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Relevant bibliographies by topics / Shankhpushpi

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Academic literature on the topic 'Shankhpushpi'

Author: Grafiati

Published: 2 June 2025

Last updated: 31 July 2025

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Journal articles on the topic "Shankhpushpi"

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Nahata, Alok, Neeraj K. Sethiya, Neha Jain, and Vinod Kumar Dixit. "Analysis of scopoletin and mangiferin in botanicals and formulations of Shankhpushpi by HPLC." Herba Polonica 64, no. 4 (2018): 54–62. http://dx.doi.org/10.2478/hepo-2018-0025.

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Summary Introduction: Shankhpushpi has been widely used in traditional Indian systems of medicine as a brain and memory boosting tonic. There are a variety of botanicals reported to be used as sources of Shankhpushpi in various parts of India. For instance, Canscora decussata Schult, Clitorea ternatea Linn., Convolvulus pluricaulis Choisy. and Evolvulus alsinoides Linn. are most commonly used as sources of Shankhpushpi by practitioners of Ayurveda in different parts of the country. Objective: When it comes to using Shankhpushpi in herbal formulations, qualitative and quantitative analysis of t

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2

Devi, Pritika. "An updated review on Shankhpushpi- As Medhya Rasayana." Journal of Ayurvedic and Herbal Medicine 7, no. 2 (2021): 119–23. http://dx.doi.org/10.31254/jahm.2021.7210.

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Shankhpushpi is a plant and known as best brain tonic medicine which is classified under four Medhya Rasayana by Acharya Charaka. It is also included as main ingredient in many herbal extractives or decoction-based brain tonics or memory boosting formulations. Various Ayurvedacharya have named it as manglayakusuma, ksheerpushpi, medhya etc. Shankhpushi is also comes under convolvulacea family indicated as Convolvulus pluricaulis. The Charaka Samhita, which is an ancient book of Ayurveda described the use of paste (kalka) as Medhya Rasayana. There are so many experimental, pharmacological, clin

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3

Bushra, Sheikh* Imran Patel Sakshi Shrivas Renuka Mahajan. "Convovulus Pluricaulis: A Potent Ethanopharmacological Herb." International Journal of Pharmaceutical Sciences 3, no. 3 (2025): 26–33. https://doi.org/10.5281/zenodo.14950319.

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Convolvulus pluricaulis, widely recognized as shankhpushpi, stands out as a vital plant in traditional medicine, notably within the Ayurvedic system. This robust perennial wild plant flourishes in the sandy and gravelly soils of Northern India, thriving under xerophytic conditions. Renowned for its comprehensive medicinal properties, shankhpushpi is validated as a potent brain tonic, antioxidant, nerve tonic, and laxative. Extensive research substantiates its effectiveness in addressing numerous health conditions, including anxiety, neurosis, insomnia, stress, burns, seizures, edema, and urina

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Bushra, Sheikh* Imran Patel Sakshi Shrivas Renuka Mahajan. "Convovulus Pluricaulis: A Potent Ethanopharmacological Herb." International Journal of Pharmaceutical Sciences 3, no. 3 (2025): 26–33. https://doi.org/10.5281/zenodo.14954507.

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Convolvulus pluricaulis, widely recognized as shankhpushpi, stands out as a vital plant in traditional medicine, notably within the Ayurvedic system. This robust perennial wild plant flourishes in the sandy and gravelly soils of Northern India, thriving under xerophytic conditions. Renowned for its comprehensive medicinal properties, shankhpushpi is validated as a potent brain tonic, antioxidant, nerve tonic, and laxative. Extensive research substantiates its effectiveness in addressing numerous health conditions, including anxiety, neurosis, insomnia, stress, burns, seizures, edema, and urina

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Giradkar, Praful Nilkanth. "ANTHELMINTIC SHANKHPUSHPI PELLETS: TASTE MASKING." International Research Journal of Pharmacy 6, no. 7 (2015): 467–77. http://dx.doi.org/10.7897/2230-8407.06796.

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6

Aparna, K. R., Xavier Prasad Daniel, G. R. Prasobh, G. S. Surabhi, and Franco S. R. Ajai. "A review study on medicinal significance of convolvulus pluricaulis." i-manager's Journal on Chemical Sciences 3, no. 3 (2023): 28. http://dx.doi.org/10.26634/jchem.3.3.20470.

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Convolvulus pluricaulis, sometimes referred to as Shankhpushpi, Bindweed, or morning glory, belongs to the genus Convolvulus in the family Convolvulaceae. This review focuses on the different chemical components extracted from Shankhpushpi, such as Carbohydrates, proteins, volatile oil, fixed oil, phenolic components, glycosides, steroids, etc. The chief constituents include alkaloids such as convolvine, convolamine, phyllabine, confoline, convoline, subhirsine, convosine, and convolidine. Ethnobotanical surveys reveal that Indian and Chinese medicine utilize the whole herb to treat a variety

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Masih, Asha. "Seed Germination and Seedling Growth Performance in Convolvulus microphyllus under Different Soil Mixture Ratio and Sowing Depth." Bulletin of Pure & Applied Sciences- Botany 42, no. 1 (2023): 9–12. http://dx.doi.org/10.48165/bpas.2023.42b.1.2.

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It is a source of an important drug in Ayurveda known as Shankhpushpi. The whole herb is used medicinally in the form of decoction. It is also described as one of the Medhya Rasayana drugs in Ayurveda. The Shankhpushpi drug is used as brain tonic and as a laxative. The article presents the data on seed germination, seedling growth, and different agro techniques of Convolvulus microphyllus under nursery conditions. Results revealed that Seed sowing at 0.5 cm depth with1:2:2 soil mixture ratios (sand: clay: FYM) were found to be most favourable for obtaining maximum growth and biomass.

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8

Banerjee, Sugato, Mahi Heba, and Sana Faraz. "Effect of shankhpushpi on alcohol addiction in mice." Pharmacognosy Magazine 13, no. 49 (2017): 148. http://dx.doi.org/10.4103/0973-1296.203976.

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JAIN, ASTHA, JASMEEN KAUR, Ms NANCY, YOGITA BANSAL, BALRAJ SAINI, and GULSHAN BANSAL. "WHO Guided Real Time Stability Testing on Shankhpushpi Syrup." Journal of Pharmaceutical Technology, Research and Management 5, no. 1 (2017): 1–19. http://dx.doi.org/10.15415/jptrm.2017.51001.

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C, Cheekavolu, Karnam N, Choudhary N, Sangeeta BSR, and Mavillapalli RC. "A systematic review of the phytochemical profile and medicinal significance of Evolvulus alsinoides." Journal of Medical and Scientific Research 13, no. 2 (2025): 223–28. https://doi.org/10.17727/jmsr.2024/13-39.

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Background: The perennial herb Evolvulus alsinoides L., sometimes called "Vishnukranthi" or "Shankhpushpi," belongs to the Convolvulaceae family. Traditional medicine utilises the entire plant and its various parts to treat multiple ailments, including stomach ulcers. This review aimed to analyse the phytochemical constituents of extracts of E. alsinoides and highlights its medicinal importance. Methods: This systematic review was conducted using search strings such as “Shankhpushpi” and “Evolvulus alsinoides Linn,” with data extracted from experimental studies published between June 2019 and

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Book chapters on the topic "Shankhpushpi"

1

Kamat, Soniya, Renuka Maru, Vanraj Shirsath, et al. "Shankhpushpi." In Natural Scaffolds for Prevention and Treatment of Neurodegenerative Disorders. CRC Press, 2025. https://doi.org/10.1201/9781003403241-17.

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Sonkar, Sashi, Akhilesh Kumar Singh, and Azamal Husen. "Convolvulus pluricaulis (Shankhpushpi) and Erythroxylum coca (Coca plant)." In Herbs, Shrubs, and Trees of Potential Medicinal Benefits. CRC Press, 2022. http://dx.doi.org/10.1201/9781003205067-4.

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Irshad, Shamim, Mohd Akhtar Ali, Shaikh Ajij Ahmed Makbul, and Shariq Shamsi. "Effect of Convolvulus Pluricaulis (Shankhpushpi) and Bacopa Monnieri (Brahmi) on Aging-Related Diseases and Memory Deficits." In Medicinal Plants for the Management of Neurodegenerative Diseases. CRC Press, 2024. http://dx.doi.org/10.1201/9781003392941-7.

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"Shankhpushpi (Convolvulus pluricaulis)." In Rasayana. CRC Press, 2002. http://dx.doi.org/10.1201/b12602-106.

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