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1

Sorghum. New York: John Wiley & Sons, Ltd., 2001.

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2

Connell, J. J. Control of fish quality. 4th ed. Oxford: Fishing News Books, 1995.

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3

Bennett, Rod. Maintenance of fish quality. [UK]: Manpower Services Commission for Sea Fish Industry Authority, 1986.

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4

Connell, J. J. Control of fish quality. 3rd ed. Oxford [England]: Fishing News Books, 1990.

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5

Johnson, Sheelagh. Maintaining fish quality: An illustrated guide. Chatham Maritime: Natural Resources Institute, 1996.

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6

Bremmer, H. Allan. Safety and quality issues in fish processing. Boca Raton, Fla: CRC Press, 2002.

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7

Luten, J. B., J. Oehlenschläger, and G. Ólafsdóttir, eds. Quality of Fish from Catch to Consumer. The Netherlands: Wageningen Academic Publishers, 2003. http://dx.doi.org/10.3920/978-90-8686-510-9.

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8

International Conference on Sorghum Nutritional Quality (1990 Purdue University). Sorghum nutritional quality: Proceedings of an International Conference held February 26-March 1, 1990 at Purdue University, W. Lafayette, Indiana. Edited by Ejeta Gebisa, Purdue University. International Programs in Agriculture., United States. Agency for International Development., and International Sorghum/Millet Collaborative Research Support Program. [W. Lafayette, Ind: Purdue University, 1990.

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9

Fish and seafood. 2nd ed. Leatherhead [England]: Leatherhead Pub., 2009.

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10

Huss, Hans Henrik. Fresh fish--quality and quality changes: A training manual prepared for the FAO/DANIDA Training Programme on Fish Technology and Quality Control. Rome: Food and Agriculture Organization of the United Nations, 1988.

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11

Canada. Dept. of Fisheries and Oceans. Scotia-Fundy Region. Recommended laboratory methods for assessment of fish quality. Halifax, N.S: Dept. of Fisheries and Oceans, 1986.

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12

BAFRU. A survey of fish farm water quality in Bangladesh. Stirling: Institute of Aquaculture Publications, 1990.

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13

Lokuruka, Michael. Quality and saftey [sic] assurance in the fish industry. Nakuru, Kenya: Media Document Supplies, 2002.

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14

Charland, James W. Tidegate modifications for fish passage and water quality enhancement. Garibaldi, OR: Tillamook Bay National Estuary Project, 1998.

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15

Boyd, Claude E. Water quality in ponds for aquaculture. Auburn, Ala: Auburn University, Alabama Agricultural Experiment Station, 1990.

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16

Boyd, Claude E. Water quality in ponds for aquaculture. Auburn University, Ala: Alabama Agricultural Experiment Station, Auburn University, 1990.

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17

Otwell, W. Steven. Seafood product quality code. Tallahassee, Fla. (312 E. Georgia St., Tallahassee 32301): Southeastern Fisheries Association, 1989.

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18

Klemm, Donald J. Fish field and laboratory methods for evaluating the biological integrity of surface waters. Cincinnati, Ohio: Environmental Monitoring Systems Laboratory-Cincinnati, Office of Modeling, Monitoring Systems, and Quality Assurance, Office of Research and Development, U.S. Environmental Protection Agency, 1993.

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19

Nakagawa, H., M. Sato, and D. M. Gatlin, eds. Dietary supplements for the health and quality of cultured fish. Wallingford: CABI, 2007. http://dx.doi.org/10.1079/9781845931995.0000.

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20

LeVander, Lori. McAllister Creek hatchery and water quality evaluation, 1986. Olympia, Wash: State of Washington, Dept. of Fisheries, 1986.

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21

Deacon, Jeffrey R. Effects of water quality and habitat on composition of fish communities in the Upper Colorado River Basin. Denver, CO: U.S. Dept. of the Interior, U.S. Geological Survey, 1997.

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22

Stephens, Verlin C. Distribution and concentrations of selected organochlorine pesticides and PCB's in streambed sediment and whole-body fish in the Upper Colorado River Basin, 1995-96. [Denver, CO]: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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23

Stephens, Verlin C. Distribution and concentrations of selected organochlorine pesticides and PCB's in streambed sediment and whole-body fish in the Upper Colorado River Basin, 1995-96. [Denver, CO]: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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24

Stephens, Verlin C. Distribution and concentrations of selected organochlorine pesticides and PCB's in streambed sediment and whole-body fish in the Upper Colorado River Basin, 1995-96. [Denver, CO]: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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25

Evaluation of seafood freshness quality. New York: VCH, 1995.

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26

Dore, Ian. Fish and shellfish quality assessment: A guide for retailers and restauranteurs. New York: Van Nostrand Reinhold, 1991.

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27

LeVander, Lori. McAllister Creek hatchery and water quality evaluation, 1984-1985. Olympia, WA: State of Washington, Dept. of Fisheries, 1985.

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28

Swain, L. G. Report on the 1988 fish monitoring program. [Victoria] B.C: [Ministry of Environment and Parks, 1989.

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29

Fehring, Joseph P. Pickwick reservoir water quality, limnological, and fisheries assessment. Chattanooga, Tenn: Tennessee Valley Authority, Office of Natural Resources and Economic Development, Division of Air and Water Resources, 1986.

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30

Pearson, A. M., and T. R. Dutson, eds. Quality Attributes and their Measurement in Meat, Poultry and Fish Products. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2167-9.

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31

Mainstone, C. P. The effects of water quality on freshwater fish populations: Final report. [London]: National Rivers Authority and Water Research Centre, 1990.

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32

Walsh, S. J. Guidelines for quality assurance and quality control of fish taxonomic data collected as part of the National Water-Quality Assessment Program. Raleigh, N.C: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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33

Walsh, Stephen J. Guidelines for quality assurance and quality control of fish taxonomic data collected as part of the National Water-Quality Assessment Program. Raleigh, N.C: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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34

Walsh, S. J. Guidelines for quality assurance and quality control of fish taxonomic data collected as part of the National Water-Quality Assessment Program. Raleigh, N.C: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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35

R, Oliver Robert A., and Asian Productivity Organization, eds. Quality control in fish processing: [report of the APO Seminar on Quality Control in Fish Processing, held in Tokyo from 14 to 22 April 1999. Tokyo: Asian Productivity Organization, 2002.

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36

Kruger, Sean. Fish Lake watershed assessment and TMDL final report. [Pierre, S.D.]: South Dakota Dept. of Environment and Natural Resources, Division of Financial and Technical Assessment, South Dakota Watershed Protection Program, 2004.

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37

Wynn, Kirby H. Fish-community assessment in Gore Creek, Colorado, 1998. [Reston, Va.?: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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38

Wynn, Kirby H. Fish-community assessment in Gore Creek, Colorado, 1998. [Reston, Va.]: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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39

Wynn, Kirby H. Fish-community assessment in Gore Creek, Colorado, 1998. [Reston, Va.?: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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40

Wynn, Kirby H. Fish-community assessment in Gore Creek, Colorado, 1998. [Reston, Va.?: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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41

Wynn, Kirby H. Fish-community assessment in Gore Creek, Colorado, 1998. [Reston, Va.]: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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42

Wynn, Kirby H. Fish-community assessment in Gore Creek, Colorado, 1998. [Reston, Va.?: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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43

Wynn, Kirby H. Fish-community assessment in Gore Creek, Colorado, 1998. [Reston, Va.?: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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44

Wynn, Kirby H. Fish-community assessment in Gore Creek, Colorado, 1998. [Reston, Va.]: U.S. Dept. of the Interior, U.S. Geological Survey, 1999.

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45

Hemming, Carl R. Tundra stream fish habitat investigations in the North Slope oilfields. [Juneau, Alaska] (P.O. Box 25526, Juneau 99802-55265): Alaska Dept. of Fish & Game, Habitat and Restoration Division, 1993.

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46

Canada. Dept. of Fisheries and Oceans. Fisheries Development Branch. Technical evaluation of gamma-irradiation pretreatment on quality preservation for fresh fish. Halifax, N.S: Fisheries Development Branch, Dept. of Fisheries and Oceans, 1985.

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47

Zorn, Troy G. Au Sable River assessment. Ann Arbor, Mich: Michigan Dept. of Natural Resources, Fisheries Division, 2001.

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48

Aquaculture Association of Canada. Meeting. Aquaculture CanadaO̳M̳ 2006: Proceedings of contributed papers : culturing quality and confidence. Edited by Hiemstra Linda D. [St. Andrew's, N.B.?]: Aquaculture Association of Canada, 2007.

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49

Mueller, Gordon. Testing of golf course ponds at Page, Arizona for suitability as grow-out facility for razorback sucker using surplus fish from Ouray National Fish Hatchery. [Denver, Colo.]: U.S. Dept. of the Interior, U.S. Geological Survey, 1997.

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50

Morgan, R. P. Western Maryland stream survey: Relationships between fish distributions, acidification, and watershed characteristics. Annapolis, MD: Maryland Dept. of Natural Resources, Tidewater Administration, Chesapeake Bay Research and Monitoring Division, 1991.

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