Journal articles on the topic 'Rural Development; Climate Change; Water Supply and Weather variations'

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1

Ewubare, Dennis Brown, and Femi Sammy Ajisafe. "LONG TERM IMPLICATIONS OF CLIMATE CHANGE ON RURAL DEVELOPMENT IN NIGERIA." International Journal of Research - Granthaalayah 6, no. 9 (2018): 340–50. https://doi.org/10.5281/zenodo.1451855.

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This paper examined the effects of climate change on rural development in Nigeria. In this paper, rural development was measured by the percentage of the population with access to improved water supply. On the other hand, the measures of climate change employed in this paper are precipitations, variations in temperature and per capita carbon dioxide emissions. Data on the variables were sourced from the World Development Indicators (WDI) and the analytical techniques include descriptive statistics, unit root test, Hansen cointegration test and FullyModified Least Squares (FMOLS). The Kwiatkows
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2

Danjuma Maiwada, Umar, Muhammad Garzali Qabasiyu, Mohammed Hamza Dauda, and Aminu Abdulkadir Aliyu. "Effects of 5G Network and Climatic Fluctuations on Sorghum Yield in Nigeria." International Journal of Scientific Research 4, no. 1 (2024): 18–31. https://doi.org/10.25299/ijsr.2024.16931.

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In Nigeria, sorghum stands as a staple crop with significant importance for food security and the economy. This study investigates the effects of climatic fluctuations, particularly rainfall variability and temperature changes, on the yield of sorghum across different agro-ecological zones in Nigeria. Additionally, it examines the influence of 5G network technology on agricultural practices and data-driven decision-making processes related to sorghum cultivation. Utilizing a combination of historical climate data, sorghum yield records, and statistical models, we analyze the correlation betwee
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3

Mukherjee, Dhiman. "Food Security Under The Era Of Climate Change Threat." Journal of Advanced Agriculture & Horticulture Research 1, no. 1 (2021): 1–4. http://dx.doi.org/10.55124/jahr.v1i1.78.

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Agriculture production is directly dependent on climate change and weather. Possible changes in temperature, precipitation and CO2 concentration are expected to significantly impact crop growth and ultimately we lose our crop productivity and indirectly affect the sustainable food availability issue. The overall impact of climate change on worldwide food production is considered to be low to moderate with successful adaptation and adequate irrigation. Climate change has a serious impact on the availability of various resources on the earth especially water, which sustains life on this planet.
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4

Dennis Brown, Ewubare, and Ajisafe Femi Sammy. "LONG TERM IMPLICATIONS OF CLIMATE CHANGE ON RURAL DEVELOPMENT IN NIGERIA." International Journal of Research -GRANTHAALAYAH 6, no. 9 (2018): 340–50. http://dx.doi.org/10.29121/granthaalayah.v6.i9.2018.1239.

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This paper examined the effects of climate change on rural development in Nigeria. In this paper, rural development was measured by the percentage of the population with access to improved water supply. On the other hand, the measures of climate change employed in this paper are precipitations, variations in temperature and per capita carbon dioxide emissions. Data on the variables were sourced from the World Development Indicators (WDI) and the analytical techniques include descriptive statistics, unit root test, Hansen cointegration test and Fully-Modified Least Squares (FMOLS). The Kwiatkow
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5

Anjum, Sumreen, Zain Mustaq, Mubeen Sarwar, et al. "Climate change and its Impact on Agriculture." Journal of Agriculture and Biology 2, no. 1 (2024): 84–103. https://doi.org/10.55627/agribiol.002.01.0970.

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Global agriculture is facing serious problems from climate change, which will affect agricultural productivity, water availability, and rural lives. This study looks at the many effects of climate change on agriculture, emphasizing important patterns, weak points, and mitigation techniques. An rise in the severity of extreme weather events, altered precipitation patterns, and rising temperatures all cause disruptions to agricultural systems, which has an impact on animal production and crop yields. Problems with irrigation management and food security are made worse by changes in water supply
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Anjum, Sumreen, Zain Mustaq, Mubeen Sarwar, et al. "Climate change and its Impact on Agriculture." Journal of Agriculture and Biology 2, no. 2 (2024): 199–218. https://doi.org/10.55627/agribiol.002.02.0970.

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Global agriculture is facing serious problems from climate change, which will affect agricultural productivity, water availability, and rural lives. This study looks at the many effects of climate change on agriculture, emphasizing important patterns, weak points, and mitigation techniques. An rise in the severity of extreme weather events, altered precipitation patterns, and rising temperatures all cause disruptions to agricultural systems, which has an impact on animal production and crop yields. Problems with irrigation management and food security are made worse by changes in water supply
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7

Cho, Gun-Ho, Mirza Junaid Ahmad, and Kyung-Sook Choi. "Water Supply Reliability of Agricultural Reservoirs under Varying Climate and Rice Farming Practices." Water 13, no. 21 (2021): 2988. http://dx.doi.org/10.3390/w13212988.

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Technological development and climate change dictate farming practices, which can directly affect irrigation water requirement and supply. In this article, the water supply reliability (WSR) of 62 major Korean agricultural reservoirs was comprehensively evaluated for varying climate and farming practices. Field surveys identified the recent divergence from standard rice farming practices and a 45-year daily weather data set (1973–2017) was examined to understand the phenomenon of climate change. Effective rainfall increments mitigated the imminent surges in rice irrigation water requirements d
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8

Jeon, Min-Gi, Won-Ho Nam, Young-Sik Mun, Juung-Heun Ok, Seonah Hwang, and Seung-Oh Hur. "Development of Drought Vulnerability Index for Upland Crops using Soil Moisture Data." Journal of the Korean Society of Hazard Mitigation 22, no. 4 (2022): 11–17. http://dx.doi.org/10.9798/kosham.2022.22.4.11.

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Recently, with changing rainfall patterns worldwide due to climate change, the effects and damages of upland crops are increasing. A water supply system from irrigation facilities such as agricultural reservoirs and pumping stations has been established in paddy fields, whereas irrigation uplands equipped with water supply facilities account for only 18.5% of the upland area. Therefore, it is necessary to analyze vulnerable areas of upland droughts because they depend on natural rainfall and lack the ability to respond to drought damage. Currently, there is limited drought information to respo
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9

Xaba, Ntokozo, and Ajay Kumar Mishra. "Exploring the patterns of dry and wet spells: a case study of Ethekwini District Municipality, KwaZulu Natal, South Africa." International Journal of Business Ecosystem & Strategy (2687-2293) 6, no. 3 (2024): 276–91. http://dx.doi.org/10.36096/ijbes.v6i3.515.

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Climate change is characterised by long-term changes in typical weather patterns, which can span from several decades to millions of years. Variations in temperature, precipitation, and other climatic factors are among the variables often used to quantify or qualify climate change. Most scholars recognize droughts and floods as two prominent consequences of climate change. Hence, the utilisation of climate change indicators such as periods of drought and heavy rainfall is of utmost importance. U. This study aimed at assessing patterns of dry and wet spell implications in the Central and Northe
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10

Teye, Joseph Kofi, Joseph Awetori Yaro, and Simon Bawakyillenuo. "Local farmers’ experiences and perceptions of climate change in the Northern Savannah zone of Ghana." International Journal of Climate Change Strategies and Management 7, no. 3 (2015): 327–47. http://dx.doi.org/10.1108/ijccsm-05-2014-0066.

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Purpose – This paper aims to examine the perceptions and experiences of climate change by local farmers in the Northern Savannah zone of Ghana. Although recent scholarship shows that local people’s perceptions of climate change is necessary for devising strategies to deal with the problem, only a few researchers have examined local knowledge of climate change in Africa. Design/methodology/approach – Primary data were collected from six rural communities in the Northern Savannah zone of Ghana, using a questionnaire survey on a sample of 530 farmers, in-depth interviews and focus group discussio
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11

Vongmany, Outhevy, Kazuo N. Watanabe, Takeshi Mizunoya, et al. "Sustainable Water Management under Variable Rainfall Conditions in River Communities of Champhone District, Savannakhet Province, Lao PDR." Journal of Sustainable Development 11, no. 3 (2018): 108. http://dx.doi.org/10.5539/jsd.v11n3p108.

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A large majority of the rural population of Lao PDR remains dependent on agriculture for their livelihood and food security, for which access to and management of irrigated and rain-fed water sources is critical. Crop choices and planting calendars follow a monsoonal (dry season/wet season) weather system and are vulnerable to variations in the supply of rainfall, particularly deficits in the dry season and oversupply in the wet season. Climate change projections show that flood vulnerable areas like Champhone district, Savannakhet province might face worse problems in future, affecting food s
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12

Alrteimei, Hanan Ali, Zulfa Hanan Ash’aari, and Farrah Melissa Muharram. "Last Decade Assessment of the Impacts of Regional Climate Change on Crop Yield Variations in the Mediterranean Region." Agriculture 12, no. 11 (2022): 1787. http://dx.doi.org/10.3390/agriculture12111787.

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The influence of regional climate change (CC) on agricultural production variance in the Mediterranean region has been discussed based on the assessment of the last decade. Most of the Mediterranean region has experienced frequent natural disasters, expanding population, increase in temperature, and increase in the surface of the Mediterranean Sea. Furthermore, the temperature in the Mediterranean area is rising 25% faster than the rest of the globe, and in the summer, it is warming 40% faster than the global average. Climate change can alter the food supply, restrict access to food, and degra
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13

Ogorodnikov, Petr Ivanovich, Elena Petrovna Guseva, and Olga Borisovna Matveeva. "SUSTAINABILITY OF AGRO-INDUSTRIAL COMPLEX DEVELOPMENT: THE ROLE OF LOSSES OF AGRICULTURAL PRODUCTS AND THE ASSESSMENT OF SUPPLY CHAIN LOGISTICS." Scientific Review: Theory and Practice 12, no. 2 (2022): 178–89. http://dx.doi.org/10.35679/2226-0226-2022-12-2-178-189.

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Humanity faces an enormous challenge: how to increase agricultural production to achieve food security in the 21st century and feed a population that is expected to grow to 10 billion people. This must be done while maintaining sustainable agricultural systems while facing challenges such as climate change, depletion of water resources and the potential for increased erosion and loss of productivity due to extreme weather events. The article deals with the problem of agricultural losses and food waste, which reaches a third of all food production. What affects the inefficient use of resources
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14

Sovandavy, PRIN. "Improving local adaptive capacity to mitigate the negative impact of climate change: A case study of Tram Kak District, Takeo Province." Insight: Cambodia Journal of Basic and Applied Research 5, no. 01 (2023): 35–47. http://dx.doi.org/10.61945/cjbar.2023.5.1.4.

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Climate change is a long-term change in temperature and weather patterns. Drought is one of the two major natural disasters in Cambodia. The study aims to better understand the negative impact of climate change on the rice production of small-scale farmers in two communes in Tram Kak district, Takeo province, by focusing on droughts or water shortages. It was found that (i) the small-scale farmers of Sraeronorng commune mostly cultivated late-cycle rice, and the harvest was completed later than small-scale farmers in the Nhaenghorng commune, and (ii) the impact of drought over a decade affecte
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15

Molla, Sisay Demeke, Menberu Teshome Zeleke, and Sisay Misganaw Tamiru. "Rural Household Perception of Drought Occurrence and Its Influence on Livelihood Strategy in Northeast Ethiopia." Advances in Agriculture 2024 (April 18, 2024): 1–17. http://dx.doi.org/10.1155/2024/8860956.

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Globally, drought is occurring more frequently today, which is considerably affecting rural households’ agricultural productivity and socioeconomic development. Understanding households’ perceptions of drought is thus important for resilience-building work because people act based on their views, and the resilience of people is tied to their views, knowledge, culture, and attitudes. This study analyses the rural households’ perceptions of drought occurrence and its influence on livelihood strategies in northeast Ethiopia. This was achieved through a mixed-methods approach with a concurrent res
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16

Rajasugunasekar, D., Avdhesh Kumar Patel, Khumanthem Babina Devi, Akhilesh Singh, Panneer Selvam, and Anup Chandra. "An Integrative Review for the Role of Forests in Combating Climate Change and Promoting Sustainable Development." International Journal of Environment and Climate Change 13, no. 11 (2023): 4331–41. http://dx.doi.org/10.9734/ijecc/2023/v13i113614.

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Forests play a critical role in combating climate change and promoting sustainable development. They are often referred to as the "lungs of the Earth" because they absorb carbon dioxide and release oxygen, making them vital for regulating the planet's climate and supporting life. Forests act as carbon sinks, absorbing and storing significant amounts of carbon dioxide from the atmosphere. Trees, through the process of photosynthesis, convert carbon dioxide into organic matter, which is stored in their biomass and in the soil. This process helps reduce the concentration of greenhouse gases, miti
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17

Fedirets, Oleg, Yevgen Brykailo, Yaroslav Nevodnychyi, Oleksii Burmaka, Oleksandr Kondratenko, and Maryna Khorsun. "THE PLACE OF FOOD AND AGRO-FOOD SPHERES IN THE STRUCTURE OF THE ECONOMIC MANAGEMENT SYSTEM." Actual Problems of Economics 1, no. 279 (2024): 87–95. http://dx.doi.org/10.32752/1993-6788-2024-1-279-87-95.

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The prospects of the food and agro-food sector in the structure of the economic management system are related to global and national trends in the development of agriculture, food industry and effective management of these industries. The growing demand for environmentally friendly products forces companies and farmers to implement sustainable production methods. This includes reducing greenhouse gas emissions, using water and resources efficiently, and moving to organic agriculture. Environmental standards are becoming important in ensuring the competitiveness of products on the domestic and
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18

Rahman, Md Naimur. "Urban Expansion Analysis and Land Use Changes in Rangpur City Corporation Area, Bangladesh, using Remote Sensing (RS) and Geographic Information System (GIS) Techniques." Geosfera Indonesia 4, no. 3 (2019): 217. http://dx.doi.org/10.19184/geosi.v4i3.13921.

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This study aim to attempt mapping out the Land Use or Land Cover (LULC) status of Regional Project Coordination Committee (RPCC) between 2009-2019 with a view of detecting the land consumption rate and the changes that has taken place using RS and GIS techniques; serving as a precursor to the further study on urban induced variations or change in weather pattern of the cityn Rangpur City Corporation(RCC) is the main administrative functional area for both of Rangpur City and Rangpur division and experiencing a rapid changes in the field of urban sprawl, cultural and physical landscape,city gro
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19

SOHAİL, Nida, Yousra SARFARAZ, and Ammara RAFİQUE. "Pakistan Floods: An Insight into Agriculture and Food Supply." Trakya University Journal of Natural Sciences, December 23, 2022. http://dx.doi.org/10.23902/trkjnat.1211393.

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To the Editor,
 Pakistan has experienced agricultural disasters since May 2022 as a result of rainfall-related flooding and waterlogging. The record rainfall rate witnessed in Pakistan was disastrous and marked considerable damage to crop production in the country. Being an agricultural country around 40% of the labor force relies on agriculture for employment, while the sector represents about a fifth of the economy1. 
 The extremities of wild weather are not emancipating the country. At first, Pakistan was dealing with the heat-waves crisis and then floods. Pakistan is the 5th larg
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