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Relevant bibliographies by topics / Sugar-cane plantation

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Academic literature on the topic 'Sugar-cane plantation'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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Journal articles on the topic "Sugar-cane plantation"

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Kubroh, Darojatul, Lena Elfianty, and Jhoanne Fredricka. "Implementasi Metode Certanty Factor Untuk Diagnosa Penyakit Tanaman Tebu Hijau Pada PT. Perkebunan Nusantara VII." JURNAL MEDIA INFOTAMA 20, no. 2 (2024): 610–16. https://doi.org/10.37676/jmi.v20i2.6566.

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This research aims to create an expert system application in diagnose green sugarcane plant diseases using the certainty factor method. Green sugar cane is one of the plantation crop commodities in Indonesia. However, cultivating green sugar cane does not escape various problems related to diseases that are likely to attack green sugar cane plants. If green sugar cane plants are attacked by disease, the yield and quality of green sugar cane will decrease which will then cause significant losses for green sugar cane farmers and green sugar plantation owners. If it is not immediately addressed,

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Hardjo, Karen Slamet, and Like Indrawati. "Pola spektral tanaman tebu (saccharum officinarum l.) Menggunakan spektrofotometer dan citra penginderaan jauh di kabupaten bantul." Jurnal Nasional Teknologi Terapan (JNTT) 2, no. 1 (2018): 152. http://dx.doi.org/10.22146/jntt.39196.

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Sugar becomes one of the commodities targeted to achieve Indonesia national food security. Sugar is produced from sugarcane (Saccharum officinarum L.), extensive plantations require effective and efficient handling and low cost. Remote sensing is a technology that is considered appropriate to answer those needs, through remote sensing image can be analyzed to the physical condition of sugar cane plant based on the spectral response recorded on the image. The spectral response captured by the sensor is expected to help analyze this plant in relation to plant growth, plant health, as well as the

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Hadisancoko, Rizerius Eko. "Increasing Sugar Production and Its Alternatives and Availability of Plantation Land in Strengthening the National Economy." AURELIA: Jurnal Penelitian dan Pengabdian Masyarakat Indonesia 2, no. 1 (2023): 259–65. http://dx.doi.org/10.57235/aurelia.v2i1.244.

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The purpose of this study is to find out the problem of the weakening of the Indonesian cane sugar industry which is unable to keep up with the rate of demand for Refined Crystal Sugar (GKR), especially for the food, beverage and pharmaceutical industries which has increased rapidly which has prompted the government to open up investment opportunities to build refined sugar factories using raw raw materials imported sugar. In addition, in order to explore alternative uses of raw sugar other than sugar cane, plantation management and trade mechanisms for domestic needs, as well as expansion of

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Joseph, Alle Yamoussou, Bogui Tavares, Yeo Gnenakan, Kouame Konan Didier, and Fondio Lassina. "Evaluation of the Agro-technological and Health Characteristics of Sugar Cane Varieties (Saccharum officinarum L.) in Rainfall Conditions." International Journal of Plant & Soil Science 36, no. 3 (2024): 184–98. http://dx.doi.org/10.9734/ijpss/2024/v36i34414.

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Sugar cane Saccharum officinarum (Poaceae) is an important industrial crop in the Ivory Coast. Cane production involves two types of culture. The irrigated cultivation of sugar cane which is that practiced by industrialists and the cultivation in rainy conditions which is that of village producers The study aimed to improve agricultural productivity in village sugar cane plantations by selecting varieties adapted to rain conditions. The trials carried out at the CNRA research station in Ferké (north of the Ivory Coast) in experimental plots were arranged in complete randomized blocks with 7 va

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McInnis, Jarvis C. "Black Women’s Geographies and the Afterlives of the Sugar Plantation." American Literary History 31, no. 4 (2019): 741–74. http://dx.doi.org/10.1093/alh/ajz043.

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Abstract This essay examines how several contemporary black women artists—Attica Locke, Natalie Baszile, Beyoncé, Ava DuVernay, and Kara Walker—interrogate the afterlives of the sugar plantation in present day literature, performance, and visual art. Drawing on Katherine McKittrick’s conceptualization of “black women’s geographies,” I show how these artists turn to the landscape and built environment of the sugar plantation and factory to restore black women and the US South to the global history of sugar. Part one, “Plantation Pasts,” examines Locke’s 2012 novel, The Cutting Season, alongside

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Chippaux, Jean-Philippe. "The impact of dracunculiasis in a sugar-cane plantation." Transactions of the Royal Society of Tropical Medicine and Hygiene 86, no. 1 (1992): 72. http://dx.doi.org/10.1016/0035-9203(92)90447-k.

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Cahya Safitri, Alifia, and Nanang Tri Tri Haryadi. "Keanekaragaman Predator Kumbang Tanah pada Area Alih Fungsi Lahan Kakao-Tebu." Agrotechnology Research Journal 7, no. 1 (2023): 21–26. http://dx.doi.org/10.20961/agrotechresj.v7i1.71350.

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<p>The activity of changing land functions from rubber and cocoa plantations to sugar cane plantations and using conventional technical land processing systems can affect the population of ground surface insects such as ground beetles. Ground beetles are one of the important insects that act as predators and are sensitive to environmental conditions. The aim of this research is to determine the diversity and number of ground beetle populations in the sugar cane fields at PTPN XII Kalitelepak Plantation. This research used a pitfall trap consisting of 5 plots and 9 traps were installed in

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Ramli, Ramli, Desnita Desnita, Yenni Darvina, and Mawardi Mawardi. "IMPROVING ENVIRONMENTAL SANITATION KNOWLEDGE OF SUGARCANE PROCESSING FARMERS GROUP IN NAGARI BATUBULEK, TANAH DATAR REGENCY." Abdi Dosen : Jurnal Pengabdian Pada Masyarakat 7, no. 3 (2023): 893. http://dx.doi.org/10.32832/abdidos.v7i3.1828.

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Nagari Batubulek is one of the sugarcane plantation areas in Tanah Datar regency, West Sumatra province, Indonesia. In nagari Batubulek itself, the “Marapalam Indah” farmer group processes sugar cane using a pressing machine and has 10 stoves to cook the cane into cane sugar. Every day this farmer group processes 750 kg of sugarcane into approximately 75 kg of cane sugar and 250 kg of bagasse. Currently, the bagasse produced is burned, as a result the smoke from the burning disturbs workers and pollutes the surrounding environment. Based on the results of interviews with the heads of farmer gr

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Tolessa, T., T. Amrote, T. Esayas, W. Yonas, and S. Abebech. "Ethiopian Sugar Landraces Screening Against Sugar Cane Smut (Sporisorium scitamineum) at Metahara Sugar Plantation." Asian Journal of Agricultural Research 16, no. 1 (2021): 29–34. http://dx.doi.org/10.3923/ajar.2022.29.34.

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Elliya, Rahma, Marliyana Marliyana, and Yulianto Yulianto. "Stres psikososial kronis dengan kejadian hipertensi pada pekerja lapangan pabrik gula PT. Indolampung Perkasa." Holistik Jurnal Kesehatan 14, no. 1 (2020): 46–51. http://dx.doi.org/10.33024/hjk.v14i1.1609.

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Chronic psychosocial stress and hypertension among sugar cane plantation workers in Lampung, IndonesiaBackground: The background of this research is based on data obtained from the 2016 Tulang Bawang District Health Office; hypertension is one of the causes of death. In 2016 the number of deaths from hypertension in Tulang Bawang Regency was 34 cases. Based on the results of the pre-survey by researchers, it was known from 532 workers who went to the Medical Clinic at PT. Indolampung Perkasa diagnosed with hypertension as many as 168 (31.57%) people.Purpose: Knowing correlation between chronic

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Dissertations / Theses on the topic "Sugar-cane plantation"

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Rodrigue, John C. "Reconstruction in the cane fields : from slavery to free labor in Louisiana's sugar parishes, 1862-1880 /." Baton Rouge (La.) : Louisiana State University Press, 2001. http://catalogue.bnf.fr/ark:/12148/cb38909434m.

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Brockmeyer, Berit [Verfasser], and Kay-Christian [Akademischer Betreuer] Emeis. "Dissolved and colloidal organic matter in a tropical lagoon-estuary system surrounded by sugar cane plantations / Berit Brockmeyer. Betreuer: Kay-Christian Emeis." Hamburg : Staats- und Universitätsbibliothek Hamburg, 2011. http://d-nb.info/102045718X/34.

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Mandlate, Jose Claudio. "Transition in the Mozambican sugar industry: the impact of the rise and the fall of the Companhia do Buzi's and Acucareira de Mocambique's Canavieiro systems, 1963-1982." Thesis, 2015. http://hdl.handle.net/10539/18345.

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A research report submitted to the School of Social Sciences, Faculty of Humanities of the University of the Witwatersrand in partial fulfilment of the requirements for the degree of Master of Arts in History 04 May 2015<br>This report analyzes the reasons behind the adoption of out growing schemes (sistemas canavieiros) by two Mozambican sugar companies, namely the Companhia do Buzi and the Açucareira de Moçambique as well as the impacts of the companies’ decision on the mills as well as on local communities. Analyzing the adoption of out growing schemes is relevant due to the fact that the

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Books on the topic "Sugar-cane plantation"

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1721?-1766, Grainger James, ed. The poetics of empire: A study of James Grainger's The sugar cane. Athlone Press, 2000.

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2

Stefoff, Rebecca. Raising cane: The world of plantation Hawaii. Chelsea House Publishers, 1994.

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3

Wayne, Lucy B. Sweet cane: The architecture of the sugar works of East Florida. University of Alabama Press, 2010.

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4

The sugar masters: Planters and slaves in Louisiana's cane world, 1820-1860. Louisiana State University Press, 2005.

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5

Follett, Richard. The Sugar Masters: Planters and Slaves in Louisiana's Cane World, 1820-1860. Louisiana State University Press, 2007.

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6

Reconstruction in the cane fields: From slavery to free labor in Louisiana's sugar parishes, 1862-1880. Louisiana State University Press, 2001.

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7

Reconstruction in the Cane Fields: From Slavery to Free Labor in Louisiana's Sugar Parishes, 1862--1880. LSU Press, 2001.

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8

Godreau, Isar P. Unfolkloric Slavery. University of Illinois Press, 2017. http://dx.doi.org/10.5406/illinois/9780252038907.003.0004.

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This chapter traces the history of plantation slavery and sugar cane in Ponce. Before emancipation, libertos performed tasks related to the processing of sugar in the mills. From the point of view of hacendados, libertos were the most knowledgeable labor force and the most familiar with daily routines of sugar production. That placed them at a high position in the hierarchy of labor. As the sugarcane industry became more mechanized, the knowledge and skills of libertos became more indispensable. Consequently, after the abolition of slavery in 1873, hacendados adopted various methods to try to

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COFFEE AND SUGAR CANE PLANTATIONS TOKENS OF PUERTO RICO. LULU.COM, 2010.

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10

Takaki, Ronald T., and Rebecca Stefoff. Raising Cane: The World of Plantation Hawaii (Asian American Experience). Chelsea House Pub (T), 1993.

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Book chapters on the topic "Sugar-cane plantation"

1

Floering, Ingrid. "Cane Sugar: Three Case Studies." In The Modern Plantation in the Third World. Routledge, 2023. http://dx.doi.org/10.4324/9781032693149-11.

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Floering, Ingrid. "Cane Sugar: Factors Affecting the Market for and the Production Processes of this Commodity." In The Modern Plantation in the Third World. Routledge, 2023. http://dx.doi.org/10.4324/9781032693149-10.

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3

Baas, Laura. "Children on Bolivian Sugar Cane Plantations." In Hazardous Child Labour in Latin America. Springer Netherlands, 2010. http://dx.doi.org/10.1007/978-94-007-0177-9_10.

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Greenfield, Sidney M. "Plantations, Sugar Cane and Slavery." In Plantation Societies in the Era of European Expansion. Routledge, 2018. http://dx.doi.org/10.4324/9781315246680-1.

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5

"An Archaeology of Plantation Industrialization." In Sugar Cane Capitalism and Environmental Transformation. University of Alabama Press, 2016. https://doi.org/10.2307/jj.30347531.10.

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6

Jennings, William. "Skills and Work." In Dibia's World: Life on an Early Sugar Plantation. Liverpool University Press, 2023. http://dx.doi.org/10.3828/liverpool/9781802077759.003.0006.

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Analysis of Goupy’s manuscript finds that enslaved workers had many different skills and carried out multiple tasks on the Rémire plantation, which during sugar production days functioned like a factory and required alternating shifts of 24 and 12 hours. The skills required are discussed in detail and linked to status; senior men like the sugar refiners and slave driver had a higher ranking than field slaves and new arrivals. Such men were more likely to be given a wife from the next slave ship as a reward for their work. Domestic slaves enjoyed less onerous work and travelled outside the plan

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Molina, José, and Bernard Thibaut. "Venezuela." In Elections in the Americas A Data Handbook. Oxford University PressOxford, 2005. http://dx.doi.org/10.1093/oso/9780199283583.003.0011.

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Abstract Venezuela was a rather marginal colony in its early years and only acquired importance in the 19th century, from both an economic and administrative point of view. This development happened systematically within a plantation-based economy (cacao, indigo, cotton, coffee, sugar cane).

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Fox, Georgia L. "Agriculture at Betty’s Hope." In An Archaeology and History of a Caribbean Sugar Plantation on Antigua. University Press of Florida, 2020. http://dx.doi.org/10.5744/florida/9781683401285.003.0007.

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Chapter 7 by Georgia Fox explores sugar cane agriculture at Betty’s Hope. An industrial complex, the cycle of cane cultivation, harvesting, and processing is examined in detail. One of the key questions is whether there was any true innovation, particularly with the advent of the Industrial Revolution. It is suggested that enslaved labor contributed to innovations, but to claim their contributions was subsumed under the repressive regime of the plantation hierarchy. Agricultural production is also discussed as it relates to extreme weather events such as drought and the critical need for water

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McAuley, Louis Kirk. "The Poetics of Biological Invasion and Crop Monoculture in Early Caribbean Literature." In The Ecology of British and American Empire Writing, 1704-1894. Edinburgh University Press, 2024. http://dx.doi.org/10.3366/edinburgh/9781399527149.003.0003.

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Chapter 2 takes the world-ecological significance of the sugar revolution into account, in part through close analysis of both the real and imaginative confusion of Old and New World species in various forms of West Indian empire writing. This chapter considers the ways in which early Caribbean authors broadly conceive of the sugar revolution and, by extension, human history, as co-produced by manifold species. That is, this chapter explores the world-ecological orientation of Caribbean-based authors, including James Grainger, whose efforts to perfect the cultivation and processing of sugar ca

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"Renal Environments." In The Kidney and the Cane. Duke University Press, 2025. https://doi.org/10.1215/9781478060864-004.

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A vast irrigation network feeds Nicaragua’s expanding cane fields. The embankments of irrigation canals, dams, and pipes, as well as beaches and riverbeds, turned out to be effective places not just for producing evidence of the impact of sugar production on bodies but also for flipping the terms on which CKDnt could be understood—from a disease of agricultural production to a disease of social reproduction. Questions about the distribution of water, as well as its quality, highlighted how the work of supporting the life of sugarcane became problematically at odds with that of supporting the l

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Conference papers on the topic "Sugar-cane plantation"

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Mankowski, Len, Seth Lemke, Susan Martin, et al. "A Geophysical Investigation of a Sugar Cane Plantation, St. Croix, U.S. Virgin Islands: Using Multiple Techniques to Assess a Complex Industrial Site." In Symposium on the Application of Geophysics to Engineering and Environmental Problems 2000. Environment and Engineering Geophysical Society, 2000. http://dx.doi.org/10.4133/1.2922765.

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Mankowski, Len, Seth Lemke, Susan Martin, et al. "A Geophysical Investigation Of A Sugar Cane Plantation, St. Croix, U.S. Virgin Islands: Using Multiple Techniques To Assess A Complex Industrial Site." In 13th EEGS Symposium on the Application of Geophysics to Engineering and Environmental Problems. European Association of Geoscientists & Engineers, 2000. http://dx.doi.org/10.3997/2214-4609-pdb.200.2000_044.

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Grubert, Emily, Carey W. King, and Michael E. Webber. "Water for Biomass-Based Energy on Maui, Hawaii." In ASME 2011 International Mechanical Engineering Congress and Exposition. ASMEDC, 2011. http://dx.doi.org/10.1115/imece2011-63199.

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Biomass-based energy has characteristics that could help Maui Island meet multiple long-term goals, including decreasing reliance on oil for electricity and transportation fuels, increasing use of local resources that do not need to be shipped long distances, and diversifying the island economy beyond tourism by preserving agriculture. Biomass can be used for liquid fuel production and for electricity production. On Maui, sugarcane has been grown at plantation scale for over a century. Accordingly, sugarcane-derived ethanol and combustible sugarcane bagasse have long been of interest as energy

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Barrett, David S. O. "Cogeneration Using Bagasse and Fuelwood in the Jamaican Sugar Cane Industry." In ASME 2004 International Solar Energy Conference. ASMEDC, 2004. http://dx.doi.org/10.1115/isec2004-65187.

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The efficient application of biomass cogeneration, to produce heat and electrical energy for internal processing and non-process demands for 85% of the year, and the production of surplus electricity for exportation to the grid, is the natural trajectory for the Jamaican sugar cane industry. The case study, Frome Sugar Company Ltd., (59,430 tonnes sugar/yr.), has among other environmental benefits, potential avoided fuel costs of US $1.15 billion, sequestering 480,617 tons of carbon with a potential for US$2.4 million in revenue from joint partnering in a Clean Development Mechanism over a 15

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Marchini, Marina de Cássia, Jane Victal, and Adelita Araujo de Souza. "O VALE DO RIO PIRACICABA." In Seminario Internacional de Investigación en Urbanismo. Universitat Politècnica de Catalunya, Grup de Recerca en Urbanisme, 2025. https://doi.org/10.5821/siiu.12943.

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In the state of São Paulo, Brazil, the Piracicaba River Valley stands out for its agro-industry, cultural diversity, industrialization and metropolization. During the imperial period, its territorial resources formed the traditional "Sugar Quadrilateral". The soil suitable for planting sugar cane received attention from landowners, financial incentives, public policies and urban-regional planning, resulting in the technological development of sugar-energy and agribusiness, overriding historically established traditional cultures. Despite this, the territory is facing conflicts and the imminent

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