Academic literature on the topic 'Senses and perception'
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Journal articles on the topic "Senses and perception"
Zaredar, Arezou. "Considering the Five Senses in Architecture." Current World Environment 10, Special-Issue1 (June 28, 2015): 138–43. http://dx.doi.org/10.12944/cwe.10.special-issue1.19.
Full textRichardson, Louise. "Non Sense-Specific Perception and the Distinction Between the Senses." Res Philosophica 91, no. 2 (2014): 215–39. http://dx.doi.org/10.11612/resphil.2014.91.2.4.
Full textSzczepańska, Magdalena, Agnieszka Wilkaniec, Daria Łabędzka, and Joanna Micińska. "NON-VISUAL PERCEPTION OF LANDSCAPE – USE OF HEARING AND OTHER SENSES IN THE PERCEPTION OF SELECTED SPACES IN THE CITY OF POZNAŃ." Teka Komisji Architektury, Urbanistyki i Studiów Krajobrazowych 9, no. 2 (June 30, 2013): 68–79. http://dx.doi.org/10.35784/teka.2535.
Full textSakai, Nobuyuki. "Sensation and perception of chemical senses." Journal of Japan Association on Odor Environment 37, no. 6 (2006): 397. http://dx.doi.org/10.2171/jao.37.397.
Full textSłuchocka, Katarzyna. "SENSES IN ARCHITECTURE." space&FORM 2020, no. 44 (December 3, 2020): 163–76. http://dx.doi.org/10.21005/pif.2020.44.b-10.
Full textBenninga, Sara. "The Changing Perception of the Five Senses." Ikonotheka, no. 29 (September 16, 2020): 103–22. http://dx.doi.org/10.31338/2657-6015ik.29.14.
Full textStoffregen, Thomas A., and Benoît G. Bardy. "On specification and the senses." Behavioral and Brain Sciences 24, no. 2 (April 2001): 195–213. http://dx.doi.org/10.1017/s0140525x01003946.
Full textLehrer, Keith, and John-Christian Smith. "Reid on Testimony and Perception." Canadian Journal of Philosophy Supplementary Volume 11 (1985): 21–38. http://dx.doi.org/10.1080/00455091.1985.10715888.
Full textAmedi, Amir, and Shelly Levy-Tzedek. "The action-perception loop examined across senses." Multisensory Research 26, no. 1-2 (2013): 38. http://dx.doi.org/10.1163/22134808-000s0023.
Full textSchneider, Eve R., Elena O. Gracheva, and Slav N. Bagriantsev. "Evolutionary Specialization of Tactile Perception in Vertebrates." Physiology 31, no. 3 (May 2016): 193–200. http://dx.doi.org/10.1152/physiol.00036.2015.
Full textDissertations / Theses on the topic "Senses and perception"
O'Connell, Erin K. "Senses of Place." University of Cincinnati / OhioLINK, 2010. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1276954023.
Full textIrizarry, Yoeldi B. "Sensorium: The Sum of Perception." Thesis, Virginia Tech, 2017. http://hdl.handle.net/10919/88514.
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Maule, John. "Ensemble perception of hue." Thesis, University of Sussex, 2016. http://sro.sussex.ac.uk/id/eprint/61471/.
Full textChan, Chung Man. "Sex pheromone in caenorhabditis : its production and perception /." View abstract or full-text, 2007. http://library.ust.hk/cgi/db/thesis.pl?BIOL%202007%20CHANC.
Full textVan, Jaarsveld Karien. "The effect of the senses on the perception of a brand." Thesis, Stellenbosch : University of Stellenbosch, 2010. http://hdl.handle.net/10019.1/4130.
Full textENGLISH ABSTRACT: Against the background of the challenge marketers face in influencing consumer perceptions of brands, this study attempts to assess the effect of the senses on the perception of a brand. Perception is the way in which consumers interpret the world around them, with the senses as the receptors of information from the environment. One way of influencing consumer perceptions is by stimulating or involving multiple senses in brand building. To test this statement, the following research question was drawn: ‘Do the senses affect the perception of a brand?’The empirical study was one of an experimental nature, and a 2 x 2 x 2 factorial design was used to assess the effect of the senses on the perception of a brand. In order to focus the research and to provide information to a leading distributor of alcohol spirits in South Africa, it was decided to concentrate on alcohol, more specifically, brandy. Due to the nature of the selected brand, sensory properties in relation to the product were used to measure the effect of the senses on brand perception. The nature of the brand is a consumable, and taste was used as the dependant variable to measure perceptions. The stimulated senses in the experiment are sight, sound and smell. The stimuli were: sight with the visible brandy colour, sound in the form of brandy being poured into a glass and smell as an enhanced honey aroma. Several experiments were conducted in a sensory laboratory, which assessed the effect of the senses on the perception of a brand, by way of individual main effects, two-way interactions and a three-way interaction. A convenience sample of 240 alcohol spirit consumers, from the Western Cape, was used to conduct the experiment. The empirical results indicated that the three independent variables (individual main effects or two-way interactions) did not have significant effects on perception. Most importantly, it was found that the three-way interaction of sight, sound and smell did have a significant effect on the perception of a brand. Therefore, this study revealed that multiple stimulated senses affect the perception of a brand.
AFRIKAANSE OPSOMMING: Hierdie studie handel oor die effek van sintuie op persepsie van ’n handelsmerk, teen die agtergrond van die bemarkings uitdaging wat bemarkers teenstaan om verbruikers se persepsie van handelsmerke te beinvloed. Persepsie is die manier waarop verbruikers die wêreld interpreteer, met die sintuie as ontvangers van inligting vanuit die omgewing. Een manier waarop persepsies beinvloed kan word, is deur die stimulering en betrekking van ‘n meerderheid van sintuie met die bou van handelsmerke. Om hierdie stelling te toets is die volgende navorsingsvraag gestel: ‘Beinvloed die sintuie die perspesie van ‘n handelsmerk?’Die empiriese studie was eksperimenteel van aard, en ‘n 2 x 2 x 2 faktoriese ontwerp is gebruik om te bepaal wat die effek van die sintuie op ‘n handelsmerk persepsie is. Om inligting aan ‘n verspreider, wat ‘n markleier van alkohol spirietes in Suid-Afrika is, te verskaf, is daar besluit om op alkohol, en meer spesifiek, brandewyn te fokus. Weens die aard van die gekose handelsmerk is sensoriese eienskappe in verband met die produk gebruik om die effek van die sintuie op die handelsmerk te bepaal. Die produk is ‘n verbruikbare produk, en smaak is as die onveranderlike gebruik om persepsie te meet. Die gestimuleerde sintuie in die eksperiment was sig, klank en reuk. Die stimuli was: • sig met die sigbaarheid van die brandewyn kleur, • klank in die vorm van ‘n brandewyn wat geskink word en • reuk as ‘n beklemtoonde heuningreuk. Verskeie eksperimente is uitgevoer in ‘n sensoriese laborotorium om te bepaal wat die effek van die sintuie op die persepsie van ‘n handelsmerk is. ‘n Geriefliksheidsteekproefmetode van 240 verbruikers, van die Wes Kaap, was gebruik om die eksperiment uit te voer. Hierdie respondente was almal alkohol verbruikers wat ook spirietes gebruik. Die empiriese resultate het getoon dat die drie veranderlikes (individuele hoof effekte of tweerigting interaksies) geen beduidende effek op persepsie gehad het nie. Die belangrikste bevinding was die dat die drierigting interaksie van sig, klank en reuk wel ‘n beduidende effek op die persepsie van ‘n handelsmerk gehad het. Die studie het getoon dat, dus veelvoudige gestimuleerde sintuie die persepsie van ‘n handelsmerk beinvloed.
Wojno, Alexandra. "Senses of Darkness: An Exploration of Blind Navigation Through Architecture." Thesis, Virginia Tech, 2013. http://hdl.handle.net/10919/52628.
Full textMaster of Architecture
Kobue-Lekalake, Rosemary Ikalafeng. "Sensory perception of bitterness and astringency in sorghum." Pretoria : [s.n.], 2008. http://upetd.up.ac.za/thesis/available/etd-01152009-175536.
Full textMota, Rui Manuel Nunes. "Designing for the senses through food design and psychophysiology." Master's thesis, ISA/UL, 2018. http://hdl.handle.net/10400.5/17971.
Full textTavassoli, Teresa. "Sensory perception in autism spectrum conditions." Thesis, University of Cambridge, 2012. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.610035.
Full textSo, Wai Kar. "Sex pheromone in caenorhabditis : defining its identity and its perception pathway /." View abstract or full-text, 2006. http://library.ust.hk/cgi/db/thesis.pl?AMCE%202006%20SO.
Full textBooks on the topic "Senses and perception"
Gregory, R. L. Illusion: Making sense of the senses. Oxford: Oxford University Press, 2002.
Find full textM, Ward Lawrence, ed. Sensation & perception. 3rd ed. London: Harcourt Brace Jovanovich, 1989.
Find full textCoren, Stanley. Sensation & perception. 3rd ed. San Diego: Harcourt Brace Jovanovich, 1989.
Find full textT, Enns James, and Ward Lawrence M, eds. Sensation and perception. 4th ed. Fort Worth: Harcourt Brace College Publishers, 1994.
Find full textM, Ward Lawrence, and Enns James T, eds. Sensation and perception. 6th ed. Hoboken, NJ: J. Wiley & Sons, 2004.
Find full textCoren, Stanley. Sensation and perception. 4th ed. Fort Worth, TX: Harcourt Brace College Publishers, 1994.
Find full textM, Ward Lawrence, and Enns James T, eds. Sensation and perception. 5th ed. Fort Worth: Harcourt Brace College Publishers, 1999.
Find full textJames, Foley Hugh, ed. Sensation and perception. 3rd ed. Boston: Allyn and Bacon, 1992.
Find full textW, Matlin Margaret, ed. Sensation and perception. 2nd ed. Boston: Allyn and Bacon, 1988.
Find full textBook chapters on the topic "Senses and perception"
Peacocke, Christopher. "Spatial Perception, Magnitudes, and Analogue Representation." In Spatial Senses, 49–69. 1 [edition]. | New York : Taylor & Francis, 2019. | Series: Routledge studies in contemporary philosophy ; 122: Routledge, 2019. http://dx.doi.org/10.4324/9781315146935-4.
Full textYoung, Benjamin D. "The Many Problems of Distal Olfactory Perception." In Spatial Senses, 148–69. 1 [edition]. | New York : Taylor & Francis, 2019. | Series: Routledge studies in contemporary philosophy ; 122: Routledge, 2019. http://dx.doi.org/10.4324/9781315146935-9.
Full textHeider, Daniel. "Internal Senses." In Aristotelian Subjectivism: Francisco Suárez’s Philosophy of Perception, 217–54. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-67341-3_5.
Full textMendelovici, Angela. "Immediate and Reflective Senses." In Perception, Cognition and Aesthetics, 187–208. 1 [edition]. | New York : Taylor & Francis, 2019. | Series: Routledge studies in contemporary philosophy ; 119: Routledge, 2019. http://dx.doi.org/10.4324/9780429462658-11.
Full textZanker, Johannes M. "Chemical Senses: Smell and Taste." In Sensation, perception and action, 112–23. London: Macmillan Education UK, 2010. http://dx.doi.org/10.1007/978-1-137-09210-6_9.
Full textHeider, Daniel. "External Senses II." In Aristotelian Subjectivism: Francisco Suárez’s Philosophy of Perception, 139–215. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-67341-3_4.
Full textHeider, Daniel. "External Senses I." In Aristotelian Subjectivism: Francisco Suárez’s Philosophy of Perception, 67–138. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-67341-3_3.
Full textSeo, Han-Seok. "Chemical Senses and Flavor Perception." In Food Aroma Evolution, 23–55. 1st edition. | Boca Raton : CRC Press, 2019. | Series: Food analysis & properties, 2475-7551: CRC Press, 2019. http://dx.doi.org/10.1201/9780429441837-3.
Full textNudds, Matthew. "The Non-Visual Senses." In Current Controversies in Philosophy of Perception, 95–106. 1 [edition]. | New York : Routledge-Taylor & Francis, 2016. |: Routledge, 2017. http://dx.doi.org/10.4324/9781315733029-9.
Full textPhillips, Stephen. "Perception in Nyāya." In The Senses and the History of Philosophy, 49–61. 1 [edition]. | New York : Routledge, 2019. | Series: Rewriting the history of philosophy: Routledge, 2019. http://dx.doi.org/10.4324/9781315184418-5.
Full textConference papers on the topic "Senses and perception"
Ahishakiye, Emmanuella. "Cross-modal Perception in Kirundi." In 2nd International Conference on Soft Computing, Artificial Intelligence and Machine Learning (SAIM 2021). AIRCC Publishing Corporation, 2021. http://dx.doi.org/10.5121/csit.2021.111007.
Full textFerreira, Andressa, Rennan Teles, Bárbara Da Silva, David Da Silva, Monick Macena, Pedro Dias, and João N. Júnior. "SEnsES: Uma Ferramenta de Suporte a Personalização do Ensino de Engenharia de Software." In Escola Regional de Computação Ceará, Maranhão, Piauí. Sociedade Brasileira de Computação - SBC, 2020. http://dx.doi.org/10.5753/ercemapi.2020.11469.
Full textBroderick, James, Jim Duggan, and Sam Redfern. "Using Auditory Display Techniques to Enhance Decision Making and Perceive Changing Environmental Data Within a 3D Virtual Game Environment." In The 23rd International Conference on Auditory Display. Arlington, Virginia: The International Community for Auditory Display, 2017. http://dx.doi.org/10.21785/icad2017.012.
Full textUgur, Secil, Monica Bordegoni, S. G. A. Wensveen, Raffaella Mangiarotti, and Marina Carulli. "Embodiment of Emotions Through Wearable Technology." In ASME 2011 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. ASMEDC, 2011. http://dx.doi.org/10.1115/detc2011-47845.
Full textLuís-Ferreira, Fernando, Catarina Marques-Lucena, João Sarraipa, and Ricardo Jardim-Goncalves. "Framework for Management of Internet Objects in Their Relation With Human Sensations and Emotions." In ASME 2013 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2013. http://dx.doi.org/10.1115/imece2013-65227.
Full textCapilla, Vicente Collado, and Sonia Gómez-Pardo Gabaldón. "URBAN LANDSCAPE ASSESSMENT." In 24th ISUF 2017 - City and Territory in the Globalization Age. Valencia: Universitat Politècnica València, 2017. http://dx.doi.org/10.4995/isuf2017.2017.6020.
Full textWagersten, Ola, Karin Forslund, Casper Wickman, and Rikard So¨derberg. "A Framework for Non-Nominal Visualization and Perceived Quality Evaluation." In ASME 2011 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. ASMEDC, 2011. http://dx.doi.org/10.1115/detc2011-48270.
Full textGudavalli, M. Ram, Charles N. R. Henderson, Robert Vining, Lynne Carber, Avinash G. Patwardhan, and Christine Goertz. "Neck Pain Participant’s Perception of Traction Forces During Chiropractic Manual Cervical Distraction." In ASME 2012 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2012. http://dx.doi.org/10.1115/imece2012-85971.
Full textBerger, Christopher C., and Mar Gonzalez-Franco. "Expanding the sense of touch outside the body." In SAP '18: ACM Symposium on Applied Perception 2018. New York, NY, USA: ACM, 2018. http://dx.doi.org/10.1145/3225153.3225172.
Full textNguyen, Anh, Yannick Rothacher, Bigna Lenggenhager, Peter Brugger, and Andreas Kunz. "Effect of Sense of Embodiment on Curvature Redirected Walking Thresholds." In SAP '20: ACM Symposium on Applied Perception 2020. New York, NY, USA: ACM, 2020. http://dx.doi.org/10.1145/3385955.3407932.
Full textReports on the topic "Senses and perception"
Porcel Magnusson, Cristina. Unsettled Topics Concerning Coating Detection by LiDAR in Autonomous Vehicles. SAE International, January 2021. http://dx.doi.org/10.4271/epr2021002.
Full textNg, Reuben, Yichen Zh, Wenshu Yang, and Luyao Liu. Sense-making Public Perceptions of Falls, Bone Health, and Caregiving. Canary Intelligence and Analytics, March 2021. http://dx.doi.org/10.47523/lkyamgnai1.
Full textBerenji, Hamid R. Perception-based Co-evolutionary Reinforcement Learning for UAV Sensor Allocation. Fort Belvoir, VA: Defense Technical Information Center, February 2003. http://dx.doi.org/10.21236/ada411839.
Full textRazdan, Rahul. Unsettled Topics Concerning Human and Autonomous Vehicle Interaction. SAE International, December 2020. http://dx.doi.org/10.4271/epr2020025.
Full textRipey, Mariya. NUMBERS IN THE NEWS TEXT (BASED ON MATERIAL OF ONE ISSUE OF NATIONWIDE NEWSPAPER “DAY”). Ivan Franko National University of Lviv, March 2021. http://dx.doi.org/10.30970/vjo.2021.50.11106.
Full textLavadenz, Magaly, Sheila Cassidy, Elvira G. Armas, Rachel Salivar, Grecya V. Lopez, and Amanda A. Ross. Sobrato Early Academic Language (SEAL) Model: Final Report of Findings from a Four-Year Study. Center for Equity for English Learners, Loyola Marymount University, 2020. http://dx.doi.org/10.15365/ceel.seal2020.
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