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1

Skaar, Garrett Richard. "Effects of sorghum grain and sorghum dried distillers grains with solubles on the composition, quality and sensory attributes of ground pork." Thesis, Kansas State University, 2011. http://hdl.handle.net/2097/13139.

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Master of Science<br>Department of Animal Sciences and Industry<br>Terry A. Houser<br>A total of 48 carcasses were taken from a larger trial using 288 pigs (PIC TR4 × 1050, initially 58.9 kg) in a 73 d feeding study to determine the effects of sorghum dried distillers grains with solubles (S-DDGS) in sorghum- or corn-based diets on ground pork quality. The dietary treatments included: sorghum-based diets with 0, 15, 30, or 45% SDDGS, a sorghum-based diet with 30% corn DDGS (C-DDGS) and a corn-based diet with 30% C-DDGS. Shoulders from 24 barrow and 24 gilt carcasses were ground and evaluated f
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2

Dieye, Ibrahima. "Les moisissures des grains de sorgho (Sorghum bicolor (L. ) moench. ) : étiologie et pouvoir pathogène : désinfection chimique des semences." Toulouse, INPT, 1987. http://www.theses.fr/1987INPT015A.

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Apres avoir isole et identifie les pathogenes potentiels (fusarium spp. Curvularia spp. Helminthosporium spp. Et alternaria spp. ) associes a la maladie denommee "moisissures" des grains de sorgho (sorghum bicolor (l. ) moench. ) l'auteur etudie d'une part, leur pouvoir pathogene sur plantules et sur panicules en cours de formation et d'autre part une desinfection fongicide des semences prealablement contaminees artificiellement au champ. Cette etude est avantageusement completee par une experimentation en plein champ et en chambre conditionnee d'une gamme de fongicides, permettant la mise au
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3

Dieye, Ibrahima. "Les Moisissures des grains de Sorgho, Sorghum bicolor (L.) Moench étiologie et pouvoir pathogène, désinfection chimique des semences /." Grenoble 2 : ANRT, 1987. http://catalogue.bnf.fr/ark:/12148/cb37604554n.

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4

Makaula, Didi Xhanti. "Comparative analysis of sorghum and other South African grains for sustainable bioethanol production." Thesis, University of the Western Cape, 2012. http://hdl.handle.net/11394/4560.

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>Magister Scientiae - MSc<br>The depletion of oil reserves and the constant discharge of greenhouse gasses (GHG) that are associated with global warming have forced both political and scientific sectors to pursue alternative, renewable and sustainable fuels that will be blended with petrol and ultimately replace it as the fuel of choice. Bioethanol is a form of fuel that is obtained from natural materials such as biomass. Starch and sugar containing materials are the primary carbon sources for bioethanol production and a range of feedstocks are currently being exploited for this purpose worldw
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5

Omolayo, O. O. "The effect of endogenous tannins on the suitability of sorghum grains for brewing." Thesis, University of Leeds, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.355505.

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6

Pruett, Ashley. "A comparison of the glycemic index of sorghum and other commonly consumed grains." Thesis, Kansas State University, 2012. http://hdl.handle.net/2097/13810.

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Master of Science<br>Food Science<br>Fadi Aramouni<br>Little in vivo research on glycemic index (GI) values or the digestive impact of sorghum based food products currently exists. Because sorghum is a gluten-free grain, its utilization in the United States is growing, especially in baking applications. Information on how sorghum affects blood sugar levels would be beneficial as new products emerge because glycemic effect has an impact on human health and in controlling diabetes. The objective of this study was to determine the GI of a sorghum muffin, and compare this value to the GI of muffin
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7

Sadik, Mohamad Shabir 1959. "Post-absorptive energy metabolism of lactating dairy cows fed differently-processed corn and sorghum grains." Diss., The University of Arizona, 1997. http://hdl.handle.net/10150/289278.

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Lactating Holstein dairy cows, fitted with appropriate blood vessel catheters, were used in two cross-over experiments to investigate effects of feeding diets with 40% steam-flaked (28 lb/bu; SF) vs dry-rolled (DR) sorghum (experiment 1; 8 cows), or 40% steam-flaked corn grain (experiment 2; 6 cows) of different flake densities, 38 lb/bu (SF38) vs 28 lb/bu (SF28), on postabsorptive nutrient fluxes. Net uptake or output of glucose, L-lactate, volatile fatty acids (VFA) and β-hydroxybutyrate (BHBA) was measured across portal-drained viscera (PDV), hepatic, splanchnic and mammary tissues. Compare
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8

Lewis, Jayme Beth. "Effects of bran from sorghum grains containing different classes and levels of bioactive compounds in colon carcinogenesis." [College Station, Tex. : Texas A&M University, 2008. http://hdl.handle.net/1969.1/ETD-TAMU-3213.

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9

Kumar, Rajesh. "Non-traditional grains in low and high moisture extrusion applications –residence time, physico-chemical properties and resistant starch." Thesis, Kansas State University, 2017. http://hdl.handle.net/2097/38210.

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Master of Science<br>Department of Grain Science and Industry<br>Sajid Alavi<br>Sorghum, millets and teff are important staple crops worldwide, especially in semi-arid regions of Africa and India because of their drought tolerance. However, lack of research and other limitations have restricted their usage in food products. This study is focused on extrusion processing of low and high tannin sorghum varieties, millet and teff for high and low moisture applications, and to investigate process characteristics such as residence time distribution and specific mechanical energy, physico-chemical pr
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10

Sotak, Kelly Marie. "The evaluation of sorghum dried distiller's grains with solubles in nursery pig diets, on finishing pig performance and meat quality, and on lactating sow performance." Thesis, Kansas State University, 2012. http://hdl.handle.net/2097/13853.

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Master of Science<br>Department of Animal Sciences and Industry<br>Robert Goodband<br>Five experiments were conducted to determine the effects of sorghum dried distiller’s grains with solubles (DDGS) on nursery pig performance, finishing pig performance and meat quality, and lactating sow and litter performance. Experiment 1 established a nutrient database and evaluated the quality and consistency of five ethanol plants in the Western Plains region. Each sample was analyzed for AA, DM, CP, crude fiber, crude fat, ash, NDF, ADF, Ca, P, trace minerals, GE, and starch. In addition, DE, ME, and NE
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11

Engelbrecht, Paulina. "Near infrared hyperspectral imaging as detection method for pre-germination in whole wheat, barley and sorghum grains." Thesis, Stellenbosch : University of Stellenbosch, 2011. http://hdl.handle.net/10019.1/6518.

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Thesis (MSc Food Sc)--University of Stellenbosch, 2011.<br>ENGLISH ABSTRACT: The use of near infrared (NIR) hyperspectral imaging for distinguishing between pre-germinated and non pre-germinated barley, wheat and sorghum kernels and, the effect of kernel shape on hyperspectral images, have been investigated. Two sample sets were imaged. The first sample set was divided into six subsets; these subsets were treated with water and left to pre-germinate for different times (0, 6, 9, 12, 18 and 24 hrs). Subset viability was determined with the tetrazolium test. The second sample set was divide
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12

Feoli, Carolina. "Use of corn- and sorghum-based distillers dried grains with solubles in diets for nursery and finishing pigs." Diss., Manhattan, Kan. : Kansas State University, 2008. http://hdl.handle.net/2097/1022.

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13

Khoddami, Ali. "Phenolic Compounds in Grains of Australian-Grown Sorghums: Quantitative Analyses including Impacts of Malting and Effects on Broiler Nutrition." Thesis, The University of Sydney, 2015. http://hdl.handle.net/2123/14985.

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Grain sorghum (Sorghum bicolor) is one of the most important food and animal feed crops in arid and semi-arid regions of the world. Sorghum grain is rich in starch and contains many functional health-promoting compounds including B-group vitamins, vitamin E and a broad range of phenolics. There is increasing interest internationally to extend the commercial use of sorghum grain as an affordable but nutritious source of animal feed and as a functional food. The utilisation of energy by broiler chickens offered sorghum-based diets seems inadequate due to various factors such as kafirin, phytate
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14

Lahouar, Amani. "Mycotoxines et champignons mycotoxinogènes dans les grains de sorgho commercialisé en Tunisie: Incidence et profils écophysiologiques." Doctoral thesis, Universitat de Lleida, 2016. http://hdl.handle.net/10803/400373.

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Durant aquesta tesi es va estudiar la contaminació de 64 mostres de sorgo recollides de diversos punts de venda a la regió de Sahel tunesenc per aflatoxina B1, ocratoxina A i zearalenona. L'extracció de les micotoxines en les mostres es va realitzar amb dissolvents orgànics i la determinació es va realitzar amb HPLC. Els resultats van mostrar que 59,37%, 37,5% i 32,81% de la mostres estaven contaminades per aflatoxina B1, ocratoxina A i zearalenona, respectivament. La co-contaminació per les tres micotoxines es va detectar en el 12,5% de totes les mostres. La identificació de la micobiota pres
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15

Simas, Jose Manuel Correia de 1967. "Lactational performance and nutrient utilization in high producing cows fed sorghum grains of varying starch degradabilities with or without fat supplementation." Thesis, The University of Arizona, 1992. http://hdl.handle.net/10150/278180.

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Twenty-four multiparous and twelve primiparous Holstein cows were assigned at calving to four treatments in a 2 x 2 factorial design. Factors were: (1) grain processing: dry rolled sorghum (D) vs. steam flaked sorghum (S); (2) rumen inert fat: supplemented (F) vs. non supplemented (C). The F diets were supplemented at 2.5% of dry matter (DM) as Ca-soaps. The S diets increased (P<.02) milk production 12%, while F diets decreased (P<.28) milk 5%, due to a 16% decrease (P<.01) in feed intake. However, F diets increased (P<.01) efficiency of feed utilization 15%, partially sustained by greater (P<
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16

King, Steve Russell. "Investigation of Methods and Mechanisms of Control of Italian Ryegrass (Lolium multiflorum) in Corn (Zea mays) and Small Grains and of the Effects of Johnsongrass (Sorghum halepense) Control on Virus Diseases in Glyphosate-Tolerant Corn." Diss., Virginia Tech, 2002. http://hdl.handle.net/10919/28427.

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Field experiments were conducted in Virginia to evaluate the efficacy of AEF-130060 03 plus AEF-107892 applied postemergence (POST) for the control of Italian ryegrass [Lolium multiflorum (Lam)] in barley [Hordeum vulgare (L.)] in comparison to other herbicides currently registered for use in wheat [Triticum aestivum (L.)] and barley. Laboratory experiments were also conducted to evaluate absorption, translocation and metabolism of AEF-130060 03 plus AEF-107892 in wheat, barley, and Italian ryegrass with or without the addition of dicamba. AEF-130060 03 plus AEF-107892 was applied alone at t
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17

Kershner, Kellan Scott. "Herbicide resistance in grain sorghum." Diss., Kansas State University, 2010. http://hdl.handle.net/2097/13069.

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Doctor of Philosophy<br>Department of Agronomy<br>Kassim Al-Khatib<br>Mitchell R. Tuinstra<br>Sorghum acreage is declining throughout the United States because management options and yield have not maintained pace with maize improvements. The most extreme difference has been the absence of herbicide technology development for sorghum over the past twenty years. The objectives of this study were to evaluate the level of resistance, type of inheritance, and causal mutation of wild sorghums that are resistant to either acetyl-coenzyme A carboxylase (ACCase)-inhibiting herbicides or acetohydroxyac
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18

Ottman, Michael J. "Growing Grain Sorghum in Arizona." College of Agriculture, University of Arizona (Tucson, AZ), 2016. http://hdl.handle.net/10150/625542.

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3 pp. / Originally published: 2009<br>Production practices for grain sorghum are discussed including hybrid selection, planting date, seeding rate, row configuration, irrigation, fertilization, pest control, and harvesting. Grain sorghum (milo) is a warm season, annual grain crop. It is more resistant to salt, drought, and heat stress than most other crops. Nevertheless, highest yields are obtained when stresses are minimized. Revised 10/2016. Originally published 06/2009.
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19

Ottman, Michael, and Mary Olsen. "Growing Grain Sorghum in Arizona." College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2009. http://hdl.handle.net/10150/147023.

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20

Puppala, Vamshidhar. "Extruded foods from white grain sorghum /." Search for this dissertation online, 2003. http://wwwlib.umi.com/cr/ksu/main.

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21

Gutjahr, Sylvain. "Analyse des caractères d’intérêt morphogénétiques et biochimiques pour le développement des sorghos sucrés à double usage « grain-bioalcool »." Thesis, Montpellier 2, 2012. http://www.theses.fr/2012MON20061/document.

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Dans l'optique de produire des agro‐carburants, le sorgho sucré est aujourd'hui proposé comme une alternative à d'autres espèces cultivées à grande échelle comme la canne à sucre et le maïs car il présente plusieurs avantages : le sorgho est résistant à la sécheresse et à la chaleur, il nécessite peu d'intrants, a en moyenne un cycle de culture relativement court (3‐4 mois) comparé à la canne à sucre. Il offre une grande diversité génétique à explorer et exploiter, tout en étant génétiquement moins complexe que la canne à sucre. Finalement, il peut être cultivé pour un double usage, le grain p
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22

Ayyaru, Thevar Prasanna. "Determining transpiration efficiency of eight grain sorghum lines [Sorghum bicolor (L.) Moench]." Thesis, Manhattan, Kan. : Kansas State University, 2008. http://hdl.handle.net/2097/1094.

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23

Hardy, Adam. "New midge resistance for Australian grain sorghum." University of Southern Queensland, Faculty of Sciences, 2007. http://eprints.usq.edu.au/archive/00003566/.

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[Abstract]: The development and commercial release of midge resistant grain sorghum hybrids in Australia has been one of the real success stories of the sorghum industry. Almost all the current commercial sorghum hybrids grown contain a significant baseline of midge resistance that has greatly reduced that pest status of this insect. However while breeding efforts have been successful, it seems only one mechanism of resistance remains present in commercial hybrids. This mechanism of resistance known as ‘ovipositional-antixenosis’ is polygenic in nature and has contributed to the gradual reduct
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24

Lally, Nathan Gerard. "Pyrasulfotole & bromoxynil response in grain sorghum." Thesis, Kansas State University, 2011. http://hdl.handle.net/2097/12002.

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Master of Science<br>Department of Agronomy<br>Curtis R. Thompson<br>Curtis R. Thompson<br>Postemergent herbicide options for grain sorghum are limited and increasingly challenged by the development of herbicide resistant weeds. The herbicide pyrasulfotole & bromoxynil (P&B) was evaluated for potential use in grain sorghum and for control of a suspected HPPD-resistant Palmer amaranth population. Field experiments were conducted near Manhattan and Rossville, KS, to evaluate grain sorghum response to P&B with and without 2,4-D applied to growth stages from 1-leaf through the flag leaf stage an
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25

Mahaman, Sabiou 1957. "Nitrogen requirements of grain sorghum (Sorghum bicolor (L.) Moench) under soil moisture stress." Thesis, The University of Arizona, 1990. http://hdl.handle.net/10150/277251.

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Water and fertilizers are the two major agricultural inputs limiting yields in the arid and semi-arid regions of the world. Proper knowledge of their influence on crops should be obtained for appreciable returns. Therefore, a field study was conducted to evaluate the effects of four nitrogen (N) treatments (0, 56, 112, and 168 kg N/ha), two water (M) levels (39 and 58 cm), and two varieties (V) (Funks G-522DR and Conlee Rusler) on dry matter production, total N concentration, and yield of grain sorghum (Sorghum bicolor (L.) Moench). Total N concentration, dry matter, and grain yield were incre
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Aydin, Selahattin. "The relationship between grain yield and waxy endosperm in Sorghum bicolor (Linn.) Moench." Diss., Texas A&M University, 2003. http://hdl.handle.net/1969.1/2256.

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In sorghum, a single recessive gene Wx conditions waxy endosperm type. While parental inbred lines and hybrids with waxy endosperm have been developed, there has been little to no adoption of these hybrids by producers, primarily because waxy hybrids consistently yield 5-10% less than non-waxy hybrids and end-use buyers will not pay for the utilization benefits. While current waxy germplasm does not yield competitively at this time, there is a question as to whether the yield reduction is due to a negative relationship between waxy per se or due to the lack of effort to develop high yielding
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27

Pang, Bairen. "Effect of irrigation on grain sorghum ethanol yield and sorghum mutants on biomass composition." Thesis, Kansas State University, 2017. http://hdl.handle.net/2097/38194.

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Master of Science<br>Department of Biological & Agricultural Engineering<br>Donghai Wang<br>Bioprocessing is widely involved in our daily life and significantly relative to the general public because bio-products are widely used in eating, clothing, and living as well as transportation. Due to the public concern of the environmental deterioration, limited fossil fuel resources, and energy price volatility, biofuel as a clean, safe and sustainable energy needs to be developed in response to this growing concern. Sorghum, an important dryland crop, represents a renewable resource currently grown
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28

Broeckelman, Jonathan. "Grain sorghum response to water supply and environment." Thesis, Kansas State University, 2016. http://hdl.handle.net/2097/32666.

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Master of Science<br>Department of Agronomy<br>Ignacio Ciampitti<br>Sorghum [Sorghum bicolor (L.) Moench] has greater drought resilience than many other crops, producing food in the most stressful environments. Sorghum is a reasonable crop choice for farmers working with limited-water supply. The objective of this study was to compare sorghum hybrids differing in yield strategies under varying water supply environments. Yield, biomass, grain harvest index (HI), and yield components (seed number and seed weight) were compared in both rainfed and irrigated situations. Field experiments were esta
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29

Detoni, Cezar Ernesto. "Grain Sorghum Field Emergence and Seed Vigor Tests." Diss., Virginia Tech, 1997. http://hdl.handle.net/10919/30649.

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Poor emergence of sorghum [(Sorghum bicolor (L) Moench] affects the stand and potential yields. The major objective of this research was to find correlations among field emergence data and laboratory seed vigor tests. Thirty-two and 30 hybrids of sorghum were planted at three Virginia locations in 1995 and 1996, respectively. Field emergence was subsequently compared with results from laboratory tests that included: 1) standard germination; 2) osmotic-stress using polyethylene glycol 8000 (mw); 3) heat-shock using 2 hr at 50?C stress; 4) electrical conductivity of steep water of germ
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Ng'andwe, Chisala Charles. "Free amino nitrogen improvement in sorghum grain brewing." Diss., Pretoria : [s.n.], 2008. http://upetd.up.ac.za/thesis/available/etd-01292009-155720.

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31

Clark, Lee J. "Grain Sorghum Variety Trials in Greenlee County, 1990." College of Agriculture, University of Arizona (Tucson, AZ), 1991. http://hdl.handle.net/10150/201386.

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Seven grain sorghum hybrids were compared in replicated tests where full season hybrids were compared against each other and with mid full season hybrids. The full season hybrids yielded from 600 to greater than 1000 pounds per acre more than the mid full season hybrids. DeKalb 69 was the highest yielding hybrid with a yield of 8784 lbs/ac, but all three full season hybrids yielded greater than 4 tons per acre.
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Clark, Lee J. "Grain Sorghum Variety Trials in Greenlee County, 1991." College of Agriculture, University of Arizona (Tucson, AZ), 1992. http://hdl.handle.net/10150/201393.

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Nine grain sorghum hybrids were compared in replicated tests in two locations in the Duncan - Virden valley. Four full season, four mid full season and one non - specified experimental hybrids were included in the trials. A new mid-full season hybrid, DeKalb 66, was the top yielding cultivar in the test with a yield of 9830 pounds per acre. It yielded about 700 pounds per acre more than the top yielding hybrid in the previous trial. The devastating effect of hail was seen as one of the tests was hailed on in mid season.
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33

Jech, L. E., and S. H. Husman. "Grain Sorghum Variety Trial, Gila Bend, AZ, 1994." College of Agriculture, University of Arizona (Tucson, AZ), 1995. http://hdl.handle.net/10150/201452.

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Eight grain sorghum varieties were grown on two farms in the Gila Bend area of Arizona. Three additional varieties were only grown as entries on one farm or the other. No comparison of farm management techniques is attempted. Dekalb 51 was the highest yielding variety (5582 lb/Ac). Short, mid and full season varieties were included in the trial. The Short season varieties offer some advantages for farm management and rotation programs in the area.
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34

Clark, Lee, and Edith DeRose. "Grain Sorghum Variety Trial in Greenlee County, 1986." College of Agriculture, University of Arizona (Tucson, AZ), 1987. http://hdl.handle.net/10150/203834.

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Eleven full season hybrid grain sorghums, representing seven commercial sources, were grown on a silty clay soil south of Duncan. The test plots were managed the same as the rest of the field planted to DeKalb 69. Grain yields ranging from 6911 to 4546 pounds per acre were obtained, with DeKalb 69 the top yielder.
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Clark, L. J., and E. W. Carpenter. "Grain Sorghum Variety Trial in Greenlee County, 2000." College of Agriculture, University of Arizona (Tucson, AZ), 2001. http://hdl.handle.net/10150/205412.

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Four mid- to full-seasoned grain sorghum hybrids were compared in a replicated trial planted on the Jones farm in the Duncan-Virden valley. Dekalb 66 was the highest yielding variety with a yield over 7000 pounds per acre.
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Dobbs, Carol Johnson 1963. "Variation of adaptation of selected commercial hybrid grain sorghums (Sorghum bicolor (L.) Moench) and their two successive segregating generations to variable environments." Thesis, The University of Arizona, 1990. http://hdl.handle.net/10150/278483.

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Crop performance depends on genotype, the environment in which the crop is grown, and interaction between genotype and environment. A measure of these effects is important in determining adaptation and in recommending crop genotypes to growers. In instances where hybrid seed has been introduced into developing countries, which often traditionally save seed for the next planting, determining the adaptation of genotypes and making accurate recomendations may be difficult. This experiment evaluated 15 commercial hybrid grain sorghums (Sorghum bicolor (L.) Moench), along with their segregating F₂
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37

Legwaila, Gabatshele Mbona. "Effects of panicle removal and nitrogen on yield of grain sorghum." Thesis, This resource online, 1993. http://scholar.lib.vt.edu/theses/available/etd-06162009-063221/.

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38

Dejene, Mashilla. "Grain storage methods and their effects on Sorghum grain quality in Hararghe, Ethiopia /." Uppsala : Dept. of Ecology and Crop Production Science, Swedish Univ. of Agricultural Sciences, 2004. http://epsilon.slu.se/a454.pdf.

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39

Sukumaran, Sivakumar. "Genomic mapping for grain yield, stay green, and grain quality traits in sorghum." Diss., Kansas State University, 2012. http://hdl.handle.net/2097/15084.

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Doctor of Philosophy<br>Department of Agronomy<br>Jianming Yu<br>Knowledge of the genetic bases of grain quality traits will complement plant breeding efforts to improve the end use value of sorghum (Sorghum bicolor (L.) Moench). The objective of the first experiment was to assess marker-trait associations for 10 grain quality traits through candidate gene association mapping on a diverse panel of 300 sorghum accessions. The 10 grain quality traits were measured using the single kernel characterization system (SKCS) and near-infrared reflectance spectroscopy (NIRS). The analysis of the accessi
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40

Shaffer, Gared Eric. "Critical duration of grass weed interference in grain sorghum." Thesis, Kansas State University, 2016. http://hdl.handle.net/2097/32615.

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Master of Science<br>Department of Agronomy<br>J.A. Dille<br>The availability of ALS-inhibitor herbicide-resistant grain sorghum hybrids will provide an opportunity to control grass weeds post-emergence with the ALS-inhibiting herbicide nicosulfuron (Zest[superscript]TM). More information on impact of grass weeds on sorghum yield are needed to optimize the application of nicosulfuron. The research objectives were to evaluate the impact of time of grass weed removal on grain sorghum yield when grown in different crop row spacing and seeding rates and to determine the critical duration of grass
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DeRosa, Edith, Lee Clark, and David Parsons. "Full Season Grain Sorghum Variety Trial, Greenlee County - 1985." College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/200582.

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42

Clark, Lee, and Ronald Cluff. "Double-Crop Grain Sorghum Variety Trial, Graham County, 1986." College of Agriculture, University of Arizona (Tucson, AZ), 1987. http://hdl.handle.net/10150/203835.

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Nine medium to medium -late maturing grain sorghum hybrids were compared for yield, percent moisture at harvest, bushel weight, plant height, percent bird damage and standability. The highest yielding entry in the trial was a new hybrid from Northrup King (NK 2656). Its yield of 6185 pounds per acre was 11% higher than the most, commonly grown hybrid in the area.
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43

Xiang, Wenwen. "Identification of two interacting quantitative trait loci controlling for condensed tannin in sorghum grain and grain quality analysis of a sorghum diverse collection." Thesis, Manhattan, Kan. : Kansas State University, 2009. http://hdl.handle.net/2097/2359.

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44

Saeed, Mohammed Ahmed 1940. "PRODUCTION CHARACTERISTICS OF HYBRID GRAIN SORGHUMS UNDER THREE PLANT POPULATIONS AND TWO PLANTING DATES." Thesis, The University of Arizona, 1986. http://hdl.handle.net/10150/275493.

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45

Loper, Shawna, and Mike Ottman. "2012 Sorghum Silage Variety Trial at Maricopa." College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2013. http://hdl.handle.net/10150/312126.

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Nine varieties of silage sorghum and one pearl millet variety were tested at the Maricopa Agricultural Center in Maricopa, AZ. Information on silage sorghum yield and quality can be of use to the dairy industry and help growers choose the best varieties based on their needs. We found no significant differences among the varieties for ash, ADF, and NDF. We did find significant differences in yield with Silo 700 BMR having the highest yield with 31.62 tons/acre and GS125 having the lowest with 20.53 tons/acre. We also saw significant differences in crude protein with ExpGD having the highest (3.
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46

Perez, Gonzalez Alejandro Jose. "Specialty sorghums in direct-expansion extrusion." Texas A&M University, 2005. http://hdl.handle.net/1969.1/4872.

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Whole-grain, high-fiber, or decorticated extrudates of excellent properties were made from white (nonwaxy, heterowaxy, waxy) sorghums or brown tannin-sorghums. Intact grains or prepared raw materials (cracked, cracked and sifted, decorticated) were extruded in a high-temperature, short-time (HTST) extruder. Waxy extrudates expanded less and were softer than those from nonwaxy or heterowaxy sorghums. Waxy extrudates had bigger air cells and thicker cell walls. Low moisture used in this type of extrusion and its interaction with the different amylose contents were the causes of the differences.
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Katile, Seriba Ousmane. "Expression of defense genes in sorghum grain mold and tagging and mapping a sorghum anthracnose resistance gene." Texas A&M University, 2007. http://hdl.handle.net/1969.1/85878.

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Sorghum grain mold and anthracnose are two major diseases of sorghum (Sorghum bicolor) that constrain sorghum production worldwide. Grain mold is caused by several species of fungi, but the two most common are Curvularia lunata and Fusarium thapsinum. Isolates of these two species were used to inoculate panicles of selected sorghum cultivars in green house and field experimentations. Panicles were sprayed at the time of anthesis with conidial suspensions of the two fungal species individually or in a mixture and with water to serve as a control. Samples were collected 48 hours after inoculatio
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48

Yilmaz, Kutay. "Seeding Date and Genotype Maturity Interactions on Grain Sorghum [Sorghum bicolor –(L.) Moench] Performance In North Dakota." Thesis, North Dakota State University, 2020. https://hdl.handle.net/10365/32043.

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Grain sorghum [Sorghum bicolor (L.) Moench] varieties fail to reach maturity in North Dakota’s short and cool growing season. The study objective was to evaluate seeding date and white grain sorghum genotypes. A randomized complete block design study was conducted at Carrington, Oakes, and Prosper, ND, in 2018 and 2019. Genotypes included two commercial hybrids and four open-pollinated genotypes. Reaching heading and anthesis, hybrids required more heat units (GDDs), compared with the open-pollinated genotypes. Highest grain yield was obtained from the first and second seeding dates. Earlier-m
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Raditapole, Moorosi Vernet 1950. "Evaluation of selected grain sorghum hybrids (Sorghum bicolor (L.) Moench) and their three successive segregating generations in three different environments." Thesis, The University of Arizona, 1988. http://hdl.handle.net/10150/276880.

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The introduction of hybrid seed in developing countries may be in conflict with the tradition of saving seed for the next planting. This study evaluates 15 sorghum (Sorghum bicolor (L.) Moench) hybrids and their three successive generations in three environments. Under optimum conditions for all 15 genotypes segregating generations yielded as well as the F1 generation. Under moisture stress and late planting, the F2 generation showed inbreeding depression for yield and kernels per panicle. Height, panicle length and test weight were reduced and flowering was hastened for all segregating genera
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Abit, Mary Joy Manacpo. "Grain sorghum response to postemergence applications of mesotrione and quizalofop." Diss., Kansas State University, 2010. http://hdl.handle.net/2097/7025.

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Doctor of Philosophy<br>Department of Agronomy<br>Kassim Al-Khatib<br>Growth chamber, greenhouse and field experiments using conventional grain sorghum were conducted to 1) evaluate the differential response of grain sorghum hybrids to POST application of mesotrione at various rates and application timings, and 2) determine the physiology of tolerance of grain sorghum hybrids to mesotrione. Sorghum response ranged from susceptible to tolerant. Mesotrione dose-response studies on four sorghum hybrids revealed that injury symptoms were greatest in Pioneer 85G01 and least in Asgrow Seneca. Mesot
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