Relevant bibliographies by topics / Status consumption

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Status consumption'

Author: Grafiati
Published: 4 June 2021
Last updated: 17 June 2025

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Journal articles on the topic "Status consumption"

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Welcome Madinga, Nkosivile, Eugine Tafadzwa Maziriri, and Thobekani Lose. "Exploring status consumption in South Africa: a literature review." Investment Management and Financial Innovations 13, no. 3 (2016): 131–36. http://dx.doi.org/10.21511/imfi.13(3).2016.12.

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South Africa is one of the most important countries in the status goods market. In addition, it has the biggest share from the status consumption market in Africa and it is amongst fastest growing countries worldwide in status consumption. The growth in status consumption in South Africa is attributed to the growth of the high-income and middle-income groups. As the demand for status increases and status goods become more available, the concept of status has become an important research area for academics and marketers. The aim of this study is to explore the concept of status consumption and provide an overview of status consumption. In this study, the literature has been reviewed for the studies on the same subject to make a compilation
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Jin, Xiaotong, Wei Xu, and Yan Wang. "How power states and others’ statuses influence status consumption: The role of signaling effectiveness." International Journal of Market Research 60, no. 5 (2018): 531–46. http://dx.doi.org/10.1177/1470785317751998.

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This research aims to examine how power states and others’ statuses interact to influence status consumption. Specifically, consumers in low-power states are more inclined to engage in status consumption than those in high-power states when others’ statuses are superior. However, consumers in high-power states are more inclined to engage in status consumption than those in low-power states when others’ statuses are inferior. Signaling effectiveness plays a mediating role in the interaction effect of power states and others’ statuses on status consumption. Two studies were conducted to test our hypotheses. Study 1 tested how others’ statuses moderate the effects of power states on status consumption and how signaling effectiveness mediates the moderating role of others’ statuses on the effects of power states on status consumption. Study 2 further tested the two hypotheses in a different scenario through the sense of the power scale used to measure the power state. This research confirms the effects of power states on status consumption depending on others’ statuses and the fundamental mechanism of status consumption. The theoretical contributions and practical implications are of value for both researchers and managers.
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Alderson, Arthur S., Azamat Junisbai, and Isaac Heacock. "Social status and cultural consumption in the United States." Poetics 35, no. 2-3 (2007): 191–212. http://dx.doi.org/10.1016/j.poetic.2007.03.005.

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Donovan, Brian. "Social Status and Cultural Consumption." Contemporary Sociology: A Journal of Reviews 40, no. 5 (2011): 568–69. http://dx.doi.org/10.1177/0094306111419111g.

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Goldsmith, Ronald E., Leisa R. Flynn, and Daekwan Kim. "Status Consumption and Price Sensitivity." Journal of Marketing Theory and Practice 18, no. 4 (2010): 323–38. http://dx.doi.org/10.2753/mtp1069-6679180402.

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Vostroknutov, Alexander. "Preferences over consumption and status." Theory and Decision 74, no. 4 (2012): 509–37. http://dx.doi.org/10.1007/s11238-011-9291-2.

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Temme, EHM, and PGA Van Hoydonck. "Tea consumption and iron status." European Journal of Clinical Nutrition 56, no. 5 (2002): 379–86. http://dx.doi.org/10.1038/sj.ejcn.1601309.

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Heaney, Joo-Gim, Ronald E. Goldsmith, and Wan Jamaliah Wan Jusoh. "Status Consumption Among Malaysian Consumers." Journal of International Consumer Marketing 17, no. 4 (2005): 83–98. http://dx.doi.org/10.1300/j046v17n04_05.

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Hammad, Hadeer, Viola Muster, Noha M. El-Bassiouny, and Martina Schaefer. "Status and sustainability." Journal of Fashion Marketing and Management: An International Journal 23, no. 4 (2019): 537–50. http://dx.doi.org/10.1108/jfmm-06-2019-0115.

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Purpose Conspicuous consumption and sustainable consumption are commonly understood as being in contradiction with each other. Yet, scholars have recently become increasingly interested in examining positive relationships between these forms of consumption. The purpose of this paper is to conceptualize the synergies and contradictions between sustainable and luxury consumption and proposing whether and how conspicuous motives can foster a shift towards sustainable consumption in newly industrialized countries in general and Egypt in particular. Design/methodology/approach This paper is a conceptual note, intended as a starting point and acting as an eye-opener regarding the values inherent in both conspicuous and sustainable consumption and the potential influence that conspicuous motivations could have on the latter. Findings The paper discusses the possibilities for and limitations of conspicuous motives to foster sustainable consumption in newly industrialized countries in the Middle East. The adoption of westernized lifestyles, spreading in Middle Eastern countries, can represent a venue for motivating sustainable consumption behaviours as a means of status distinction. On the other hand, the trickle-down effect and the preconditions of visibility and exclusiveness pose risks on promoting sustainable consumption by addressing conspicuous motives. Practical implications The paper suggests that the synergistic interplay between conspicuous and sustainable consumption, as well as barriers and motivations underpinning both constructs, needs to be empirically researched, while factoring in the cultural specifics of the countries under study, as cultural nuances can influence the dynamics of interaction between conspicuous and sustainable behaviours. Originality/value Given the salience of the relationship between luxury and sustainable consumption and the focus of most studies on early-industrialized countries, insights regarding the possible influences of conspicuous motives on sustainable consumption in newly industrialized countries are warranted. With the scarcity of research examining the ambiguous relationship between conspicuous and sustainable consumption in newly industrialized countries, this paper contributes by providing insights about the conditions that can help conspicuous motives promote sustainable consumption in newly industrialized countries.
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Julius, Jennifer K., Courtney K. Fernandez, Amy C. Grafa, Paige MC Rosa, and Jessica L. Hartos. "Daily fruit and vegetable consumption and diabetes status in middle-aged females in the general US population." SAGE Open Medicine 7 (January 2019): 205031211986511. http://dx.doi.org/10.1177/2050312119865116.

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Objectives: Fruit and vegetable consumption may impact development of diabetes, but limited research has addressed whether daily consumption of fruits and vegetables differs by those with and without diabetes, especially within high-risk groups. Thus, the purpose of this study was to determine whether daily fruit and vegetable consumption differs by diabetes status in middle-aged females in the general US population. Methods: This cross-sectional analysis used 2017 Behavioral Risk Factor Surveillance System data for females ages 45–64 years old in Arizona (n = 2609), Florida (n = 3768), Georgia (n = 1018), and Texas (n = 2092). Multiple logistic regression analysis by state assessed the relationship between the daily consumption of fruit (fruit, 100% fruit juice) and vegetables (green leafy or lettuce salad, potatoes, other vegetables) and diabetes status, while controlling for health status, health behaviors, demographic factors, and socioeconomic status. Results: Across states, relatively similar proportions of participants with and without diabetes reported daily fruit consumption (with: 58%–63%; without: 61%–68%) and daily vegetable consumption (with: 58%–63%; without: 61%–68%). The results of adjusted analyses indicated that daily fruit and vegetable consumption did not differ by diabetes status across states. Conclusion: Across states, daily fruit and vegetable consumption did not differ by diabetes status in middle-aged females. In the primary care setting, providers should educate all females ages 45–64 on the importance of eating fresh fruits and vegetables and may consider sharing information about flavonoid-rich fruit and vegetable consumption for diabetes.
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Dissertations / Theses on the topic "Status consumption"

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Jalali, Ejlal. "Water consumption and factors influencing hydration status." Thesis, Loughborough University, 2012. https://dspace.lboro.ac.uk/2134/11079.

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Objectives. This study aimed to provide data on water intake from food and beverages of free-living adults in their natural environment, and investigate how this is affected by physiological, psychological, social and environmental factors. A further aim was to monitor the hydration status of free-living adults and relate this data to water intake. Methods The consumption of all food and beverages was recorded in a diary over three consecutive days by 80 healthy adults (40 males, 40 females), aged 18 to 65 years, who were instructed to continue their normal eating and drinking habits and lifestyles throughout the study. The data was analysed to determine total daily water intake and how this was affected by time of day, day of the week, presence of others, location of consumption, age and subjects mood. A further 20 healthy subjects (10 males, 10 females) repeated these procedures but also had blood samples taken for monitoring of blood indices (haemoglobin concentration, haematocrit, sodium concentration, and potassium concentration) and provided urine samples for the measurement of urine indices (volume, colour, specific gravity, osmolality and sodium, potassium, chloride, and creatinine concentrations). Results The total volume of water consumed by the 80 subjects was 2229  882 ml/day (mean  standard deviation). Females tended to consume more water than males (2402  827 ml/day vs 2056  911 ml/day, P = 0.079). Similar volumes were consumed by the additional 20 subjects in the hydration status study. Females appeared euhydrated; males appeared mild dehydrated, having a higher morning and 24-hour urine specific gravity and osmolality than females (P < 0.05, respectively). Conclusions The mean daily total volume of water consumed by females in this study was greater than the adequate intake value set by the European Food Safety Authority; for males it was lower. Females were euhydrated during the study but males tended to be mild dehydrated, reflecting their comparative water intakes.
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Bellezza, Silvia. "Symbolic Consumption and Alternative Signals of Status." Thesis, Harvard University, 2015. http://nrs.harvard.edu/urn-3:HUL.InstRepos:16881889.

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My dissertation is composed of three papers on symbolic consumption–how consumers use products, brands, and time to express who they are and signal status. The first paper (Brand Tourists: How Non–Core Users Enhance the Brand Image by Eliciting Pride) demonstrates the positive impact of non-core users of a prestige brand perceived as “brand tourists” into the brand community. The second paper (The Red Sneakers Effect: Inferring Status and Competence from Signals of Nonconformity) investigates the conditions under which nonconforming behaviors, such as wearing red sneakers in a professional setting, can act as a particular form of conspicuous consumption and lead to positive inferences of status and competence in the eyes of others. The third paper (Conspicuous Consumption of Time: When Busyness and Lack of Leisure Time Become a Status Symbol) further extends this line of investigation on alternative signals of status by uncovering the role of long hours of work and lack of leisure time as a status symbol. I conclude with a discussion of current working papers and future research agenda on symbolic consumption and branding.
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Cekavicius, Tadas, and Milda Pajarskaite. "Pets as Status Symbols." Thesis, Internationella Handelshögskolan, Högskolan i Jönköping, IHH, Marketing and Logistics, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-18306.

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According to Onkvisit and Shaw (1987), many products and possessions can be perceived as extensions of consumers' self-identity.  Some consumers might even try to enhance their image through conspicuous or status consumption. According to Mosteller (2008), possessing a pet is closely related to the theory of the extended self. Among other types of conspicuously consumed goods, rare or unusual animals may be purchased to satisfy the consumer's need for status (Hirschman, 1994). In 2011, more than 70 million households in Europe kept a pet. The direct and indirect industry of pet breeders, veterinarians etc. creates more than half a million jobs throughout Europe. Although in recent years many studies have been conducted from psychological or medical point of view of companion animals' and their owners' interactions, the academic knowledge from consumer behaviour perspective is still scarce. Authors of this thesis employed attitudes, various self and conspicious consumption theories in order to dig deeper into the topic of pets as status symbols, in particular rare and pure-bred cats and dogs. With the help of convenience sampling technique, internet survey was distributed. Authors questioned 165 students in Jönköping International Business School and created a data sample which was later used in statistical analysis. By combining descriptive statistics, Principal component analysis and Cluster analysis, a research design for the topic at hand was developed, which allowed to squeeze out every bit of valuable information. According to the statistical analysis, four most important factors influencing pet-related conspicuous consumption are (in order of importance): Ostentation, Social Recognition, Conformity and Materialistic Indulgence. With regards to these factors, all participants were grouped in four clusters: Blue Blooded People, Indifferent Boasters, Status Candidates and Approval Seekers. This research design resulted in vast array of managerial implications and creation of academic knowledge in respective consumer behaviour field.
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Sangchai, Chanvuth. "The causal effect of alcohol consumption on employment status." [Tampa, Fla] : University of South Florida, 2006. http://purl.fcla.edu/usf/dc/et/SFE0001754.

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De, Nardo Matheus. "Exploring Salient Attributes and Status Perception of Proenvironmental Behavior." The Ohio State University, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=osu1469151827.

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胡嘉麟 and Ka-lun Kelvin Wu. "Status, consumption and conservation of horseshoe crabs in Hong Kong." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2008. http://hub.hku.hk/bib/B41549533.

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Wu, Ka-lun Kelvin. "Status, consumption and conservation of horseshoe crabs in Hong Kong." Click to view the E-thesis via HKUTO, 2008. http://sunzi.lib.hku.hk/hkuto/record/B41549533.

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Smart, Ann Morgan. "The Urban/Rural Dichotomy of Status Consumption: Tidewater Virginia, 1815." W&M ScholarWorks, 1986. https://scholarworks.wm.edu/etd/1539625332.

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Weber, Adèle E. "Black urban consumers’ motivation for conspicuous and status clothing brand consumption." Diss., University of Pretoria, 2014. http://hdl.handle.net/2263/46279.

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Young Black professionals (Buppies) have taken the South African market by storm. These individuals and their parents come from suppressed and poverty-stricken pasts. Since the abolishment of the Apartheid regime, they have been provided with remarkable prospects and have been given the opportunity to participate in the economy. They are a vastly growing consumer segment. However, very little information is available on their needs, desires and motivation. With their newfound wealth and higher-paying professional positions they are now able to spend money on luxury items and in so doing, express how far they have come to the outside world. The purpose of this study was to investigate and describe this dynamic market’s motivations to consume. In order to provide more insight, research was done on their motivation to engage in conspicuous and or status consumption. Previously, these constructs were used interchangeably. However, later research conducted by O’Cass and McEwen (2004) proved these constructs to be empirically different. By determining Buppies’ motivation to engage in conspicuous and or status consumption; this study contributes to the fields of consumer motivation, marketing and retail. It provides insight into the driving force behind the purchasing decisions of this emergingmarket. The theoretical background to the study comprises of a literature review providing detail on conspicuous consumption and status consumption. Some additional information is also provided on studies conducted in the past relating to the motivation to engage in these forms of consumption. The information gathered on conspicuous and status consumption is then used to formulate a conceptual framework and the research objectives in which all of the key concepts and their relationships are clearly outlined. Exploratory survey research design was employed in this study to provide insights into Buppies’ conspicuous and status consumption of clothing brands. The sample consisted of 246 (n=246) Black urban consumers between the ages of 24 and 36, living in Gauteng and currently working in a professional position. Non-probability sampling methods were employed, which included purposive and snowball sampling. Respondents completed an online self-administered questionnaire. To further ensure an appropriate sample, the online questionnaire was also distributed in paper-based format. Since a quantitative research approach was utilised the questionnaire was structured in such a way as to obtain descriptive and inferential statistical data. The questionnaire was then distributed to Buppies, after which descriptive and inferential statistics were used to accurately describe the phenomena. The results of the study indicated that Buppies are more inclined to be motivated by aspects of status consumption than that of conspicuous consumption. Buppies proved to be very aware of the image that they project and how they are seen by others thus indicating that they are motivated by high self-monitoring. The results also indicated that although Buppies do enjoy being part of a group, they do not necessarily desire to communicate their belonging to a specific reference group by utilising clothing as a social cue.<br>Dissertation (MConsumer Science)--University of Pretoria, 2014.<br>tm2015<br>Consumer Science<br>MConsumer Science<br>Unrestricted
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Vorng, Sophorntavy. "Status City: Consumption, Identity, and Middle Class Culture in Contemporary Bangkok." University of Sydney, 2009. http://hdl.handle.net/2123/5771.

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Doctor of Philosophy<br>Following decades of sweeping social change, a 'new' Thai middle class emerged to become the main agents of the mass demonstrations which have rocked Bangkok for the better part of the past four years. Yet, the academic literature reveals a marked paucity of data on the urban middle class, and on Bangkok's systems of stratification. This dissertation addresses this lacuna with research based on eighteen months of ethnographic fieldwork in Bangkok. My investigations suggest that an indigenous spatial-symbolic matrix, encapsulated in centralising and hierarchising mandalic principles, continues to inform both cultural understandings of stratification and the socio-spatial structure of Bangkok. However, traditional status distinctions are now pervaded by the idiom of material wealth introduced by the forces of global markets. Today, life in Bangkok is framed by a hierarchy of affluence which echoes the numerical precision of the premodern sakdina system of status differentiation. Accordingly, I argue that the notion of the 'urban-rural divide' popularly used to describe the conflict obscures a more complex reality in which city and countryside are linked by reciprocal relations within both urban and national systems of status and class. This is clearly discernable in the nature of everyday interclass relations in Bangkok which have been exacerbated by contemporary diminishment and marginalisation of upcountry Thais by the urban middle classes. It is an incendiary dynamic that has been exploited to tremendous effect in the current political power struggle. I demonstrate that the middle class is significantly stratified internally, and explore how middle class culture and identity are drawn in large part from their understandings of status practices of elites. Much of this takes place in the public spaces of the city's scores of shopping malls, which articulate a local vernacular of prestige where hierarchical power relations are inscribed in urban space. Structural constraints and the societal privileging of wealth and connections are constant challenges to middle class aspirations for upward mobility, and the Bangkokian middle class harbours no illusions of Thai society as a meritocracy. This disenchantment has been channelled into a churning politics of resentment with demonstrably explosive potential. Ultimately, however, I argue that middle class discontent will contribute little to reform while the majority of individuals feel their only avenue for social mobility is to negotiate a pre-existing system of stratification which many perceive as unjust.
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Books on the topic "Status consumption"

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Silver, Steven D. Status Through Consumption. Springer US, 2002. http://dx.doi.org/10.1007/978-1-4615-0983-7.

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Chan, Tak Wing, ed. Social Status and Cultural Consumption. Cambridge University Press, 2009. http://dx.doi.org/10.1017/cbo9780511712036.

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Chan, Tak Wing, ed. Social Status and Cultural Consumption. Cambridge University Press, 2010.

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Wing, Chan Tak, ed. Social status and cultural consumption. Cambridge University Press, 2010.

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Chan, Tak Wing. Social status and cultural consumption. Cambridge University Press, 2010.

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Wing, Chan Tak, ed. Social status and cultural consumption. Cambridge University Press, 2010.

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Lee, Jeffrey Kwok-wai. The downsides of status consumption. ProQuest, UMI Dissertation Publishing, 2013.

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Mung'ong'o, C. G. Energy status and the environment in Mbulu District, Tanzania. Institute of Resource Assessment, University of Dar es Salaam, 1990.

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Beath, John. Status, happiness, and relative income. IZA, 2007.

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Ireland, Norman J. On limiting the market for status signals. University of Warwick, Dept. of Economics, 1991.

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Book chapters on the topic "Status consumption"

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Silver, Steven D. "Introduction." In Status Through Consumption. Springer US, 2002. http://dx.doi.org/10.1007/978-1-4615-0983-7_1.

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Silver, Steven D. "Studying Consumption Through Nonwork Activities." In Status Through Consumption. Springer US, 2002. http://dx.doi.org/10.1007/978-1-4615-0983-7_2.

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Silver, Steven D. "Interactions of Microprocessing and Structured Environments: Activity feedbacks and the Stability of Structure." In Status Through Consumption. Springer US, 2002. http://dx.doi.org/10.1007/978-1-4615-0983-7_3.

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Silver, Steven D. "Structured Environments of Status Activities: Awards and Honors Systems." In Status Through Consumption. Springer US, 2002. http://dx.doi.org/10.1007/978-1-4615-0983-7_4.

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Silver, Steven D. "Comparative Analyses of Consumption Appeals in the Print Advertising of the U.S. and France, 1955-1991." In Status Through Consumption. Springer US, 2002. http://dx.doi.org/10.1007/978-1-4615-0983-7_5.

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Silver, Steven D. "Random Processes in the Generation of Structured Environments." In Status Through Consumption. Springer US, 2002. http://dx.doi.org/10.1007/978-1-4615-0983-7_6.

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Silver, Steven D. "Overview and Directions for the Study of Status Through Consumption." In Status Through Consumption. Springer US, 2002. http://dx.doi.org/10.1007/978-1-4615-0983-7_7.

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Marsilla, Juan Vicente García. "Eating according to status." In Food Consumption in Medieval Iberia. Routledge, 2022. http://dx.doi.org/10.4324/9780429345692-7.

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Myskja, B. K. "The moral status of animals: a relational approach." In The ethics of consumption. Wageningen Academic Publishers, 2013. http://dx.doi.org/10.3920/978-90-8686-784-4_46.

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Heydari, Ali, and Michel Laroche. "Social Media Usage, Status Consumption, and Online Public Consumption: An Abstract." In Marketing Opportunities and Challenges in a Changing Global Marketplace. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-39165-2_266.

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Conference papers on the topic "Status consumption"

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TaheriNejad, Nima. "In-Memory Computing: Global Energy Consumption, Carbon Footprint, Technology, and Products Status Quo." In 2024 IEEE 24th International Conference on Nanotechnology (NANO). IEEE, 2024. http://dx.doi.org/10.1109/nano61778.2024.10628809.

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Abdelfattah, Islam S., Ahmed H. Abd El-Malek, Ahmed Y. Zakariya, and Sherif I. Rabia. "Minimizing Age of Information and Energy Consumption in a Computation-Intensive Status Update System." In 2025 IEEE Wireless Communications and Networking Conference (WCNC). IEEE, 2025. https://doi.org/10.1109/wcnc61545.2025.10978573.

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Bakthavatchalu, Balasubramani, and Usman Shahzad. "Cathodic Protection of Process Vessels." In CONFERENCE 2025. AMPP, 2025. https://doi.org/10.5006/c2025-00077.

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Abstract Gas &amp; Oil Separation Plants (GOSPs) have oil trains designed to process wet crude oil and associated gas for separation into dry and stabilized crude oil, high-pressure gas, low-pressure gas &amp; disposal water. GOSPs employ several process vessels in each train for this separation. Each train consists of high-pressure production trap (HPPT), low-pressure production trap (LPPT), Water Oil Separator (WOSEP), a dehydrator, desalter vessels, and a crude stabilizer. Corrosion control and management is essential for these vessel internals to support operation. Cathodic protection (CP) by galvanic anodes plays a crucial role in ensuring that these vessels remain protected from corrosion during their life. Aluminum anodes, zinc anodes and high temperature zinc anodes are used for CP. Specially designed Anode Monitoring Systems (AMS) are used for monitoring of the CP system performance including the anode consumption. Accelerated anode consumption, failure of electrical isolation between stainless steel (SS) &amp; carbon steel (CS), SS vessel internals draining CP current, corrosion of the carbon steel, are some of the challenges in managing corrosion of these vessel internals. This paper presents approaches followed, including design practices, monitoring, field issues and associated remedial actions. In addition, it will show how the data from the field is used to estimate the CP system status and life of anodes to manage corrosion of Saudi Aramco’s process vessel internals.
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Shuguang Sun, Mingshan Zhou, and Ming Lei. "Health, social status and optimal consumption-portfolio choice." In 2008 IEEE International Conference on Service Operations and Logistics, and Informatics (SOLI). IEEE, 2008. http://dx.doi.org/10.1109/soli.2008.4686429.

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Anto, Mr, Hermawati Hamalding, and Ms Marhtyni. "Management of Consumption Pattern toward Children's Nutritional Status." In 2nd International Conference on Education, Science, and Technology (ICEST 2017). Atlantis Press, 2017. http://dx.doi.org/10.2991/icest-17.2017.15.

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Wu, Xin, Haotian Chang, Jian Li, Zhenyuan Zhang, and Qi Huang. "Electricity Consumption and Weather Reflect Macro-Economic Status." In 2019 IEEE Innovative Smart Grid Technologies - Asia (ISGT Asia). IEEE, 2019. http://dx.doi.org/10.1109/isgt-asia.2019.8881168.

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Holotă, Anamaria, and Mihaela-Cristina Drăgoi. "Is Digitalization Gender-Neutral? Gender Digital Divide Status in EU." In 9th BASIQ International Conference on New Trends in Sustainable Business and Consumption. Editura ASE, 2023. http://dx.doi.org/10.24818/basiq/2023/09/055.

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This paper examines the matter of gender digital divide, a phenomenon which limits the equitable realization of digital transformation benefits. A synthesis of deep root causes is presented to better understand the issue and the factors contributing to women’s exclusion from digitalization. The case study examines the gender gap in the European Union by analyzing three indicators: percentage of the population who has used the internet in the past 12 months, percentage of the population who has used the internet to interact with public authorities, and percentage of population who has used the internet for online banking and e-commerce. Based on the indicators, gender gap was calculated in absolute and relative terms and the beta convergence is also analyzed. Results show the remarkable evolution in terms of both digital transformation and reducing the gender gap at EU-27 level and a distinct pattern of β-convergence, proving that countries which start with lower ICT indicators achieve higher growth over time. Most of the EU member states focused on the issue and created gender-adaptive policies which helped them reduce the gap in the past ten years. Finally, the paper displays a collection of such best practices and measures that promote complete participation and inclusion of women and girls in the digital revolution.
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Can, Yeşim. "Evaluating Status Consumption: The Relationship Interpersonal Influence And Technology Consciousness." In Joint Conference ISMC 2018-ICLTIBM 2018 - 14th International Strategic Management Conference & 8th International Conference on Leadership, Technology, Innovation and Business Management. Cognitive-Crcs, 2019. http://dx.doi.org/10.15405/epsbs.2019.01.02.57.

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Ma, Y. T., M. Y. Lu, and J. T. Weng. "Energy Consumption Status and Characteristics Analysis of University Campus Buildings." In 5th International Conference on Civil Engineering and Transportation. Atlantis Press, 2015. http://dx.doi.org/10.2991/iccet-15.2015.232.

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Wang, Gang, Liyan Shao, and Lelin Fu. "Energy Consumption Status and Analysis of Public Buildings in Qingdao." In Proceedings of the 2019 International Conference on Computer, Network, Communication and Information Systems (CNCI 2019). Atlantis Press, 2019. http://dx.doi.org/10.2991/cnci-19.2019.61.

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Reports on the topic "Status consumption"

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Collins, LaShaun M., and Jin Su. Status Consumption in the Context of Co-branding. Iowa State University, Digital Repository, 2017. http://dx.doi.org/10.31274/itaa_proceedings-180814-1758.

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Macnamara, Patrick, Myroslav Pidkuyko, and Raffaele Rossi. Taxing consumption in unequal economies. Banco de España, 2023. http://dx.doi.org/10.53479/34646.

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This paper shows that linear consumption taxes are a powerful tool to implement efficient redistribution. We derive this result in a quantitative life-cycle model that reproduces the distribution of income and wealth in the United States. Optimal policy calls for raising all fiscal revenues from consumption, and providing redistribution via a highly progressive wage tax schedule. Capital income and wealth should not be taxed. This policy reduces inequality and increases productivity, and brings large welfare gains relative to the status quo. Around two-thirds of these gains are due to redistribution. Finally, our reform is also welfare improving in the short-run.
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Cronje, Adele, and Bertha Jacobs. Black Urban Professionals' Motivation for Conspicuous and Status Clothing Brand Consumption. Iowa State University, Digital Repository, 2016. http://dx.doi.org/10.31274/itaa_proceedings-180814-1427.

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Zhou, Nan, Masaru Nishida, and Weijun Gao. Current Status and Future Scenarios of Residential Building Energy Consumption in China. Office of Scientific and Technical Information (OSTI), 2008. http://dx.doi.org/10.2172/971856.

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Barros, Fernando, Fábio Gomes, and André Victor D. Luduvice. The welfare costs of business cycles unveiled: measuring the extent of stabilization policies. Federal Reserve Bank of Cleveland, 2023. http://dx.doi.org/10.26509/frbc-wp-202114r2.

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How can we measure the welfare benefit of ongoing stabilization policies? We develop a methodology to calculate the welfare cost of business cycles taking into account that observed consumption is partially smoothed. We propose a decomposition that disentangles consumption in a mix of laissez-faire (absent policies) and riskless components. With a novel identification strategy, we estimate the span of stabilization power. In our preferred specification, we find that the welfare cost of total fluctuations is 11 percent of lifetime consumption, of which 82 percent is smoothed by the status quo policies, yielding a residual 1.8 percent of consumption to be tackled by policymakers.
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Dewey, Kathryn, Lydia Bazzano, Teresa Davis, et al. The Duration, Frequency, and Volume of Exclusive Human Milk and/or Infant Formula Consumption and Nutrient Status: A Systematic Review. U.S. Department of Agriculture, Food and Nutrition Service, Center for Nutrition Policy and Promotion, Nutrition Evidence Systematic Review, 2020. http://dx.doi.org/10.52570/nesr.dgac2020.sr0302.

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Provenza, Frederick, Avi Perevolotsky, and Nissim Silanikove. Consumption of Tannin-Rich Forage by Ruminants: From Mechanism to Improved Performance. United States Department of Agriculture, 2000. http://dx.doi.org/10.32747/2000.7695840.bard.

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Trees and shrubs are potentially important sources of food for livestock in many parts of the world, but their use is limited by tannins. Tannins reduce food intake by decreasing digestibility or by causing illness. Supplementing cattle, sheep, and goats with polyethylene glycol (PEG), which has a high affinity for binding tannins and thus attenuating their aversive effects, increases intake of high-tannin foods and improves weight gains and wool growth. The objectives of this proposal were: Objective 1: To further delineate the conditions under which PEG affects intake of high-tannin foods. Objective 2: To ascertain if animals self-regulate intake of PEG in accord with the tannin content of their diet under pen, paddock, and field conditions. Objective 3: To determine how nutritional status and PEG supplementation affect preference for foods varying in nutrients and tannins. Objective 4: To assess the effects of PEG on food selection, intake, and livestock performance in different production systems. The results from this research show that supplementing livestock with low doses of PEG increases intake of high-tannin foods and improves performance of cattle, sheep, and goats. Neutralizing the effects of tannins with supplemental PEG promotes the use of woody species usually considered useless as forage resources. Supplementing animals with PEG has the potential to improve the profitability - mainly milk production - of high-yielding dairy goats fed high-quality foods and supplemented with browse in Mediterranean areas. However, its contribution to production systems utilizing low-yielding goats is limited. Our findings also support the notion that supplemental PEG enhances the ability of livestock to control shrub encroachment and to maintain firebreaks. However, our work also suggests that the effectiveness of supplemental PEG may be low if alternative forages are equal or superior in nutritional quality and contain fewer metabolites with adverse effects.
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Clavet, Nicholas-James, Mayssun El-Attar, and Raquel Fonseca. Replacement rates of public pensions in canada: heterogeneity across socio-economic status. CIRANO, 2022. http://dx.doi.org/10.54932/xcoz6579.

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When individuals decide to retire from the labour force, different sources of income can help to maintain consumption and welfare. One of those is public pensions. Their importance as an income source varies greatly according to socio-economic status (SES). This paper analyzes how replacement rates (RR) of public pensions (OAS and GIS) and mandatory public pension benefits (C/QPP) vary across SES by using the Longitudinal and International Study of Adults dataset (LISA). Using the longitudinal nature of this survey, we compute and compare average RRs by SES. We specifically consider the role of education and health, and we study how living arrangements can explain RRs variations. To give an idea the average RR of public pensions for individuals in bad health is 32%, while it is 21% for those who report being in good health. Including public pensions and C/QPP benefits, these numbers become 54% for those in bad health and 41% for those in good health. When estimating a multivariate regression model and controlling for past income, we find for couples, that past income does not eliminate differences in replacement ratio by individuals’ characteristics. We argue that assortative mating plays a role in explaining the variation of replacement rates across individuals’ characteristics.
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Clavet, Nicholas-James, Mayssun El-Attar, and Raquel Fonseca. Replacement rates of public pensions in canada: heterogeneity across socio-economic status. CIRANO, 2022. http://dx.doi.org/10.54932/wsrj9253.

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When individuals decide to retire from the labour force, different sources of income can help to maintain consumption and welfare. One of those is public pensions. Their importance as an income source varies greatly according to socio-economic status (SES). This paper analyzes how replacement rates (RR) of public pensions (OAS and GIS) and mandatory public pension benefits (C/QPP) vary across SES by using the Longitudinal and International Study of Adults dataset (LISA). Using the longitudinal nature of this survey, we compute and compare average RRs by SES. We specifically consider the role of education and health, and we study how living arrangements can explain RRs variations. To give an idea the average RR of public pensions for individuals in bad health is 32%, while it is 21% for those who report being in good health. Including public pensions and C/QPP benefits, these numbers become 54% for those in bad health and 41% for those in good health. When estimating a multivariate regression model and controlling for past income, we find for couples, that past income does not eliminate differences in replacement ratio by individuals’ characteristics. We argue that assortative mating plays a role in explaining the variation of replacement rates across individuals’ characteristics.
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Qaisrani, Zahid Naeem, Wai Phyo Lin, Bo Bo Lay, et al. The impact of kefir consumption on inflammation, oxidative stress status, and metabolic syndrome-related parameters in animal models: A systematic review and meta-analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, 2024. http://dx.doi.org/10.37766/inplasy2024.10.0010.

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