Academic literature on the topic 'Scandinavia – Description and travel – Early works to 1800'

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Journal articles on the topic "Scandinavia – Description and travel – Early works to 1800"

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Mac Con Iomaire, Máirtín. "The Pig in Irish Cuisine and Culture." M/C Journal 13, no. 5 (2010). http://dx.doi.org/10.5204/mcj.296.

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In Ireland today, we eat more pigmeat per capita, approximately 32.4 kilograms, than any other meat, yet you very seldom if ever see a pig (C.S.O.). Fat and flavour are two words that are synonymous with pig meat, yet scientists have spent the last thirty years cross breeding to produce leaner, low-fat pigs. Today’s pig professionals prefer to use the term “pig finishing” as opposed to the more traditional “pig fattening” (Tuite). The pig evokes many themes in relation to cuisine. Charles Lamb (1775-1834), in his essay Dissertation upon Roast Pig, cites Confucius in attributing the accidental
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Dissertations / Theses on the topic "Scandinavia – Description and travel – Early works to 1800"

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Boyle, Mary. "To be a pilgrim : a comparative study of late medieval accounts of pilgrimage from Germany and England to the Holy Land." Thesis, University of Oxford, 2016. https://ora.ox.ac.uk/objects/uuid:8f1b780c-642e-4ab1-9878-7068f9634ffa.

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As a large-scale international cultural phenomenon, the Jerusalem pilgrimage must be approached comparatively. This project compares the pilgrimage accounts of two Germans and two Englishmen who travelled to Jerusalem in the second half of the long fifteenth century. The texts are those of William Wey, (written c.1470), Bernhard von Breydenbach (printed 1486), Arnold von Harff (written 1499) and the 'Pylgrymage of Sir Richard Guylforde', composed by his anonymous chaplain (printed 1511). Each chapter focuses on a pilgrim, and one of four thematic topics: genre, the religious other, curiosity a
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Aist, Rodney. "Willibald of Eichstätt (700-787 CE) and Christian topography of early Islamic Jerusalem." Thesis, University of Wales Trinity Saint David, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.683272.

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Orbay, İffet. "Istanbul viewed : the representation of the city in Ottoman maps of the sixteenth and seventeenth centuries." Thesis, Massachusetts Institute of Technology, 2001. http://hdl.handle.net/1721.1/8630.

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Thesis (Ph. D.)--Massachusetts Institute of Technology, Dept. of Architecture, 2001.<br>Includes bibliographical references (p. 361-395).<br>Starting from the premise that maps are essentially about visualizing space, this dissertation examines what the Ottoman maps of Istanbul reveal about the city's perception, as it evolved in connection to urban development after the conquest. The maps that form the subject of this study appear as illustrations in three manuscript books. The Istanbul maps contained in Mecmu'-i Menazil (1537-8) and HiinernAme (1584) respectively mark the beginning and the a
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Books on the topic "Scandinavia – Description and travel – Early works to 1800"

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Wollstonecraft, Mary. Lettres de Scandinavie: Lettres écrites durant un court séjour en Suède, en Norvège, et au Danemark. Presses universitaires de Provence, 2013.

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Wollstonecraft, Mary. Letters written during a short residence in Sweden, Norway, and Denmark. Centaur Press, 2005.

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Lenz, Bernd, ed. Reisen in Skandinavien. Verlag Karl Stutz, 1991.

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Denmark), Vikingeskibshallen (Roskilde, ed. Wulfstan's voyage: The Baltic Sea region in the early Viking Age as seen from shipboard. Viking Ship Museum, 2009.

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Wollstonecraft, Mary. A short residence in Sweden, Norway, and Denmark. Penguin Books, 1987.

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1940-, Martin Wendy, ed. Colonial American travel narratives. Penguin Books, 1994.

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Rochefort, Albert Jouvin de. A description of Baroque Malta. Heritage books, 2004.

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Wendy, Martin, ed. Colonial American travel narratives. Penguin, 1994.

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Wilhelm, Humboldt. Diario de viaje a España, 1799-1800. Cátedra, 1998.

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Maude, John. Visit to the falls of Niagara in 1800. Longman, Rees, Orme, Brown & Green, 1985.

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