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1

Denslow, David. "Sugar production in northeastern Brazil and Cuba, 1858-1908." New York : Garland, 1987. http://catalog.hathitrust.org/api/volumes/oclc/15549420.html.

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2

Sadique, Zafor. "Study of quality of work life in sugar industry in Bangladesh." Thesis, University of North Bengal, 2001. http://hdl.handle.net/123456789/232.

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3

van, Eyk Gregory Ryan. "Dietary Fat and Sugar Induce Obesity and Impair Glucose Tolerance in Prepubertal Pigs." Thesis, Virginia Tech, 2012. http://hdl.handle.net/10919/32892.

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A pig model of childhood obesity was used to study the effects of dietary energy on body adiposity, and blood parameters associated with impaired glucose clearance. Prepubertal female pigs weaned at 21 d of age were fed control (CON), refined sugar (SUG), fat (FAT), and sugar-fat (SUGFAT) diets in a completely randomized arrangement for 16 wk. Calories from fat were 8.9% for CON, 5.6% for SUG, 35.5% for FAT and 32.3% for SUGFAT. Calories from sugar were 36.0% for SUG and 30.7% for SUGFAT. Adding fat, sugar or both to diets increased (P < 0.003) calorie intake. Percentage body fat was highe
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4

Onpraphai, Thaworn, and n/a. "Information systems for regional sugar cane production forecasting and localised yield estimation: a Thailand perspective." University of Canberra. Resource, Environmental & Heritage Sciences, 2004. http://erl.canberra.edu.au./public/adt-AUC20060517.142422.

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Sugar is an important global agricultural commodity and a significant input to the advanced industrialised world. Annual average global sugar production is around 120 million tonnes, with consumption around 118 million tonnes. Sugar is produced under a broad range of climatic conditions in some 120 countries and is one of the most heavily traded agricultural commodities (FAO, 2001). Plants produce sugar as a storehouse of energy that is used as required. Approximately 70% of sugar is produced from sugar cane while the remaining 30% is produced from sugar beet (Sugar Knowledge International, 20
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5

Kwadzo, G. T.-M. "Evaluation of the Ghana sugar rehabilitation project : An ex-post exercise." Thesis, University of Strathclyde, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.371963.

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6

De, Sa Nogueira David. "Voluntary cocaine or sugar intake induce neuroadaptations of the endocannabinoid system in reward-related brain regions." Thesis, Strasbourg, 2019. http://www.theses.fr/2019STRAJ091.

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Les troubles alimentaires et l’addiction sont deux pathologies complexes induisant des neuroadaptations à long terme. Dans ce contexte, nous avons étudié les altérations induites par la consommation volontaire de sucre ou de cocaïne dans les régions cérébrales associées à la récompense. Nous avons concentré nos recherches sur les systèmes endocannabinoïde et opioïde, car tous deux sont exprimés dans le système nerveux central et jouent un rôle crucial dans la prise de drogue et de nourriture. Dans l'ensemble, nos résultats mettent en évidence l'hippocampe comme une région cérébrale très impliq
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7

Vesterberg, Iris, and Sofia Westerlund. "Hybridization with CSP in a Cuban sugar mill." Thesis, KTH, Energiteknik, 2018. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-233214.

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Kuba har i dagsläget ett högt beroende av importerad olja, för att tillgodose sin växande efterfrågan på elektricitet. Importen sker främst från Venezuela. Detta beroende gör Kuba känsligt för ändringar i oljepriser samt det politiska klimatet. Den nuvarande krisen i Venezuela har haft en betydande inverkan på Kubas elproduktion. Genom att utöka landets förnybara energikällor kan Kuba minska sitt beroende av andra länder och diversifiera sin energiförsörjning. Detta kommer även att leda till en positiv miljöpåverkan då landets CO 2-utsläpp minskar. Kubas geografiska läge har ideala förhållande
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8

Lanzotti, Carla Regina. "Uma analise emergetica de tendencias do setor sucroalcooleiro." [s.n.], 2000. http://repositorio.unicamp.br/jspui/handle/REPOSIP/263949.

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Orientador: Enrique Ortega Rodriguez<br>Dissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia Mecanica<br>Made available in DSpace on 2018-08-05T10:00:00Z (GMT). No. of bitstreams: 1 Lanzotti_CarlaRegina_M.pdf: 494513 bytes, checksum: 1bdd2f7cf24a8660358194d3945b3976 (MD5) Previous issue date: 2000<br>Resumo: Com a primeira crise do petróleo, em 1973, houve necessidade de buscar fontes alternativas de energia que pudessem substituir os derivados de petróleo. Assim, o Programa Nacional do Álcool ¿ ProÁlcool foi instituído com a emissão do Decreto nº 76.593, de 14
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Potgieter, Bianca. "Die rol en belang van suikerbelasting in Suid-Afrika." Diss., University of Pretoria, 2017. http://hdl.handle.net/2263/65711.

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The former finance minister stated in his budget speech in 2016 that sugar tax would come into force in South Africa from 1 April 2017. The treasury's reason for implementing sugar taxation is to reduce the health problems caused by sugar. It is nothing new to use fiscal measures to recover both taxes and to prevent health problems but it was not yet possible to reach a definite conclusion about the impact of sugar tax on the consumption of sugary drinks and the prevalence of obesity. The reason for this is that there is evidence that the implementation of food tax in different countries has s
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10

Heasman, Michael Kenneth. "Influence of changing patterns of sucrose consumption on industrial users. Response by manufacturers of soft drinks, biscuits, cereals, cakes confectionery, ice-cream, jams, canned products and other sugar-containing foods to the U. K. dietary guidelines that relate to sucrose consumption." Thesis, University of Bradford, 1988. http://hdl.handle.net/10454/4223.

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Sugar is intrinsically linked with the modern food system. Large sections of the U. K. food industry are dependent on its use and functional qualities. Supplies of sucrose entering the food chain have declined 25% between the 1950's and 1980's and currently stand around 37 kg/person/year. Furthermore, U. K. dietary guidelines over the past 14 years have consistently suggested caution over how much sugar is eaten, especially in manufactured foods. Dietary guidelines such as the NACNE report (1983) recommend average sugar consumption should be no more than 20 kg/person/year. Currently, tw
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Heasman, Michael Kenneth. "Influence of changing patterns of sucrose consumption on industrial users : response by manufacturers of soft drinks, biscuits, cereals, cakes confectionery, ice-cream, jams, canned products and other sugar-containing foods to the U.K. dietary guidelines that relate to sucrose consumption." Thesis, University of Bradford, 1988. http://hdl.handle.net/10454/4223.

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Sugar is intrinsically linked with the modern food system. Large sections of the U. K. food industry are dependent on its use and functional qualities. Supplies of sucrose entering the food chain have declined 25% between the 1950's and 1980's and currently stand around 37 kg/person/year. Furthermore, U. K. dietary guidelines over the past 14 years have consistently suggested caution over how much sugar is eaten, especially in manufactured foods. Dietary guidelines such as the NACNE report (1983) recommend average sugar consumption should be no more than 20 kg/person/year. Currently, two-third
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12

Rosenberg, Barbro, and Markus Tenfält. "Energy Scheme Proposal for Small Sugar Mills for Maximum Power Generation and Bagasse Saving during Harvesting Season." Thesis, KTH, Hållbar utveckling, miljövetenskap och teknik, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-256010.

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Energy systems have significant importance for social development, not least in developing countries. A well-developed energy system can contribute to economic, ecological as well as social sustainability. At the same time, the ambitions to globally reduce dependence on fossil-based fuels and the climate impacting emissions that accompany them increase. To achieve this, energy efficiency improvements and an increased share of renewable energy sources are required. Today, there are both great challenges and opportunities in developing energy systems in developing countries and at the same time
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13

Маренок, Віталій Михайлович, Виталий Михайлович Маренок, Vitalii Mykhailovych Marenok та А. Н. Сирый. "Улучшение тепловой интеграции и энергосбережение в сахарной промышленности". Thesis, Издательство СумГУ, 2008. http://essuir.sumdu.edu.ua/handle/123456789/7312.

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14

Dredge, Roselyn Ann. "Enhancing the saccharolytic phase of sugar beet pulp via hemicellulase synergy." Thesis, Rhodes University, 2010. http://hdl.handle.net/10962/d1004014.

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The sugar beet (Beta vulgaris) plant has in recent years been added to the Biofuel Industrial Strategy (Department of Minerals and Energy, 2007) by the South African government as a crop grown for the production of bio-ethanol. Sugar beet is commonly grown in Europe for the production of sucrose and has recently been cultivated in Cradock and the surrounding areas (Engineering News, 2008). The biofuel industry usually ferments the sucrose with Saccharomyces cerevisiae to yield bio-ethanol. However, researchers are presented with a critical role to increase current yields as there are concerns
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15

Drábek, Jakub. "K VÝVOJI ČESKOSLOVENSKÉHO CUKROVARNICTVÍ V EVROPSKÉM KONTEXTU MEZIVÁLEČNÉHO OBDOBÍ." Master's thesis, Vysoká škola ekonomická v Praze, 2014. http://www.nusl.cz/ntk/nusl-192729.

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The object of this work is to analyze the sugar industry in the interwar period in European, and in addition, global context. The work focuses on international conventions, their national applications and the reaction of other countries in the sugar industry. It is divided into two thematic units. The first one deals with the characterization of the foreign trade of Czechoslovakia, the second addresses the particular issue of the sugar industry. The work puts great emphasis on the perception of the sugar industry in its broadest context possible. For this reason it analyzes the issue of the su
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16

Pantano, Giulio. "La relazione tra PMI e università negli Open Innovation Ecosystems: il caso SUGAR." Master's thesis, Alma Mater Studiorum - Università di Bologna, 2020. http://amslaurea.unibo.it/19810/.

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Introdotto nel 2004, il paradigma dell’Open Innovation incomincia a permeare le pratiche aziendali di tutto il mondo ribaltando il concetto di collaborazione, dove adesso viene concepita come centrale una strategia di strutturazione di un ecosistema interdipendente. In questo lavoro di tesi si fornisce un’analisi della letteratura allargata in riferimento a due attori in particolare del sistema, ovvero le PMI e le università, di cui si identifi-ca una relazione in termini di strategie di Open Innovation. Le prime, di-fatti, risultano avere agilità nelle logiche di collaborazione, ma non di-spo
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17

Modigh, Maja. "Mapping of causes for variation in quality of sugar in chocolate manufacturing." Thesis, Linköpings universitet, Teknisk biologi, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-125234.

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The main purpose of the report is to present possible reasons and solutions for variation in quality of sugar used in confectionery manufacturing, with focus on chocolate manufacturing, at Cloetta Sverige AB in Ljungsbro. The project has its purpose to optimize the quality of both the sugar and manufacturing processes in a long-term perspective, since the variation in quality of the sugar affects, more or less, all manufacturing processes and causes yield losses.   Cloetta Ljungsbro uses a pneumatic conveying system to transfer the sugar within the factory and when unloading the sugar from del
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18

Alkaya, Emrah. "Biorefining Of Sugar-beet Processing Wastes By Anaerobic Biotechnology: Waste Stabilization And Bioproduct Formation." Master's thesis, METU, 2008. http://etd.lib.metu.edu.tr/upload/12609791/index.pdf.

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The main objective of this study was to investigate two of the possible exploitation routes of anaerobic digestion (acid-phase and methane-phase) for the treatment of sugar-beet processing wastes, while producing valuable biobased products. For this purpose, four sets of laboratory experiments were carried out in a stepwise fashion: First, in the biochemical methane potential (BMP) assay (Set-up 1) wastewater and beet-pulp were efficiently digested (63.7&ndash<br>87.3% COD removal and 69.6&ndash<br>89.3% VS reduction) in batch anaerobic reactors. Secondly, wastewater and beet-pulp could simul
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19

Ates, Ozan K. "Global Supply Chain and Competitive Business Strategies: A Case Study of Blood Sugar Monitoring Industry." Ohio University / OhioLINK, 2013. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1364987292.

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20

Jenshagen, Hanna, and Sandra Andersson. "An analysis of the Sugar Industry and its global competitiveness : The case of Fiji." Thesis, Linnaeus University, Linnaeus School of Business and Economics, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-6042.

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<p>The Sugar Industry in Fiji is facing a lot of problems. Since the Government of Fiji has not fulfilled their commitments to the European Union (EU), the EU has backed away from supporting the industry. The milling efficiency has been constantly declining since the mid 1980’s and farm productivities have not kept pace with the changing international market for sugar. To be able to obtain the economies of scale, the sugar production in Fiji has to increase with 75 % from the current level of production. A lot of towns in Fiji would be nothing without the Sugar Industry, and thousands of peopl
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21

PODADERA, PRISCILLA. "Estudo das propriedades do açucar líquido invertido processado com radiação gama e feixe de elétrons." reponame:Repositório Institucional do IPEN, 2007. http://repositorio.ipen.br:8080/xmlui/handle/123456789/11535.

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Made available in DSpace on 2014-10-09T12:52:59Z (GMT). No. of bitstreams: 0<br>Made available in DSpace on 2014-10-09T13:58:13Z (GMT). No. of bitstreams: 0<br>Tese (Doutoramento)<br>IPEN/T<br>Instituto de Pesquisas Energeticas e Nucleares - IPEN/CNEN-SP
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Holmes, Kristen Ceiera. "Unfreedom in Paradise: Examining Race, Citizenship, and Anti-Haitianism in the Dominican Republic." Scholarly Repository, 2011. http://scholarlyrepository.miami.edu/oa_theses/270.

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In the Dominican Republic, the memory of the Haitian conquest and annexation of the nation from 1822 until independence on February 27, 1844, along with the solidification of the anti-Haitian nationalist rhetoric of the 1920s and 30s, have fueled deep-seated animosity toward Haitians. Many Dominicans continue to hold strong anti-Haitian attitudes, and negative views of blackness pervade much of Dominican popular discourse, as well as ideas of beauty and social propriety. Lamentably, these negative attitudes toward Haitianness, which has become synonymous with blackness and vice versa, have sp
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Колісніченко, Едуард Васильович, Эдуард Васильевич Колисниченко, Eduard Vasylovych Kolisnichenko та І. С. Примак. "Насос для перекачування цукрових сиропів". Thesis, Сумський державний університет, 2014. http://essuir.sumdu.edu.ua/handle/123456789/40494.

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Перекачування багатокомпонентних сумішей (твердорідинних, газорідинних, їхніх комбінацій) є актуальним для багатьох галузей сучасної вітчизняної промисловості. Цукрова промисловість - одна з галузей народного господарства, технологічний процес одержання цукру якої передбачає перекачування твердорідинних сумішей. Як відомо, у якості середовища, що перекачується у даній області є цукроводяна суміш (дифузійний сік), транспортування якої викликає зниження параметрів насоса. Таке зниження параметрів відбувається внаслідок того, що при роботі насоса цукор викристалізовується з рідини, що пе
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Supartono, Alexander. "Faces and Places: Group Portraits and Topographical Photographs in the Photo Albums of the Sugar Industry in Colonial Java in the Early Twentieth Century." Ohio University / OhioLINK, 2010. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1282929717.

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Wilson, Darin C. "Comparison of Alternative Manufacturing Systems for Global Supply ChainBusiness Strategies in Blood Sugar Monitoring Industry." Ohio University / OhioLINK, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1446035356.

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26

Savernini, Maira Q. M. "An Econometric Investigation of the Brazilian Ethanol Exports: The Role of Brazilian Sugar Export Prices and World Oil Prices." Ohio : Ohio University, 2008. http://www.ohiolink.edu/etd/view.cgi?ohiou1213135904.

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Marks, Ricardo Luiz [UNESP]. "O impacto da agroindústria canavieira na região de Jaboticabal-SP." Universidade Estadual Paulista (UNESP), 2010. http://hdl.handle.net/11449/89992.

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Made available in DSpace on 2014-06-11T19:24:16Z (GMT). No. of bitstreams: 0 Previous issue date: 2010-09-01Bitstream added on 2014-06-13T18:52:02Z : No. of bitstreams: 1 marks_rl_me_arafcl.pdf: 650896 bytes, checksum: b4f16554c21852449fc462aade120d88 (MD5)<br>Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)<br>A agroindústria canavieira tem sido, ao longo da história do Brasil, uma das atividades mais importantes da economia brasileira. A perspectiva da introdução do álcool carburante como commodity mundial e fonte de energia renovável coloca novamente o setor em evidênci
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Salehi, Farnza A. "Bagasse as a Fuel for Combined Heat and Power (CHP): An Assessment of Options for Implementation in Iran." Thesis, University of Bradford, 2011. http://hdl.handle.net/10454/5303.

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With over one hundred years of commercial cultivation, sugar cane is one of the most valuable agricultural botanical resources in the World. This position is not only based on production of sugar from sugar cane but also it is, to a great extent, as a result of the increasing importance of sugar cane by-products and side industries. Furthermore, with the advancement of science; awareness of inharmonious growth of materials and energy consumption, and the desire to minimize the negative impacts of industrial pollutants and materials, the scope for using sugar cane is still developing rapidly.
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Boyne, K. "Recovering a Sicilian Family : Researching and Writing a Story of Anger, Shame and Family Breakdown in the Ingham-Halifax Area of North Queensland (1926–1945)." Phd thesis, Australian Catholic University, 2024. https://doi.org/10.26199/acu.905vq.

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This PhD research project comprises a fact-informed historical novel and an exegesis. The novel tells the story of the emigration of a Sicilian family to the Herbert River district of North Queensland during the interwar period. It is loosely based on the life of my anti-Fascist grandfather who arrived in Queensland in 1926, his wife, who never left Italy, and his two children, who emigrated a decade later. This family was fractured from the beginning by geographical separation, but catastrophic events in their lives in both Sicily and Queensland only deepened the fracture. The research reveal
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Elliott, Michael H. "Economic Specialization in Sugar Cane Wage Labor: Ethnographic Case Study of a Rural Nicaraguan Community." Ohio : Ohio University, 2008. http://www.ohiolink.edu/etd/view.cgi?ohiou1212519949.

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Risk, Eloah Nazaré Varjal de Melo. "A organização e análise ergonômica do trabalho do "bóia-fria" = a saga do trabalhador rural da lavoura da cana de açúcar no estado de Pernambuco - do escravo ao bóia-fria, uma história de "sangue, suor e lágrima"." [s.n.], 2010. http://repositorio.unicamp.br/jspui/handle/REPOSIP/256909.

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Orientadores: Mauro José Andrade Tereso, Roberto Funes Abrahão<br>Tese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia Agrícola<br>Made available in DSpace on 2018-08-16T15:48:37Z (GMT). No. of bitstreams: 1 Risk_EloahNazareVarjaldeMelo_D.pdf: 1920662 bytes, checksum: 2001d109117075fa3e6b4c40c4e34adb (MD5) Previous issue date: 2010<br>Resumo: Este trabalho teve por objetivo analisar como se deu a passagem da situação do Bóia-Fria na condição de trabalhador-morador para trabalhador-credor, a partir das mudanças operadas nas condições de trabalho, quando da institucion
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Pinto, Ricardo Soares de Arruda. "Indicadores de desempenho de frota de empresas agroindustriais canavieiras brasileiras." Universidade de São Paulo, 2002. http://www.teses.usp.br/teses/disponiveis/11/11148/tde-08012003-080351/.

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Este trabalho tem como objetivo avaliar um conjunto proposto de indicadores analítico-descritivos e de avaliação de desempenho para frotas de agroindústrias canavieiras brasileiras, já que o Brasil, conforme Lucchesi (1995), é o maior produtor mundial de cana e esta cultura, segundo Paixão (1994), dá trabalho a 3% do total de pessoas empregadas no meio rural do país. Para a coleta de dados dos testes, um questionário foi aplicado para as 323 usinas de açúcar e álcool brasileiras existentes entre 1998 (safra 1997/1998) e 2000 (safra 1999/2000). Na safra 1997/1998, 67 empresas participaram, enqu
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Santos, Fábia Maria Silva Lins dos. "Exploration e exploitation na estratégia de diversificação da indústria sucroalcooleira paulista." Universidade Presbiteriana Mackenzie, 2007. http://tede.mackenzie.br/jspui/handle/tede/676.

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Made available in DSpace on 2016-03-15T19:26:31Z (GMT). No. of bitstreams: 1 Fabia Maria Silva Lins dos Santos.pdf: 2368363 bytes, checksum: b7f60e810f9885e4ab828fa7fb8ba2a0 (MD5) Previous issue date: 2007-08-16<br>Fundo Mackenzie de Pesquisa<br>Traditionally, the sugar cane sector is commodities industry and rarely innovate its portfolio, although researches have shown that some firms inside the sector have been using portfolio diversification strategies in the search of growth. Inside these strategies, the firms have made choices to: prospect new knowledge (exploration) or take advantage o
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Santos, Fernando Alves dos. "Análise da aplicação da biomassa da cana como fonte de energia elétrica: usina de açúcar, etanol e bioeletricidade." Universidade de São Paulo, 2012. http://www.teses.usp.br/teses/disponiveis/3/3143/tde-05102012-105550/.

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Apresenta-se neste trabalho a aplicação de turbogeradores instalados em usinas de açúcar e etanol como alternativa eficiente de complementaridade do sistema energético brasileiro e contribuição à utilização de recursos renováveis, além de fazer abordagem aos sistemas de cogeração para este tipo de aplicação. A biomassa da cana-de-açúcar dispõe de um potencial energético significativo e o trabalho visa abordar os recursos para transformação da energia química contida neste combustível em energias térmica e elétrica, úteis para o processo industrial
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Junior, Roberto Pedroso. "Arranjos institucionais na agricultura brasileira: um estudo sobre o uso de contratos no sistema agroindustrial sucroalcooleiro da região centro-sul." Universidade de São Paulo, 2008. http://www.teses.usp.br/teses/disponiveis/12/12139/tde-24102008-120836/.

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Este trabalho analisa os arranjos institucionais de produção adotados nas transações realizadas entre fornecedores e empresas de processamento (usinas e destilarias) no sistema agroindustrial sucroalcooleiro da região Centro-Sul do Brasil, comparando os arranjos institucionais de produção adotados em regiões tradicionais e não tradicionais no cultivo de cana-de-açúcar. Considerando o objetivo do estudo, a base teórica que sustenta a investigação está embasada em autores da Nova Economia Institucional, tendo particular atenção sobre a linha da Economia dos Custos de Transação. A base metodológi
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Castro, Marco Antônio Silva de. "Papel, importância e aplicação das estratégias competitivas genéricas: estudo de caso na indústria de açúcar." Universidade de São Paulo, 2007. http://www.teses.usp.br/teses/disponiveis/12/12139/tde-17032007-181922/.

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A proposta do presente estudo é de contribuir para o conhecimento das estratégias competitivas genéricas. Para isto, tem como objetivo analisar a natureza das estratégias competitivas genéricas em suas principais dimensões relevantes a fim de compreender melhor seu papel, sua importância e sua aplicação no processo estratégico das empresas. Estratégias genéricas já eram conhecidas desde a década de 1960, mas a partir do livro de Michael E. Porter de 1980, Estratégia Competitiva, o tema ganhou grande impulso por meio de pesquisas, da literatura, do ensino e da prática. Constitui uma questão ref
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Marks, Ricardo Luiz. "O impacto da agroindústria canavieira na região de Jaboticabal-SP /." Araraquara : [s.n.], 2010. http://hdl.handle.net/11449/89992.

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Orientador: Rogério Gomes<br>Banca: Maria Inez Espagnoli Geraldo Martins<br>Banca: Sebastião Neto Ribeiro Guedes<br>Resumo: A agroindústria canavieira tem sido, ao longo da história do Brasil, uma das atividades mais importantes da economia brasileira. A perspectiva da introdução do álcool carburante como commodity mundial e fonte de energia renovável coloca novamente o setor em evidência. No entanto, pelas suas características técnico-produtivas e extensão, o setor tem sido alvo de muitas críticas. Apesar disso, como as perspectivas para o setor são de crescimento, há impactos econômicos e so
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38

Regazzini, Leonardo Coviello. "A tributação no setor sucroenergético do estado de São Paulo." Universidade de São Paulo, 2011. http://www.teses.usp.br/teses/disponiveis/11/11132/tde-11022011-081843/.

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Historicamente importante para a economia brasileira, a cana-de-açúcar tem adquirido importância crescente desde o início dos anos 2000, resultante do crescimento da demanda mundial por combustíveis renováveis, como o álcool (que no Brasil é produzido a partir da canade- açúcar). Paralelamente verifica-se uma escalada da carga tributária brasileira durante os últimos 30 anos, com destaque nos anos após 1990. Esta dissertação tem como objetivo analisar qualitativamente e quantitativamente os tributos incidentes sobre os principais bens finais do setor sucroenergético brasileiro, quais sejam açú
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Camargo, Adriana Lourenço. "A INDÚSTRIA CANAVIEIRA E AS NOVAS RELAÇÕES DE TRABALHO DO ESTADO DE GOIÁS." Pontifícia Universidade Católica de Goiás, 2009. http://localhost:8080/tede/handle/tede/2601.

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Made available in DSpace on 2016-08-10T10:45:26Z (GMT). No. of bitstreams: 1 ADRIANA LOURENCO CAMARGO.pdf: 1542026 bytes, checksum: 64215c83c4bb1f4bb27ade7a01443943 (MD5) Previous issue date: 2009-08-14<br>This work approached itself reflections about sustainability, development of the cane in Brazil and in the State of Goiás and the applicable legislation to the sugar cane worker. Having in mind the workers liberation cases relapses of the cane that were submitted to the works forced or analogous to the work slave. With population growth to food production to meet increased population deman
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Mariotoni, Marili Arruda. "O desenvolvimento tecnologico do setor sucroalcooleiro no Estado de São Paulo (1975-1985)." [s.n.], 2004. http://repositorio.unicamp.br/jspui/handle/REPOSIP/264180.

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Orientador: Andre Tosi Furtado<br>Dissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia Mecanica<br>Made available in DSpace on 2018-08-04T03:06:11Z (GMT). No. of bitstreams: 1 Mariotoni_MariliArruda_M.pdf: 8967749 bytes, checksum: 28c0c42d34639803a8e56bc9178bf281 (MD5) Previous issue date: 2004<br>Resumo: Este trabalho apresenta o desenvolvimento tecnológico das usinas de açúcar e álcool do Estado de São Paulo. Primeiramente, faz-se uma abordagem dos fatores mais gerais que explicam a formação, expansão e consolidação da agroindústria canavieira no Estado de Sã
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Marinho, Gisele Souza Parmezzani [UNESP]. "Apresentação de uma indústria sucroalcooleira sob os conceitos de microrrede de energia elétrica." Universidade Estadual Paulista (UNESP), 2011. http://hdl.handle.net/11449/87162.

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Made available in DSpace on 2014-06-11T19:22:33Z (GMT). No. of bitstreams: 0 Previous issue date: 2011-12-14Bitstream added on 2014-06-13T20:09:47Z : No. of bitstreams: 1 marinho_gsp_me_ilha.pdf: 1619719 bytes, checksum: 5c730f6b0eeb54a1540528e6af35faaa (MD5)<br>No mundo de hoje, conforme aumenta o interesse sobre fontes renováveis de energia, muitas pesquisas envolvem a busca de uma configuração eficiente para melhorar a distribuição desta energia e locá-las de uma maneira otimizada. A microrrede apresenta-se como uma alternativa para isto já que consiste em um sistema de energia de peque
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Rydén, Linda. "The EU common agricultural policy and its effects on trade." Thesis, Högskolan i Jönköping, Internationella Handelshögskolan, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-21403.

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The common agricultural policy (CAP) is a much discussed policy in the European Union (EU). It allocates great sums to the European agricultural sector every year and has been accused of being trade distorting and outdated. This thesis takes a closer look at what protectionist measures the CAP has used. The policy’s effects on trade will be assessed employing the sugar industry as a reference case. Sugar is heavily protected and is one of the most distorted sectors in agriculture. The CAP effects on trade in the sugar industry for ten countries in and outside the EU from 1991 to 2011 are estim
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Piacente, Fabricio José 1976. "Inovação e trajetorias tecnologicas : o caso dos dois sistemas para extração de sacarose no Brasil." [s.n.], 2010. http://repositorio.unicamp.br/jspui/handle/REPOSIP/285982.

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Orientador: Pedro Ramos<br>Tese (doutorado) - Universidade Estadual de Campinas, Instituto de Economia<br>Made available in DSpace on 2018-08-15T19:54:42Z (GMT). No. of bitstreams: 1 Piacente_FabricioJose_D.pdf: 6077591 bytes, checksum: 09ead5e9e1f104dcc344b0b17226c68e (MD5) Previous issue date: 2010<br>Resumo: O projeto aqui apresentado tem por tema a análise da evolução dos dois sistemas de extração de sacarose de cana-de-açúcar que têm sido utilizados na produção de açúcar e álcool no Brasil: o sistema de moendas e o de difusão. O primeiro é um sistema de separação física e de ampla utili
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Yamada, Mamoru Carlos. "Especificação de experimentos, modelos e interfaces padrões para o apoio ao planejamento da produção no setor sucroalcooleiro, via simulação." Universidade de São Paulo, 2004. http://www.teses.usp.br/teses/disponiveis/18/18135/tde-10022017-160258/.

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Este trabalho propõe a especificação e a criação de experimentos, modelos e interfaces padrões para o apoio ao processo de planejamento da produção de um sistema produtivo sucroalcooleiro, via simulação. Os modelos abrangem os setores agrícola e industrial das usinas sucroalcooleiras, da colheita da matéria-prima até a fabricação do açúcar e do álcool. A modelagem do sistema, utilizando softwares comerciais de simulação com flexibilidade de recursos para customização, visa a geração de um ambiente de simulação para análises de desempenho e sensibilidade. Os modelos padrões que compõem este amb
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Панченко, Віталій Олександрович, Виталий Александрович Панченко, Vitalii Oleksandrovych Panchenko та Н. О. Павловська. "Розширення типорозмірного ряду насосів для цукрової промисловості типу СКО". Thesis, Сумський державний університет, 2013. http://essuir.sumdu.edu.ua/handle/123456789/31435.

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Гайдай, О. М. "Червоноярузький бурякоцукровий завод Харитоненків: історія становлення та розвитку". Thesis, Українська академія банківської справи Національного банку України, 2012. http://essuir.sumdu.edu.ua/handle/123456789/63663.

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Актуальність обраної теми пов’язана з тим, що цукрова промисловість Російської імперії була однією з провідних галузей сільського господарства, рівень розвитку якої значною мірою визначав економіку держави загалом та її експортний потенціал зокрема. Мета дослідження: на базі широкого кола різноманітних джерел, періодики, статистичних матеріалів, наукової літератури дослідити на прикладі Червоноярузького бурякоцукрового заводу Харитоненків історію становлення та розвитку цукрової промисловості як складової частини аграрної історії.
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47

Kerr, Bradley Gray. "Sustaining and rapid response engineering in the reservoir sampling and pressure group of the commercial products and support organization at Schlumberger Sugar Land Technology Center." Texas A&M University, 2006. http://hdl.handle.net/1969.1/4995.

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This record of study investigates twelve months of engineering industry experience, a required internship of the Doctor of Engineering degree program at Texas A&M University. The internship company was Schlumberger Limited. The record of study begins with a brief introduction to the company. Three projects undertaken by the intern during the internship are discussed. The projects show how a wide variety of knowledge, both technical and practical, is required to solve engineering problems. Issues facing newly graduated engineers in industry are discussed. Issues facing newly graduated engineers
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Compton, Cynthia Woolley. "The Making of the Ahupuaa of Laie into a Gathering Place and Plantation: The Creation of an Alternative Space to Capitalism." Diss., CLICK HERE for online access, 2005. http://contentdm.lib.byu.edu/ETD/image/etd1151.pdf.

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49

Rodrigues, Laura Poggi. "Evolução histórica da concentração da indústria de refino de açúcar na região Centro-Sul do Brasil e análise da sua estrutura de equilíbrio." Universidade de São Paulo, 2005. http://www.teses.usp.br/teses/disponiveis/11/11132/tde-06012006-141809/.

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O presente trabalho teve, por objetivo, caracterizar a indústria de refino de açúcar no Brasil e identificar o modelo de comportamento da concentração de mercado da referida indústria para a região Centro-Sul do Brasil. Procurou-se analisar a influência dos distintos níveis de competição via preço e barreiras à entrada sobre a sua estrutura de mercado. Também foram analisadas a influência de fatores exógenos, como intervenção do governo, organização setorial e estratégias empresariais, na determinação da concentração de mercado do setor; o valor das barreiras à entrada para uma indústria média
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50

Sacchi, Gabriel Dibbern. "Flotação por ar dissolvido aplicado à separação de microalgas cultivadas em fotobiorreator, alimentado com vinhaça pré-tratada físico-quimicamente, com vistas à exploração de seu potencial bioenergético." Universidade de São Paulo, 2015. http://www.teses.usp.br/teses/disponiveis/18/18138/tde-10052016-112512/.

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Apesar de ser considerado um combustível sustentável, o etanol, produzido a partir da cana de açúcar, deixa um passivo de grandes proporções durante seu processo produtivo, a vinhaça, que vem sendo depositada nas próprias lavouras de cana de açúcar. É gerada na proporção de 12 litros para cada litro de etanol produzido em média, sendo rica em diversos nutrientes, os quais podem ser aproveitados para diversos fins como, por exemplo, meio de cultivo para microalgas. A presente pesquisa avaliou em uma primeira etapa a clarificação da vinhaça por um processo de coagulação com auxílio de um polímer
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