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Dissertations / Theses on the topic 'Slaughter house'

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Published: 4 June 2021

Last updated: 26 July 2025

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1

Chaudhry, Saeed Mukhtar. "Processing and nutritional value of poultry litter and slaughter house by-product." Diss., This resource online, 1990. http://scholar.lib.vt.edu/theses/available/etd-09162005-115004/.

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2

Caille, L'Etienne Thibault. "Potential for Biogas Production from Residues of a Slaughter House at High Altitude in Bolivia." Thesis, KTH, Energi och klimatstudier, ECS, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-62238.

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The potential for biogas production with residues of a slaughter house in the climatic conditions of LaPaz has been determined during the master’s thesis. The project was carried out at a pilot plantconsisting of three tubular biodigesters made of polyethylene. The study showed that there is strong potential for biogas and biofertilizer production from residues ofslaughter houses at high altitude and cold climate in Bolivia, even by using blood which is the majorcomponent responsible of the water contamination. This production led to avoid water contamination,to limit the greenhouse effect by

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3

Schurman, R. Douglas. "Prevalence of shiga-like-toxin producing Escherichia coli in beef steers and heifers in a slaughter house on Prince Edward Island." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/tape16/PQDD_0024/MQ30062.pdf.

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4

WINCKLER, Marili Gramolini Garcia. "Implantação de boas práticas de fabricação (BPF) em matadouro – frigorífico do Estado de Mato Grosso e Rondônia." Universidade Federal Rural de Pernambuco, 2007. http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/5783.

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Submitted by (edna.saturno@ufrpe.br) on 2016-10-20T12:51:30Z No. of bitstreams: 1 Marili Gramolini Garcia Winckler.pdf: 4778306 bytes, checksum: fa545fdf2d3520b2589f607ad84a18c5 (MD5)<br>Made available in DSpace on 2016-10-20T12:51:30Z (GMT). No. of bitstreams: 1 Marili Gramolini Garcia Winckler.pdf: 4778306 bytes, checksum: fa545fdf2d3520b2589f607ad84a18c5 (MD5) Previous issue date: 2007-02-19<br>The implantation of the prerequisites ones of the Program of Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Pratices (GMP) and the Sanitation Standard Operating Procedure

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5

Au, Fung-yee Belinda. "A study of the privatization of the Urban Council abattoirs." [Hong Kong] : University of Hong Kong, 1994. http://sunzi.lib.hku.hk/hkuto/record.jsp?B1376231X.

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6

Chan, Ming-yan. "Sheung Shui abattoir." Hong Kong : University of Hong Kong, 1995. http://sunzi.lib.hku.hk/hkuto/record.jsp?B25949469.

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Thesis (M. Arch.)--University of Hong Kong, 1995.<br>Includes special study report entitled: Odour pollutant emissions control methodologies: for an abattoir and other applications. Includes bibliographical references.

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7

Yiu, Wing-chun. "Waste management in Hong Kong abattoirs /." Hong Kong : University of Hong Kong, 1997. http://sunzi.lib.hku.hk/hkuto/record.jsp?B18735496.

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8

Riekert, Sydney Peter. "The influence of slaughter on blood composition in cattle." Thesis, University of the Witwatersrand, 1986. http://hdl.handle.net/10539/20118.

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In this study the effects of blood sampling, transportation and slaughter on certain blood variables (sodium, potasium, chloride, glucose, lactates, lipids, proteins, colloidal osmotic pressure, cortisol, ACTH, T3, TSH, osmolality etc.) of cattle were investigated. The experimental animals, crossbreed (Brahman, Afrikander and Hereford) heifers and oxen obtained from Kanhym Estates, Middelburg, were unaccustomed to handling. One group of animals was subjected to the stress of sampling with restraint, a second group was sampled with restraint after transportation and a third group had bl

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9

Sadler, Ian 1943. "Strategic operations and logistics planning of Australian meatworks." Monash University, Faculty of Business and Economics, 1999. http://arrow.monash.edu.au/hdl/1959.1/8083.

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10

Falepau, David F., of Western Sydney Hawkesbury University, and Faculty of Environmental Management and Agriculture. "Factors associated with the occurrence of Ecchymosis (Blood splash) in fallow deer (Dama dama)." THESIS_FEMA_ARD_Falepau_D.xml, 1999. http://handle.uws.edu.au:8081/1959.7/181.

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This thesis describes experimental work conducted to define factors associated with the occurrence of ecchymosis (blood splash) in fallow deer, and discusses facets of the Australian venison processing sector with respect to its capacity to improve the quality of venison. Data was collected on 1804 deer slaughtered experimentally (n equals 494) or at commercial works (n equals 1310) in a range of different slaughter systems. The study showed that a number of factors contribute to the expression of ecchymosis in the carcases of slaughtered deer, and the tailoring of slaughter procedures to suit

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11

Garrett, Brandon. "Impacts of the recession and horse slaughter ban on the U.S. thoroughbred industry." Thesis, Kansas State University, 2013. http://hdl.handle.net/2097/15646.

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Master of Agribusiness<br>Department of Agricultural Economics<br>Christine Wilson<br>Over the last decade, the United States horse industry has seen a decline in all segments of the industry. Both people and organizations within and outside the industry have debated the cause of this decline, with the 2007 horse slaughter ban being at the center of this debate. The purpose of the report is to analyze a specific segment of the industry to determine what has led to this decline over the last decade. To do this, we will look specifically at the total number of thoroughbreds sol

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12

Iacono, Christa Marie. "Effects of density and water availability on the behavior, physiology, and weight loss of slaughter horses during transport." Texas A&M University, 2005. http://hdl.handle.net/1969.1/4673.

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The aim of this study was to determine the effects of density and provision of water on behavior, stress, and weight loss in slaughter horses during transport. A 16.2-m long, single deck, semi-trailer was divided into three compartments to create high, medium, and low density (5000, 4000, and 3000 kg per compartment, respectively) groups of slaughter horses. A total of six shipments containing 23 to 30 horses per shipment were transported in June and July of 2004 for 18 to 20 h. Horses were a variety of different breeds, ages, sexes, and body conditions, but were typical of slaughter horses. J

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13

Au, Fung-yee Belinda, and 區鳳儀. "A study of the privatization of the Urban Council abattoirs." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1994. http://hub.hku.hk/bib/B31964394.

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14

Khewu-Mokati, N. P. D. "The use of animals by African people (Blacks) : an ethical perspective." Thesis, Stellenbosch : Stellenbosch University, 2001. http://hdl.handle.net/10019.1/52584.

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Thesis (MPhil)-- Stellenbosch University, 2001.<br>ENGLISH ABSTRACT: This ethical case study of public slaughter has indicated that there is an urgent need to address the issue of public slaughter, because it has resulted in animosity and polarisation between black and white people living in the Goldfields. Black people feel that their rights are violated, and they are not protected by the government because they encounter problems when practising their rituals. White people feel that the government is not protecting them from the health hazards caused by black people. The ultimate aim

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15

Bhiya, Clovis Solomon. "The effect of different slaughter age regimes on the primary and secondary production parameters of Ostriches (Struthio Camelus Domesticus) and the economic consequences of different slaughter ages." Thesis, Nelson Mandela Metropolitan University, 2006. http://hdl.handle.net/10948/837.

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The South African ostrich industry is presently characterised by a drastic decline in the slaughter price of slaughter birds, due to the drop in the price of meat as well as leather. As a result, the economic viability of ostrich farming is severely hampered by these developments, and many generally accepted industry practices have to be reviewed. Among the practices under review is the possibility of slaughtering ostriches at an earlier age than the traditional slaughter age of 12 - 14 months, in order to minimise feed costs and the incidence of damage to the skin. However, little information

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16

Yiu, Wing-chun, and 姚榮春. "Waste management in Hong Kong abattoirs." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1997. http://hub.hku.hk/bib/B3125391X.

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17

Kurup, Rajendra G. "An experimental research on application of sub-surface flow constructed wetlands for meat processing industry effluent treatment and nutrient removal /." Access via Murdoch University Digital Theses Project, 2007. http://wwwlib.murdoch.edu.au/adt/browse/view/adt-MU20070717.142408.

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18

Forsberg, Gunnel. "Industriomvandling och könsstruktur fallstudier på fyra lokala arbetsmarknader /." Uppsala : Kulturgeografiska institutionen vid Uppsala universitet, 1989. http://catalog.hathitrust.org/api/volumes/oclc/19979418.html.

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19

Lau, Chi-yung. "Need assessment for relocation of Cheung Sha Wan Abattoir /." [Hong Kong : University of Hong Kong], 1992. http://sunzi.lib.hku.hk/hkuto/record.jsp?B13357803.

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20

Chan, Pui-sim Joyce. "An analysis of agenda-setting regional/central slaughtering scheme in Hong Kong /." Click to view the E-thesis via HKUTO, 2006. http://sunzi.lib.hku.hk/hkuto/record/B36519121.

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21

Kannan, Aditi. "Validation of a 2% lactic acid antimicrobial rinse as an alternative to chlorine for mobile poultry slaughter operations." Pullman, Wash. : Washington State University, 2009. http://www.dissertations.wsu.edu/Thesis/Spring2009/a_kannan_042409.pdf.

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22

Falepau, David Fa'a. "Factors associated with the occurrence of ecchymosis (blood splash) in fallow deer (dama dama) /." [Richmond, N.S.W.] : Faculty of Environmental Management and Agriculture, University of Western Sydney, Hawkesbury, 1999. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030328.151026/index.html.

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23

Shange, Nompumelelo. "Contamination of game carcasses during harvesting and slaughter operations at a South African abattoir." Thesis, Stellenbosch : Stellenbosch University, 2015. http://hdl.handle.net/10019.1/98112.

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Thesis (MSc Food Sc)--Stellenbosch University, 2015.<br>ENGLISH ABSTRACT: The consumption of game meat and its by-products is increasing locally and internationally. The increase in consumption requires research that is focused on the microbiological quality of game meat. The harvesting and slaughter process of springbok carcasses revealed the presence of bacterial contamination. Swab samples taken after skinning portrayed a presence of Escherichia coli (E. coli) and Enterobacteriaceae. Springbok carcasses swabbed after chilling indicated aerobic bacteria, Clostridium spp. and lactic acid bact

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24

Chulayo, Amanda Yucca. "Effects of pre-slaughter sheep handling and animal-related factors on creatine kinase levels and physico-chemical attributes of mutton." Thesis, University of Fort Hare, 2012. http://hdl.handle.net/10353/433.

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Effects of pre-slaughter sheep handling and animal-related factors on Creatine Kinase levels and physico-chemical attributes of mutton By Chulayo Amanda Yucca The objective of the study was to determine the effects of pre-slaughter sheep handling and animal-related factors on Creatine kinase (CK) levels and physico-chemical characteristics of mutton from South African sheep breeds. One hundred and seventy-three castrated male sheep from four breeds (15 Dormer, 46 South African Mutton Merino, 77 Dorper and 35 Blackhead Persian) were used. The animals were grouped according to age categories. Th

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25

Ndlovu, Thulile. "Parasite prevalence, nutritionally-related blood metabolites and pre-slaughter stress response in Nguni, Bonsmara and Angus steers raised on veld." Thesis, University of Fort Hare, 2008. http://hdl.handle.net/10353/73.

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The effects of month on body weight, body condition scores, internal parasite prevalence and on nutritionally related blood metabolites were studied in Angus, Bonsmara and Nguni steers raised on sweet veld. Pre-slaughter stress was also determined using catecholamines, cortisol, dopamine, packed cell volume and serum creatinine levels. The blood chemical constituents evaluated included glucose, cholesterol, total protein, creatinine, urea, globulin, albumin, calcium, phosphorus, magnesium, aspartate amino transferase (AST), alkaline phosphatase (ALP) and creatinine kinase (CK). The Nguni steer

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26

Nzolo, Jama. "Effect of pre-slaughter stress of pigs on the levels of cortisol, creatine kinase and their subsequent relationship with pork quality." Thesis, University of Fort Hare, 2014. http://hdl.handle.net/10353/d1021287.

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The study was conducted to determine the effect of pre-slaughter stress of pigs on the levels of cortisol, creatine kinase (CK) and their subsequent relationship with pork quality. From our knowledge, there is paucity of information on transportation, lairage duration and sex effects on saliva cortisol and its relation with serum cortisol, urine cortisol and other meat quality traits. Stage one of the study assessed the effect of sex and time to slaughter (transport and lairage duration) on the levels of cortisol and CK in crossbred pigs. The second stage of the study evaluated the effect of s

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27

Delport, Riëtte. "An investigation into the occurrence of major abscess causing bacteria at the law meat exporting abattoir in the Northern Cape province of South Africa." Thesis, Port Elizabeth Technikon, 2003. http://hdl.handle.net/10948/249.

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The main objectives of this study can be divided into four categories: a) The determination of the presence of abscesses in carcasses. b) The determination whether the abscesses are area bound. c) The determination of the causative bacteria which is responsible for abscess formation. d) The determination of the economic impact due to carcass rejections and trimmings. The research area consists of the biggest part of the Northern Cape province, which can further be divided into three main production areas, namely Groblershoop, Gordonia and Hantam. The Groblershoop area includes Groblershoop and

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28

Lau, Chi-yung, and 劉智勇. "Need assessment for relocation of Cheung Sha Wan Abattoir." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1992. http://hub.hku.hk/bib/B31258013.

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29

Grogan, Shawn Patrick. "Endocrine alteration of meat quality and gene expression in rats and deer /." [Richmond, N.S.W.] : CSIRO Animal Production : School of Agriculture, University of Western Sydney, Hawkesbury, 1998. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030527.110306/index.html.

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30

陳明昕 and Ming-yan Chan. "Sheung Shui abattoir." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1995. http://hub.hku.hk/bib/B31982256.

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31

Caldereiro, Gisele Maria Brod. "Caracterização da digestão de resíduos agroindustriais em biodigestor de fluxo contínuo operado em escala real." Universidade Tecnológica Federal do Paraná, 2015. http://repositorio.utfpr.edu.br/jspui/handle/1/1277.

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Os abatedouros e frigoríficos caracterizam-se por agroindústrias potencialmente poluidoras devido a carga orgânica componente dos efluentes líquidos e resíduos sólidos gerados em seu processo. Para a minimização do impacto ambiental gerado por estes empreendimentos faz-se necessária a implementação de processos de tratamento que possibilitem a redução da carga orgânica, a transformação de resíduos em produtos de valor agregado e o aproveitamento energético. A implementação de biodigestores para o tratamento dos resíduos sólidos e efluentes líquidos gerados nos frigoríficos de suínos é uma opçã

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Silva, Rodrigo Costa da. "Caracterização genotípica de amaostras de Toxoplasma gondii isoladas de ovinos de abatedouro /." Botucatu, 2009. http://hdl.handle.net/11449/106029.

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Orientador: Helio Langoni<br>Banca: Antonio Carlos Paes<br>Banca: Márcio Garcia Ribeiro<br>Banca: Lisiane de Almeida Martins<br>Banca: Luiz Fernando Pita Gondim<br>Resumo: Toxoplasma gondii é um parasito de grande importância no contexto de produção animal e saúde pública, sendo importante patógeno oportunista em pacientes imunocomprometidos. Este estudo objetivou determinar a soroprevalência de toxoplasmose em ovinos de abatedouros do estado de São Paulo, e a variabilidade genotípica dos isolamentos obtidos. A presença de anticorpos para T. gondii foi pesquisada em 602 amostras de soro pela r

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33

Martinez, Julio Alberto. "INFLUENCE OF ALUMINUM ION ON THE ANAEROBIC TREATMENT OF A POULTRY SLAUGHTERHOUSE WASTEWATER." MSSTATE, 2003. http://sun.library.msstate.edu/ETD-db/theses/available/etd-07212003-094518/.

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The influence of Al 3+ on the anaerobic treatment of a poultry slaughterhouse wastewater was studied in this work. The soluble COD (SCOD), volatile acid (VA) concentrations, and methane yield values were measured and compared for zero, 15, and 40 ppm Al 3+ runs. Methane yields of 55.4, 144.2, and 215.4 ml CH4/g. COD for zero, 15, and 40 ppm Al 3+ concentrations, respectively, were observed. Furthermore, SCOD and VAs were not detectable in the reactor that was seeded with 40 ppm Al 3+. It was concluded that inhibitory effects of long chain fatty acids (LCFAs) on aceticlastic methanogens were re

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Au, Yeung Man-bun Francis, and 歐陽文彬. "An examination of policy entrepreneur using the case study central slaughtering policy." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2011. http://hub.hku.hk/bib/B46779334.

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35

Mills, Edward G. "The process of automating the sealing of the anus and urinary tract of bovines." Thesis, Queensland University of Technology, 1994. https://eprints.qut.edu.au/36240/1/36240_Mills_1994.pdf.

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This thesis deals with automating the process of separating and sealing the rectum in bovines. In particular, it analyses those designs that have been trialled during the course of automation. Following a summary of the most successful of these designs, the final chapter outlines the benefits of automating this process to the meat producing industry of Australia and makes recommendations for future research. In achieving these tasks, chapters are devoted to the four specific processes of locating, separating, sealing and cutting the anus. These processes were automated and the various designs

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Soares, Taíssa Cook Siqueira [UNESP]. "Ocorrência, sorotipagem e rsistência antimicrobiana de Streptococcus suis em funcionários e ambente de abatedouro de sínos." Universidade Estadual Paulista (UNESP), 2014. http://hdl.handle.net/11449/123291.

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Made available in DSpace on 2015-05-14T16:53:17Z (GMT). No. of bitstreams: 0 Previous issue date: 2014-12-05Bitstream added on 2015-05-14T16:59:03Z : No. of bitstreams: 1 000829410.pdf: 511554 bytes, checksum: 8af199dd873a4a75c37c1be5aadce934 (MD5)<br>Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)<br>O presente estudo teve por objetivos determinar a ocorrência de Streptococcus suis em funcionários (portadores sadios) e ambiente de abatedouros com SIF do estado de São Paulo, Brasil, descrever a distribuição dos diferentes tipos do agente e o perfil de suscetibilidade aos antimi

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Yuen, Sin-yiu Florence, and 袁善瑤. "A review of treatment technologies for the environmental management ofabattoir waste." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2003. http://hub.hku.hk/bib/B31255711.

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Njoya, Mahomet. "Reactor reconfiguration for enhanced performance of a down-flow expanded granular bed reactor (Degbr) for poultry slaughterhouse treatment." Thesis, Cape Peninsula University of Technology, 2017. http://hdl.handle.net/20.500.11838/2599.

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Thesis (MTech (Chemical Engineering))--Cape Peninsula University of Technology, 2017.<br>The poultry industry is one of the largest industries in the South African agricultural sector. To sustain their various operations, this industry utilises a large quantity of potable water to process slaughtered birds in order to satisfy hygiene and sanitation requirements in processing facilities. Thus, the consumption of potable water during poultry slaughterhouse operations results in the production of high-strength poultry slaughterhouse wastewater (PSW), which is laden with a variety of pollutants, i

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Soares, Taíssa Cook Siqueira. "Ocorrência, sorotipagem e rsistência antimicrobiana de Streptococcus suis em funcionários e ambente de abatedouro de sínos /." Botucatu, 2014. http://hdl.handle.net/11449/123291.

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Orientador: Antonio Carlos Paes<br>Banca: Jane Megid<br>Banca: Márcio Garcia Ribeiro<br>Banca: Sandra de Moraes Gimenes Bosco<br>Banca: Rogério Giuffrida<br>Resumo: O presente estudo teve por objetivos determinar a ocorrência de Streptococcus suis em funcionários (portadores sadios) e ambiente de abatedouros com SIF do estado de São Paulo, Brasil, descrever a distribuição dos diferentes tipos do agente e o perfil de suscetibilidade aos antimicrobianos das linhagens isoladas, bem como pesquisar os fatores de risco associados à ocorrência do patógeno. Suabes de tonsilas de 139 funcionários e 261

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Njisane, Yonela Zifikile. "Farm to abattoir conditions and their subsequent effects on behavioural and physiological changes and the quality of beef from extensively-reared Nguni and non-descript steers." Thesis, University of Fort Hare, 2016. http://hdl.handle.net/10353/3143.

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The main objective of the study was to determine the effect of farm to abattoir environmental conditions and their subsequent effects on behavioural and physiological responses, as well as the quality of meat from Nguni (NG) and non-descript (ND) beef steers reared extensively on natural pastures. The forty 16 – 19 months old steers (20 ND and 20 NG) used in the current study were grouped together, medically treated, allowed three weeks acclimatizing period and were used in this trial over a four-month period. The weather and periodical variations influence on time budgets and body weights of

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Basitere, Moses. "Performance evaluation of an up- and down-flow anaerobic reactor for the treatment of poultry slaughterhouse wastewater in South Africa." Thesis, Cape Peninsula University of Technology, 2017. http://hdl.handle.net/20.500.11838/2632.

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Thesis (DTech (Chemical Engineering))--Cape Peninsula University of Technology, 2017.<br>The process of anaerobic digestion (AD) is one of the most cost-effective and environmentally sustainable technologies to treat wastewater in the agricultural sector. In South Africa, in some industries in the agricultural sector, such as the poultry industry in particular, slaughterhouses have the highest consumption of potable water, culminating in the production of a large quantity of high strength wastewater. This high consumption of potable water has become a concern in South Africa due to water scarc

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Mukandi, Melody. "Modelling of a bioflocculant supported dissolved air flotation system for fats oil and grease laden wastewater pretreatment." Thesis, Cape Peninsula University of Technology, 2017. http://hdl.handle.net/20.500.11838/2637.

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Thesis (MTech (Chemical Engineering))--Cape Peninsula University of Technology, 2017.<br>In the recent past, the poultry industry in South Africa has grown due to an increased demand of poultry products as a result of population growth and improved living standards. Furthermore, this has led to poultry slaughterhouses generating high strength wastewater which is laden with a high concentration of organic and inorganic pollutants from the slaughtering process and sanitation of equipment and facilities. As a result, South Africa has promulgated restrictions and a set of quality standards fo

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Chulayo, Amanda Yucca. "The effects of distance travelled, lairage duration and animal-related factors on pre-slaughter stress indicators, carcass characteristics, nanostructure and technological properties of beef." Thesis, University of Fort Hare, 2015. http://hdl.handle.net/10353/d1021275.

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The main objective of the current study was to determine the effect of distance travelled (DT), lairage duration (LDhr) and animal-related factors (animal class, breed, sex) on pre-slaughter stress indicators, carcass characteristics, nanostructure and technological properties of beef. The study was conducted in an Eastern Cape abattoir under the Buffalo City District Municipality. Six genotypes of cattle (Beefmaster, Bonsmara, Brahman, Holstein-Friesian, Non-descript and Nguni) brought for slaughter at the abattoir on different days were used in the study. Slaughter weight (SWT), warm and col

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Rinquest, Zainab. "Poultry slaughterhouse wastewater treatment using a static granular bed reactor (Sgbr) coupled with a hybrid sidestream membrane bioreactor." Thesis, Cape Peninsula University of Technology, 2017. http://hdl.handle.net/20.500.11838/2638.

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Thesis (MTech (Chemical Engineering))--Cape Peninsula University of Technology, 2017.<br>An increase in the demand for poultry products coupled with the potable water shortages currently experienced in South Africa (SA), attributed to climate change among other factors, makes it crucial for SA to develop water conservation strategies to minimize potable water consumption by water-intensive industries, such as the poultry industry. The development of innovative wastewater treatment processes is therefore paramount in attempting to counteract the large quantity of wastewater generated as we

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Njisane, Yonela Zifikile. "Avoidance-related behaviour, bleeding times and the quality of meat from sheep slaughtered at a commercial and a municipal abattoir." Thesis, University of Fort Hare, 2012. http://hdl.handle.net/10353/d1004195.

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The objective of the study was to determine the avoidance-related behaviour, bleeding times and the quality of meat from sheep of different gender, breed (Dorper, Merino, and their crosses) and age groups, slaughtered at a commercial and municipal abattoir. Castrates and ewes of different age groups (1= <10months, 2= 11-12months, and 3= >12months) and breeds were used. From the commercial abattoir, 90 castrates and 110 ewes were used, while 66 castrates and 19 ewes were obtained from the municipal abattoir. Meat samples were obtained to determine meat colour, ultimate pH, temperature, cooking

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Chan, Pui-sim Joyce, and 陳佩嬋. "An analysis of agenda-setting: regional/central slaughtering scheme in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2006. http://hub.hku.hk/bib/B36519121.

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Weschenfelder, Francielle Zancanaro. "Abatedouros de frango da microrregião de Pato Branco: características organizacionais, inovação tecnológica e uso da água sob a perspectiva do modelo de produção mais limpa." Universidade Tecnológica Federal do Paraná, 2014. http://repositorio.utfpr.edu.br/jspui/handle/1/885.

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O presente trabalho tem por objetivo caracterizar os abatedouros de frango da microrregião de Pato Branco, analisando as interfaces de suas características organizacionais, de inovação tecnológica e uso da água, considerando o modelo de gestão ambiental de Produção Mais Limpa. Para seu desenvolvimento, adotou-se a metodologia de análise multicasos, com abordagem predominantemente qualitativa. Como instrumentos de coleta de dados em campo foram utilizados questionários semiestruturados aplicados na forma de entrevista, compostos por questões abertas e fechadas, além de observações. Os questioná

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Fayemi, Peter Olutope. "Perceptions on ante-mortem welfare, quantitation of pain and pregnancy biomarkers, muscular fibre architecture and quality of Dohne Merino offal." Thesis, University of Fort Hare, 2013. http://hdl.handle.net/10353/d1007573.

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Sheep farming is practiced extensively in South Africa for its significant contributions to the livestock, wool and meat industries. The sheep farming sector in the country has approximately 13,800 farmers with commercial and communal sheep farmers making up 58 percent and 42 percent of the entire work force (Directorate of Agricultural Information Services, 2008). An estimate of 28.8 million sheep and flock size ranging between ≤ 50 and ≥ 1800 exist in various South African provinces. Although the national herd size is unevenly distributed provincially most of the herds are found in the Easte

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Dlangamandla, Cynthia. "Bioflocculant dissolved air flotation system for the reduction of suspended solids-lipids-Proteinaceous matter from poultry slaughterhouse wastewater." Thesis, Cape Peninsula University of Technology, 2016. http://hdl.handle.net/20.500.11838/2485.

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Thesis (MTech (Chemical Engineering))--Cape Peninsula University of Technology, 2016.<br>Poultry slaughterhouse wastewater (PSW) contains organic matter that can be degraded by microorganisms. Such matter can further be used by the microbial community as a nutrient source for growth. Moreover, this type of wastewater also contains a high quantity of particulate matter, lipids and proteins, including antimicrobial compounds such as triclosan (TCS) and trichlorocarbanilide (TCC) used during cleaning and sanitising of processing facilities. Lipids and particulate matter lead to clogging of pipes

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Nyamakwere, Faith. "Microbiological analyses of beef slaughtering process and meat safety knowledge of handlers at selected high and low thoughput abattoirs." Thesis, University of Fort Hare, 2015. http://hdl.handle.net/10353/2238.

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The objective of the study was to evaluate meat hygiene practices among meat handlers and microbiological analysis of beef carcasses, slaughtermen hands, equipment and water from low throughput (LTA) and high throughput (HTA) abattoirs in the Eastern Cape Province of South Africa. In stage one of the study, the level of knowledge, practices and attitudes towards meat safety and personal hygiene of slaughtermen were assessed. Forty workers directly involve in beef cattle slaughtering process were surveyed. Data were collected using a structured questionnaire, it contained questions on some of t

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