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1

Lapenkova, Valentina. Russian food and drink. Bookwright Press, 1988.

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2

Edward, Lambton, ed. Russian food and drink. Bookwright Press, 1988.

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3

1934-, Glants Musya, and Toomre Joyce Stetson, eds. Food in Russian history and culture. Indiana University Press, 1997.

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4

Lutovinova, I. S. Slovo o pishche russkikh: K istorii slov v russkom i͡a︡zyke. Izd-vo S.-Peterburgskogo universiteta, 1997.

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5

Burckhardt, Ann. The people of Russia and their food. Capstone Press, 1996.

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6

universitet, Rossiĭskiĭ gosudarstvennyĭ gumanitarnyĭ, and Institut russkogo i︠a︡zyka im. V.V. Vinogradova, eds. Eda po-russki v zerkale i︠a︡zyka: Russian food through the mirror of language. Rossiĭskiĭ gosudarstvennyĭ gumanitarnyĭ universitet, 2013.

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7

Mertz, Beata. Food 'n folklore. Published by the Germans from Russia Heritage Society, 1989.

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8

Rakipov, N. G. Elsevier's dictionary of agriculture and food production: Russian-English. Elsevier, 1994.

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9

Townsend, Sue. Russia. Heinemann Library, 2003.

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10

Petinova, Elena Fominichna. Ot akademizma k modernu: Russkai︠a︡ zhivopisʹ kont︠s︡a XIX- nachala XX veka. Iskusstvo-SPB, 2006.

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11

Welder, Eckman Josephine, Schielke Vi, and Meidinger Katherine, eds. Food 'n customs: Recipes of the Black Sea Germans. Germans from Russia Heritage Society, 1988.

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12

Burckhardt, Ann. The people of Mexico and their food. Capstone Press, 1996.

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13

Pokhlebkin, V. V. Zanimatelʹna︠i︡a kulinari︠i︡a: Sovety i rekomenda︠t︡sii vsemirno izvestnogo kulinara. ︠T︡Sentrpoligraf, 2009.

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14

Vaĭlʹ, Petr. Russkai︠a︡ kukhni︠a︡ v izgnanii. 5th ed. Nezavisimai︠a︡ gazeta, 2005.

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15

Vaĭlʹ, Petr. Russkai︠a︡ kukhni︠a︡ v izgnanii: [ėsse]. 4th ed. Nezavisimai︠a︡ gazeta, 2002.

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16

Gueldner, R. M. H. German food & folkways: Heirloom memories from Europe, South Russia & the Great Plains. Germans from Russian Heritage Collection, North Dakota State University Libraries, 2002.

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17

Ri︠a︡bova, T. F. Ėkonomicheskai︠a︡ bezopasnostʹ: Prodovolʹstvennai︠a︡ bezopasnostʹ: terminy i opredelenii︠a︡, slovarʹ. Pishchevai︠a︡ promyshlennostʹ, 2001.

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18

Torrieri, Maria Dykhovitchnaia. A tavola con i Russi. A. Mondadori, 1988.

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19

Tasev, S. Ucheben rusko-bŭlgarski rechnik po khranitelno-vkusovo promishlenost. Vissh in-t po khranitelna i vkusova promishlenost, 1985.

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20

Si︠u︡tkina, Olʹga. Russkai︠a︡ kukhni︠a︡: Ot mifa k nauke. Novoe literaturnoe obozrenie, 2022.

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21

Bli͡umin, Mark. 600 ret͡septov izrailʹskoĭ kukhni: Ret͡septy bli͡ud na vse sluchai zhizni. SeferIsrael, 2012.

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22

Russian Food & Cooking. Hermes House, 2009.

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23

Regossi, Angelika. Russian Colonial Food. Austin Macauley Publishers Ltd., 2022.

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24

Russian Food and Drink (Food & Drink). Hodder Wayland, 1987.

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25

Russian Food Cookbook : Traditional Russian Recipes: Russian Cuisine. Independently Published, 2021.

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26

Kelly, Catriona. Russian Food since 1800. Bloomsbury Publishing Plc, 2024. http://dx.doi.org/10.5040/9781350192812.

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In Russia, food has a hugely important role in political and symbolic terms. Catriona Kelly – a leading cultural historian and keen amateur cook – reflects on this and an environment where what you eat (and drink) indicates how patriotic you are in this absorbing history of Russian food in the modern age. Kelly makes the case that an expectation of ‘feeding’ is embedded in attitudes to the state as provider, and that rationing systems have traditionally replicated and even enforced social hierarchies. The book looks at how Russian food is intimately connected with family and friends, and was a
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27

Wegren, Stephen K., Alexander Nikulin, and Irina Trotsuk. Food Policy and Food Security. The Rowman & Littlefield Publishing Group, Inc., 2018. https://doi.org/10.5040/9781666993349.

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This book provides a comprehensive analysis of Russian food policy. Food policy is defined as the way government policy influences food production and distribution. Russia’s food policy is important for several reasons. The first and most obvious reason is that a dysfunctional food policy is symptomatic of larger political and societal problems. A failing food policy is often the precursor to political instability. Russian food policy is also important is due to the agricultural recovery since 2004 that has allowed Russia to become self-sufficient in grain production. Being food-sufficient in
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28

Food in Russia (International Food Library). Rourke Pub Group, 1989.

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29

Agency, Business Information. Enter the Russian Food Market. Business Information Agency, 2006.

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30

Claire, Farida. Russian Party Food: Festive Recipes. Independently Published, 2020.

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31

Russian, German & Polish Food & Cooking. Hermes House Publishing, 2005.

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32

Wegren, Stephen K., Alexander Nikulin, and Irina Trotsuk. Food Policy and Food Security: Putting Food on the Russian Table. Lexington Books, 2018.

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33

Koval'skaya, L. P. English-Russian Dictionary of Food Industry. 5th ed. Russo, 2004.

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34

Koval'skaya, L. S. English-Russian Dictionary of Food Industry. Russo,Russia, 1995.

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35

Berkmiller, Anita. Russian-English Dictionary for Food & Menus. Lulu Press, Inc., 2012.

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36

Humphreys, Daniel. Ultimate Russian Cookbook: Amazing Russian Food Recipes for the Soul. Independently Published, 2017.

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37

Humphreys, Daniel. Ultimate Russian Cookbook: Amazing Russian Food Recipes for the Soul. Independently Published, 2019.

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38

Traditional Russian Food Recipes: Step by Step Russian Cuisine Cooking Guides. Independently Published, 2022.

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39

Russian Food Since 1800: Empire at Table. Bloomsbury Publishing Plc, 2024.

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40

Russian Food Since 1800: Empire at Table. Bloomsbury Publishing Plc, 2024.

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41

Food on the Table. CreateSpace, 2012.

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42

Consortium, British Retail. Global standard for food safety [Russian PDF Version]. Stationery Office, The, 2012.

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43

Redwood, Jean. Russian Food: All the Peoples, All the Republic. Oldwicks Press, Ltd., 1991.

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44

My Russian Grandmother Cooks Special Food for Christmas. Rosen Classroom, 2016.

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45

Redwood, Jean. Russian food: All the peoples, all the republics. Oldwicks, 1989.

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46

Consortium, British Retail. Global standard for food safety [Russian print Version]. Stationery Office, The, 2012.

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47

My Russian Grandmother Cooks Special Food for Christmas. Rosen Publishing Group, 2016.

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48

Mack, Glenn R., and Asele Surina. Food Culture in Russia and Central Asia. ABC-CLIO, LLC, 2005.

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49

Courtly Feasts to Kremlin Banquets: A History of Celebration and Hospitality: Echoes of Russia’s cuisine. Ozaru Books, 2021.

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50

Novai︠a︡ russkai︠a︡ povarennai︠a︡ kniga. Mir novykh russkikh, 2002.

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