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Journal articles on the topic 'Salt-priming'

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Published: 3 June 2025
Last updated: 31 July 2025

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1

Zongshuai, Wang, Li Xiangnan, Zhu Xiancan, et al. "Salt acclimation induced salt tolerance is enhanced by abscisic acid priming in wheat." Plant, Soil and Environment 63, No. 7 (2017): 307–14. http://dx.doi.org/10.17221/287/2017-pse.

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High salt stress significantly depresses carbon assimilation and plant growth in wheat (Triticum aestivum L.). Salt acclimation can enhance the tolerance of wheat plants to salt stress. Priming with abscisic acid (1 mmol ABA) was applied during the salt acclimation (30 mmol NaCl) process to investigate its effects on the tolerance of wheat to subsequent salt stress (500 mmol NaCl). The results showed that priming with ABA modulated the leaf ABA concentration to maintain better water status in salt acclimated wheat plants. Also, the ABA priming drove the antioxidant systems to protect photosynt
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2

ALZAHRANI, Othman, Heba ABOUSEADAA, Taghreed K. ABDELMONEIM, et al. "Agronomical, physiological and molecular evaluation reveals superior salt-tolerance in bread wheat through salt-induced priming approach." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 49, no. 2 (2021): 12310. http://dx.doi.org/10.15835/nbha49212310.

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Salt stress significantly limit wheat crop productivity worldwide. Exposure to non-lethal levels of salt stress, referred to as "salt-priming", allows plants to persist subsequent lethal conditions; the priming effect continues even after an extended salt stress-free period. This study attempted to evaluate the effectiveness of the salt-induced priming approach to cope with the toxic effects of long-term salinity stress in wheat. After 22 days of gradual salt acclamation to reach 250 mM NaCl, plants were recovered for eight days and finally shocked with 250 mM NaCl (priming+shock) for 7 days.
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3

Wang, Renjie, Chenxuan Li, Li Zeng, Ligong Liu, Jiayi Xi, and Jun Li. "Polyethylene Glycol Priming Enhances the Seed Germination and Seedling Growth of Scutellaria baicalensis Georgi under Salt Stress." Plants 13, no. 5 (2024): 565. http://dx.doi.org/10.3390/plants13050565.

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Seed priming has become a practical pre-sowing strategy to deal with abiotic stresses. This study aims to explore the effects of polyethylene glycol (PEG) priming on seed germination and seedling growth of Scutellaria baicalensis Georgi under salt stress. Regardless of seed priming, salt stress significantly inhibited the seed germination and seedling growth of S. baicalensis. PEG priming significantly alleviates the inhibitory effects of salt stress on seed germination and seedling growth when compared to non-priming and water priming. Among all treatments, PEG priming exhibited the highest g
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4

Huang, Ping, Lili He, Adeel Abbas, et al. "Seed Priming with Sorghum Water Extract Improves the Performance of Camelina (Camelina sativa (L.) Crantz.) under Salt Stress." Plants 10, no. 4 (2021): 749. http://dx.doi.org/10.3390/plants10040749.

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Seed priming with sorghum water extract (SWE) enhances crop tolerance to salinity stress; however, the application of SWE under salinity for camelina crop has not been documented so far. This study evaluated the potential role of seed priming with SWE in improving salt stress tolerance in camelina. Primed (with 5% SWE and distilled water-hydropriming) and nonprimed seeds were sown under control (no salt) and salt stress (10 dS m−1) conditions. Salinity reduced camelina’s emergence and growth, while seed priming with SWE improved growth under control and stress conditions. Under salt stress, se
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5

Jiang, Xu-Wen, Cheng-Ran Zhang, Wei-Hua Wang, Guang-Hai Xu, and Hai-Yan Zhang. "Seed Priming Improves Seed Germination and Seedling Growth of Isatis indigotica Fort. under Salt Stress." HortScience 55, no. 5 (2020): 647–50. http://dx.doi.org/10.21273/hortsci14854-20.

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The effects of CaCl2, GA3, and H2O2 priming on Isatis indigotica Fort. seed germination characteristics, seedling growth parameters, and antioxidant enzyme activities under salt stress were investigated. NaCl had an adverse effect on the germination and seedling performance of I. indigotica. However, these three priming agents alleviated salt stress by increasing the germination percentage, improving seed vigor, accelerating germination velocity, and establishing strong seedlings. The optimal concentrations were 15 g/L for CaCl2, 0.2 g/L for GA3, and 40 mm for H2O2. Seed priming treatments enh
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Habibi, Nasratullah, Naoki Terada, Atsushi Sanada, and Kaihei Koshio. "Alleviating Salt Stress in Tomatoes through Seed Priming with Polyethylene Glycol and Sodium Chloride Combination." Stresses 4, no. 2 (2024): 210–24. http://dx.doi.org/10.3390/stresses4020012.

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Tomato cultivation grapples with salt stress, disrupting growth parameters and physiological processes. High salinity levels induce osmotic stress, impacting cellular integrity and hindering metabolic activities. Salt accumulation at the root zone alters key physiological attributes, compromising overall harvestable output. Seed priming emerges as a potential solution to enhance plant resilience. A research gap exists in understanding the combined influence of polyethylene glycol and sodium chloride as seed priming agents under salt stress conditions. The study occurred in the Greenhouse of La
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7

Khademi, M., D. S. Koranski, and P. T. Karlovich. "PRIMING PETUNIA." HortScience 25, no. 9 (1990): 1155G—1155. http://dx.doi.org/10.21273/hortsci.25.9.1155.

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NaCl, KNO3 (0.3, 0.4, 0.5M), KH2P O4 (0.4, 0.5, 0.6M), and PEG 8000 (320 to 370 g/L with the increment of 10g/L) were used for priming Petunia `Ultra White' seeds for three to six days. Seeds were germinated in a growth chamber at 25C. Germination was recorded for seven days and the number of acceptable seedlings (seedlings with open cotyledon and normal root) was counted on the day seven. KH2P O4 at 0.6M was the best salt treatment. Rate of germination was improved by salt priming but the number of acceptable seedlings was lower than the control. Addition of GA (5 ppm) to the salt treatment w
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8

Khademi, M., D. S. Koranski, and P. T. Karlovich. "PRIMING PETUNIA." HortScience 25, no. 9 (1990): 1155g—1155. http://dx.doi.org/10.21273/hortsci.25.9.1155g.

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NaCl, KNO3 (0.3, 0.4, 0.5M), KH2P O4 (0.4, 0.5, 0.6M), and PEG 8000 (320 to 370 g/L with the increment of 10g/L) were used for priming Petunia `Ultra White' seeds for three to six days. Seeds were germinated in a growth chamber at 25C. Germination was recorded for seven days and the number of acceptable seedlings (seedlings with open cotyledon and normal root) was counted on the day seven. KH2P O4 at 0.6M was the best salt treatment. Rate of germination was improved by salt priming but the number of acceptable seedlings was lower than the control. Addition of GA (5 ppm) to the salt treatment w
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9

Seth, Rupali. "Seed Priming to Improve Tomato Productivity in Salinity Stressed Environments: A Review." Biosciences Biotechnology Research Asia 20, no. 3 (2023): 817–26. http://dx.doi.org/10.13005/bbra/3133.

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Tomato (Solanum lycopersicum L.) berries are in great demand across the globe for their nutritive and therapeutic properties. As agriculture land and fresh water resources are limited, the possibility of increasing the production of tomato is either by utilizing unproductive salt affected land for cultivation or unportable water high in salts for irrigation. Tomato is relatively susceptible to salinity during seed germination and seedling establishment phase. However, rapid and synchronized seed germination is essential for proper stand establishment in tomato for increasing its production in
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10

Philippine Journal of Crop Science, Afagh Yavari, Ghader Habibi, Masoumeh Abedini, and Gholamreza Bakhshi Khaniki. "Seed Osmopriming and Acclimation Mitigate the Inhibitory Effects of Salt Stress in Wheat (Triticum aestivum L.)." Philippine Journal of Crop Science 49, no. 1 (2024): 34–48. https://doi.org/10.63568/vol49iss1pp34-48.

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Plants retain the preceding abiotic stress memory, which could help them to tolerate subsequent stresses. Priming applications have been extensively studied to induce stress memory of the plant by the external stimulus. This study was conducted to evaluate the influence acclimation and seed priming in improving salt tolerance in wheat (Triticum aestivum L.). For this, sodium chloride (3 gL-1), proline (1 mM), zinc sulfate (1 mM), and their mixtures was used to prime seeds under non-stress conditions, salt stress as well as salt acclimation. Significant differences in seedling length, germinati
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11

Karalija, Erna, Ajna Lošić, Arnela Demir, and Dunja Šamec. "Effects of Seed Priming on Mitigating the Negative Effects of Increased Salinity in Two Varieties of Sweet Pepper (Capsicum annuum L.)." Soil Systems 8, no. 1 (2024): 35. http://dx.doi.org/10.3390/soilsystems8010035.

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The increase in soil salinity has a negative effect on the growth and yield of plants. Mitigating the negative effects of soil salinity is therefore a difficult task and different methods are being used to overcome the negative effects of salt stress on crop plants. One of the often-used approaches is seed priming that can increase plants’ vigor and resilience. In this paper, we tested the effects of hydropriming, proline priming, and salicylic acid priming on the mitigation of the negative effects of salt stress on two bell pepper varieties (Capsicum annuum L.): Herkules and Kurtovska kapija.
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12

Haigh, Anthony M., and E. W. R. Barlow. "Germination and Priming of Tomato, Carrot, Onion, and Sorghum Seeds in a Range of Osmotica." Journal of the American Society for Horticultural Science 112, no. 2 (1987): 202–8. http://dx.doi.org/10.21273/jashs.112.2.202.

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Abstract Germination responses of tomato, carrot, onion, and sorghum seeds to solutions of K2HPO4, K2HPO4 + KNO3, KNO3, K3PO4, K3PO4 + KNO3, and polyethylene glycol (PEG) 6000 at osmotic potentials between −0.25 and −1.75 MPa at 15°C were studied. Seeds that did not germinate in solutions subsequently were germinated in H2O to evaluate the efficacy of priming. Germination was more closely related to ionic strength than to osmotic potential of the imbibitional solution. Carrot seeds germinated in all salt solutions up to an ionic strength of 0.8 mol ions/liter, while onion and sorghum seeds had
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13

Bobade, Sanmitra Kishor, Abhinav Dayal, Swapnil Budhbaware, and Vishalraje Anil Pawar. "Effect of NaCl Stress on Seedling Parameters of Various Chilli (Capsicum annuum L.) Genotypes and Its Mitigation through Hormonal Priming." Journal of Experimental Agriculture International 46, no. 9 (2024): 1104–18. http://dx.doi.org/10.9734/jeai/2024/v46i92907.

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Salinity is a major environmental challenge that leads to agricultural land degradation and reduced crop yields worldwide. In chilli (Capsicum annuum L.), high salinity conditions can significantly inhibit seed germination and seedling growth. This study aimed to achieve two main objectives: first, to evaluate the effects of NaCl stress on seedling parameters across various chilli genotypes, and second, to explore the potential of hormonal priming in mitigating salt stress. The experiment was conducted in the Seed Testing Laboratory of the Department of Genetics and Plant Breeding at SHUATS, P
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14

Nandhini, D. Udhaya, and E. Somasundaram. "Effects of seed priming on salt tolerance of maize (Zea mays L.) seedlings by lipo-chitooligosaccharide." Bangladesh Journal of Botany 51, no. 2 (2022): 381–85. http://dx.doi.org/10.3329/bjb.v51i2.60436.

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Effects of lipo-chitooligosaccharide seed priming on agronomic traits of maize under different salt concentrations (0, 2, 4, 6 and 8 dS/m) were studied. Results showed that the effects of salinity and seed priming on agronomic characteristics were significant at the probability level of 5% (P< 0.05). The increase in salinity up to 10 dS/m negatively influenced all traits. However, seed priming with LCO @ 4ml/kg compensated the adverse effects of salinity on agronomic traits. The regression analysis under salt stress condition showed that aforesaid traits all together contributed 98.4 per ce
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15

Bouallègue, Amal, Fatma Souissi, Issam Nouairi, Monia Souibgui, Zouhaier Abbes, and Haythem Mhadhbi. "PHYSIOLOGICAL AND BIOCHEMICALS CHANGES MODULATED BY SEEDS’ PRIMING OF LENTIL (Lens culinaris L.) UNDER SALT STRESS AT GERMINATION STAGE." Acta Scientiarum Polonorum Hortorum Cultus 18, no. 5 (2019): 27–38. http://dx.doi.org/10.24326/asphc.2019.5.3.

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Seed priming is one of the potential physiological approaches to enhance seed germination under salt stress. The present study examined the role of two seed priming molecules, salicylic acid (SA) and hydrogen peroxide (H2O2), to enhance the salt tolerance in lentil seeds at germination stage. Salt stress caused significant decrease in germination percentage and primary root elongation. This decrease was associated with significant increase in lipid peroxidation and total lipid (TL) contents in embryonic axis. The catalase (CAT), guaiacol peroxydase (GPOX) and superoxide dismutase (SOD) activit
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16

Iqbal, Muhammad, and Muhammad Ashraf. "Salt tolerance and regulation of gas exchange and hormonal homeostasis by auxin-priming in wheat." Pesquisa Agropecuária Brasileira 48, no. 9 (2013): 1210–19. http://dx.doi.org/10.1590/s0100-204x2013000900004.

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The objective of this work was to assess the regulatory effects of auxin-priming on gas exchange and hormonal homeostasis in spring wheat subjected to saline conditions. Seeds of MH-97 (salt-intolerant) and Inqlab-91 (salt-tolerant) cultivars were subjected to 11 priming treatments (three hormones x three concentrations + two controls) and evaluated under saline (15 dS m-1) and nonsaline (2.84 dS m-1) conditions. The priming treatments consisted of: 5.71, 8.56, and 11.42 × 10-4 mol L-1 indoleacetic acid; 4.92, 7.38, and 9.84 × 10-4 mol L-1 indolebutyric acid; 4.89, 7.34, and 9.79 × 10-4 mol L-
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17

Borromeo, Ilaria, Maddalena Del Gallo, and Cinzia Forni. "Salt Stress and Tomato Resilience: From Somatic to Intergenerational Priming Memory." Horticulturae 11, no. 3 (2025): 236. https://doi.org/10.3390/horticulturae11030236.

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To ameliorate plants’ response to environmental stresses, seed priming can be a useful tool; it consists of the pre-exposure of the seeds to mild stress, which improves plant adaptation to future exposure to adverse growth conditions. In our previous studies, seed priming with polyamines (2.5 mM putrescine, 2.5 mM spermine, and 2.5 mM spermidine) and salt acclimation have been proven to be an effective treatment in enhancing salt tolerance of tomato cultivars since they induced a better physiological response to salt stressful condition. The persistence of the memory of the first (priming) str
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18

Afef Othmani, Rim Hajri, Mouna Mechri, Hayet Beltayef, and Sabrine Touihri. "Glycine betaine seed priming to induce salt stress tolerance in durum wheat (Triticum durum Desf.)." GSC Advanced Research and Reviews 22, no. 1 (2025): 214–22. https://doi.org/10.30574/gscarr.2025.22.1.0524.

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Salinity stress is an important environmental factor that limits plant growth and productivity in the world. The effect of seed priming with glycine betaine (GB) on the germination of four durum wheat varieties (Salim, Maâli, Monastir and Carioca) under salt stress conditions induced by sodium chloride (NaCl) were investigated. Three concentrations of GB (0, 50 and 100 mM) were tested under three levels of salt stress (0, 100 and 200 mM). The main results obtained showed significant effects of treatments and varieties on most studied traits. Salt stress had a negative effect on the germination
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THEERAKULPISUT, Piyada, Noppawan NOUNJAN, and Netnapit KUMON-SA. "Spermidine priming promotes germination of deteriorated seeds and reduced salt stressed damage in rice seedlings." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 49, no. 1 (2021): 12130. http://dx.doi.org/10.15835/nbha49112130.

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Deterioration of seeds is an important problem leading to low germination and uneven crop establishment causing poor crop growth and productivity. Soil salinity is another factor limiting crop cultivation. Spermidine (Spd) is a compound widely reported for diminishing adverse effects of salt stress in plants. In this study, the effects of Spd priming on normal and deteriorated rice seeds were investigated under salt stress during germination and young seedling stages. Rice seeds were primed with H2O and Spd solutions for 24 h before germination. All rice seeds were grown in Petri dishes contai
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20

Chen, Xiaofei, Ruidong Zhang, Yifan Xing, et al. "The efficacy of different seed priming agents for promoting sorghum germination under salt stress." PLOS ONE 16, no. 1 (2021): e0245505. http://dx.doi.org/10.1371/journal.pone.0245505.

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Sorghum [Sorghum bicolor (L.) Moench] seed germination is sensitive to salinity, and seed priming is an effective method for alleviating the negative effects of salt stress on seed germination. However, few studies have compared the effects of different priming agents on sorghum germination under salt stress. In this study, we quantified the effects of priming with distilled water (HP), sodium chloride (NaCl), potassium chloride (KCl), calcium chloride (CaCl2), and polyethylene glycol (PEG) on sorghum seed germination under 150 mM NaCl stress. The germination potential, germination rate, germi
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CHUNTHABUREE, Sumitahnun, Jirawat SANITCHON, Wattana PATTANAGUL, and Piyada THEERAKULPISUT. "Alleviation of Salt Stress in Seedlings of Black Glutinous Rice by Seed Priming with Spermidine and Gibberellic Acid." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 42, no. 2 (2014): 405–13. http://dx.doi.org/10.15835/nbha4229688.

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This study was carried out to elucidate the spermidine (Spd) and gibberellic acid (GA3) priming-induced physiological and biochemical changes responsible for induction of salinity tolerance in two rice (Oryza sativa L.) cultivars, namely ‘Niewdam Gs. no. 00621’ (salt tolerant) and ‘KKU-LLR-039’ (salt sensitive). The seeds of the two cultivars were primed separately with distilled water, 1 mM Spd or 0.43 mM GA3. Primed seeds were germinated and the resultant seedlings were hydroponically grown for 14 days before being exposed to salinity stress (150 mM NaCl) for 10 days. Seed priming wi
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Fuller, Michael P., Jalal H. Hamza, Hail Z. Rihan, and Mohammad Al-Issawi. "Germination of Primed Seed under NaCl Stress in Wheat." ISRN Botany 2012 (December 3, 2012): 1–5. http://dx.doi.org/10.5402/2012/167804.

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Soil salinity affects a large and increasing amount of arable land worldwide, and genetic and agronomic solutions to increasing salt tolerance are urgently needed. Experiments were conducted to improve wheat seed performance under salinity stress conditions after priming. An experiment was conducted using a completely randomized design of four replications for germination indices in wheat (Triticum aestivum L. cv. Caxton). Normal and primed seed with PEG6000 at MPa and five concentrations of NaCl (0, 50, 100, 150, and 200 mM) were tested. Results indicate that priming seed significantly () inc
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23

Nowroz, F., MM Alam, and MRH Raihan. "Zinc Priming Triggers Osmoregulation to Enhancing Growth of Soybean (Glycine Max L.) Under Salinity." Bangladesh Agronomy Journal 25, no. 1 (2022): 47–56. http://dx.doi.org/10.3329/baj.v25i1.62831.

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Soil salinity is becoming an alarming issue in crop production and increasing trend with a disastrous effect in near future. An experiment was conducted following completely randomized design to investigate the responses of zinc (Zn) priming (0.5 and 1.0 mM ZnSO4· 7H2O) upon exposure to different salt concentrations (50, 100, and 150 mM NaCl) in mitigating salt-induced damages in soybean (Glycine max L.). Results evidenced that shoot and root length, stem diameter, number of branches, number of leaves, and shoot and root biomass was reduced in a dose-dependent manner compared to control seedli
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Tania, Shaila Shermin, Mohammad Saidur Rhaman, Farjana Rauf, et al. "Alleviation of Salt-Inhibited Germination and Seedling Growth of Kidney Bean by Seed Priming and Exogenous Application of Salicylic Acid (SA) and Hydrogen Peroxide (H2O2)." Seeds 1, no. 2 (2022): 87–98. http://dx.doi.org/10.3390/seeds1020008.

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Salinity is a dominant obstacle to the proper germination of seeds, growth of seedlings, and, consequently, the production of crops. The priming of seeds with different treating agents can efficiently impart salinity tolerance. Kidney bean is a nutritious and popular vegetable crop in the world. Literature shows that salt stress negatively disturbs the germination and growth of kidney beans. In the present research, we investigated the potentiality of salicylic acid (SA) and hydrogen peroxide (H2O2) as priming and exogenous agents to alleviate the salinity-inhibited germination and growth of k
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Fan, Jibiao, Jilei Xu, Weihong Zhang, Maurice Amee, Dalin Liu, and Liang Chen. "Salt-Induced Damage is Alleviated by Short-Term Pre-Cold Treatment in Bermudagrass (Cynodon dactylon)." Plants 8, no. 9 (2019): 347. http://dx.doi.org/10.3390/plants8090347.

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Excess salinity is a major environmental stress that limits growth and development of plants. Improving salt stress tolerance of plants is important in order to enhance land utilization and crop yield. Cold priming has been reported to trigger the protective processes in plants that increase their stress tolerance. Bermudagrass (Cynodon dactylon) is one of the most widely used turfgrass species around the world. However, the effect of cold priming on salt tolerance of bermudagrass is largely unknown. In the present study, wild bermudagrass was pre-treated with 4 °C for 6 h before 150 mM NaCl t
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Janah, Iman, Abdelhadi Elhasnaoui, Houssam Abouloifa, Mohamed Ait-El-Mokhtar, and Raja Ben Laouane. "Hormonal Priming to Increase Germination of Stevia rebaudiana Bertoni Seeds in Saline Environments." International Journal of Plant Biology 16, no. 1 (2025): 2. https://doi.org/10.3390/ijpb16010002.

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Hormonal priming has recently emerged as a powerful strategy to increase seed germination and early seedling growth, especially in challenging abiotic stress environments. This study explored the impact of gibberellic acid (GA) and salicylic acid (SA) priming on the germination performance of Stevia rebaudiana seeds under saline conditions. Stevia seeds were either hydroprimed with distilled water (control) or primed with varying concentrations of GA (0.1 and 0.2%) and SA (0.25 and 0.5 mM) and then exposed to salt stress (0 and 80 mM NaCl). The results demonstrated that GA and SA priming signi
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Guo, Xiaoqian, Wenfang Zhi, Yuntong Feng, Guisheng Zhou, and Guanglong Zhu. "Seed priming improved salt-stressed sorghum growth by enhancing antioxidative defense." PLOS ONE 17, no. 2 (2022): e0263036. http://dx.doi.org/10.1371/journal.pone.0263036.

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Seed priming is regarded as a beneficial and effective method enhancing performance of plants grown under stress conditions. This study illustrated the effect of four seed priming agents (2% H2O2, 52 mM NaCl, 50 mM KCl, 250 mM MgSO4) on two sorghum cultivars (Canada sorghum CFSH-30 and sorghum ‘1230’) grown in saline soils. Sorghum growth characteristics and biochemical parameters were investigated. Seed priming treatments alleviated the adverse effects of salt stress by decreasing MDA content and enhancing antioxidant enzymes (CAT, POD and SOD) activities and proline content, and hence increa
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Sour, Vannak, Piseth Sour, Young Vorn, and Sokrous Sim. "Effect of Hormonal Priming on Seed Germination and Initial Growth of Cambodian Rice in Salt Stress Condition." International Journal of Applied and Advanced Multidisciplinary Research 2, no. 5 (2024): 369–80. http://dx.doi.org/10.59890/ijaamr.v2i5.1815.

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This experiment aimed to investigate the effect of hormonal priming with cytokinins and gibberellin on seed germination under salt stress conditions and its subsequent impact on the initial growth of Oryza sativa cv. Phka Rumduol. The experiment was divided into two parts: Part one examined the effect of hormonal priming (cytokinins, gibberellin) on seed germination of rice under salt stress (150mM NaCl solution). This part was arranged in a completely randomized design (CRD), and data collection included seed germination percentages, germination index (GI), and root and shoot length of rice s
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Rao, Deepak, Sangita Yadav, Ravish Choudhary, et al. "Silicic and Humic Acid Priming Improves Micro- and Macronutrient Uptake, Salinity Stress Tolerance, Seed Quality, and Physio-Biochemical Parameters in Lentil (Lens culinaris spp. culinaris)." Plants 12, no. 20 (2023): 3539. http://dx.doi.org/10.3390/plants12203539.

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Lentil is an important grain legume crop which is mostly grown on marginal soils that hamper its productivity. Improvement of salt tolerance in lentils is considered to be a useful strategy of utilizing salt-affected lands in an economic manner. This study was conducted to evaluate the effectiveness of seed priming using silicic acid and humic acid both seperately and in combination to improve salt stress tolerance among three different lentil varieties: IPL-316 (tolerant), PSL-9, and PDL-1 (susceptible). The concentrations and durations of treatments were standardized under the normal conditi
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He, Jie, Olivia Wei Jin Ng, and Lin Qin. "Salinity and Salt-Priming Impact on Growth, Photosynthetic Performance, and Nutritional Quality of Edible Mesembryanthemum crystallinum L." Plants 11, no. 3 (2022): 332. http://dx.doi.org/10.3390/plants11030332.

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Mesembryanthemum crystallinum L. is a nutritious edible facultative halophyte. This study aimed to investigate the physiology and quality of M. crystallinum L. grown under different salinities and salt-priming conditions. All plants were first grown in 10% artificial seawater (ASW) for 10 days. After that, some plants remained in 10% ASW while the others were transferred to 20%, 30%, 40%, or 50% ASW for another 10 days. Some plants also underwent a salt priming by transferring them gradually from 10% to 100% ASW over a span of 10 days (defined as salt primed). All plants were green and healthy
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Ben Youssef, Rim, Nahida Jelali, Nadia Boukari, et al. "The Efficiency of Different Priming Agents for Improving Germination and Early Seedling Growth of Local Tunisian Barley under Salinity Stress." Plants 10, no. 11 (2021): 2264. http://dx.doi.org/10.3390/plants10112264.

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The current work aimed to investigate the effect of seed priming with different agents (CaCl2, KCl, and KNO3) on germination and seedling establishment in seeds of the barley species of both Hordeum vulgare (L. Manel) and Hordeum maritimum germinated with three salt concentrations (0, 100, and 200 mM NaCl). The results showed that under unprimed conditions, salt stress significantly reduced the final germination rate, the mean daily germination, and the seedling length and dry weight. It led to a decrease in the essential nutrient content (iron, calcium, magnesium, and potassium) against an in
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Habibi, Nasratullah, Shafiqullah Aryan, Mohammad Wasif Amin, Atsushi Sanada, Naoki Terada, and Kaihei Koshio. "Potential Benefits of Seed Priming under Salt Stress Conditions on Physiological, and Biochemical Attributes of Micro-Tom Tomato Plants." Plants 12, no. 11 (2023): 2187. http://dx.doi.org/10.3390/plants12112187.

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Pre-sowing seed priming is one of the methods used to improve the performance of tomato plants under salt stress, but its effect photosynthesis, yield, and quality have not yet been well investigated. This experiment aimed to alleviate the impact of sodium chloride stress on the photosynthesis parameters of tomato cv. Micro−Tom (a dwarf Solanum lycopersicum L.) plants exposed to salt stress conditions. Each treatment combination consisted of five different sodium chloride concentrations (0 mM, 50 mM, 100 mM, 150 mM, and 200 mM) and four priming treatments (0 MPa, −0.4 MPa, −0.8 MPa, and −1.2 M
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33

Khatoon, Sanjeeda, and Amar Singh. "INTERACTIVE FEFFECT OF LIGHT INTENSITY AND HYDRO- AND HALO PRIMING, USING SOME K- AND Mg-SALTS, ON FLORAL ATTRIBUTES AND PRODUCTIVITY OF TWO GENOTYPES OF WHEAT (Triticum aestivum L.)." Applied Biological Research 26, no. 2 (2024): 180–85. http://dx.doi.org/10.48165/abr.2024.26.01.21.

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Seed priming cause invigoration of seeds in this process the seed grains are allowed to soak moisture till a period before protrusion of radicle (safe limit). When soaking medium is water it is called hydropriming and when salt solutions is used it called halopriming. In priming, the seeds are dried back to original moisture content after soaking till safe limit. In present study, a comparative study on the effect of interaction of hydro- and halo-priming on two genotypes (WR-544 and DBW-187) of wheat were studied for impact on floral attributes and productivity. Distilled water was used for h
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Nasrallah, Amira K., Mohamed A. M. Atia, Reem M. Abd El-Maksoud, Maimona A. Kord, and Ahmed S. Fouad. "Salt Priming as a Smart Approach to Mitigate Salt Stress in Faba Bean (Vicia faba L.)." Plants 11, no. 12 (2022): 1610. http://dx.doi.org/10.3390/plants11121610.

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The present investigation aims to highlight the role of salt priming in mitigating salt stress on faba bean. In the absence of priming, the results reflected an increase in H2O2 generation and lipid peroxidation in plants subjected to 200 mM salt shock for one week, accompanied by a decline in growth, photosynthetic pigments, and yield. As a defense, the shocked plants showed enhancements in ascorbate peroxidase (APX), catalase (CAT), glutathione reductase (GR), peroxidase (POX), and superoxide dismutase (SOD) activities. Additionally, the salt shock plants revealed a significant increase in p
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Yang, Xiaohui, Jian Xiong, Xiaole Du, et al. "Effects of Exogenous Spermidine on Seed Germination and Physiological Metabolism of Rice Under NaCl Stress." Plants 13, no. 24 (2024): 3599. https://doi.org/10.3390/plants13243599.

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Salt stress is one of the principal abiotic stresses limiting agricultural production and seriously inhibiting seed germination rates. This study selected the salt-tolerant rice variety HD961 and the salt-sensitive rice variety 9311 as experimental materials to investigate the physiological and metabolic effects of exogenous Spd seed priming on rice seeds and seedlings under NaCl stress. The experiment involved treating rice seeds with 0.1 mmol·L−1 Spd and then subjecting them to 100 mmol·L−1 NaCl stress for 24 h, with sampling for analysis at the 24 h and the four-leaf-one-heart stage. The re
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36

Chakrobortty, Jotirmoy, Shahin Imran, Md Asif Mahamud, Prosenjit Sarker, and Newton Chandra Paul. "Effect of citric acid (CA) priming and exogenous application on germination and early seedling growth of okra (Abelmoschus esculentus L.) plants under salinity stress condition." Archives of Agriculture and Environmental Science 7, no. 3 (2022): 318–26. http://dx.doi.org/10.26832/24566632.2022.070303.

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Salinity is a significant barrier to the healthy germination of seeds, the development of seedlings and ultimately the yield of crops. Salinity tolerance can be effectively induced through seed priming and exogenous application of various treatment agents. The vegetable crop okra is a healthy and well-liked one worldwide. Literature shows that salt stress negatively disturbs the growth of okra plants. In the present research, we investigated the effects of citric acid (CA) as priming and exogenous agents to alleviate the salinity-inhibited germination and early growth of okra plants. The seeds
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Costa, Ana Alessandra da, Emanoela Pereira de Paiva, Salvador Barros Torres, Kleane Targino de Oliveira Pereira, Moadir de Sousa Leite, and Francisco Vanies da Silva Sá. "Seed priming improves Salvia hispanica L. seed performance under salt stress." Acta Scientiarum. Agronomy 43 (July 5, 2021): e52006. http://dx.doi.org/10.4025/actasciagron.v43i1.52006.

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Salvia hispanica L. is an alternative crop cultivated by farmers who want to diversify their production. However, this species is sensitive to salinity, which affects its germination negatively. Seed priming with different attenuators is a technique with potential to mitigate the effects of salt stress. Thus, the objective of this study was to evaluate the effect of seed priming with the use of different attenuators on the germination, growth, and organic solute accumulation of S. hispanica seedlings under salt stress. The experimental design was completely randomized, with treatments distribu
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Yoon, Beyoung-han, Harvey J. Lane, and B. Greg Cobb. "871 PB 223 IMPROVED GERMINATION OF PANSY SEED AT HIGH TEMPERATURES BY PRIMING WITH SALT SOLUTIONS." HortScience 29, no. 5 (1994): 558e—558. http://dx.doi.org/10.21273/hortsci.29.5.558e.

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Pansy (Viola × wiffrockiana cv. Majestic Giant Blue Shades and Crystal Bowl Sky Blue) seeds were primed in various salt sololions at -1.0 MPa for 3, 6 or 9 days at 23C to determine if priming could overcome thermoinhihition at high temperatures (30C and above). Salt solutions tested were KNO3, KCl, NaCl, MgCl2, Na2SO4, Na2HPO4, K2HPO4 and CaCl2, with polyethylene glycol (PEG) serving as a comparison non-salt solution. Total percent germination (G) of non-primed seeds decreased significantly for both cultivars as germination temperature increased from 25C to 35C. Total seed germination and time
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Garg, Vedanti, Naiya Chauhan, Sonia Chauhan, Ishani Mallick, Shweta Sharma, and Rama Sisodia. "Efficacy of Seed Priming Technique on Seed Germination and Plant Growth Under Salt Stress in Oryza sativa." Current World Environment 18, no. 2 (2023): 674–82. http://dx.doi.org/10.12944/cwe.18.2.20.

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Salinity stress limits agricultural productivity by adversely affecting seed germination and seedling growth. It negatively impacts essential metabolic processes by imposing osmotic and oxidative stress due to ion toxicity. Seed priming is an innovative approach that can ensure seed germination and seedling establishment for ameliorating salinity stress in plants. In this study, response of two popular rice cultivars, PB 1121 and PB 1718 to various priming treatments was evaluated under salt stress. Out of the two, cultivar PB 1718 performed better and showed improved germination, and plant gr
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Nascimento, Warley Marcos. "Muskmelon seed germination and seedling development in response to seed priming." Scientia Agricola 60, no. 1 (2003): 71–75. http://dx.doi.org/10.1590/s0103-90162003000100011.

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Important factors affecting seed priming have not been extensively reported in muskmelon (Cucumis melo L.) studies. The optimization of the seed priming technique becomes very important at the commercial scale. Little information has been reported on seedling development of muskmelon subsequent to seed priming. Seeds of muskmelon were primed in darkness at 25°C in different solutions and three osmotic potentials. Seeds were also primed with and without aeration during different periods. In relation to osmotic solutions, an osmotic potential around -1.30 MPa is most adequate for muskmelon primi
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Cha, Ok-Kyoung, Soeun Yang, and Horim Lee. "Transcriptomics Using the Enriched Arabidopsis Shoot Apex Reveals Developmental Priming Genes Involved in Plastic Plant Growth under Salt Stress Conditions." Plants 11, no. 19 (2022): 2546. http://dx.doi.org/10.3390/plants11192546.

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In the shoot apical meristem (SAM), the homeostasis of the stem cell population supplying new cells for organ formation is likely a key mechanism of multicellular plant growth and development. As plants are sessile organisms and constantly encounter environmental abiotic stresses, postembryonic development from the shoot stem cell population must be considered with surrounding abiotic stresses for plant adaptation. However, the underlying molecular mechanisms for plant adaptation remain unclear. Previous studies found that the stem-cell-related mutant clv3-2 has the property of salt tolerance
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José, Anderson Cleiton, Natália Cristina Nogueira Silva, José Marcio Rocha Faria, and Wilson Vicente Souza Pereira. "Influence of priming on Eucalyptus spp seeds' tolerance to salt stress." Journal of Seed Science 38, no. 4 (2016): 329–34. http://dx.doi.org/10.1590/2317-1545v38n4165060.

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Abstract: The objective of this experiment was to evaluate the effect of priming on the germination of Eucalyptus urophylla and of hybrid E. urophylla × E. grandis seeds under salt stress. Two osmotic potentials (-1.0 and -1.5 MPa) were tested, using PEG 6000 for 1 and 3 days. After priming, seeds were germinated under salt stress in a NaCl solution at 0.0 (control), -0.5, -0.75 and -1.0 MPa potentials, at 25 °C. Seed germination and germination speed index decreased as the water potential of the germination medium decreased. However, E. urophylla was more tolerant to salt stress; it showed a
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43

Badar‑uz‑Zaman, Arshad Ali, Syed Ishtiaq Hyder, Muhammad Arshadullah, and Saqib Umar Bhatti. "Potasssium chloride as a nutrient seed primer to enhance salt‑tolerance in maize." Pesquisa Agropecuária Brasileira 47, no. 8 (2012): 1181–84. http://dx.doi.org/10.1590/s0100-204x2012000800020.

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The objective of this work was to determine if KCl could be a useful nutrient primer for safe seed germination in maize crop under salt stress conditions. Seed priming was done using 50 mmol L‑1 of muriate of potash, and germination and seedling growth were evaluated after salt stress with NaCl up to 50 mmol L‑1. Another set of seeds was tested under the same salt stress conditions without priming. Under salinity stress, germination percentage, germination rate index, germination coefficient, and seedling vigor indexes were higher in primed seeds. In unprimed seeds, mean germination time incre
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44

Bouallegue, Amal, Faouzi Horchani, Fatma Souissi, et al. "Enhancement of plant growth in lentil (Lens culinaris) under salinity stress by exogenous application or seed priming with salicylic acid and hydrogen peroxide." PLOS One 20, no. 6 (2025): e0326093. https://doi.org/10.1371/journal.pone.0326093.

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This study was conducted in order to test the effect of seed pretreatment or exogenous application through the rooting medium of 0.1 mM Salicylic Acid (SA) and 0.1 mM hydrogen peroxide (H2O2) on growth, nutritional behavior and some biochemical parameters (photosynthetic pigments, gas exchange parameters, oxidative stress indicators and antioxidant enzymes activities) of lentil plants (Lens culinaris) under 75 mM salt stress. Our results demonstrated that salt stress noticeably reduced shoot and root DWs by 39.01 and 42.81%, respectively, as compared to controls. This reduction was associated
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Borromeo, Ilaria, Fabio Domenici, Maddalena Del Gallo, and Cinzia Forni. "Role of Polyamines in the Response to Salt Stress of Tomato." Plants 12, no. 9 (2023): 1855. http://dx.doi.org/10.3390/plants12091855.

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Plants irrigated with saline solutions undergo osmotic and oxidative stresses, which affect their growth, photosynthetic activity and yield. Therefore, the use of saline water for irrigation, in addition to the increasing soil salinity, is one of the major threats to crop productivity worldwide. Plant tolerance to stressful conditions can be improved using different strategies, i.e., seed priming and acclimation, which elicit morphological and biochemical responses to overcome stress. In this work, we evaluated the combined effect of priming and acclimation on salt stress response of a tomato
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Alasvandyari, Farnaz, Batool Mahdavi, and Hosseini Madah. "Glycine betaine affects the antioxidant system and ion accumulation and reduces salinity-induced damage in safflower seedlings." Archives of Biological Sciences 69, no. 1 (2017): 139–47. http://dx.doi.org/10.2298/abs160216089a.

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Safflower (Carthamus tinctorius L.) is an important oilseed crop, usually grown on a small scale and in salt-affected soils. Salinity stress can cause oxidative damage to plants. Upregulation of the antioxidant defense system induced by glycine betaine (GlyBet) alleviates the damaging effects of oxidative stress in plants. In the present investigation, seeds were treated with 0, 10, 30 and 60 mM of GlyBet solutions. Germination and the primary growth of the seedling were examined using sodium chloride salt (NaCl) at 0 (non-stress), 50, 100 and 150 mM concentrations. The obtained results indica
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47

Stassinos, Panaiotis M., Massimiliano Rossi, Ilaria Borromeo, Concetta Capo, Simone Beninati, and Cinzia Forni. "Enhancement of Brassica napus Tolerance to High Saline Conditions by Seed Priming." Plants 10, no. 2 (2021): 403. http://dx.doi.org/10.3390/plants10020403.

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Plants grown in saline soils undergo osmotic and oxidative stresses, affecting growth and photosynthesis and, consequently, the yield. Therefore, the increase in soil salinity is a major threat to crop productivity worldwide. Plant’s tolerance can be ameliorated by applying simple methods that induce them to adopt morphological and physiological adjustments to counteract stress. In this work, we evaluated the effects of seed priming on salt stress response in three cultivars of rapeseed (Brassica napus L.) that had different tolerance levels. Seed chemical priming was performed with 2.5 mM spe
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MOHAMMED, Samar Jasim, and Rosimah NULIT. "SEED PRIMING IMPROVES THE GERMINATION AND EARLY GROWTH OF TURNIP SEEDLINGS UNDER SALINITY STRESS2." Periódico Tchê Química 17, no. 35 (2020): 73–82. http://dx.doi.org/10.52571/ptq.v17.n35.2020.07_samar_pgs_73_82.pdf.

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An experiment was conducted to enhance the turnip seed performance under salinity stress conditions. The impact of priming with an optimized dosage (5 g/l) of KCl and NaCl had been evaluated for enhancing seedling vigor and salt stress tolerance in seedlings of the turnip. Seeds prepared with (5 g/l) of KCl and NaCl solutions were examined at different salinity levels (0, 50, 100, 150, 200)mM of NaCl concerning the early growth stage. The data were analyzed using SPSS windows version 23 (one way ANOVA p ≤ 0.05) to determine the significant difference between treatments and followed Duncan test
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El-Serafy, Rasha S., Abdel-Nasser A. El-Sheshtawy, Amira K. G. Atteya, Abdulrahman Al-Hashimi, Arshad Mehmood Abbasi, and Ibrahim Al-Ashkar. "Seed Priming with Silicon as a Potential to Increase Salt Stress Tolerance in Lathyrus odoratus." Plants 10, no. 10 (2021): 2140. http://dx.doi.org/10.3390/plants10102140.

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Water shortage is a major problem limiting the expansion of green areas and landscapes. Using seawater as an alternative source of potable water is not a novel idea, but the issue of salt stress needs to be resolved. Salinity has a negative impact on growth and the aesthetic value of ornamental plants. In order to overcome these challenges, Lathyrus odoratus seeds were hydro-primed and halo-primed with silicon (Si) and silicon nanoparticles (SiNPs), and exposed to seawater levels. Seawater markedly reduced seed germination and growth of Lathyrus seedlings, but halo-priming was shown to signifi
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Mohammadi, S., F. Shekari, R. Fotovat, and A. Darudi. "Effect of laser priming on canola yield and its components under salt stress." International Agrophysics 26, no. 1 (2012): 45–51. http://dx.doi.org/10.2478/v10247-012-0007-9.

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Effect of laser priming on canola yield and its components under salt stressThe effect of laser priming at different irradiation times on canola yield and its components under saline conditions were investigated. The results showed that laser priming had a positive effect on yield and its components and caused yield increase under saline conditions. Increase in salt levels had a negative and significant effect on seed yield, number of seeds per pod, number of pod per plant, pod length and plant height. The results showed that 45-min laser priming had the strongest effect on yield and yield com
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