Academic literature on the topic 'SEED SCIENCE AND AGRICULTURE'

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Journal articles on the topic "SEED SCIENCE AND AGRICULTURE"

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Srikantha J K, Dr. Ashoka K S, Shubha J K, and Punith kumar S R. "Artificial Intelligence in seed science." World Journal of Advanced Research and Reviews 27, no. 1 (2025): 852–66. https://doi.org/10.30574/wjarr.2025.27.1.2533.

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The accelerating global population growth, as highlighted by the United Nations Food and Agriculture Organization (UNFAO), intensifies the demand for sustainable food production, particularly in land-constrained regions like India. Despite the historical gains of the Green Revolution, modern Indian agriculture grapples with persistent challenges such as soil degradation, plant diseases, and diminishing crop yields—plant diseases alone account for nearly 40% of losses. In this context, Artificial Intelligence (AI) presents a transformative opportunity to address these issues through precision,
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Tiwari, Pragya, and Kyeung-Il Park. "Seed Biotechnologies in Practicing Sustainable Agriculture: Insights and Achievements in the Decade 2014–2024." Applied Sciences 14, no. 24 (2024): 11620. https://doi.org/10.3390/app142411620.

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While agricultural crops remain at the forefront of addressing global food demands and malnutrition, depleting resources, fluctuating climatic conditions, and the adverse impact of biotic/abiotic stresses define a major challenge. Plant seeds comprise an important starting material for plant propagation, in vitro generation, and conservation, and are crucial factors in determining the quality and yield of the desired crops. The expanding horizon of precision agriculture suggests that high-quality seeds could promote crop productivity up to 15–20 percent, attributed to emerging biotechnological
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Guja, Lydia K., Mark K. J. Ooi, Sally L. Norton, Damian Wrigley, Bradley Desmond, and Catherine A. Offord. "Seed science in Australasia: regionally important, globally relevant." Australian Journal of Botany 71, no. 7 (2023): 319–25. http://dx.doi.org/10.1071/bt23075.

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The crises of biodiversity loss, climate change and food security are challenges faced by the conservation and agriculture sectors. We outline, via presentations from the Australasian Seed Science Conference, how seed science is addressing these challenges. Research is focused on practical solutions for seed bank management, seed use and biodiversity conservation. Emerging trends include understanding the role of seed microbiota on plant performance and the roles of seeds in society and culture.
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Shinde, Pavan, S. R. Doddagoudar, and S. N. Vasudevan. "Effect of seed polymer coating with micronutrients and foliar spray on seed quality parameters of resultant seed in chickpea (Cicer arietinum L.)." Journal of Applied and Natural Science 8, no. 3 (2016): 1623–28. http://dx.doi.org/10.31018/jans.v8i3.1012.

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A laboratory experiment was carried out in the Department of Seed Science and Technology, College of Agriculture, University of Agricultural Sciences, Raichur to study the effect of seed polymer coating with micronutrients and foliar spray on the resultant seed quality parameters of chickpea. Among the seventeen different treatments, resultant chickpea seeds obtained from treatment polymer coated seeds (each@ 6 ml/kg of seed) along with the combination of micronutrients viz.,ZnSO4 + Boron + Ammonium molybdate + FeSO4 ( each @ 2 g/kg of seed ) and two foliar sprays (0.5 % + 0.2 % + 0.1% + 0.5 %
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Joshi, Bal Krishna. "Indigenous Seeds, Seed Selection and Seed Bank for Sustainable Agriculture." Grassroots Journal of Natural Resources 04, no. 04 (2021): 13–26. http://dx.doi.org/10.33002/nr2581.6853.040402.

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Indigenous seeds are grown by the farmers over the years with a strong influence from local natural factors. Such seeds have a higher level of intrapopulation variations and the capacity of buffering the adverse factors. Understanding indigenous seeds along with their diversity are useful to diversify their uses, to assess conservation status, to know the factors making farming areas red zone, and to improve their performance. Selection is the simplest and most common method for the improvement of crop varieties. The variation must be created and maintained to impose selection. Different types
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Kovalenko, Yulia N. "PROBLEMS OF INTERSUBJECT INTERACTIONS IN SEED PRODUCTION." EKONOMIKA I UPRAVLENIE: PROBLEMY, RESHENIYA 9/1, no. 139 (2023): 98–104. http://dx.doi.org/10.36871/ek.up.p.r.2023.09.01.012.

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The main problems in the development of seed production and inter-subject interactions in seed production are: the high level of import dependence of Russian agriculture on seeds of a number of crops; fragmentation of the system of domestic seed production; a relatively low level of selection work for some types of agricultural crops and the competitiveness of seeds of domestic selection; low rates of renewal of the technical and technological base of breeding centers and seed farms; shortage of highly qualified personnel in the field of breeding and genetics of agricultural crops and seed pro
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Neha, Chakrawarti and Indra Deo Pandey. "Recent Advances in Quality Seed production." Science World a monthly e magazine 3, no. 9 (2023): 2179–84. https://doi.org/10.5281/zenodo.8340639.

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Quality seed is the basic input for agriculture. However, few principles of quality seed production are sometimes overlooked by the seed growers. This can result in poor quality of seed produce. Seed growers are expected to follow all the basic principles which are meant for the quality seed production. Agricultural scientists have made several recommendations for each step after the years of research. Following these recommendations, farmers and other seed growers can be benefitted in terms of both increased production of quality seeds and profitable market price of the produce.
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Cooke, Kathy J. "“WHO WANTS WHITE CARROTS?”: CONGRESSIONAL SEED DISTRIBUTION, 1862 TO 1923." Journal of the Gilded Age and Progressive Era 17, no. 3 (2018): 475–500. http://dx.doi.org/10.1017/s1537781418000075.

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From 1862 to 1923, congressional seed distribution was among the most important functions of the United States Department of Agriculture (USDA). One of the largest agricultural programs in the late nineteenth century, the practice itself stayed in place until 1923. The subject of little historical research, the seed distribution project is usually viewed as a failure of the scientific agricultural establishment, or as vote mongering by Congress, and its demise as the simple culmination of Progressive Era reform. However, this episode in American history reveals much more than debates over scie
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Mallick, Sambit, Haribabu Ejnavarzala, and Bhoopathi Reddy B. "Industrialization of Seed Production: Implications for Agriculture in India." Perspectives on Global Development and Technology 10, no. 3-4 (2011): 441–57. http://dx.doi.org/10.1163/156914911x609288.

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Abstract From the sociology of science perspective, this paper attempts to trace the shifts in the knowledge and its application in the context of seed production—the central input in agriculture. The paper argues that the seed production, which was once in the hands of farming communities, has become industrialized with the advent of hybrid seeds. The hybrid seed production, based on phenotypic knowledge of the plants, marks the first phase of the industrialization of seed and the genetically modified seed, based on genotypic knowledge of the plants, marks the beginning of another phase in th
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ANILKUMAR L RAVAT, KALYANRAO PATIL, RR ACHARYA, and NA PATEL. "Effect of Foliar Spray of Different Micronutrients on Plant Growth, Seed Yield and Quality in Tomato." Seed Research 52, no. 2 (2024): 120–23. https://doi.org/10.56093/sr.v52i2.163013.

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A field experiment was conducted to study the effect of foliar spray of different micronutrients on plant growth, seed yield and quality in tomato at Main Vegetable Research Station, AAU, Anand and Department of Seed Science and Technology, B. A. College of Agriculture, Anand Agricultural University, Anand. The significantly higher plant height at 45, 60 and 75 DAT, mature fruits per plant, fruit yield (kg) per plant at red ripened stage, pulp to seed ratio (%), number of seeds per fruit, 1000 seed weight and seed yield per plant were recorded during kharif seasons 2020-21 and 2021-22 respecti
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Dissertations / Theses on the topic "SEED SCIENCE AND AGRICULTURE"

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Thyagarajan, Palaniappan. "Evaluation and optimization of cranberry seed oil extraction methods." Thesis, McGill University, 2012. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=110762.

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Cranberry seed oil is a fine quality oil which can be marketed for its many beneficial functions to human health due to the presence of a unique combination of omega- 3, 6 and 9 fatty acids and the high concentration of antioxidants. Although there is no available clear data about the oil percentage of cranberry seeds in literature, an experiment was done to analyze the oil yields obtained through different processes such as heat reflux, microwave and ultrasound, both quantitatively and qualitatively. During preliminary experiments, better oil yields were obtained with ground seeds (10.11 ± 0.
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Clements, Megan Alexander. "Almond Seed Coat, Surface Area, and Kinetics of Removal via Blanching." Thesis, University of California, Davis, 2013. http://pqdtopen.proquest.com/#viewpdf?dispub=3565492.

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<p> This research aims to provide a more complete understanding of almond seed coats, including microscopic development and structure, the relationship of measurable properties to surface area, and the kinetics of seed coat separation from the underlying almond kernel in response to a range of temperatures. </p><p> Immature almond samples of Nonpareil and Padre varieties were microscopically examined in the 16th-20th weeks after flowering (13 through 7 weeks prior to commercial harvest). The highly vacuolate and thin-walled diploid maternal tissues and triploid support tissue that sustain
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London, Jennie. "Seed Saving| A Comparison of Three Seed Saving Organizations in Support of Social-Ecological Resilience." Thesis, Prescott College, 2014. http://pqdtopen.proquest.com/#viewpdf?dispub=1549716.

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<p> This project explores the significance of seed saving as an integral part of sustainable agriculture through the lens of social-ecological resilience. In order to take a deeper look at seed saving and its relationship to social-ecological resilience on a regional scale, this research examines the practices of three culturally distinct seed-saving organizations in northern New Mexico and southern Colorado&mdash;an indigenous pueblo organization, a multi-generational Hispanic family, and an Anglo family farm. Guided by Participatory Action Research methods, interviews were conducted and an e
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Wilkus, Erin Lynn. "Seed exchange among common bean producers in Uganda| Examples of networks that stimulate adoption and market participation." Thesis, University of California, Davis, 2016. http://pqdtopen.proquest.com/#viewpdf?dispub=10182833.

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<p> Seed exchange networks represent the patterns and processes of seed movement in society, a fundamental component of crop production with major biological and social implications. These networks can furthermore explain patterns in household willingness to experiment with and adopt new and unusual varieties. This body of research focused on common bean (<i>Phaseolus vulagris</i>) seed exchange networks among household producers in western Uganda, where household producers represented over 70% of the population. Among these household producers, nearly all produced beans for either subsistence
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Soleri, Daniela. "Developing methodologies to understand farmer-managed maize folk varieties and farmer seed selection in the Central Valleys of Oaxaca, Mexico." Diss., The University of Arizona, 1999. http://hdl.handle.net/10150/284781.

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Collaborative plant breeding (CPB) is an approach to crop improvement incorporating close attention to local biophysical and sociocultural environments and interaction between farmers and plant breeders. CPB may have particular potential for improvement in highly stress-prone environments and for low-resource, traditionally based agricultural communities, situations where more conventional approaches have not been effective. However, CPB will require methodological adjustments or innovations relevant to the smaller scale of its target area and its participatory approach. This study investigate
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Whitacre, Marina K. "Cattle as Grazing Management and Seed Dispersal Tools for Increasing Native Species Diversity on Great Basin Rangelands." DigitalCommons@USU, 2004. https://digitalcommons.usu.edu/etd/6604.

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A series of experiments evaluated: 1) the influence of seed intake and gut retention time on seed passage , recovery , and germinability; 2) fecal seeding and broadcast /trampling as techniques to incorporate seeds into a well-established Agropyron desertorum (Fisch.) Schult. stand in Skull Valley , Utah; 3) intensive grazing as a means to reduce Agropyron biomass and increase establishment and survival of seeded species; and 4) the recovery and germinability of seed extracted from dung collected from the field. Two shrubs (Artemisia tridentata Nutt. ssp. wyomingensis Beetle & Young and Atripl
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Freewalt, Keith. "Creation of a High Density Soybean Linkage Map, QTL Mapping and the Effects of Marker Number, Population Size and Significance Threshold on Characterization of Quantitative Trait Loci." The Ohio State University, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=osu1402656287.

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Williams, Daniel R. "Seed Polymorphism and Domestication in the Lost Crop Chenopodium berlandieri." Ohio University / OhioLINK, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1547121898637505.

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Voss, Joshua C. "Forage Adaptability Trials for Forage and Seed Production in Bolivia; Effect of 5 Herbicides on 7 Native Utah Forbs." BYU ScholarsArchive, 2006. https://scholarsarchive.byu.edu/etd/1121.

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The harsh environmental and poor economic conditions of the Bolivian Altiplano require intervention to assist many of those that live there to become economically self-sufficient. We attempted to find introduced dry season reserve forage grasses that could produce enough biomass to be useful as feed for livestock, and that could also produce enough seed to distribute to farmers. While some of the grasses produced reasonable amounts of biomass, none produced seed in quantities that would be even close to being economically viable. The most likely cause of this is that the timing of resources th
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Auman, Brian S. "Livestock as Seed Disseminators for Reseeding Degraded Rangelands: The Role of Dung in Gap Formation and Plant Establishment." DigitalCommons@USU, 1996. https://digitalcommons.usu.edu/etd/6490.

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Livestock (cattle and sheep) were examined as seed disseminators for reseeding degraded Intermountain rangelands. "Hycrest" crested wheatgrass [Agropyron desertorum (Fisch. ex Link) Schult. X A. cristatum (L.) Gaert.] seed was fed to yearling Holstein steers and Suffolk ewes. Dw1g was collected from each animal type and deposited on plots of high and low densities of an annual [cheatgrass (Bromus tectorum L.)] and perennial [squirreltail (Sitanion hystrix Nutt.)] grass species. The experiment evaluated the ability of the dung to suppress the resident vegetation, and the recruitment and establi
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Books on the topic "SEED SCIENCE AND AGRICULTURE"

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Copeland, Lawrence O. Principles of Seed Science and Technology. 4th ed. Springer US, 2001.

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B, McDonald M., ed. Principles of seed science and technology. 3rd ed. Chapman & Hall, 1995.

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B, McDonald M., ed. Principles of seed science and technology. 2nd ed. Burgess Pub. Co., 1985.

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B, McDonald M., ed. Principles of seed science and technology. 4th ed. Kluwer Academic Publishers, 2001.

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Agarwal, V. K. Principles of seed pathology. 2nd ed. Lewis Publishers, 1997.

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1927-, Sinclair J. B., ed. Principles of seed pathology. CRC Press, 1987.

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Humphreys, L. R. Tropical pasture seed production. Food and Agriculture Organization, 1986.

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Humphreys, L. R. Tropical pasture seed production. Food and Agriculture Organization of the United Nations, 1986.

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Grossman, Ton. Seed industry development in North-South perspective. Pudoc Wageningen, 1991.

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Agrawal, Ganesh K. Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield: OMICS in Seed Biology. Springer Netherlands, 2012.

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Book chapters on the topic "SEED SCIENCE AND AGRICULTURE"

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Benech-Arnold, Roberto L., M. Verónica Rodriguez, and Diego Batlla. "Seed Dormancy Seed dormancy and Agriculture agriculture/agricultural , Physiology." In Encyclopedia of Sustainability Science and Technology. Springer New York, 2012. http://dx.doi.org/10.1007/978-1-4419-0851-3_192.

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Jun, Seong Ho. "Emerging Seed Science in CFT." In Agriculture and Korean Economic History. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-32-9319-9_4.

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Benech-Arnold, Roberto L., M. Verónica Rodriguez, and Diego Batlla. "Seed Dormancy and Agriculture and Physiology." In Crop Science. Springer New York, 2019. http://dx.doi.org/10.1007/978-1-4939-8621-7_192.

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Benech-Arnold, Roberto L., M. Verónica Rodriguez, and Diego Batlla. "Seed Dormancy and Agriculture, Physiology." In Encyclopedia of Sustainability Science and Technology. Springer New York, 2013. http://dx.doi.org/10.1007/978-1-4939-2493-6_192-3.

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Benech-Arnold, Roberto L., M. Verónica Rodriguez, and Diego Batlla. "Seed Dormancy and Agriculture and Physiology." In Encyclopedia of Sustainability Science and Technology. Springer New York, 2018. http://dx.doi.org/10.1007/978-1-4939-2493-6_192-4.

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Weissmann, Elmar A., K. Raja, Arnab Gupta, Manish Patel, and Alexander Buehler. "Seed Quality Enhancement." In Seed Science and Technology. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-5888-5_16.

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AbstractWith the expansion of precision and intensive agriculture, seed quality, which alone could contribute up to 15–20 per cent in terms of crop productivity, has assumed greater importance. Every care is taken not only to produce high-quality seeds and maintain the same through various stages of production, from growing conditions of the seed crop to pre-harvest, harvest, processing and storage activities, but also to adopt certain technologies to further improve the performance of seeds upon sowing of the crop under a wide range of environments. These technologies, collectively known as ‘
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Weissmann, Elmar A., R. N. Yadav, Rakesh Seth, and K. Udaya Bhaskar. "Principles of Variety Maintenance for Quality Seed Production." In Seed Science and Technology. Springer Nature Singapore, 2023. http://dx.doi.org/10.1007/978-981-19-5888-5_8.

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AbstractDevelopment of new plant varieties is key to sustainable agriculture, specially given that climate change poses newer challenges with uncertainties of production ecosystems. However, to accrue the full genetic potential of a variety, it is essential to maintain the variety in true-to-type, as it was released for commercial use. The methodology adopted to maintain the genotypic constitution of a variety through the series of multiplication (generations) is known as variety maintenance or maintenance breeding. Its successful implementation needs a thorough understanding of the breeding m
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Fullilove, Courtney, and Abdallah Alimari. "Baladi Seeds in the oPt: Populations as Objects of Preservation and Units of Analysis." In Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-13276-6_4.

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AbstractThis essay argues that shortcomings in our approaches to global agriculture and its data infrastructures are attributable in part to a constricted application of population concepts derived from biological sciences in the context of international development. Using Palestine as a case study, this chapter examines the category of baladi seeds as a community-generated characterization of population, and one which arguably defies reduction to data. Drawing on quantitative research on farmer participation in informal seed production for wheat in the occupied Palestinian territories (oPt) a
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Majeed, Abdul, Zahir Muhammad, and Saira Siyyar. "Employment of Seed Priming as a Salt-Stress Mitigating Approach in Agriculture: Challenges and Opportunities." In Soil Science: Fundamentals to Recent Advances. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-0917-6_21.

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Steensland, Ann, and Margaret Zeigler. "Productivity in Agriculture for a Sustainable Future." In The Innovation Revolution in Agriculture. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-50991-0_2.

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Abstract The Malthusian predictions of the future have not come to pass due largely to innovative agricultural technologies and practices that stimulated significant gains in agricultural productivity. This chapter examines the linkages between innovation, productivity, and sustainability. The definition of agricultural productivity, measured as total factor productivity (TFP), will be explained, as well as the contribution of innovation to global TFP growth and the contribution of TFP to sustainable food and agriculture systems. To illustrate these connections, this chapter highlights innovat
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Conference papers on the topic "SEED SCIENCE AND AGRICULTURE"

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Bonilla-Marquez, Alvaro, Omar Guzman-Flores, Yakdiel Rodriguez-Gallo, and Karen Pimentel-Hernandez. "Seed Spreading UAV Prototype for Precision Agriculture Development." In 2024 IEEE Central America and Panama Student Conference (CONESCAPAN). IEEE, 2024. https://doi.org/10.1109/conescapan62181.2024.10891104.

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P, Gopinath, Gopi Krishnan P, Eswaran R, and Balakrishnan B. "Intelligent Seed Selection for Precision Agriculture Using Machine Learning." In 2024 4th International Conference on Ubiquitous Computing and Intelligent Information Systems (ICUIS). IEEE, 2024. https://doi.org/10.1109/icuis64676.2024.10866939.

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Janapati, Malathi, Mahitha Kakarla, and Bala Sai Siva Kumar Tirumalasetty. "Wheat Seed Quality Detection For Enhanced Agriculture using YOLOv8 and IOT." In 2025 6th International Conference on Recent Advances in Information Technology (RAIT). IEEE, 2025. https://doi.org/10.1109/rait65068.2025.11089009.

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Puttha, Jiratchaya, Sirikan Homkanchan, Nithiphat Teerakawanich, Weerawoot Kanokbannakorn, Naowarat Tephiruk, and Siwapon Srisonphan. "Integrating DBD Plasma-Enhanced Seed Germination for Promoting Sustainable Agriculture in Smart Cities." In 2024 IEEE International Smart Cities Conference (ISC2). IEEE, 2024. https://doi.org/10.1109/isc260477.2024.11004230.

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Kintl, Antonin, Igor Hunady, Julie Sobotkova, Martin Brtnicky, and Jakub Elbl. "LOCAL SOURCE OF PHOSPHORUS FROM SEED PRODUCTION WASTE." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/3.1/s13.30.

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The presented paper focuses the issue of finding new sources of phosphorus fertilizers to be used in conventional agriculture. Various types of pellets for heating purposes were tested. Based on the determination of phosphorus (P) content in ash obtained from the combustion of pellets produced from plant waste generated during the production of seed materials, it was found out that getting P from this ash is more effective than getting P from the ash of wooden pellets that are commonly used as fuel in households. With the declared average consumption of wooden pellets by one household living i
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D, Saisanthiya, Jayesh Poonia, and Vedika Singh. "AI-Powered Sustainable Agriculture." In 2025 International Conference on Data Science and Business Systems (ICDSBS). IEEE, 2025. https://doi.org/10.1109/icdsbs63635.2025.11031506.

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Agaselimova, S. S. "ULTRASONIC TECHNOLOGIES IN AGRICULTURE." In INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION. ООО «ДГТУ-Принт» Адрес полиграфического предприятия: 344003, г. Ростов-на-Дону, пл. Гагарина,1., 2023. http://dx.doi.org/10.23947/itse.2023.211-213.

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Ultrasonic technologies have a wide range of applications in agriculture. They can be used for various tasks of high-quality processing, storage and protection of seeds. Ultrasonic seed treatment can stimulate germination, improve plant nutrition and increase stress tolerance. It can also increase the effectiveness of fertilizer and pesticide applications.
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D.S., Permyakov, and Noskov A.G. "PROSPECTS OF USING UAVS IN AGRICULTURE." In OF THE ANNIVERSARY Х INTERNATIONAL SCIENTIFIC AND PRACTICAL CONFERENCE «INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION» («ITSE 2022» CONFERENCE). DSTU-Print, 2022. http://dx.doi.org/10.23947/itse.2022.240-244.

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The purpose of the study: Regularized solutions for intelligent agriculture, including the use of unmanned aerial vehicles (UAVs), are considered for agricultural applications. UAVs combine information and communication technologies, robots, artificial intelligence, big data and the Internet of Things. Agricultural UAVs have great capabilities, and their use has expanded in all areas of agriculture, including pesticide and fertilizer spraying, seed sowing, as well as growth assessment and mapping. Accordingly, it is expected that the agricultural UAV market will continue to grow with the corre
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Melnikov, D. G., I. V. Ignatenko, and O. S. Babenko. "SYSTEM OF INDICATORS OF SEED DISTRIBUTION BY SEEDS BY THE GRAIN SEED PIPELINE." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS Volume 2. DSTU-Print, 2020. http://dx.doi.org/10.23947/interagro.2020.2.319-326.

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Currently, agricultural science is showing interest in the technologies of spread sowing, which compares favorably with the existing ordinary sowing by increasing the supply of seeds with nutritional areas and the use of field area, which are important factors in increasing the yield of grain crops. Its implementation requires studying the processes of seed dispersal and the development of appropriate technical means. They can be active and passive. Of these, the most simple means using the natural processes of turbulization of the process of movement of seeds in the seed tubes of seeders.
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Mao, Jin-feng, Xue-jun Yang, Jiang-li Nie, Guo-chao Shi, Wei Zhang, and Yi Pei. "Effect of salinity-alkalinity stress on seed germination of Cichorium intybus L." In 2015 International Conference on Food Hygiene, Agriculture and Animal Science. WORLD SCIENTIFIC, 2016. http://dx.doi.org/10.1142/9789813100374_0032.

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Reports on the topic "SEED SCIENCE AND AGRICULTURE"

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Clarkin, Tara, Jude Darwich, Ariana Schrier, et al. Can applied behavioral science help improve services and programs in humanitarian and post-conflict settings? Busara, 2025. https://doi.org/10.62372/jiqr4527.

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Maintaining agricultural productivity in the face of climate change requires development and distribution of new seed varieties. Unfortunately, Syria’s seed system was largely destroyed by the civil war. To rebuild seed manufacturing infrastructure, IRC launched a seed multiplication program in which farmers would receive free seeds in exchange for donating a portion of their harvest as seed for other farmers in their community. During the 2022-23 wheat season, this approach was piloted with 100 farmers. We conducted research with Airbel BI after the harvest to answer the following questions a
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Aguiar Borges, Luciane, and Hannah Matthiesen. Urban Agriculture for a Resilient Future. Nordregio, 2024. http://dx.doi.org/10.6027/r2024:41403-2503.

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This report is the outcome of the project Urban Agriculture for a Resilient Future (FutureUA) financed by the Nordic Council of Ministers and implemented in 2023. In this final report, we discuss the future of urban agriculture across different themes, namely (1) cultivating change in connection with innovation and legislation, (2) cultivating community in connection with culture, and (3) cultivating knowledge in connection with education and science. While the first theme reflects the potential of agriculture to occupy more space in cities and to be perceived as a desirable urban function thr
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Masyutenko, N. P. Topical problems of soil science, ecology and agriculture. DOI CODE, 2023. http://dx.doi.org/10.18411/doicode-2023.253.

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Larson, Melinda. Instructional material to benefit special education students in agriculture science I. Iowa State University, 2020. http://dx.doi.org/10.31274/cc-20240624-905.

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Wentworth, Jonathan. Digital sequence information. Parliamentary Office of Science and Technology, 2020. http://dx.doi.org/10.58248/pn630.

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Evolving life sciences and agricultural research approaches may have a decreasing need to access physical resources in future, such as plant seeds or viral material. Information and genetic data may be all that is required for commercial exploitation of biological resources. This POSTnote summarises the challenge this creates for international discussions on the governance of genetic resources and the possible options for addressing these.
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Metson, Genevieve, Karin Tonderski, and Elizabeth Carlsson. Flowing through urban agriculture: Art-science explorations of nutrient movement through Linköping's gardens. Linköping University Electronic Press, 2024. http://dx.doi.org/10.3384/report-200801.

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This document accompanies an art &amp; science collaborative exhibit exploring how urban agriculture can contribute to sustainable resource flows to support food production, recreation, and water quality.
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Griffin, Linsey, Kate Brauman, Jennifer Schmitt, and Megan Voorhees. From Seed to Product: An Interdisciplinary Approach to Linking the Agriculture and Industrial Stages of Cotton through Water Research. Iowa State University, Digital Repository, 2017. http://dx.doi.org/10.31274/itaa_proceedings-180814-1855.

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Rank, Pamela. Technologies used in Iowa 4-H programs to deliver science, technology, engineering, math and agriculture curricula. Iowa State University, 2018. http://dx.doi.org/10.31274/cc-20240624-1379.

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Mingot Soriano, Ana María, Ingmar Messing, and Jennie Barron. Soil Physical Laboratory Methods – Procedures used at the Soil Physics Laboratory 2000-2020. Department of Soil and Environment, Swedish University of Agricultural Sciences, 2024. http://dx.doi.org/10.54612/a.4evc6eokqn.

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This report presents the protocols and methods used 2000-2020 in the Soil Physics Laboratory at the Department of Soil and Environment, Swedish University of Agricultural Sciences, Uppsala, Sweden. The aim is to provide a transparent description of procedures used and to provide links and references to quality assurance and standards. Brief theoretical background and concepts are included for the different methods and procedures. New analytical techniques, such as integral suspension pressure (Pario) and laser diffraction (Horiba) methods for particle size distribution and pF laboratory statio
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Baker, Jacob. A Reflection on My Experience with the Master of Science Degree Program in Agriculture Education at Iowa State University. Iowa State University, 2022. http://dx.doi.org/10.31274/cc-20240624-67.

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