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1

Ivanyshyn, Volodymyr, Alla Pecheniuk, and Andrii Pecheniuk. "Institutional foundations of rural entrepreneurial development." INNOVATIVE ECONOMY, no. 3-4 (May 2020): 84–89. http://dx.doi.org/10.37332/2309-1533.2020.3-4.12.

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Purpose. The aim of the article is substantiation of directions of institutional support for the development of social entrepreneurship in rural communities through the creation of an appropriate coordinating body. Methodology of research. General scientific and special research methods are used to achieve this goal, in particular: scientific method - to systematize the existing theoretical approaches to the research problem; dialectical method - in the study of the category of development of the problem identified by the project; analysis and synthesis - to detail the object and subject of research and their generalization; abstract and logical method - in the formation of scientific assumptions, hypotheses, as well as generalizations, conclusions and research proposals. Findings. The process of institutionalization of social entrepreneurship is considered, its main stages are given. The need to form an institutional environment for the development of social entrepreneurship in rural communities has been identified. Institutional principles of social entrepreneurship are offered. The results of the research of the opinion of the inhabitants of rural communities and entrepreneurs on the expediency of the development of social entrepreneurship and their readiness for the specified type of activity are given. The need for information support of social entrepreneurship has been identified. Originality. The project of the Regional Center for the Development of Social Entrepreneurship of Rural Communities is proposed and described; the main stages of the project implementation are determined, as well as the tasks, functions, organizational structure and technological platforms of social entrepreneurship development of rural communities are given. The consequences of the project implementation are described. The ultimate beneficiaries of social entrepreneurship have been identified. Practical value. The results of the study can be one of the areas of developing an effective national strategy for rural development, based on entrepreneurship and education, which will ultimately have a social effect from the implemented proposals. Key words: rural communities, institutionality, social entrepreneurship, social entrepreneurial initiatives, Regional Center.
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2

Deller, Steven, Matt Kures, and Tessa Conroy. "Rural entrepreneurship and migration." Journal of Rural Studies 66 (February 2019): 30–42. http://dx.doi.org/10.1016/j.jrurstud.2019.01.026.

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3

Prayitno, Gunawan. "Social Capital, Entrepreneurship and Rural Development." Journal of Engineering and Scientific Research 1, no. 2 (2020): 84. http://dx.doi.org/10.23960/jesr.v1i2.29.

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Arjowilangun Village is one of the most significant areas of origination in the Malang Regency for Indonesian migrant workers aiming to work overseas. The remittance sent by Indonesian migrant workers can be utilised to support the Desmigrative program, namely by establishing and developing entrepreneurship. The growth and development of entrepreneurship can be formed from the participation of the village community. Community participation in developing independent entrepreneurship can in turn boost village development. In line with Indonesian culture, rural communities still put forward kinship, trust, mutual cooperation, networking and high social norms (social capital component). This research aims to identify the social capital of retired Indonesian migrant workers and their decision to start business entrepreneurship. The results of the Social Network Analysis (SNA) as identified through three approaches: rate of participation, density and centrality showed that 14 respondents had the potential to be key figures in spreading information to increase community participation in village development. While the results of the correlation analysis indicate that the decision to start a business were influenced by the high value of their social capital, higher social capital can encourage the community to become entrepreneurs, enabling them to have a positive influence on village development. Keywords: Migrant worker, Social Capital, Entrepreneurship, Rural Development
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4

Jarka, Sławomir. "Entrepreneurship in the Rural Development Process." Problemy Zarzadzania 13, no. 56 (2015): 238–50. http://dx.doi.org/10.7172/1644-9584.56.15.

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Sidhu, Kiranjot, and Sukhjeet Kaur. "Development of Entrepreneurship among Rural Women." Journal of Social Sciences 13, no. 2 (2006): 147–49. http://dx.doi.org/10.1080/09718923.2006.11892543.

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6

Korsgaard, Steffen, Sabine Müller, and Hanne Wittorff Tanvig. "Rural entrepreneurship or entrepreneurship in the rural – between place and space." International Journal of Entrepreneurial Behavior & Research 21, no. 1 (2015): 5–26. http://dx.doi.org/10.1108/ijebr-11-2013-0205.

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Purpose – The purpose of this paper is to investigate how rural entrepreneurship engages with place and space. It explores the concept of “rural” as a socio-spatial concept in rural entrepreneurship and illustrates the importance of distinguishing between ideal types of rural entrepreneurship. Design/methodology/approach – The paper uses concepts from human geography to develop two ideal types of entrepreneurship in rural areas. Ideal types constitute powerful heuristics for research and are used here to review and link existing literature on rural entrepreneurship and rural development as well as to develop new research avenues. Findings – Two ideal types are developed: first, entrepreneurship in the rural and second, rural entrepreneurship. The former represents entrepreneurial activities with limited embeddedness enacting a profit-oriented and mobile logic of space. The latter represents entrepreneurial activities that leverage local resources to re-connect place to space. While both types contribute to local development, the latter holds the potential for an optimized use of the resources in the rural area, and these ventures are unlikely to relocate even if economic rationality would suggest it. Research limitations/implications – The conceptual distinction allows for engaging more deeply with the diversity of entrepreneurial activities in rural areas. It increases our understanding of localized entrepreneurial processes and their impact on local economic development. Originality/value – This study contributes to the understanding of the localized processes of entrepreneurship and how these processes are enabled and constrained by the immediate context or “place”. The paper weaves space and place in order to show the importance of context for entrepreneurship, which responds to the recent calls for contextualizing entrepreneurship research and theories. In addition ideal types can be a useful device for further research and serve as a platform for developing rural policies.
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Greblikaitė, Jolita, Rolandas Rakštys, and Donatello Caruso. "SOCIAL ENTREPRENEURSHIP IN RURAL DEVELOPMENT OF LITHUANIA." Management Theory and Studies for Rural Business and Infrastructure Development 39, no. 2 (2017): 157–65. http://dx.doi.org/10.15544/mts.2017.12.

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The research problem lays upon disclosing the importance of role of social entrepreneurship in rural development of Lithuania. The paper thė tendencies of social entrepreneurship in Lithuania, to present successful examples of such business for providing recommendations how to improve sit-uation in rural areas in terms of social entrepreneurship development. Lithuanian government has made some steps towards development of social enterprises, social entrepreneurship, and social in-novation, but the a lot remains to be improved. The roots of family business go back only above 20 years and have rather poor traditions in Lithuania. It is tightly related to rural areas especially than agriculture economies are acting as family farms with potential of young social businesses.
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8

Pandey, Ram Chandra. "Rural Entrepreneurship through Electricity." Hydro Nepal: Journal of Water, Energy and Environment 4 (May 24, 2009): 36–39. http://dx.doi.org/10.3126/hn.v4i0.1823.

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Rural electrification in Nepal is supported mostly by bilateral donors and banks as a top down supply driven activity with emphasis on generation and transmission, but not focusing on supplying electricity to the maximum number of rural people. In the past, rural electrification was awarded as political favors, leading to inefficiency. Further, it could not further the efficient development of energy, which requires marketing innovation. The result of such rural power distribution created a condition where everybody was at fault and a loser. An innovative approach involving the rural communities has the potential of reversing this trend, and allowing communities themselves to manage local rural electrification systems. This approach has raised public interest in Community Development and Rural Electrification with the establishment of about 450 rural electricity communities in Nepal. In anticipation, these communities are willingly contributing 20% matching fund of total rural electrifi cation cost. Since 2003 to 2008, 189,770 households (about 45,000 households annually) have gotten access to electricity in rural areas through the promotion of community-based electricity development. Clearly, this is a signifi cant positive response from the rural population. Like community forestry before it, community rural electrifi cation is also a success story in Nepal. The new approach has paved the way to gender equality. It helped to generate more economic activities, to activate productive end use of electricity, developed rural entrepreneurship and released the poorest of poor population from the ‘bonds’ of the old social structure.Hydro Nepal: Journal of Water, Energy and Environment Issue No. 4, January, 2009 Page 36-39
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9

Md Sharif, Norhafiza, and Ku ‘Azam Tuan Lonik. "Sustaining the Entrepreneurship in Rural Tourism Development." International Journal of Multicultural and Multireligious Understanding 4, no. 6 (2017): 31. http://dx.doi.org/10.18415/ijmmu.v4i6.122.

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Entrepreneurs play an important role in sustaining rural tourism and formulation of sustainable strategies being the initiators of the tourism business and the engine of the local development. Therefore, it is necessary to stimulate the development of entrepreneurial activities for the recovery of rural tourism potential and regional traditions, maintaining local employment growth and increase living standards in line with identifies needs and priorities of regional human resources development. This article aims to discuss the involvement of local communities in development of rural tourism entrepreneurship as well as addressing the issue of entrepreneurship in rural tourism.
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M. GOWRISHANKAR, M. GOWRISHANKAR, C. MATHI RAJA, and D. NARENDRA PRASAD. "Promoting Rural Entrepreneurship Through Rural Cluster Development and Hand Holding Services of The Facilitation Institute." International Journal of Scientific Research 3, no. 4 (2012): 121–23. http://dx.doi.org/10.15373/22778179/apr2014/194.

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11

Sikora, J., and A. Wartecka-Ważyńska. "Development of agritourism in Poland." Visnyk of the Lviv University. Series Geography 1, no. 43 (2013): 365–75. http://dx.doi.org/10.30970/vgg.2013.43.1632.

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Rural areas in Poland are developing according to the strategy of multifunctional development in rural areas. Socio-economic growth of rural areas in Poland matches the assumptions of the multifunctional strategy of rural development. One of the forms of non-agricultural entrepreneurship in rural areas is agritourism. The aim of the paper is to present the beginnings of agritourism in Poland and stages in its development in Poland. The current status of this type of entrepreneurship was also indicated, with consideration of its qualitative and quantitative aspects. The paper was written based on the analysis of the literature of the subject and statistical sources. It was found that agritourism brings measurable economic and social benefits to farmers, inhabitants of rural areas, and agritourists. The structural and functional potential of rural areas in Poland represents a significant source for the development of this form of entrepreneurship in the future. Keywords: agritourism, rural areas, agritourist farms, development, Poland.
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12

Kungwansupaphan, Chonnatcha, and Jibon Kumar Sharma Leihaothabam. "Capital factors and rural women entrepreneurship development." Gender in Management: An International Journal 31, no. 3 (2016): 207–21. http://dx.doi.org/10.1108/gm-04-2015-0031.

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Purpose The purpose of this paper is to investigate the roles of four specific capital factors, namely, human, social, institutional and financial capitals, in rural women entrepreneurship. The focus was on the handloom sector in Manipur, India. Design/methodology/approach This paper uses qualitative research methodology with a multiple case study approach. Data were collected using in-depth interviews to study seven cases of rural women entrepreneurs. Findings The study highlights that human, social, institutional and financial capitals play significant roles in encouraging rural women to engage in entrepreneurial activities and influence strategic decisions. Each capital factor being interrelated, achieving the integration among them will considerably enhance entrepreneurial success. Research limitations/implications The main limitation is the narrow scope, emphasizing on only four capital factors. There are implications for further work on other types of capital. The study being sector specific, limits generalization. It contributes insights into the need for multi-sector examinations in the literature. Practical implications Rural women entrepreneurship needs are in line with understanding the roles of capital factors and their interrelations. The role of capital factors varies between prior and no prior entrepreneurial experiences. Originality/value This study provides information on the role of capital factors on rural women entrepreneurship and contributes to better understanding of how each capital factor is accumulated and utilized in rural women entrepreneurship development using the perspective of handloom sector in Manipur, India.
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13

Abilova, Ekaterina, Evgenia Zakharova, and Denis Davydov. "Rural entrepreneurship in the region." E3S Web of Conferences 258 (2021): 06034. http://dx.doi.org/10.1051/e3sconf/202125806034.

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The village as a socio-territorial subsystem of society is a single socio-economic, territorial, natural, historical and cultural complex. The agricultural policy of any developed country should be aimed, first of all, at ensuring food security, preserving domestic agricultural producers and the rural way of life in the conditions of competition. The components of which are the rural population, the totality of social relations related to its vital activity, the territory and the material objects located on it are components of this complex. Therefore, the sustainable development of rural areas is the basis for the stable development of the regions, both economically and socially. Farming in the context of new trends and vectors of development plays a huge role in improving the well-being of rural areas of each region and the country as a whole. The main trends in the development of rural entrepreneurship in the region are identified. The contribution of small businesses to the formation of food security in the region is determined. The main conclusions of the study are reduced to the identified systemic problems of small business development in the Chelyabinsk region.
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14

Kolawole, Oluwatoyin Dare, and Kehinde Ajila. "Driving local community transformation through participatory rural entrepreneurship development." World Journal of Entrepreneurship, Management and Sustainable Development 11, no. 2 (2015): 131–39. http://dx.doi.org/10.1108/wjemsd-06-2014-0016.

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Purpose – Rural entrepreneurship development and employment generation are fundamental to enhancing local-level progress and transformation. Achieving gainful employment in rural communities contributes immensely to the realisation of the potential of people living in remote communities. The purpose of this paper is to present a ten-stage practical approach for enhancing rural entrepreneurship development as a major driver of local community transformation and development. Design/methodology/approach – The action research was preceded by a preliminary study, which identified some crucial factors associated with the success of rural entrepreneurial activities in rural Lagos, Nigeria. The research, which is an offshoot of the earlier field survey, was designed to engage viable community-based organisations (CBOs) in Ikorodu, Epe, Badagry and Lekki communities for the implementation of context-specific rural entrepreneurship development projects through the provision of “non-serviceable” revolving loans. Findings – Successful funded rural entrepreneurs and CBOs served as veritable models for driving entrepreneurship development and employment promotion in rural Lagos, Nigeria. Projects funded included artisanal fisheries, barbering salons, piggeries and snail production. Practical implications – The projects which generated employment opportunities for rural youths and other able-bodied community members serve as a strategy for lifting people out of poverty. The action research was designed to inform rural development policy in Nigeria and other similar economies in the south. Originality/value – The study outlines a step-by-step process of entrepreneurship development project implementation.
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15

Lyons, Thomas S., John S. Lyons, and G. Jason Jolley. "Entrepreneurial skill-building in rural ecosystems." Journal of Entrepreneurship and Public Policy 9, no. 1 (2019): 112–36. http://dx.doi.org/10.1108/jepp-09-2019-0075.

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Purpose The purpose of this paper is to argue that defining, measuring and developing skills are crucial to successful entrepreneurship and that being able to do so can help to build strong rural entrepreneurial ecosystems. Design/methodology/approach The literature on entrepreneurship success and entrepreneurial skills is reviewed, and this knowledge is used to create and describe the Entrepreneurship Skill-building Framework (ESBF), which provides a scaffold for thinking about the identification, measurement and development of essential entrepreneurship skills. The same literature is used to develop a tool for effectuating the ESBF, called the Readiness Inventory for Successful Entrepreneurship (RISE), which assesses entrepreneurship skills using the communimetrics theory of measurement. Findings Both the ESBF and the RISE are detailed, and they are applied to the successful development and maintenance of rural entrepreneurial ecosystems, with an example from practice. Specific implications for rural entrepreneurship-focused economic development are also discussed. Originality/value The ESBF represents a new way of framing entrepreneurship skills and their development. The RISE is a skills assessment tool that is clinical, not predictive, utilizing an innovative theory of measurement. Together, they offer a fresh approach to thinking about the purpose and effective implementation of entrepreneurial ecosystems.
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16

Muhammad, Nabeel, Gerard McElwee, and Leo-Paul Dana. "Barriers to the development and progress of entrepreneurship in rural Pakistan." International Journal of Entrepreneurial Behavior & Research 23, no. 2 (2017): 279–95. http://dx.doi.org/10.1108/ijebr-08-2016-0246.

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Purpose Focussing on entrepreneurs’ experiences inhibiting them from launching a business – at the micro level – the purpose of this paper is to identify issues that limit rural entrepreneurship in Pakistan and also, to identify the cultural, social, economic and religious traditions and settings that discourage entrepreneurship thus hindering economic development Design/methodology/approach An ethnographic approach was used to obtain a picture of current problems and perspectives of rural inhabitants. Members of 84 families were interviewed. Findings Religious, socioeconomic and structural forces play a significant role in suppressing social and cultural capital in rural areas of Pakistan, explaining the low level of entrepreneurship in these areas. Social and cultural capital requires a certain socioeconomic context for entrepreneurship to thrive. Originality/value This study examines the determinants of very low levels of entrepreneurship in rural settings in the agro-based regions of interior Sindh, Pakistan; this contributes to the gap of understanding the context of rural entrepreneurs in agro-based economies. This study makes recommendations for policy makers to promote entrepreneurship in such areas.
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17

AZIZI, BAHARAK. "The Role of Agricultural Extension and Education System in Rural Entrepreneurship Development." Journal of Research on the Lepidoptera 50, no. 3 (2019): 365–75. http://dx.doi.org/10.36872/lepi/v50i3/201116.

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18

Mierosławska, Alicja. "LOCAL ENTREPRENEURSHIP WINDOWS IN THE DEVELOPMENT OF THE EASTERN POLAND’S RURAL AREAS." Economics & Sociology 2, no. 1a (2009): 198–205. http://dx.doi.org/10.14254/2071-789x.2009/2-1a/23.

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19

Galvão, Anderson Rei, Carla Mascarenhas, Carla S. E. Marques, Vitor Braga, and Marisa Ferreira. "Mentoring entrepreneurship in a rural territory – A qualitative exploration of an entrepreneurship program for rural areas." Journal of Rural Studies 78 (August 2020): 314–24. http://dx.doi.org/10.1016/j.jrurstud.2020.06.038.

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20

Adeola, Ajayi, and Alarape Aderemi Ayinla. "Rural Tourism Entrepreneurship as Strategy for Economic Development in Nigeria." Scholedge International Journal of Management & Development ISSN 2394-3378 3, no. 9 (2016): 164. http://dx.doi.org/10.19085/journal.sijmd030901.

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<p>Rural tourism entrepreneurship is a tourist industry which revolutionizes businesses and prompting economic development across the globe. It encompasses huge range activities, natural or man-made attractions, amenities and facilities, transportation, marketing and information systems. It is also an important export for 83% of the developing countries and the main export for one third of them. In 2000, developing countries recorded 142.6 million international arrivals an increase of 95% compared to the figures of 1990.However, only developing countries with effective natural and man-made tourism supporting and enhancing infrastructure have been able to develop their tourism sector and seize the attendance advantages. Rural areas of Nigeria possess some distinctive peculiarities which can be transformed into attractive tourist centers.</p><p><br />In spite of all these, rural tourism areas are still faced with myriad problems which include poor finance inadequate awareness and education, lack of progress in developing the rural of progress in developing the rural tourism potentials inadequate legislation, insecurity, entrepreneurial inertness, over-dependent on oil among others. This paper focuses on the impact and challenges of rural tourism entrepreneurship as strategy for economic development in Nigeria. It reviews literature rural tourism, tourism entrepreneurship potentials and classifications of Nigerians tourism potential’s destinations. The paper concludes that Nigeria Government should encourage rural based tourism entrepreneurship development by addressing the challenges facing rural tourism entrepreneurship in the country.</p>
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Ślusarz, Grzegorz. "ENTREPRENEURSHIP IN NATURALLY VALUABLE RURAL AREAS." Annals of the Polish Association of Agricultural and Agribusiness Economists XX, no. 6 (2018): 249–54. http://dx.doi.org/10.5604/01.3001.0012.7769.

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In the literature, the qualities of the natural environment are commonly indicated as a factor conducive to development. The main objective of the paper is an attempt to assess the development of the SME sector in valuable natural areas and its potential in shaping the socio-demographic processes of these areas, which are a kind of barometer for the development of a specific territory. The research covered five districts of the Podkarpacie region with the largest share of areas covered by various forms of nature protection – over 60%. These districts include: Bieszczadzki – 100%, Leski – 98.2%, Sanocki – 82.5%, Przemyski – 70.7%, Krośnienski – 63.4%. The comparative analysis covered the years 2013-2017. The research shown that theoretical advantages resulting from possessing valuable natural resources do not translate into the development of economic functions. Despite the high rate of enterprises per 10,000 inhabitants, their potential is too weak impetus for economic development (entities employing up to 10 persons dominate, of which a large part is made up of self-employed, economically weak firms). This results in a low attractiveness to live in these areas and unfavourable demographic processes.
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Buks, Joanna, and Agnieszka Otłowska. "Rozpowszechnienie nierolniczej działalności gospodarczej na obszarach wiejskich." Przedsiębiorczość - Edukacja 3 (January 1, 2007): 120–27. http://dx.doi.org/10.24917/20833296.3.14.

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Rural entrepreneurship and enterprise development can stimulate local economic growth,engage young people, and recreate community’s vitality. A lively, growing rural community willencourage further growth of the regions and entrepreneurship is one of the leveraging instruments for unify a disproportion in socio-economic development of Polish regions.The paper analyses the development of non-agricultural economic activity on rural areas andshows the chances and barriers for rural entrepreneurship’s increase.Research conducted in 76 villages shows that the most popular non-rural economic activityon rural areas is trading and most of the activities have local extent. Lack of the funds forlaunching a company is the great barrier to further development of rural entrepreneurship andstructural policy instruments can be a chance to improve this situation.
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Maruthesha, A. M., D. Vijayalakshmi, and Pri tham. "Entrepreneurship Development among Rural Women in Bangalore Rural District of Karnataka." International Journal of Current Microbiology and Applied Sciences 7, no. 05 (2018): 2771–77. http://dx.doi.org/10.20546/ijcmas.2018.705.322.

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Szopiński, Wiesław. "Conditions of entrepreneurship development in urban-rural communes." Problems of Small Agricultural Holdings / Problemy Drobnych Gospodarstw Rolnych 1 (2018): 93–106. http://dx.doi.org/10.15576/pdgr/2018.1.93.

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Slusarza, Grzegorz, and Marek Cierpial-Wolan. "Development of entrepreneurship in valuable natural rural areas." ECONOMIA AGRO-ALIMENTARE, no. 3 (January 2020): 753–70. http://dx.doi.org/10.3280/ecag2019-003010.

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The values of the natural environment in the subject literature are commonly indicated as an asset conducive to development shaping the competitiveness of areas with such values. The paper attempts to assess the use of endogenous potential of such areas in shaping the multifunctional, sustainable development of rural areas that have such qualities. In particular, the aim was to check to what extent the sme sector, dominating in the economic structure of rural areas, solves the key problem of labour market imbalance and population migration in environmentally valuable areas. The area of detailed research is Podkarpacie, the Polish region considered as a peripheral, border region, the least urbanized region with the highest share of areas covered by various forms of nature protection and forestation, with one of the lowest gdp per capita indicator in the country. For the purpose of implementing the research assumptions, a taxonomic unit (using the complete linkage method) consisting of powiats with the highest concentration of features characteristic for rural areas of high natural values was separated. Synthetic indicators calculated on the basis of the Hellwig taxonomic development pattern method and a positional method using Weber's median were used to assess the diversity of entrepreneurship level. The research confirmed that the non-agricultural economic activity sector is less developed in areas of high natural value. Despite positive developments in the enterprise sector, their potential is too weak an economic base for addressing unsustainable labour market problems, as evidenced by high unemployment and a high negative migration balance. This limits the use of the endogenous potential of these areas and is not conducive to the concept of multifunctional, sustainable development. Migration poses a threat to the depopulation of these areas with all the negative consequences associated with such processes. This is a challenge for the studied areas and regional policy.
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Austin, Nathan K. "Entrepreneurship Development and Tourism in Rural African Communities." Journal of African Business 4, no. 1 (2003): 87–101. http://dx.doi.org/10.1300/j156v04n01_05.

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Pomianek, Iwona, and Magdalena Niewęgłowska. "CREATING CONDITIONS FOR ENTREPRENEURSHIP DEVELOPMENT IN RURAL AREAS." Annals of the Polish Association of Agricultural and Agribusiness Economists XX, no. 1 (2018): 111–16. http://dx.doi.org/10.5604/01.3001.0011.7236.

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The aim of the paper was to identify instruments that municipal authorities can use to stimulate development of entrepreneurship in rural areas. The activities of local governments aimed at improving working and living conditions such as the investments in the area of road construction or renovation as well as in the construction and modernization of sewerage systems and sewage treatment plants. Entrepreneurs and owners of already operating enterprises were much less often provided with advisory and training services. The limited budget resources of a municipality enforce the decision which needs of the local community should be satisfied in the first place. Investments in technical infrastructure, eg. improvement of the quality of local roads or construction of new roads bring relatively quick and measurable effects: they are noticeable by the community and can be an important opportunity when assessing activities of the local authorities.
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Md Sharif, Norhafiza, and Ku Azam Tuan Lonik. "Entrepreneurship as a Catalyst for Rural Tourism Development." SHS Web of Conferences 12 (2014): 01087. http://dx.doi.org/10.1051/shsconf/20141201087.

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Adhikari, Rajendra P., Laurie Bonney, Megan Woods, et al. "Applying a community entrepreneurship development framework to rural regional development." Small Enterprise Research 25, no. 3 (2018): 257–75. http://dx.doi.org/10.1080/13215906.2018.1522274.

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30

Pawlik, Andrzej, and Paweł Dziekański. "ENTREPRENEURSHIP AS THE BASIS FOR THE DEVELOPMENT OF RURAL COMMUNES IN EASTERN POLAND." Baltic Journal of Economic Studies 7, no. 2 (2021): 1–11. http://dx.doi.org/10.30525/2256-0742/2021-7-2-1-11.

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Reducing development disparities between municipalities requires the development of entrepreneurship, which is an organized process of actions. Entrepreneurship is an interdisciplinary concept that is important for social and economic development. The aim of the article is to assess the entrepreneurship in the aspect of rural communes’ development using a synthetic measure. The assessments were carried out in a system of 484 rural communes of voivodships of eastern Poland. Data from the Local Data Bank of the Central Statistical Office of 2009 and 2018 were used as source material. In 2018, the TOPSIS method for measuring entrepreneurship ranged from 0.07 to 0.63 and the development measure from 0.23 to 0.62. This confirmed the smaller diversity of rural communes in eastern Poland in the aspect of development, and greater in the aspect of entrepreneurship. The synthetic measure of entrepreneurship was correlated with the measure of development.
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García-Rojas, J. R., and J. F. Reyes-Rodríguez. "Characterization success critical factors for the strengthening of rural enterprises: a literature review." Finance, Markets and Valuation 6, no. 2 (2020): 71–93. http://dx.doi.org/10.46503/eotz2437.

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Rural entrepreneurship corresponds to the creation of business in rural settings, with the purpose of generating value and wealth from small and medium non-formalized productive units to the formality of small, medium and large business. Therefore, rural entrepreneurship is considered one of the great strategies to reduce poverty in the world. For that reason, countries work on entrepreneurial initiatives to generate progress through their different economic activities. The above, highlights the importance of investigating the critical success factors that contribute to sustainability over time and generation of wealth of rural entrepreneurship, contributing to the local and regional development of nations. The purpose of this research is to characterize the critical factors of rural entrepreneurship identified following a literature review of empirical scientific articles related to this field of research in the last ten years framed in a proposed new rural entrepreneurship development model that draws on two existing theories of entrepreneurship: Paturel’s 3E model and Freire’s inverted triangle. The proposed model has four dimensions: the entrepreneur, the idea, the resources, and the environment. The results show equality and differences between factors but they can organize and characterized by the rural entrepreneurship development model.
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32

Munkejord, Mai Camilla. "Immigrant entrepreneurship contextualised." Journal of Enterprising Communities: People and Places in the Global Economy 11, no. 2 (2017): 258–76. http://dx.doi.org/10.1108/jec-05-2015-0029.

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Purpose This paper aims to address the rural and gender gaps in the immigrant entrepreneurship literature by exploring the start-up stories of 18 female immigrants who currently run a business in northernmost Norway. Design/methodology/approach The paper is based on a qualitative fieldwork including business visits and in-depth interviews. The transcripts from the interviews were analysed using a constructivist grounded theory (CGT) approach. Findings Four modes of entry to entrepreneurship were identified: entrepreneurship as a way out of unemployment; entrepreneurship as a means to avoid underemployment, entrepreneurship as a means to live in a region of perceived attraction; and entrepreneurship as a preferred choice for women in satisfactory wage labour. In addition, the paper reveals the importance of family support and of spatial embeddedness among immigrant entrepreneurs living in a rural context. Practical implications This study notes that the modes of entry to rural immigrant entrepreneurship are diverse, but that they are often partly related to the pursuit of an initial feeling of belonging in the new region of settlement. Hence, developing the knowledge of how to not only attract but also retain and increase the feeling of local belonging of immigrants may be important for many rural regions in the Western world. This is because rural immigrants not only represent a much needed in-flow of younger people in a typically decreasing and ageing population but also entail cultural variation and job creation, thus contributing to place development. Social implications The paper argues for the importance of considering immigrant entrepreneurs as significant actors of rural development. Originality/value While immigrant entrepreneurship has emerged as an important field of study, it has been criticised for focusing predominantly on men and for neglecting contextual variations in the analysis. The rural context especially has been largely omitted. By focusing on female immigrants having established a business in a rural context, the paper adds to the literature, firstly, by highlighting the experiences of female immigrant entrepreneurs. Secondly, it reveals that rural immigrant entrepreneurship cannot be conceived in terms of “ethnic resources” or “enclave economy” that are often central explanatory dimensions in megacity studies. Thirdly, it argues for the importance of considering both the spatial as well as the family contexts in the author’s theoretical conceptualizations of the (immigrant) entrepreneurial start-up phase.
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33

HERIOT, KIRK C., and NOEL D. CAMPBELL. "SEARCHING FOR WORTMAN'S RURAL ECONOMIC DEVELOPMENT ZONES: A CASE STUDY OF THREE RURAL ELECTRIC COOPERATIVES." Journal of Developmental Entrepreneurship 11, no. 03 (2006): 233–53. http://dx.doi.org/10.1142/s1084946706000416.

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This study uses Wortman's Rural Economic Development Zones (Wortman, 1990a) and more recent work by Lyons (2002) as a point of departure to demonstrate entrepreneurship development suited to rural locations. We describe the current literature and rural electric cooperatives. Using a case method research design (Yin, 1994), we demonstrate the efforts of three modern rural electric cooperatives in the area of entrepreneurial development. The study concludes with a discussion of the implications to public policy makers, electric cooperative executives and researchers in the field of entrepreneurship.
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Dr.K. Ganga Raju, Dr K. Narendra Kumar,. "SCOPE OF PROMOTING INNOVATIONS IN RURAL ENTREPRENEURS AND ARTISANS IN WEST GODAVARI DISTRICT,ANDHRA PRADESH." Psychology and Education Journal 57, no. 9 (2021): 6090–95. http://dx.doi.org/10.17762/pae.v57i9.2678.

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Rural Entrepreneurship development set as A challenge in this scenario of globalization. 68.84 % of people live in rural areas of India, according to the 2011 Census. People in rural areas are suffering from unemployment and inadequate infrastructure facilities that can be addressed through rural entrepreneurs' growth. "Rural entrepreneurship can be defined as village-level entrepreneurship such as farming, business and acts as a powerful economic development factor." But these rural entrepreneurs are suffering from a number of problems, such as fear of risk, lack of capital, illiteracy and urban entrepreneurial rivalry. By providing job opportunities to citizens in cities, rural entrepreneurs raise the quality of life and buying power of people. In the sense of rural growth in India, this paper is an effort to explain the problems and challenges of rural entrepreneurship, artisans and potential suggestions to address the problems.
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35

Zhu, Huasheng, Yawei Chen, and Kebi Chen. "Vitalizing Rural Communities: China’s Rural Entrepreneurial Activities from Perspective of Mixed Embeddedness." Sustainability 11, no. 6 (2019): 1609. http://dx.doi.org/10.3390/su11061609.

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Rural entrepreneurial activities play an important role in the development of rural economies and the vitality of rural areas, and they can also contribute to an increase in the employment opportunities of farmers and environmental sustainability during China’s transitional period. As a local organization, the community connects individuals, collective agencies, local authorities, and the market in reforming rural economies in China. Based on the concepts of mixed embeddedness and on the database of the China Family Panel Studies (CFPS), this paper uses a binary logistic regression (BLR) model to analyze the impact of social, institutional, and economic environments of rural communities on entrepreneurship. The finding shows that informal, entrepreneurship-oriented institutions in rural communities have more significantly positive impact on farmer entrepreneurship than formal institutions, as well as economic and social environments. Furthermore, compared with kinship, neighborhood relationships and weak ties based on the population mobility in rural communities are more important for farmer entrepreneurship. Additionally, rural communities are the production places and markets, and their economic levels are positively related to entrepreneurship. Last but not least, compared with urban communities, rural communities play a much more prominent role in local entrepreneurship.
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36

Wortman, Max S. "Rural entrepreneurship research: An integration into the entrepreneurship field." Agribusiness 6, no. 4 (1990): 329–44. http://dx.doi.org/10.1002/1520-6297(199007)6:4<329::aid-agr2720060405>3.0.co;2-n.

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37

Kalugina, Z. I. "Study of Development of Rural Entrepreneurship in Modern Russia." International Journal of Environmental and Agriculture Research 3, no. 9 (2017): 65–74. http://dx.doi.org/10.25125/agriculture-journal-ijoear-sep-2017-18.

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38

Fuller‐Love, Nerys, Peter Midmore, Dennis Thomas, and Andrew Henley. "Entrepreneurship and rural economic development: a scenario analysis approach." International Journal of Entrepreneurial Behavior & Research 12, no. 5 (2006): 289–305. http://dx.doi.org/10.1108/13552550610687655.

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39

Rakovich, O. I., I. I. Kravchuk, and I. A. Kravchuk. "Information and communication security entrepreneurship development in rural areas." Science and Education a New Dimension VII(213), no. 35 (2019): 25–28. http://dx.doi.org/10.31174/send-hs2019-213vii35-05.

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40

Johnson, Thomas G. "Entrepreneurship and Development Finance: Keys to Rural Revitalization: Discussion." American Journal of Agricultural Economics 71, no. 5 (1989): 1324–26. http://dx.doi.org/10.2307/1243129.

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41

Margarian, Anne. "Public Entrepreneurship for Rural Development: What Hinders Women's Engagement?" Regions Magazine 292, no. 1 (2013): 16–17. http://dx.doi.org/10.1080/13673882.2013.10815619.

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42

Panda, Satya Sidhartha, and Dr Amit kanjilal. "SHG: A Change Agent for Rural Women Empowerment and Entrepreneurship Development in Western Orissa." Indian Journal of Applied Research 3, no. 4 (2011): 4–9. http://dx.doi.org/10.15373/2249555x/apr2013/2.

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43

Abbasi, Mostafa, Hamid Jafari, and Katayoun Alizadeh. "Factors That Influence Rural Entrepreneurship: Case-Study Evidence from Torbat-E Heydarie, Kadkan District." Revista Eletrônica em Gestão, Educação e Tecnologia Ambiental 25 (March 22, 2021): e9. http://dx.doi.org/10.5902/2236117063506.

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Entrepreneurship is an important instrument in planning and realizing rural community development. Owing to current problems in societies, focusing on the rural entrepreneurship is of utmost importance. Entrepreneurship by creating new opportunities for employment and income plays an important role in improving socioeconomic conditions of villages. The aim of this study is to assess the factors influencing the development of rural entrepreneurship in a case study of villages in Torbat-e Heydarieh, Kadkan district. The research method was descriptive-analytic, and the data collection method was library and field studies. For data analysis, One-sample t-test with principal component analysis was used. The statistical population of the study was the villagers of Kadkan district of Torbat-e Heydarieh, from which 240 people were asked to complete a questionnaire. The validity of the questionnaire was evaluated using the Content and face validity with expert judgement. Reliability of the questionnaire was examined by Cronbach's alpha coefficient which for all studied domains was above 0.75 which indicated that questionnaire was satisfactory. The results indicated that economic factor was the most influential issue in the rural entrepreneurship. The results also showed that rural entrepreneurship provides a good context for creating jobs in agricultural and non-agricultural sectors and it is an important factor for achieving sustainable rural development.
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44

Pechenuik, Alla. "Social entrepreneurship as a factor in the development of rural communities in Ukraine." VUZF Review 6, no. 2 (2021): 111–18. http://dx.doi.org/10.38188/2534-9228.21.2.13.

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The results of empirical research of public opinion of rural areas residents and entrepreneurs working in rural communities to determine the need for the development of social entrepreneurship are presented. The purpose of the survey was to establish the feasibility, prospects and directions of the development of social entrepreneurship within the rural areas of Ukraine and to identify the readiness of the business environment for the perception of a new concept for doing business for them. The survey was conducted among the rural population and entrepreneurs of all ages, social status, education level, type of activity. The results of the study made it possible to find out the attitude of the rural population towards social entrepreneurship, to identify its potential loyalty to the consumption of the product, which will offer the specified category of entrepreneurs, identify the greatest problems of the rural territory, the level of satisfaction with the environment and business, the adequacy of information provision for social entrepreneurship, entrepreneurs' readiness to social activity and directions of its development; the reasons that restrain the spread of social ideas in business are identified. The conducted research has allowed to reveal the reasons of low level of spread of social enterprise in the Ukrainian society. The revealed sentiments among citizens can be used by the state authorities when developing the strategy of development of rural areas of Ukraine and tested in entrepreneurial activity.
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45

Pato, Lúcia. "Entrepreneurship and Innovation Towards Rural Development Evidence from a Peripheral Area in Portugal." European Countryside 12, no. 2 (2020): 209–20. http://dx.doi.org/10.2478/euco-2020-0012.

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AbstractBased on an exploratory research, this study highlights the role of pure rural entrepreneurship towards rural development of an inland and mountainous area of Portugal—Montemuro. Thanks to the Institute of Cultural Affairs and the energy of the rural communities, some people of the rural area have been stimulated thirty years ago to develop endogenous, entrepreneurial and innovative initiatives in the countryside. The benefits of all these rural entrepreneurial and endogenous initiatives are visible nowadays. Some villages of the rural area have more people, socio-economic dynamics were revitalized, and some job opportunities were created. Therefore, in a context of depopulation and crisis of peripheral and interior areas, our study demonstrates that rural entrepreneurship and innovation based on endogenous resources are key for the welfare of the rural society.
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46

Puie, Florina Răzvanţă. "Conceptual framework for rural business models." Proceedings of the International Conference on Business Excellence 13, no. 1 (2019): 1130–39. http://dx.doi.org/10.2478/picbe-2019-0099.

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Abstract Business models have been developed to contribute to rural economic development, being used to create, deliver and capture economic and social value. The aim of this paper is to conceptualize the context of developing business models in rural areas, how these have evolved over time and what is the impact on future strategies in community development based on rural entrepreneurship. The increasing focus and attention on business model innovation has been seen among researchers in the last two decades, and several studies have been conducted to define the concept of business modeling. However, variations in business model definitions are noticeable and opinions regarding its components, structure and relationships inside a business vary as well. The literature review provided significant definitions on the key concepts on business models in rural entrepreneurship. The results of the research are to contribute in developing a framework on the understanding of various terms, such as business model, rural entrepreneurship, community development, and innovative entrepreneurship, with reference to shedding some light on conceptual meaning, purpose, methodology and scope of application. Capturing the existing trends in economic development in rural areas could be performed, based on the literature reviewed in this paper, in order to analyze the potential for diversification of economic activities, by finding the business models already implemented in the rural communities and measuring the impact they had on community development. In this way, a structure for a business model and an emphasis on business opportunities for the rural areas of interest could be developed.
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47

Celbiş, Mehmet Güney. "A machine learning approach to rural entrepreneurship." Papers in Regional Science 100, no. 4 (2021): 1079–104. http://dx.doi.org/10.1111/pirs.12595.

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48

Turobov, Sherzod, and Bakhriddin Fakhriddinov. "PROSPECTS FOR THE USE OF WOMEN'S LABOR IN RURAL HOUSEHOLDS." INNOVATIONS IN ECONOMY 4, no. 5 (2021): 63–69. http://dx.doi.org/10.26739/2181-9491-2021-5-10.

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The article reveals the development of women's entrepreneurship by increasing the activity of households in agriculture, the main directions of entrepreneurial activity and the role of entrepreneurship in increasing household income. Government policies, lending and incentives are discussed with the aim of expanding home entrepreneurship. The level of concessional loans provided to households by the central bank and commercial banks is considered in detail. Recommendations are given on the effective use of female labor in rural entrepreneurship.Keywords: women's labor, women's entrepreneurship, home business, entrepreneurship, subsidiary farming, agriculture, gender equality, citizens' gathering, income, personal household plots, employment, crediting, subsidies, family entrepreneurship
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49

Knill, Charles J., and John F. Kennedy. "Biotechnological Avenues for Entrepreneurship Development—A Compendium-Focus: Women and Rural Development." Carbohydrate Polymers 54, no. 3 (2003): 391. http://dx.doi.org/10.1016/s0144-8617(03)00204-2.

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50

N, Dileep, and Bhavani. "Entrepreneurship Problems and its remedies for Rural Villages in India." Restaurant Business 118, no. 3 (2019): 202–10. http://dx.doi.org/10.26643/rb.v118i3.7990.

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India’s most of the population lives in rural villages, approximately 73% (SandeepSaxena) of the population held up with agriculture and associated works as their main stream of income resources. The Countries economic development and financial growth fundamentally depends on the rural area and their living standards of rural population. Entrepreneurship in rural areas is one of the utmost important initiate towards economic development of county and its constituencies. Rural Entrepreneurship facilitates to uses the scarce resources in most effective manner thus increasing profits and rural livelihood. Due to lack of educational knowledge gap most of the rural entrepreneurs are unaware of the innovative development techniques and modern marketing methods etc. The main problem faced by rural entrepreneurs is raw materials and financial investments. Commonly rural entrepreneurs face the strange problems like, lack of training and development programs, fear of risk, and lack of experience in business, illiteracy, limited market scope and competition from the city entrepreneurs.
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