Dissertations / Theses on the topic 'Sanitation and Hygiene Education (Program)'
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Steffen, Kelsey A. "Barriers to Implementation of a Health, Hygiene, & Sanitation Program: Chennai, India." DigitalCommons@CalPoly, 2015. https://digitalcommons.calpoly.edu/theses/1457.
Full textGleaton, Arlyn Nathalia. "Perceptions of Water, Sanitation and Hygiene Interventions in Select Communities in Central America. Recommendations to Explore the Issue of Sustainability." Digital Archive @ GSU, 2012. http://digitalarchive.gsu.edu/iph_theses/243.
Full textTravers, Anyess R. "A Systematic Review Examining the Added Value of Water, Sanitation, and Hygiene Interventions for Preventive Chemotherapy Programs on Reducing the Prevalence of Trachoma." Digital Archive @ GSU, 2010. http://digitalarchive.gsu.edu/iph_theses/156.
Full textCantrell, Brittany L. "An Evaluation of a Water, Sanitation, and Hygeine Program in Rural Communities Outside Port-Au-Prince, Haiti." Digital Archive @ GSU, 2013. http://digitalarchive.gsu.edu/iph_theses/260.
Full textCantrell, Brittany L. "An Evaluation of a Water, Sanitation, and Hygiene Program in Rural Communities Outside of Port-au-Prince, Haiti." Digital Archive @ GSU, 2013. http://digitalarchive.gsu.edu/iph_theses/286.
Full textLeiken, Susan M. "Does Dental Hygiene Student Engagement While Enrolled in the Dental Hygiene Program Influence Academic Achievement?" University of Toledo / OhioLINK, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=toledo1437744763.
Full textFreeman, Matthew Charles. "The impact of a school-based water, sanitation and hygiene program on health and absenteeism of primary school children." Thesis, London School of Hygiene and Tropical Medicine (University of London), 2011. http://researchonline.lshtm.ac.uk/682433/.
Full textRosenberg, Anna Charlotta. "Overlooking Girls’ Wellbeing : The opportunity cost of education encountered by menstruating schoolgirls in Sub Saharan Africa." Thesis, Södertörns högskola, Institutionen för naturvetenskap, miljö och teknik, 2015. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-32254.
Full textUtbildning är gynnsam för deras framtida försörjningsmöjligheter samt för socioekonomisk utveckling. Menstruerande skolflickor är mest utsatta under de otillräckliga sanitetsförhållanden som råder i flera skolor söder om Sahara. Den här rapporten utforskar skolflickors förmåga att sköta deras menshygien under skolvistelsen samt hur bristande sanitetsresurser påverkar flickornas framtida utsikter och akademiska kapacitet. Undersökningen är baserad på en kombination av kvalitativa metoder och material som vetenskapliga studier, en semistrukturerade enkätundersökning samt min egen erfarenhet av menshygien i skolor söder om Sahara. Fokus har tillägnats menstruerande skolflickors möjligheter att hantera deras mens i ohygieniska förhållanden genom att koppla detta till ”The Capability Approach”. Avsaknaden av fungerande sanitetsstrukturer försämrar skolflickors välmående vilket leder till nedsatt deltagande under lektioner samt minskad skolgång vid mens. En könsbaserad utgångspunkt har det också påvisat att skolorna är mindre anpassande för flickor.
Bowers, Denise E. "The History of the Rhodes State College Dental Hygiene Program." University of Toledo / OhioLINK, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=toledo1331051565.
Full textDriscoll, Annelise. "DEMAND STUDY FOR DENTAL HYGIENE BACHELOR DEGREE PROGRAM." Doctoral diss., University of Central Florida, 2009. http://digital.library.ucf.edu/cdm/ref/collection/ETD/id/2826.
Full textPh.D.
Department of Health Professions
Health and Public Affairs
Public Affairs PhD
Buchanan, Bette A. "Dental hygiene entry-level program administrators' strategies for overcoming challenges of distance education." Laramie, Wyo. : University of Wyoming, 2009. http://proquest.umi.com/pqdweb?did=2065701681&sid=2&Fmt=2&clientId=18949&RQT=309&VName=PQD.
Full textWade, Mark T. "Effectiveness of a Posture Education Program to Increase Teacher Knowledge on Postural Hygiene." Thesis, Capella University, 2018. http://pqdtopen.proquest.com/#viewpdf?dispub=10750146.
Full textMaintenance of appropriate posture is essential for the prevention of various musculoskeletal disorders. Postural stress is a common issue in elementary school children. The literature review indicated that schoolteachers have inadequate and improper postural knowledge. Based on such concepts, elementary schoolteachers in this present study implemented a postural awareness education program designed by the American Posture Institute. The present study indicated that postural awareness amongst schoolteachers was significantly low before the start of the program and was significantly increased after implementing the program (p < 0.01). Moreover, the program results seemed to match the expectations of the posture awareness program. However, the analysis also indicated that teachers failed to achieve requisite postural knowledge on all postural concepts (p < 0.01). Hence, the study necessitated the need for improving the postural awareness program (which was designed and developed by API). The study participants failed to develop a holistic knowledge on postural concepts and could not correlate different postural concepts with one another (p > 0.05). The study necessitated the need for sensitizing schoolteachers on different aspects of physiology and anatomy before implementing a postural education program.
Beale, Jamie Marie. "The Relationship Between ACT Composite and Subcomponent Scores and Dental Hygiene Program Outcomes." The Ohio State University, 2013. http://rave.ohiolink.edu/etdc/view?acc_num=osu1376923306.
Full textKoziel, Debra L. "A needs analysis for Northcentral Technical College Dental Hygienist Program Faculty Manual." Online version, 2009. http://www.uwstout.edu/lib/thesis/2009/2009Kozield.pdf.
Full textTucker, Claire. "The Impact of Transfer Shock in a Dental Hygiene Program at a Four-Year Health-Sciences University." Thesis, University of Arkansas, 2018. http://pqdtopen.proquest.com/#viewpdf?dispub=10979111.
Full textIn order for a student to be successful in dental hygiene education, the student must gain the required knowledge and skills necessary to perform as a hygienist and possess the ability to utilize critical thinking to apply these attributes while in the program and on the National Board of Dental Hygiene Examination (NBDHE) (Alzahrani, Thompson, & Bauman, 2007; Fried, Maxey, Battani, Gurenlian, Byrd, & Brunick, 2017). Dental hygiene students who attend a medical university have the option to take required pre-requisite courses at a community college or a four-year university. All dental hygiene students transfer from another institution and all have the potential to exhibit transfer shock, which may contribute to a drop in GPA following the transfer to another institution. Transfer shock typically occurs for students who transfer from a community college to a university (Hills 1965; Ivins, Copenhaver, & Koclanes, 2016). This study investigates the impact of transfer shock on students who transfer into a dental hygiene program from a two-year community college as opposed to a four-year university. This study examined whether the type of institution, two-year community college versus a four-year university, attended prior to dental hygiene school is a predictor of success in a dental hygiene program in terms of ending program GPA and NBDHE first-attempt pass rates. After data analysis, results suggested that transfer shock did occur with both community college and four-year university students,. However, the four-year university group experienced less transfer shock than those who attended a community college during the first semester. Neither group increased their GPAs from the first to second semesters in the program. When comparing the entering GPAs with the end of program GPAs, both groups showed a significant drop. However, the community college group’s decrease in GPA was greater. Only five students in the total population (two from the four-year university group and three from the community college group) failed the NBDHE on the first attempt. Students who were unsuccessful in passing the NBDHE had final program GPAs that ranged from 2.2 to 2.45.
Fielden, Jennifer E. "An Evaluation of the Quality Assurance Plan at East Tennessee State University’s Dental Hygiene Program." Digital Commons @ East Tennessee State University, 2013. https://dc.etsu.edu/etd/2298.
Full textStanley-Fuller, Tricia. "Impact of a certified diabetes education program with telephonic follow-up on glucose levels of type II diabetics." Virtual Press, 2000. http://liblink.bsu.edu/uhtbin/catkey/1191720.
Full textDepartment of Physiology and Health Science
Wilcox, Carrie E. "Impact of a recognized diabetes education program with telephonic and letter follow-up on the glycosylated hemoglobin (HbA1c) levels and quality of life of patients with type II diabetes." Virtual Press, 2006. http://liblink.bsu.edu/uhtbin/catkey/1339599.
Full textDepartment of Physiology and Health Science
Chado, Mohammad Alfa. "The function of physical fitness performance as a pre-requisite for admission into physical and health education program at Ahmadu Bello University, Zaria, Nigeria /." The Ohio State University, 1986. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487265555441305.
Full textGibson, Heather D. "An oral hygiene education program based on an assessment of the oral health needs of children ages four to seven in Guastatoya, Guatemala." Morgantown, W. Va. : [West Virginia University Libraries], 2002. http://etd.wvu.edu/templates/showETD.cfm?recnum=2707.
Full textTitle from document title page. Document formatted into pages; contains ix, 92 p. : ill. (some col.). Vita. Includes abstract. Includes bibliographical references (p. 45-46).
Stefani, Ulrike. "The effects of a physical conditioning program on the physical fitness and self-concept of elderly women /." Thesis, McGill University, 1988. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=61660.
Full textOKAWA, MASAKO, SOICHIRO MIYAZAKI, and EMI MORITA. "PILOT STUDY ON THE EFFECTS OF A 1-DAY SLEEP EDUCATION PROGRAM: INFLUENCE ON SLEEP OF STOPPING ALCOHOL INTAKE AT BEDTIME." Nagoya University School of Medicine, 2012. http://hdl.handle.net/2237/16747.
Full textGreene, Joseph Harrison. "Development of a social service program for college health services." CSUSB ScholarWorks, 2001. https://scholarworks.lib.csusb.edu/etd-project/1869.
Full textJönsson, Birgitta. "Behavioural Medicine Perspectives for Change and Prediction of Oral Hygiene Behaviour : Development and Evaluation of an Individually Tailored Oral Health Educational Program." Doctoral thesis, Uppsala universitet, Institutionen för folkhälso- och vårdvetenskap, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-111546.
Full textBehavioural medicine perspectives for change and prediction of oral hygiene behaviour
Nakanaga, Motoki. "The Evaluation of the School-Based Flouride Mouthrinse Program in a Fluoridated Community." TopSCHOLAR®, 1991. https://digitalcommons.wku.edu/theses/2678.
Full textRobertson, Karl M. "The effects of two strength interventions on elite female volleyball players during an in-season training program." Virtual Press, 2002. http://liblink.bsu.edu/uhtbin/catkey/1239214.
Full textSchool of Physical Education
Huff, Veronica. "The creation of self-directed nutrition education modules in the women, infants, and children (WIC) program." CSUSB ScholarWorks, 2011. https://scholarworks.lib.csusb.edu/etd-project/3328.
Full textGriffith, Ceabert Joseph. "Racial Differences in the Impact of a Worksite Wellness Program on Cardiovascular Biomarkers." ScholarWorks, 2015. https://scholarworks.waldenu.edu/dissertations/462.
Full textNicaragua, Odila. "Design and application of a nutrition education program based on a test of improved practices for pregnant women and women of childbearing age in La Rinconada and Cuambo." BYU ScholarsArchive, 2003. https://scholarsarchive.byu.edu/etd/5407.
Full textMaia, Maria Silvana Silveira. "Educação ambiental em intervenções de saneamento: a experiência do Programa Bahia Azul na comunidade da Bacia de Alto Pituaçu, Salvador." Programa de pós-graduação em ecologia e biomonitoramento do Instituto de Biologia UFBA, 2005. http://www.repositorio.ufba.br/ri/handle/ri/10095.
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Este trabalho buscou avaliar a contribuição do Projeto de Educação Ambiental (PEA) do Programa Bahia Azul na construção de conhecimentos e no desenvolvimento de valores e atitudes relativos ao meio ambiente e saneamento junto aos agentes multiplicadores, bem como caracterizar o processo de monitoramento e avaliação do projeto junto aos gestores e especialistas envolvidos na sua execução, fornecendo subsídios para a definição de indicadores de acompanhamento e avaliação de projetos desta natureza. A coleta de dados foi realizada por método qualitativo, envolvendo a aplicação de formulário junto aos agentes multiplicadores da comunidade da Bacia do Alto Pituaçu e questionários junto aos gestores e especialistas. A análise dos dados obtidos possibilitou constatar que as ações educativas do PEA proporcionaram a construção de conhecimento sobre meio ambiente, saúde e saneamento, os quais por sua vez, resultaram no desenvolvimento de atitudes e valores, que se expressam através do envolvimento da comunidade na melhoria e manutenção da qualidade ambiental. A mudança de comportamento da comunidade resgata a importância da ação educativa dos agentes multiplicadores, contudo, a falta de acompanhamento por parte do órgão executor, tem restringido a sua atuação na comunidade, o que poderá se refletir negativamente na manutenção do sistema de esgotamento sanitário. A metodologia de avaliação do PEA privilegiou uma abordagem predominantemente quantitativa, baseada na verificação do cumprimento das metas do projeto, inconsistente com os objetivos das ações educativas implementadas. Os gestores e especialistas reconhecem a importância da avaliação e da necessidade de definir e mensurar indicadores que possibilitem a obtenção de dados relativos ao grau de informação das comunidades sobre meio ambiente e saneamento e de participação na conservação dos equipamentos implantados. A carência de monitoramento e avaliação do PEA impossibilita a contínua alimentação de dados e a respectiva análise, inviabilizando a utilização dos resultados obtidos como parâmetros para planejamento e implementação de um próximo programa.
Salvador
Blodgett, Richard R. "Waterborne Disease Reduction Using Evidence-based Microbiology Verification in Lower Nyakach, Kenya." ScholarWorks, 2018. https://scholarworks.waldenu.edu/dissertations/5608.
Full textVargo, Kurt E. "Exploring Parental Perceptions of Self-Efficacy, Role Modeling and Factors Contributing to Family Health Practices from an Employer-Provided Family Weight Management Program: A Mixed Methods Study." FIU Digital Commons, 2015. http://digitalcommons.fiu.edu/etd/2283.
Full textOwen, Julie. "Development of a culturally sensitive program delivering cardiovascular health education to indigenous Australians, in South-West towns of Western Australia with lay educators as community role models." University of Western Australia. School of Population Health, 2006. http://theses.library.uwa.edu.au/adt-WU2006.0061.
Full textPadayachee, Silverani. "Experiences of Laotian teachers of the Human Values Water, Sanitation and Hygiene Education training programme." Diss., 2012. http://hdl.handle.net/10500/8763.
Full textEducational Studies
M. Ed. (Adult Education)
Freeh, Colleen B. "Dine right with MENu insight : a nutrition education program for men." Thesis, 1994. http://hdl.handle.net/1957/27289.
Full textGraduation date: 1995
Stanish, Heidi Isabel. "Participation of adults with mental retardation in a voluntary physical activity program." Thesis, 1998. http://hdl.handle.net/1957/33347.
Full textGraduation date: 1999
Burke, Sherry W. "The vision quest an investigation of the ability of the traditional dental hygiene program to be culturally-responsive to native Americans residing on rural reservations /." 1997. http://catalog.hathitrust.org/api/volumes/oclc/47642058.html.
Full textPrincipal faculty adviser: James A. Whitson, Dept. of Educational Development. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
"An evaluation of a pilot school-based "Mighty heart health promotion program" for primary school students." 2006. http://library.cuhk.edu.hk/record=b5896523.
Full textThesis (M.Phil.)--Chinese University of Hong Kong, 2006.
Includes bibliographical references (leaves 236-248).
Abstracts in English and Chinese; appendices also in Chinese.
Acknowledgements --- p.i
Abstract --- p.ii
論文摘要 --- p.iv
Table of Contents --- p.vi
List of Figures --- p.xii
List of Tables --- p.xiii
List of Abbreviations --- p.xix
Presentations --- p.xx
Chapter CHAPTER 1: --- INTRODUCTION --- p.1
Chapter 1.1 --- Overview on Childhood Obesity --- p.1
Chapter 1.1.1 --- Worldwide Situation --- p.1
Chapter 1.1.2 --- Hong Kong Situation --- p.3
Chapter 1.2 --- Consequences of Childhood Obesity --- p.4
Chapter 1.2.1 --- Physiological Problems --- p.4
Chapter 1.2.2 --- Psychosocial Problems --- p.6
Chapter 1.2.3 --- Economic Problems --- p.6
Chapter 1.3 --- Possible Causes and Associated Factors of Childhood Obesity --- p.7
Chapter 1.3.1 --- Genetics --- p.7
Chapter 1.3.2 --- Lifestyle Patterns --- p.8
Chapter 1.3.2.1 --- Physical Activity --- p.8
Chapter 1.3.2.2 --- Dietary Factors --- p.8
Chapter 1.3.3 --- Environmental Influence --- p.10
Chapter 1.3.3.1 --- Parental Influence and Home Environment --- p.10
Chapter 1.3.3.2 --- Other External Environmental Factors --- p.10
Chapter 1.4 --- Prevention and Treatment of Childhood Obesity --- p.12
Chapter 1.4.1 --- Clinical Trials --- p.12
Chapter 1.4.2 --- Family Based Interventions --- p.13
Chapter 1.4.3. --- School Based Interventions --- p.14
Chapter 1.4.4 --- Other Possible Measures --- p.17
Chapter 1.5 --- Local Intervention Implementation --- p.17
Chapter 1.6 --- "Study Rationale, Design,Aims and Objectives" --- p.18
Chapter 1.6.1 --- Study Rationale --- p.18
Chapter 1.6.2 --- Study Design --- p.19
Chapter 1.6.3 --- Study Aims and Objectives --- p.21
Chapter 1.7 --- Conceptual Framework and Hypothesis --- p.21
Chapter 1.7.1 --- Conceptual Framework --- p.22
Chapter 1.7.2 --- Hypothesis --- p.23
Chapter CHAPTER 2: --- METHODOLOGY --- p.23
Chapter 2.1 --- Sample --- p.23
Chapter 2.1.1 --- School Recruitment --- p.23
Chapter 2.1.2 --- Subject Recruitment --- p.23
Chapter 2.2 --- Parental Consent --- p.24
Chapter 2.3 --- Focus Groups --- p.24
Chapter 2.4 --- Assessment Tools --- p.25
Chapter 2.4.1 --- Weight and Height measures --- p.25
Chapter 2.4.2 --- Physical Fitness Tests --- p.25
Chapter 2.4.3 --- Student Questionnaire --- p.26
Chapter 2.4.4 --- Parental Questionnaire --- p.27
Chapter 2.4.5 --- Questionnaires Pre-testing --- p.27
Chapter 2.5 --- Intervention --- p.28
Chapter 2.5.1 --- Intervention A: Mighty Heart Health Promotion Program --- p.28
Chapter 2.5.1.1 --- Materials --- p.28
Chapter 2.5.1.2 --- Procedures --- p.30
Chapter 2.5.2 --- Intervention B: Health Club --- p.31
Chapter 2.5.2.1 --- Materials --- p.31
Chapter 2.5.2.2 --- Procedures --- p.32
Chapter 2.6 --- Evaluation --- p.35
Chapter 2.6.1 --- Qualitative Evaluation --- p.35
Chapter 2.6.2 --- Quantitative Evaluation --- p.35
Chapter 2.7 --- Data Manasement --- p.36
Chapter 2.8 --- Statistics --- p.37
Chapter 2.8.1 --- Health Knowledge and Food Preferences Scores of Students --- p.37
Chapter 2.8.2 --- "Health Knowledge, Dietary Habits and Home Food Availability Scores of Parents" --- p.40
Chapter 2.9 --- Ethical Approval --- p.42
Chapter CHAPTER 3: --- RESULTS --- p.43
Chapter PART A: --- Baseline Focus Groups Results
Chapter 3.1 --- Baseline Focus Groups Results --- p.43
Chapter 3.1.1 --- General Description of Participants --- p.44
Chapter 3.1.2 --- "Views of ""Health"" held by students" --- p.44
Chapter 3.1.3 --- "Views of ""Health"" of parents" --- p.45
Chapter 3.1.4 --- "Views of ""Healthy Eating"" of students" --- p.46
Chapter 3.1.5 --- "Views of ""Healthy Eating"" held by parents" --- p.47
Chapter 3.1.6 --- "Perceived views on ""Physical Activity"" by students" --- p.48
Chapter 3.1.7 --- "Views on ""Physical Activity"" of parents" --- p.49
Chapter 3.1.8 --- Preferred delivery mode of activities communication channels --- p.50
Chapter PART B: --- Baseline Profile of Participants
Chapter 3.2 --- Response Rate --- p.52
Chapter 3.3 --- Baseline Characteristics and Socio-dem ograph ic Profile of Participants --- p.54
Chapter 3.3.1 --- Students --- p.54
Chapter 3.3.2 --- Parents --- p.56
Chapter 3.4 --- "Self-perceived Important Values, Health and Weight Status at baseline" --- p.60
Chapter 3.4.1 --- Students --- p.60
Chapter 3.4.2 --- Parents --- p.62
Chapter 3.5 --- Baseline Physical Activity --- p.63
Chapter 3.5.1 --- Students --- p.63
Chapter 3.5.2 --- Parents --- p.69
Chapter 3.6 --- Baseline Dietary Aspects --- p.71
Chapter 3.6.1 --- Students --- p.71
Chapter 3.6.2 --- Parents --- p.81
Chapter 3.7 --- Summary of Baseline associations between students,and parents 'parameters --- p.94
Chapter 3.7.1 --- Factors associated with Students' weight status --- p.94
Chapter 3.7.2. --- Factors associated with Studente´ة Dietary Habits --- p.97
Chapter 3.7.3 --- Factors associated with students´ة physical Activity Habits --- p.104
Chapter 3.8 --- Summary of Baseline Profile of Participants --- p.108
Chapter PART C: --- Outcome Evaluation
Chapter 3.9 --- The Final MH activities Conducted --- p.111
Chapter 3.10 --- Comparisons of Weight Status --- p.112
Chapter 3.11 --- Comparisons of Self-perceived Health Status and Important Values --- p.114
Chapter 3.12 --- Comparisons of Physical Activity Parameters --- p.118
Chapter 3.12.1 --- Students --- p.118
Chapter 3.12.2 --- Parents --- p.126
Chapter 3.13 --- Comparisons of Dietary and Health Related Aspects --- p.129
Chapter 3.13.1 --- Students --- p.129
Chapter 3.13.2 --- Parents --- p.148
Chapter 3.13.3 --- Home Food and Meal Environments --- p.167
Chapter PART D: --- Results of Health Club
Chapter 3.14 --- Baseline Profile of the Participants --- p.180
Chapter 3.14.1 --- Characteristics and Health Status --- p.180
Chapter 3.14.2 --- Baseline Physical Activity --- p.181
Chapter 3.14.3 --- Baseline Dietary Related Parameters --- p.183
Chapter 3.15 --- The Final HC Lessons Conducted --- p.187
Chapter 3.16 --- Outcome Evaluation of HC program --- p.188
Chapter 3.16.1 --- Physical Fitness and Anthropometric Parameters --- p.188
Chapter 3.16.2 --- Self-perceived Health Status and Important Values --- p.192
Chapter 3.16.3 --- Physical Activity Related Aspects --- p.193
Chapter 3.16.4 --- Dietary Aspects --- p.196
Chapter 3.17 --- Summary of results of the HC Program --- p.201
Chapter PART E: --- Process Evaluation
Chapter 3.18 --- Process Evaluations of Mighty Heart --- p.203
Chapter 3.18.1 --- Students --- p.203
Chapter 3.18.1.1 --- Comments on Program Activities and Materials --- p.203
Chapter 3.18.1.2 --- Comments on Program Effectiveness and Acceptability --- p.204
Chapter 3.18.1.3 --- Overall Comments and Suggestions --- p.204
Chapter 3.18.2 --- Teachers --- p.205
Chapter 3.18.2.1 --- Comments on Program Activities and Materials --- p.205
Chapter 3.18.2.2 --- Comments on Program Effectiveness and Acceptability --- p.205
Chapter 3.18.2.3 --- Overall Comments and suggestions --- p.206
Chapter 3.19 --- Process Evaluations of the Health Club --- p.207
Chapter 3.19.1 --- Students --- p.207
Chapter 3.19.1.1 --- Comments on Program Activities and Materials --- p.207
Chapter 3.19.1.2 --- Comments on Program Effectiveness and Acceptability --- p.208
Chapter 3.19.1.3 --- Overall Comments and Suggestions --- p.208
Chapter 3.19.2 --- Teacher --- p.209
Chapter 3.19.2.1 --- "Comments on Program Activities, Educational Materials/Resources" --- p.209
Chapter 3.19.2.2 --- Comments on Program Effectiveness and Acceptability --- p.210
Chapter 3.19.2.3 --- Overall Comments and Suggestions --- p.211
Chapter Chapter 4: --- Discussion --- p.212
Chapter 4.1 --- Overall Effects of the MH Program --- p.213
Chapter 4.1.1 --- Changes in PA-related Aspects --- p.213
Chapter 4.1.2 --- Changes in Dietary-related Aspects --- p.216
Chapter 4.1.3 --- Changes in Health Status related Aspects --- p.225
Chapter 4.1.4 --- Acceptability and Appropriateness of the MH --- p.225
Chapter 4.2 --- Overall Effects of the HC Program --- p.226
Chapter 4.2.1 --- Changes in PA Related Aspects --- p.226
Chapter 4.2.2 --- Changes in Dietary-related Aspects --- p.227
Chapter 4.2.3 --- Changes in Health Status related Aspects --- p.228
Chapter 4.2.4 --- Acceptability and Appropriateness of the HC --- p.229
Chapter 4.3 --- Strengths and Limitations of the Study --- p.231
Chapter 4.4 --- Implications and Recommendations for Future Research --- p.233
Chapter Chapter 5: --- Conclusions --- p.234
References --- p.236
Appendix A Principal/ teacher Questionnaire --- p.249
Appendix B Consent form for parents --- p.252
Appendix C Focus group questionnaire - Students --- p.258
Appendix D Focus group questionnaire - Parents --- p.262
Appendix E Survey questionnaire -Students --- p.266
Appendix F Survey Questionnaire - Parents --- p.274
Appendix G Powerpoint material for teachers´ة monthly sharing --- p.282
Appendix H Working sheets --- p.283
Appendix I Newsletters for parents --- p.287
Appendix J Teachers´ة guide for the “Mighty Heart´حprogram --- p.302
Appendix K Teachers' guide for Health Club --- p.307
Appendix L The student workbook --- p.311
"Appendix M Discussion guide for students participating in the ""Mighty Heart ""program" --- p.312
Appendix N Discussion guide for students participating in the Health Club --- p.313
Appendix O Discussion guide for teachers conducting the Mighty Heart program --- p.314
Appendix P Discussion guide for the teachers conducting the Health Club --- p.316
"An evaluation of a pilot school-based preschoolers' health program: "Diets and regular activities--gifts obtainable from nurseries" (DRAGON)." 2006. http://library.cuhk.edu.hk/record=b5896522.
Full textAccompanying CD-ROM entitled: DRAGON program 2005.
Thesis (M.Phil.)--Chinese University of Hong Kong, 2006.
Includes bibliographical references (leaves 193-203).
Abstracts in English and Chinese; appendices also in Chinese.
Abstract --- p.i
Abstract (Chinese version) --- p.iii
Acknowledgement --- p.v
Table of contents --- p.vi
List of tables --- p.xi
List of figures --- p.xviii
Presentations --- p.xix
Chapter Chapter one: --- Introduction --- p.1
Hong Kong preschoolers' nutritional health situation --- p.1
Chapter (I) --- Breastfeeding & complementary feeding practices --- p.1
Chapter (II) --- "Diet, mealtime and physical activity patterns" --- p.3
Chapter (III) --- Weight status --- p.6
Health risk factors accumulated up to preschool age --- p.8
Childhood Obesity Prevention: School-based intervention --- p.12
Chapter (I) --- Primary obesity prevention and health promoting schools --- p.12
Chapter (II) --- Feasibility of health promotion initiatives in Hong Kong kindergartens --- p.14
Chapter (III) --- Nutrition and physical activity intervention studies --- p.18
Chapter (IV) --- Hong Kong kindergarten health initiative: DRAGON Program --- p.23
Aim and scope of the DRAGON Program --- p.28
Chapter Chapter two: --- Methodology --- p.30
Kindergarten recruitment --- p.30
Formative preparatory stage --- p.32
Chapter (I) --- Teaching kit development --- p.32
Chapter (II) --- Teaching kit pretesting --- p.33
Chapter (III) --- Parents' focus group --- p.35
Chapter (IV) --- Questionnaires development --- p.35
Chapter (V) --- Ethics approval --- p.37
Subject recruitment --- p.37
Pre-intervention stage --- p.37
Chapter (I) --- Anthropometric measurements --- p.37
Chapter (II) --- Parental questionnaires --- p.38
DRAGON Program implementation --- p.38
Chapter (I) --- Preschoolers' health curriculum --- p.38
Chapter (II) --- Pre-intervention data management and analysis --- p.39
Chapter (III) --- Booster activities planning and implementation --- p.40
Chapter (IV) --- Parents' newsletters --- p.42
Post-intervention stage --- p.42
Chapter Chapter three: --- Results --- p.46
Enrollment and response rate --- p.46
Between schools baseline comparison --- p.50
Education vs. Control Schools baseline comparison --- p.53
Chapter (I) --- Demographic and socioeconomic characteristics --- p.53
Chapter (II) --- Children's dietary patterns --- p.60
Chapter (III) --- "Regular meals, snack patterns and other mealtime behaviors" --- p.65
Chapter (IV) --- Usual activity patterns --- p.67
Chapter (V) --- Parents' health knowledge and preferred communication channels --- p.72
Chapter (VI) --- Child's height and weight measurements --- p.77
Chapter (VII) --- Factors associated with children's weight status --- p.79
Chapter (VIII) --- "Associations between socioeconomic status (SES) and children's dietary, mealtime and activity patterns" --- p.81
Process and outcome evaluations of the Dragon Program --- p.90
Part a) 1st follow up after finishing all health curriculum --- p.90
Chapter (I) --- Children's dietary patterns --- p.90
Chapter (II) --- Mealtime behaviors --- p.95
Chapter (III) --- Usual activity patterns --- p.99
Chapter (IV) --- Health curriculum effectiveness evaluation by AM/PM sessions --- p.103
Part b) 2nd follow up after finishing promotional activities --- p.107
Chapter (I) --- Children's dietary patterns --- p.108
Chapter (II) --- Mealtime behaviors --- p.116
Chapter (III) --- Usual activity patterns --- p.122
Between subgroups comparisons --- p.131
Chapter (I) --- First follow up --- p.131
Chapter (II) --- Second follow up --- p.132
Parent Focus groups (baseline) --- p.136
Chapter (I) --- Awareness of local adults' and preschoolers' health status --- p.136
Chapter (II) --- Children's dietary habits and lifestyle --- p.137
Chapter (III) --- Factors affecting their children's health behaviors --- p.139
Parent Focus groups (booster activities) --- p.140
Teachers´ةquestionnaires --- p.142
Teachers after class assessment --- p.149
Teachers´ة focus groups --- p.155
Principals´ة Interviews --- p.157
Chapter (I) --- Importance of creating healthy school environment --- p.157
Chapter (II) --- Students' & teachers´ة performance in first half-year DRAGON Program --- p.158
Chapter (III) --- Comments on implementing second half-year DRAGON Program --- p.160
Chapter (IV) --- Recommendations for the development of the Program --- p.161
Chapter Chapter four: --- Discussion --- p.163
Implications of the findings --- p.164
Chapter (I) --- Socioeconomic and demographic factors associated with preschoolers' diet and lifestyle at baseline --- p.164
Chapter a) --- Association between SES and children´ةs dietary habits --- p.164
Chapter b) --- Association between SES and children's weight status and their mealtime interactions with parents --- p.166
Chapter c) --- "Association between children's weight status and their dietary mealtime, and activity patterns" --- p.167
Chapter (II) --- Local preschool age children´ةs health situation --- p.170
Chapter (III) --- Program Effectiveness assessment --- p.173
Chapter a) --- After the implementation of the one-term health curriculum --- p.173
Chapter b) --- After the implementation of health curriculum and promotional activities --- p.179
Chapter (IV) --- Program acceptability and feasibility --- p.186
Limitations --- p.189
Recommendation for future preschool health program --- p.190
Chapter Chapter five: --- Conclusion --- p.192
References --- p.193
Appendices --- p.204
Chapter A1 --- School invitation letter with program briefing details (English version) --- p.204
Chapter A2 --- School invitation letter with program briefing details (Chinese version) --- p.209
Chapter B1 --- School background information (English version) --- p.213
Chapter B2 --- School background information (Chinese version) --- p.217
Chapter C1 --- DRAGON Program Teacher's Guide for nursery grade (Chinese version) --- p.221
Chapter C2 --- DRAGON Program Teacher's Guide for lower level (Chinese version) --- p.244
Chapter C3 --- DRAGON Program Teacher's Guide for upper level (Chinese version) --- p.269
Chapter D1 --- Parents´ة focus group (Jan) (English version) --- p.297
Chapter D2 --- Parents´ة focus group (Jan) (Chinese version) --- p.301
Chapter E1 --- Teachers´ة self-administered questionnaires (English version) --- p.305
Chapter E2 --- Teachers´ة self-administered questionnaires (Chinese version) --- p.324
Chapter F1a --- Parents´ة self-administered questionnaires [baseline] (English version) --- p.344
Chapter F1b --- Parents´ة self-administered questionnaires [1st follow up] (English version) --- p.349
Chapter F1c --- Parents' self-administered questionnaires [2nd follow up] (English version) --- p.354
Chapter F2a --- Parents´ة self-administered questionnaires [baseline] (Chinese version) --- p.359
Chapter F2b --- Parents´ة'self-administered questionnaires [1st follow up] (Chinese version) --- p.364
Chapter F2c --- Parents´ة self-administered questionnaires [2nd follow up] (Chinese version) --- p.369
Chapter G1 --- Parents´ة consent form (English version) --- p.374
Chapter G2 --- Parents´ة consent form (Chinese version) --- p.376
Chapter H1a --- Sample health lesson worksheet for nursery grade (Chinese version) --- p.378
Chapter H1b --- Sample health lesson worksheet for lower level (Chinese version) --- p.379
Chapter H1c --- Sample health lesson worksheet for upper level (Chinese version) --- p.380
Chapter 11 --- Sample parents´ة newsletter (English version) --- p.382
Chapter 12 --- Sample parents´ة newsletter (Chinese version) --- p.387
Chapter J1 --- Questions for pretest parents´ة newsletter (Chinese and English version) --- p.392
Chapter K1 --- Principals´ة interview (English version) --- p.395
Chapter K2 --- Principals´ة interview (Chinese version) --- p.397
Table A_1 to A_17 --- p.399
DiscAl DRAGON Program: teaching materials for health lessons --- p.414
DiscA2 DRAGON Program: materials for three booster activities --- p.414
DiscA3 DRAGON Program: health lesson worksheets --- p.414
DiscA4 DRAGON Program: parents´ة newsletters --- p.414
Λεβεντάκης, Χαράλαμπος. "Πολιτικές για τη σχολική υγιεινή στην ελληνική εκπαίδευση (1911 – 1949). Μια ιστορικο-συγκριτική προσέγγιση." Thesis, 2009. http://nemertes.lis.upatras.gr/jspui/handle/10889/3958.
Full textThe purpose of this study is to investigate the institutional regulations, processes and modes of planning, formation, organization and making education policy for the school sanitation and hygiene in Greece during the period 1911-1949. The study focuses on the collection, evaluation and thematic classification of the primary sources with the method of historical research (comparative-historical analysis: Kazamias, 2002) in order to comprehend with imagination (Carr, 1983) and to interpret the historical presumptions (an interpretive-historical approach: Pyrgiotakis, I. & Papadakis, N. 1998). Through the detailed research of our historical documents, we are attempting not only to recompose the historical reality but also to analyse and to interpret the facts during the period 1911-1949, a period characterized by the most important welfare state policies in the area of the school sanitation and hygiene. Thus, our approach is not a fact-based approach (Dimaras, 1988), it does not confine itself to what happened but it also attempts to provide answers to “why”. It interprets (interpreting history: Dertilis, 1995), based on welfare state and new education theoretical approaches. Using the qualitative content analysis (Berelson, 1952), we examined the differentiations of the institutional progress in the periods-sections and for the following parameters-analysis categories: school sanitation, students’ hygiene, teachers’ hygiene, medical and health service/control in school, medicare and perception measures in schools on behalf of the state (with special references to school lunch mess and to the creation of wider social perception institutions like: childhood countries-student camps, outdoor schools, student baths, student health centers-student clinics and the centers of student perception), hygiene education, popularization and the school hygiene magazines, from the two “venizelians” periods, the metaxian and the post war period to 1949. Historical, political, financial, scientific and geographical factors were affecting the children’s health, connected to the cultural and social conditions and the living conditions of every social group or individual during all epochs of our country. In conclusion, the health services for school age children were having a big priority in sanitation and social policy programs, characterised although quite often by discrepancy between laws and their implementation. This is due not only to the internal political contradictions but also to the political fluidity of that era and to the economic recession related to the greek state financial sizes.