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Journal articles on the topic 'Social aspects of Coffeehouses'

Author: Grafiati

Published: 4 June 2021

Last updated: 7 February 2022

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1

Emami, Farshid. "Coffeehouses, Urban Spaces, and the Formation of a Public Sphere in Safavid Isfahan." Muqarnas Online 33, no. 1 (November 14, 2016): 177–220. http://dx.doi.org/10.1163/22118993_03301p008.

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This essay examines the urban topography, physical structure, and social context of coffeehouses in Safavid Iran (1501–1722), particularly in the capital city of Isfahan. Through a reconstruction of the architecture and urban configuration of coffeehouses, the essay shows how, as an utterly novel institution, the coffeehouse opened up a new sphere of public life, engendered new conceptions of urbanity, and altered the social meaning of urban spaces. The essay will specifically focus on the drinking houses that existed in the Maydan-i Naqsh-i Jahan and Khiyaban-i Chaharbagh, the grand urban spaces of seventeenth-century Isfahan. The remaining physical traces, together with textual and visual evidence, permit us to reconstruct Isfahan’s major coffeehouses. This analysis not only reveals a less-appreciated aspect of urbanity in the age of Shah ʿAbbas (r. 1587–1629) but also elucidates the ways in which the public spaces of Safavid Isfahan contained and shaped novel social practices particular to the early modern age.

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2

Pratama, Rifka. "Aspek Kebudayaan Material dan Non Material pada Gerai Kopi Starbucks." Endogami: Jurnal Ilmiah Kajian Antropologi 3, no. 1 (December 4, 2019): 100. http://dx.doi.org/10.14710/endogami.3.1.100-106.

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Whether it is on a limited or a mass scale, coffee has long been an industrial commodity. In the social context, it can be even a social glue of interaction between individuals or communities. The claims have, indeed, implied the value of the beans. Certain elements take part in the making of the so-called coffee popularity. From a cultural perspective, the existence of material and non-material aspects of culture can be the keys. This study aims to identify and to inventory the aspects of material and non-material culture of one of world-famous coffeehouses, Starbucks. The data were obtained through library study. The main data as well as the objects of the study are information contained on the official Starbucks’ website. Other supporting data were taken from other relevant sources. Based on the study, the two aspects of culture, material and non-material, can be found in the American coffee company. The classifications of both were also made to fulfill the need of the further study.

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3

Mahamid, Hatim, and Chaim Nissim. "Sufis and Coffee Consumption." Journal of Sufi Studies 7, no. 1-2 (December 5, 2018): 140–64. http://dx.doi.org/10.1163/22105956-12341311.

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Abstract From the tenth/sixteenth century, coffee consumption spread from Yemen northwards, mainly via the Sufis and their disciples, who claimed that drinking coffee helped their ritual activity. This caused an extended debate among the ulama of different schools, who viewed the Sufis’ coffee drinking as a negative innovation opposed to the sharīʿa. The controversy first focused on whether coffee was permitted, or rather forbidden, like wine. However, as coffee became widespread, the lack of religious proofs for its prohibition and the religious and political authorities’ inability to forbid it moved the debate to the moral aspects. The supporters of forbidding coffee drinking were mainly ulama in official positions such as judges. These ulama needed the help of rulers to enforce the prohibition. Due to Sufis, by the eleventh–twelfth/seventeenth–eighteenth centuries, coffee consumption became a social phenomenon both in homes and in public spheres, as coffeehouses.

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4

Sommer, Robert, and Barbara A. Sommer. "Social Facilitation Effects in Coffeehouses." Environment and Behavior 21, no. 6 (November 1989): 651–66. http://dx.doi.org/10.1177/0013916589216001.

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5

Broadway, Michael, Robert Legg, and John Broadway. "Coffeehouses And The Art Of Social Engagement: An Analysis Of Portland Coffeehouses." Geographical Review 108, no. 3 (July 1, 2018): 433–56. http://dx.doi.org/10.1111/gere.12253.

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6

Foroughanfar, Laleh. "Coffeehouses (Re)Appropriated: Counterpublics and Cultural Resistance in Tabriz, Iran." Urban Planning 5, no. 4 (November 12, 2020): 183–92. http://dx.doi.org/10.17645/up.v5i4.3309.

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Over the last decade, traditional coffeehouses have attracted increasing interest in the city of Tabriz, Iran, in the context of consistent state monitoring and restriction of public life—particularly so among non-Persian ethnolinguistic populations. Relying on a combination of ethnographic methods (observations, interviews, and visual documentation), this article explores the everyday life of two coffeehouses in Tabriz through a theoretical lens of third place, counterpublics, and everyday ethics of resistance. Coffeehouses are currently retaining functions as third places; cross-generational venues for preserving cultural, artistic, and linguistic identity as well as institutions of social defiance, resting on elaborate ethical codes and tacit social agreements. Through mechanisms of everyday ethics and cultural practices re-connecting to local history, cultural creativity, and language, insiders are distinguished from outsiders, serving to build trust, security, and solidarity in the context of Iranian state monitoring and restricted social space.

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7

Horowitz, Elliott. "Coffee, Coffeehouses, and the Nocturnal Rituals of Early Modern Jewry." AJS Review 14, no. 1 (1989): 17–46. http://dx.doi.org/10.1017/s0364009400002427.

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Although religious history has traditionally concerned itself with the transcendent dimension in human life, and social history with the mundane, the latter approach can also be used to illuminate the ways in which religion works itself out on the social plane. In fact, it might be argued that inquiries of this sort should occupy a prominent place on the agenda of any social and religious history of the Jews. Among historians of the Annales school, for whom the study of material life was long considered the backbone of historical inquiry, there has been a discernible move in recent years toward the study of religious life, especially in its popular forms. Whereas, for example, previous volumes in the valuable Johns Hopkins series of “Selections from the Annales” were devoted to such topics as food and drink in history, the one published in 1982 was entitled, significantly, Ritual, Religion and the Sacred.

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8

Heine, Peter, and Ralph S. Hattox. "Coffee and Coffeehouses. The Origins of a Social Beverage in the Medieval near East." Die Welt des Islams 27, no. 1/3 (1987): 151. http://dx.doi.org/10.2307/1570534.

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9

Walz, Terence, and Ralph S. Hattox. "Coffee and Coffeehouses. The Origins of a Social Beverage in the Medieval near East." Journal of the American Oriental Society 107, no. 4 (October 1987): 801. http://dx.doi.org/10.2307/603340.

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10

Rosenthal, Franz, and Ralph S. Hattox. "Coffee and Coffeehouses: The Origins of a Social Beverage in the Medieval Near East." American Historical Review 92, no. 4 (October 1987): 1010. http://dx.doi.org/10.2307/1864072.

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11

Lim, Weng Marc, Teck Weng Jee, Kar Seng Loh, and Elena Gregoria Chin-Fern Chai. "Ambience and social interaction effects on customer patronage of traditional coffeehouses: Insights from kopitiams." Journal of Hospitality Marketing & Management 29, no. 2 (April 17, 2019): 182–201. http://dx.doi.org/10.1080/19368623.2019.1603128.

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12

WOLF, ERIC R. "Coffee and Coffeehouses: The Origins of a Social Beverage in the Medieval Near East . RALPH S. HATTOX." American Ethnologist 13, no. 4 (November 1986): 805–6. http://dx.doi.org/10.1525/ae.1986.13.4.02a00150.

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13

Zappiah, Nat. "Coffeehouses and Culture:The Social Life of Coffee: The Emergence of the British Coffeehouse;Eighteenth-Century Coffee-House Culture." Huntington Library Quarterly 70, no. 4 (December 2007): 671–77. http://dx.doi.org/10.1525/hlq.2007.70.4.671.

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14

Cole, Melissa, and Laurence Brooks. "Social aspects of social networking." International Journal of Information Management 29, no. 4 (August 2009): 248. http://dx.doi.org/10.1016/j.ijinfomgt.2009.03.008.

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15

Halper, Andrew. "Starbucks Wars: Chinese Courts Say “No Hitch-Hiking Allowed”." China Quarterly 188 (December 2006): 1155–63. http://dx.doi.org/10.1017/s0305741006000725.

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Coffeehouse culture has hit China, most visibly in the form of Starbucks outlets spreading across major cityscapes, controversially even breaching the sanctum sanctorum of the Forbidden City, as the company seeks to penetrate (or arguably to create) a lucrative PRC coffee-drinking market. The alacrity with which Chinese urbanites have taken to coffeehouses has provoked Chinese and foreign observers alike to theorize about the meaning of the development. Is it an indicium of deep social change, or merely another instantiation of existing trends of rampant consumerism and faddish adoption of Western ways? Some, perhaps hoping to see rather more in this, ask whether it might have implications for political evolution. Others argue (approvingly or otherwise) that it should primarily be viewed through the lens of globalization, an example of yet another massive American brand pushing into China.

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16

Snoy, Bernard. "Social Aspects of Transition." Revue d'économie financière (English ed.) 6, no. 1 (2001): 461–76. http://dx.doi.org/10.3406/ecofi.2001.4575.

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17

Darrow, William W., Peter Aggleton, and Hilary Homans. "Social Aspects of AIDS." Contemporary Sociology 18, no. 3 (May 1989): 424. http://dx.doi.org/10.2307/2073882.

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18

Dakhin, Vladimir. "Social Aspects of Development." Sociological Research 38, no. 2 (March 1999): 5–18. http://dx.doi.org/10.2753/sor1061-015438025.

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19

Ostrowska, Maria. "Social aspects of architecture." Szczecińskie Roczniki Naukowe I, no. 1 (1996): 91–104. http://dx.doi.org/10.3750/stn/srn/t01/z1/07.

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20

Бистриця, Р. О., and Д. Ф. Тучин. "Social aspects of infertility." Health of Man, no. 3(58) (October 26, 2016): 168–69. http://dx.doi.org/10.30841/2307-5090.3(58).2016.104862.

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21

Cassidy, Claire M., Igor de Garine, and Nancy J. Pollock. "Social Aspects of Obesity." Journal of the Royal Anthropological Institute 3, no. 1 (March 1997): 176. http://dx.doi.org/10.2307/3034389.

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22

Kashnik, O. I., and A. A. Bryzgalina. "Social Security: Theoretical Aspects." Education and science journal 1, no. 3 (February 27, 2015): 98. http://dx.doi.org/10.17853/1994-5639-2013-3-98-110.

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23

Field, David, and Sheila Payne. "Social aspects of bereavement." Cancer Nursing Practice 2, no. 8 (October 2003): 21–25. http://dx.doi.org/10.7748/cnp2003.10.2.8.21.c7555.

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24

CARRIER, JAMES G. "Social aspects of abstraction." Social Anthropology 9, no. 3 (January 19, 2007): 243–56. http://dx.doi.org/10.1111/j.1469-8676.2001.tb00151.x.

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25

Scandlyn, Jean. "Social Aspects of AIDS." Orthopaedic Nursing 7, no. 5 (September 1988): 26–32. http://dx.doi.org/10.1097/00006416-198809000-00007.

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26

Corner, Lynne, Katie Brittain, and John Bond. "Social aspects of ageing." Psychiatry 6, no. 12 (December 2007): 480–83. http://dx.doi.org/10.1016/j.mppsy.2007.09.009.

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27

BURDEN, G. "Social Aspects of Epilepsy." Epilepsia 3, no. 2 (June 28, 2008): 201–4. http://dx.doi.org/10.1111/j.1528-1157.1962.tb05159.x.

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28

Dilmurodov, I. "SOCIAL ASPECTS OF TOLERANCE." Sociologie člověka 2, no. 3 (October 16, 2017): 30–33. http://dx.doi.org/10.24045/sc.2017.3.3.

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29

Baxter, Donald L. M. "Social Complexes and Aspects." ProtoSociology 35 (2018): 155–66. http://dx.doi.org/10.5840/protosociology2018359.

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Is a social complex identical to many united people or is it a group entity in addition to the people? For specificity, I will assume that a social complex is a plural subject in Margaret Gilbert’s sense. By appeal to my theory of Aspects, according to which there can be qualitative difference without numerical difference, I give an answer that is a middle way between metaphysical individualism and metaphysical holism. This answer will enable answers to two additional metaphysical questions: (i) how can two social complexes have all the same members and (ii) how can there be a social complex of social complexes?

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30

Russell, I. Jon. "Social Aspects of Fibromyalgia." Journal of Musculoskeletal Pain 9, no. 2 (January 2001): 1–3. http://dx.doi.org/10.1300/j094v09n02_01.

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31

Hart, John. "Social Aspects of AIDS." Australian Journal of Forensic Sciences 18, no. 1 (September 1985): 33–43. http://dx.doi.org/10.1080/00450618509410727.

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32

Bury, M. R. "Social aspects of rehabilitation." International Journal of Rehabilitation Research 10 (December 1987): 25–29. http://dx.doi.org/10.1097/00004356-198700105-00003.

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33

Bury, M. R. "Social aspects of rehabilitation." International Journal of Rehabilitation Research 10 (December 1987): 25–29. http://dx.doi.org/10.1097/00004356-198712005-00003.

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34

Welsby, P. D. "Social Aspects of AIDS." Postgraduate Medical Journal 65, no. 759 (January 1, 1989): 61. http://dx.doi.org/10.1136/pgmj.65.759.61.

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35

Corner, Lynne, Katie Brittain, and John Bond. "Social aspects of ageing." Psychiatry 3, no. 12 (December 2004): 5–7. http://dx.doi.org/10.1383/psyt.3.12.5.56782.

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36

Corner, Lynne, Katie Brittain, and John Bond. "Social aspects of ageing." Women's Health Medicine 3, no. 2 (March 2006): 78–80. http://dx.doi.org/10.1383/wohm.2006.3.2.78.

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37

Scarpa, G. L. "Social aspects of asthma." Patient Education and Counseling 23 (June 1994): S135. http://dx.doi.org/10.1016/0738-3991(94)90448-0.

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38

Bebbington, Paul. "Social aspects of depression." Journal of Psychosomatic Research 36, no. 7 (October 1992): 698. http://dx.doi.org/10.1016/0022-3999(92)90063-8.

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39

Brennan, Thomas. "Taverns in the Public Sphere in 18th-Century Paris." Contemporary Drug Problems 32, no. 1 (March 2005): 29–43. http://dx.doi.org/10.1177/009145090503200104.

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The 18th-century Parisian tavern was public space that lay beyond the private spheres of home, family, or corporate identity. Taverns, like markets or roads, were without inherent order, so they required the ordering of public authority. For much of the old regime, taverns illustrate the public sphere in its subjection to public control. A second public sphere, found in the coffeehouses of Britain and the cafés of France, was a place of intellectual and social exchange that gradually challenged the royal monopoly on public issues. Yet taverns demonstrated the evolution of a third public sphere from a space monopolized by royal control to one in which the populace constituted a public with its own discursive practices and norms. In their increasingly autonomous use of taverns, the people of Paris were developing a model of behavior that extended to the political life of the city during the French Revolution.

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40

Irrgang, Bernhard. "Ethical and social aspects of biotechnology Ethical and social aspects of biotechnology." Ubiquity 2003, September (September 2003): 1. http://dx.doi.org/10.1145/964682.964683.

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41

Irrgang, Bernhard. "Ethical and social aspects of biotechnology Ethical and social aspects of biotechnology." Ubiquity 2003, September (September 2003): 1. http://dx.doi.org/10.1145/964692.964683.

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42

Dungan, James, Erica Boothby, Charles A. Dorison, James Dungan, and Martha Jeong. "Underrating the Social Aspects of Social Interaction." Academy of Management Proceedings 2019, no. 1 (August 1, 2019): 16109. http://dx.doi.org/10.5465/ambpp.2019.16109symposium.

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43

Milovanova, Natalia G. "Social Aspects of Information Education." Tyumen State University Herald. Humanities Research. Humanitates 2, no. 4 (2016): 212–21. http://dx.doi.org/10.21684/2411-197x-2016-2-4-212-221.

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44

MukasIan, S., A. Gaponenko, and L. Umanets. "Social Aspects of Technological Obsolescence." Problems in Economics 27, no. 12 (April 1985): 34–48. http://dx.doi.org/10.2753/pet1061-1991271234.

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45

Kiełtyk-Zaborowska, Izabela. "ETHICAL ASPECTS OF SOCIAL NETWORKING." Педагогічні науки: теорія, історія, інноваційні технології, no. 8(92) (October 28, 2019): 66–77. http://dx.doi.org/10.24139/2312-5993/2019.08/066-077.

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46

Seredkina, Elena. "Ethical Aspects of social Robotics." Chelovek 31, no. 4 (2020): 109. http://dx.doi.org/10.31857/s023620070010933-3.

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47

Zakcharchyn, G., and N. Lyubomudrova. "Social-culturological aspects of competition." Economics, Entrepreneurship, Management 6, no. 1 (July 2019): 30–35. http://dx.doi.org/10.23939/eem2019.01.030.

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48

Barsukova, Svetlana. "Social aspects of informal economics." Journal of Economic Sociology 3, no. 4 (2002): 145–52. http://dx.doi.org/10.17323/1726-3247-2002-4-145-152.

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49

Selymes, Péter. "Social aspects of air transport." Periodica Polytechnica Transportation Engineering 38, no. 2 (2010): 67. http://dx.doi.org/10.3311/pp.tr.2010-2.02.

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50

Bazić, Jovan. "The Social Aspects of Sport." Physical Education and Sport Through the Centuries 5, no. 1 (June 1, 2018): 49–66. http://dx.doi.org/10.2478/spes-2018-0005.

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SummaryIn this paper we evaluated the basic viewpoints on the mutual relations between contemporary sport and society. Sport is a global social phenomenon which is determined by a variety of different processes, including: the fast development of the industrial society and capital, an increase in leisure time, the development of a liberal democracy and the media. A special feature in these relations is the overall globalization process in today’s world. The basic structure of this paper is made up of two functional parts. In the first part we indicate the dominant theoretical-methodological paradigms in studying sport in social sciences, especially sociology: functionalism, conflict theory in society, interpretive and postmodern theory. In the second part of the paper we analyze the dialectics of contemporary relations between sport and society, where special attention is dedicated to the distribution of social power between sport, capital and the media at the local and global level. At the local level especially, there is a pronounced influence of politics on sport, which is realized through various mechanisms of government power, as well as other political subjects. The most solid bonds between sport and society on both levels are maintained by capital and the media, which know no boundaries. Through ownership and mechanisms of financing sports clubs and associations, athletes and athletic events, an entire network of capitalist relations in sport was created. Sport has become one of the most important factors of television programs, the internet and social networks, which has led to an enormous growth in profit and popularity of sport, but also to great changes in the social relations between people.

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