Relevant bibliographies by topics / Sugar Industries

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Sugar Industries'

Author: Grafiati
Published: 3 June 2025
Last updated: 31 July 2025

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Journal articles on the topic "Sugar Industries"

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Ar., Riddhima Khedkar. "Heritage v/s Industrialization: A Look into the Past for an Exposition Ahead." Journal of Recent Activities in Architectural Sciences 4, no. 1 (2019): 10–20. https://doi.org/10.5281/zenodo.2558103.

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During the Japanese rule, Taiwan’s sugar industry had a lasting effect on society and the Taiwanese community. While Taiwan was a part of the Japanese colony, the Japanese developed their technology for the industries and the business operations thus, replacing the traditional methods and technologies in the sugar industry of Taiwan. With the growth of the sugar industries, the surrounding areas also improved giving rise to developments around the industrial area and urbanization. This led to the sugar industries being the cultural heritage of Taiwan. Currently many of these industries a
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KUZNETSOV, Yurii A. "Comparative analysis of beet sugar industry development of agro-industrial complex in Russia and Ukraine in the context of food security." Economic Analysis: Theory and Practice 21, no. 10 (2022): 1786–821. http://dx.doi.org/10.24891/ea.21.10.1786.

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Subject. The article addresses the activities of sugar beet and sugar industries of Russia and Ukraine to ensure the food security of these countries under sanctions. Objectives. The aim is to consider the origin, formation, and activities of sugar beet industry in the said countries, describe and compare certain results of retrospective analysis of these industries’ development in the context of increasingly tougher regime of foreign trade restrictions. Methods. The study draws on methods of analysis and synthesis, grouping and comparison, abstraction, generalization, and analogy. It employs
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Fajrin, Ainunnisa El, Slamet Hartono, and Lestari Rahayu Waluyati. "PERMINTAAN GULA RAFINASI PADA INDUSTRI MAKANAN MINUMAN DAN FARMASI DI INDONESIA." Agro Ekonomi 26, no. 2 (2016): 150. http://dx.doi.org/10.22146/agroekonomi.17267.

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The demand of food, beverage and pharmacuetical industries’ products directly affected the demand of refined sugar. In Indonesia, refined sugar are fullfilled by local products from 11 refined sugar mills and imported products. The volume of imported refined sugar are suspected over capacity, so that there is a excess supply of refined sugar that leak into plantation white sugar market. It caused an unstable condition for plantation white sugar price. This research aims to determine the demand of refined sugar for food, beverage and pharmaceutical industries, then to forecast the demand for th
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Arya, J. S., D. P. Pathak, T. Gupta, and M. Madan. "Application of Enzydex During Sugar Process for Improving Sugar Yield." International Journal of Advance Research and Innovation 6, no. 3 (2018): 23–26. http://dx.doi.org/10.51976/ijari.631804.

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Dextrans are undesirable compounds, synthesized by Leuconostoc mesenteroide from sucrose, increasing the viscosity of the sugar flow and reducing industrial recovery, resulting significant losses to the sugar industries. The use of dextranase enzyme is the most efficient method for hydrolyzing the dextrans at sugar mills. A preparation of dextranase enzyme namely “Enzydex” developed by Catalysts Biotechnologies Pvt. Ltd which was shown significant reduction at very low concentration 3-5ppm during six plant trials in India and in Philippines. During plant trials, the 38-78% dextran reductions w
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Fahmy, Yehia, Tamer Y. A. Fahmy, Fardous Mobarak, M. El-Sakhawy, and M. H. Fadl. "Agricultural Residues (Wastes) for Manufacture of Paper, Board, and Miscellaneous Products: Background Overview and Future Prospects." International Journal of ChemTech Research 10, no. 2 (2017): 424–48. https://doi.org/10.5281/zenodo.546735.

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An extensive background overview on the use of agricultural residues (wastes) for production of paper, board, binderless board, energy, different types of fuels by pyrolysis (solid, liquid and gaseous fuel), many petrochemicals substitutes, charcoal (active carbon), dissolving pulps and rayon. It includes both scientific and industrial data, case studies, current status, sustainability of paper and sugar industries, green nanotechnology, and future prospects. Keywords: Agricultural Residues (Wastes); Paper and Board manufacture; Sustainability of Paper and Sugar Industries; Green Nanotechnolog
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Patil, Dr S. C., and Ramchandra Killedar. "TO EXAMINE HOW THE SELECTED SUGAR INDUSTRIES OF BELGAVI DISTRICT ARE MOTIVATING & ENHANCING PSYCHOLOGICAL CAPITAL OF THEIR EMPLOYEES." JCMM’s Kaleidoscope Journal of Management Research 1, no. 1 (2024): 13–19. http://dx.doi.org/10.62801/jkjmr-v1i1-3.

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This research paper investigates how selected Sugar Industries motivate their employees and enhance Psychological capital. The study includes a qualitative case study approach focusing on selected Sugar Industries of Belgavi district. Data collection involved Personal Interviews with employees at various levels. Quantitative analysis was used to identify key factors and determinants related to employee motivation and their psychological capital. The finding reveals a range of motivation strategies used by the selected Sugar Industries includes motivators like job design, career growth, opportu
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M.Helen, Soniya. ""Productivity and Financial Health Analysis of Tamil Nadu Co-Operative Sugar Industries: A Study"." Shanlax International Journal of Commerce 6, S1 (2018): 107–15. https://doi.org/10.5281/zenodo.1438210.

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The present study title entitled on “Productivity and Financial Health Analysis of Tamil Nadu Co-Operative Sugar Industries: A Study”. Its help to evaluate the sugar industries  of  Tamilnadu  especially  in  financial  viability,  profitability  ratio,  long term solvency ratio, current asset, liquidity ratio and efficiency in asset utilization of the sugar companies operating in the state of Tamil Nadu during the financial year between 2008-2009 and 2013-2014.  The Sugar industries are basically depending upon the agricultural pro
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Eggleston, Gillian, and Isabel Lima. "Sustainability Issues and Opportunities in the Sugar and Sugar-Bioproduct Industries." Sustainability 7, no. 9 (2015): 12209–35. http://dx.doi.org/10.3390/su70912209.

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Wada, A. C., A. Gbabo, and A. A. Ndarubu. "Cottage Sugar Industries as Alternatives for Meeting Nigeria's Domestic Sugar Demands." Outlook on Agriculture 35, no. 1 (2006): 65–71. http://dx.doi.org/10.5367/000000006776207708.

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Dwi Astuti, Arieyanti, Rahayu Siwi Dwi Astuti, and Hadiyanto Hadiyanto. "Application of Life Cycle Assessment (LCA) in Sugar Industries." E3S Web of Conferences 31 (2018): 04011. http://dx.doi.org/10.1051/e3sconf/20183104011.

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Sugar is one of the main commodities that are needed for human life. The demand of sugar is very high with the trend increase from year to year. This condition makes the sugar industry become a leading industry that must be maintained sustainability. The sustainability of the sugar industry is influenced by the use of energy and natural resources and the resulting environmental impacts. Therefore, an effort is needed to analyze the environmental aspects and potential environmental impacts resulting from a product (sugar), by using Life Cycle Assessment (LCA). LCA is a very important tool for t
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Dissertations / Theses on the topic "Sugar Industries"

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Banda, Azel. "Electricity production from sugar industries in Africa : a case of South Africa." Master's thesis, University of Cape Town, 2002. http://hdl.handle.net/11427/6983.

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Bibliography: leaves 65-70.<br>Low access to electricity is a problem in Africa. Apart from South Africa and Mauritius access to electricity generally falls below 30% of the population. The situation is even worse in the rural areas which housed about 70% or more of the population and whose access to modern energy services in these areas is between 5%-10%. Hence, this work aims at providing means of increasing access to electricity for the larger portion of the continent. This work looked at the potential of using bagasse, a waste from sugar production, to produce electricity beyond the sugar
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Sukati, M. A. "The EC bioethanol blend mandate policy : its effect on ACP sugar trade and potential interaction with EPA policies." Thesis, University of Nottingham, 2013. http://eprints.nottingham.ac.uk/13043/.

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The study aim was to determine effects of the EC bioethanol blend mandate policy and its potential interaction with the EPA policies on EU/ACP countries. The research analysis focussed on welfare outcomes, changes in trade balance and output of bioethanol crops commodities due to these policies. Emphasis of our analysis was placed on sugar given the economic importance of this commodity to many ACP member states. Absence of an EU bioethanol partial equilbrium model means we had to design one from certain assumptions. One of the assumptions was that subsidies support EU bioethanol production su
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Mugabira, Michael Imaka. "Value chain competitiveness analysis: entrepreneurial behavioural practices determining business success in Uganda's commercial sugar and forestry industries." Doctoral thesis, University of Cape Town, 2017. http://hdl.handle.net/11427/27285.

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Global value chain (GVC) participation has been placed on a high level policy agenda by Development Partners as a prescription template for agri-business growth and competitiveness of developing countries, especially sub-Saharan Africa. Despite, the GVC participation popularity in application, there is an intense debate questioning why some countries are advancing in the global marketplace, while others are failing to do so. Actors' (entrepreneur's) behavior has been highlighted by the value chain fraternity researchers as an area of interest to investigate this phenomenon. The purpose of this
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Dredge, Roselyn Ann. "Enhancing the saccharolytic phase of sugar beet pulp via hemicellulase synergy." Thesis, Rhodes University, 2010. http://hdl.handle.net/10962/d1004014.

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The sugar beet (Beta vulgaris) plant has in recent years been added to the Biofuel Industrial Strategy (Department of Minerals and Energy, 2007) by the South African government as a crop grown for the production of bio-ethanol. Sugar beet is commonly grown in Europe for the production of sucrose and has recently been cultivated in Cradock and the surrounding areas (Engineering News, 2008). The biofuel industry usually ferments the sucrose with Saccharomyces cerevisiae to yield bio-ethanol. However, researchers are presented with a critical role to increase current yields as there are concerns
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Funke, Thomas Bernhard. "From farm to retail : costs and margins of selected food industries in South Africa." Diss., University of Pretoria, 2006. http://hdl.handle.net/2263/27973.

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This dissertation highlights the need for a formal methodology to be developed in order to unpack complicated supply chains and to publish information that explains how the farm value or farm to retail price spread of certain products can be calculated and how these results are to be analysed. It is for this reason that the study reviews and applies the methodology used for the calculation of price spreads and farm values. It applies the methodology to five food supply chains of maize, fresh milk, beef, poultry and sugar. The analysis of farm values and spread has already been developed in an
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Gopaul, Nanda Kissore. "Union rivalry, workers' resistance and wage settlements in the Guyana sugar industry : 1964-1994." Thesis, University of Warwick, 1996. http://wrap.warwick.ac.uk/56026/.

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This PhD thesis is a study of the changing social and industrial conditions under which sugar workers in Guyana have worked, and the responses of workers and unions to these changes since 1964. It makes extensive use of original trade union and employer archives, other public and private documentary evidence and interviews with workers and union and state officials. The narrative and analysis focuses on the experience of union rivalry and the impact of state interventions in wage settlements. The sugar industry has several different unions with differing political and ideological positions, an
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Erlich, Catharina. "Comparative study of residue pellets from cane sugar and palm-oil industries with commercial wood pellets, applied in downdraft gasification." Doctoral thesis, Stockholm : Skolan för industriell teknik och management, Kungliga Tekniska högskolan, 2009. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-11300.

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Sjöberg, Mikael, Daniel Nilsson, and Pontus Widén. "To increase the efficiency in sugar and ethanol industries by using a decanter centrifuge : a feasibility study made in the Dominican Republic." Thesis, University of Skövde, School of Technology and Society, 2008. http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-1065.

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<p>This Bachelor Degree Project is a study about possible improvements of the efficiency at sugar mills and ethanol distilleries by using a decanter centrifuge. The report handles background, purpose and result including conclusions and discussions. The implementation of the decanter at site is fully described, including problems and solutions during the project. With the increased use of ethanol as a bio fuel, the question about bio ethanol’s energy balance have become of more importance. As a part of the project a study about the energy balance have been carried out. In our research we did o
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Drummond, Ian. "The condition of sustainable development : a realist explanation of the causes of unsustainable development in the sugar industries of Barbados and Australia." Thesis, University of Hull, 1996. http://hydra.hull.ac.uk/resources/hull:8382.

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This thesis is concerned with the idea of sustainable development. It is concerned to understand how the theory and practice of sustainable development might be progressed. The central tenet of the thesis is that unsustainable practices and events are most usefully understood as outcomes which are conditioned by underlying social structures and processes. In itself, this is hardly an original or profound assertion. However, what is attempted here is a multi-layered explanation of unsustainability which objectifies and elucidates the significance of different elements of causation and thus one
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Oliveira, Raquel Silveira Porto. "Estudo da viabilidade técnica da produção de biodiesel a partir do óleo de cera de cana-de-açúcar." [s.n.], 2011. http://repositorio.unicamp.br/jspui/handle/REPOSIP/256069.

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Orientador: Daniel Barrera Arellano<br>Dissertação (mestrado) - Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos<br>Made available in DSpace on 2018-08-17T11:52:53Z (GMT). No. of bitstreams: 1 Oliveira_RaquelSilveiraPorto_M.pdf: 986495 bytes, checksum: d352a370cc01760bd026619e000bddd8 (MD5) Previous issue date: 2011<br>Resumo: O óleo de cera de cana-de-açúcar constitui 25% da cera bruta. O aproveitamento da fração óleo representa uma necessidade urgente que garanta o destino deste material e sua valorização, pois se trata da fração menos nobre e de menor valor agregado
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Books on the topic "Sugar Industries"

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Eggleston, Gillian, ed. Sustainability of the Sugar and Sugar−Ethanol Industries. American Chemical Society, 2010. http://dx.doi.org/10.1021/bk-2010-1058.

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American Chemical Society. Division of Carbohydrate Chemistry, ed. Sustainability of the sugar and sugar-ethanol industries. American Chemical Society, 2010.

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Egypt) International Symposium on Sugar & Integrated Industries-- Present and Future (1st 1996 Luxor. First International Symposium on Sugar & Integrated Industries--Present and Future: Proceedings. Assiut University, 1996.

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International, Inc Icon Group. The 2000-2005 world outlook for sugar confectionery. Icon Group, 2002.

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Woldekidan, Berhanu. Industries assistance and resource misallocation: An assessment for Mauritius. Research School of Pacific Studies, ANU, 1992.

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(India), Uttar Pradesh. Law relating to sugar industries in U.P.: Containing general & state acts, rules, and orders relating to sugar industries with U.P. services acts & rules. 7th ed. Hind Pub. House, 2005.

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Coote, Belinda. The hunger crop: Poverty and the sugar industry. Oxfam, 1987.

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Coote, Belinda. The Hunger crop: Poverty and the sugar industry. Oxfam, 1987.

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Roy, Ram Narayan. Sugar industry in Darbhanga Division. Capital Pub. House, 1988.

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Sukhina, N. I︠U︡. Prioritety strategicheskogo razvitii︠a︡ sakharnogo podkompleksa APK v konture prodovolʹstvennoĭ bezopasnosti. Sputnik+, 2004.

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Book chapters on the topic "Sugar Industries"

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Mark, John, and Roger Strange. "Sugar and Sugar By-Products." In The Food Industries. Springer US, 1993. http://dx.doi.org/10.1007/978-1-4615-1997-3_9.

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Stansell, D. "Sugar and Chocolate Confectionery." In Food Industries Manual. Springer US, 1993. http://dx.doi.org/10.1007/978-1-4615-2099-3_10.

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Ranken, M. D., R. C. Kill, and C. Baker. "Sugar and Chocolate Confectionery." In Food Industries Manual. Springer US, 1997. http://dx.doi.org/10.1007/978-1-4613-1129-4_11.

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Chalmin, Philippe, and Erica E. Long-Michalke. "Belize Sugar Industries Ltd." In The Making of a Sugar Giant Tate and Lyle 1859–1989. Routledge, 2022. http://dx.doi.org/10.4324/9781315076379-22.

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Broomfield, R. "Acid, Salt and Sugar Preserves." In Food Industries Manual. Springer US, 1993. http://dx.doi.org/10.1007/978-1-4615-2099-3_7.

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Ranken, M. D., R. C. Kill, and C. Baker. "Salt, Acid and Sugar Preserves." In Food Industries Manual. Springer US, 1997. http://dx.doi.org/10.1007/978-1-4613-1129-4_9.

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Mark, John, and Roger Strange. "Ice-Cream, Cocoa, Chocolate and Sugar Confectionery." In The Food Industries. Springer US, 1993. http://dx.doi.org/10.1007/978-1-4615-1997-3_10.

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Eggleston, Gillian. "Future Sustainability of the Sugar and Sugar−Ethanol Industries." In ACS Symposium Series. American Chemical Society, 2010. http://dx.doi.org/10.1021/bk-2010-1058.ch001.

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Henke, Svatopluk, Andrea Hinkova, and Simona Gillarova. "Colour Removal from Sugar Syrups." In Applications of Ion Exchange Materials in Biomedical Industries. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-06082-4_10.

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Woods, L. F. J., and S. J. Swinton. "Enzymes in the starch and sugar industries." In Enzymes in Food Processing. Springer US, 1995. http://dx.doi.org/10.1007/978-1-4615-2147-1_8.

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Conference papers on the topic "Sugar Industries"

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Manaenkov, Oleg, Olga Kislitsa, Antonina Stepacheva, Linda Nikoshvili, and Valentina Matveeva. "OPTIMIZATION OF PROCESS CONDITIONS FOR THE CATALYTIC CONVERSION OF MICROCRYSTALLINE CELLULOSE INTO SUGAR ALCOHOLS." In 24th SGEM International Multidisciplinary Scientific GeoConference 24. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/4.1/s17.21.

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The scale of annual reproduction of cellulose-containing biomass in nature allows us to draw an unambiguous conclusion that cellulose is the only source of raw materials for the chemical and fuel industries, representing a real alternative to fossil resources and, first of all, oil. Cellulose is the main component of plant biomass. According to some estimates, almost half of the organic carbon in the biosphere is contained in cellulose. Hydrolytic hydrogenation is a special case of carbohydrate hydrogenation. With regard to cellulose, the essence of the process is to combine the processes of i
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Schumacher, W. J. "Corrosive Wear Principles." In CORROSION 1992. NACE International, 1992. https://doi.org/10.5006/c1992-92316.

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Abstract The dual effects of corrosion and wear operate together in such industries as paper and pulp, coal handling, mining, and sugar beet extraction. There is a synergistic effect that causes far greater wastage to carbon steels, alloy steels, and even much more abrasion resistant cast irons. Several laboratory and in situ studies have been conducted to better understand the contributions of corrosion and wear to the wastage process. The environmental conditions are usually set by the process. However, there are a few instances where inhibitors such as sodium nitrite, sodium chromate, and s
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Sakalova, Halyna, Taras Titov, Dmytro Mariin, Anna Kulyk, and Oksana Valchuk. "Improvement of Technologies of Biogas Production from Plant Waste." In 8th International Congress "Environment Protection. Energy Saving. Sustainable Environmental Management". Trans Tech Publications Ltd, 2025. https://doi.org/10.4028/p-iet4m4.

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The research was performed with the aim of obtaining new data on effective methanogenesis during the fermentation of sugar production waste with the addition of lignocellulosic raw materials. Amaranth crops of different varieties were used as raw materials. After analyzing the component composition of fresh amaranth and dry raw materials according to standard methods, the samples were subjected to microbiological processing in the presence of an enzyme preparation in laboratory and industrial conditions. It was determined that when using the vegetative mass of amaranth plants with waste from s
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Arel, Earl Jewel M., Jenica Charlize L. Chua, Matthew Joseph C. Dionela, et al. "Intelligent Management System for Industrial Sugar Hoppers in Food Manufacturing Using IoT." In TENCON 2024 - 2024 IEEE Region 10 Conference (TENCON). IEEE, 2024. https://doi.org/10.1109/tencon61640.2024.10902688.

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Mthembu, B. T., B. T. Mncwango, and O. A. Olanrewaju. "Exploring Supply Chain Efficiency: Unravelling Root Causes of Waste in Sugar Refining Operations." In 2024 IEEE International Conference on Industrial Engineering and Engineering Management (IEEM). IEEE, 2024. https://doi.org/10.1109/ieem62345.2024.10857141.

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Vinestock, Tom, and Miao Guo. "Parameter Estimation and Model Comparison for Mixed Substrate Biomass Fermentation." In The 35th European Symposium on Computer Aided Process Engineering. PSE Press, 2025. https://doi.org/10.69997/sct.162971.

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Most industrial fermentations in food and drink use a single, high purity sugar as a substrate. These pure substrates are more expensive and less sustainable than mixed substrates, that can be derived from agricultural byproducts such as straw. However, use of mixed substrates in fermentation leads to challenging modelling and parameter estimation problems, particularly when much academic research, intended to inform industrial applications, uses batch fermentations, while large-scale fermentation is usually continuous, thanks to its cost and productivity advantages. Our findings highlight key
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Gill, Jasbir S. "The Influence of Scale Inhibitors on Calcium Oxalate Precipitation." In CORROSION 1999. NACE International, 1999. https://doi.org/10.5006/c1999-99109.

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Abstract Precipitation of calcium oxalate is a common occurrence in mammalian urinary tract deposits and in various industrial processes such as paper making, brewery fermentation, sugar evaporation, and tannin concentration. Between pH 3.5 to 4.5 the driving force for calcium oxalate precipitation increases almost by three fold. It is a complicated process to predict both the nature of a deposit and at which stage of a muti-effect evaporator a particular mineral will deposit, as this depends on temperature, pH, total solids, and kinetics of mineralization. It is quite a challenge to inhibit c
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Daufin, G., J. P. Escudier, H. Carrère, S. Bérot, L. Fillaudeau, and M. Decloux. "Application of Membrane Processes in Food and Dairy Industry." In CORROSION 2000. NACE International, 2000. https://doi.org/10.5006/c2000-00313.

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Abstract Membrane processes have become major tools in food processing for more than 25 years. The food industry represents a significant part of the turnover of the membrane manufacturing industry worldwide. The main applications of membrane operations are in the dairy industry (whey protein concentration, milk protein standardization, etc.) far before beverages (wine, beer, fruit juices, etc.) and egg products. Among the very numerous applications on an industrial scale a few striking particular separations which represent the last advances in food processing are reported. Clarification of f
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Fernando, Luis G. "Application Study on the Performance of Polyurethane Paint as a Green Coat Using Biobased Coconut Polyol Resin for Protective, Marine and Industrial Coatings." In SSPC 2011. SSPC, 2011. https://doi.org/10.5006/s2011-00019.

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Abstract This paper describes the performance properties of coconut-based polyol resin used in polyurethane coating systems compared with commercially available polyurethane paints which use petroleum-based acrylic or polyester polyol resins, in terms of physical and corrosion properties under accelerated laboratory weather conditions. The studies also show the chemical resistance and protection properties from the discoloration effects of ultraviolet (UV) light on the painted metal test panel substrate specifically cold rolled steel. The developed polyurethane coatings were applied as a prime
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Vijayaragavan, V., S. Vivek, S. Anu Aarthy, S. Raagavi, and N. Saranya. "pH automation in sugar industries." In 2015 International Conference on Computer Communication and Informatics (ICCCI). IEEE, 2015. http://dx.doi.org/10.1109/iccci.2015.7218160.

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Reports on the topic "Sugar Industries"

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Finkelshtain, Israel, and Tigran Melkonyan. The economics of contracts in the US and Israel agricultures. United States Department of Agriculture, 2008. http://dx.doi.org/10.32747/2008.7695590.bard.

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Research Objectives 1) Reviewing the rich economic literature on contracting and agricultural contracting; 2) Conducting a descriptive comparative study of actual contracting patterns in the U.S. and Israeli agricultural sectors; 3) Theoretical analysis of division of assets ownership, authority allocation and incentives in agricultural production contracts; 4) Theoretical analysis of strategic noncompetitive choice of agricultural production and marketing contracts, 5) Empirical studies of contracting in agricultural sectors of US and Israel, among them the broiler industry, the citrus indust
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Phisalaphong, Muenduen. Development of cell carrier for improved productivity of continuous ethanol fermentation by Saccharomyces cerevisiae. Chulalongkorn University, 2010. https://doi.org/10.58837/chula.res.2010.51.

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The production of a renewable energy from biomass, such as ethanol by fermentation, has received special attention as a consequence of the world energy crisis. Nowadays, gasohol E-10, a mixture of 10% ethanol and 90% gasoline has been widely used in vehicles in Thailand and there is an attempt to promote the use of E-20 or E-85 in the vehicles in the near future. Ethanol fermentation by conventional batch suffers from various constrains such as, low cell density and rather time consuming. Although continuous fermentation by suspended cell culture can be used to speed up the process, it is more
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Chefetz, Benny, Baoshan Xing, Leor Eshed-Williams, Tamara Polubesova, and Jason Unrine. DOM affected behavior of manufactured nanoparticles in soil-plant system. United States Department of Agriculture, 2016. http://dx.doi.org/10.32747/2016.7604286.bard.

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Abstract:
The overall goal of this project was to elucidate the role of dissolved organic matter (DOM) in soil retention, bioavailability and plant uptake of silver and cerium oxide NPs. The environmental risks of manufactured nanoparticles (NPs) are attracting increasing attention from both industrial and scientific communities. These NPs have shown to be taken-up, translocated and bio- accumulated in plant edible parts. However, very little is known about the behavior of NPs in soil-plant system as affected by dissolved organic matter (DOM). Thus DOM effect on NPs behavior is critical to assessing the
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