Books on the topic 'Soups'
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Forster, Felicity. Soups: Create the perfect start to a meal with over 400 recipes for fabulous first courses. London: Hermes House, 2004.
Find full textCompany, Campbell Soup. La Cuisine créative Campbell. Montréal: Éditions de l'Homme, 1986.
Find full textRafael, Leon, Vivian Bibliowicz, Alejandro Vera, and Tomás García Cerezo. Las mejores sopas. Delegación Azcapotzalco, México: Ediciones Larousse, 2013.
Find full textKay, Halsey, and Cordon bleu (School : Paris, France), eds. Soups. Boston, Mass: Periplus Editions, 1998.
Find full textBloomfield, Barb. Soups on!: Vegetarian soups, muffins & accompaniments. Summertown, Tenn: Book Pub. Co., 1997.
Find full textClaire, Coleman, and Sunset Books, eds. Homemade soups. Menlo Park, Calif: Lane Pub. Co., 1985.
Find full textGiedt, Frances Towner. Soups & salads. Pleasantville, N.Y: Reader's Digest Association, 1996.
Find full textThe Soup Sisters Family Cookbook: More than 100 Family-friendly Recipes to Make and Share with Kids of All Ages. Appetite by Random House, 2017.
Find full textMadison, Deborah. Vegetable Soups from Deborah Madison's Kitchen. Echo Point Books & Media, LLC., 2006.
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