - in places where food insecurity is most severe has the potential to be a win-win for food security, climate outcomes, and for commercially driven agribusinesses. This report reviews the common drivers of food loss in sub-Saharan Africa and South Asia, which include inadequate storage, lack of cold chain, and poor post-harvest and distribution
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Development of approaches to community based family planning outreach in Egypt: Assessment of Raidats Rifiats Program. Population Council, 1995. http://dx.doi.org/10.31899/rh1995.1025.

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Egypt’s family planning program officially began in 1965. Impressive gains in contraceptive use have been made since 1980, and the contraceptive prevalence rate increased from 24 percent in 1980 to 47 percent in 1992. Egypt’s National Population Policy addresses the nation’s population growth through multiple interventions designed to reduce fertility, including family planning (FP) services. FP accessibility is promoted through a network of public and NG0 FP clinics. A number of years ago, the Egyptian Family Planning Program began using the Raidats Rifiats program to extend services into rur
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Journal articles
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