Academic literature on the topic 'Sessile joyweed'

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Journal articles on the topic "Sessile joyweed"

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V., Laxmi Sravani Zarafsha Abbas* Pallati Surya. "A REVIEW ON ALTERNANTHERA SESSILIS." Indo American Journal of Pharmaceutical Sciences 04, no. 09 (2017): 2845–52. https://doi.org/10.5281/zenodo.888221.

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Althernanthra sessilis commonly called as sessile joyweed and dwarf copperleaf is native to tropical and subtropical regions of the world. It is used as a vegetable specially in sri lanka and some asian countries. In certain regions of South East Asia, the leaves and young shoots are consumed as vegetables in karnataka, andhra pradesh and tamil Nadu, the leaves, flowers and tender stems are consumed as vegetables. As an herbal medicine, the plant has diuretic, cooling, tonic and laxative properties. It has been used for the treatment of dysuria and haemmorrhoids. The plant is also believed to
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Alveera, Singh, K. Thangaraj, asamy, and Odhav Bharti. "In vitro propagation of Alternanthera sessilis (sessile joyweed), a famine food plant." African Journal of Biotechnology 8, no. 21 (2009): 5691–95. http://dx.doi.org/10.5897/ajb09.307.

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Rajapakse, R. P. S. S., and C. K. Beneragama. "The Effect of 1-Methylcyclopropene on Postharvest Life of Sessile Joyweed (Alternanthera Sessilis)." Procedia Food Science 6 (2016): 283–87. http://dx.doi.org/10.1016/j.profoo.2016.02.056.

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Othman, Azizah, Amin Ismail, Fouad Abdulrahman Hassan, Barakatun Nisak Md Yusof, and Alfi Khatib. "Comparative evaluation of nutritional compositions, antioxidant capacities, and phenolic compounds of red and green sessile joyweed ( Alternanthera sessilis )." Journal of Functional Foods 21 (March 2016): 263–71. http://dx.doi.org/10.1016/j.jff.2015.12.014.

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V.H.P., Sewwandi, Raveenthira Viharna, Jeyavanan K., and Sritharan S. "Effects of Goat Manure, Compost Tea and Gliricidia Leaf Extract on Growth and Yield Performance of Sessile Joyweed (Alternanthera sessilis)." Journal of Innovation Sciences and Sustainable Technologies 2, no. 3 (2022): 137–45. https://doi.org/10.0725/JISST.2022625943.

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A field experiment was carried out to analyze the effects of goat manure, compost tea, and Gliricidia leaf extract on the growth and yield performance of Alternanthera sessilis at the Department of Agronomy, Faculty of Agriculture, University of Jaffna. The research was conducted to determine the best organic input which leads to the highest productivity of Alternanthera sessilis and to reduce the application of chemical inputs which may cause negative impacts on human health and the environment. The highest number of leaves was recorded from goat manure applied plants at 58 and the least from
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Pooja, V., R. Jemila, S. Nirmala, and L. Jeya Praba. "Vermicompost from Kitchen Waste and Paper Waste by Eudrilus eugeniae, Nutrient Analysis and Efficiency on Alternanthera sessilis Plant Growth." UTTAR PRADESH JOURNAL OF ZOOLOGY 45, no. 3 (2024): 173–86. http://dx.doi.org/10.56557/upjoz/2024/v45i33886.

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In India, a significant amount of paper and kitchen waste is produced, much of which is either burned, left outside, or landfilled, creating a significant challenge for its safe disposal. The Eudrilus eugeniae (Kinberg) earthworms can be used to convert all kitchen and paper waste into extremely useful, nutrient-rich vermicompost. The vermicompost contributes significantly to the growth and yield of various field crops, vegetables, flower and fruit crops. The use of organic residuals lowers production costs while eliminating the requirement for waste disposal and incineration. The present rese
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Listyowati, Charisnalia, Didik Indradewa, and Siti Nurul Rofiqo Irwan. "Study on Weeds Abundance on Rice Fields in Mycorrhizal Inoculation and Different Planting Methods." Caraka Tani: Journal of Sustainable Agriculture 37, no. 2 (2022): 259. http://dx.doi.org/10.20961/carakatani.v37i2.53131.

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<span lang="EN-US">The increasing demand for rice and the increasing population growth rate require sustainable rice production. Direct seeding of rice (DSR) combined with the use of arbuscular mycorrhizal fungi (AMF) is needed to achieve sustainable food production. This study aims to determine the effect of the planting method and mycorrhizal inoculation on the diversity, composition and dominance of weeds in a rice field for the sustainability of agricultural production. The research used a split-plot design with three replications. The main plot was the planting method consisting of
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MISHRA, J. S., V. P. SINGH, CHANDRA BHANU, and D. SUBRAHMANYAM. "Crop establishment, tillage and weed management techniques on weed dynamics and productivity of rice (Oryza sativa)-chickpea (Cicer arietinum) cropping system." Indian Journal of Agricultural Sciences 82, no. 1 (2012): 15–20. http://dx.doi.org/10.56093/ijas.v82i1.13852.

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A field study was conducted to study the effect of methods of rice establishment, tillage and weed management techniques in rice–chickpea cropping system. Treatments included four crop establishment techniques (transplanting, puddling and broadcasting sprouted rice seeds, i.e wet-seeding and dry seeding under conventional and zero tillage systems) in rice and two tillage (zero and conventional) and two weed control methods (weedy check and pendimethalin 1.0 kg/ha as pre-emergence + one hand weeding at 30 days after sowing) in succeeding chickpea. Rice field was infested with jungle rice [Echin
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J.S. MISHRA and V.P. SINGH. "Effect of tillage sequence and weed management on weed dynamics and productivity of dry-seeded rice (Oryza sativa)-wheat (Triticum aestivum) system." Indian Journal of Agronomy 57, no. 1 (2001): 14–19. http://dx.doi.org/10.59797/ija.v57i1.4609.

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A field experiment was conducted during 2006-07 to 2008-09 at Jabalpur to study the effect of four tillage se- quences [zero-till planting of both the crops (ZT-ZT), conventional planting in both the crops (CT-CT), and two ro- tational tillage sequences that altered between zero-till and conventional tillage (ZT-CT and CT-ZT)] and three weed control treatments (weedy check, herbicide alone, and herbicide + 1 hand weeding at 35 days after sowing) on weed dynamics, tillage economy and productivity of dry-seeded rice ( Oryza sativa L.)-wheat [( Triticum aestivum (L.) emend Fiori & Paol)] syst
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Ariyasoma, U. M. U. R., H. A. P. A. Shyamalee, and D. L. Wathugala. "Cultivar-Specific Growth and Yield of Mukunuwenna (<em>Alternanthera sessilis</em>) in the Low Country Wet Zone, Sri Lanka." Tropical Agricultural Research and Extension 27, no. 1 (2024): 54–61. http://dx.doi.org/10.4038/tare.v27i1.5692.

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Joyweed/Mukunuwenna (Alternanthera sessile) is a globally significant leafy vegetable, yet its maximum yield potential remains largely unrealized due to the limited genetic diversity of existing varieties. Farmers frequently lack precise knowledge about the yield potential, growth characteristics, and quality of the produce. Few attempts of research attentions were given to assess its growth characteristics, susceptibility to diseases and pests, consumer acceptability, and yield potential. Therefore, this study aims to comprehensively evaluate growth and yield traits, sensory qualities and mor
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Book chapters on the topic "Sessile joyweed"

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S, Swarnakumari, Mohan S, Ida Christi V E, Abinaya S, and Kalaivani S. "Isolation and HPTLC Analysis of Conditional Amino Acids from the Fresh Leaves of Sessile Joyweed Alternanthera sessilis." In Pharmaceutical Research - Recent Advances and Trends Vol. 4. B P International, 2024. http://dx.doi.org/10.9734/bpi/prrat/v4/6650a.

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