Relevant bibliographies by topics / Sesame production

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers

Academic literature on the topic 'Sesame production'

Author: Grafiati
Published: 2 June 2025
Last updated: 31 July 2025

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Journal articles on the topic "Sesame production"

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Gholamhoseini, Majid, and Aria Dolatabadian. "Sesame renaissance: Iran’s emerging influence in the global sesame market." OCL 31 (2024): 24. http://dx.doi.org/10.1051/ocl/2024024.

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Sesame seeds and their various derivatives, such as sesame oil, can be special in household diets worldwide due to their unique nutritional and health properties. Despite the long history of sesame cultivation in Iran and its suitability to the Iranian climate, Iran remains an importer of sesame. In other words, sesame production in Iran faces numerous constraints and obstacles, limiting its production capacity. This study aims to present sesame production status in Iran over the past 22 yr, elucidating the production trends, quantity and value of imports, obstacles, and solutions for sustaina
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BASHIR, H., SA ZAFAR, RS REHMAN, MN KHALID, and I. AMJAD. "BREEDING POTENTIAL OF SESAME FOR WATERLOGGING STRESS IN ASIA." Biological and Agricultural Sciences Research Journal 2023, no. 1 (2023): 10. http://dx.doi.org/10.54112/basrj.v2023i1.10.

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Sesame is an important oilseed crop in Asia that is often affected by waterlogging stress, leading to significant yield losses and reduced crop quality. Breeding waterlogging-tolerant sesame varieties is essential for ensuring the sustainable production of this crop in regions prone to waterlogging events. This review provides an overview of the challenges and opportunities associated with breeding sesame for waterlogging tolerance in Asia. We discuss the current state of sesame production in the region, sesame's physiological and morphological responses to waterlogging stress, and the genetic
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Myint, Daisy, Syed A. Gilani, Makoto Kawase, and Kazuo N. Watanabe. "Sustainable Sesame (Sesamum indicum L.) Production through Improved Technology: An Overview of Production, Challenges, and Opportunities in Myanmar." Sustainability 12, no. 9 (2020): 3515. http://dx.doi.org/10.3390/su12093515.

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This paper aims to review the research achievements concerning sustainable sesame (Sesamum indicum L.) production and outlook on the production constraints and future perspectives for Myanmar sesame. Sesame is an economically and nutritionally important crop, and it is prized for oil. The global sesame market demand is rising with increasing health awareness. Meanwhile, there is high competition in the market among producing countries for an international trade. Smallholder farmers in developing countries cultivate sesame as a cash crop on marginal soils. The edible oilseed sectors currently f
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Azanaw, Asfaw, Chemeda Fininsa, Samuel O. Sahile, and Geremew Terefe. "Assessment of Sesame Bacterial Blight (Xanthomonas Campestris Pv. Sesami) on Sesame (Sesamum indicum L.) in North Gondar, Ethiopia." ABC Journal of Advanced Research 7, no. 2 (2018): 81–94. http://dx.doi.org/10.18034/abcjar.v7i2.81.

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Sesame is one of the important oil crops in Ethiopia for the international market while its production has challenged by lack of appropriate agronomic practices, weather uncertainties, weeds, insects and diseases outbreaks. Bacterial leaf blight caused by Xanthomonas campestris PV. sesami is the most common and inflicts heavy qualitative and quantitative losses. The objectives of the present study were to assess bacterial blight incidence, severity and its association with agronomic practices in north Gondar Ethiopia. A Field survey was conducted in Metema and Mirab Armachiho in 2014 cropping
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Gebre, Yemane Hailu, and Tewoderos Meleaku Kahsay. "Cost-Benefit Analysis of Sesame Production under Improved and Traditional/ Farmer’s Practice/ in Kafta-humera, Tigray Region, Ethiopia." South Asian Journal of Social Studies and Economics 19, no. 4 (2023): 61–67. http://dx.doi.org/10.9734/sajsse/2023/v19i4686.

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This study aimed to investigate the cost-benefit of sesame production per hectare under improved and (traditional sesame production) farmer's practice. The primary data were collected from the sesame farmers who cultivate both improved and traditional sesame production (plot with improved sesame agronomic technologies on one side and farmers practice on the other side) were selected randomly from the participants of households on the cluster-based large scale demonstration of sesame production during 2019 in kafta-humera district, Western Zone of Tigray, Ethiopia. The study found that farmers
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Wacal, Cosmas, Daniel Basalirwa, Walter Okello-Anyanga, Marius Flarian Murongo, Caroline Namirembe, and Richard Malingumu. "Analysis of sesame seed production and export trends; challenges and strategies towards increasing production in Uganda." OCL 28 (2021): 4. http://dx.doi.org/10.1051/ocl/2020073.

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Sesame (Sesamum indicum L.) is one of the most ancient oilseed crops cultivated for its edible oil and uses in food. Sesame seeds are very nutritious and confer health benefits. However, its potential production in Uganda has not been fully realized. The objective of this review was to summarize the trends in sesame production, export quantity, export value, challenges, and strategies for sustainable sesame seed production in Uganda. The review revealed the sesame seed production and area harvested generally increased from 1996 to 2007 but significantly decreased between 2008 and 2018. The rev
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Arun, A. T., and Mahabeer Singh. "Seed Mycoflora of Sesame (Sesamum indicum L.) and their Phytopathogenic Effect." International Journal of Current Microbiology and Applied Sciences 12, no. 8 (2023): 49–67. http://dx.doi.org/10.20546/ijcmas.2023.1208.007.

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Sesame (Sesamum indicum L.) which belongs to the pedaliaceae family, is one of the oldest oilseed crops cultivated in tropical and subtropical regions of Asia, Africa and South America. India ranks first in both acreage and production (about 8 lakh MT) of sesame in the world. The seed mycoflora which causes deteriorative effects like reduction in seed quality and their germination in sesame. Seed samples of sesame were collected from five tehasils of Jaipur district, revealed variation in germination, seedling symptoms and incidence of seed mycoflora which finally effect seed quality. Discolou
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RITU PANDEY, ARCHANA ANOKHE, A K PANDAY, and P DURAIMURUGAN. "Biology and management strategies of sesame pests: A comprehensive review." Journal of Oilseeds Research 41, no. 2 (2024): 117–22. https://doi.org/10.56739/cxv5w421.

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Sesame (Sesamum indicum L.), a historical oilseed crop cultivated for over 3,000 years, thrives primarily in tropical and subtropical regions of Asia, Africa, and South America. Renowned for its high-quality oil and diverse nutritional content, sesame is deeply rooted in agricultural traditions, especially in India. Despite its significant economic value, sesame cultivation faces considerable challenges, particularly from insect pests, which can severely impact both yield and quality. This review examines the key insect pests affecting sesame, including the sesame webworm or leaf webber/roller
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Plaitho, Yossaporn, Pawaweena Rattanasena, Pittaya Chaikham, and Pattaneeya Prangthip. "Biochemical and Antioxidative Properties of Unprocessed and Sterilized White and Black Sesame By-product from Northern Thailand." Current Research in Nutrition and Food Science Journal 5, no. 3 (2017): 196–205. http://dx.doi.org/10.12944/crnfsj.5.3.03.

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The objectives of this research were to determine the effects of sterilization on storage stability of white and black sesame by-products. Results showed that sterilization at 120 ºC for 10 min had no effect on proximate compositions and mineral contents of both sesame seed cakes, but the significant reductions of thiamine, riboflavin, sesamin, sesamolin, total phenolic compounds and antioxidant capacity (DPPH and FRAP assays) were observed. During the storage at 37 ºC, all bioactive components and antioxidant properties apparently tended to decrease when the storage time rose. At the end of s
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Tikau, Yahaya, H., B. O. Oyediran, Makinde O.John, Ishaku, J. Dantata, and S. Olusola Oyewole. "Socio-Economic factors influencing Sesame Production among Farmers in Bade Local Government Area, Yobe State, Nigeria." Journal of Agricultural Science and Food Technology 8, no. 2 (2022): 16–21. http://dx.doi.org/10.36630/jasft_22004.

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Sesame is one of the major crops produced in Yobe State, Nigeria. However, its production is influenced by some socioeconomic factors. The socio-economic determinants of sesame (Sesame indicum L) production among farmers in Bade LGA, Yobe State, Nigeria were investigated. Primary data were collected with the use of a structured questionnaire from 180 respondents selected using two-stage sampling technique. Data were analyzed with descriptive statistics and multiple regression analysis. Findings show that sesame farmers between the age of 20-39 years old dominated sesame production (57.22%) in
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Dissertations / Theses on the topic "Sesame production"

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Axelsson, Clara, and Charlotte Gustafsson. "Constituting Sesame : a minor field study of a cross-cultural cooperation." Thesis, Blekinge Tekniska Högskola, Institutionen för arbetsvetenskap och medieteknik, 2002. http://urn.kb.se/resolve?urn=urn:nbn:se:bth-5374.

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Internationally, universities are undergoing renewal because of technological and social changes that both increases the importance of open and flexible learning, as well as makes it practicable. Net-based education makes it possible to create courses where students can collaborate and share knowledge globally. Collaborative Learning in Virtual Communities, with the working title Sesame, is a cooperative project between Blekinge Institute of Technology, BTH, and University of Pretoria, UP that has intention to provide a course like this. The aim of this collaboration is to initiate research in
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SANTOS, Michelle da Silva. "Crescimento e produção de gergelim sob irrigação com água residuária tratade e adubação com torta de mamona." Universidade Federal de Campina Grande, 2009. http://dspace.sti.ufcg.edu.br:8080/jspui/handle/riufcg/1093.

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Submitted by Johnny Rodrigues (johnnyrodrigues@ufcg.edu.br) on 2018-07-03T21:16:39Z No. of bitstreams: 1 MICHELE DA SILVA SANTOS - DISSERTAÇÃO PPGEA 2009..pdf: 13739563 bytes, checksum: 0da57f265e62b14a4fcb48321bdc4ac2 (MD5)<br>Made available in DSpace on 2018-07-03T21:16:39Z (GMT). No. of bitstreams: 1 MICHELE DA SILVA SANTOS - DISSERTAÇÃO PPGEA 2009..pdf: 13739563 bytes, checksum: 0da57f265e62b14a4fcb48321bdc4ac2 (MD5) Previous issue date: 2009-02<br>CNPq<br>Objetivou-se com o trabalho estudar o efeito da irrigação com água residuária tratada e da adubação orgânica com torta de mamona no
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SILVA, Débora Rafaelly Soares. "Processamento do gergelim: extração de óleo e aproveitamento dos resíduos para produção de alimentos." Universidade Federal de Campina Grande, 2015. http://dspace.sti.ufcg.edu.br:8080/jspui/handle/riufcg/1163.

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Submitted by Johnny Rodrigues (johnnyrodrigues@ufcg.edu.br) on 2018-07-12T16:52:44Z No. of bitstreams: 1 DÉBORA RAFAELLY SOARES SILVA - TESE PPGEP 2015..pdf: 18616909 bytes, checksum: e766f3d64eb7450cdc52ef1218724074 (MD5)<br>Made available in DSpace on 2018-07-12T16:52:44Z (GMT). No. of bitstreams: 1 DÉBORA RAFAELLY SOARES SILVA - TESE PPGEP 2015..pdf: 18616909 bytes, checksum: e766f3d64eb7450cdc52ef1218724074 (MD5) Previous issue date: 2015-08<br>O gergelim é uma cultura bastante adaptada às condições edafoclimáticas do Nordeste, confígurando-se como um excelente potencial económico para
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SRIVASTAVA, TULIKA. "SOLAR ASSISTED BIODIESEL PRODUCTION FROM SESAME OIL." Thesis, 2017. http://dspace.dtu.ac.in:8080/jspui/handle/repository/15813.

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The depletion of exhaustible resources such as fossil fuels, alternative energy sources are more focussed now-as-days. Biodiesel, being a source of clean energy can be a good alternative to prevent the depletion of petro-fuels as it is produced from edible and non-edible oils which renewable and non-toxic in nature. Transesterification is the only process for synthesis of biodiesel. This process involves, heating of triglyceride with methanol in the presence of catalyst like KOH. In this project, biodiesel was produced from sesame oil by using solar technology. The conversion yield was maximiz
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Chiu, Hsuan-Chung, and 邱炫鐘. "Production and Identification of Angiotensin I-Converting Enzyme Inhibitory Sesame Peptides." Thesis, 2013. http://ndltd.ncl.edu.tw/handle/30044307162111610398.

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碩士<br>中州科技大學<br>保健食品系<br>101<br>The purpose of this study is to develop a suitable enzymatic method for producing sesame peptides with angiotensin I-converting enzyme inhibitory (ACEi) activity by using the defatted sesame as substrate. Various commercialized proteases were preliminarily tested for their yields of peptides and ACEi activities. The results showed that bromelain was the most suitable protease for producing ACEi peptides from defatted sesame. Our further studies found that the optimal condition for producing ACEi peptides from defatted sesame was as follows: 10g of defatted sesam
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Chen, Chia-Ling, and 陳嘉齡. "Effect of Addition of Soy Sauce Cake and Defatted Black Sesame Meal on Production of Bioactivity Compounds from Cordyceps militaris in Solid-Liquid Cultivation." Thesis, 2013. http://ndltd.ncl.edu.tw/handle/nv43e6.

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碩士<br>國立虎尾科技大學<br>生物科技研究所<br>101<br>After anthocyanins extraction, the extracted purple rice was used as the main solid medium for Cordyceps militaris cultivation in this study. The effect of addition of soy sauce cake and defatted black sesame meal on production of bioactivity compounds (cordycepin, adenosine, cordycepic acid and polysaccharides) from C. militaris in solid-liquid cultivation for 60 days at 22oC and 70% RH (relative humidity) was investigated. The mixture ratios of the solid media of purple rice (PR) and soy sauce cake (SSC) or PR and defatted black sesame meal (DBSM) were set
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CIPOLLA, DARIO. "Sesame (Sesamum indicum sp) seed security and breeding programme to improve resilience of small holder farmers in Somalia." Doctoral thesis, 2015. http://hdl.handle.net/2158/990207.

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This work tested on field 5 sesame accessions to identify the most appropriate GAP and to have a phenotypic description of the most relevant morpho–productive traits in different ecosystems. Eventually through the adoption of SSR markers it has been measured the genetic distances among these accessions and 6 more from different African countries in order to design the most appropriate breeding programme per the different ecosystems considered. A cropping financial analysis was eventually conducted to measure the profitability of the improved crop revealing that Those farmers in riverine on the
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Books on the topic "Sesame production"

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Langyan, Sapna, Pranjal Yadava, Rashmi Yadav, and Rakesh Bhardwaj, eds. Sesame: Sustainable Production and Applications. Springer Nature Singapore, 2025. https://doi.org/10.1007/978-981-96-0656-6.

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Yu, Chae-hŭi. Na nŭn onŭl tanp'yŏn yŏnghwa rŭl porŏ katta: Uri sidae chŏlmŭn yŏnghwa kamdok 7-in i poyŏ chunŭn tanp'yŏn yŏnghwa sesang. Yeyŏng K'ŏmyunik'eisyŏn, 1999.

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Manaye, Abel. Technical Efficiency of Sesame Production. GRIN Verlag GmbH, 2017.

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Sesame Production, Improvement and Utilization [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.87491.

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Zhou, XiaLi. Discussion on Sesame Cultivation and Oil Production. LONGMAN PRESS LTD, 2023.

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Moland, Naomi A. Can Big Bird Fight Terrorism? Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780190903954.001.0001.

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Sesame Street has a global reach, with more than thirty co-productions that are viewed in over 150 countries. In recent years, the United States Agency for International Development (USAID) has provided funding to the New York-based Sesame Workshop to create international versions of Sesame Street. Many of these programs teach children to respect diversity and tolerate others, which some hope will ultimately help to build peace in conflict-affected societies. In fact, the U.S. government has funded local versions of the show in several countries enmeshed in conflict, including Afghanistan, Kos
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Ashri, A. Sesame and Safflower: Status and Potentials : Proceedings of Expert Consultation/F2875 (Fao Plant Production and Protection Paper). Food & Agriculture Org, 1986.

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Sesame Street's Muppet Diplomacy: International Co-Productions to Build a More Peaceful World. Taylor & Francis Group, 2016.

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Sesame Street's Muppet Diplomacy: International Co-Productions to Build a More Peaceful World. Taylor & Francis Group, 2016.

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Book chapters on the topic "Sesame production"

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Singh, Renu, Manoj Shrivastava, Sapna Langyan, Suniti Yadav, and Sibananda Darjee. "Biodiesel Production of Sesame Oil: An Overview." In Cereals, Pulses and Oilseeds. Springer Nature Singapore, 2025. https://doi.org/10.1007/978-981-96-0656-6_11.

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Angamuthu, Mahalingam, Subrahmaniyan Kasirajan, Gayathri Pandurangan, Sapna Langyan, and Veeramani Perumal. "Organic Production of Sesame: Status, Techniques, and Market." In Cereals, Pulses and Oilseeds. Springer Nature Singapore, 2025. https://doi.org/10.1007/978-981-96-0656-6_5.

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Ogasawara, T., K. Chiba, and M. Tada. "Sesamum indicum L. (Sesame): In Vitro Culture, and the Production of Naphthoquinone and Other Secondary Metabolites." In Biotechnology in Agriculture and Forestry. Springer Berlin Heidelberg, 1998. http://dx.doi.org/10.1007/978-3-642-58833-4_19.

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Haque, Mahin, M. Umadevi, and Sapna Langyan. "Challenges and Strategies for Global Sustainable Production, Market Dynamics, and Trade in Sesame." In Cereals, Pulses and Oilseeds. Springer Nature Singapore, 2025. https://doi.org/10.1007/978-981-96-0656-6_2.

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Almekinders, C. J. M., and N. P. Louwaars. "13. Crop-specific options - Barley, Bean, Cassava, Chickpea, Cowpea, Groundnut, Finger millet, Maize, Rice, Pearl millet, Potato, Sesame, Sorghum, Soybean, Sweet potato, Sunflower, Wheat, Alliums, Cruciferous vegetables, Cucurbits, Solanaceous vegetables, Local leafy vegetables." In Farmers’ Seed Production. Practical Action Publishing, 1999. http://dx.doi.org/10.3362/9781780442150.013.

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Debela, Gemechis Mersha, Engdawork Assefa, Dawit Diriba Guta, and Sosina Bezu. "Determinants of Smallholders’ Export-Oriented Cash Crop Production Decisions in Ethiopia: A Case of the Sesame Sector." In Frontiers in African Business Research. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-4510-8_2.

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Ratna, Nurhayati Dewi, Aris Eddy Sarwono, and Budi Hariyono. "The Effect of Organic and Inorganic Fertilizer on Production, Sesame Seed Oil Content, and Feasibility in Sandy Coastal Land." In Food Security and Food Safety for the Twenty-first Century. Springer Singapore, 2015. http://dx.doi.org/10.1007/978-981-287-417-7_11.

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Dhore, Vaibhav, Mohan Khedkar, Seema Shrawne, and Vijay Sambhe. "Performance Evaluation of Deep Transfer Learning and Semantic Segmentation Models for Crop and Weed Detection in the Sesame Production System." In Communications in Computer and Information Science. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-64070-4_10.

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Sharma, Vijay Paul. "Performance of Sesamum: Recent Trends, Prospects and Constraints." In Oilseed Production in India. Springer India, 2017. http://dx.doi.org/10.1007/978-81-322-3717-4_8.

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Islam, Faisal, Rafaqat A. Gill, Basharat Ali, et al. "Sesame." In Breeding Oilseed Crops for Sustainable Production. Elsevier, 2016. http://dx.doi.org/10.1016/b978-0-12-801309-0.00006-9.

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Conference papers on the topic "Sesame production"

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Mahmud, Saad Uddin, Md Mahmodul Alam, Fatema Tuz Johora, and Tazry Khan Shailo. "Dual Feedstock Biodiesel Production: Using Sesame Seed Oil and Waste Cooking Oil with KOH Catalysis." In 2024 International Conference on Innovations in Science, Engineering and Technology (ICISET). IEEE, 2024. https://doi.org/10.1109/iciset62123.2024.10939365.

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Mogîlda, Anatolii. "The effect of water stress on sesame (sesamum indicum l.) Samples from the m3 generation in the conditions of it’s artificial modeling." In Scientific International Symposium “Advanced Biotechnologies - Achievements and Prospects” (VIth Edition). Institute of Genetics, Physiology and Plant Protection, 2022. http://dx.doi.org/10.53040/abap6.2022.67.

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Sesame (Sesamum indicum L.) is one of the most important oil crops widely cultivated in different regions of the world. For many centuries, sesame seeds have been used as a source of oil, protein, vitamins and minerals for human and animal nutrition [4]. Unlike other crops, sesame is considered to be more drought tolerant [5]. However, drought often occurs together with heat or high temperatures and significantly affects sesa-me production. Detrimental effects on sesame seed production and quality are significantly observed when water stress occurs, especially at the germination and flowering stages
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Borodaenko, N. V., G. M. Polyansky, and I. Y. Mekhantseva. "SUBSTANTIATION OF THE EFFECTIVENESS OF THE ADDITION OF SESAME SEEDS AND PRODUCTS OF ITS PROCESSING TO THE QUANTITY OF BASS MINCE." In INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION. DSTU-Print, 2020. http://dx.doi.org/10.23947/itno.2020.475-480.

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The properties of sesame and sesame flour (cake), as an additive in minced sausage in order to improve its functional properties and as substitutes for lean meat, are highlighted and considered. It was found that the use of sesame flour as an unconventional plant additive in sausage minced meat is more advantageous than an additive in the form of sesame seeds. In addition, then it finds additional use of secondary raw materials after cold pressing in the production of sesame oil
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Jiang, Li, Guobin Liang, and Yong Gao. "Optimization of Activated Carbons Production from Sesame Stalks Using Response Surface Methodology." In International Conference on Chemical,Material and Food Engineering. Atlantis Press, 2015. http://dx.doi.org/10.2991/cmfe-15.2015.29.

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Mehra, Tarun. "Process Optimization of Biodiesel Production for Mixed Neem (Azadirachta indica) and Sesame (Sesamum indicum L.) Biodiesel Using Response Surface Methodology Based on Doehlert’s Experimental Design." In WCX™ 17: SAE World Congress Experience. SAE International, 2017. http://dx.doi.org/10.4271/2017-01-1285.

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Mehra, Tarun, Naveen Kumar, Salman Javed, Ashish Jaiswal, and Farhan javed. "An Experimental Analysis of Biodiesel Production from Mixture of Neem (Azadirachta indica) Oil and Sesame (Sesamum indicum L.) Oil and its Performance and Emission Testing on a Diesel Engine." In SAE 2016 World Congress and Exhibition. SAE International, 2016. http://dx.doi.org/10.4271/2016-01-1264.

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Weerasekara, K. M. K. D., R. M. K. M. Rathnayake, M. S. Mendis, H. Galabada, G. Y. Jayasinghe, and R. U. Halwatura. "Prototyping a coating based on ancient technology: a case study in Sigiriya, Sri Lanka." In World Construction Symposium - 2024. Department of Building Economics, 2024. http://dx.doi.org/10.31705/wcs.2024.68.

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This paper presents a study on prototyping a coating based on ancient technology, specifically focusing on the techniques used in Sigiriya, an ancient rock fortress located in Sri Lanka. Sigiriya stands out for its remarkable paintings and innovative hydraulic systems, emblematic of an advanced ancient civilisation. Through an interdisciplinary approach merging archaeology, materials science, and chemistry, this research seeks to understand and replicate the coatings found on the Sigiriya paintings. By analysing the composition and properties of these coatings, a modern prototype was developed
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Hopkins, J.-M., G. J. Valentine, W. Sibbett, et al. "Ultralow-noise Battery Operated Passively Modelocked Cr3+:LiSAF laser." In The European Conference on Lasers and Electro-Optics. Optica Publishing Group, 1998. http://dx.doi.org/10.1364/cleo_europe.1998.cwm2.

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The combination of a GaAs semiconductor saturable absorbing mirror (SESAM)1 and a low-threshold laser geometry2 has allowed the efficient production of stable low-noise femtosecond pulses. The highly asymmetric 4-mirror Cr3+LiSAF laser was pumped by 2 polarisation-combined narrow-stripe AlGaInP laser diodes each providing a maximum available power of 40mW incident on the crystal facet. The cw oscillation threshold of the laser was 16mW and the pulse repetition frequency was 153MHz. When output coupling through a high reflecting (HR) end mirror, the laser produced stable, sub 70 fs transform li
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Francois, Agnés, Robin Roche, Dominique Grondin, Béatrice Morel, and Michel Benne. "Climate change impact on photovoltaic production, electricity demand and storage requirements in the south-west Indian Ocean." In 2024 1st International Conference on Smart Energy Systems and Artificial Intelligence (SESAI). IEEE, 2024. http://dx.doi.org/10.1109/sesai61023.2024.10599435.

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10

Acharya, Palash V., Awan Bhati, and Vaibhav Bahadur. "Hydrates Based Carbon Capture System in Texas: a Techno-Economic Perspective." In ASME 2023 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2023. http://dx.doi.org/10.1115/imece2023-114432.

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Abstract:
Abstract This work analyzes the techno-economic factors associated with the production of blue H2, and hydrates-based capturing of CO2 produced by sorption-enhanced steam methane reforming (SESMR) of methane from landfill gas (LFG) across various counties in Texas. The SESMR system is coupled with a hydrates-based carbon capture system, and the energy and cost of setting up and running such a hydrates-centered capture facility have been estimated. In doing so, the amount of water and energy required to compress and refrigerate the gas down to hydrate-forming conditions and the capital and oper
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