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Relevant bibliographies by topics / Spago (Restaurant)

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Academic literature on the topic 'Spago (Restaurant)'

Author: Grafiati

Published: 4 June 2021

Last updated: 30 January 2023

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Books on the topic "Spago (Restaurant)"

1

Judy, Gethers, and Richardson Alan 1956-, eds. Spago: Spago chocolate. Random House, 1999.

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2

Bergin, Mary. Spago desserts. Random House, 1994.

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3

Puck, Wolfgang. Adventures in the kitchen. Random House, 1991.

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4

Puck, Wolfgang. The Wolfgang Puck cookbook: Recipes from Spago, Chinois, and points east and west. Random House, 1986.

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5

Puck, Wolfgang. The Wolfgang Puck cookbook: Recipes from Spago, Chinois, and points east and west. Random House, 1986.

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6

Puck, Wolfgang. Wolfgang Puck Cookbook: Recipes from Spago, Chinois, and Points East and West. Penguin Random House, 2010.

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7

Puck, Wolfgang. The Wolfgang Puck Cookbook: Recipes from Spago, Chinois, and Points East and West. Random House, 1996.

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