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Journal articles on the topic 'Sodda soha'

Author: Grafiati

Published: 5 June 2025

Last updated: 16 July 2025

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1

Mustafoyeva, Lobar Maxmutovna, and Moxinabonu Amin qizi Karimova. ""BOLTA" LEKSEMASI ISHTIROK ETGAN O'ZBEK VA RUS XALQ PAREMALARINING LINGVOMADANIY TAHLILI." Yosh Tadqiqotchi 1, no. 2 (2022): 102–7. https://doi.org/10.5281/zenodo.6375501.

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Maqol va matallar olami turli soha mutaxassislari hisoblangan olimlar – paremiologlar, tilshunoslar, adabiyotshunoslar, folklorshunoslar, etnograflarning tadqiqot olib borishlari uchun “hosildor maydon” hisoblanadi. Bu tabiiy hol, chunki maqol shaklan ixcham, sodda bo`lishiga qaramay, turli nuqtayi nazardan ko`rib chiqilishi mumkin. Ushbu maqolada uy-ro’zg’or buyumi “bolta” leksemasi ishtirok etgan rus va o‘zbek xalq paremalari tahlili amalga oshirilgan.

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ESHMIRZAYEV, Bahodir Djurayevich, and Behruzjon Isroilovich ISMOILOV. "ANTROPONIMLARNING GRAMMATIK XUSUSIYATLARI." TURKOLOGIK TADQIQOTLAR XALQARO ILMIY JURNALI 1, no. 1 (2025): 150–53. https://doi.org/10.59251/3060-5318.2025.v1.138.1.3355.

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Ushbu maqolada antroponimlarning grammatik xususiyatlari atroflicha tahlil qilinadi. Har bir xalqning ismlari uning milliy madaniyati va an’analariga bog‘liq bo‘lishi bilan birga, muayyan tilning grammatik qonuniyatlariga ham bo‘ysunadi. Tog‘ay Murodning “Otamdan qolgan dalalar” romanida qo‘llanilgan antroponimlar misolida ularning tuzilishiga oid ilmiy yondashuvlar ko‘rib chiqiladi. Soha mutaxassislari tasnifiga ko‘ra, o‘zbek tilidagi antroponimlar sodda, yasama va qo‘shma tuzilmali turlarga ajratiladi. Yasama antroponimlar fonetik, leksik-semantik va affiksatsiya usullari orqali shakllanadi.

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3

Pulatov, Аsxad Muxamedovich, and Norbek Najmiddin o'g'li Karimov. "IKKI O'LCHOVLI MURAKKAB SOHANI O'ZARO QO'SHISH." Educational Research in Universal Sciences 2, no. 2 (2023): 71–78. https://doi.org/10.5281/zenodo.7702175.

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Ushbu maqolada ikki o‘lchovli murakkab sohalarni diskret modeli qurish algoritmlari, dasturiy ta’minoti va  qo‘shish usullari ko‘rib chiqiladi va ular yordamida natijalar tahlil qilinadi.

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4

Lee, Jai-Sung, Woo-Yong Song, and Soo-Jeong Shin. "Soda and Soda-AQ Pulps Properties from African Tulip Tree." Journal of Korea Technical Association of The Pulp and Paper Industry 47, no. 5 (2015): 85–90. http://dx.doi.org/10.7584/ktappi.2015.47.5.085.

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5

Durham, Jerry D. "SODA." Nursing Management (Springhouse) 19, no. 11 (1988): 74. http://dx.doi.org/10.1097/00006247-198811000-00024.

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6

Blunschi, Lukas, Claudio Jossen, Donald Kossmann, Magdalini Mori, and Kurt Stockinger. "SODA." Proceedings of the VLDB Endowment 5, no. 10 (2012): 932–43. http://dx.doi.org/10.14778/2336664.2336667.

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7

Kepecs, Jonathan, and Marvin Solomon. "SODA." ACM SIGOPS Operating Systems Review 19, no. 4 (1985): 45–56. http://dx.doi.org/10.1145/858336.858340.

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8

Lin, Yuan, Hyunseok Lee, Mark Woh, et al. "SODA." ACM SIGARCH Computer Architecture News 34, no. 2 (2006): 89–101. http://dx.doi.org/10.1145/1150019.1136494.

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9

Kovač, Elena, and Ivana Vitasović Kosić. "Gospodarske mogućnosti samonikle vrste Salsola soda L. (ošmugalj)." Krmiva 61, no. 2 (2020): 81–90. http://dx.doi.org/10.33128/k.61.2.5.

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Prema sistematici Salsola soda L. ili sodna solnjača spada u porodicu Chenopodiaceae. To je jednogodišnja samonikla vrsta i koristi se kao povrće u Dalmaciji i šire na cijelom Mediteranu. Rasprostranjena je na šljunkovitim i pjeskovitim staništima na otocima i uz obalu Jadranskog mora. Biljka je punog svjetla, pokazatelj ekstremne topline, a uspijeva na staništu visokog saliniteta (halofit). Ugrožena je radi lošeg gospodarenja staništima na kojima se nalazi. Kao hrana Salsola soda L. je niskokalorična i izvor je esencijalnih vitamina. Zelena boja listova pokazuje da posjeduje znatnu količinu v

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10

Bito, Hiromichi, Yukako Ikeuchi, and Kazuyuki Ikeda. "Effects of the Water Content of Soda Lime on Compound A Concentration in the Anesthesia Circuit in Sevoflurane Anesthesia." Anesthesiology 88, no. 1 (1998): 66–71. http://dx.doi.org/10.1097/00000542-199801000-00012.

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Background Sevoflurane anesthesia is usually performed with fresh gas flow rates greater than 2 l/min due to the toxicity of compound A in rats and limited clinical experience with sevoflurane in low-flow systems. However, to reduce costs, it would be useful to identify ways to reduce compound A concentrations in low-flow sevoflurane anesthesia. This goal of this study was to determine if compound A concentrations can be reduced by using soda lime with water added. Methods Low-flow sevoflurane anesthesia (fresh gas flow of 1 l/min) was performed in 37 patients using soda lime with water added

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11

Polii, Fahri Ferdinand. "Pemanfaatan Ekstrak Abu Sabut Kelapa (Soda Abu) sebagai Pengenyal Mie Basah." Jurnal Riset Teknologi Industri 10, no. 2 (2016): 136–45. http://dx.doi.org/10.26578/jrti.v10i2.2565.

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Utilization of ash extract coir (soda ash) as chewy wet noodle has done the research to find out the purpose of the composition, and properties of soda ash from coconut husk, as chewy a wet noodle. Soda ash extracted from copra fogging units around Manado city is then extracted with water 1:1 b/v, then the fluid extract (filtrate), dried up to gained the Crystal solid colored Crystal-shaped whitish until creamy. Soda ash research results contain a compound of sodium and potassium carbonate. Soda ash is added to process wet noodles as much as 0.00%-2% b/b. observations showed the higher concent

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12

Jahan, M. Sarwar, and F. I. Farouqui. "Pulping of Whole Jute Plant (Corchorus capsularies) by Soda-Amine Liquor." Holzforschung 54, no. 6 (2000): 625–30. http://dx.doi.org/10.1515/hf.2000.105.

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Summary Pulping of whole jute plant is done by sodium hydroxide and ethylenediamine (EDA) or monoethanolamine (MEA) within 1 hour of cooking. The pulp yield is considerably higher than for the control soda and kraft pulps. Pulps obtained are better in physical properties as compared to kraft and soda pulps. The apparent density of soda-EDA pulps decreases with the increase of EDA in the soda liquor whereas the apparent density of soda-MEA pulps increases with the increase of MEA in soda liquor.

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13

Smilanick, J. L., B. E. Mackey, R. Reese, J. Usall, and D. A. Margosan. "Influence of Concentration of Soda Ash, Temperature, and Immersion Period on the Control of Postharvest Green Mold of Oranges." Plant Disease 81, no. 4 (1997): 379–82. http://dx.doi.org/10.1094/pdis.1997.81.4.379.

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Oranges were inoculated with spores of Penicillium digitatum, the citrus green mold pathogen, and immersed 24 h later in heated soda ash (Na2CO3, sodium carbonate) solutions to control postharvest citrus green mold. Oranges were immersed for 1 or 2 min in solutions containing 0, 2, 4, or 6% (wt/vol) soda ash heated to 35.0, 40.6, 43.3, or 46.1°C. After 3 weeks of storage at 10°C, the number of decayed oranges was determined. Soda ash significantly controlled green mold in every test. The most effective control of green mold was obtained at 40.6 or 43.3°C with 4 or 6% soda ash. The concentratio

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14

Fatmasari, Diyah, Ratnawati Hendari, and Irma H. Y. Siregar. "Influence of soaking 30% and 50% baking soda (sodium bicarbonate) solution for 5, 10, and 15 days towards tooth dicolorisation." Jurnal Kesehatan Gigi 1, no. 1 (2014): 14–19. http://dx.doi.org/10.31983/jkg.v1i01.1153.

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ABSTRACT One cause of teeth apperance disruption is teeth discoloritation. Tooth disclorisation caused by intrinsic, extrincic and aged related factor. Several ways to change yellow teeth become white teeth. Baking soda is one of such material which can whiten teeth. Recent research aims to find 30% and 50% baking soda solution effectiveness towards teeth discolorisation.Experimental with pre-post group design was used as research design. Baking soda solution was made with two different concentration (30 and 50%), then teeth was measured the white level with shade guide. Samples then soaked in

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15

Hamzeh, Yahya, Ali Abyaz, Mahsa O.-Sadat Mirfatahi Niaraki, and Ali Abdulkhani. "Application of surfactants as pulping additives in soda pulping of bagasse." BioResources 4, no. 4 (2009): 1267–75. http://dx.doi.org/10.15376/biores.4.4.1267-1275.

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The effects of several non-ionic commercial surfactants and their dosage on soda pulping and ECF bleaching of soda and soda-surfactant pulps of bagasse were investigated. The properties of bleachable pulps obtained with conventional soda and with soda-surfactants were studied and compared. The results showed application of surfactants during the soda pulping of bagasse decreased kappa number and improved the yield and brightness of resulting pulp. Using the surfactants reduced alkali consumption during pulping. The bleaching experiments showed that the pulps obtained with the three types of ap

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16

Valderas, Michelle Wright, Joshua W. Gatson, Natalie Wreyford, and Mark E. Hart. "The Superoxide Dismutase Gene sodM Is Unique to Staphylococcus aureus: Absence of sodM in Coagulase-Negative Staphylococci." Journal of Bacteriology 184, no. 9 (2002): 2465–72. http://dx.doi.org/10.1128/jb.184.9.2465-2472.2002.

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ABSTRACT Superoxide dismutase (SOD) profiles of clinical isolates of Staphylococcus aureus and coagulase-negative staphylococci (CoNS) were determined by using whole-cell lysates and activity gels. All S. aureus clinical isolates exhibited three closely migrating bands of activity as previously determined for laboratory strains of S. aureus: SodM, SodA, and a hybrid composed of SodM and SodA (M. W. Valderas and M. E. Hart, J. Bacteriol. 183:3399-3407, 2001). In contrast, the CoNS produced only one SOD activity, which migrated similarly to SodA of S. aureus. Southern analysis of eight CoNS spec

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17

Engebretson, Mark. "Flat Soda." Business Ethics: The Magazine of Corporate Responsibility 6, no. 6 (1992): 14. http://dx.doi.org/10.5840/bemag199266103.

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18

Bock, Marjorie A. "SODA Strategy." Intervention in School and Clinic 36, no. 5 (2001): 272–78. http://dx.doi.org/10.1177/105345120103600503.

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19

Fitzpatrick, Lorraine, and Robert P. Heaney. "Got Soda?" Journal of Bone and Mineral Research 18, no. 9 (2003): 1570–72. http://dx.doi.org/10.1359/jbmr.2003.18.9.1570.

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20

NICHOLS, MICHELE HOLLOWAY, SUMAN WASON, JAVIER GONZALEZ DEL REY, and MARK BENFIELD. "Baking soda." Pediatric Emergency Care 11, no. 2 (1995): 109–11. http://dx.doi.org/10.1097/00006565-199504000-00014.

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21

Williams, Nigel. "Soda battles." Current Biology 18, no. 10 (2008): R396—R397. http://dx.doi.org/10.1016/j.cub.2008.04.064.

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22

Coffey, Leo. "Orange Soda." Appalachian Review 50, no. 3 (2022): 69–74. http://dx.doi.org/10.1353/aph.2022.0048.

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23

Álvarez-Sánchez, Cristina, Héctor Guillén, Isobel R. Contento, Pamela Koch, and Florence L. Théodore. "Soda Consumption Among Mexican Construction Workers in the Context of the Sugar-Sweetened Beverage Tax." Health Education & Behavior 49, no. 1 (2021): 107–17. http://dx.doi.org/10.1177/10901981211050031.

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This study explored the psychosocial determinants of consumption of soda and other taxed sugar-sweetened beverages (SSBs) in Mexican construction workers (CWs) and whether consumption changed as a result of the 2014 SSB tax. We conducted a qualitative case study involving in-depth interviews and focus groups (FGs) with 30 Mexican CWs; supplemented with descriptions of the food and beverages consumed during lunch breaks. We used NVivo 10 to classify information according to the analysis categories, primarily informed by the Reasoned Action Approach (RAA). CWs reported not having changed their c

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24

Merdeka Ayu Heppi, Hiasynta. "Ata Sodha dalam Tarian Gawi Desa Tenda Kecamatan Wolojita Kabupaten Ende NTT." Sunari Penjor : Journal of Anthropology 4, no. 1 (2021): 16. http://dx.doi.org/10.24843/sp.2020.v4.i01.p03.

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Gawi dance’s one of the dance that has recorded as an Warisan Budaya Tak Benda (WBTB) but has not been designated as a national cultural. Literally, the meaning of the word GAWI is defined as follows: GA means reluctant or shy while WI means interesting, in the sense of uniting oneself.Ata Sodha is a poet using language of customs. Ata Sodha possess a role as a leader of Gawi dance and it belongs to a part of traditional ceremony. The probleems of this stuudy comprise of (1) How is the role of Ata Sodhain traditional ceremony Gawi dance of Tenda village community? (2) How is the perception of

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Riva, Achmad Fuadiani, Sri Sumiyati, and Anik Sarminingsih. "Pengaruh Variasi PAC, Soda Ash dan Polimer Terhadap Penyisihan pH dan Warna Pada Unit Instalasi Pengolahan Air Minum di Pekanbaru." Jurnal Ilmu Lingkungan 20, no. 4 (2022): 769–76. http://dx.doi.org/10.14710/jil.20.4.769-776.

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ABSTRAKAkses terhadap pelayanan air minum yang berkualitas adalah kebutuhan mendasar bagi masyarakat di Kota Pekanbaru. Untuk menyediakan prasarana air minum yang handal untuk menghasilkan air curah yang sesuai dengan persyaratan kualitas yang disyaratkan memerlukan Instalasi Pengolahan Air. Instalasi Pengolahan Air (IPA) termasuk sarana yang penting di seluruh dunia yang akan menghasilkan air bersih dan sehat untuk di konsumsi masyarakat. Instalasi Pengolahan Air (IPA) di Kota Pekanbaru mengunakan air sungai sebagai sumber air. Kondisi kualitas pH dan warna, rata-rata untuk pH adalah 4,6-5,7,

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Wudy, Marianus Manurak, Tjeptjep Rohendi Rohodia, and Sucipto Hadi Purnamo. "Tradisi Joka Ju di Desa Pemo Kecamatan Kelimutu Kabupaten Ende." Cantata Deo: Jurnal Musik dan Seni 3, no. 1 (2025): 23–34. https://doi.org/10.69748/jmcd.v3i1.276.

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Upacara adat merupakan tradisi yang dilaksanakan turun-temurun sebagai ungkapan terima kasih dan permohonan. Salah satu upacara adat di Desa Pemo, Kabupaten Ende, adalah Joka Ju, yang bertujuan untuk mengusir penyakit, memohon hasil tanaman yang baik, dan memohon berkat melalui nyanyian tradisional yang disebut Sodha. Nyanyian Sodha dilantunkan oleh seorang penyanyi khusus (Ata Sodha) yang memiliki karisma. Penelitian ini bertujuan untuk menggali proses upacara Joka Ju serta makna yang terkandung dalam nyanyian Sodha. Metode penelitian yang digunakan adalah kualitatif dengan pendekatan etnogra

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Takahashi, Shiho, Yasumitsu Uraki, and Tatsuhiko Yamada. "Effect of ozone treatment on softwood soda lignin-based water reducer performance for concrete." BioResources 16, no. 1 (2021): 1787–97. http://dx.doi.org/10.15376/biores.16.1.1787-1797.

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A lignin-based water reducer for concrete was prepared from softwood soda lignin. The soda lignin and the lignin-polyethylene glycol (PEG) derivative were modified with ozone to improve their performance as water reducers. The performance of ozone-treated soda lignin was superior than untreated soda lignin and commercial lignosulfonate-type water reducers in the mortar flow test. The soda lignin treated with a high ozone charge showed better performance than lignin treated with a low ozone charge. The ozone treatment improved the performance of the lignin-PEG derivative water reducer as well.

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Yang, Yi Bo, Mei Ru Zheng, Wen Ying Guo, and Heng Chang Wang. "Experimental Research on the Durability of Inorganic Binder Stabilized Material with Soda Residue." Key Engineering Materials 629-630 (October 2014): 189–94. http://dx.doi.org/10.4028/www.scientific.net/kem.629-630.189.

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The high contents of alkali ion and chloride ion in soda residue pollute environment. So how to treat the soda residue is an urgent problem to be solved in China. The soda residue can be used in inorganic binder stabilized materials. But the negative effect of soda residue is not studied. The impermeability, frost resistance, and chloride ion leaching of inorganic binder stabilize materials prepared by soda residue are studied. And the results as followings: (1) The permeability coefficients of cement/ mineral admixture-soda residue stabilized stone chip are very low, and they are good imperme

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,, Prasko, Bambang Sutomo, and Sulur Joyo Sukendro. "PERBEDAAN PH SALIVA ANTARA ANAK YANG MINUM SUSU DENGAN KUMUR LARUTAN BAKING SODA DENGAN MINUM SUSU TANPA KUMUR LARUTAN BAKING SODA PADA SISWA SD GEDAWANG SEMARANG." Jurnal Kesehatan Gigi 1, no. 1 (2014): 33–39. http://dx.doi.org/10.31983/jkg.v1i01.3302.

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ABSTRACT One of the factors that influence caries process is saliva, among the food products that can enhance the acid product is milk. Salivary pH can be increased by the use of a solution of baking soda. Objective to determine differences in salivary pH between children who drink milk with a solution of baking soda rinse with mouthwash to drink milk without a solution of baking soda.Types of research using descriptive method with cross sectional approach, the research will be conducted by a quasi-experimental. The population is a fifth grade elementary school students Gedawang 02 Semarang as

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Schulte, Carina, Matthias Arenskötter, Mahmoud M. Berekaa, Quyen Arenskötter, Horst Priefert, and Alexander Steinbüchel. "Possible Involvement of an Extracellular Superoxide Dismutase (SodA) as a Radical Scavenger in Poly(cis-1,4-Isoprene) Degradation." Applied and Environmental Microbiology 74, no. 24 (2008): 7643–53. http://dx.doi.org/10.1128/aem.01490-08.

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ABSTRACT Gordonia westfalica Kb1 and Gordonia polyisoprenivorans VH2 induce the formation of an extracellular superoxide dismutase (SOD) during poly(cis-1,4-isoprene) degradation. To investigate the function of this enzyme in G. polyisoprenivorans VH2, the sodA gene was disrupted. The mutants exhibited reduced growth in liquid mineral salt media containing poly(cis-1,4-isoprene) as the sole carbon and energy source, and no SOD activity was detectable in the supernatants of the cultures. Growth experiments revealed that SodA activity is required for optimal growth on poly(cis-1,4-isoprene), whe

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Mills, William D., and Joshua T. Davis. "U.S. Statement of Demonstrated Ability Aeromedical Waivers." Aerospace Medicine and Human Performance 90, no. 12 (2019): 1034–40. http://dx.doi.org/10.3357/amhp.5420.2019.

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INTRODUCTION: The Statement of Demonstrated Ability (SODA) is a type of U.S. aeromedical waiver used for disqualifying conditions that are not expected to change. About 21,000 (2%) U.S. pilots possess a SODA waiver.METHODS: We matched all pilot medical exams from the FAA’s medical certification database from 2002 through 2011 to their respective accidents in the National Transportation Safety Board accident database. The association of SODA waivers and SODA conditions with the odds of an accident were explored using logistic regression techniques.RESULTS: For 3rd class flight exams, the presen

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Lim, Sungwoo, Marisol Tellez, and Amid I. Ismail. "Estimating a Dynamic Effect of Soda Intake on Pediatric Dental Caries Using Targeted Maximum Likelihood Estimation Method." Caries Research 53, no. 5 (2019): 532–40. http://dx.doi.org/10.1159/000497359.

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An effect of soda intake on dental caries in young children (birth to 5 years) may vary over time. Estimating a dynamic effect may be challenging due to time-varying confounding and loss to follow-up. The purpose of this paper is to demonstrate utility of targeted maximum likelihood estimation (TMLE) method in addressing longitudinal data analysis challenges and estimating a dynamic effect of soda intake on pediatric caries. Data came from the Detroit Dental Health Project, a 4-year cohort study of low-income African-American children and caregivers. The sample included 995 child–caregiver pa

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Supplee, Joy D., Glen E. Duncan, Barbara Bruemmer, Jack Goldberg, Yang Wen, and Jeffrey A. Henderson. "Soda intake and osteoporosis risk in postmenopausal American-Indian women." Public Health Nutrition 14, no. 11 (2011): 1900–1906. http://dx.doi.org/10.1017/s136898001000337x.

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AbstractObjectiveLow bone mass often leads to osteoporosis and increased risk of bone fractures. Soda consumption may contribute to imbalances that lead to decreased bone mineral density (BMD) and general bone health. We examined the relationship between soda consumption and osteoporosis risk in postmenopausal American-Indian women, an at-risk population because of nutritional and other lifestyle-related factors.DesignCross-sectional analysis using logistic regression to examine associations between soda consumption and osteoporosis, and linear regression to examine the association between sod

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Zhang, Ze, and Shuting Zhang. "Indirect Drying and Coking Characteristics of Coking Coal with Soda Residue Additive." Energies 14, no. 3 (2021): 575. http://dx.doi.org/10.3390/en14030575.

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To improve indirect drying efficiency, the effect of soda residue on the drying characteristics of coking coal were studied using a self-made indirect drying system. A tube furnace was used in the dry distillation of coal samples with soda residue, and the coke properties were analyzed. The results indicated that the soda residue has a significant influence on the increase in the heating rate of coal samples in the temperature distribution range of 90 to 110 °C. With the addition of 2%, 5%, and 10% soda residue, the drying rates increased by 11.5%, 25.3%, and 37.3%, respectively at 110 °C. The

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Mukherjee, Soumalya, Mitali Ray, and Sajal Ray. "Washing soda induced alteration of the differential cell count, nonself surface adhesion efficacy and nuclear morphology of the polyphenotypic cells of a freshwater sponge of India." Interdisciplinary Toxicology 11, no. 2 (2018): 155–68. http://dx.doi.org/10.2478/intox-2018-0012.

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Abstract Washing soda has been identified as a precarious contaminant of the freshwater ponds and lakes, the natural habitat of Eunapius carteri. Treatment of sublethal concentrations of washing soda for 384 hours exhibited a significant decrease in the densities of blast like cells, small and large amoebocytes. The percentage occurrence of granular cells and archaeocytes yielded a marked increase against the experimental concentrations of washing soda. Washing soda mediated alterations in the differential cell densities of E. carteri indicative of a state of physiological stress and an undesi

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Karavolos, Michail H., Malcolm J. Horsburgh, Eileen Ingham, and Simon J. Foster. "Role and regulation of the superoxide dismutases of Staphylococcus aureus." Microbiology 149, no. 10 (2003): 2749–58. http://dx.doi.org/10.1099/mic.0.26353-0.

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Staphylococcus aureus has two superoxide dismutases (SODs), encoded by the sodA and sodM genes, which inactivate harmful superoxide radicals () encountered during host infection or generated from aerobic metabolism. The transcriptional start sites have been mapped and expression analysis on reporter fusions in both genes has been carried out. Under standard growth conditions, manganese (Mn), a mineral superoxide scavenger, elevated total SOD activity but had no effect on the transcription of either gene. Transcription of sodA and sodM was most strongly induced by either internally or externall

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Stern, Dalia, Mónica Mazariegos, Eduardo Ortiz-Panozo, et al. "Sugar-Sweetened Soda Consumption Increases Diabetes Risk Among Mexican Women." Journal of Nutrition 149, no. 5 (2019): 795–803. http://dx.doi.org/10.1093/jn/nxy298.

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ABSTRACT Background Epidemiological evidence supports an association between sugar-sweetened soda consumption and diabetes. However, evidence regarding this association is limited in countries that have recently undergone a nutritional transition. Objective We estimated the association between sugar-sweetened soda consumption and incident diabetes. We also determined if the association between sugar-sweetened soda and diabetes differs as a result of early life factors and potential genetic susceptibility. Methods We used data from the Mexican Teachers’ Cohort including 72,667 women aged ≥25 y,

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NTIFAFA, YAO, ADELE PANEK, and PETER W. HART. "Effects of different soda loss measurement techniques on brownstock quality." TAPPI Journal 23, no. 7 (2024): 385–94. http://dx.doi.org/10.32964/tj23.7.385.

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The efficiency of the kraft recovery plant, bleaching process, and paper machine are affected when black liquor carryover from the brownstock washers is not controlled well. Measuring soda loss within a mill can vary from using conductivity, either in-situ or with a lab sample of black liquor filtrate squeezed from the last stage washer, to measuring absolute sodium content with a lab sodium specific ion probe or spectrophotometer. While measuring conductivity has value in tracking trends in black liquor losses, it is not an acceptable method in reporting losses in absolute units, typically in

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ERSOY KALYONCU, EVREN, HÜSEYIN KIRCI, and EMRAH PEŞMAN. "EVALUATING SUITABLE CHELATING AGENTS FOR Q STAGE IN TCF BLEACHING OF WHEAT STRAW ALKALINE PULPS." Cellulose Chemistry and Technology 57, no. 7-8 (2023): 831–41. http://dx.doi.org/10.35812/cellulosechemtechnol.2023.57.73.

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The aim of this study was to determine an appropriate chelating agent for Q stage in the TCF bleaching sequence of soda-oxygen, soda, soda-anthraquinone and alkaline-sulfite wheat straw pulps prior to P bleaching stage. In order to study the possible effect of chelating agents, three different chelating agents (EDTA, DTPA and DTMPA) were used. To evaluate the impact of transition metal ions on P stage, the residual Mn, Fe and Cu ion concentrations were determined with atomic absorption spectrometry. Ash and silica contents of pulps have been determined for each chelating agent, separately. FTI

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Cheng, Wenbo, Wei Yin, Xiaoya Wang, et al. "Multi-Factor Orthogonal Experiments and Enhancement Mechanisms of Unconfined Compressive Strength of Soda Residue Cement Lime Soil." Buildings 14, no. 7 (2024): 2189. http://dx.doi.org/10.3390/buildings14072189.

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In order to study the effects of soda residue content, particle size, moisture content, and curing age on the unconfined compressive strength (UCS) of soda residue cement lime soil (SRCLS), a 4-factor, 4-level orthogonal experimental design was employed in this study. Different conditions of SRCLS UCS and their impacts were tested and analyzed. The internal microstructure and hydration products of SRCLS were studied using SEM and XRD to explore the strengthening mechanism of SR in SRCLS. The results indicate that as the soda residue content gradually increased, SRCLS UCS initially increased an

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Soonsorn, Chanchanok, Kulyakorn Khuanmar, Surapol Padungthon, and Panomchai Weerayutsil. "Using Waste from Food Cans as Electrode in Electrocoagulation for Wastewater Treatment." International Journal of Engineering & Technology 7, no. 4.38 (2018): 1372. http://dx.doi.org/10.14419/ijet.v7i4.38.27877.

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Wastes from soda and milk cans which contain metals can be used as electrode in Electrocoagulation (EC) technique. The study used wastewater from dyeing and finishing process of textile factory. Both the electrodes made from soda cans and milk cans were compared to the conventional electrodes made from aluminium sheet. Characterization of aluminium (Al) element in electrode showed 67.28% in aluminium sheets, 4.99% in soda cans, and 0% in milk cans. Nevertheless, only milk cans contain iron (Fe) and tin (Sn) at 45.87% and 23.87%, respectively. Based on treatment efficiency in COD removal from t

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Su, Mon Tun, Myat Khine May, and Thidar Cho Khin. "Statistical Optimization of Synthetic Soda Ash for Water Softening." International Journal of Trend in Scientific Research and Development 3, no. 5 (2019): 1805–12. https://doi.org/10.5281/zenodo.3591519.

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Synthesized soda ash was prepared by Solvay process with different molar ratio for application of water softening process. In urban utilization, water supply is very important for safe condition. In this research, Box Behnken experimental design was employed for optimization of soda ash. The maximum yield percent of 19.882 of soda ash was obtained by the reaction salt to ammonium hydroxide to carbon dioxide 1 3 6.8 during the reaction time 90 min. The synthesized soda ash was analyzed by X ray diffraction XRD , Scanning Electron Microscope SEM , Energy Dispersive X ray Fluorescence EDXRF and F

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Bazarova, B. B., S. V. Borzenko, N. A. Tashlykova, et al. "Diversity of Hydrobionts of the Different Type Salt Lakes in the South-Eastern Transbaikalia in the Period of Moisture Changing." Биология внутренних вод, no. 2 (August 22, 2024): 219–32. http://dx.doi.org/10.31857/s0320965224020014.

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The results of a complex hydrochemical and hydrobiological study of salt lakes in the South-Eastern Transbaikalia during the period of moisture change are presented. The studied lakes, according to the geochemical classification, belong to the chloride and soda types. The taxonomic diversity of aquatic biota decreases while the salinity increases and the hydrochemical type of lakes changes from soda oligo-mesohaline (4–16 g/L) to chloride eu-hyperhaline (33–70 g/L) and to soda hyperhaline (128–231 g/L). In soda oligo-mesohaline and chloride lakes the phytoplankton taxonomic composition is simi

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Sorokin, Dimitry Y., Tatiana V. Kolganova, Tatiana V. Khijniak, Brian E. Jones, and Ilya V. Kublanov. "Diversity of cultivated aerobic poly-hydrolytic bacteria in saline alkaline soils." PeerJ 5 (September 25, 2017): e3796. http://dx.doi.org/10.7717/peerj.3796.

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Alkaline saline soils, known also as “soda solonchaks”, represent a natural soda habitat which differs from soda lake sediments by higher aeration and lower humidity. The microbiology of soda soils, in contrast to the more intensively studied soda lakes, remains poorly explored. In this work we investigate the diversity of culturable aerobic haloalkalitolerant bacteria with various hydrolytic activities from soda soils at different locations in Central Asia, Africa, and North America. In total, 179 pure cultures were obtained by using media with various polymers at pH 10 and 0.6 M total Na+. A

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Guo, Wen Ying, Mei Ru Zheng, Yi Bo Yang, and Heng Chang Wang. "Research on the Proportion of Inorganic Binder Stabilize Materials with Soda Residue." Key Engineering Materials 629-630 (October 2014): 481–86. http://dx.doi.org/10.4028/www.scientific.net/kem.629-630.481.

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The soda residue pollutes the environment because of high contents of alkali ion and choleric ion in it. So how to treat the soda residue is an urgent problem to be solved. The mineral admixtures are added in traditional inorganic binder to improve the strength performance of inorganic binder stabilized materials and decrease the negative effect of soda residue is studied. And the results as followings: (1) Soda residue has different activated effect on mineral admixture; (2) Mineral admixture replace the cement with same dosage can improve the unconfined compressive strength greatly to meet t

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Khan, Siraj DAA. "Knowledge and attitude of children about soda and its effects on dental health." Bioinformation 18, no. 10 (2022): 1016–20. http://dx.doi.org/10.6026/973206300181016.

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The consumption of carbonated beverages or soda drinks has increased due to media advertisements. These drinks have ill effects on dental as well as on general health especially in children and adolescent. Therefore, a study was carried out to check the knowledge and attitude of children in Saudi Arabia. A questionnaire-based study was conducted. It comprises of three parts i) demographic details ii) attitude toward consumption of soda drinks and iii) knowledge about soda drinks. A total of 393 primary elementary School Children age range 5 to 15 years old responded the questionnaire. 47.3% ch

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Deva Bintang Pratama, Elly Kusumawati, and Antony Damanik. "Analisa Penyebab Short Cargo terhadap Muatan Soda Ash pada Pelabuhan Java Intergrated Industrial and Port Estate (JIIPE)." Sinar Dunia: Jurnal Riset Sosial Humaniora dan Ilmu Pendidikan 3, no. 3 (2024): 135–64. http://dx.doi.org/10.58192/sidu.v3i3.2436.

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Indonesia is a country located in a strategic area, this makes the shipping sector in Indonesia a very important means of transportation and carrier in the world of international trade and transportation, making loading and unloading services mostly carried out in Indonesia. Therefore, the author conducted research to find out the process of unloading soda ash cargo at JIIPE Port and to find out the causes of short cargo occurring in soda ash cargo at JIIPE Port. This research was carried out with the aim of finding out the process of unloading soda ash at JIIPE port, then to find out the caus

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Henriques, Adriano O., Lawrence R. Melsen, and Charles P. Moran. "Involvement of Superoxide Dismutase in Spore Coat Assembly in Bacillus subtilis." Journal of Bacteriology 180, no. 9 (1998): 2285–91. http://dx.doi.org/10.1128/jb.180.9.2285-2291.1998.

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ABSTRACT Endospores of Bacillus subtilis are enclosed in a proteinaceous coat which can be differentiated into a thick, striated outer layer and a thinner, lamellar inner layer. We found that the N-terminal sequence of a 25-kDa protein present in a preparation of spore coat proteins matched that of the Mn-dependent superoxide dismutase (SOD) encoded by the sodA locus.sodA is transcribed throughout the growth and sporulation of a wild-type strain and is responsible for the SOD activity detected in total cell extracts prepared from B. subtilis. Disruption of the sodA locus produced a mutant that

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Nursa, Panca Rannie, Kusno Adi Sambowo, and Rosmawita Saleh. "Pengaruh Minuman Soda Terhadap BSetting Time dan Kuat Tekan Beton." Menara: Jurnal Teknik Sipil 16, no. 1 (2021): 1–5. http://dx.doi.org/10.21009/jmenara.v16i1.16653.

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Penelitian ini bertujuan untuk mengetahui perubahan perilaku konkret penambahan minuman soda sebagai penghambat dan membandingkan sifat-sifat cocrete yang menggunakan minuman soda dan beton tanpa menggunakan soda. Dalam penelitian ini penulis menggunakan kadar minuman soda dengan variasi 3%, 6%, 9%, dan 12% berdasarkan berat semen. Setiap variasi menggunakan 1 spesimen untuk uji vicat dan 2 spesimen digunakan untuk uji kuat tekan. Dalam pengujian menggunakan vicat tool mengukur delay yang terjadi pada kadar 3%, 6%, 9%, dan 12% dapat dianggap sebagai retarder, sedangkan pada pengujian tekan dil

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Ab Rahman, Mohd Fariz, Mohd Fadzil Ain, Julie Juliewatty Mohamed, Siti Roshayu binti Hassan, and Zainal Arifin Ahmad. "Microstructural and Dielectric Responses of Calcium Copper Titanate Added Soda-Lime Glass for High Frequency Devices." Materials Science Forum 1010 (September 2020): 233–38. http://dx.doi.org/10.4028/www.scientific.net/msf.1010.233.

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The microstructures and dielectric responses of calcium copper titanate (CCTO) ceramics with soda-lime glass addition was investigated. The addition of soda lime glass was varied from 0-5 wt.% by solid-state reaction. The dielectric properties of CCTO indicated that dielectric constant was increased while dielectric loss was decreased after glass addition. The SEM micrographs showed the grain size of CCTO was decreased while the grain boundaries area of CuO + glass were increased after the addition of soda-lime glass. Both XRD patterns of CCTO and CCTO-soda lime glass sintered samples showed t

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