Academic literature on the topic 'Satoimo'

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Journal articles on the topic "Satoimo"

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Rosdanelly, Cut Nanda Rosa, Agussabti Agussabti, and Azhar Azhar. "Prospek Pengembangan Talas Jepang (Colocasia Esculenta Var Antiquorum) Di Balai Diklat Pertanian (BDP) Saree, Aceh Besar." Jurnal Ilmiah Mahasiswa Pertanian 3, no. 1 (2018): 213–22. http://dx.doi.org/10.17969/jimfp.v3i1.6546.

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Penelitian ini dimaksudkan untuk menganalisis atau tidaknya pengembangan talas Jepang ( Satoimo ) yang dilihat dari aspek teknis, finansial dan pasar di komplek balai diklat pertanian kecamatan lembah seulawah kabupaten aceh besar. Metode penelitian yang dilakukan dengan menggunakan metode studi kasus, penyelesaian data diambil dari data sekunder dan data primer, analisis data menggunakan metode deskriptif ditinjau dari aspek teknis, biaya produksi "TC = FC + VC", penerimaan "TR = .Y" , rugi "i = TR - TC", R / C Rasio untuk mengukur kelayakan usahatani secara ekonomis dan break event point . A
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Ilham, Muhammad, Sugiyono Sugiyono, and Lucky Prayoga. "PENGARUH INTERAKSI ANTARA BAP DAN IAA TERHADAP MULTIPLIKASI TUNAS TALAS SATOIMO (Colocasia esculenta (L.) Schott var. antiquorum) SECARA IN VITRO." BioEksakta : Jurnal Ilmiah Biologi Unsoed 1, no. 2 (2019): 48. http://dx.doi.org/10.20884/1.bioe.2019.1.2.1725.

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Talas satoimo (Colocasia esculenta (L.) Schott var. antiquorum) adalah jenis talas yang memiliki ukuran umbi kecil (small corm taro) dan disebut sebagai talas Jepang atau satoimo. Metode perbanyakan satoimo secara konvensional memerlukan waktu relatif lama, oleh karenanya teknik perbanyakan tunas satoimo secara in vitro menjadi alternatif untuk memenuhi kebutuhan bibit satoimo yang terus meningkat. Penelitian ini dilakukan dengan tujuan untuk mempelajari pengaruh interaksi antara BAP dan IAA pada multiplikasi tunas satoimo dan menentukan konsentrasi BAP dan IAA paling baik untuk multiplikasi t
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SUKMAWATI, TITA FITRIANA. "SEREAL UMBI SATOIMO (COLOCASIA ESCULENTA VAR. ANTIQUORUM) PRODUK PANGAN ANTI DIABETES MELITUS DALAM MASA ADAPTASI KEBIASAAN BARU." HEALTHY : Jurnal Inovasi Riset Ilmu Kesehatan 1, no. 4 (2022): 202–11. http://dx.doi.org/10.51878/healthy.v1i4.1718.

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The Covid-19 pandemic has affected all aspects of human life, including the health of groups of people with co-morbidities such as diabetes mellitus. According to data from the Ministry of Health (2020) the most patients who have died have contributed to diabetes mellitus. This requires preventive action and treatment in terms of diet and dietary intake of nutrients for patients. One alternative solution that can be done is to fulfill the intake of carbohydrates to replace rice into easily digestible fiber, which comes from tubers or taro. Satoimo tubers have been widely planted by the communi
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Louw, Asnad E., Henry Kesaulya, and Imelda J. Lawalata. "Perbanyakan Mikro Colocasia esculenta (L.) Schott var. Antiquorum Melalui Penggunaan IAA." JURNAL BUDIDAYA PERTANIAN 14, no. 1 (2018): 28–34. http://dx.doi.org/10.30598/jbdp.2018.14.1.28.

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An appropriate in vitro propagation medium is necessary to improve the shoot multiplication ability and seed quality in micro propagation. In the Murashige Shoog in vitro culture medium, plant growth regulator can be added as growth promoter. This study aimed to determine the best IAA concentration for in vitro culture growth of Japanese taro (satoimo). The treatment consisted of 4 IAA concentrations, i.e. I0 (0 mg / l), I1 (0.5 mg/L), I2 (1 mg/L), I3 (1.5 mg/L) in randomized block design, with 5 replicates. The results of this study showed that IAA treatment gave an effect on the time of shoo
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Karyanti and Minda Kartini. "PENGARUH THIDIAZURON DAN HIDROLISAT KASEIN TERHADAP MULTIPLIKASI TUNAS SATOIMO (Colocasia esculenta (L.) Schott var antiquorum ) SECARA IN VITRO." Jurnal Bioteknologi & Biosains Indonesia (JBBI) 4, no. 2 (2017): 17. http://dx.doi.org/10.29122/jbbi.v4i2.2535.

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Effect of Thidiazuron and Casein Hydrolysate on In Vitro Shoot Multiplication of Satoimo (Colocasia esculenta (L.) Schott var antiquorum)ABTRACTSatoimo (Colocasia esculenta (L.) Schott var antiquorum) is an alternative substitute of rice which has a big potential to be developed in Indonesia as an export commodity to Japan. Satoimo production needs to be increased to meet the demands for of the plant seeds. Plant propagation can be done using optimal media to stimulate the formation of shoots through, amongst others, the addition of thidiazuron (TDZ) and casein hydrolysate into the culture med
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Busthanul, Nurbaya, Jumriah Langkong, Anwar Hardiyanti, et al. "Satapang Beauty (Produk Sabun Talas Jepang/Satoimo)." Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) 2 (December 29, 2019): 1527–38. http://dx.doi.org/10.37695/pkmcsr.v2i0.417.

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Japanese taro (Satoimo) is one type of plant rich in carbohydrate content, which is good for human health. Therefore, this food crop is also a staple food of Japanese society, because it is believed to provide very good benefits for the body. In Indonesia, nowadays there have been a lot of Japanese taro or satoimo cultivation. In addition to the content contained in Japanese taro plants for health benefits, Japanese taro can also be processed into a variety of products, such as chips, juice, ice cream, dry pastries, croquettes, pudding, handbody, shampoo, and soap products that are all made fr
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Maretta, Delvi, Dwi Pangesti Handayani, Henti Rosdayanti, and Armelia Tanjung. "MULTIPLIKASI TUNAS DAN INDUKSI UMBI MIKRO SATOIMO (Colocasia esculenta (L.) Schott) PADA BEBERAPA KONSENTRASI SUKROSA DAN BENZILAMINOPURIN." Jurnal Bioteknologi & Biosains Indonesia (JBBI) 3, no. 2 (2016): 81. http://dx.doi.org/10.29122/jbbi.v3i2.150.

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Taro or Satoimo (Colocasia esculenta (L) Schott var antiquorum) is an alternative of non-rice food. To support saitomo mass cultivation in several regions in Indonesia, shoot multiplication and induction of satoimo microtuber through in vitro technique is amongst the stage to be undertaken. The aims of this study were to determine the effect of BAP (benzylaminopurine) and sucrose for shoot multiplication and microtuber induction of in vitro culture of satoimo. The experiment was arranged in two factors: BAP (0, 1, 2 and 3 mg/L) and sucrose (30, 60, 90 and 120 g/L). The result showed that the s
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Rahmati, Arinal, Indrayani Indrayani, and Razif Razif. "Entrepreneurship: Problems and Opportunities for Satoimo Taro Cultivation at Ummul Ayman Islamic Boarding School, Pidie Jaya." Al Mashaadir : Jurnal Ilmu Syariah 4, no. 1 (2023): 12–20. http://dx.doi.org/10.52029/jis.v4i1.132.

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This study aims to examine the problems and opportunities of satoimo taro cultivation at the Ummul Ayman Islamic boarding school, Pidie Jaya. This research is a qualitative descriptive study with primary data. The informants in this study were the leaders of the Ummul Ayman Islamic boarding school and students who were engaged in satoimo taro cultivation. The results showed that the problems in satoimo taro cultivation were caused by the inability of good management by the students, narrow product marketing space, lack of product reliability, lack of innovation and creativity, lack of cooperat
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Karyanti, H. Khairiyah, T. Sukarnih, Y. Rudiyana, R. M. Ramadhani, and Dasumiati. "Optimization of shoot multiplication in satoimo (Colocasia esculenta L.) using 6-benzylaminopurine (BAP) and thidiazuron (TDZ) in vitro." IOP Conference Series: Earth and Environmental Science 1476, no. 1 (2025): 012056. https://doi.org/10.1088/1755-1315/1476/1/012056.

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Abstract Satoimo is an introduced plant that has the potential as a food source. One alternative method of propagating satoimo seeds is using tissue culture technology. The purpose of this study was to determine how combining BAP and Thidiazuron impacts the development of satoimo shoots in vitro. The research design used was a completely randomized factorial with two factors. The initial factor was BAP (0, 0.5, 2.5, 5 ppm) and the subsequent nd factor was TDZ (0, 1.5 ppm). The study found that the use of growth regulators BAP and Thidiazuron can help increase the number of shoots. The addition
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Yulian, Yulian, Edhi Turmudi, Kanang S. Hindarto, Hendri Bustamam, and Juwita Noventina Hutajulu. "Pertumbuhan Vegetatif Talas Satoimo dan Kultivar Lokal pada Dosis Pupuk Nitrogen yang Berbeda." Akta Agrosia 19, no. 2 (2016): 167–72. http://dx.doi.org/10.31186/aa.19.2.167-172.

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Taro (Colocasia esculenta L. Schott) is a plant that has an excellent economic and healthy value, as well as a great potential development of Bengkulu coastal area. That is because taro has wide adaptability, and can be consumed both as a staple food and healthy food alternative. This research was conducted to study the vegetative growth of two cultivars of taro given four different doses of nitrogen. This study applied a Randomized Complete Block Design (RCBD) with two factors. The first factor was the cultivar of taro consisted of two levels, namely Taro Satoimo (T1) and the Taro Local (T2).
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Dissertations / Theses on the topic "Satoimo"

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Oliveira, Marcia Satomi Suzuki de. "Aspectos jurídicos da poluição genética no direito Brasileiro / Marcia Satomi Suzuki de Oliveira ; orientador, Jussara Maria Leal de Meirelles." reponame:Biblioteca Digital de Teses e Dissertações da PUC_PR, 2007. http://www.biblioteca.pucpr.br/tede/tde_busca/arquivo.php?codArquivo=840.

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Dissertação (mestrado) - Pontifícia Universidade Católica do Paraná, Curitiba, 2007<br>Bibliografia: f. 144-155<br>O nascimento da Engenharia Genética constitui um marco para as Ciências, pois a partir do desenvolvimento desta técnica, também conhecida como técnica do DNA recombinante, tornou-se possível produzir os Organismos Geneticamente Modificados (OGM). Em 1996,
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Adachi-Bähr, Satomi [Verfasser]. "Kontrastive Analyse von Gliederungsprinzipien in argumentativen schriftlichen Texten im Deutschen und Japanischen : am Beispiel der Textsorte Leitartikel / Kommentare / Satomi Adachi-Bähr." Mannheim : Institut für Deutsche Sprache, Bibliothek, 2006. http://d-nb.info/1136661530/34.

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Nayono, Satoto Endar [Verfasser]. "Anaerobic digestion of organic solid waste for energy production / von Satoto Endar Nayono." 2009. http://d-nb.info/999563602/34.

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Yamazaki, Satoko [Verfasser]. "High throughput screening and mRNA display selection for the identification of biologically functional molecules / by Satoko Yamazaki." 2006. http://d-nb.info/98257424X/34.

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Books on the topic "Satoimo"

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Kakuma, Shinichiro, Tetsuo Yanagi, and Tetsu Sato, eds. Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4.

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1942-, Suzuki Yū, and Nishizawa Masashi 1942-2019, eds. Nansō Satomi hakkenden. Bensei Shuppan, 2004.

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1936-, Hirata Yoshinobu, and Mori Ariko, eds. Nansō Satomi hakkenden. Kumon Shuppan, 1993.

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editor, Ishikawa Hiroshi 1957, ed. Nansō Satomi hakkenden. 7th ed. Kabushiki Kaisha Kadokawa, 2015.

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Yumie, Hiraiwa. Nansō Satomi hakkenden. Chūō Kōronsha, 1995.

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Takizawa, Bakin. Nansō Satomi hakkenden. Iwanami Shoten, 1990.

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1930-2021, Hamada Keisuke, ed. Nansō Satomi hakkenden. Shinchōsha, 2003.

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Hiroshi, Sunada, and Akasaka Miyoshi 1937-2006 illustrator, eds. Nansō Satomi hakkenden. Popurasha, 2002.

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Hakubutsukan, Tateyama Shiritsu. Satomi monogatari: Sengoku Bōsō ni kunrinshita Satomi-shi no rekishi. Tateyama Shiritsu Hakubutsukan, 2000.

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Satomi, Mune. Satomi Munetsugu sotsuju kinen, Satomi Munetsugu to Monparunasu no Nihonjin gakatachi. Mainichi Shinbunsha, 1994.

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Book chapters on the topic "Satoimo"

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Fukamachi, Katsue, and Tsunao Watanabe. "Satoumi." In Routledge Handbook of Seascapes. Routledge, 2022. http://dx.doi.org/10.4324/9780429273452-9.

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Mizuta, Darien D., and Eirini I. Vlachopoulou. "Roles of Women in Satoumi." In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_4.

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Kakuma, Shinichiro, and Tetsu Sato. "Epilogue: Opening the Way to Sustainable Futures with Satoumi." In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_14.

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Yanagi, Tetsuo. "Restoring Eelgrass Beds and Culturing Oysters." In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_6.

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Kakuma, Shinichiro, and Tetsu Sato. "Prologue: What Is Satoumi?" In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_1.

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Sachoemar, Suhendar I., and Tetsuo Yanagi. "Reviving Abandoned Aquaculture Ponds and Coastal Areas by Integrated Multi-trophic Aquaculture." In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_7.

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Yanagida, Ippei, and Shinichiro Kakuma. "Conserving Multiple Coral Reef Resources." In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_8.

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Kamimura, Masahito, and C. Anne Claus. "Enlivening Ecosystems with Human Hands: Building Satoumi Through Coral Reef Culture." In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_5.

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Yanagi, Tetsuo. "The History and Future of Satoumi Concept." In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_2.

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Sato, Tetsu, and Dylo Pemba. "Villagers Managing Lake Fisheries Resources by Themselves: Mbenji Islands in Lake Malawi." In Satoumi Science. Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-7491-4_9.

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Conference papers on the topic "Satoimo"

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Wulansari, Aida, Tri Muji Ermayanti, and Gabriella Viagiani Besari. "Growth comparison of in vitro-cultured taro Satoimo (Colocasia esculenta var. antiquorum) in solid and liquid media with increase in vitamin B level." In PROCEEDINGS OF THE 9TH INTERNATIONAL SYMPOSIUM ON INNOVATIVE BIOPRODUCTION INDONESIA ON BIOTECHNOLOGY AND BIOENGINEERING 2022: Strengthening Bioeconomy through Applied Biotechnology, Bioengineering, and Biodiversity. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0183392.

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Hidaka, Takeshi, and Takeshi Hidaka. "AN ATTEMPT OF MULTISTAGE MANAGEMENT FOR COASTAL AREAS BASED ON SATOUMI." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.31519/conferencearticle_5b1b948c48f7d9.94909146.

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The purpose of this study is to propose a hypothesis of a multistage management model for coastal areas consisting of Satoumi and Satoumi-network, referring to case studies. Satoumi, which is a type of Coastal Management, has been increasing from the 2000s in Japan. As Satoumi is mainly created and managed by local residents and local governments, its activities is called a bottom-up approach. Through this study, we could follow the developing processes and changing organizations. For example, in Hinase, activities for seagrass bed conservation and enhancement have been carried out since 1985.
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Hidaka, Takeshi, and Takeshi Hidaka. "AN ATTEMPT OF MULTISTAGE MANAGEMENT FOR COASTAL AREAS BASED ON SATOUMI." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.21610/conferencearticle_58b4316105205.

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The purpose of this study is to propose a hypothesis of a multistage management model for coastal areas consisting of Satoumi and Satoumi-network, referring to case studies. Satoumi, which is a type of Coastal Management, has been increasing from the 2000s in Japan. As Satoumi is mainly created and managed by local residents and local governments, its activities is called a bottom-up approach. Through this study, we could follow the developing processes and changing organizations. For example, in Hinase, activities for seagrass bed conservation and enhancement have been carried out since 1985.
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Kenichi, Nakagami, Nakagami Kenichi, Obata Norio, et al. "THE INTEGRATED COASTAL ZONE MANAGEMENT BASED ON ECOSYSTEM SERVICES." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.31519/conferencearticle_5b1b940eabcee2.02638693.

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The Japanese term “Satoumi” inspires us to pursue sound coastal zone governance by taking sustainable development into consideration with “Establishment of Sato-umi in the coastal sea”. The popular ICZM (Integrated Coastal Zone Management) shows us the potential approach toward a coastal area with harmonious interaction between human-being and natural environment. Seto Inland Sea which has undergone serious environmental degradation and anthropogenic changes. In order to recover and sustain its unparalleled values, rebuilding a sound environmental policy system from top to bottom is highly req
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Kenichi, Nakagami, Nakagami Kenichi, Obata Norio, et al. "THE INTEGRATED COASTAL ZONE MANAGEMENT BASED ON ECOSYSTEM SERVICES." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.21610/conferencearticle_58b43156d01bf.

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The Japanese term “Satoumi” inspires us to pursue sound coastal zone governance by taking sustainable development into consideration with “Establishment of Sato-umi in the coastal sea”. The popular ICZM (Integrated Coastal Zone Management) shows us the potential approach toward a coastal area with harmonious interaction between human-being and natural environment. Seto Inland Sea which has undergone serious environmental degradation and anthropogenic changes. In order to recover and sustain its unparalleled values, rebuilding a sound environmental policy system from top to bottom is highly req
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Maeda, Mari, Mari Maeda, Yasunori Kozuki, et al. "ENVIRONMENTAL EDUCATION FOR SCHOOLCHILDREN IN A SEAWATER POND FOR CREATING A SATOUMI." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.31519/conferencearticle_5b1b94170af2e0.63760763.

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In 2006, Hyogo prefecture opened the “Araihamakaze” park on reclaimed land leased with cooperation from some companies, and set up a seawater pond called “Konourafuna Ike” in the park. The initial plan was to make this seawater pond into a Satoumi, but since the water in the pond was stagnant, algae flourished making it uninhabitable for other living creatures. The authors conducted investigative research to implement activities for improving the environment and popularizing the park. This report is a summary of the results obtained and challenges faced while conducting these activities in the
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Maeda, Mari, Mari Maeda, Yasunori Kozuki, et al. "ENVIRONMENTAL EDUCATION FOR SCHOOLCHILDREN IN A SEAWATER POND FOR CREATING A SATOUMI." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.21610/conferencearticle_58b43152dfec6.

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In 2006, Hyogo prefecture opened the “Araihamakaze” park on reclaimed land leased with cooperation from some companies, and set up a seawater pond called “Konourafuna Ike” in the park. The initial plan was to make this seawater pond into a Satoumi, but since the water in the pond was stagnant, algae flourished making it uninhabitable for other living creatures. The authors conducted investigative research to implement activities for improving the environment and popularizing the park. This report is a summary of the results obtained and challenges faced while conducting these activities in the
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"The spark crashed by the Kavalan culture and Satoyama-Satoumi partnership in Taiwan." In Implementing the Satoyama Initiative for the benefit of biodiversity and human well-being. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2019. http://dx.doi.org/10.56669/xxor4866.

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Matsuda, Osamu, and Osamu Matsuda. "RECENT SHIFT OF MANAGEMNT POLICIES OF THE SETO INLAND SEA, JAPAN WITH SPECIAL REFERENCE TO PROMOTION OF SATOUMI ACTIVITIES." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.31519/conferencearticle_5b1b941aba6554.27198480.

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“The special law” on the environmental conservation of the Seto Inland Sea, Japan and governmental basic plan for the environmental conservation of the sea based on the law were both revised recently in 2015. Two major aims of the previous basic plan (1. conservation of water quality, 2. conservation of natural landscape) were reformed to broaden four new major aims (1. conservation and restoration of coastal environment, 2. conservation and appropriate management of water quality, 3. conservation of natural and cultural landscapes, 4. sustainable utilization of fish resources) in the revised
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Matsuda, Osamu, and Osamu Matsuda. "RECENT SHIFT OF MANAGEMNT POLICIES OF THE SETO INLAND SEA, JAPAN WITH SPECIAL REFERENCE TO PROMOTION OF SATOUMI ACTIVITIES." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.21610/conferencearticle_58b43152f103a.

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“The special law” on the environmental conservation of the Seto Inland Sea, Japan and governmental basic plan for the environmental conservation of the sea based on the law were both revised recently in 2015. Two major aims of the previous basic plan (1. conservation of water quality, 2. conservation of natural landscape) were reformed to broaden four new major aims (1. conservation and restoration of coastal environment, 2. conservation and appropriate management of water quality, 3. conservation of natural and cultural landscapes, 4. sustainable utilization of fish resources) in the revised
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