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1

FILIP, Emanuela. "Barley Grains and Barley Grass – Nutritional Value and Therapeutic Potential." Hop and Medicinal Plants 31, no. 1-2 (2023): 120–37. https://doi.org/10.15835/hpm.v31i1-2.14743.

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Humans are continuously exposed to dangers that threaten their health due to the ready availability of unhealthy foods containing synthetic additives, as well as exposure to free radicals produced by cigarette smoking, alcohol, radiation, or environmental toxins. This fact has raised concerns among consumers, leading to an increased interest in healthy nutrition and a healthy lifestyle. Beneficial compounds such as β-glucan, tocols, and resistant starch are abundant in barley grains. Epidemiological studies consistently demonstrate that regular consumption of whole grain barley reduces the ris
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MAIEREAN, Anca, Lorena CIUMARNEAN, Teodora Gabriela ALEXESCU, et al. "Complementary therapeutic approaches in asthma." Balneo Research Journal 10, Vol.10, No.3 (2019): 204–12. http://dx.doi.org/10.12680/balneo.2019.258.

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Asthma is defined by The Initiative for Asthma (GINA 2018) as a heterogeneous disease, which include chronic airway inflammation and a history of respiratory symptoms. In the last decades asthma had a rise in prevalence, becoming one of the most frequent diagnosed diseases in the world. The main goals of asthma management are to achieve good symptom control, minimize the risks of exacerbations, decrease rescue medication intake, improve the quality of life by decreasing respiratory system inflammation and ameliorating the patient’s lung function. Beside effective medications, asthma continues
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S, Perumal, Kumari PM, and Rajendran K. "Hyperfractionated radiotherapy with concurrent weekly paclitaxel and carboplatin for locally advanced unresectable head and neck squamous cell carcinoma." Journal of Medical and Scientific Research 13, no. 2 (2025): 188–94. https://doi.org/10.17727/jmsr.2024/13-33.

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Background: Squamous cell carcinoma of the head and neck (HNSCC) is a major contributor to cancer-related morbidity and mortality worldwide, with particularly high incidence rates in India and Tamil Nadu. Locally advanced, unresectable HNSCC presents a significant therapeutic challenge. This study aimed to assess the immediate loco-regional response rates following treatment with hyperfractionated radiotherapy combined with concurrent weekly paclitaxel and carboplatin, as well as to evaluate acute toxicity and prognostic factors influencing treatment outcomes. Methods: A cross-sectional study
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4

Duggan, Sinead N. "Negotiating the complexities of exocrine and endocrine dysfunction in chronic pancreatitis." Proceedings of the Nutrition Society 76, no. 4 (2017): 484–94. http://dx.doi.org/10.1017/s0029665117001045.

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Chronic pancreatitis is a chronic inflammatory disease of the pancreas characterised by irreversible morphological change and typically causing pain and/or permanent loss of function. This progressive, irreversible disease results in destruction of healthy pancreatic tissue and the development of fibrous scar tissue. Gradual loss of exocrine and endocrine function follows, along with clinical manifestations such as steatorrhoea, abdominal pain and diabetes. Nutrition in chronic pancreatitis has been described as a problem area and, until recently, there was little research on the topic. It is
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Chorazka, Magdalena, Domenica Flury, Kathrin Herzog, Werner C. Albrich, and Danielle Vuichard-Gysin. "Clinical outcomes of adults hospitalized for laboratory confirmed respiratory syncytial virus or influenza virus infection." PLOS ONE 16, no. 7 (2021): e0253161. http://dx.doi.org/10.1371/journal.pone.0253161.

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Objectives Respiratory syncytial virus (RSV) can cause severe disease in adults, but far less is known than for influenza. The aim of our study was to compare the disease course of RSV infections with influenza infections among hospitalized adults. Methods We retrieved clinical data from an ongoing surveillance of adults hospitalized with RSV or influenza virus infection in two acute care hospitals in North-Eastern Switzerland during the winter seasons 2017/2018 and 2018/2019. Our main analysis compared the odds between RSV and influenza patients for admission to an intensive care unit (ICU) o
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6

Pavlidou, Eleni, Sousana K. Papadopoulou, Georgios Antasouras, et al. "Association of COVID-19 Infection with Sociodemographic, Anthropometric and Lifestyle Factors: A Cross-Sectional Study in an Older Adults’ Population Aged over 65 Years Old." Diseases 11, no. 4 (2023): 165. http://dx.doi.org/10.3390/diseases11040165.

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Background: The COVID-19 pandemic has led to unfavorable disruptions to daily living routines by exerting deleterious effects on several aspects of human mental and physical health and quality of life worldwide. The purpose of the current survey is to explore the potential association of COVID-19 infection with multiple sociodemographic, anthropometric, and lifestyle factors of community-dwelling older adults. Methods: This is a cross-sectional survey including 5197 older adults aged over 65 years old from 10 geographically diverse regions of Greece. Relevant questionnaires were used to record
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7

Jakubowski, Hieronim, and Łukasz Witucki. "Homocysteine Metabolites, Endothelial Dysfunction, and Cardiovascular Disease." International Journal of Molecular Sciences 26, no. 2 (2025): 746. https://doi.org/10.3390/ijms26020746.

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Atherosclerosis is accompanied by inflammation that underlies cardiovascular disease (CVD) and its vascular manifestations, including acute stroke, myocardial infarction, and peripheral artery disease, the leading causes of morbidity/mortality worldwide. The monolayer of endothelial cells formed on the luminal surface of arteries and veins regulates vascular tone and permeability, which supports vascular homeostasis. Endothelial dysfunction, the first step in the development of atherosclerosis, is caused by mechanical and biochemical factors that disrupt vascular homeostasis and induce inflamm
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8

DelMedico, Adriana. "Holistic Lifestyle Interventions for Alzheimer's Disease: A Comprehensive Review of Diet, Exercise, Cognitive Engagement, and Stress Management." Undergraduate Research in Natural and Clinical Science and Technology (URNCST) Journal 9, no. 5 (2025): 1–7. https://doi.org/10.26685/urncst.724.

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This review investigates the relationship between lifestyle factors, including diet, physical activity, and cognitive engagement, and their implications for the risk of developing Alzheimer's disease. The purpose of this research is to establish a robust foundation for potential interventions and strategies for this neurodegenerative disease. To achieve a comprehensive understanding, this research will adopt a holistic approach, beginning with an extensive systematic review of existing literature to discern trends and potential therapeutic avenues in the field. Evidence highlights the protecti
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Ayudiapala, Deysa, Yanti Hermayanti, and Theresia Eriyani. "Ketergantungan Perilaku Merokok dan Status Gizi Remaja pada Siswa-Siswi Perokok Aktif." Journal of Telenursing (JOTING) 5, no. 2 (2023): 3146–54. http://dx.doi.org/10.31539/joting.v5i2.7785.

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This study aims to describe the dependence on smoking behavior and nutritional status of active smoker teenagers at SMAN 9 Garut. The method used is a quantitative descriptive method. The research results showed that 36.7% of active smokers at SMAN 9 Garut were not addicted, 28.5% had a low dependency, 33.5% had a moderate dependency, and 1.3% had a high dependency. Meanwhile, the nutritional status was as thin as 52.5%, normal as much as 38.6%, and obesity as much as 8.9%. In conclusion, dependence on smoking behavior is at a moderate level, and nutritional status is poor. However, the level
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Bahmid, Moh, Moh Bagus Qomaruddin, and Zainal Fatah. "Adolescent Smoking and Its Association with Poor Nutritional Outcomes in Rural Pamekasan, Indonesia." Ascarya: Journal of Islamic Science, Culture, and Social Studies 4, no. 2 (2024): 11–24. http://dx.doi.org/10.53754/iscs.v4i2.695.

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This study investigated the relationship between active smoking and nutritional status among male adolescents aged 14-16 years in Kertagena Tengah Village, Kadur District, Pamekasan, Indonesia. A cross-sectional study design was employed, and a total of 55 adolescents were included using a total sampling technique. Smoking status was assessed using standardized questionnaires, while nutritional status was determined using anthropometric measurements, including body mass index (BMI). The study found that 76% of the adolescents were active smokers, with 69% of them being classified as undernouri
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Aldabayan, Yousef S. "Perceptions of the effectiveness of non-pharmacological management of respiratory disorders among CRD patients." Medicine 102, no. 41 (2023): e35474. http://dx.doi.org/10.1097/md.0000000000035474.

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Chronic respiratory diseases (CRDs) are among the leading cause of mortality worldwide. While pharmacological approaches are commonly used to manage symptoms, non-pharmacological management of CRDs is considered crucial in preventing disease progression and improving patient self-efficacy. To describe the perceived effectiveness of non-pharmacological management of CRDs among CRD patients and determine whether the CRD patients perceptions of the effectiveness of non-pharmacological management are associated with their demographic characteristics. An analytic cross-sectional study design was ut
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Simon, Péter, Éva Török, Klára Szalontai, et al. "Nutritional Support of Chronic Obstructive Pulmonary Disease." Nutrients 17, no. 7 (2025): 1149. https://doi.org/10.3390/nu17071149.

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Background: COPD is a heterogenous disease of the respiratory tract caused by diverse genetic factors along with environmental and lifestyle-related effects such as industrial dust inhalation and, most frequently, cigarette smoking. These factors lead to airflow obstruction and chronic respiratory symptoms. Additionally, the increased risk of infections exacerbates airway inflammation in COPD patients. As a consequence of the complex pathomechanisms and difficulty in treatment, COPD is among the leading causes of mortality both in the western countries and in the developing world. Results: The
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13

Pilat, T. L., S. N. Alekseenko, V. A. Krutova, et al. "Nutritional problems of patients infected with COVID-19 and potential for nutritional management of disorders." Meditsinskiy sovet = Medical Council, no. 4 (April 20, 2021): 144–54. http://dx.doi.org/10.21518/2079-701x-2021-4-144-154.

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Introduction. One of the most significant issues that require close attention in the treatment and rehabilitation of patients with coronovirus infection is the analysis of the nutritional status of patients and the development of approaches to nutritional support for patients.Aim of study. Analysis of nutritional status of patients infected with COVID-19 and studying the effectiveness of specialized products dietary therapeutic and preventive nutrition during illness and recovery period.Materials and methods. A survey of 283 patients with mild and moderate severity was conducted. The survey sh
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14

Chibishev, Andon, Natasha Simonovska-Veljanovska, and Zanina Pereska. "Artificial Nutrition in Therapeutic Approach of Acute Caustic Poisonings." Macedonian Journal of Medical Sciences 3, no. 2 (2017): 180. http://dx.doi.org/10.3889/mjms.1857-5773.2010.0102.

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Acutes corrosive poisonings can cause serious chemical injuries of the upper gastrointestinal tract, and they are localized most frequently in the esophagus and the stomach because the poison remains there a long time. Treatment of the acute corrosive intoxications include: neutralization of corrosive agents, antibiotics, corticosteroids, anti-secretory therapy, nutritional support, collagen synthesis inhibitors, esophageal dilation and stent placement, and surgery.The damaged mucosa, submucosa and muscle layer regenerate with great difficulty because of the surrounding inflammation, necrosis
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15

Imam Haryoko, Kemas MFM, Chun Hoe Tan, and Norhashima Abd Rashid. "Therapeutic Analysis of Smoking Cessation Efforts: Literature Review." Jurnal Inspirasi Kesehatan 1, no. 2 (2023): 47–57. http://dx.doi.org/10.52523/jika.v1i2.26.

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Background: Smoking is one of the most major health problems leading to the emergence of cardiovascular disease, lung disease, and cancer in the world. Smoking cessation experiences from various backgrounds of therapy types can be input to develop successful smoking cessation strategies. Objective: This literature review is to provide comprehensive information regarding types of therapies and how support and needs are encountered to successfully quit smoking. Method: This study uses the Literature review method using PRISMA Checklist guidelines and takes electronic database data sources, namel
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16

Inthavong, Donekham, Hend Elsayed, Phonesavanh Keonakhone, et al. "Impact of Nutritional Counselling and Support on Body Mass Index Recovery and Treatment Outcomes Among Tuberculosis Patients in the Lao People’s Democratic Republic." Tropical Medicine and Infectious Disease 10, no. 7 (2025): 198. https://doi.org/10.3390/tropicalmed10070198.

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Tuberculosis (TB) and undernutrition are intricately linked, significantly impacting health outcomes. However, nutritional support for TB patients is not systematically implemented in Lao People’s Democratic Republic (Lao PDR). This study evaluated the effects of nutritional counselling and support on nutritional recovery and TB treatment outcomes. A longitudinal study involved 297 individuals with drug-susceptible TB, 39.4% of whom had a body mass index (BMI) below 18.5 kg/m2. Participants were divided into an observation group and an intervention group, the latter receiving nutritional suppo
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Madro, Agnieszka. "Malnutrition in Chronic Pancreatitis: Causes, Assessment Methods, and Therapeutic Management." Canadian Journal of Gastroenterology and Hepatology 2020 (August 8, 2020): 1–6. http://dx.doi.org/10.1155/2020/8875487.

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Purpose. In recent years, more and more emphasis has been placed on early diagnosis and adequate treatment of malnutrition in the course of chronic diseases (CP). One of these diseases is chronic pancreatitis in which malnutrition may develop as a consequence of abdominal pain, vomiting, diarrhea, and alcohol abuse. The aim of this review paper is recognized if we can improve the nutritional status of patients with CP. Methods. This paper is based on systematic literature review according to the PubMed. Results. One of the most important problems is lack of “gold standard” in screening of nutr
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18

Hu, Xiulan, Hongfeng Yang, Chun Wang, and Lu Bai. "Evaluation of the Efficacy of Alanyl-Glutamine for Nutritional Support in Septicemia." Journal of Clinical and Nursing Research 8, no. 5 (2024): 244–48. http://dx.doi.org/10.26689/jcnr.v8i5.7345.

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Objective: To evaluate the therapeutic efficacy of alanyl-glutamine (Ala-Gln) in the nutritional support of sepsis. Methods: 120 cases of sepsis patients admitted to the hospital in the past three years were selected and grouped by randomization method, Group A was treated with Ala-Gln, and Group B was treated with conventional nutritional support therapy, and the therapeutic effects were compared. Results: Before treatment, there was no difference in nutritional indexes, immune function indexes, and inflammatory factors between the two groups (P > 0.05). After treatment, the nutritional in
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19

Gowin, Krisstina L., Blake T. Langlais, Denise Millstine, et al. "Survey of Integrative Medicine in Myeloproliferative Neoplasms (The SIMM Study-2)." Blood 132, Supplement 1 (2018): 3047. http://dx.doi.org/10.1182/blood-2018-99-119493.

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Abstract Background: Polycythemia vera (PV), essential thrombocytosis (ET), and myelofibrosis (MF) are chronic myeloproliferative neoplasms (MPNs) characterized by clonal cell proliferation, splenomegaly, and significant symptom burden. Integrative medicine interventions may offer unique symptom management strategies. (Gowin, et al., EHA 2017). Here we describe integrative interventions utilized and association with symptom burden, quality of life, depression, and fatigue adjusted for lifestyle confounders. Methods:Patients were recruited via social media. Consent and online self-report survey
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20

David, Bwanbale Geoffrey. "Nutritional Support in Cancer Therapy: Enhancing Treatment Outcomes." IDOSR JOURNAL OF BIOLOGY, CHEMISTRY AND PHARMACY 9, no. 2 (2024): 16–19. http://dx.doi.org/10.59298/idosr/jbcp/24/92.161900.

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Cancer therapy often induces profound metabolic alterations and nutritional deficiencies in patients, adversely affecting treatment outcomes, quality of life, and survival. As such, optimizing nutritional support has emerged as a critical adjunct to conventional cancer therapies, such as chemotherapy, radiation, and immunotherapy. This review explores the pivotal role of nutrition in cancer therapy, emphasizing how tailored dietary interventions and supplementation can improve patient outcomes by reducing treatment-related toxicities, supporting immune function, and enhancing recovery. Various
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Sytov, Alexander V., Olga A. Obukhova, Svetlana O. Matveeva, Evgeny E. Budargin, and Filipp A. Kudryavtsev. "Oncologists’ awareness of the ERAS Protocols and RUSSCO guidelines key provisions on nutritional support in patients with cancer." Clinical nutrition and metabolism 5, no. 3 (2024): 114–21. https://doi.org/10.17816/clinutr677829.

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BACKGROUND: Despite existing evidence supporting the effectiveness of nutritional support in oncology care, its practical implementation by oncologists remains insufficient. AIM: This study aimed to assess practicing oncologists’ awareness of the key provisions of the Russian Society of Clinical Oncology (RUSSCO) guidelines on the diagnosis and treatment of cancer-related malnutrition and to determine their adherence to these recommendations. METHODS: A survey was conducted among oncologists. The questionnaire included nine statements addressing respondents’ awareness of the provisions of the
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Kaegi-Braun, Nina, Pascal Tribolet, Annic Baumgartner, et al. "Value of handgrip strength to predict clinical outcomes and therapeutic response in malnourished medical inpatients: Secondary analysis of a randomized controlled trial." American Journal of Clinical Nutrition 114, no. 2 (2021): 731–40. http://dx.doi.org/10.1093/ajcn/nqab042.

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ABSTRACT Background Disease-related malnutrition is associated with loss of muscle mass and impaired functional status. Handgrip strength (HGS) has been proposed as an easy-to-use tool to assess muscle strength in clinical practice. Objectives We investigated the prognostic implications of HGS in patients at nutritional risk with regard to clinical outcomes and response to nutritional support. Methods This was a secondary analysis of the randomized controlled, multicenter, Effect of Early Nutritional Support on Frailty, Functional Outcome, and Recovery of Malnourished Medical Inpatients Trial,
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Heo, Eunjeong, and Inae Song. "434: ASSOCIATION OF AGGRESSIVE NUTRITIONAL SUPPORT AND MORTALITY DURING THERAPEUTIC HYPOTHERMIA." Critical Care Medicine 48, no. 1 (2020): 198. http://dx.doi.org/10.1097/01.ccm.0000620080.02109.97.

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Omaña- Covarrubias, Arianna, Adrián Moya-Escalera, and Sócrates López-Noguerola. "Specialized Nutritional Support and its Ethical Issues." Mexican Bioethics Review ICSA 1, no. 1 (2019): 8–11. http://dx.doi.org/10.29057/mbr.v1i1.4853.

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The chronic condition of some pathology may lead the patient to a critical condition or even to an end-stage, putting the multidisciplinary group in an ethical conflict; as well as the family. Considering that the objective of healthcare staff has always been the well-being through prevention and correction of the clinical condition, avoiding, at all times, to relief pain and suffer, now having to address the therapeutic help to a “good death” of the patient. The cultural conditions have changed and death is not perceived the same way it used to be, nor by the society nor the group providing a
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Rosti, Giovanni, Fabrizio Romano, Simona Secondino, et al. "The Role of Nutritional Support in Cured/Chronic Patients." Nutrients 12, no. 10 (2020): 3167. http://dx.doi.org/10.3390/nu12103167.

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Improvements in Clinical Oncology, due to earlier diagnoses and more efficient therapeutic strategies, have led to increased numbers of long-term survivors, albeit many with chronic diseases. Dealing with the complex care needs of these survivors is now an important part of Medical Oncology. Suitable diet and physical activity regimes will be important in maintaining their health. This paper will review what we know and what we can do in the near future for these patients.
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Li, Xiao-Qin, Yun Liang, Chen-Feng Huang, et al. "Advancements in nutritional diagnosis and support strategies during the perioperative period for patients with liver cancer." World Journal of Gastrointestinal Surgery 16, no. 8 (2024): 2409–25. http://dx.doi.org/10.4240/wjgs.v16.i8.2409.

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Liver cancer represents a grave hepatic condition and constitutes a significant global health concern. Surgical resection remains the principal therapeutic modality for liver cancer. Nevertheless, perioperative malnutrition exerts a notable impact on patients with liver cancer, emerging as an independent risk factor for disease mortality and adverse outcomes. Hence, precise nutritional diagnosis and timely nutritional support hold the potential to enhance therapeutic efficacy and quality of life for liver cancer patients. This study represents a meticulous foray into the literature, extracting
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Brewczyński, Adam, Beata Jabłońska, Sławomir Mrowiec, Krzysztof Składowski, and Tomasz Rutkowski. "Nutritional Support in Head and Neck Radiotherapy Patients Considering HPV Status." Nutrients 13, no. 1 (2020): 57. http://dx.doi.org/10.3390/nu13010057.

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Malnutrition is a common problem in patients with head and neck cancer (HNC), including oropharyngeal cancer (OPC). It is caused by insufficient food intake due to dysphagia, odynophagia, and a lack of appetite caused by the tumor. It is also secondary to the oncological treatment of the basic disease, such as radiotherapy (RT) and chemoradiotherapy (CRT), as a consequence of mucositis with the dry mouth, loss of taste, and dysphagia. The severe dysphagia leads to a definitive total impossibility of eating through the mouth in 20–30% of patients. These patients usually require enteral nutritio
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Bueno-Hernández, Nallely, Jesús K. Yamamoto-Furusho, and Viridiana Montsserrat Mendoza-Martínez. "Nutrition in Inflammatory Bowel Disease: Strategies to Improve Prognosis and New Therapeutic Approaches." Diseases 13, no. 5 (2025): 139. https://doi.org/10.3390/diseases13050139.

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Inflammatory Bowel Disease (IBD), encompassing Crohn’s disease (CD) and ulcerative colitis (UC), is a chronic inflammatory condition of the gastrointestinal tract that significantly impacts nutritional status. Malnutrition is a frequent complication, resulting from reduced nutrient intake, malabsorption, and increased metabolic demands due to chronic inflammation. A comprehensive nutritional assessment encompassing anthropometric, biochemical, and dietary evaluations is crucial for informing personalized interventions. Several nutritional approaches have been explored to modulate inflammation
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Gutman, Jimmy. "Therapeutic Potential of Glutathione Augmentation in Cancer Patients Receiving Chemotherapy or Radiotherapy." Journal of Nutritional Oncology 1, no. 1 (2016): 40–44. https://doi.org/10.34175/jno201601006.

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Abstract: The majority of cancer patients receiving conventional medical therapy receive chemotherapy, radiotherapy, surgery or palliative support. Nutritional support is increasingly recognized as vital to successful treatment. Glutathione (GSH) is a naturally-occurring tripeptide in human cells that serves many important functions, including antioxidant regulation, detoxification, protein synthesis and repair, immune modulation, and redox signaling. Altering glutathione levels has been demonstrated to have significant effects in chemotherapy/radiotherapy outcomes as well as influence on reta
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Ionescu, Vlad-Alexandru, Gina Gheorghe, Ruxandra Oprita, et al. "The Outcomes of Nutritional Support Techniques in Patients with Gastrointestinal Cancers." Gastroenterology Insights 13, no. 3 (2022): 245–57. http://dx.doi.org/10.3390/gastroent13030025.

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Gastrointestinal cancers represent a major cause of morbidity and mortality worldwide. A significant issue regarding the therapeutic management of these patients consists of metabolic disturbances and malnutrition. Nutritional deficiencies have a negative impact on both the death rates of these patients and the results of surgical or oncological treatments. Thus, current guidelines recommend the inclusion of a nutritional profile in the therapeutic management of patients with gastrointestinal cancers. The development of digestive endoscopy techniques has led to the possibility of ensuring the
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Minian, Nadia, Aliya Noormohamed, Rosa Dragonetti, Julie Maher, Christina Lessels, and Peter Selby. "Blogging to Quit Smoking: Sharing Stories from Women of Childbearing Years in Ontario." Substance Abuse: Research and Treatment 10s1 (January 2016): SART.S34551. http://dx.doi.org/10.4137/sart.s34551.

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This study examined the degree to which the pregnant or postpartum women, in the process of quitting smoking, felt that writing in a blog about their smoking cessation journeys helped them in their efforts to become or remain smoke free. Five women who blogged for Prevention of Gestational and Neonatal Exposure to Tobacco Smoke (a website designed to help pregnant and postpartum women quit smoking) were interviewed about their experiences as bloggers. Participants were asked to complete an online survey, which had closed-ended questions regarding their sociodemographic and smoking characterist
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Stoner, Patrick L., Amir Kamel, Fares Ayoub, et al. "Perioperative Care of Patients with Inflammatory Bowel Disease: Focus on Nutritional Support." Gastroenterology Research and Practice 2018 (September 23, 2018): 1–13. http://dx.doi.org/10.1155/2018/7890161.

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Patients with inflammatory bowel disease (IBD) commonly require surgery despite the availability of an increasingly large repertoire of powerful immunosuppressive medications for the treatment of IBD. Optimizing patients’ care preoperatively is crucial to obtaining good surgical outcomes. This review discusses preoperative assessment and management principles including assessing disease location and activity with cross-sectional or endoscopic imaging, addressing modifiable risk factors (i.e., stopping smoking, weaning steroids, and correcting anemia), and properly managing medications. The maj
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Permatasari, Putri Dwi, and Arifah Kaharina. "Correlation between Physical Activity and Nutritional Status with Physical Fitness Level of Karate Extracurricular Students." Jendela Olahraga 10, no. 2 (2025): 41–50. https://doi.org/10.26877/jo.v10i2.21973.

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Optimal physical fitness will support achievement, including extracurricular karate at SMP Kartika IV-11 Surabaya. Physical activity and good nutritional status are some of the determining factors that support physical fitness. This study aimed to determine the correlation between physical activity and nutritional status with the level of physical fitness in karate extracurricular students at SMP Kartika IV-11 Surabaya. Quantitative research correlational design. The research subjects were taken from a total population of 29 students. Physical Activity Questionnaire-Adolescents (PAQ-A) questio
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Charlesworth, L., D. Hutton, and H. Hussain. "Therapeutic Radiographers' perceptions of the barriers and enablers to effective smoking cessation support." Radiography 25, no. 2 (2019): 121–28. http://dx.doi.org/10.1016/j.radi.2018.12.002.

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Eder, Piotr, Alina Niezgódka, Iwona Krela-Kaźmierczak, Kamila Stawczyk-Eder, Estera Banasik, and Agnieszka Dobrowolska. "Dietary Support in Elderly Patients with Inflammatory Bowel Disease." Nutrients 11, no. 6 (2019): 1421. http://dx.doi.org/10.3390/nu11061421.

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Ageing of the human population has become a big challenge for health care systems worldwide. On the other hand, the number of elderly patients with inflammatory bowel disease (IBD) is also increasing. Considering the unique clinical characteristics of this subpopulation, including many comorbidities and polypharmacy, the current therapeutic guidelines for the management of IBD should be individualized and applied with caution. This is why the role of non-pharmacological treatments is of special significance. Since both IBD and older age are independent risk factors of nutritional deficiencies,
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Cotogni, Paolo, Silvia Stragliotto, Marta Ossola, Alessandro Collo, and Sergio Riso. "The Role of Nutritional Support for Cancer Patients in Palliative Care." Nutrients 13, no. 2 (2021): 306. http://dx.doi.org/10.3390/nu13020306.

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The role of nutritional support for cancer patients in palliative care is still a controversial topic, in part because there is no consensus on the definition of a palliative care patient because of ambiguity in the common medical use of the adjective palliative. Nonetheless, guidelines recommend assessing nutritional deficiencies in all such patients because, regardless of whether they are still on anticancer treatments or not, malnutrition leads to low performance status, impaired quality of life (QoL), unplanned hospitalizations, and reduced survival. Because nutritional interventions tailo
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Ouaïssi, Mehdi, Philippe Grandval, Diane Mege, et al. "Assistance for the Prescription of Nutritional Support Must Be Required in Nonexperienced Nutritional Teams." Journal of Nutrition and Metabolism 2013 (2013): 1–4. http://dx.doi.org/10.1155/2013/450469.

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The aim of the study was to determine the current practices of nutritional support among hospitalized patients in nonspecialized hospital departments.Materials and Methods. During an observation period of 2 months, a surgeon and a gastroenterologist designated in each of the two departments concerned, not “specialized” in nutritional assistance, have treated patients in which nutritional support seemed necessary. Assessing the degree of malnutrition of the patient, the therapeutic decision and the type of product prescribed by the doctors were secondarily compared to the proposals of a structu
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Jaxa-Kwiatkowski, Andrzej, Marek Jaxa-Kwiatkowski, Katarzyna Jaxa-Kwiatkowska, Hanna Gerber, Marcin Kubiak, and Lidia Łysenko. "Perioperative Nutritional and Metabolic Factors Affecting Surgical Outcomes in Head and Neck Cancer Free Flap Reconstruction: A Comprehensive Review." Journal of Clinical Medicine 14, no. 11 (2025): 3679. https://doi.org/10.3390/jcm14113679.

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Head and neck cancer (HNC) remains a major global health issue. It is closely linked to smoking, alcohol use, and HPV infection. Nutritional and metabolic factors significantly influence surgical outcomes in these patients, especially when undergoing extensive resections and microsurgical free flap reconstruction. This comprehensive review aims to evaluate how perioperative nutritional status—particularly body mass index (BMI), serum albumin and prealbumin levels, and enteral vs. oral feeding strategies—affects complication rates, wound healing, surgical duration, and overall recovery. Poor nu
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Huştea (Decei), Liliana, Alexandra Cristian, and Mario Codreanu. "Therapeutic management in chronic renal failure in PKD." Practica Veterinara.ro 1, no. 1 (2023): 28–30. http://dx.doi.org/10.26416/pv.39.1.2023.7805.

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The therapeutic management in chronic renal failure, determined by polycystic kidney disease (PKD), is dynamically adapted depending on the evolutionary type of the condition and the progression of the cysts. The objectives of nutritional therapy consist in providing adequate nutritional support, reducing the clinical expression and effects of uremic intoxication, reducing hydroelectrolytic changes, vitamin-mineral and acid-base disturbances, along with limiting the progression of renal disease. Drug therapy aims at the management of the physiopathological consequences related to each stage of
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Li, Yue, Zun Yue Zhang, Hua Wei Wang, Jing Jiao Zhao, Shi Tao Geng, and Kun Hua Wang. "Application of Nutritional Support in the Comprehensive Treatment of Gastric Cancer: A Case Report." Journal of Nutritional Oncology 5, no. 4 (2020): 196–200. http://dx.doi.org/10.34175/jno202004007.

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Objective To relieve long-term malnutrition caused by a malignant tumor affecting the pylorus and to prolong the patient survival. Methods A patient presented with complete pyloric obstruction due to pyloric tumors, and achieved good therapeutic effects through nutritional support and effective chemotherapy. Results After about 40 days of treatment, all physiological indicators were improving. After chemotherapy, the pyloric tumor shrank and the complete obstruction was relieved. The patient was able to eat and drink normally. Conclusion Nutritional support, combined with chemotherapy, may eff
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Gajda, Robert, Ewa Raczkowska, Dominika Mazurkiewicz, and Edyta Suliga. "Differentiation of Nutritional Risk among Polish Seniors Based on Selected Lifestyle Characteristics." Nutrients 14, no. 3 (2022): 607. http://dx.doi.org/10.3390/nu14030607.

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Elderly people living in the community are a population group at high nutritional risk. The aim of this study was to assess the nutritional risk of Polish seniors in relation to the region of residence and selected lifestyle characteristics (alcohol consumption, smoking, sleep, physical activity). The SCREEN-14 (Seniors in the Community: Risk Evaluation for Eating and Nutrition) questionnaire was used to assess nutritional risk. The questionnaire was conducted among 320 Polish adults aged 60 and older. The snowball method was used to select the sample. The study was conducted from May to July
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Franco, Gianluca Antonio, Livia Interdonato, Marika Cordaro, Salvatore Cuzzocrea, and Rosanna Di Paola. "Bioactive Compounds of the Mediterranean Diet as Nutritional Support to Fight Neurodegenerative Disease." International Journal of Molecular Sciences 24, no. 8 (2023): 7318. http://dx.doi.org/10.3390/ijms24087318.

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Neurodegenerative disorders are a widespread cause of morbidity and mortality worldwide, characterized by neuroinflammation, oxidative stress, and neuronal depletion. They include selective malfunction and progressive loss of neurons, glial cells, and neural networks in the brain and spinal cord. There is an urgent need to develop new and more effective therapeutic strategies to combat these devastating diseases because, today, there is no treatment that can cure degenerative diseases; however, we have many symptomatic treatments. Current nutritional approaches are beginning to reflect a funda
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Davanov, Sh, and L. Musina. "NUTRITIONAL SUPPORT FOR CANCER PATIENTS IN THE EARLY POSTOPERATIVE PERIOD." Oncologia i radiologia Kazakhstana 69, no. 3 (2023): 47–52. http://dx.doi.org/10.52532/2521-6414-2023-3-69-47-52.

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Relevance: The modern medicine, evaluating patients’ nutritional status is a priority for many specialists. The incidence of nutritional
 deficiency in cancer pathology increases annually by 65-85%. The nutritional status of patients is represented by a decrease in life expectancy,
 deterioration of immediate and long-term treatment results, a decrease in the tolerability of therapy, and a decrease in the quality of life. Early
 detection of nutritional insufficiency and evaluation of the patient’s nutritional status makes it possible for early provision of nutritional therapy&#
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Davanov, Sh, and L. Musina. "NUTRITIONAL SUPPORT FOR CANCER PATIENTS IN THE EARLY POSTOPERATIVE PERIOD." Oncologia i radiologia Kazakhstana 69, no. 3 (2023): 47–52. http://dx.doi.org/10.52532/2663-4864-2023-3-69-47-52.

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Relevance: The modern medicine, evaluating patients’ nutritional status is a priority for many specialists. The incidence of nutritional deficiency in cancer pathology increases annually by 65-85%. The nutritional status of patients is represented by a decrease in life expectancy, deterioration of immediate and long-term treatment results, a decrease in the tolerability of therapy, and a decrease in the quality of life. Early detection of nutritional insufficiency and evaluation of the patient’s nutritional status makes it possible for early provision of nutritional therapy and has a positive
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Tatarchuk, T. F., E. G. Manzhalii, D. V. Pominchuk, and T. S. Shevchuk. "Nutrition as an important component of treatment and rehabilitation in cancer patients." HEALTH OF WOMAN, no. 3(149) (April 30, 2020): 15–22. http://dx.doi.org/10.15574/hw.2020.149.15.

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The article deals with the importance of nutritional support for cancer patients. The high frequency of malnutrition and impaired absorption of macro and micronutrients in cancer patients and, which, at its maximum, is anorexia-cachexia syndrome, is the direct cause of the patient’s death. The progression of the tumor process is always accompanied by a violation of nutritional status, which is manifested in changes in weight, weakness, decreased physical activity, and disorders of the digestive system. It is estimated that about half of cancer-related deaths can be prevented, many of which are
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Milian Roque, Walquiria, Miladys Díaz Crespo, Ana Olivia Ramos Rodríguez, María de Jesús Miranda Gómez, and Magalys Gort Hernández. "Educational intervention strategy on nutritional habits in older adults." SCT Proceedings in Interdisciplinary Insights and Innovations 1 (December 10, 2023): 124. http://dx.doi.org/10.56294/piii2023124.

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Introduction: In old age, nutrition plays a fundamental role for health and well-being. Objective: to apply an educational intervention strategy on nutritional habits in older adults of the medical office 12 of the San Cristóbal uno popular council, during the period from June 2019 to June 2021. Methods: An educational intervention study was carried out, the universe was constituted by all the elderly, selecting a probabilistic sample through the application of a questionnaire to determine nutritional habits, psychosocial variables and lifestyle were studied, the quality of food and nutritiona
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Pesqueda-Cendejas, Karen, Melissa Rivera-Escoto, Mónica R. Meza-Meza, et al. "Nutritional Approaches to Modulate Cardiovascular Disease Risk in Systemic Lupus Erythematosus: A Literature Review." Nutrients 15, no. 4 (2023): 1036. http://dx.doi.org/10.3390/nu15041036.

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Systemic lupus erythematosus (SLE) is a chronic pathology characterized by a bimodal mortality pattern attributed to clinical disease activity and cardiovascular disease (CVD). A complex interaction between traditional CVD risk factors such as obesity, dyslipidemia, smoking, insulin resistance, metabolic syndrome, and hypertension, as well as the presence of non-traditional CVD risk factors such as hyperhomocysteinemia, pro-inflammatory cytokines, and C-reactive protein levels, has been suggested as a cause of the high prevalence of CVD in SLE patients. On the other hand, environmental factors
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Şenol, Ahmet Kayra, and Şakul Ayşe Arzu Sayın. "COVID-19 and Support Products: The Effects of Nutritional Immunity." Journal of Molecular Virology and Immunology 4, no. 1 (2023): 15–28. https://doi.org/10.46683/jmvi.2023.66.

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<strong>&Ouml;zet</strong> Beslenme, bağışıklık sistemi ve enfeksiyon hastalıkları arasında karşılıklı s&uuml;regelen bir etkileşim s&ouml;z konusudur. Yetersiz ve dengesiz beslenme bağışıklık sisteminin savunma etkinliğini azaltıp enfeksiyon hastalıklarına yakalanma riskinde ve hastalık semptomlarının&nbsp;şiddetinde artışa neden olabilir. Aralık 2019&rsquo;da ortaya&nbsp;&ccedil;ıkan ve kısa s&uuml;re i&ccedil;erisinde D&uuml;nya Sağlık&nbsp;&Ouml;rg&uuml;t&uuml;&nbsp;(DS&Ouml;) tarafından pandemi olarak ilan edilen COVID-19 (<em>koronavirus hastalığı-2019</em>) salgını son birka&ccedil; yıl
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Diress, Gedefaw, and Nurilign Abebe Moges. "Nutritional Recovery and Its Predictors among Adult HIV Patients on Therapeutic Feeding Program at Finote-Selam General Hospital, Northwest Ethiopia: A Retrospective Cohort Study." AIDS Research and Treatment 2020 (December 28, 2020): 1–6. http://dx.doi.org/10.1155/2020/8861261.

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Background. Undernutrition is a major public health problem in HIV patients in sub-Saharan Africa. To address the problem of malnutrition, the Ethiopian Ministry of Health implemented a therapeutic feeding program, which is the provision of nutritional treatment, care, and support for undernourished individuals. However, little is known about the outcome of a therapeutic feeding program. Therefore, this study aimed to assess nutritional recovery and its predictors among undernourished HIV patients enrolled in a therapeutic feeding program in Northwest Ethiopia. Methods. An institutional-based
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VĂDUVA, Naomi, Lehel PUSKAS, Andreea-Liana RĂCHIȘAN, Anamaria Magdalena TOMȘA, Andreea Alexandra ALDEA, and Mirela-Georgiana PERNE. "Skeletal effects and refeeding syndrome in anorexia nervosa." Balneo Research Journal, Vol.11, no.4 (December 5, 2020): 585–87. http://dx.doi.org/10.12680/balneo.2020.410.

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Purpose Anorexia nervosa (AN) is a psychiatric disorder which can lead to numerous medical complications. In the clinical practice, during weight restoration, it is relatively common to observe potentially fatal complications, such as refeeding syndrome (RS). The objective of this case report is to highlight some key factors regarding nutritional support and the therapeutic approach in AN to avoid life-threatening complications, for example severe hypophosphatemia. Methods We present the case of a 14-year-old girl suffering from AN, who was admitted to our hospital with lethargy, emaciation wi
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